Fast Foods: Prepared food that is ready to eat or partially prepared food that has a final preparation time of a few minutes or less.RestaurantsFood: Any substances taken in by the body that provide nourishment.Food Supply: The production and movement of food items from point of origin to use or consumption.Food Preferences: The selection of one food over another.Food Labeling: Use of written, printed, or graphic materials upon or accompanying a food or its container or wrapper. The concept includes ingredients, NUTRITIONAL VALUE, directions, warnings, and other relevant information.Food Industry: The industry concerned with processing, preparing, preserving, distributing, and serving of foods and beverages.Food Habits: Acquired or learned food preferences.Food Analysis: Measurement and evaluation of the components of substances to be taken as FOOD.Menu PlanningDiet: Regular course of eating and drinking adopted by a person or animal.Commerce: The interchange of goods or commodities, especially on a large scale, between different countries or between populations within the same country. It includes trade (the buying, selling, or exchanging of commodities, whether wholesale or retail) and business (the purchase and sale of goods to make a profit). (From Random House Unabridged Dictionary, 2d ed, p411, p2005 & p283)Food-Processing Industry: The productive enterprises concerned with food processing.Carbonated Beverages: Drinkable liquids combined with or impregnated with carbon dioxide.Feeding Behavior: Behavioral responses or sequences associated with eating including modes of feeding, rhythmic patterns of eating, and time intervals.Energy Intake: Total number of calories taken in daily whether ingested or by parenteral routes.Western World: A historical and cultural entity dispersed across the wide geographical area of Europe, as opposed to the East, Asia, and Africa. The term was used by scholars through the late medieval period. Thereafter, with the impact of colonialism and the transmission of cultures, Western World was sometimes expanded to include the Americas. (Dr. James H. Cassedy, NLM History of Medicine Division)Residence Characteristics: Elements of residence that characterize a population. They are applicable in determining need for and utilization of health services.Nutritive Value: An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing.Food Microbiology: The presence of bacteria, viruses, and fungi in food and food products. This term is not restricted to pathogenic organisms: the presence of various non-pathogenic bacteria and fungi in cheeses and wines, for example, is included in this concept.Obesity: A status with BODY WEIGHT that is grossly above the acceptable or desirable weight, usually due to accumulation of excess FATS in the body. The standards may vary with age, sex, genetic or cultural background. In the BODY MASS INDEX, a BMI greater than 30.0 kg/m2 is considered obese, and a BMI greater than 40.0 kg/m2 is considered morbidly obese (MORBID OBESITY).Vegetables: A food group comprised of EDIBLE PLANTS or their parts.Diet Surveys: Systematic collections of factual data pertaining to the diet of a human population within a given geographic area.Food Hypersensitivity: Gastrointestinal disturbances, skin eruptions, or shock due to allergic reactions to allergens in food.Nutrition Policy: Guidelines and objectives pertaining to food supply and nutrition including recommendations for healthy diet.Food Contamination: The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage.Marketing: Activity involved in transfer of goods from producer to consumer or in the exchange of services.Food Handling: Any aspect of the operations in the preparation, processing, transport, storage, packaging, wrapping, exposure for sale, service, or delivery of food.Health Food: A non-medical term defined by the lay public as a food that has little or no preservatives, which has not undergone major processing, enrichment or refinement and which may be grown without pesticides. (from Segen, The Dictionary of Modern Medicine, 1992)Food Safety: Activities involved in ensuring the safety of FOOD including avoidance of bacterial and other contamination.Fruit: The fleshy or dry ripened ovary of a plant, enclosing the seed or seeds.Television: The transmission and reproduction of transient images of fixed or moving objects. An electronic system of transmitting such images together with sound over a wire or through space by apparatus that converts light and sound into electrical waves and reconverts them into visible light rays and audible sound. (From Webster, 3rd ed)Eating: The consumption of edible substances.Food Deprivation: The withholding of food in a structured experimental situation.Food, Fortified: Any food that has been supplemented with essential nutrients either in quantities that are greater than those present normally, or which are not present in the food normally. Fortified food includes also food to which various nutrients have been added to compensate for those removed by refinement or processing. (From Segen, Dictionary of Modern Medicine, 1992)Child Nutrition Sciences: The study of NUTRITION PROCESSES as well as the components of food, their actions, interaction, and balance in relation to health and disease of children, infants or adolescents.Cross-Sectional Studies: Studies in which the presence or absence of disease or other health-related variables are determined in each member of the study population or in a representative sample at one particular time. This contrasts with LONGITUDINAL STUDIES which are followed over a period of time.Nutritional Physiological Phenomena: The processes and properties of living organisms by which they take in and balance the use of nutritive materials for energy, heat production, or building material for the growth, maintenance, or repair of tissues and the nutritive properties of FOOD.Food, Genetically Modified: Food derived from genetically modified organisms (ORGANISMS, GENETICALLY MODIFIED).Food Chain: The sequence of transfers of matter and energy from organism to organism in the form of FOOD. Food chains intertwine locally into a food web because most organisms consume more than one type of animal or plant. PLANTS, which convert SOLAR ENERGY to food by PHOTOSYNTHESIS, are the primary food source. In a predator chain, a plant-eating animal is eaten by a larger animal. In a parasite chain, a smaller organism consumes part of a larger host and may itself be parasitized by smaller organisms. In a saprophytic chain, microorganisms live on dead organic matter.Food Services: Functions, equipment, and facilities concerned with the preparation and distribution of ready-to-eat food.Satiety Response: Behavioral response associated with the achieving of gratification.Cooking: The art or practice of preparing food. It includes the preparation of special foods for diets in various diseases.Child Nutritional Physiological Phenomena: Nutritional physiology of children aged 2-12 years.Geographic Information Systems: Computer systems capable of assembling, storing, manipulating, and displaying geographically referenced information, i.e. data identified according to their locations.Poverty Areas: City, urban, rural, or suburban areas which are characterized by severe economic deprivation and by accompanying physical and social decay.Financial Support: The provision of monetary resources including money or capital and credit; obtaining or furnishing money or capital for a purchase or enterprise and the funds so obtained. (From Random House Unabridged Dictionary, 2d ed.)Legislation, Food: Laws and regulations concerned with industrial processing and marketing of foods.Beverages: Liquids that are suitable for drinking. (From Merriam Webster Collegiate Dictionary, 10th ed)Body Mass Index: An indicator of body density as determined by the relationship of BODY WEIGHT to BODY HEIGHT. BMI=weight (kg)/height squared (m2). BMI correlates with body fat (ADIPOSE TISSUE). Their relationship varies with age and gender. For adults, BMI falls into these categories: below 18.5 (underweight); 18.5-24.9 (normal); 25.0-29.9 (overweight); 30.0 and above (obese). (National Center for Health Statistics, Centers for Disease Control and Prevention)Food, Preserved: Food that has been prepared and stored in a way to prevent spoilage.Food Additives: Substances which are of little or no nutritive value, but are used in the processing or storage of foods or animal feed, especially in the developed countries; includes ANTIOXIDANTS; FOOD PRESERVATIVES; FOOD COLORING AGENTS; FLAVORING AGENTS; ANTI-INFECTIVE AGENTS (both plain and LOCAL); VEHICLES; EXCIPIENTS and other similarly used substances. Many of the same substances are PHARMACEUTIC AIDS when added to pharmaceuticals rather than to foods.Overweight: A status with BODY WEIGHT that is above certain standard of acceptable or desirable weight. In the scale of BODY MASS INDEX, overweight is defined as having a BMI of 25.0-29.9 kg/m2. Overweight may or may not be due to increases in body fat (ADIPOSE TISSUE), hence overweight does not equal "over fat".Environment Design: The structuring of the environment to permit or promote specific patterns of behavior.TexasMeat: The edible portions of any animal used for food including domestic mammals (the major ones being cattle, swine, and sheep) along with poultry, fish, shellfish, and game.Dietary Fats: Fats present in food, especially in animal products such as meat, meat products, butter, ghee. They are present in lower amounts in nuts, seeds, and avocados.United States Food and Drug Administration: An agency of the PUBLIC HEALTH SERVICE concerned with the overall planning, promoting, and administering of programs pertaining to maintaining standards of quality of foods, drugs, therapeutic devices, etc.Choice Behavior: The act of making a selection among two or more alternatives, usually after a period of deliberation.Advertising as Topic: The act or practice of calling public attention to a product, service, need, etc., especially by paid announcements in newspapers, magazines, on radio, or on television. (Random House Unabridged Dictionary, 2d ed)Phosphorus, Dietary: Phosphorus used in foods or obtained from food. This element is a major intracellular component which plays an important role in many biochemical pathways relating to normal physiological functions. High concentrations of dietary phosphorus can cause nephrocalcinosis which is associated with impaired kidney function. Low concentrations of dietary phosphorus cause an increase in calcitriol in the blood and osteoporosis.Questionnaires: Predetermined sets of questions used to collect data - clinical data, social status, occupational group, etc. The term is often applied to a self-completed survey instrument.Socioeconomic Factors: Social and economic factors that characterize the individual or group within the social structure.Linear Models: Statistical models in which the value of a parameter for a given value of a factor is assumed to be equal to a + bx, where a and b are constants. The models predict a linear regression.United StatesIranHealth Behavior: Behaviors expressed by individuals to protect, maintain or promote their health status. For example, proper diet, and appropriate exercise are activities perceived to influence health status. Life style is closely associated with health behavior and factors influencing life style are socioeconomic, educational, and cultural.Nutrition Surveys: A systematic collection of factual data pertaining to the nutritional status of a human population within a given geographic area. Data from these surveys are used in preparing NUTRITION ASSESSMENTS.Health Promotion: Encouraging consumer behaviors most likely to optimize health potentials (physical and psychosocial) through health information, preventive programs, and access to medical care.Schools: Educational institutions.Automobiles: A usually four-wheeled automotive vehicle designed for passenger transportation and commonly propelled by an internal-combustion engine using a volatile fuel. (Webster, 1973)Public-Private Sector Partnerships: An organizational enterprise between a public sector agency, federal, state or local, and a private sector entity. Skills and assets of each sector are shared to deliver a service or facility for the benefit or use of the general public.Income: Revenues or receipts accruing from business enterprise, labor, or invested capital.Nutritional Status: State of the body in relation to the consumption and utilization of nutrients.Infant Food: Food processed and manufactured for the nutritional health of children in their first year of life.Public Policy: A course or method of action selected, usually by a government, from among alternatives to guide and determine present and future decisions.Functional Food: Components of the usual diet that may provide health benefits beyond basic nutrients. Examples of functional foods include soy, nuts, chocolate, and cranberries (From NCCAM Backgrounder, March 2004, p3).

*  Fast Foods, Fried Chicken, Thigh, meat and skin and breading Nutrition

Our BellaOnline Nutrition Database will help you choose the healthiest foods for your chosen lifestyle. ... Fast Foods, Fried Chicken, Thigh, meat and skin and breading Nutrition - BellaOnline Nutrition Database - BellaOnline is ... Fast Foods, Fried Chicken, Thigh, meat and skin and breading. Food Group: Fast Foods. Long Description: Fast Foods, Fried ... Fast Foods, Fried Chicken, Thigh, meat and skin and breading Nutrition. This page is all about the nutrition of Fast Foods, ...
bellaonline.com/nutrition/detail.asp?id=21471&qty=1

*  Fast-Food Dangers - WD Vault

I know that eating fast food is bad for you, but will it actually increase my risk of having a stroke? Hitting up your local ... drive-thru once in a while (like a few times a year) is probably OK, but think twice about eating fast food ... Fast food tends to be heavily processed and loaded with fat, calories and sodium-all of which are bad for your cardiovascular ... A new report found that people in Texas were more likely to have strokes if they lived in an area with lots of fast-food ...
womansday.com/life/a41586/fast-food-dangers-5246/

*  11 Outrageously Expensive Fast Foods

... several businesses have tried to find the answer to this question by creating their own variations on fast food and giving them ... 11 Outrageously Expensive Fast Foods. Fast food has been consistently popular all over the world for decades, for reasons that ... After all, a typical fast food restaurant allows a family of four to eat for $20, and in this economy that's a likely source of ... Still, would people be willing to pay more for fast food if it were made with better ingredients? Would they be willing to pay ...
https://cnbc.com/2011/07/18/11-Outrageously-Expensive-Fast-Foods.html?__source=yahoo|expensiveliquors|&par=yahoo

*  Food Holidays: November 16 - National Fast Food Day

... Posted on November 16, 2015 in food holidays // 0 Comments ... 2016 // Friday Foodism: The Pleasure of Food…Because of You * January 22, 2016 in Foodisms // Friday Foodism: Oysters as ... Great Food Popping up in The Dales: The Hay Bale Diner in Birstwith, North Yorkshire. September 8, 2013 // 0 Comments ... October 2, 2015 in Foodisms // Friday Foodism: For the Love of Pete, Stop F*#@&^g Up Mexican Food ...
https://valbarda.wordpress.com/2015/11/16/food-holidays-november-16-national-fast-food-day/

*  Beef: it's what's for starvation - Everything2.com

They spend more on fast food than on movie... ... Americans now spend more money on fast food -- $110 billion a ... Americans spend so much money on fast food each year, and yet tropical ranchers are a favored source of beef for fast food ... "Americans now spend more money on fast food -- $110 billion a year -- than they do on higher education. They spend more on fast ... Fast Food Nation. (394.10973) Eric Schlosser.. One last thing to add. People have brought it to my attention that Ben Franklin ...
https://everything2.com/title/Beef%3A it%27s what%27s for starvation

*  Ken Hoffman's guide to fast food - Houston Chronicle

KEEP CLICKING TO SEE SOME OF THE BEST FAST FOOD AND FAST... Photo-10707381.71182 - Houston Chronicle Image 50 of 50 ... KEEP CLICKING TO SEE SOME OF THE BEST FAST FOOD AND FAST CASUAL DISHES OUR CRITIC FOUND. ... KEEP CLICKING TO SEE SOME OF THE BEST FAST FOOD AND FAST CASUAL DISHES OUR CRITIC FOUND. ... KEEP CLICKING TO SEE WHAT OTHER FAST FOOD MEALS CUT THE MUSTARD.. less ...
chron.com/entertainment/restaurants-bars/slideshow/Ken-Hoffman-s-guide-to-fast-food-71182/photo-4719576.php

*  Electronic Village: Blackonomics: 'The Cost of NOT Doing Business'

... especially on specific goods and services such as fast foods, movies, cellphones, hair and skin care, and sweetened drinks, ...
electronicvillage.blogspot.com/2014/10/blackonomics-cost-of-not-doing-business.html

*  Fast food los phillis :: Add-ons for Thunderbird

Add-on Information for Fast food los phillis. Updated. April 19, 2010. ...
https://addons.mozilla.org/En-us/thunderbird/addon/fast-food-los-phillis/

*  Ammonia injected in school lunch

Apparently, this practice of injecting fast food beef with ammonia has been a well-kept secret for years. I never knew this was ... There are already a thousand reasons not to eat fast food. Make this reason number 1,001. Ammonia. It's not supposed to be ... The real shocker is that 'a majority' of fast food restaurants use this ammonia-injected cow-derived product in their hamburger ... That's what's been happening all across the USA with beef sold to McDonald's, Burger King, school lunches and other fast food ...
whale.to/a/ammonia.html

*  Fast Food Crackdown - Videos - CBS News

Fast food restaurants are part of the American landscape, but in a community that is inundated with them, the city council is ... Fast Food Crackdown. November 7, 2007, 11:24 AM. , Fast food restaurants are part of the American landscape, but in a community ...
https://cbsnews.com/videos/fast-food-crackdown/?lumiereId=50060175&videoId=670ab39e-8bdf-11e2-9400-029118418759&cbsId=3470337&site=cbsnews

*  Jessica Simpson puts her feet up as she and fiance Eric Johnson hit up a burger joint for fast food fix | Daily Mail Online

The couple stopped in at Californian fast food staple In-N-Out to grab some of their famous burgers and a drink. ... Jessica Simpson puts her feet up as she and fiance Eric Johnson hit up a burger joint for fast food fix. By Chelsea White ... Braless Kristen Stewart catches the eye in a white T-shirt as she opts for a casual look while donating food to the homeless in ... Kim Kardashian takes daughter North to deliver food to homeless while filming for KUWTK... but wears protective GLOVES to dish ...
dailymail.co.uk/tvshowbiz/article-2287664/Jessica-Simpson-puts-feet-fiance-Eric-Johnson-hit-burger-joint-fast-food-fix.html?ito=feeds-newsxml

*  Student Preferences Regarding Fast Food - Poetism

100 percent who the student involves in the fast food it mean 50 respondents have eaten fast food. We have 5 choices fast food ... variety of food, and price of the food. 29 respondents rate good of the quality of food regarding their preference fast food ... rate a poor for the service and the price of the food of their preferences fast food outlet. They normally go fast food outlet ... rate poor for the service and the price of the food of their preferences fast food outlet. 4. They normally go fast food outlet ...
https://poetism.com/116-student-preferences-regarding-fast-food

*  Most Affordable Fast Food Chains

All fast food companies claim to offer the best prices as they compete for your hard-earned dollars, but which truly has the ... While many fast food restaurants offer value menus, none trump McDonald's in terms of value. The fast food giant has many menu ... But who truly reigns as king of fast food value? Here is a look at some of the most affordable fast food chains in the United ... Is Burger King the king of fast food? The fast food giant is definitely up against some steep competition for the title. ...
investopedia.com/financial-edge/0113/most-affordable-fast-food-chains.aspx

*  At Brazil-based fast food chain, packaging is edible | Springwise

A marketing campaign for Bob's fast food chain in Brazil has come up with a way to avoid litter and waste - by making its ... At Brazil-based fast food chain, packaging is edible. 18 Dec 2012 ... At Brazil-based fast food chain, packaging is edible. ... which provides a small re-usable tin for takeaway customers to put their food in, but now a marketing campaign for Bob's fast ... Packaging is a necessary part of a lot of food distribution, and yet remains an environmental problem when it ends up ...
https://springwise.com/at-brazil-based-fast-food-chain-packaging-edible/

*  Fast Food High - Wikipedia

Fast Food High è un film del 2003 diretto da Nisha Ganatra. Uscita in Canada: 25 febbraio 2003 (EN) Fast Food High, su Internet ... EN) Fast Food High, in Rotten Tomatoes, Flixster Inc.. ...
https://it.wikipedia.org/wiki/Fast_Food_High

*  Controversy Erupts Over School Speaking Tour Sponsored by Fast Food Chain

Now, parents are fighting back, arguing that the film is merely fast food propaganda and doesn't belong in the nation's schools ... Controversy Erupts Over School Speaking Tour Sponsored by Fast Food Chain. After high school science teacher John Cisna lost ... PLAYING Controversy Erupts Over School Speaking Tour Sponsored by Fast Food Chain ... the fast food chain offered to promote his documentary and speaking tour to schools throughout the United States. ...
thedoctorstv.com/videos/controversy-erupts-over-school-speaking-tour-sponsored-by-fast-food-chain

*  Fast Foods Gone Global | Travel Channel

Europe and the Pacific Rim have all adopted the West's fast-food giants: McDonald's, Subway and KFC -- each country putting its ... Our Fast Foods Gone Global pictures show how Asia, ... Fast Foods Gone Global Our Fast Foods Gone Global pictures show ... The Pizza Company is an American-style fast-food restaurant with a twist: A pizza with sausages baked into the crust is also ... Fairwood is a Hong Kong-based fast-food chain that serves full meals, such as this hot pot, at bargain prices. ...
travelchannel.com/interests/food-and-drink/photos/fast-foods-gone-global?page=3

*  Fast Food

Please enable JavaScript in your browser settings to continue.. Download Foursquare for your smart phone and start exploring the world around you! ...
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*  Dietary Confusion at MSNBC

... "clean foods", and what a lot of other people call "whole foods". Lots of lean meats, nuts, and fruits replacing fast food, junk ... I don't doubt some of my weight loss during the fast-food diet was water, but since I went up to 120+ grams of carbs on many ... Heck, the first time I watched Spurlocks show, I nodded and said "right on, fast food is the enemy!" After my education in ... She never felt satisfied by three meals and she'd often catch herself snacking on fatty fast food like fried chicken, ...
fathead-movie.com/index.php/2009/05/28/dietary-confusion-at-msnbc/

*  High school was rough for this fast food chain. - CollegeHumor Post

View 'High school was rough for this fast food chain. ' and more funny posts on CollegeHumor ... High school was rough for this fast food chain. ... High school was rough for this fast food chain. March 24, 2008 ...
collegehumor.com/post/3325933/this-is-so-funny

*  fast food diets - New York Magazine

See an archive of all fast food diets stories published on the New York Media network, which includes NYMag, The Cut, Vulture, ... Restaurants Search & Menus Grub Street Best of NY Food Cheap Eats Where to Eat 2016 Recipes Bars Bar Search Best of NY ...
nymag.com/tags/fast-food-diets/

*  Fast Foods - Everything2.com

Fast Food Arby's Beef'n'Cheddar - 3 fat, 3 meat, 2 starch Breaded Chicken Fillet - 3 fat, 3 meat, 3 starch Chicken Cordon Bleu ... Plan for bringing down corporate fast food chains. May 31, 2003. American Asian food. Aspects of fast food restaurants. ... fast food. Sicilian food. Cottage cheese and fruit for breakfast. I've had a drunken kebab and loved it!. Dead Easy Recipes. ... Fast Food. Arby's. Beef'n'Cheddar - 3 fat, 3 meat, 2 starch. Breaded Chicken Fillet - 3 fat, 3 meat, 3 starch Chicken Cordon ...
https://everything2.com/title/Fast Foods

*  Fast food

Source URL: http://www.bostonherald.com/entertainment/food_dining/food_recipes/2011/12/fast_food_1 ... 3] http://www.bostonherald.com/entertainment/food_dining/food_recipes/2007/07/fast_food. ... Fast food. Kerry J. Byrne Wednesday, December 28, 2011 ROLL WITH IT: Score a beef on weck sandwich at the All Star Sandwich Bar ...
bostonherald.com/print/entertainment/food_dining/food_recipes/2011/12/fast_food_1

*  Star Trek (2009) / Headscratchers - TV Tropes

Say what now? What book was this? (If it's The Physics of Star Trek, that really doesn't count.) I mean sure, if you go fast ... lots of food here, it makes much more sense to just ignore it and start eating my original kill." It just went "SOMETHING IS ... Spaceships burn up because they're coming in so fast that the air in front of them can't get out of the way. It gets hella ... Shelby got promoted one rank and seemed to be on the fast track to fill a vacant captaincy, but she wasn't a captain yet and ...
tvtropes.org/pmwiki/pmwiki.php/Headscratchers/StarTrek2009

*  Dr. Parikh Shah - Book Appointment, Consult Online, View Fees, Contact Number, Feedbacks | Radiologist in Mumbai

L5 problem fast in 5 years. I want to reduce pain with out operation is possible. Please Inform. ... 1. The process of ultrasound imaging is a painless and a fast one. It does not require any insertion of needles or similar ... Diet- Avoid fermented food. Junk food. Potato rice. Sleep well.. Feedback SubmittedSubmitted ... As with many other medical technologies, brain mapping is fast-evolving as well. Among several uses, brain mapping is chiefly ...
https://lybrate.com/mumbai/doctor/dr-parikh-shah-radiologist

Criticism of fast foodChapter One (restaurant): Michelin GuideBanquet Foods: Banquet Foods is a subsidiary of ConAgra Foods that sells various food products, including frozen pre-made entrées, meals, and desserts.Food desert: A food desert is a geographic area where affordable and nutritious food is difficult to obtain, particularly for those without access to an automobile.USDA Defines Food Deserts | American Nutrition Association Some research links food deserts to diet-related health problems and health disparities in affected populations, but this phenomenon has been disputed.Health claims on food labels: Health claims on food labels are claims by manufacturers of food products that their food will reduce the risk of developing a disease or condition. For example, it is claimed by the manufacturers of oat cereals that oat bran can reduce cholesterol, which will lower the chances of developing serious heart conditions.Castleberry's Food Company: Castleberry's Food Company was an Augusta, Georgia-based canned food company founded in the 1920s by Clement Stewart Castleberry with the help of his father Clement Lamar Castleberry and closed permanently in March 2008 by the United States Food and Drug Administration.Menu FoodsMayo Clinic Diet: The Mayo Clinic Diet is a diet created by Mayo Clinic. Prior to this, use of that term was generally connected to fad diets which had no association with Mayo Clinic.Australian referendum, 1913 (Trade and Commerce): The Constitution Alteration (Trade and Commerce) 1912 was an Australian referendum held in the 1913 referendums which sought to alter the Australian Constitution to extend Commonwealth legislative power in respect to trade and commerce.List of Coca-Cola brands: List of all brands (fully or partially) owned by The Coca-Cola Company:List of countries by food energy intake: Food consumption refers to the amount of food available for human consumption as estimated by the FAO Food Balance Sheets. However the actual food consumption may be lower than the quantity shown as food availability depending on the magnitude of wastage and losses of food in the household, e.Neighbourhood: A neighbourhood (Commonwealth English), or neighborhood (American English), is a geographically localised community within a larger city, town, suburb or rural area. Neighbourhoods are often social communities with considerable face-to-face interaction among members.Protein Digestibility Corrected Amino Acid Score: Protein digestibility-corrected amino acid score (PDCAAS) is a method of evaluating the protein quality based on both the amino acid requirements of humans and their ability to digest it. The PDCAAS rating was adopted by the US Food and Drug Administration (FDA) and the Food and Agricultural Organization of the United Nations/World Health Organization (FAO/WHO) in 1993 as "the preferred 'best'" method to determine protein quality.Classification of obesity: Obesity is a medical condition in which excess body fat has accumulated to the extent that it has an adverse effect on health.WHO 2000 p.Vegetable juiceElimination diet: An elimination diet is a method of identifying foods that an individual cannot consume without adverse effects. Adverse effects may be due to food allergy, food intolerance, other physiological mechanisms (such as metabolic or toxins), or a combination of these.Healthy eating pyramid: The healthy eating pyramid is a nutrition guide developed by the Harvard School of Public Health, suggesting quantities of each food category that a human should eat each day. The healthy eating pyramid is intended to provide a superior eating guide than the widespread food guide pyramid created by the USDA.SAFE FOODSHealth marketing: Health marketing is a new approach to public health that applies traditional marketing principles and theories alongside science-based strategies to prevention, health promotion and health protection. Health marketing is one of the ways through which advancements in medicine and in health-protecting services like insurance are made widely known.Health food storeHungarian Food Safety Office: The Hungarian Food Safety Office (HFSO) was established as the Hungarian partner institution of the European Food Safety Authority (EFSA) in 2003 in conformity with the EU requirements. One of its priority aims is to assess the health risks derived from food and indirectly from feed, to liaise with international and Hungarian authorities, and to communicate with the public on food safety issues.Fruit snack: A fruit snack is a processed food eaten as a snack in the United States. Fruit snacks are very similar to gummi candies.Emergency (UK television programme): Emergency was a twentieth century UK television programme presented by Sue Robbie where a panel of experts gave advice on emergency situations. The programme was produced by David Crossman, and was an Action Time production for This Morning and Granada Television.PRX-07034: PRX-07034 is a selective 5-HT6 receptor antagonist. It has cognition and memory-enhancing properties and potently decreases food intake and body weight in rodents.Compensatory growth (organism): Compensatory growth, known as catch-up growth and compensatory gain, is an accelerated growth of an organism following a period of slowed development, particularly as a result of nutrient deprivation. The growth may be with respect to weight or length (or height in humans).Micronutrient Fortification Programs: The 2002 farm bill (P.L.Agracetus: The Agracetus Campus of Monsanto Company is the world's largest soybean transformation laboratory. It has over 21,700 employees worldwide, and an annual revenue of USD$11.Microbial food web: The microbial food web refers the combined trophic interactions among microbes in aquatic environments. These microbes include viruses, bacteria, algae, heterotrophic protists (such as ciliates and flagellates).School meal programs in the United States: School meal programs in the United States provide school meals freely, or at a subsidized price, to the children of low income families. These free or reduced meals have the potential to increase household food security, which can improve children's health and expand their educational opportunities.Sensory-specific satiety: Sensory-specific satiety is a sensory hedonic phenomenon that refers to the declining satisfaction generated by the consumption of a certain type of food, and the consequent renewal in appetite resulting from the exposure to a new flavor or food.Raynor H, Epstein L.Gentle frying: Gentle frying or low-temperature frying is an oil- or fat-based cooking method used for relatively fragile or starchy foods.fissler.List of geographic information systems software: GIS software encompasses a broad range of applications which involve the use of a combination of digital maps and georeferenced data. GIS software can be sorted into different categories.Public Health Security and Bioterrorism Preparedness Response ActSports drink: Sports drinks are beverages whose stated purpose is to help athletes replace water, electrolytes, and energy after training or competition, though their efficacy for that purpose has been questioned, particularly after exercise which is only moderate.Beneful: Beneful is a brand of dog food products by Nestle Purina Petcare that includes wet dog food, dry dog food and dog treats. As of 2012, it was the fourth most popular dog food brand, generating more than $1.E350 (food additive): E350 is an EU recognised food additive. It comes in two forms,Overweight PoochLough TaltUniversity of Texas Health Science Center at HoustonWhite meat: White meat or light meat refers to the lighter-colored meat of poultry as contrasted with dark meat. In a more general sense, white meat may also refer to any lighter-colored meat, as contrasted with red meats like beef and some types of game.Animal fatIontocaineAdvertising Standards Canada: Advertising Standards Canada (ASC) is the advertising industry's non-profit self-regulating body created in 1957 to ensure the integrity and viability of advertising in Canada. The organization includes over 160 advertisers, advertising agencies, media organizations, and suppliers to the advertising sector.Monosodium phosphateClosed-ended question: A closed-ended question is a question format that limits respondents with a list of answer choices from which they must choose to answer the question.Dillman D.List of Parliamentary constituencies in Kent: The ceremonial county of Kent,List of universities in Iran: This is a list of universities in Iran.Behavior: Behavior or behaviour (see spelling differences) is the range of actions and [made by individuals, organism]s, [[systems, or artificial entities in conjunction with themselves or their environment, which includes the other systems or organisms around as well as the (inanimate) physical environment. It is the response of the system or organism to various stimuli or inputs, whether [or external], [[conscious or subconscious, overt or covert, and voluntary or involuntary.Lifestyle management programme: A lifestyle management programme (also referred to as a health promotion programme, health behaviour change programme, lifestyle improvement programme or wellness programme) is an intervention designed to promote positive lifestyle and behaviour change and is widely used in the field of health promotion.St. Vrain Valley School DistrictMoline Automobile Company: The Moline Automobile Company (1904 - 1919) was an American brass era automobile manufacturer in Moline, Illinois known for the Moline-Knight.Public-Private Investment Program for Legacy Assets: On March 23, 2009, the United States Federal Deposit Insurance Corporation (FDIC), the Federal Reserve, and the United States Treasury Department announced the Public-Private Investment Program for Legacy Assets. The program is designed to provide liquidity for so-called "toxic assets" on the balance sheets of financial institutions.Circular flow of income: The circular flow of income or circular flow is a model of the economy in which the major exchanges are represented as flows of money, goods and services, etc. between economic agents.International Baby Food Action Network: The International Baby Food Action Network, IBFAN, consists of public interest groups working around the world to reduce infant and young child morbidity and mortality. IBFAN aims to improve the health and well-being of babies and young children, their mothers and their families through the protection, promotion and support of breastfeeding and optimal infant feeding practices.Functional food: A functional food is a food given an additional [(often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients.[http://www4.

(1/163) Nutrition content of food and beverage products on Web sites popular with children.

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(2/163) Childhood obesity and neighborhood food-store availability in an inner-city community.

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(3/163) Value for money or making the healthy choice: the impact of proportional pricing on consumers' portion size choices.

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(4/163) Influences on consumption of soft drinks and fast foods in adolescents.

Soft drink and fast food are energy dense foodstuffs that are heavily marketed to adolescents, and are likely to be important in terms of risk of obesity. This study sought to examine the influences on soft drink and fast food consumption among adolescents as part of a cross-sectional survey of 2,719 adolescents (aged 11-16) from 93 randomly selected schools in New South Wales, Australia. Students provided information on soft drink and fast food consumption, and responded to statements examining influences over consumption. Over half of the boys and more than one third of the girls reported drinking soft drink daily, and consumption peaked in Grade 8 students. A quarter of students reported choosing soft drinks instead of water or milk, and around 40% agreed that soft drink was usually available in their homes. Availability in the home and drinking soft drinks with meals was most strongly associated with consumption in all age groups. Fast food consumption was higher among boys than girls in all age groups. Convenience and value for money yielded the strongest associations with fast food consumption in boys, while preferring fast food to meals at home and preferring to "upsize" meals were most strongly associated with consumption in girls. Interventions to reduce consumption of soft drinks should target availability in both the home and school environment by removing soft drinks and replacing them with more nutritive beverages. Fast food outlets should be encouraged to provide a greater range of healthy and competitively priced options in reasonable portions.  (+info)

(5/163) Zoning for health? The year-old ban on new fast-food restaurants in South LA.

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(6/163) Calorie labeling and food choices: a first look at the effects on low-income people in New York City.

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(7/163) Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK.

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(8/163) Trans fatty acids (tFA): sources and intake levels, biological effects and content in commercial Spanish food.

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restaurants


  • This study deals with the investigation of store image for fast food restaurants in Greece. (bl.uk)
  • The first research objective was to develop a customized store image scale for fast food restaurants in order to identify key image dimensions and their relative importance in determining consumer choice. (bl.uk)