Cardiovascular benefits associated with higher dietary K+ vs. lower dietary Na+: evidence from population and mechanistic ... In the other model, Gpat1−/− mice fed a high-fat/high-sucrose diet for 4 mo develop more severe glucose intolerance and ... The metabolic differences in Gpat1−/− mice fed the the two different dietary regimens are not understood but may be related to ... Feeding Gpat1−/− mice a high-fat/high-sucrose diet produces similar results, except for the failure to cause reduced plasma TAG ...http://ajpendo.physiology.org/content/296/6/E1195
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"We found that sucrose intake in mice comparable to levels of Western diets led to increased tumor growth and metastasis, when ... This excessive amount of consumed dietary sugar is said to have many negative health problems, especially cancer. Could the ... When this regulatory mechanism is overloaded by large dietary sugar intake, the levels can become excessive. This imbalance may ... amount of dietary sugar in our typical western diet increase the risk of developing breast cancer? ...https://www.234central.com/breast-cancer-sugar-consumption-real-truth-everyone-needs-know/
Moderate increase in dietary sucrose does not influence fasting or postprandial serum lipids regardless of the presence of...
Dietary adherence was monitored using food records and the actual increase in sucrose intake was 39.8Â±18.4 g/day. Sixteen ... Moderate increase in dietary sucrose does not influence fasting or postprandial serum lipids regardless of the presence of ... Home » Moderate increase in dietary sucrose does not influence fasting or postprandial serum lipids regardless of the presence ... Objective:To investigate whether a moderate increase in dietary sucrose intake induces different serum lipid responses in ...http://connection.ebscohost.com/c/articles/26444817/moderate-increase-dietary-sucrose-does-not-influence-fasting-postprandial-serum-lipids-regardless-presence-apolipoprotein-e2-allele-healthy-subjects
Independent effects of dietary fat and sucrose content on chondrocyte metabolism and osteoarthritis pathology in mice | Disease...
Independent effects of dietary fat and sucrose content on chondrocyte metabolism and osteoarthritis pathology in mice ... Independent effects of dietary fat and sucrose content on chondrocyte metabolism and osteoarthritis pathology in mice ... Independent effects of dietary fat and sucrose content on chondrocyte metabolism and osteoarthritis pathology in mice ... Independent effects of dietary fat and sucrose content on chondrocyte metabolism and osteoarthritis pathology in mice ...http://dmm.biologists.org/content/early/2018/07/13/dmm.034827.supplemental
Do cry features reflect pain intensity in preterm neonates? A preliminary study. - PubMed - NCBI
Dietary Sucrose. LinkOut - more resources. Full Text Sources. *S. Karger AG, Basel, Switzerland ... pacifier with sucrose or water, or prone position as compared to standard care. Both pacifier conditions reduced procedural ...https://www.ncbi.nlm.nih.gov/pubmed/10393997
n Required for hydrolysis of dietary sucrose. n Catalyzes degradation of sucrose to monosaccharides for intestinal absorption. ... n Dietary restriction. n Elimination of sucrose, glucose polymers, starches in 1st year of life. n After 2-3 years, strict ... n Sucrose glucose + fructose. n Sucrase-isomaltase. n Lactose glucose + galactose. n Lactase. Congenital Sucrase Isomaltase ... n Sucrose (glucose+fructose). n Lactose (glucose+galactose). n Maltose (glucose+glucose). n Starches (polysaccharides). n ...http://www.nafwa.org/sucrase.php
Mauro Maggioni, Research Professor
Dietary Sucrose • Diffusion • Exploratory Behavior • Face • Harmonic • Hyperspectral • Imaging • Imaging, Three-Dimensional • ...https://fds.duke.edu/db/aas/math/faculty/mauro/printer
Treatment of Hyperlipidemia and Insulin Resistance with Diet | SpringerLink
Dietary fish oil and olive oil improve the liver insulin receptor tyrosine kinase activity in high sucrose fed rats. Endocr ... APOE polymorphism and the hypertriglyceridemic effect of dietary sucrose. AJCN 2001;73:746-752.Google Scholar ... Dietary fatty acids in the management of diabetic mellitus. Am J Clin Nutr 1997; 66 (suppl): 991S-997S.PubMedGoogle Scholar ... Rendell M. Dietary treatment of diabetes mellitus. NEJM 2000;342:1440-1.PubMedCrossRefGoogle Scholar ...https://link.springer.com/chapter/10.1007/978-1-4615-0471-9_9
MEDLINE Data Changes-2018. NLM Technical Bulletin. 2017 Nov-Dec
Dietary Sugars was created as a new MeSH heading. Prior to 2017, Dietary Sugars was an Entry Term to Dietary Sucrose. ...https://www.nlm.nih.gov/pubs/techbull/nd17/nd17_medline_data_changes_2018.html
76 Ways Sugar Harms Your Health - Dr. Keith Scott-Mumby
Albrink, M. and Ullrich I. H. Interaction of Dietary Sucrose and Fiber on Serum Lipids in Healthy Young Men Fed High ... Yudkin, J and Eisa, O. Dietary Sucrose and Oestradiol Concentration in Young Men. Annals of Nutrition and Metabolism. ... Scanto, S. and Yudkin, J. The Effect of Dietary Sucrose on Blood Lipids, Serum Insulin, Platelet Adhesiveness ... Blacklock, N. J., Sucrose and Idiopathic Renal Stone. Nutrition and Health. 1987;5(1-2):9- Curhan, G., et al. ...http://alternative-doctor.com/76-ways-sugar-harms-your-health/
Vrana A, Kazdova L: Effects of dietary sucrose or fructose on carbohydrate and lipid metabolism. Prog Biochem Pharmacol 21:59- ... the use of fructose as a substitute for dietary sucrose or dextrose has been examined as a potential therapeutic intervention ... Akgun S, Ertel NH: A comparison of carbohydrate metabolism after sucrose, sorbitol, and fructose meals in normal and diabetic ... the postprandial increases in plasma glucose levels were less than those produced by isocaloric amounts of dextrose or sucrose ...http://diabetes.diabetesjournals.org/content/51/2/469
Adhesiveness - definition of adhesiveness by The Free Dictionary
The effect of dietary sucrose on blood lipids, serum insulin, platelet adhesiveness and body weight in human volunteers.. Sugar ...https://www.thefreedictionary.com/adhesiveness
FDA Threatens To Raid Cherry Orchards | Life Extension Magazine
Yudkin J, Eisa O. Dietary sucrose and oestradiol concentration in young men. Ann Nutr Metab. 1988;32(2):53-5. ... Dietary sugar, glycemic load, and pancreatic cancer risk in a prospective study. J Natl Cancer Inst. 2002 Sep 4;94(17):1293-300 ... The result is that toxic drugs remain on the market while the sale of dietary supplements (and now even cherries) is impeded by ... Tjaderhane L, Larmas M. A high sucrose diet decreases the mechanical strength of bones in growing rats. J Nutr. 1998 Oct;128(10 ...http://www.lifeextension.com/magazine/2006/3/awsi/Page-01
Determining the relationship between dietary carbohydrate intake and insulin resistance | Nutrition Research Reviews |...
Determining the relationship between dietary carbohydrate intake and insulin resistance - Volume 18 Issue 2 - Neville H. ... JP Bantle , JE Swanson , W Thomas & DC Laine (1993) Metabolic effects of dietary sucrose in type II diabetic subjects. Diabetes ... Scientific Opinion on Dietary Reference Values for carbohydrates and dietary fibre. EFSA Journal, Vol. 8, Issue. , p. 1462. ... G Frost , J Wilding & J Beecham (1994) Dietary advice based on the glycaemic index improves dietary profile and metabolic ...https://www.cambridge.org/core/journals/nutrition-research-reviews/article/determining-the-relationship-between-dietary-carbohydrate-intake-and-insulin-resistance/FC003868E2182CC2AC3536E8025CC987
Dietary Carbohydrate (Amount and Type) in the Prevention and Management of Diabetes | Diabetes Care
Bantle JP, Laine DC, Thomas JW: Metabolic effects of dietary fructose and sucrose in types I and II diabetic subjects. JAMA 256 ... Bantle JP, Swanson JE, Thomas W, Laine DC: Metabolic effects of dietary sucrose in type II diabetic subjects. Diabetes Care 16: ... Frost G, Wilding J, Beecham J: Dietary advice based on the glycaemic index improves dietary profile and metabolic control in ... For example, dietary fat slows glucose absorption, delaying the peak glycemic response to the ingestion of a food that contains ...http://care.diabetesjournals.org/content/27/9/2266.long
Natural products in caries research: current (limited) knowledge, challenges and future perspective. - PubMed - NCBI
... b Surface-adsorbed GtfB and GtfC rapidly utilize dietary sucrose (and starch hydrolysates) to synthesize insoluble and soluble ... Concomitantly, dietary carbohydrates (CHO) are metabolized into acids by acidogenic/aciduric organisms (e.g. S. mutans). c The ... d If biofilm remains on tooth surfaces with frequent consumption of high-carbohydrate diet (especially sucrose), the amount of ... This model could explain the rapid formation and accumulation of highly cohesive-adherent plaque in the presence of sucrose ( ...https://www.ncbi.nlm.nih.gov/pubmed/21576957
Substantial evidence from clinical studies demonstrates that dietary sucrose does not increase glycemia more than isocaloric ... with dietary strategies including reduced calories and reduced intake of dietary fat, can reduce the risk for developing ... intake of sucrose and sucrose-containing foods by people with diabetes does not need to be restricted because of concern about ... using reduced dietary fat as a dietary intervention). Of note, reduced intake of fat, particularly saturated fat, may reduce ...http://care.diabetesjournals.org/content/31/Supplement_1/S61
Long-term dietary compensation for added sugar : effects of supplementary sucrose drinks over a 4-week period - QMU...
Long-term dietary compensation for added sugar : effects of supplementary sucrose drinks over a 4-week period ... Sucrose supplements provided 1800 kJ per d and sweetener supplements provided 67 kJ per d. Food intake was measured with a 7 d ... Reid, Marie and Hammersley, Richard and Hill, Andrew J. and Skidmore, Paula (1997) Long-term dietary compensation for added ... By 4 weeks, sucrose supplements significantly reduced total carbohydrate intake (F(1,129) = 53·81; P , 0·001), fat (F(2,250) = ...http://eresearch.qmu.ac.uk/245/
What's hot today: Current papers in developmental biology and gene function
Through functional studies, an OGT-Polycomb-Knot-Sns pathway was identified that links dietary sucrose to loss of the Nephrin ... In cultured mouse primary podocytes, the Knot ortholog EBF2 similarly mediated response by Nephrin to high dietary sucrose. ... it was demonstrated how a chemical inhibitor of hexosamine flux can improve the whole-animal response to high dietary sucrose, ... displays defects that phenocopy aspects of diabetic nephropathy in animals fed chronic high dietary sucrose. ...http://www.sdbonline.org/sites/fly/aimain/model-organisms-august2015.htm
Effects of Stevia on Satiety and Eating Attitudes in Healthy, Overweight and Obese Adults - Full Text View - ClinicalTrials.gov
Food or beverages containing Sucrose in comparison to Aspartame or Stevia. Dietary Supplement: Sucrose The morning breakfast ... Food or beverages containing Aspartame in comparison to Stevia or Sucrose. Dietary Supplement: Aspartame The morning breakfast ... Food or beverages containing Stevia in comparison to Aspartame or Sucrose. Dietary Supplement: Stevia The morning breakfast ... Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels. [ Time Frame: ...https://clinicaltrials.gov/show/NCT01115088
Galactooligosaccharide, Immune Strength, and Digestive Health in Older Adults Over Cold and Flu Season - Full Text View -...
Dietary Supplement: Sucrose 5 g of sucrose twice daily for 24 weeks ... Dietary Supplement: Galactooligosaccharide 2.5 g galactooligosaccharide plus 2.5 g sucrose twice daily for 24 weeks ... The fiber will be provided in small packets containing 2.5 g of fiber and 2.5 g sucrose (treatment) or 5 g of sucrose (placebo ... willing to discontinue any immune-enhancing dietary supplements ( e.g., prebiotics and fiber supplements, probiotics, echinacea ...https://clinicaltrials.gov/ct2/show/NCT01302561
Nutrients | Free Full-Text | Fructose Containing Sugars at Normal Levels of Consumption Do Not Effect Adversely Components of...
One group consumed 18% of calories from high fructose corn syrup (HFCS), another group consumed 18% of calories from sucrose, a ... Van der Schaaf, M.R.; Koomans, H.A.; Joles, J.A. Dietary sucrose does not increase twenty-four-hour ambulatory blood pressure ... Group 1: Sucrose sweetened milk so that the sucrose provided 18% of the calories required for weight-maintenance (50th ... Table 1. Changes in weight and dietary intake during ten weeks of daily consumption on each of 4 different types of sugar.. ...http://www.mdpi.com/2072-6643/8/4/179/html
App. E-2.41: Evidence Portfolio - 2015 Advisory Report - health.gov
The authors concluded that even when intake exceeded typical dietary levels, neither dietary sucrose nor aspartame affects ... neither dietary sucrose nor aspartame affected children s behavior or cognitive function. Shaywitz et al. examined the effect ... or sucrose (1 g sucrose for every 25 mg aspartame to achieve similar sweetness) (assigned randomly) and the EEG recordings were ... The highest mean dietary phenylalanine exposure per meal is 34.2 mg/kg bw and this corresponds to a phenylalanine plasma ...https://health.gov/dietaryguidelines/2015-scientific-report/14-appendix-E2/e2-41.asp
skadelig | Lovely Liller
Yudkin, J and Eisa, O. Dietary Sucrose and Oestradiol Concentration in Young Men. Ann Nutr Metabol. 1988:32(2):53-55.. 90. Lee ... 7. Albrink, M. and Ullrich I. H. "Interaction of Dietary Sucrose and Fiber on Serum Lipids in Healthy Young Men Fed High ... 4. Scanto, S. and Yudkin, J. "The Effect of Dietary Sucrose on Blood Lipids, Serum Insulin, Platelet Adhesiveness and Body ... Dietary Factors and the Risk of Endometrial Cancer. Cancer. 1993 Jun 1;71(11):3575-3581.. 134. Mellemgaard A. et al. Dietary ...http://lovelyliller.com/stikkord/skadelig/
John Yudkin - Wikipedia
doi:10.1016/s0140-6736(59)90116-3. Yudkin, John; Janet Roddy (4 July 1964). "Levels of Dietary Sucrose in Patients with ... doi:10.1016/s0140-6736(57)90614-1. For sucrose, "Sucrose", PubChem, National Center for Biotechnology Information. Yudkin, John ... that Yudkin has no theoretical basis or experimental evidence to support his claim for a major influence of dietary sucrose in ... Keys, Ancel (1971). "Sucrose in the Diet and Coronary Heart Disease". Atherosclerosis. 14 (2): 193-202. doi:10.1016/0021-9150( ...https://en.wikipedia.org/wiki/John_Yudkin