The relative amounts of various components in the body, such as percentage of body fat.
A noninvasive method for assessing BODY COMPOSITION. It is based on the differential absorption of X-RAYS (or GAMMA RAYS) by different tissues such as bone, fat and other soft tissues. The source of (X-ray or gamma-ray) photon beam is generated either from radioisotopes such as GADOLINIUM 153, IODINE 125, or Americanium 241 which emit GAMMA RAYS in the appropriate range; or from an X-ray tube which produces X-RAYS in the desired range. It is primarily used for quantitating BONE MINERAL CONTENT, especially for the diagnosis of OSTEOPOROSIS, and also in measuring BONE MINERALIZATION.
Specialized connective tissue composed of fat cells (ADIPOCYTES). It is the site of stored FATS, usually in the form of TRIGLYCERIDES. In mammals, there are two types of adipose tissue, the WHITE FAT and the BROWN FAT. Their relative distributions vary in different species with most adipose tissue being white.
Fluids composed mainly of water found within the body.
The resistance to the flow of either alternating or direct electrical current.
The mass or quantity of heaviness of an individual. It is expressed by units of pounds or kilograms.
The technique that deals with the measurement of the size, weight, and proportions of the human or other primate body.
The measurement of subcutaneous fat located directly beneath the skin by grasping a fold of skin and subcutaneous fat between the thumb and forefinger and pulling it away from the underlying muscle tissue. The thickness of the double layer of skin and subcutaneous tissue is then read with a caliper. The five most frequently measured sites are the upper arm, below the scapula, above the hip bone, the abdomen, and the thigh. Its application is the determination of relative fatness, of changes in physical conditioning programs, and of the percentage of body fat in desirable body weight. (From McArdle, et al., Exercise Physiology, 2d ed, p496-8)
The chemical reactions involved in the production and utilization of various forms of energy in cells.
An indicator of body density as determined by the relationship of BODY WEIGHT to BODY HEIGHT. BMI=weight (kg)/height squared (m2). BMI correlates with body fat (ADIPOSE TISSUE). Their relationship varies with age and gender. For adults, BMI falls into these categories: below 18.5 (underweight); 18.5-24.9 (normal); 25.0-29.9 (overweight); 30.0 and above (obese). (National Center for Health Statistics, Centers for Disease Control and Prevention)
A status with BODY WEIGHT that is grossly above the acceptable or desirable weight, usually due to accumulation of excess FATS in the body. The standards may vary with age, sex, genetic or cultural background. In the BODY MASS INDEX, a BMI greater than 30.0 kg/m2 is considered obese, and a BMI greater than 40.0 kg/m2 is considered morbidly obese (MORBID OBESITY).
The two types of spaces between which water and other body fluids are distributed: extracellular and intracellular.
The amount of fat or lipid deposit at a site or an organ in the body, an indicator of body fat status.
Heat production, or its measurement, of an organism at the lowest level of cell chemistry in an inactive, awake, fasting state. It may be determined directly by means of a calorimeter or indirectly by calculating the heat production from an analysis of the end products of oxidation within the organism or from the amount of oxygen utilized.
Total number of calories taken in daily whether ingested or by parenteral routes.
Decrease in existing BODY WEIGHT.
Increase in BODY WEIGHT over existing weight.
Deposits of ADIPOSE TISSUE throughout the body. The pattern of fat deposits in the body regions is an indicator of health status. Excess ABDOMINAL FAT increases health risks more than excess fat around the hips or thighs, therefore, WAIST-HIP RATIO is often used to determine health risks.
Regular course of eating and drinking adopted by a person or animal.
The amount of mineral per square centimeter of BONE. This is the definition used in clinical practice. Actual bone density would be expressed in grams per milliliter. It is most frequently measured by X-RAY ABSORPTIOMETRY or TOMOGRAPHY, X RAY COMPUTED. Bone density is an important predictor for OSTEOPOROSIS.
Physical activity which is usually regular and done with the intention of improving or maintaining PHYSICAL FITNESS or HEALTH. Contrast with PHYSICAL EXERTION which is concerned largely with the physiologic and metabolic response to energy expenditure.
State of the body in relation to the consumption and utilization of nutrients.
The gradual irreversible changes in structure and function of an organism that occur as a result of the passage of time.
The distance from the sole to the crown of the head with body standing on a flat surface and fully extended.
Proteins obtained from foods. They are the main source of the ESSENTIAL AMINO ACIDS.
The ability to carry out daily tasks and perform physical activities in a highly functional state, often as a result of physical conditioning.
A diet designed to cause an individual to lose weight.
A generic term for fats and lipoids, the alcohol-ether-soluble constituents of protoplasm, which are insoluble in water. They comprise the fats, fatty oils, essential oils, waxes, phospholipids, glycolipids, sulfolipids, aminolipids, chromolipids (lipochromes), and fatty acids. (Grant & Hackh's Chemical Dictionary, 5th ed)
Calculation of the energy expenditure in the form of heat production of the whole body or individual organs based on respiratory gas exchange.
A 16-kDa peptide hormone secreted from WHITE ADIPOCYTES. Leptin serves as a feedback signal from fat cells to the CENTRAL NERVOUS SYSTEM in regulation of food intake, energy balance, and fat storage.
The isotopic compound of hydrogen of mass 2 (deuterium) with oxygen. (From Grant & Hackh's Chemical Dictionary, 5th ed) It is used to study mechanisms and rates of chemical or nuclear reactions, as well as biological processes.
The physical characteristics of the body, including the mode of performance of functions, the activity of metabolic processes, the manner and degree of reactions to stimuli, and power of resistance to the attack of pathogenic organisms.
A subtype of striated muscle, attached by TENDONS to the SKELETON. Skeletal muscles are innervated and their movement can be consciously controlled. They are also called voluntary muscles.
Methods for assessing flow through a system by injection of a known quantity of an indicator, such as a dye, radionuclide, or chilled liquid, into the system and monitoring its concentration over time at a specific point in the system. (From Dorland, 28th ed)
The measurement of the density of a material by measuring the amount of light or radiation passing through (or absorbed by) the material.
The consumption of edible substances.
A status with BODY WEIGHT that is above certain standard of acceptable or desirable weight. In the scale of BODY MASS INDEX, overweight is defined as having a BMI of 25.0-29.9 kg/m2. Overweight may or may not be due to increases in body fat (ADIPOSE TISSUE), hence overweight does not equal "over fat".
Procedures for finding the mathematical function which best describes the relationship between a dependent variable and one or more independent variables. In linear regression (see LINEAR MODELS) the relationship is constrained to be a straight line and LEAST-SQUARES ANALYSIS is used to determine the best fit. In logistic regression (see LOGISTIC MODELS) the dependent variable is qualitative rather than continuously variable and LIKELIHOOD FUNCTIONS are used to find the best relationship. In multiple regression, the dependent variable is considered to depend on more than a single independent variable.
Gradual increase in the number, the size, and the complexity of cells of an individual. Growth generally results in increase in ORGAN WEIGHT; BODY WEIGHT; and BODY HEIGHT.
Physiological processes in biosynthesis (anabolism) and degradation (catabolism) of LIPIDS.
The amount of force generated by MUSCLE CONTRACTION. Muscle strength can be measured during isometric, isotonic, or isokinetic contraction, either manually or using a device such as a MUSCLE STRENGTH DYNAMOMETER.
Organic, monobasic acids derived from hydrocarbons by the equivalent of oxidation of a methyl group to an alcohol, aldehyde, and then acid. Fatty acids are saturated and unsaturated (FATTY ACIDS, UNSATURATED). (Grant & Hackh's Chemical Dictionary, 5th ed)
Studies in which the presence or absence of disease or other health-related variables are determined in each member of the study population or in a representative sample at one particular time. This contrasts with LONGITUDINAL STUDIES which are followed over a period of time.
Progressive decline in muscle mass due to aging which results in decreased functional capacity of muscles.
Glucose in blood.
Those characteristics that distinguish one SEX from the other. The primary sex characteristics are the OVARIES and TESTES and their related hormones. Secondary sex characteristics are those which are masculine or feminine but not directly related to reproduction.
A 191-amino acid polypeptide hormone secreted by the human adenohypophysis (PITUITARY GLAND, ANTERIOR), also known as GH or somatotropin. Synthetic growth hormone, termed somatropin, has replaced the natural form in therapeutic usage such as treatment of dwarfism in children with growth hormone deficiency.
Fats present in food, especially in animal products such as meat, meat products, butter, ghee. They are present in lower amounts in nuts, seeds, and avocados.
A period in the human life in which the development of the hypothalamic-pituitary-gonadal system takes place and reaches full maturity. The onset of synchronized endocrine events in puberty lead to the capacity for reproduction (FERTILITY), development of secondary SEX CHARACTERISTICS, and other changes seen in ADOLESCENT DEVELOPMENT.
Statistical models in which the value of a parameter for a given value of a factor is assumed to be equal to a + bx, where a and b are constants. The models predict a linear regression.
A state of insufficient flesh on the body usually defined as having a body weight less than skeletal and physical standards. Depending on age, sex, and genetic background, a BODY MASS INDEX of less than 18.5 is considered as underweight.
Recording changes in electrical impedance between electrodes placed on opposite sides of a part of the body, as a measure of volume changes in the path of the current. (Stedman, 25th ed)
A 51-amino acid pancreatic hormone that plays a major role in the regulation of glucose metabolism, directly by suppressing endogenous glucose production (GLYCOGENOLYSIS; GLUCONEOGENESIS) and indirectly by suppressing GLUCAGON secretion and LIPOLYSIS. Native insulin is a globular protein comprised of a zinc-coordinated hexamer. Each insulin monomer containing two chains, A (21 residues) and B (30 residues), linked by two disulfide bonds. Insulin is used as a drug to control insulin-dependent diabetes mellitus (DIABETES MELLITUS, TYPE 1).
Any of various animals that constitute the family Suidae and comprise stout-bodied, short-legged omnivorous mammals with thick skin, usually covered with coarse bristles, a rather long mobile snout, and small tail. Included are the genera Babyrousa, Phacochoerus (wart hogs), and Sus, the latter containing the domestic pig (see SUS SCROFA).
Diminished effectiveness of INSULIN in lowering blood sugar levels: requiring the use of 200 units or more of insulin per day to prevent HYPERGLYCEMIA or KETOSIS.
The edible portions of any animal used for food including domestic mammals (the major ones being cattle, swine, and sheep) along with poultry, fish, shellfish, and game.
Studies in which variables relating to an individual or group of individuals are assessed over a period of time.
Maleness or femaleness as a constituent element or influence contributing to the production of a result. It may be applicable to the cause or effect of a circumstance. It is used with human or animal concepts but should be differentiated from SEX CHARACTERISTICS, anatomical or physiological manifestations of sex, and from SEX DISTRIBUTION, the number of males and females in given circumstances.
Nutritional physiology of animals.
The measurement of an organ in volume, mass, or heaviness.
Foodstuff used especially for domestic and laboratory animals, or livestock.
Deuterium. The stable isotope of hydrogen. It has one neutron and one proton in the nucleus.
The waist circumference measurement divided by the hip circumference measurement. For both men and women, a waist-to-hip ratio (WHR) of 1.0 or higher is considered "at risk" for undesirable health consequences, such as heart disease and ailments associated with OVERWEIGHT. A healthy WHR is 0.90 or less for men, and 0.80 or less for women. (National Center for Chronic Disease Prevention and Health Promotion, 2004)
Activation analysis in which the specimen is bombarded with neutrons. Identification is made by measuring the resulting radioisotopes. (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)
The physical measurements of a body.
Disorders caused by nutritional imbalance, either overnutrition or undernutrition.
The measurement around the body at the level of the ABDOMEN and just above the hip bone. The measurement is usually taken immediately after exhalation.
Fatty tissue in the region of the ABDOMEN. It includes the ABDOMINAL SUBCUTANEOUS FAT and the INTRA-ABDOMINAL FAT.
The physical activity of a human or an animal as a behavioral phenomenon.
Organic compounds that generally contain an amino (-NH2) and a carboxyl (-COOH) group. Twenty alpha-amino acids are the subunits which are polymerized to form proteins.
A type of strength-building exercise program that requires the body muscle to exert a force against some form of resistance, such as weight, stretch bands, water, or immovable objects. Resistance exercise is a combination of static and dynamic contractions involving shortening and lengthening of skeletal muscles.
Measurements of the height, weight, length, area, etc., of the human and animal body or its parts.
Fatty tissue inside the ABDOMINAL CAVITY, including visceral fat and retroperitoneal fat. It is the most metabolically active fat in the body and easily accessible for LIPOLYSIS. Increased visceral fat is associated with metabolic complications of OBESITY.
A well-characterized basic peptide believed to be secreted by the liver and to circulate in the blood. It has growth-regulating, insulin-like, and mitogenic activities. This growth factor has a major, but not absolute, dependence on GROWTH HORMONE. It is believed to be mainly active in adults in contrast to INSULIN-LIKE GROWTH FACTOR II, which is a major fetal growth factor.
Any of the large interior organs in any one of the three great cavities of the body, especially in the abdomen.
The rate at which oxygen is used by a tissue; microliters of oxygen STPD used per milligram of tissue per hour; the rate at which oxygen enters the blood from alveolar gas, equal in the steady state to the consumption of oxygen by tissue metabolism throughout the body. (Stedman, 25th ed, p346)
An element with the atomic symbol N, atomic number 7, and atomic weight [14.00643; 14.00728]. Nitrogen exists as a diatomic gas and makes up about 78% of the earth's atmosphere by volume. It is a constituent of proteins and nucleic acids and found in all living cells.
An eating disorder that is characterized by the lack or loss of APPETITE, known as ANOREXIA. Other features include excess fear of becoming OVERWEIGHT; BODY IMAGE disturbance; significant WEIGHT LOSS; refusal to maintain minimal normal weight; and AMENORRHEA. This disorder occurs most frequently in adolescent females. (APA, Thesaurus of Psychological Index Terms, 1994)
Particular categories of body build, determined on the basis of certain physical characteristics. The three basic body types are ectomorph (thin physique), endomorph (rounded physique), and mesomorph (athletic physique).
General ill health, malnutrition, and weight loss, usually associated with chronic disease.
Linear POLYPEPTIDES that are synthesized on RIBOSOMES and may be further modified, crosslinked, cleaved, or assembled into complex proteins with several subunits. The specific sequence of AMINO ACIDS determines the shape the polypeptide will take, during PROTEIN FOLDING, and the function of the protein.
Carbohydrates present in food comprising digestible sugars and starches and indigestible cellulose and other dietary fibers. The former are the major source of energy. The sugars are in beet and cane sugar, fruits, honey, sweet corn, corn syrup, milk and milk products, etc.; the starches are in cereal grains, legumes (FABACEAE), tubers, etc. (From Claudio & Lagua, Nutrition and Diet Therapy Dictionary, 3d ed, p32, p277)
Individuals whose ancestral origins are in the continent of Europe.
Stable oxygen atoms that have the same atomic number as the element oxygen, but differ in atomic weight. O-17 and 18 are stable oxygen isotopes.
Instructional programs in the care and development of the body, often in schools. The concept does not include prescribed exercises, which is EXERCISE THERAPY.
Elements of limited time intervals, contributing to particular results or situations.
Native, inorganic or fossilized organic substances having a definite chemical composition and formed by inorganic reactions. They may occur as individual crystals or may be disseminated in some other mineral or rock. (Grant & Hackh's Chemical Dictionary, 5th ed; McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)
The range or frequency distribution of a measurement in a population (of organisms, organs or things) that has not been selected for the presence of disease or abnormality.
Domesticated bovine animals of the genus Bos, usually kept on a farm or ranch and used for the production of meat or dairy products or for heavy labor.
Recording of change in the size of a part as modified by the circulation in it.
A 30-kDa COMPLEMENT C1Q-related protein, the most abundant gene product secreted by FAT CELLS of the white ADIPOSE TISSUE. Adiponectin modulates several physiological processes, such as metabolism of GLUCOSE and FATTY ACIDS, and immune responses. Decreased plasma adiponectin levels are associated with INSULIN RESISTANCE; TYPE 2 DIABETES MELLITUS; OBESITY; and ATHEROSCLEROSIS.
A sport in which weights are lifted competitively or as an exercise.
Reduction in caloric intake without reduction in adequate nutrition. In experimental animals, caloric restriction has been shown to extend lifespan and enhance other physiological variables.
A statistical technique that isolates and assesses the contributions of categorical independent variables to variation in the mean of a continuous dependent variable.
Evaluation and measurement of nutritional variables in order to assess the level of nutrition or the NUTRITIONAL STATUS of the individual. NUTRITION SURVEYS may be used in making the assessment.
Method for assessing flow through a system by injection of a known quantity of radionuclide into the system and monitoring its concentration over time at a specific point in the system. (From Dorland, 28th ed)
The relative amounts of the PURINES and PYRIMIDINES in a nucleic acid.
The processes of milk secretion by the maternal MAMMARY GLANDS after PARTURITION. The proliferation of the mammary glandular tissue, milk synthesis, and milk expulsion or let down are regulated by the interactions of several hormones including ESTRADIOL; PROGESTERONE; PROLACTIN; and OXYTOCIN.
Products in capsule, tablet or liquid form that provide dietary ingredients, and that are intended to be taken by mouth to increase the intake of nutrients. Dietary supplements can include macronutrients, such as proteins, carbohydrates, and fats; and/or MICRONUTRIENTS, such as VITAMINS; MINERALS; and PHYTOCHEMICALS.
The withholding of food in a structured experimental situation.
Theoretical representations that simulate the behavior or activity of biological processes or diseases. For disease models in living animals, DISEASE MODELS, ANIMAL is available. Biological models include the use of mathematical equations, computers, and other electronic equipment.
Triglycerides are the most common type of fat in the body, stored in fat cells and used as energy; they are measured in blood tests to assess heart disease risk, with high levels often resulting from dietary habits, obesity, physical inactivity, smoking, and alcohol consumption.
The mass or quantity of heaviness of an individual at BIRTH. It is expressed by units of pounds or kilograms.
Lipids containing one or more phosphate groups, particularly those derived from either glycerol (phosphoglycerides see GLYCEROPHOSPHOLIPIDS) or sphingosine (SPHINGOLIPIDS). They are polar lipids that are of great importance for the structure and function of cell membranes and are the most abundant of membrane lipids, although not stored in large amounts in the system.
Observation of a population for a sufficient number of persons over a sufficient number of years to generate incidence or mortality rates subsequent to the selection of the study group.
A polypeptide that is secreted by the adenohypophysis (PITUITARY GLAND, ANTERIOR). Growth hormone, also known as somatotropin, stimulates mitosis, cell differentiation and cell growth. Species-specific growth hormones have been synthesized.
Individuals whose ancestral origins are in the continent of Africa.
An aspect of personal behavior or lifestyle, environmental exposure, or inborn or inherited characteristic, which, on the basis of epidemiologic evidence, is known to be associated with a health-related condition considered important to prevent.
I'm sorry for any confusion, but the term "Tennessee" is not a medical concept or condition that has a defined meaning within the medical field. It is a geographical location, referring to a state in the United States. If you have any questions related to healthcare, medicine, or health conditions, I would be happy to help answer those!
Studies in which subsets of a defined population are identified. These groups may or may not be exposed to factors hypothesized to influence the probability of the occurrence of a particular disease or other outcome. Cohorts are defined populations which, as a whole, are followed in an attempt to determine distinguishing subgroup characteristics.
A process involving chance used in therapeutic trials or other research endeavor for allocating experimental subjects, human or animal, between treatment and control groups, or among treatment groups. It may also apply to experiments on inanimate objects.
The statistical reproducibility of measurements (often in a clinical context), including the testing of instrumentation or techniques to obtain reproducible results. The concept includes reproducibility of physiological measurements, which may be used to develop rules to assess probability or prognosis, or response to a stimulus; reproducibility of occurrence of a condition; and reproducibility of experimental results.
The status during which female mammals carry their developing young (EMBRYOS or FETUSES) in utero before birth, beginning from FERTILIZATION to BIRTH.
Deviations from the average values for a specific age and sex in any or all of the following: height, weight, skeletal proportions, osseous development, or maturation of features. Included here are both acceleration and retardation of growth.
A specialized CONNECTIVE TISSUE that is the main constituent of the SKELETON. The principle cellular component of bone is comprised of OSTEOBLASTS; OSTEOCYTES; and OSTEOCLASTS, while FIBRILLAR COLLAGENS and hydroxyapatite crystals form the BONE MATRIX.
A technique of measuring the dielectric properties of materials, which vary over a range of frequencies depending on the physical properties of the material. The technique involves measuring, over a range of frequencies, ELECTRICAL IMPEDANCE and phase shift of an electric field as it passes through the material.
A test to determine the ability of an individual to maintain HOMEOSTASIS of BLOOD GLUCOSE. It includes measuring blood glucose levels in a fasting state, and at prescribed intervals before and after oral glucose intake (75 or 100 g) or intravenous infusion (0.5 g/kg).
Records of nutrient intake over a specific period of time, usually kept by the patient.
Age as a constituent element or influence contributing to the production of a result. It may be applicable to the cause or the effect of a circumstance. It is used with human or animal concepts but should be differentiated from AGING, a physiological process, and TIME FACTORS which refers only to the passage of time.
Freedom from activity.
The principal sterol of all higher animals, distributed in body tissues, especially the brain and spinal cord, and in animal fats and oils.
The production of offspring by selective mating or HYBRIDIZATION, GENETIC in animals or plants.
Behavioral responses or sequences associated with eating including modes of feeding, rhythmic patterns of eating, and time intervals.
A potent androgenic steroid and major product secreted by the LEYDIG CELLS of the TESTIS. Its production is stimulated by LUTEINIZING HORMONE from the PITUITARY GLAND. In turn, testosterone exerts feedback control of the pituitary LH and FSH secretion. Depending on the tissues, testosterone can be further converted to DIHYDROTESTOSTERONE or ESTRADIOL.
Fatty tissue under the SKIN through out the body.
The time span between the beginning of physical activity by an individual and the termination because of exhaustion.
An imbalanced nutritional status resulted from insufficient intake of nutrients to meet normal physiological requirement.
The amounts of various substances in food needed by an organism to sustain healthy life.
Nutrition of a mother which affects the health of the FETUS and INFANT as well as herself.
Measurable and quantifiable biological parameters (e.g., specific enzyme concentration, specific hormone concentration, specific gene phenotype distribution in a population, presence of biological substances) which serve as indices for health- and physiology-related assessments, such as disease risk, psychiatric disorders, environmental exposure and its effects, disease diagnosis, metabolic processes, substance abuse, pregnancy, cell line development, epidemiologic studies, etc.
Chemical substances having a specific regulatory effect on the activity of a certain organ or organs. The term was originally applied to substances secreted by various ENDOCRINE GLANDS and transported in the bloodstream to the target organs. It is sometimes extended to include those substances that are not produced by the endocrine glands but that have similar effects.
Expenditure of energy during PHYSICAL ACTIVITY. Intensity of exertion may be measured by rate of OXYGEN CONSUMPTION; HEAT produced, or HEART RATE. Perceived exertion, a psychological measure of exertion, is included.
Disturbances in the body's WATER-ELECTROLYTE BALANCE.
Unstable isotopes of potassium that decay or disintegrate emitting radiation. K atoms with atomic weights 37, 38, 40, and 42-45 are radioactive potassium isotopes.
The period before MENOPAUSE. In premenopausal women, the climacteric transition from full sexual maturity to cessation of ovarian cycle takes place between the age of late thirty and early fifty.
The continuous sequential physiological and psychological maturing of an individual from birth up to but not including ADOLESCENCE.
Studies in which individuals or populations are followed to assess the outcome of exposures, procedures, or effects of a characteristic, e.g., occurrence of disease.
The white liquid secreted by the mammary glands. It contains proteins, sugar, lipids, vitamins, and minerals.
A 28-amino acid, acylated, orexigenic peptide that is a ligand for GROWTH HORMONE SECRETAGOGUE RECEPTORS. Ghrelin is widely expressed but primarily in the stomach in the adults. Ghrelin acts centrally to stimulate growth hormone secretion and food intake, and peripherally to regulate energy homeostasis. Its large precursor protein, known as appetite-regulating hormone or motilin-related peptide, contains ghrelin and obestatin.
Diminution or cessation of secretion of one or more hormones from the anterior pituitary gland (including LH; FOLLICLE STIMULATING HORMONE; SOMATOTROPIN; and CORTICOTROPIN). This may result from surgical or radiation ablation, non-secretory PITUITARY NEOPLASMS, metastatic tumors, infarction, PITUITARY APOPLEXY, infiltrative or granulomatous processes, and other conditions.
Force exerted when gripping or grasping.
Abstaining from all food.
Typical way of life or manner of living characteristic of an individual or group. (From APA, Thesaurus of Psychological Index Terms, 8th ed)
A large lobed glandular organ in the abdomen of vertebrates that is responsible for detoxification, metabolism, synthesis and storage of various substances.
A glycoprotein migrating as a beta-globulin. Its molecular weight, 52,000 or 95,000-115,000, indicates that it exists as a dimer. The protein binds testosterone, dihydrotestosterone, and estradiol in the plasma. Sex hormone-binding protein has the same amino acid sequence as ANDROGEN-BINDING PROTEIN. They differ by their sites of synthesis and post-translational oligosaccharide modifications.
The physiological period following the MENOPAUSE, the permanent cessation of the menstrual life.
The processes and properties of living organisms by which they take in and balance the use of nutritive materials for energy, heat production, or building material for the growth, maintenance, or repair of tissues and the nutritive properties of FOOD.
The outward appearance of the individual. It is the product of interactions between genes, and between the GENOTYPE and the environment.
Individuals who have developed skills, physical stamina and strength or participants in SPORTS or other physical activities.
Defective metabolism leading to fat maldistribution in patients infected with HIV. The etiology appears to be multifactorial and probably involves some combination of infection-induced alterations in metabolism, direct effects of antiretroviral therapy, and patient-related factors.
Therapeutic use of hormones to alleviate the effects of hormone deficiency.
The processes of heating and cooling that an organism uses to control its temperature.
The two dimensional measure of the outer layer of the body.
The study of NUTRITION PROCESSES, as well as the components of food, their actions, interaction, and balance in relation to health and disease in animals.
A regimen or plan of physical activities designed and prescribed for specific therapeutic goals. Its purpose is to restore normal musculoskeletal function or to reduce pain caused by diseases or injuries.
The administration of nutrients for assimilation and utilization by a patient by means other than normal eating. It does not include FLUID THERAPY which normalizes body fluids to restore WATER-ELECTROLYTE BALANCE.
I'm sorry for any confusion, but "Guatemala" is not a medical term and does not have a medical definition. Guatemala is the name of a country located in Central America, known officially as the Republic of Guatemala. If you have any questions related to medical topics or definitions, I would be happy to help with those!
That portion of the body that lies between the THORAX and the PELVIS.
A cluster of metabolic risk factors for CARDIOVASCULAR DISEASES and TYPE 2 DIABETES MELLITUS. The major components of metabolic syndrome X include excess ABDOMINAL FAT; atherogenic DYSLIPIDEMIA; HYPERTENSION; HYPERGLYCEMIA; INSULIN RESISTANCE; a proinflammatory state; and a prothrombotic (THROMBOSIS) state. (from AHA/NHLBI/ADA Conference Proceedings, Circulation 2004; 109:551-556)
A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)
The measurement of the quantity of heat involved in various processes, such as chemical reactions, changes of state, and formations of solutions, or in the determination of the heat capacities of substances. The fundamental unit of measurement is the joule or the calorie (4.184 joules). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)
An infant during the first month after birth.
Contractile tissue that produces movement in animals.
The largest class of organic compounds, including STARCH; GLYCOGEN; CELLULOSE; POLYSACCHARIDES; and simple MONOSACCHARIDES. Carbohydrates are composed of carbon, hydrogen, and oxygen in a ratio of Cn(H2O)n.
The urea concentration of the blood stated in terms of nitrogen content. Serum (plasma) urea nitrogen is approximately 12% higher than blood urea nitrogen concentration because of the greater protein content of red blood cells. Increases in blood or serum urea nitrogen are referred to as azotemia and may have prerenal, renal, or postrenal causes. (From Saunders Dictionary & Encyclopedia of Laboratory Medicine and Technology, 1984)
A method of studying a drug or procedure in which both the subjects and investigators are kept unaware of who is actually getting which specific treatment.
The glyceryl esters of a fatty acid, or of a mixture of fatty acids. They are generally odorless, colorless, and tasteless if pure, but they may be flavored according to origin. Fats are insoluble in water, soluble in most organic solvents. They occur in animal and vegetable tissue and are generally obtained by boiling or by extraction under pressure. They are important in the diet (DIETARY FATS) as a source of energy. (Grant & Hackh's Chemical Dictionary, 5th ed)
An activity in which the body advances at a slow to moderate pace by moving the feet in a coordinated fashion. This includes recreational walking, walking for fitness, and competitive race-walking.
The portion of the leg in humans and other animals found between the HIP and KNEE.
Usual level of physical activity that is less than 30 minutes of moderate-intensity activity on most days of the week.
Lipids, predominantly phospholipids, cholesterol and small amounts of glycolipids found in membranes including cellular and intracellular membranes. These lipids may be arranged in bilayers in the membranes with integral proteins between the layers and peripheral proteins attached to the outside. Membrane lipids are required for active transport, several enzymatic activities and membrane formation.
Activities or games, usually involving physical effort or skill. Reasons for engagement in sports include pleasure, competition, and/or financial reward.
The lack of sufficient energy or protein to meet the body's metabolic demands, as a result of either an inadequate dietary intake of protein, intake of poor quality dietary protein, increased demands due to disease, or increased nutrient losses.
Involuntary weight loss of greater than 10 percent associated with intermittent or constant fever and chronic diarrhea or fatigue for more than 30 days in the absence of a defined cause other than HIV infection. A constant feature is major muscle wasting with scattered myofiber degeneration. A variety of etiologies, which vary among patients, contributes to this syndrome. (From Harrison's Principles of Internal Medicine, 13th ed, p1611).
Permanent deprivation of breast milk and commencement of nourishment with other food. (From Stedman, 25th ed)
Morphological and physiological development of FETUSES.
The first meal of the day.
A collective term for a group of around nine geometric and positional isomers of LINOLEIC ACID in which the trans/cis double bonds are conjugated, where double bonds alternate with single bonds.
The state of the organism when it functions optimally without evidence of disease.
A numerical system of measuring the rate of BLOOD GLUCOSE generation from a particular food item as compared to a reference item, such as glucose = 100. Foods with higher glycemic index numbers create greater blood sugar swings.
A plasma protein that circulates in increased amounts during inflammation and after tissue damage.
Nutritional physiology of children from birth to 2 years of age.
A doubly unsaturated fatty acid, occurring widely in plant glycosides. It is an essential fatty acid in mammalian nutrition and is used in the biosynthesis of prostaglandins and cell membranes. (From Stedman, 26th ed)
Any of the ruminant mammals with curved horns in the genus Ovis, family Bovidae. They possess lachrymal grooves and interdigital glands, which are absent in GOATS.
Achievement of full sexual capacity in animals and in humans.
A primary source of energy for living organisms. It is naturally occurring and is found in fruits and other parts of plants in its free state. It is used therapeutically in fluid and nutrient replacement.
Fatty tissue under the SKIN in the region of the ABDOMEN.
Fractionation of a vaporized sample as a consequence of partition between a mobile gaseous phase and a stationary phase held in a column. Two types are gas-solid chromatography, where the fixed phase is a solid, and gas-liquid, in which the stationary phase is a nonvolatile liquid supported on an inert solid matrix.
The restriction of a characteristic behavior, anatomical structure or physical system, such as immune response; metabolic response, or gene or gene variant to the members of one species. It refers to that property which differentiates one species from another but it is also used for phylogenetic levels higher or lower than the species.
One of the three domains of life (the others being Eukarya and ARCHAEA), also called Eubacteria. They are unicellular prokaryotic microorganisms which generally possess rigid cell walls, multiply by cell division, and exhibit three principal forms: round or coccal, rodlike or bacillary, and spiral or spirochetal. Bacteria can be classified by their response to OXYGEN: aerobic, anaerobic, or facultatively anaerobic; by the mode by which they obtain their energy: chemotrophy (via chemical reaction) or PHOTOTROPHY (via light reaction); for chemotrophs by their source of chemical energy: CHEMOLITHOTROPHY (from inorganic compounds) or chemoorganotrophy (from organic compounds); and by their source for CARBON; NITROGEN; etc.; HETEROTROPHY (from organic sources) or AUTOTROPHY (from CARBON DIOXIDE). They can also be classified by whether or not they stain (based on the structure of their CELL WALLS) with CRYSTAL VIOLET dye: gram-negative or gram-positive.
Persons living in the United States having origins in any of the black groups of Africa.
The genetic constitution of the individual, comprising the ALLELES present at each GENETIC LOCUS.
Natural recurring desire for food. Alterations may be induced by APPETITE DEPRESSANTS or APPETITE STIMULANTS.
Nutrition of FEMALE during PREGNANCY.
An autosomal dominant disorder caused by deletion of the proximal long arm of the paternal chromosome 15 (15q11-q13) or by inheritance of both of the pair of chromosomes 15 from the mother (UNIPARENTAL DISOMY) which are imprinted (GENETIC IMPRINTING) and hence silenced. Clinical manifestations include MENTAL RETARDATION; MUSCULAR HYPOTONIA; HYPERPHAGIA; OBESITY; short stature; HYPOGONADISM; STRABISMUS; and HYPERSOMNOLENCE. (Menkes, Textbook of Child Neurology, 5th ed, p229)
These compounds stimulate anabolism and inhibit catabolism. They stimulate the development of muscle mass, strength, and power.
A class of statistical methods applicable to a large set of probability distributions used to test for correlation, location, independence, etc. In most nonparametric statistical tests, the original scores or observations are replaced by another variable containing less information. An important class of nonparametric tests employs the ordinal properties of the data. Another class of tests uses information about whether an observation is above or below some fixed value such as the median, and a third class is based on the frequency of the occurrence of runs in the data. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed, p1284; Corsini, Concise Encyclopedia of Psychology, 1987, p764-5)
Descriptions of specific amino acid, carbohydrate, or nucleotide sequences which have appeared in the published literature and/or are deposited in and maintained by databanks such as GENBANK, European Molecular Biology Laboratory (EMBL), National Biomedical Research Foundation (NBRF), or other sequence repositories.
A condition of involuntary weight loss of greater then 10% of baseline body weight. It is characterized by atrophy of muscles and depletion of lean body mass. Wasting is a sign of MALNUTRITION as a result of inadequate dietary intake, malabsorption, or hypermetabolism.
Pathological conditions involving the CARDIOVASCULAR SYSTEM including the HEART; the BLOOD VESSELS; or the PERICARDIUM.
In screening and diagnostic tests, the probability that a person with a positive test is a true positive (i.e., has the disease), is referred to as the predictive value of a positive test; whereas, the predictive value of a negative test is the probability that the person with a negative test does not have the disease. Predictive value is related to the sensitivity and specificity of the test.
Divisions of the year according to some regularly recurrent phenomena usually astronomical or climatic. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed)

Long-term effects of growth hormone (GH) on body fluid distribution in GH deficient adults: a four months double blind placebo controlled trial. (1/7737)

OBJECTIVE: Short-term growth hormone (GH) treatment normalises body fluid distribution in adult GH deficient patients, but the impact of long-term treatment on body fluid homeostasis has hitherto not been thoroughly examined in placebo controlled trials. To investigate if the water retaining effect of GH persists for a longer time we examined the impact of 4 months GH treatment on extracellular volume (ECV) and plasma volume (PV) in GH deficient adults. DESIGN: Twenty-four (18 male, 6 female) adult GH deficient patients aged 25-64 years were included and received either GH (n=11) or placebo (n=13) in a double blind parallel design. METHODS: Before and at the end of each 4 month period ECV and PV were assessed directly using 82Br- and 125I-albumin respectively, and blood samples were obtained. RESULTS: During GH treatment ECV increased significantly (before: 20.48+/-0.99 l, 4 months: 23.77+/-1.38 l (P<0.01)), but remained unchanged during placebo administration (before: 16.92+/-1.01 l, 4 months: 17.60+/-1.24 l (P=0.37)). The difference between the groups was significant (P<0.05). GH treatment also increased PV (before: 3.39+/-0.27 l. 4 months: 3.71+/-0.261 (P=0.01)), although an insignificant increase in the placebo treated patients (before: 2.81+/-0.18 l, 4 months: 2.89+/-0.20 l (P=0.37)) resulted in an insignificant treatment effect (P=0.07). Serum insulin-like growth factor-I increased significantly during GH treatment and was not affected by placebo treatment. Plasma renin (mIU/l) increased during GH administration (before: 14.73+/-2.16, 4 months: 26.00+/-6.22 (P=0.03)) and remained unchanged following placebo (before: 20.77+/-5.13, 4 months: 20.69+/-6.67 (P=0.99)) leaving no significant treatment effect (P=0.08). CONCLUSION: The long-term impact of GH treatment on body fluid distribution in adult GH deficient patients involves expansion of ECV and probably also PV. These data substantiate the role of GH as a regulator of fluid homeostasis in adult GH deficiency.  (+info)

Changes in body composition and leptin levels during growth hormone (GH) treatment in short children with various GH secretory capacities. (2/7737)

OBJECTIVE: The aim of this study was to follow changes in body composition, estimated by dual-energy X-ray absorptiometry (DXA), in relation to changes in leptin during the first year of GH therapy in order to test the hypothesis that leptin is a metabolic signal involved in the regulation of GH secretion in children. DESIGN AND METHODS: In total, 33 prepubertal children were investigated. Their mean (S.D.) chronological age at the start of GH treatment was 11.5 (1.6) years, and their mean height was -2.33 (0.38) S.D. scores (SDS). GH was administered subcutaneously at a daily dose of 0.1 (n=26) or 0.2 (n=7) IU/kg body weight. Ten children were in the Swedish National Registry for children with GH deficiency, and twenty-three children were involved in trials of GH treatment for idiopathic short stature. Spontaneous 24-h GH secretion was studied in 32 of the children. In the 24-h GH profiles, the maximum level of GH was determined and the secretion rate estimated by deconvolution analysis (GHt). Serum leptin levels were measured at the start of GH treatment and after 10 and 30 days and 3, 6 and 12 months of treatment. Body composition measurements, by DXA, were performed at baseline and 12 months after the onset of GH treatment. RESULTS: After 12 months of GH treatment, mean height increased from -2.33 to -1.73 SDS and total body fat decreased significantly by 3.0 (3.3)%. Serum leptin levels were decreased significantly at all time points studied compared with baseline. There was a significant correlation between the change in total body fat and the change in serum leptin levels during the 12 months of GH treatment, whereas the leptin concentration per unit fat mass did not change. In a multiple stepwise linear regression analysis with 12 month change in leptin levels as the dependent variable, the percentage change in fat over 12 months, the baseline fat mass (%) of body mass and GHt accounted for 24.0%, 11.5% and 12.2% of the variability respectively. CONCLUSIONS: There are significant correlations between changes in leptin and fat and endogenous GH secretion in short children with various GH secretory capacities. Leptin may be the messenger by which the adipose tissue affects hypothalamic regulation of GH secretion.  (+info)

Influences of low intensity exercise on body composition, food intake and aerobic power of sedentary young females. (3/7737)

The present study was designed to investigate the influences of aerobic training on the body composition, aerobic power and food intake of sedentary young females in relation to the initial levels of these variables. Thirty one untrained college females (age = 19.8 +/- 0.2 yr, stature = 154.4 +/- 0.8 cm, body mass = 53.3 +/- 1.2 kg, mean +/- SEM) participated in an exercise regimen consisting of 40% of maximum oxygen uptake (VO2max) for 30 minutes per day on a bicycle ergometer 5 times a week in a training period of 12 weeks. Food consumption was ad libitum but the content of daily food intake was recorded accurately throughout the whole training period and analyzed weekly. The average body mass index (BMI) and fat mass relative to body mass (% FM), estimated from the data of skinfold thickness, decreased significantly after the 12 wk training. There were significant negative correlations between the relative changes (% delta s) and initial levels of both body mass (r = -0.447, p < 0.05) and fat mass (r = -0.638, p < 0.05), but the corresponding correlation for lean body mass (LBM) was not significant (r = 0.186, p > 0.05). While the energy intake during the training period did not differ significantly from that during the control period on the average, the % delta value in energy intake between the two periods was negatively correlated to the energy intake during the control period (r = -0.604, p < 0.05). In addition, there were low but significant negative correlations between both the initial levels of BMI and %FM and % delta in energy intake; r = -0.413 (p < 0.05) for BMI and r = -0.393 (p < 0.05) for %FM. However, no significant correlations were found between % delta in energy intake and those in body composition variables (r = 0.116 to 0.237, p > 0.05). On the average VO2max relative to body mass (VO2max/BM) increased significantly, but VO2max relative to LBM (VO2max/LBM) did not. However, not only VO2max/BM but also VO2max/LBM was negatively correlated to the initial level; r = -0.671 (p < 0.05) for VO2max/BM and r = -0.625 for VO2max/LBM. Thus, the present results indicate that whether the body composition, food intake and aerobic power of sedentary young females can be modified by the exercise regimen eliciting 40% of VO2max depends on their initial levels.  (+info)

Gender-specific differences in dialysis quality (Kt/V): 'big men' are at risk of inadequate haemodialysis treatment. (4/7737)

BACKGROUND: Inadequate dialysis dose is closely related to mortality and morbidity of maintenance haemodialysis (MHD) patients. According to the DOQI guidelines a minimum prescribed dialysis dose of single-pool Kt/V (Kt/Vsp)=1.3, equivalent to equilibrated double pool Kt/V (e-Kt/Vdp)=1.1, is recommended. Knowledge of patient-related risk factors for inadequate delivery of hacmodialysis would be helpful to select patient subgroups for intensive control ofdialysis adequacy. METHODS: A retrospective survey was conducted to assess the prevalence of inadequate dialysis dose according to DOQI criteria during a 7-month period. A total of 320 e-Kt/Vdp measurements in 62 MHD patients were evaluated (mean effective dialysis time 222+/-32 min). Residual renal function (RRF) was expressed as renal weekly Kt/V (r-Kt/Vweek) and included into assessment of total weekly renal and dialytic Kt/V (t-Kt/Vweek). RESULTS: Inadequacy (e-Kt/Vdp<1.10) was prevalent in 37.2% of all measurements and in 22/62 patients (35.5%). In 54% of underdialysed patients r-Kt/Vweek compensated for insufficient dialytic urea removal. Mean weekly Kt/V was inadequate (t-Kt/Vweek<3.30) in 12/62 patients (19.4%) of whom 91.7% (11/12) were male. Body-weight, urea distribution volume (UDV). and body-surface area (BSA) were significantly higher in inadequately is adequately dialysed males. UDV>42.0 litres or BSA>2.0 m2 and a lack of RRF (r-Kt/Vweek<0.3) put 'big men' at increased risk to receive an inadequate dose of dialysis. CONCLUSION: Our data identify patients at risk for inadequate haemodialysis treatment. Special attention should be focused on 'big men' with UDV>42.0 litres or BSA>2.0 m2. In this subset of patients frequent measurements of t-Kt/Vweek and assessment of RRF should be mandatory.  (+info)

Near infra-red interactance for nutritional assessment of dialysis patients. (5/7737)

BACKGROUND: Malnutrition is a common problem in dialysis patients and may affect up to one-third of patients. Near-infrared interactance (NIR) is a novel approach to estimate body composition and per cent total body fat. METHODS: We used near-infrared interactance (Futrex 5000) to estimate the body composition including body fat percentage, as well as subjective global assessment (SGA), anthropometric measurements including mid-arm circumference (MAC), triceps and biceps skinfold thickness, calculated mid-arm muscle circumference (MAMC), body mass index (BMI), and laboratory values. NIR score, SGA assessment and anthropometric parameters were measured shortly after the end of a dialysis session. NIR measurement was made by placing a Futrex sensor on the nonaccess upper arm for several seconds. Serum albumin, transferrin (reflected by total iron binding capacity), and total cholesterol concentrations were performed as well. RESULTS: Thirty-four patients (20 men and 14 women) were selected from a pool of 120 haemodialysis patients. Their ages ranged from 26 to 86 years (58+/-14 years). Time on dialysis ranged from 8 months to 19 years (4.5+/-4.6 years). NIR scores were significantly different in three SGA groups: (A) well-nourished, 32.5+/-6.9%; (B) mildly to moderately malnourished, 29.2+/-5.3%; and (C) severely malnourished, 23.2+/-10.2% (P<0.001). Pearson correlation coefficients (r) between the NIR score and nutritionally relevant parameters were significant (P<0.001) for body mass index (r=+0.81), mid-arm circumference (r=+0.74), triceps skin fold (r=+0.54), biceps skin fold (r=+0.55), and mid-arm muscle circumference (r=+0.54). An inverse correlation was also found between NIR and years dialysed (r=-0.49, P=0.004), denoting a lesser body fat percentage according to NIR for patients dialysed longer. NIR was correlated with serum transferrin (r=+0.41, P=0.016) and cholesterol (r=+0.39, P=0.022) and marginally with serum albumin (r=+0.29, P=0.097). CONCLUSIONS: We conclude that NIR, which can be performed within seconds, may serve as an objective indicator of nutritional status in haemodialysis patients. More comparative and longitudinal studies are needed to confirm the validity of NIR measurements in nutritional evaluation of dialysis patients.  (+info)

Utilization of bioelectrical impedance to predict carcass composition of Holstein steers at 3, 6, 9, and 12 months of age. (6/7737)

The objective of this experiment was to study the usefulness of bioelectrical impedance analysis (BIA) in determining soft tissue composition (STC) and carcass fat-free mass (CFFM) of Holstein steers at different ages. Growth data and prediction of STC and CFFM were determined for four groups of Holstein steers: 12 of 3 mo, 12 of 6 mo, 15 of 9 mo, and 16 of 12 mo of age. Average weight for animals at 3, 6, 9, and 12 mo were 96.6, 204.7, 354.1, and 465.9 kg, respectively. Average fat content of carcass soft tissue at 3, 6, 9, and 12 mo were 2.6, 9.8, 18.2, and 24.6%, respectively. Average protein content of the carcass soft tissue was 20.7% at 3 mo, 20% at 6 mo, 18.30% at 9 mo, and 16.9% at 12 mo of age. Feed and water were withheld for 20 h before the BIA was applied. Steers were sedated and forced to recumbency in a lateral position on their right sides over a nonconductive surface. Two electrodes were placed on each limb of the right side (metatarsal and metacarpal regions on back and front foot, respectively). Resistance (Rs) and reactance (Xc) were obtained by attaching four terminals to the electrodes. Impedance and other predictors such as Vol1 (L/Rs), Vol2 (L2/(RS2+Xc2).5, Vol3 (geometrical animal volume), L (2 x height + body length), and L2 were calculated from Rs and Xc, and body measurements and were used to generate prediction equations for CFFM and carcass soft tissue composition. Carcass fat-free mass was predicted accurately for all age groups and the pooled data (r2 = .99 at 3 mo, .99 at 6 mo, .97 at 9 mo, .77 at 12 mo, and .98 for the pooled data). Correlation coefficients between impedance readings and CFFM and carcass composition were calculated. Carcass CFFM and kilograms of H2O for the pooled data (across age groups) were both correlated highly to Vol1 (.97), Vol2 (.95), L (.97), and L2 (.97).  (+info)

African runners exhibit greater fatigue resistance, lower lactate accumulation, and higher oxidative enzyme activity. (7/7737)

Nine African and eight Caucasian 10-km runners resident at sea level volunteered. Maximal O2 consumption and peak treadmill velocity (PTV) were measured by using a progressive test, and fatigue resistance [time to fatigue (TTF)] was measured by using a newly developed high-intensity running test: 5 min at 72, 80, and 88% of individual PTV followed by 92% PTV to exhaustion. Skeletal muscle enzyme activities were determined in 12 runners and 12 sedentary control subjects. In a comparison of African and Caucasian runners, mean 10-km race time, maximal O2 consumption, and PTV were similar. In African runners, TTF was 21% longer (P < 0.01), plasma lactate accumulation after 5 min at 88% PTV was 38% lower (P < 0.05), and citrate synthase activity was 50% higher (27.9 +/- 7.5 vs. 18.6 +/- 2.1 micromol. g wet wt-1. min-1, P = 0.02). Africans accumulated lactate at a slower rate with increasing exercise intensity (P < 0.05). Among the entire group of runners, a higher citrate synthase activity was associated with a longer TTF (r = 0.70, P < 0.05), a lower plasma lactate accumulation (r = -0.73, P = 0.01), and a lower respiratory exchange ratio (r = -0.63, P < 0.05). We conclude that the African and Caucasian runners in the present study differed with respect to oxidative enzyme activity, rate of lactate accumulation, and their ability to sustain high-intensity endurance exercise.  (+info)

Effect of leptin deficiency on metabolic rate in ob/ob mice. (8/7737)

Reduced metabolic rate may contribute to weight gain in leptin-deficient (ob/ob) mice; however, available studies have been criticized for referencing O2 consumption (VO2) to estimated rather than true lean body mass. To evaluate whether leptin deficiency reduces energy expenditure, four separate experiments were performed: 1) NMR spectroscopy was used to measure fat and nonfat mass, permitting VO2 to be referenced to true nonfat mass; 2) dietary manipulation was used in an attempt to eliminate differences in body weight and composition between ob/ob and C57BL/6J mice; 3) short-term effects of exogenous leptin (0.3 mg. kg-1. day-1) on VO2 were examined; and 4) body weight and composition were compared in leptin-repleted and pair-fed ob/ob animals. ob/ob animals had greater mass, less lean body mass, and a 10% higher metabolic rate when VO2 was referenced to lean mass. Dietary manipulation achieved identical body weight in ob/ob and C57BL/6J animals; however, despite weight gain in C57BL/6J animals, percent fat mass remained higher in ob/ob animals (55 vs. 30%). Exogenous leptin increased VO2 in ob/ob but not control animals. Weight loss in leptin-repleted ob/ob mice was greater than in pair-fed animals (45 vs. 17%). We conclude, on the basis of the observed increase in VO2 and accelerated weight loss seen with leptin repletion, that leptin deficiency causes a reduction in metabolic rate in ob/ob mice. In contrast, these physiological studies suggest that comparison of VO2 in obese and lean animals does not produce useful information on the contribution of leptin to metabolism.  (+info)

Body composition refers to the relative proportions of different components that make up a person's body, including fat mass, lean muscle mass, bone mass, and total body water. It is an important measure of health and fitness, as changes in body composition can indicate shifts in overall health status. For example, an increase in fat mass and decrease in lean muscle mass can be indicative of poor nutrition, sedentary behavior, or certain medical conditions.

There are several methods for measuring body composition, including:

1. Bioelectrical impedance analysis (BIA): This method uses low-level electrical currents to estimate body fat percentage based on the conductivity of different tissues.
2. Dual-energy X-ray absorptiometry (DXA): This method uses low-dose X-rays to measure bone density and body composition, including lean muscle mass and fat distribution.
3. Hydrostatic weighing: This method involves submerging a person in water and measuring their weight underwater to estimate body density and fat mass.
4. Air displacement plethysmography (ADP): This method uses air displacement to measure body volume and density, which can be used to estimate body composition.

Understanding body composition can help individuals make informed decisions about their health and fitness goals, as well as provide valuable information for healthcare providers in the management of chronic diseases such as obesity, diabetes, and heart disease.

Photon Absorptiometry is a medical technique used to measure the absorption of photons (light particles) by tissues or materials. In clinical practice, it is often used as a non-invasive method for measuring bone mineral density (BMD). This technique uses a low-energy X-ray beam or gamma ray to penetrate the tissue and then measures the amount of radiation absorbed by the bone. The amount of absorption is related to the density and thickness of the bone, allowing for an assessment of BMD. It can be used to diagnose osteoporosis and monitor treatment response in patients with bone diseases. There are two types of photon absorptiometry: single-photon absorptiometry (SPA) and dual-photon absorptiometry (DPA). SPA uses one energy level, while DPA uses two different energy levels to measure BMD, providing more precise measurements.

Adipose tissue, also known as fatty tissue, is a type of connective tissue that is composed mainly of adipocytes (fat cells). It is found throughout the body, but is particularly abundant in the abdominal cavity, beneath the skin, and around organs such as the heart and kidneys.

Adipose tissue serves several important functions in the body. One of its primary roles is to store energy in the form of fat, which can be mobilized and used as an energy source during periods of fasting or exercise. Adipose tissue also provides insulation and cushioning for the body, and produces hormones that help regulate metabolism, appetite, and reproductive function.

There are two main types of adipose tissue: white adipose tissue (WAT) and brown adipose tissue (BAT). WAT is the more common form and is responsible for storing energy as fat. BAT, on the other hand, contains a higher number of mitochondria and is involved in heat production and energy expenditure.

Excessive accumulation of adipose tissue can lead to obesity, which is associated with an increased risk of various health problems such as diabetes, heart disease, and certain types of cancer.

Body water refers to the total amount of water present in the human body. It is an essential component of life and makes up about 60-70% of an adult's body weight. Body water is distributed throughout various fluid compartments within the body, including intracellular fluid (water inside cells), extracellular fluid (water outside cells), and transcellular fluid (water found in specific bodily spaces such as the digestive tract, eyes, and joints). Maintaining proper hydration and balance of body water is crucial for various physiological processes, including temperature regulation, nutrient transportation, waste elimination, and overall health.

Electric impedance is a measure of opposition to the flow of alternating current (AC) in an electrical circuit or component, caused by both resistance (ohmic) and reactance (capacitive and inductive). It is expressed as a complex number, with the real part representing resistance and the imaginary part representing reactance. The unit of electric impedance is the ohm (Ω).

In the context of medical devices, electric impedance may be used to measure various physiological parameters, such as tissue conductivity or fluid composition. For example, bioelectrical impedance analysis (BIA) uses electrical impedance to estimate body composition, including fat mass and lean muscle mass. Similarly, electrical impedance tomography (EIT) is a medical imaging technique that uses electric impedance to create images of internal organs and tissues.

Body weight is the measure of the force exerted on a scale or balance by an object's mass, most commonly expressed in units such as pounds (lb) or kilograms (kg). In the context of medical definitions, body weight typically refers to an individual's total weight, which includes their skeletal muscle, fat, organs, and bodily fluids.

Healthcare professionals often use body weight as a basic indicator of overall health status, as it can provide insights into various aspects of a person's health, such as nutritional status, metabolic function, and risk factors for certain diseases. For example, being significantly underweight or overweight can increase the risk of developing conditions like malnutrition, diabetes, heart disease, and certain types of cancer.

It is important to note that body weight alone may not provide a complete picture of an individual's health, as it does not account for factors such as muscle mass, bone density, or body composition. Therefore, healthcare professionals often use additional measures, such as body mass index (BMI), waist circumference, and blood tests, to assess overall health status more comprehensively.

Anthropometry is the scientific study of measurements and proportions of the human body. It involves the systematic measurement and analysis of various physical characteristics, such as height, weight, blood pressure, waist circumference, and other body measurements. These measurements are used in a variety of fields, including medicine, ergonomics, forensics, and fashion design, to assess health status, fitness level, or to design products and environments that fit the human body. In a medical context, anthropometry is often used to assess growth and development, health status, and disease risk factors in individuals and populations.

Skinfold thickness is a measurement of the thickness of the subcutaneous fat layer (the layer of fat directly beneath the skin) at specific sites on the body. It's typically measured using calipers and is expressed in millimeters (mm). This measurement is often used in health assessments to estimate body fat percentage and overall health status. The most commonly used sites for skinfold thickness measurements are the triceps, biceps, suprailiac (just above the iliac crest), subscapular (underneath the shoulder blade), and abdominal areas.

Energy metabolism is the process by which living organisms produce and consume energy to maintain life. It involves a series of chemical reactions that convert nutrients from food, such as carbohydrates, fats, and proteins, into energy in the form of adenosine triphosphate (ATP).

The process of energy metabolism can be divided into two main categories: catabolism and anabolism. Catabolism is the breakdown of nutrients to release energy, while anabolism is the synthesis of complex molecules from simpler ones using energy.

There are three main stages of energy metabolism: glycolysis, the citric acid cycle (also known as the Krebs cycle), and oxidative phosphorylation. Glycolysis occurs in the cytoplasm of the cell and involves the breakdown of glucose into pyruvate, producing a small amount of ATP and nicotinamide adenine dinucleotide (NADH). The citric acid cycle takes place in the mitochondria and involves the further breakdown of pyruvate to produce more ATP, NADH, and carbon dioxide. Oxidative phosphorylation is the final stage of energy metabolism and occurs in the inner mitochondrial membrane. It involves the transfer of electrons from NADH and other electron carriers to oxygen, which generates a proton gradient across the membrane. This gradient drives the synthesis of ATP, producing the majority of the cell's energy.

Overall, energy metabolism is a complex and essential process that allows organisms to grow, reproduce, and maintain their bodily functions. Disruptions in energy metabolism can lead to various diseases, including diabetes, obesity, and neurodegenerative disorders.

Body Mass Index (BMI) is a measure used to assess whether a person has a healthy weight for their height. It's calculated by dividing a person's weight in kilograms by the square of their height in meters. Here is the medical definition:

Body Mass Index (BMI) = weight(kg) / [height(m)]^2

According to the World Health Organization, BMI categories are defined as follows:

* Less than 18.5: Underweight
* 18.5-24.9: Normal or healthy weight
* 25.0-29.9: Overweight
* 30.0 and above: Obese

It is important to note that while BMI can be a useful tool for identifying weight issues in populations, it does have limitations when applied to individuals. For example, it may not accurately reflect body fat distribution or muscle mass, which can affect health risks associated with excess weight. Therefore, BMI should be used as one of several factors when evaluating an individual's health status and risk for chronic diseases.

Obesity is a complex disease characterized by an excess accumulation of body fat to the extent that it negatively impacts health. It's typically defined using Body Mass Index (BMI), a measure calculated from a person's weight and height. A BMI of 30 or higher is indicative of obesity. However, it's important to note that while BMI can be a useful tool for identifying obesity in populations, it does not directly measure body fat and may not accurately reflect health status in individuals. Other factors such as waist circumference, blood pressure, cholesterol levels, and blood sugar levels should also be considered when assessing health risks associated with weight.

Body fluid compartments refer to the distribution of body fluids in the human body, which are divided into two main compartments: the intracellular fluid compartment and the extracellular fluid compartment. The intracellular fluid compartment contains fluid that is inside the cells, while the extracellular fluid compartment contains fluid that is outside the cells.

The extracellular fluid compartment is further divided into two sub-compartments: the interstitial fluid compartment and the intravascular fluid compartment. The interstitial fluid compartment is the space between the cells, while the intravascular fluid compartment is the fluid inside the blood vessels.

These body fluid compartments are essential for maintaining homeostasis in the human body, as they help to regulate the balance of water and electrolytes, transport nutrients and waste products, and provide a medium for immune cells to travel through the body. Abnormalities in the distribution of body fluids can lead to various medical conditions, such as edema, dehydration, and heart failure.

"Adiposity" is a medical term that refers to the condition of having an excessive amount of fat in the body. It is often used to describe obesity or being significantly overweight. Adipose tissue, which is the technical name for body fat, is important for many bodily functions, such as storing energy and insulating the body. However, an excess of adipose tissue can lead to a range of health problems, including heart disease, diabetes, and certain types of cancer.

There are different ways to measure adiposity, including body mass index (BMI), waist circumference, and skinfold thickness. BMI is the most commonly used method and is calculated by dividing a person's weight in kilograms by their height in meters squared. A BMI of 30 or higher is considered obese, while a BMI between 25 and 29.9 is considered overweight. However, it's important to note that BMI may not accurately reflect adiposity in some individuals, such as those with a lot of muscle mass.

In summary, adiposity refers to the condition of having too much body fat, which can increase the risk of various health problems.

Basal metabolism, also known as basal metabolic rate (BMR) or resting metabolic rate (RMR), is the amount of energy expended by an organism at rest, in a neutrally temperate environment, while in the post-absorptive state. It is the minimum amount of energy required to maintain basic bodily functions such as breathing, heartbeat, and maintenance of body temperature.

The BMR is typically measured in units of energy per unit time, such as kilocalories per day (kcal/day) or watts (W). In humans, the BMR is usually around 10-15% of a person's total daily energy expenditure. It can vary depending on factors such as age, sex, body size and composition, and genetics.

The BMR can be measured in a variety of ways, including direct calorimetry, indirect calorimetry, or by using predictive equations based on factors such as age, weight, and height. It is an important concept in the study of energy balance, nutrition, and metabolism.

"Energy intake" is a medical term that refers to the amount of energy or calories consumed through food and drink. It is an important concept in the study of nutrition, metabolism, and energy balance, and is often used in research and clinical settings to assess an individual's dietary habits and health status.

Energy intake is typically measured in kilocalories (kcal) or joules (J), with one kcal equivalent to approximately 4.184 J. The recommended daily energy intake varies depending on factors such as age, sex, weight, height, physical activity level, and overall health status.

It's important to note that excessive energy intake, particularly when combined with a sedentary lifestyle, can lead to weight gain and an increased risk of chronic diseases such as obesity, type 2 diabetes, and cardiovascular disease. On the other hand, inadequate energy intake can lead to malnutrition, decreased immune function, and other health problems. Therefore, it's essential to maintain a balanced energy intake that meets individual nutritional needs while promoting overall health and well-being.

Weight loss is a reduction in body weight attributed to loss of fluid, fat, muscle, or bone mass. It can be intentional through dieting and exercise or unintentional due to illness or disease. Unintentional weight loss is often a cause for concern and should be evaluated by a healthcare professional to determine the underlying cause and develop an appropriate treatment plan. Rapid or significant weight loss can also have serious health consequences, so it's important to approach any weight loss plan in a healthy and sustainable way.

Weight gain is defined as an increase in body weight over time, which can be attributed to various factors such as an increase in muscle mass, fat mass, or total body water. It is typically measured in terms of pounds or kilograms and can be intentional or unintentional. Unintentional weight gain may be a cause for concern if it's significant or accompanied by other symptoms, as it could indicate an underlying medical condition such as hypothyroidism, diabetes, or heart disease.

It is important to note that while body mass index (BMI) can be used as a general guideline for weight status, it does not differentiate between muscle mass and fat mass. Therefore, an increase in muscle mass through activities like strength training could result in a higher BMI, but this may not necessarily be indicative of increased health risks associated with excess body fat.

Body fat distribution refers to the way in which adipose tissue (fat) is distributed throughout the body. There are two main types of body fat distribution: android or central/abdominal distribution and gynoid or peripheral distribution.

Android or central/abdominal distribution is characterized by a higher proportion of fat deposited in the abdominal area, surrounding internal organs (visceral fat) and between muscle fibers (intramuscular fat). This pattern is more common in men and is associated with an increased risk of metabolic diseases such as type 2 diabetes, hypertension, dyslipidemia, and cardiovascular disease.

Gynoid or peripheral distribution is characterized by a higher proportion of fat deposited in the hips, thighs, and buttocks. This pattern is more common in women and is generally considered less harmful to health than android distribution. However, excessive accumulation of body fat, regardless of its distribution, can lead to obesity-related health problems.

It's important to note that body fat distribution can be influenced by various factors, including genetics, hormones, lifestyle, and environmental factors. Assessing body fat distribution is an essential aspect of evaluating overall health and disease risk.

A diet, in medical terms, refers to the planned and regular consumption of food and drinks. It is a balanced selection of nutrient-rich foods that an individual eats on a daily or periodic basis to meet their energy needs and maintain good health. A well-balanced diet typically includes a variety of fruits, vegetables, whole grains, lean proteins, and low-fat dairy products.

A diet may also be prescribed for therapeutic purposes, such as in the management of certain medical conditions like diabetes, hypertension, or obesity. In these cases, a healthcare professional may recommend specific restrictions or modifications to an individual's regular diet to help manage their condition and improve their overall health.

It is important to note that a healthy and balanced diet should be tailored to an individual's age, gender, body size, activity level, and any underlying medical conditions. Consulting with a healthcare professional, such as a registered dietitian or nutritionist, can help ensure that an individual's dietary needs are being met in a safe and effective way.

Bone density refers to the amount of bone mineral content (usually measured in grams) in a given volume of bone (usually measured in cubic centimeters). It is often used as an indicator of bone strength and fracture risk. Bone density is typically measured using dual-energy X-ray absorptiometry (DXA) scans, which provide a T-score that compares the patient's bone density to that of a young adult reference population. A T-score of -1 or above is considered normal, while a T-score between -1 and -2.5 indicates osteopenia (low bone mass), and a T-score below -2.5 indicates osteoporosis (porous bones). Regular exercise, adequate calcium and vitamin D intake, and medication (if necessary) can help maintain or improve bone density and prevent fractures.

Exercise is defined in the medical context as a physical activity that is planned, structured, and repetitive, with the primary aim of improving or maintaining one or more components of physical fitness. Components of physical fitness include cardiorespiratory endurance, muscular strength, muscular endurance, flexibility, and body composition. Exercise can be classified based on its intensity (light, moderate, or vigorous), duration (length of time), and frequency (number of times per week). Common types of exercise include aerobic exercises, such as walking, jogging, cycling, and swimming; resistance exercises, such as weightlifting; flexibility exercises, such as stretching; and balance exercises. Exercise has numerous health benefits, including reducing the risk of chronic diseases, improving mental health, and enhancing overall quality of life.

Nutritional status is a concept that refers to the condition of an individual in relation to their nutrient intake, absorption, metabolism, and excretion. It encompasses various aspects such as body weight, muscle mass, fat distribution, presence of any deficiencies or excesses of specific nutrients, and overall health status.

A comprehensive assessment of nutritional status typically includes a review of dietary intake, anthropometric measurements (such as height, weight, waist circumference, blood pressure), laboratory tests (such as serum albumin, total protein, cholesterol levels, vitamin and mineral levels), and clinical evaluation for signs of malnutrition or overnutrition.

Malnutrition can result from inadequate intake or absorption of nutrients, increased nutrient requirements due to illness or injury, or excessive loss of nutrients due to medical conditions. On the other hand, overnutrition can lead to obesity and related health problems such as diabetes, cardiovascular disease, and certain types of cancer.

Therefore, maintaining a good nutritional status is essential for overall health and well-being, and it is an important consideration in the prevention, diagnosis, and treatment of various medical conditions.

Aging is a complex, progressive and inevitable process of bodily changes over time, characterized by the accumulation of cellular damage and degenerative changes that eventually lead to increased vulnerability to disease and death. It involves various biological, genetic, environmental, and lifestyle factors that contribute to the decline in physical and mental functions. The medical field studies aging through the discipline of gerontology, which aims to understand the underlying mechanisms of aging and develop interventions to promote healthy aging and extend the human healthspan.

"Body height" is a measure of the vertical length of a person's body from the top of their head to the bottom of their feet. It is typically measured in units such as centimeters (cm) or inches (in). In medical settings, body height is often used as a basic anthropometric measurement to assess overall health status, growth and development, nutritional status, and aging-related changes.

There are different methods for measuring body height, but the most common one involves having the person stand upright against a vertical surface (such as a wall or a stadiometer) with their heels, buttocks, shoulders, and head touching the surface. The measurement is taken at the point where the top of the person's head meets the surface.

Body height can be influenced by various factors, including genetics, nutrition, health status, and environmental conditions. Changes in body height over time can provide important insights into a person's health trajectory and potential health risks. For example, a significant decrease in body height may indicate bone loss or spinal compression, while a rapid increase in height during childhood or adolescence may suggest optimal growth and development.

Dietary proteins are sources of protein that come from the foods we eat. Protein is an essential nutrient for the human body, required for various bodily functions such as growth, repair, and immune function. Dietary proteins are broken down into amino acids during digestion, which are then absorbed and used to synthesize new proteins in the body.

Dietary proteins can be classified as complete or incomplete based on their essential amino acid content. Complete proteins contain all nine essential amino acids that cannot be produced by the human body and must be obtained through the diet. Examples of complete protein sources include meat, poultry, fish, eggs, dairy products, soy, and quinoa.

Incomplete proteins lack one or more essential amino acids and are typically found in plant-based foods such as grains, legumes, nuts, and seeds. However, by combining different incomplete protein sources, it is possible to obtain all the essential amino acids needed for a complete protein diet. This concept is known as complementary proteins.

It's important to note that while dietary proteins are essential for good health, excessive protein intake can have negative effects on the body, such as increased stress on the kidneys and bones. Therefore, it's recommended to consume protein in moderation as part of a balanced and varied diet.

Physical fitness is a state of being able to perform various physical activities that require endurance, strength, flexibility, balance, and coordination. According to the American Heart Association (AHA), physical fitness is defined as "a set of attributes that people have or achieve that relates to the ability to perform physical activity."

The AHA identifies five components of physical fitness:

1. Cardiorespiratory endurance: The ability of the heart, lungs, and blood vessels to supply oxygen to muscles during sustained physical activity.
2. Muscular strength: The amount of force a muscle can exert in a single effort.
3. Muscular endurance: The ability of a muscle or group of muscles to sustain repeated contractions or to continue to apply force against an external resistance over time.
4. Flexibility: The range of motion possible at a joint.
5. Body composition: The proportion of fat-free mass (muscle, bone, and organs) to fat mass in the body.

Being physically fit can help reduce the risk of chronic diseases such as heart disease, diabetes, and some types of cancer. It can also improve mental health, increase energy levels, and enhance overall quality of life.

A diet that is reduced in calories or portion sizes, often specifically designed to help a person achieve weight loss. A reducing diet typically aims to create a caloric deficit, where the body takes in fewer calories than it uses, leading to a reduction in body fat stores and overall body weight. These diets may also focus on limiting certain types of foods, such as those high in sugar or unhealthy fats, while encouraging increased consumption of fruits, vegetables, lean proteins, and whole grains. It is important to consult with a healthcare professional before starting any reducing diet to ensure it is safe, appropriate, and nutritionally balanced for the individual's needs.

Lipids are a broad group of organic compounds that are insoluble in water but soluble in nonpolar organic solvents. They include fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E, and K), monoglycerides, diglycerides, triglycerides, and phospholipids. Lipids serve many important functions in the body, including energy storage, acting as structural components of cell membranes, and serving as signaling molecules. High levels of certain lipids, particularly cholesterol and triglycerides, in the blood are associated with an increased risk of cardiovascular disease.

Indirect calorimetry is a method used to estimate an individual's energy expenditure or metabolic rate. It does not directly measure the heat produced by the body, but instead calculates it based on the amount of oxygen consumed and carbon dioxide produced during respiration. The principle behind indirect calorimetry is that the body's energy production is closely related to its consumption of oxygen and production of carbon dioxide during cellular metabolism.

The most common application of indirect calorimetry is in measuring an individual's resting metabolic rate (RMR), which is the amount of energy required to maintain basic bodily functions while at rest. This measurement can be used to determine an individual's daily caloric needs and help guide weight loss or gain strategies, as well as assess nutritional status and health.

Indirect calorimetry can also be used in clinical settings to monitor the energy expenditure of critically ill patients, who may have altered metabolic rates due to illness or injury. This information can help healthcare providers optimize nutrition support and monitor recovery.

Overall, indirect calorimetry is a valuable tool for assessing an individual's energy needs and metabolic status in both healthy and clinical populations.

Leptin is a hormone primarily produced and released by adipocytes, which are the fat cells in our body. It plays a crucial role in regulating energy balance and appetite by sending signals to the brain when the body has had enough food. This helps control body weight by suppressing hunger and increasing energy expenditure. Leptin also influences various metabolic processes, including glucose homeostasis, neuroendocrine function, and immune response. Defects in leptin signaling can lead to obesity and other metabolic disorders.

Deuterium oxide, also known as heavy water, is a compound consisting of two atoms of deuterium (a heavy isotope of hydrogen) and one atom of oxygen. Its chemical formula is D2O. Deuterium oxide has physical and chemical properties similar to those of regular water (H2O), but its density and boiling point are slightly higher due to the increased atomic weight. It is used in various scientific research applications, including as a tracer in biochemical and medical studies.

The term "body constitution" is often used in traditional systems of medicine, such as Traditional Chinese Medicine (TCM) and Ayurveda. It refers to the unique combination of physical and psychological characteristics that make up an individual's inherent nature and predisposition to certain health conditions. In TCM, for example, a person's body constitution may be classified as being predominantly hot, cold, damp, or dry, which can influence their susceptibility to certain diseases and their response to treatment. Similarly, in Ayurveda, an individual's constitution is determined by the balance of three fundamental energies or doshas: Vata, Pitta, and Kapha. Understanding a person's body constitution is thought to be essential for developing a personalized approach to healthcare that addresses their unique needs and tendencies. However, it should be noted that this concept is not widely recognized in modern Western medicine.

Skeletal muscle, also known as striated or voluntary muscle, is a type of muscle that is attached to bones by tendons or aponeuroses and functions to produce movements and support the posture of the body. It is composed of long, multinucleated fibers that are arranged in parallel bundles and are characterized by alternating light and dark bands, giving them a striped appearance under a microscope. Skeletal muscle is under voluntary control, meaning that it is consciously activated through signals from the nervous system. It is responsible for activities such as walking, running, jumping, and lifting objects.

Indicator dilution techniques are a group of methods used in medicine and research to measure various physiological variables, such as cardiac output or cerebral blood flow. These techniques involve introducing a known quantity of an indicator substance (like a dye or a radioactive tracer) into the system being studied and then measuring its concentration over time at a specific location downstream.

The basic principle behind these techniques is that the concentration of the indicator substance will be inversely proportional to the flow rate of the fluid through which it is moving. By measuring the concentration of the indicator substance at different points in time, researchers can calculate the flow rate using mathematical formulas.

Indicator dilution techniques are widely used in clinical and research settings because they are relatively non-invasive and can provide accurate and reliable measurements of various physiological variables. Some common examples of indicator dilution techniques include thermodilution, dye dilution, and Fick principle-based methods.

Densitometry is a medical technique used to measure the density or degree of opacity of various structures, particularly bones and tissues. It is often used in the diagnosis and monitoring of osteoporosis, a condition characterized by weak and brittle bones. Bone densitometry measures the amount of calcium and other minerals in a segment of bone to determine its strength and density. This information can help doctors assess a patient's risk of fractures and make treatment recommendations. Densitometry is also used in other medical fields, such as mammography, where it is used to measure the density of breast tissue to detect abnormalities and potential signs of cancer.

The medical definition of "eating" refers to the process of consuming and ingesting food or nutrients into the body. This process typically involves several steps, including:

1. Food preparation: This may involve cleaning, chopping, cooking, or combining ingredients to make them ready for consumption.
2. Ingestion: The act of taking food or nutrients into the mouth and swallowing it.
3. Digestion: Once food is ingested, it travels down the esophagus and enters the stomach, where it is broken down by enzymes and acids to facilitate absorption of nutrients.
4. Absorption: Nutrients are absorbed through the walls of the small intestine and transported to cells throughout the body for use as energy or building blocks for growth and repair.
5. Elimination: Undigested food and waste products are eliminated from the body through the large intestine (colon) and rectum.

Eating is an essential function that provides the body with the nutrients it needs to maintain health, grow, and repair itself. Disorders of eating, such as anorexia nervosa or bulimia nervosa, can have serious consequences for physical and mental health.

Medically, 'overweight' is a term used to describe a person whose body weight is greater than what is considered healthy for their height. This excess weight often comes from fat, muscle, bone, or water accumulation. The most commonly used measure to define overweight is the Body Mass Index (BMI), which is calculated by dividing a person's weight in kilograms by the square of their height in meters. A BMI of 25.0 to 29.9 is considered overweight, while a BMI of 30.0 or higher is considered obese. However, it's important to note that BMI doesn't directly measure body fat and may not accurately reflect health status for all individuals, such as athletes with high muscle mass.

Regression analysis is a statistical technique used in medicine, as well as in other fields, to examine the relationship between one or more independent variables (predictors) and a dependent variable (outcome). It allows for the estimation of the average change in the outcome variable associated with a one-unit change in an independent variable, while controlling for the effects of other independent variables. This technique is often used to identify risk factors for diseases or to evaluate the effectiveness of medical interventions. In medical research, regression analysis can be used to adjust for potential confounding variables and to quantify the relationship between exposures and health outcomes. It can also be used in predictive modeling to estimate the probability of a particular outcome based on multiple predictors.

In the context of medicine, growth generally refers to the increase in size or mass of an organism or a specific part of the body over time. This can be quantified through various methods such as measuring height, weight, or the dimensions of particular organs or tissues. In children, normal growth is typically assessed using growth charts that plot measurements like height and weight against age to determine whether a child's growth is following a typical pattern.

Growth can be influenced by a variety of factors, including genetics, nutrition, hormonal regulation, and overall health status. Abnormalities in growth patterns may indicate underlying medical conditions or developmental disorders that require further evaluation and treatment.

Lipid metabolism is the process by which the body breaks down and utilizes lipids (fats) for various functions, such as energy production, cell membrane formation, and hormone synthesis. This complex process involves several enzymes and pathways that regulate the digestion, absorption, transport, storage, and consumption of fats in the body.

The main types of lipids involved in metabolism include triglycerides, cholesterol, phospholipids, and fatty acids. The breakdown of these lipids begins in the digestive system, where enzymes called lipases break down dietary fats into smaller molecules called fatty acids and glycerol. These molecules are then absorbed into the bloodstream and transported to the liver, which is the main site of lipid metabolism.

In the liver, fatty acids may be further broken down for energy production or used to synthesize new lipids. Excess fatty acids may be stored as triglycerides in specialized cells called adipocytes (fat cells) for later use. Cholesterol is also metabolized in the liver, where it may be used to synthesize bile acids, steroid hormones, and other important molecules.

Disorders of lipid metabolism can lead to a range of health problems, including obesity, diabetes, cardiovascular disease, and non-alcoholic fatty liver disease (NAFLD). These conditions may be caused by genetic factors, lifestyle habits, or a combination of both. Proper diagnosis and management of lipid metabolism disorders typically involves a combination of dietary changes, exercise, and medication.

Muscle strength, in a medical context, refers to the amount of force a muscle or group of muscles can produce during contraction. It is the maximum amount of force that a muscle can generate through its full range of motion and is often measured in units of force such as pounds or newtons. Muscle strength is an important component of physical function and mobility, and it can be assessed through various tests, including manual muscle testing, dynamometry, and isokinetic testing. Factors that can affect muscle strength include age, sex, body composition, injury, disease, and physical activity level.

Fatty acids are carboxylic acids with a long aliphatic chain, which are important components of lipids and are widely distributed in living organisms. They can be classified based on the length of their carbon chain, saturation level (presence or absence of double bonds), and other structural features.

The two main types of fatty acids are:

1. Saturated fatty acids: These have no double bonds in their carbon chain and are typically solid at room temperature. Examples include palmitic acid (C16:0) and stearic acid (C18:0).
2. Unsaturated fatty acids: These contain one or more double bonds in their carbon chain and can be further classified into monounsaturated (one double bond) and polyunsaturated (two or more double bonds) fatty acids. Examples of unsaturated fatty acids include oleic acid (C18:1, monounsaturated), linoleic acid (C18:2, polyunsaturated), and alpha-linolenic acid (C18:3, polyunsaturated).

Fatty acids play crucial roles in various biological processes, such as energy storage, membrane structure, and cell signaling. Some essential fatty acids cannot be synthesized by the human body and must be obtained through dietary sources.

A cross-sectional study is a type of observational research design that examines the relationship between variables at one point in time. It provides a snapshot or a "cross-section" of the population at a particular moment, allowing researchers to estimate the prevalence of a disease or condition and identify potential risk factors or associations.

In a cross-sectional study, data is collected from a sample of participants at a single time point, and the variables of interest are measured simultaneously. This design can be used to investigate the association between exposure and outcome, but it cannot establish causality because it does not follow changes over time.

Cross-sectional studies can be conducted using various data collection methods, such as surveys, interviews, or medical examinations. They are often used in epidemiology to estimate the prevalence of a disease or condition in a population and to identify potential risk factors that may contribute to its development. However, because cross-sectional studies only provide a snapshot of the population at one point in time, they cannot account for changes over time or determine whether exposure preceded the outcome.

Therefore, while cross-sectional studies can be useful for generating hypotheses and identifying potential associations between variables, further research using other study designs, such as cohort or case-control studies, is necessary to establish causality and confirm any findings.

Sarcopenia is a medical term that refers to the age-related decline in muscle mass, strength, and function. It's a natural process that occurs as we get older, but it can also be accelerated by various factors such as sedentary lifestyle, poor nutrition, and chronic diseases. Sarcopenia can lead to decreased mobility, weakness, frailty, and increased risk of falls and fractures in older adults. It's important to note that sarcopenia is different from cachexia, which is a muscle wasting condition associated with chronic illnesses such as cancer, HIV/AIDS, and heart failure.

Blood glucose, also known as blood sugar, is the concentration of glucose in the blood. Glucose is a simple sugar that serves as the main source of energy for the body's cells. It is carried to each cell through the bloodstream and is absorbed into the cells with the help of insulin, a hormone produced by the pancreas.

The normal range for blood glucose levels in humans is typically between 70 and 130 milligrams per deciliter (mg/dL) when fasting, and less than 180 mg/dL after meals. Levels that are consistently higher than this may indicate diabetes or other metabolic disorders.

Blood glucose levels can be measured through a variety of methods, including fingerstick blood tests, continuous glucose monitoring systems, and laboratory tests. Regular monitoring of blood glucose levels is important for people with diabetes to help manage their condition and prevent complications.

"Sex characteristics" refer to the anatomical, chromosomal, and genetic features that define males and females. These include both primary sex characteristics (such as reproductive organs like ovaries or testes) and secondary sex characteristics (such as breasts or facial hair) that typically develop during puberty. Sex characteristics are primarily determined by the presence of either X or Y chromosomes, with XX individuals usually developing as females and XY individuals usually developing as males, although variations and exceptions to this rule do occur.

Human Growth Hormone (HGH), also known as somatotropin, is a peptide hormone produced in the pituitary gland. It plays a crucial role in human development and growth by stimulating the production of another hormone called insulin-like growth factor 1 (IGF-1). IGF-1 promotes the growth and reproduction of cells throughout the body, particularly in bones and other tissues. HGH also helps regulate body composition, body fluids, muscle and bone growth, sugar and fat metabolism, and possibly heart function. It is essential for human development and continues to have important effects throughout life. The secretion of HGH decreases with age, which is thought to contribute to the aging process.

Dietary fats, also known as fatty acids, are a major nutrient that the body needs for energy and various functions. They are an essential component of cell membranes and hormones, and they help the body absorb certain vitamins. There are several types of dietary fats:

1. Saturated fats: These are typically solid at room temperature and are found in animal products such as meat, butter, and cheese, as well as tropical oils like coconut and palm oil. Consuming a high amount of saturated fats can raise levels of unhealthy LDL cholesterol and increase the risk of heart disease.
2. Unsaturated fats: These are typically liquid at room temperature and can be further divided into monounsaturated and polyunsaturated fats. Monounsaturated fats, found in foods such as olive oil, avocados, and nuts, can help lower levels of unhealthy LDL cholesterol while maintaining levels of healthy HDL cholesterol. Polyunsaturated fats, found in foods such as fatty fish, flaxseeds, and walnuts, have similar effects on cholesterol levels and also provide essential omega-3 and omega-6 fatty acids that the body cannot produce on its own.
3. Trans fats: These are unsaturated fats that have been chemically modified to be solid at room temperature. They are often found in processed foods such as baked goods, fried foods, and snack foods. Consuming trans fats can raise levels of unhealthy LDL cholesterol and lower levels of healthy HDL cholesterol, increasing the risk of heart disease.

It is recommended to limit intake of saturated and trans fats and to consume more unsaturated fats as part of a healthy diet.

Puberty is the period of sexual maturation, generally occurring between the ages of 10 and 16 in females and between 12 and 18 in males. It is characterized by a series of events including rapid growth, development of secondary sexual characteristics, and the acquisition of reproductive capabilities. Puberty is initiated by the activation of the hypothalamic-pituitary-gonadal axis, leading to the secretion of hormones such as estrogen and testosterone that drive the physical changes associated with this stage of development.

In females, puberty typically begins with the onset of breast development (thelarche) and the appearance of pubic hair (pubarche), followed by the start of menstruation (menarche). In males, puberty usually starts with an increase in testicular size and the growth of pubic hair, followed by the deepening of the voice, growth of facial hair, and the development of muscle mass.

It's important to note that the onset and progression of puberty can vary widely among individuals, and may be influenced by genetic, environmental, and lifestyle factors.

I'm sorry for any confusion, but "Linear Models" is actually a term from the field of statistics and machine learning, rather than medicine. A linear model is a type of statistical model that is used to analyze the relationship between two or more variables. In a linear model, the relationship between the dependent variable (the outcome or result) and the independent variable(s) (the factors being studied) is assumed to be linear, meaning that it can be described by a straight line on a graph.

The equation for a simple linear model with one independent variable (x) and one dependent variable (y) looks like this:

y = β0 + β1*x + ε

In this equation, β0 is the y-intercept or the value of y when x equals zero, β1 is the slope or the change in y for each unit increase in x, and ε is the error term or the difference between the actual values of y and the predicted values of y based on the linear model.

Linear models are widely used in medical research to study the relationship between various factors (such as exposure to a risk factor or treatment) and health outcomes (such as disease incidence or mortality). They can also be used to adjust for confounding variables, which are factors that may influence both the independent variable and the dependent variable, and thus affect the observed relationship between them.

"Thinness" is not a term that is typically used in medical definitions. However, it generally refers to having a lower than average body weight or low body mass index (BMI) for a person's height. In medical terms, being significantly underweight might be defined as having a BMI of less than 18.5. It's important to note that while low body weight can be a sign of health issues like malnutrition or eating disorders, being thin does not necessarily equate to being healthy. A person's overall health is determined by a variety of factors, including diet, exercise, genetics, and the presence or absence of chronic diseases.

Impedance plethysmography is a non-invasive method used to measure changes in blood volume or flow in a particular area of the body. It works by passing a small electrical current through the tissue and measuring the opposition (impedance) to that current, which varies with the amount of blood present in the area.

In impedance cardiography, this technique is used to estimate cardiac output, stroke volume, and other hemodynamic parameters. The changes in impedance are measured across the chest wall, which correlate with the ventricular ejection of blood during each heartbeat. This allows for the calculation of various cardiovascular variables, such as the amount of blood pumped by the heart per minute (cardiac output) and the resistance to blood flow in the systemic circulation (systemic vascular resistance).

Impedance plethysmography is a safe and reliable method for assessing cardiovascular function, and it has been widely used in clinical settings to evaluate patients with various cardiovascular disorders, including heart failure, hypertension, and peripheral arterial disease.

Insulin is a hormone produced by the beta cells of the pancreatic islets, primarily in response to elevated levels of glucose in the circulating blood. It plays a crucial role in regulating blood glucose levels and facilitating the uptake and utilization of glucose by peripheral tissues, such as muscle and adipose tissue, for energy production and storage. Insulin also inhibits glucose production in the liver and promotes the storage of excess glucose as glycogen or triglycerides.

Deficiency in insulin secretion or action leads to impaired glucose regulation and can result in conditions such as diabetes mellitus, characterized by chronic hyperglycemia and associated complications. Exogenous insulin is used as a replacement therapy in individuals with diabetes to help manage their blood glucose levels and prevent long-term complications.

"Swine" is a common term used to refer to even-toed ungulates of the family Suidae, including domestic pigs and wild boars. However, in a medical context, "swine" often appears in the phrase "swine flu," which is a strain of influenza virus that typically infects pigs but can also cause illness in humans. The 2009 H1N1 pandemic was caused by a new strain of swine-origin influenza A virus, which was commonly referred to as "swine flu." It's important to note that this virus is not transmitted through eating cooked pork products; it spreads from person to person, mainly through respiratory droplets produced when an infected person coughs or sneezes.

Insulin resistance is a condition in which the body's cells become less responsive to insulin, a hormone produced by the pancreas that regulates blood sugar levels. In response to this decreased sensitivity, the pancreas produces more insulin to help glucose enter the cells. However, over time, the pancreas may not be able to keep up with the increased demand for insulin, leading to high levels of glucose in the blood and potentially resulting in type 2 diabetes, prediabetes, or other health issues such as metabolic syndrome, cardiovascular disease, and non-alcoholic fatty liver disease. Insulin resistance is often associated with obesity, physical inactivity, and genetic factors.

In a medical context, "meat" generally refers to the flesh of animals that is consumed as food. This includes muscle tissue, as well as fat and other tissues that are often found in meat products. However, it's worth noting that some people may have dietary restrictions or medical conditions that prevent them from consuming meat, so it's always important to consider individual preferences and needs when discussing food options.

It's also worth noting that the consumption of meat can have both positive and negative health effects. On the one hand, meat is a good source of protein, iron, vitamin B12, and other essential nutrients. On the other hand, consuming large amounts of red and processed meats has been linked to an increased risk of heart disease, stroke, and certain types of cancer. Therefore, it's generally recommended to consume meat in moderation as part of a balanced diet.

Longitudinal studies are a type of research design where data is collected from the same subjects repeatedly over a period of time, often years or even decades. These studies are used to establish patterns of changes and events over time, and can help researchers identify causal relationships between variables. They are particularly useful in fields such as epidemiology, psychology, and sociology, where the focus is on understanding developmental trends and the long-term effects of various factors on health and behavior.

In medical research, longitudinal studies can be used to track the progression of diseases over time, identify risk factors for certain conditions, and evaluate the effectiveness of treatments or interventions. For example, a longitudinal study might follow a group of individuals over several decades to assess their exposure to certain environmental factors and their subsequent development of chronic diseases such as cancer or heart disease. By comparing data collected at multiple time points, researchers can identify trends and correlations that may not be apparent in shorter-term studies.

Longitudinal studies have several advantages over other research designs, including their ability to establish temporal relationships between variables, track changes over time, and reduce the impact of confounding factors. However, they also have some limitations, such as the potential for attrition (loss of participants over time), which can introduce bias and affect the validity of the results. Additionally, longitudinal studies can be expensive and time-consuming to conduct, requiring significant resources and a long-term commitment from both researchers and study participants.

"Sex factors" is a term used in medicine and epidemiology to refer to the differences in disease incidence, prevalence, or response to treatment that are observed between males and females. These differences can be attributed to biological differences such as genetics, hormones, and anatomy, as well as social and cultural factors related to gender.

For example, some conditions such as autoimmune diseases, depression, and osteoporosis are more common in women, while others such as cardiovascular disease and certain types of cancer are more prevalent in men. Additionally, sex differences have been observed in the effectiveness and side effects of various medications and treatments.

It is important to consider sex factors in medical research and clinical practice to ensure that patients receive appropriate and effective care.

"Animal nutritional physiological phenomena" is not a standardized medical or scientific term. However, it seems to refer to the processes and functions related to nutrition and physiology in animals. Here's a breakdown of the possible components:

1. Animal: This term refers to non-human living organisms that are multicellular, heterotrophic, and have a distinct nervous system.
2. Nutritional: This term pertains to the nourishment and energy requirements of an animal, including the ingestion, digestion, absorption, transportation, metabolism, and excretion of nutrients.
3. Physiological: This term refers to the functions and processes that occur within a living organism, including the interactions between different organs and systems.
4. Phenomena: This term generally means an observable fact or event.

Therefore, "animal nutritional physiological phenomena" could refer to the observable events and processes related to nutrition and physiology in animals. Examples of such phenomena include digestion, absorption, metabolism, energy production, growth, reproduction, and waste elimination.

Organ size refers to the volume or physical measurement of an organ in the body of an individual. It can be described in terms of length, width, and height or by using specialized techniques such as imaging studies (like CT scans or MRIs) to determine the volume. The size of an organ can vary depending on factors such as age, sex, body size, and overall health status. Changes in organ size may indicate various medical conditions, including growths, inflammation, or atrophy.

Animal feed refers to any substance or mixture of substances, whether processed, unprocessed, or partially processed, which is intended to be used as food for animals, including fish, without further processing. It includes ingredients such as grains, hay, straw, oilseed meals, and by-products from the milling, processing, and manufacturing industries. Animal feed can be in the form of pellets, crumbles, mash, or other forms, and is used to provide nutrients such as energy, protein, fiber, vitamins, and minerals to support the growth, reproduction, and maintenance of animals. It's important to note that animal feed must be safe, nutritious, and properly labeled to ensure the health and well-being of the animals that consume it.

Deuterium is a stable and non-radioactive isotope of hydrogen. The atomic nucleus of deuterium, called a deuteron, contains one proton and one neutron, giving it an atomic weight of approximately 2.014 atomic mass units (amu). It is also known as heavy hydrogen or heavy water because its hydrogen atoms contain one neutron in addition to the usual one proton found in common hydrogen atoms.

Deuterium occurs naturally in trace amounts in water and other organic compounds, typically making up about 0.015% to 0.018% of all hydrogen atoms. It can be separated from regular hydrogen through various methods such as electrolysis or distillation, and it has many applications in scientific research, particularly in the fields of chemistry and physics.

In medical contexts, deuterium is sometimes used as a tracer to study metabolic processes in the body. By replacing hydrogen atoms in specific molecules with deuterium atoms, researchers can track the movement and transformation of those molecules within living organisms. This technique has been used to investigate various physiological processes, including drug metabolism, energy production, and lipid synthesis.

Waist-hip ratio (WHR) is a measurement of the proportion of fat distribution around the waist and hips. It's calculated by dividing the circumference of the waist by the circumference of the hips. A higher waist-hip ratio indicates an increased risk for obesity-related health conditions, such as cardiovascular disease and type 2 diabetes. Generally, a healthy WHR is considered to be less than 0.9 for men and less than 0.8 for women.

Neutron Activation Analysis (NAA) is not strictly a medical definition, but it's a technique used in the field of nuclear medicine and forensic medicine for material analysis and identification. Here's a general definition:

Neutron Activation Analysis is a non-destructive analytical method that uses nuclear reactions to identify and determine the concentration of elements within a sample. The sample is irradiated with neutrons, which induce nuclear reactions that produce radioactive isotopes of the elements present in the sample. The gamma radiation emitted by these radioisotopes is then measured and analyzed to quantify the elemental composition of the sample. This technique is particularly useful for detecting and measuring trace elements and isotopes, making it valuable in various fields such as archaeology, geology, nuclear medicine, and forensic science.

"Body size" is a general term that refers to the overall physical dimensions and proportions of an individual's body. It can encompass various measurements, including height, weight, waist circumference, hip circumference, blood pressure, and other anthropometric measures.

In medical and public health contexts, body size is often used to assess health status, risk factors for chronic diseases, and overall well-being. For example, a high body mass index (BMI) may indicate excess body fat and increase the risk of conditions such as diabetes, hypertension, and cardiovascular disease. Similarly, a large waist circumference or high blood pressure may also be indicators of increased health risks.

It's important to note that body size is just one aspect of health and should not be used as the sole indicator of an individual's overall well-being. A holistic approach to health that considers multiple factors, including diet, physical activity, mental health, and social determinants of health, is essential for promoting optimal health outcomes.

Nutrition disorders refer to conditions that result from eating, drinking, or absorbing nutrients in a way that is not consistent with human physiological needs. These disorders can manifest as both undernutrition and overnutrition. Undernutrition includes disorders such as protein-energy malnutrition, vitamin deficiencies, and mineral deficiencies, while overnutrition includes conditions such as obesity and diet-related noncommunicable diseases like diabetes, cardiovascular disease, and certain types of cancer.

Malnutrition is the broad term used to describe a state in which a person's nutrient intake is insufficient or excessive, leading to negative consequences for their health. Malnutrition can be caused by a variety of factors, including poverty, food insecurity, lack of education, cultural practices, and chronic diseases.

In addition to under- and overnutrition, disordered eating patterns such as anorexia nervosa, bulimia nervosa, binge eating disorder, and other specified feeding or eating disorders can also be considered nutrition disorders. These conditions are characterized by abnormal eating habits that can lead to serious health consequences, including malnutrition, organ damage, and mental health problems.

Overall, nutrition disorders are complex conditions that can have significant impacts on a person's physical and mental health. They require careful assessment, diagnosis, and treatment by healthcare professionals with expertise in nutrition and dietetics.

Waist circumference is a measurement of the distance around a person's waist. It is typically taken at the narrowest point between the bottom of the ribcage and the top of the hips, also known as the natural waist. This measurement is used as an indicator of abdominal obesity and health status. A high waist circumference (generally 35 inches or more for women and 40 inches or more for men) is associated with an increased risk of conditions such as type 2 diabetes, heart disease, and stroke. It is often used in conjunction with other measures like blood pressure, body mass index (BMI), and cholesterol levels to assess overall health.

Abdominal fat, also known as visceral fat, is the fat that is stored in the abdominal cavity and surrounds the internal organs such as the liver, pancreas, and intestines. It is different from subcutaneous fat, which is the fat located just under the skin, and is often measured using techniques such as CT scans or MRI to assess health risks. Excess abdominal fat has been linked to an increased risk of various health conditions, including type 2 diabetes, heart disease, and stroke.

"Motor activity" is a general term used in the field of medicine and neuroscience to refer to any kind of physical movement or action that is generated by the body's motor system. The motor system includes the brain, spinal cord, nerves, and muscles that work together to produce movements such as walking, talking, reaching for an object, or even subtle actions like moving your eyes.

Motor activity can be voluntary, meaning it is initiated intentionally by the individual, or involuntary, meaning it is triggered automatically by the nervous system without conscious control. Examples of voluntary motor activity include deliberately lifting your arm or kicking a ball, while examples of involuntary motor activity include heartbeat, digestion, and reflex actions like jerking your hand away from a hot stove.

Abnormalities in motor activity can be a sign of neurological or muscular disorders, such as Parkinson's disease, cerebral palsy, or multiple sclerosis. Assessment of motor activity is often used in the diagnosis and treatment of these conditions.

Amino acids are organic compounds that serve as the building blocks of proteins. They consist of a central carbon atom, also known as the alpha carbon, which is bonded to an amino group (-NH2), a carboxyl group (-COOH), a hydrogen atom (H), and a variable side chain (R group). The R group can be composed of various combinations of atoms such as hydrogen, oxygen, sulfur, nitrogen, and carbon, which determine the unique properties of each amino acid.

There are 20 standard amino acids that are encoded by the genetic code and incorporated into proteins during translation. These include:

1. Alanine (Ala)
2. Arginine (Arg)
3. Asparagine (Asn)
4. Aspartic acid (Asp)
5. Cysteine (Cys)
6. Glutamine (Gln)
7. Glutamic acid (Glu)
8. Glycine (Gly)
9. Histidine (His)
10. Isoleucine (Ile)
11. Leucine (Leu)
12. Lysine (Lys)
13. Methionine (Met)
14. Phenylalanine (Phe)
15. Proline (Pro)
16. Serine (Ser)
17. Threonine (Thr)
18. Tryptophan (Trp)
19. Tyrosine (Tyr)
20. Valine (Val)

Additionally, there are several non-standard or modified amino acids that can be incorporated into proteins through post-translational modifications, such as hydroxylation, methylation, and phosphorylation. These modifications expand the functional diversity of proteins and play crucial roles in various cellular processes.

Amino acids are essential for numerous biological functions, including protein synthesis, enzyme catalysis, neurotransmitter production, energy metabolism, and immune response regulation. Some amino acids can be synthesized by the human body (non-essential), while others must be obtained through dietary sources (essential).

Resistance training is a form of exercise that involves working your muscles against some form of external resistance, such as free weights, resistance bands, or your own body weight. The goal of resistance training is to increase muscle strength, power, endurance, and size. It can also help improve overall physical function, bone density, and metabolic health.

In a medical context, resistance training may be recommended as part of a treatment plan for various conditions, such as chronic pain, arthritis, or mobility limitations. When performed regularly and with proper form, resistance training can help reduce symptoms, improve functional ability, and enhance quality of life for individuals with these conditions.

It is important to note that resistance training should be tailored to the individual's fitness level, goals, and any medical considerations. It is always recommended to consult with a healthcare provider or a qualified fitness professional before starting a new exercise program.

"Body weights and measures" is a general term that refers to the various methods used to quantify an individual's physical characteristics, particularly those related to health and fitness. This can include:

1. Body weight: The total amount of weight that a person's body possesses, typically measured in pounds or kilograms.
2. Height: The vertical distance from the bottom of the feet to the top of the head, usually measured in inches or centimeters.
3. Blood pressure: The force exerted by the blood on the walls of the arteries as it circulates through the body, typically measured in millimeters of mercury (mmHg).
4. Body mass index (BMI): A measure of body fat based on an individual's weight and height, calculated by dividing a person's weight in kilograms by their height in meters squared.
5. Waist circumference: The distance around the narrowest part of the waist, typically measured at the level of the belly button.
6. Hip circumference: The distance around the widest part of the hips, usually measured at the level of the greatest protrusion of the buttocks.
7. Blood glucose levels: The concentration of glucose in the blood, typically measured in milligrams per deciliter (mg/dL) or millimoles per liter (mmol/L).
8. Cholesterol levels: The amount of cholesterol present in the blood, usually measured in milligrams per deciliter (mg/dL) or millimoles per liter (mmol/L).

These and other body weights and measures are commonly used by healthcare professionals to assess an individual's health status, identify potential health risks, and guide treatment decisions.

Intra-abdominal fat, also known as visceral fat, is the fat that is stored within the abdominal cavity and surrounds the internal organs such as the liver, pancreas, and intestines. It's different from subcutaneous fat, which is the fat found just under the skin. Intra-abdominal fat is metabolically active and has been linked to an increased risk of various health conditions, including type 2 diabetes, heart disease, high blood pressure, and stroke. The accumulation of intra-abdominal fat can be influenced by factors such as diet, physical activity, genetics, and age. Waist circumference and imaging tests, such as CT scans and MRIs, are commonly used to measure intra-abdominal fat.

Insulin-like growth factor I (IGF-I) is a hormone that plays a crucial role in growth and development. It is a small protein with structural and functional similarity to insulin, hence the name "insulin-like." IGF-I is primarily produced in the liver under the regulation of growth hormone (GH).

IGF-I binds to its specific receptor, the IGF-1 receptor, which is widely expressed throughout the body. This binding activates a signaling cascade that promotes cell proliferation, differentiation, and survival. In addition, IGF-I has anabolic effects on various tissues, including muscle, bone, and cartilage, contributing to their growth and maintenance.

IGF-I is essential for normal growth during childhood and adolescence, and it continues to play a role in maintaining tissue homeostasis throughout adulthood. Abnormal levels of IGF-I have been associated with various medical conditions, such as growth disorders, diabetes, and certain types of cancer.

Viscera is a medical term that refers to the internal organs of the body, specifically those contained within the chest and abdominal cavities. These include the heart, lungs, liver, pancreas, spleen, kidneys, and intestines. In some contexts, it may also refer to the reproductive organs. The term viscera is often used in anatomical or surgical descriptions, and is derived from the Latin word "viscus," meaning "an internal organ."

Oxygen consumption, also known as oxygen uptake, is the amount of oxygen that is consumed or utilized by the body during a specific period of time, usually measured in liters per minute (L/min). It is a common measurement used in exercise physiology and critical care medicine to assess an individual's aerobic metabolism and overall health status.

In clinical settings, oxygen consumption is often measured during cardiopulmonary exercise testing (CPET) to evaluate cardiovascular function, pulmonary function, and exercise capacity in patients with various medical conditions such as heart failure, chronic obstructive pulmonary disease (COPD), and other respiratory or cardiac disorders.

During exercise, oxygen is consumed by the muscles to generate energy through a process called oxidative phosphorylation. The amount of oxygen consumed during exercise can provide important information about an individual's fitness level, exercise capacity, and overall health status. Additionally, measuring oxygen consumption can help healthcare providers assess the effectiveness of treatments and rehabilitation programs in patients with various medical conditions.

Nitrogen is not typically referred to as a medical term, but it is an element that is crucial to medicine and human life.

In a medical context, nitrogen is often mentioned in relation to gas analysis, respiratory therapy, or medical gases. Nitrogen (N) is a colorless, odorless, and nonreactive gas that makes up about 78% of the Earth's atmosphere. It is an essential element for various biological processes, such as the growth and maintenance of organisms, because it is a key component of amino acids, nucleic acids, and other organic compounds.

In some medical applications, nitrogen is used to displace oxygen in a mixture to create a controlled environment with reduced oxygen levels (hypoxic conditions) for therapeutic purposes, such as in certain types of hyperbaric chambers. Additionally, nitrogen gas is sometimes used in cryotherapy, where extremely low temperatures are applied to tissues to reduce pain, swelling, and inflammation.

However, it's important to note that breathing pure nitrogen can be dangerous, as it can lead to unconsciousness and even death due to lack of oxygen (asphyxiation) within minutes.

Anorexia nervosa is a psychological eating disorder characterized by an intense fear of gaining weight, a distorted body image, and extremely restrictive eating behaviors leading to significantly low body weight. It primarily affects adolescent girls and young women but can also occur in boys and men. The diagnostic criteria for anorexia nervosa, as per the Diagnostic and Statistical Manual of Mental Disorders (DSM-5), include:

1. Restriction of energy intake relative to requirements leading to a significantly low body weight in the context of age, sex, developmental trajectory, and physical health. Significantly low weight is defined as a weight that is less than minimally normal or, for children and adolescents, less than that expected.
2. Intense fear of gaining weight or becoming fat, even though underweight.
3. Disturbance in the way in which one's body weight or shape is experienced, undue influence of body weight or shape on self-evaluation, or denial of the seriousness of the current low body weight.
4. In postmenarcheal females, amenorrhea (the absence of at least three consecutive menstrual cycles). A woman is considered to have amenorrhea if her periods occur only following hormone replacement therapy.

Anorexia nervosa can manifest in two subtypes: the restricting type and the binge-eating/purging type. The restricting type involves limiting food intake without engaging in binge eating or purging behaviors, while the binge-eating/purging type includes recurrent episodes of binge eating or purging through self-induced vomiting or misuse of laxatives, diuretics, or enemas.

Anorexia nervosa can lead to severe medical complications, including but not limited to malnutrition, electrolyte imbalances, heart problems, bone density loss, and hormonal disturbances. Early identification, intervention, and comprehensive treatment, which often involve a combination of psychotherapy, nutrition counseling, and medication management, are crucial for improving outcomes and reducing the risk of long-term health consequences.

Somatotype is a term used in the field of human biology and medicine, particularly in anthropometry, which refers to the scientific study of measurements of the human body. It was introduced by American psychologist William H. Sheldon in the 1940s as part of his concept of "constitutional psychology."

Somatotype is a classification system that categorizes human body types based on their skeletal frame, muscle development, and body fat distribution. The system uses a three-number rating scale to describe an individual's somatotype, with each number ranging from 1 to 7:

1. Endomorphy (softness, roundness): Refers to the degree of relative body fatness or adiposity, which is determined by measuring skinfold thicknesses at various sites on the body. Higher values indicate a greater amount of body fat.
2. Mesomorphy (muscularity, hardness): Represents the degree of muscular development and bone structure, assessed through measurements of muscle circumferences and skeletal breadths. Higher values suggest a more muscular and robust build.
3. Ectomorphy (linearity, slenderness): Describes the relative leanness and linearity of the body, evaluated using height-to-weight ratios and other anthropometric measures. Higher values indicate a leaner and more delicate physique.

An individual's somatotype is typically expressed as a set of three numbers, such as 4-6-2 or 2-5-3, representing their endomorphy, mesomorphy, and ectomorphy ratings, respectively. It is important to note that somatotypes are not fixed and can change over time due to factors like aging, lifestyle choices, and exercise habits.

While Sheldon's constitutional psychology theory has been largely discredited, the concept of somatotyping remains a valuable tool in various fields such as sports science, health, and fitness for assessing and comparing body composition and structure.

Cachexia is a complex metabolic disorder characterized by severe weight loss, muscle wasting, and weakness. It is often associated with chronic diseases such as cancer, HIV/AIDS, heart failure, kidney disease, and chronic obstructive pulmonary disease (COPD). Cachexia differs from simple malnutrition or starvation in that it involves a significant loss of muscle mass and an imbalance in energy metabolism, even when adequate calories are consumed.

The hallmark features of cachexia include:

1. Weight loss: Unintentional loss of more than 5% of body weight over 12 months or less, or more than 2% in individuals already underweight.
2. Muscle wasting: Reduction in skeletal muscle mass and strength, leading to weakness and functional impairment.
3. Fatigue and anorexia: Decreased appetite and reduced food intake due to various factors such as inflammation, hormonal imbalances, and psychological distress.
4. Inflammation: Elevated levels of pro-inflammatory cytokines (e.g., TNF-α, IL-1, IL-6) that contribute to metabolic dysregulation and muscle wasting.
5. Insulin resistance: Impaired glucose uptake and utilization by cells, leading to increased blood glucose levels and altered energy metabolism.
6. Altered protein metabolism: Increased protein breakdown and decreased protein synthesis in skeletal muscles, contributing to muscle wasting.
7. Altered lipid metabolism: Increased lipolysis (breakdown of fat) and impaired lipogenesis (formation of fat), leading to loss of adipose tissue and altered energy storage.

Cachexia significantly impacts patients' quality of life, treatment outcomes, and overall survival. Currently, there is no single effective treatment for cachexia, and management typically involves addressing the underlying disease, nutritional support, exercise interventions, and pharmacological therapies to target specific aspects of the metabolic dysregulation associated with this condition.

Proteins are complex, large molecules that play critical roles in the body's functions. They are made up of amino acids, which are organic compounds that are the building blocks of proteins. Proteins are required for the structure, function, and regulation of the body's tissues and organs. They are essential for the growth, repair, and maintenance of body tissues, and they play a crucial role in many biological processes, including metabolism, immune response, and cellular signaling. Proteins can be classified into different types based on their structure and function, such as enzymes, hormones, antibodies, and structural proteins. They are found in various foods, especially animal-derived products like meat, dairy, and eggs, as well as plant-based sources like beans, nuts, and grains.

Dietary carbohydrates refer to the organic compounds in food that are primarily composed of carbon, hydrogen, and oxygen atoms, with a general formula of Cm(H2O)n. They are one of the three main macronutrients, along with proteins and fats, that provide energy to the body.

Carbohydrates can be classified into two main categories: simple carbohydrates (also known as simple sugars) and complex carbohydrates (also known as polysaccharides).

Simple carbohydrates are made up of one or two sugar molecules, such as glucose, fructose, and lactose. They are quickly absorbed by the body and provide a rapid source of energy. Simple carbohydrates are found in foods such as fruits, vegetables, dairy products, and sweeteners like table sugar, honey, and maple syrup.

Complex carbohydrates, on the other hand, are made up of long chains of sugar molecules that take longer to break down and absorb. They provide a more sustained source of energy and are found in foods such as whole grains, legumes, starchy vegetables, and nuts.

It is recommended that adults consume between 45-65% of their daily caloric intake from carbohydrates, with a focus on complex carbohydrates and limiting added sugars.

The term "European Continental Ancestry Group" is a medical/ethnic classification that refers to individuals who trace their genetic ancestry to the continent of Europe. This group includes people from various ethnic backgrounds and nationalities, such as Northern, Southern, Eastern, and Western European descent. It is often used in research and medical settings for population studies or to identify genetic patterns and predispositions to certain diseases that may be more common in specific ancestral groups. However, it's important to note that this classification can oversimplify the complex genetic diversity within and between populations, and should be used with caution.

Oxygen isotopes are different forms or varieties of the element oxygen that have the same number of protons in their atomic nuclei, which is 8, but a different number of neutrons. The most common oxygen isotopes are oxygen-16 (^{16}O), which contains 8 protons and 8 neutrons, and oxygen-18 (^{18}O), which contains 8 protons and 10 neutrons.

The ratio of these oxygen isotopes can vary in different substances, such as water molecules, and can provide valuable information about the origins and history of those substances. For example, scientists can use the ratio of oxygen-18 to oxygen-16 in ancient ice cores or fossilized bones to learn about past climate conditions or the diets of ancient organisms.

In medical contexts, oxygen isotopes may be used in diagnostic tests or treatments, such as positron emission tomography (PET) scans, where a radioactive isotope of oxygen (such as oxygen-15) is introduced into the body and emits positrons that can be detected by specialized equipment to create detailed images of internal structures.

Physical education and training (PE/PT) is not a term typically used in medical terminology, but it generally refers to the process of teaching and learning physical skills, knowledge, and behaviors that contribute to an individual's overall health and well-being. According to the World Health Organization (WHO), physical education can be defined as:

"Education through physical activity that is planned, structured, and purposeful. It aims to develop and maintain physical competence, improve health and fitness, enhance personal and social skills, and promote enjoyment of physical activity."

Physical training, on the other hand, typically refers to a more focused and structured approach to improving physical fitness through exercise and other activities. Physical trainers or coaches may work with individuals or groups to develop specific training programs that target areas such as strength, flexibility, endurance, balance, and agility.

In medical contexts, PE/PT may be used to describe interventions aimed at improving physical function, reducing disability, or promoting overall health in patients with various medical conditions. For example, a physical therapy program might be prescribed for someone recovering from an injury or surgery, while a regular exercise routine might be recommended as part of a treatment plan for managing chronic diseases such as diabetes or heart disease.

In the field of medicine, "time factors" refer to the duration of symptoms or time elapsed since the onset of a medical condition, which can have significant implications for diagnosis and treatment. Understanding time factors is crucial in determining the progression of a disease, evaluating the effectiveness of treatments, and making critical decisions regarding patient care.

For example, in stroke management, "time is brain," meaning that rapid intervention within a specific time frame (usually within 4.5 hours) is essential to administering tissue plasminogen activator (tPA), a clot-busting drug that can minimize brain damage and improve patient outcomes. Similarly, in trauma care, the "golden hour" concept emphasizes the importance of providing definitive care within the first 60 minutes after injury to increase survival rates and reduce morbidity.

Time factors also play a role in monitoring the progression of chronic conditions like diabetes or heart disease, where regular follow-ups and assessments help determine appropriate treatment adjustments and prevent complications. In infectious diseases, time factors are crucial for initiating antibiotic therapy and identifying potential outbreaks to control their spread.

Overall, "time factors" encompass the significance of recognizing and acting promptly in various medical scenarios to optimize patient outcomes and provide effective care.

In the context of nutrition and health, minerals are inorganic elements that are essential for various bodily functions, such as nerve impulse transmission, muscle contraction, maintaining fluid and electrolyte balance, and bone structure. They are required in small amounts compared to macronutrients (carbohydrates, proteins, and fats) and are obtained from food and water.

Some of the major minerals include calcium, phosphorus, magnesium, sodium, potassium, and chloride, while trace minerals or microminerals are required in even smaller amounts and include iron, zinc, copper, manganese, iodine, selenium, and fluoride.

It's worth noting that the term "minerals" can also refer to geological substances found in the earth, but in medical terminology, it specifically refers to the essential inorganic elements required for human health.

Reference values, also known as reference ranges or reference intervals, are the set of values that are considered normal or typical for a particular population or group of people. These values are often used in laboratory tests to help interpret test results and determine whether a patient's value falls within the expected range.

The process of establishing reference values typically involves measuring a particular biomarker or parameter in a large, healthy population and then calculating the mean and standard deviation of the measurements. Based on these statistics, a range is established that includes a certain percentage of the population (often 95%) and excludes extreme outliers.

It's important to note that reference values can vary depending on factors such as age, sex, race, and other demographic characteristics. Therefore, it's essential to use reference values that are specific to the relevant population when interpreting laboratory test results. Additionally, reference values may change over time due to advances in measurement technology or changes in the population being studied.

"Cattle" is a term used in the agricultural and veterinary fields to refer to domesticated animals of the genus *Bos*, primarily *Bos taurus* (European cattle) and *Bos indicus* (Zebu). These animals are often raised for meat, milk, leather, and labor. They are also known as bovines or cows (for females), bulls (intact males), and steers/bullocks (castrated males). However, in a strict medical definition, "cattle" does not apply to humans or other animals.

Plethysmography is a non-invasive medical technique used to measure changes in volume or blood flow within an organ or body part, typically in the lungs or extremities. There are several types of plethysmography, including:

1. **Whole Body Plethysmography (WBP):** This type of plethysmography is used to assess lung function and volumes by measuring changes in pressure within a sealed chamber that contains the patient's entire body except for their head. The patient breathes normally while wearing a nose clip, allowing technicians to analyze respiratory patterns, airflow, and lung volume changes.
2. **Segmental or Local Plethysmography:** This technique measures volume or blood flow changes in specific body parts, such as the limbs or digits. It can help diagnose and monitor conditions affecting peripheral circulation, like deep vein thrombosis, arterial occlusive disease, or Raynaud's phenomenon.
3. **Impedance Plethysmography (IPG):** This non-invasive method uses electrical impedance to estimate changes in blood volume within an organ or body part. By applying a small electrical current and measuring the opposition to flow (impedance), technicians can determine variations in blood volume, which can help diagnose conditions like deep vein thrombosis or heart failure.
4. **Optical Plethysmography:** This technique uses light to measure changes in blood volume, typically in the skin or mucous membranes. By shining a light on the area and analyzing the reflected or transmitted light, technicians can detect variations in blood volume related to cardiac output, respiration, or other physiological factors.

Overall, plethysmography is an essential tool for diagnosing and monitoring various medical conditions affecting circulation, respiratory function, and organ volumes.

Adiponectin is a hormone that is produced and secreted by adipose tissue, which is another name for body fat. This hormone plays an important role in regulating metabolism and energy homeostasis. It helps to regulate glucose levels, break down fatty acids, and has anti-inflammatory effects.

Adiponectin is unique because it is exclusively produced by adipose tissue, and its levels are inversely related to body fat mass. This means that lean individuals tend to have higher levels of adiponectin than obese individuals. Low levels of adiponectin have been associated with an increased risk of developing various metabolic disorders, such as insulin resistance, type 2 diabetes, and cardiovascular disease.

Overall, adiponectin is an important hormone that plays a crucial role in maintaining metabolic health, and its levels may serve as a useful biomarker for assessing metabolic risk.

Weight lifting, also known as resistance training, is a form of exercise that involves working against an external force, such as gravity or elastic bands, to build strength, power, and endurance. In a medical context, weight lifting can be used as a therapeutic intervention to improve physical function, mobility, and overall health.

Weight lifting typically involves the use of free weights, weight machines, or resistance bands to target specific muscle groups in the body. The exercises may include movements such as bicep curls, bench presses, squats, lunges, and deadlifts, among others. These exercises can be performed at varying intensities, repetitions, and sets to achieve different fitness goals, such as increasing muscle mass, improving muscular endurance, or enhancing athletic performance.

It is important to note that weight lifting should be performed with proper form and technique to avoid injury. It is recommended to seek the guidance of a certified personal trainer or physical therapist to ensure safe and effective exercise practices.

Caloric restriction refers to a dietary regimen that involves reducing the total calorie intake while still maintaining adequate nutrition and micronutrient intake. This is often achieved by limiting the consumption of high-calorie, nutrient-poor foods and increasing the intake of nutrient-dense, low-calorie foods such as fruits, vegetables, and lean proteins.

Caloric restriction has been shown to have numerous health benefits, including increased lifespan, improved insulin sensitivity, reduced inflammation, and decreased risk of chronic diseases such as cancer, diabetes, and heart disease. It is important to note that caloric restriction should not be confused with starvation or malnutrition, which can have negative effects on health. Instead, it involves a careful balance of reducing calorie intake while still ensuring adequate nutrition and energy needs are met.

It is recommended that individuals who are considering caloric restriction consult with a healthcare professional or registered dietitian to ensure that they are following a safe and effective plan that meets their individual nutritional needs.

Analysis of Variance (ANOVA) is a statistical technique used to compare the means of two or more groups and determine whether there are any significant differences between them. It is a way to analyze the variance in a dataset to determine whether the variability between groups is greater than the variability within groups, which can indicate that the groups are significantly different from one another.

ANOVA is based on the concept of partitioning the total variance in a dataset into two components: variance due to differences between group means (also known as "between-group variance") and variance due to differences within each group (also known as "within-group variance"). By comparing these two sources of variance, ANOVA can help researchers determine whether any observed differences between groups are statistically significant, or whether they could have occurred by chance.

ANOVA is a widely used technique in many areas of research, including biology, psychology, engineering, and business. It is often used to compare the means of two or more experimental groups, such as a treatment group and a control group, to determine whether the treatment had a significant effect. ANOVA can also be used to compare the means of different populations or subgroups within a population, to identify any differences that may exist between them.

A Nutrition Assessment is a systematic and comprehensive evaluation of an individual's nutritional status, which is carried out by healthcare professionals such as registered dietitians or nutritionists. The assessment typically involves collecting and analyzing data related to various factors that influence nutritional health, including:

1. Anthropometric measurements: These include height, weight, waist circumference, blood pressure, and other physical measures that can provide insights into an individual's overall health status and risk of chronic diseases.
2. Dietary intake assessment: This involves evaluating an individual's dietary patterns, food preferences, and eating habits to determine whether they are meeting their nutritional needs through their diet.
3. Biochemical assessments: These include blood tests and other laboratory measures that can provide information about an individual's nutrient status, such as serum levels of vitamins, minerals, and other nutrients.
4. Clinical assessment: This involves reviewing an individual's medical history, current medications, and any symptoms or health conditions that may be impacting their nutritional health.
5. Social and economic assessment: This includes evaluating an individual's access to food, income, education level, and other social determinants of health that can affect their ability to obtain and consume a healthy diet.

The goal of a Nutrition Assessment is to identify any nutritional risks or deficiencies and develop a personalized nutrition plan to address them. This may involve making dietary recommendations, providing education and counseling, or referring the individual to other healthcare professionals for further evaluation and treatment.

The Radioisotope Dilution Technique is a method used in nuclear medicine to measure the volume and flow rate of a particular fluid in the body. It involves introducing a known amount of a radioactive isotope, or radioisotope, into the fluid, such as blood. The isotope mixes with the fluid, and samples are then taken from the fluid at various time points.

By measuring the concentration of the radioisotope in each sample, it is possible to calculate the total volume of the fluid based on the amount of the isotope introduced and the dilution factor. The flow rate can also be calculated by measuring the concentration of the isotope over time and using the formula:

Flow rate = Volume/Time

This technique is commonly used in medical research and clinical settings to measure cardiac output, cerebral blood flow, and renal function, among other applications. It is a safe and reliable method that has been widely used for many years. However, it does require the use of radioactive materials and specialized equipment, so it should only be performed by trained medical professionals in appropriate facilities.

Base composition in genetics refers to the relative proportion of the four nucleotide bases (adenine, thymine, guanine, and cytosine) in a DNA or RNA molecule. In DNA, adenine pairs with thymine, and guanine pairs with cytosine, so the base composition is often expressed in terms of the ratio of adenine + thymine (A-T) to guanine + cytosine (G-C). This ratio can vary between species and even between different regions of the same genome. The base composition can provide important clues about the function, evolution, and structure of genetic material.

Lactation is the process by which milk is produced and secreted from the mammary glands of female mammals, including humans, for the nourishment of their young. This physiological function is initiated during pregnancy and continues until it is deliberately stopped or weaned off. The primary purpose of lactation is to provide essential nutrients, antibodies, and other bioactive components that support the growth, development, and immune system of newborns and infants.

The process of lactation involves several hormonal and physiological changes in a woman's body. During pregnancy, the hormones estrogen and progesterone stimulate the growth and development of the mammary glands. After childbirth, the levels of these hormones drop significantly, allowing another hormone called prolactin to take over. Prolactin is responsible for triggering the production of milk in the alveoli, which are tiny sacs within the breast tissue.

Another hormone, oxytocin, plays a crucial role in the release or "let-down" of milk from the alveoli to the nipple during lactation. This reflex is initiated by suckling or thinking about the baby, which sends signals to the brain to release oxytocin. The released oxytocin then binds to receptors in the mammary glands, causing the smooth muscles around the alveoli to contract and push out the milk through the ducts and into the nipple.

Lactation is a complex and highly regulated process that ensures the optimal growth and development of newborns and infants. It provides not only essential nutrients but also various bioactive components, such as immunoglobulins, enzymes, and growth factors, which protect the infant from infections and support their immune system.

In summary, lactation is the physiological process by which milk is produced and secreted from the mammary glands of female mammals for the nourishment of their young. It involves hormonal changes, including the actions of prolactin, oxytocin, estrogen, and progesterone, to regulate the production, storage, and release of milk.

A dietary supplement is a product that contains nutrients, such as vitamins, minerals, amino acids, herbs or other botanicals, and is intended to be taken by mouth, to supplement the diet. Dietary supplements can include a wide range of products, such as vitamin and mineral supplements, herbal supplements, and sports nutrition products.

Dietary supplements are not intended to treat, diagnose, cure, or alleviate the effects of diseases. They are intended to be used as a way to add extra nutrients to the diet or to support specific health functions. It is important to note that dietary supplements are not subject to the same rigorous testing and regulations as drugs, so it is important to choose products carefully and consult with a healthcare provider if you have any questions or concerns about using them.

Food deprivation is not a medical term per se, but it is used in the field of nutrition and psychology. It generally refers to the deliberate withholding of food for a prolonged period, leading to a state of undernutrition or malnutrition. This can occur due to various reasons such as famine, starvation, anorexia nervosa, or as a result of certain medical treatments or conditions. Prolonged food deprivation can have serious consequences on physical health, including weight loss, muscle wasting, organ damage, and decreased immune function, as well as psychological effects such as depression, anxiety, and cognitive impairment.

Biological models, also known as physiological models or organismal models, are simplified representations of biological systems, processes, or mechanisms that are used to understand and explain the underlying principles and relationships. These models can be theoretical (conceptual or mathematical) or physical (such as anatomical models, cell cultures, or animal models). They are widely used in biomedical research to study various phenomena, including disease pathophysiology, drug action, and therapeutic interventions.

Examples of biological models include:

1. Mathematical models: These use mathematical equations and formulas to describe complex biological systems or processes, such as population dynamics, metabolic pathways, or gene regulation networks. They can help predict the behavior of these systems under different conditions and test hypotheses about their underlying mechanisms.
2. Cell cultures: These are collections of cells grown in a controlled environment, typically in a laboratory dish or flask. They can be used to study cellular processes, such as signal transduction, gene expression, or metabolism, and to test the effects of drugs or other treatments on these processes.
3. Animal models: These are living organisms, usually vertebrates like mice, rats, or non-human primates, that are used to study various aspects of human biology and disease. They can provide valuable insights into the pathophysiology of diseases, the mechanisms of drug action, and the safety and efficacy of new therapies.
4. Anatomical models: These are physical representations of biological structures or systems, such as plastic models of organs or tissues, that can be used for educational purposes or to plan surgical procedures. They can also serve as a basis for developing more sophisticated models, such as computer simulations or 3D-printed replicas.

Overall, biological models play a crucial role in advancing our understanding of biology and medicine, helping to identify new targets for therapeutic intervention, develop novel drugs and treatments, and improve human health.

Triglycerides are the most common type of fat in the body, and they're found in the food we eat. They're carried in the bloodstream to provide energy to the cells in our body. High levels of triglycerides in the blood can increase the risk of heart disease, especially in combination with other risk factors such as high LDL (bad) cholesterol, low HDL (good) cholesterol, and high blood pressure.

It's important to note that while triglycerides are a type of fat, they should not be confused with cholesterol, which is a waxy substance found in the cells of our body. Both triglycerides and cholesterol are important for maintaining good health, but high levels of either can increase the risk of heart disease.

Triglyceride levels are measured through a blood test called a lipid panel or lipid profile. A normal triglyceride level is less than 150 mg/dL. Borderline-high levels range from 150 to 199 mg/dL, high levels range from 200 to 499 mg/dL, and very high levels are 500 mg/dL or higher.

Elevated triglycerides can be caused by various factors such as obesity, physical inactivity, excessive alcohol consumption, smoking, and certain medical conditions like diabetes, hypothyroidism, and kidney disease. Medications such as beta-blockers, steroids, and diuretics can also raise triglyceride levels.

Lifestyle changes such as losing weight, exercising regularly, eating a healthy diet low in saturated and trans fats, avoiding excessive alcohol consumption, and quitting smoking can help lower triglyceride levels. In some cases, medication may be necessary to reduce triglycerides to recommended levels.

Birth weight refers to the first weight of a newborn infant, usually taken immediately after birth. It is a critical vital sign that indicates the baby's health status and is used as a predictor for various short-term and long-term health outcomes.

Typically, a full-term newborn's weight ranges from 5.5 to 8.8 pounds (2.5 to 4 kg), although normal birth weights can vary significantly based on factors such as gestational age, genetics, maternal health, and nutrition. Low birth weight is defined as less than 5.5 pounds (2.5 kg), while high birth weight is greater than 8.8 pounds (4 kg).

Low birth weight babies are at a higher risk for various medical complications, including respiratory distress syndrome, jaundice, infections, and developmental delays. High birth weight babies may face challenges with delivery, increased risk of obesity, and potential metabolic issues later in life. Regular prenatal care is essential to monitor fetal growth and ensure a healthy pregnancy and optimal birth weight for the baby.

Phospholipids are a major class of lipids that consist of a hydrophilic (water-attracting) head and two hydrophobic (water-repelling) tails. The head is composed of a phosphate group, which is often bound to an organic molecule such as choline, ethanolamine, serine or inositol. The tails are made up of two fatty acid chains.

Phospholipids are a key component of cell membranes and play a crucial role in maintaining the structural integrity and function of the cell. They form a lipid bilayer, with the hydrophilic heads facing outwards and the hydrophobic tails facing inwards, creating a barrier that separates the interior of the cell from the outside environment.

Phospholipids are also involved in various cellular processes such as signal transduction, intracellular trafficking, and protein function regulation. Additionally, they serve as emulsifiers in the digestive system, helping to break down fats in the diet.

Prospective studies, also known as longitudinal studies, are a type of cohort study in which data is collected forward in time, following a group of individuals who share a common characteristic or exposure over a period of time. The researchers clearly define the study population and exposure of interest at the beginning of the study and follow up with the participants to determine the outcomes that develop over time. This type of study design allows for the investigation of causal relationships between exposures and outcomes, as well as the identification of risk factors and the estimation of disease incidence rates. Prospective studies are particularly useful in epidemiology and medical research when studying diseases with long latency periods or rare outcomes.

Growth Hormone (GH), also known as somatotropin, is a peptide hormone secreted by the somatotroph cells in the anterior pituitary gland. It plays a crucial role in regulating growth, cell reproduction, and regeneration by stimulating the production of another hormone called insulin-like growth factor 1 (IGF-1) in the liver and other tissues. GH also has important metabolic functions, such as increasing glucose levels, enhancing protein synthesis, and reducing fat storage. Its secretion is regulated by two hypothalamic hormones: growth hormone-releasing hormone (GHRH), which stimulates its release, and somatostatin (SRIF), which inhibits its release. Abnormal levels of GH can lead to various medical conditions, such as dwarfism or gigantism if there are deficiencies or excesses, respectively.

The term "African Continental Ancestry Group" is a racial category used in the field of genetics and population health to describe individuals who have ancestral origins in the African continent. This group includes people from diverse ethnic backgrounds, cultures, and languages across the African continent. It's important to note that this term is used for genetic and epidemiological research purposes and should not be used to make assumptions about an individual's personal identity, culture, or experiences.

It's also worth noting that there is significant genetic diversity within Africa, and using a single category to describe all individuals with African ancestry can oversimplify this diversity. Therefore, it's more accurate and informative to specify the particular population or region of African ancestry when discussing genetic research or health outcomes.

Medical Definition:

"Risk factors" are any attribute, characteristic or exposure of an individual that increases the likelihood of developing a disease or injury. They can be divided into modifiable and non-modifiable risk factors. Modifiable risk factors are those that can be changed through lifestyle choices or medical treatment, while non-modifiable risk factors are inherent traits such as age, gender, or genetic predisposition. Examples of modifiable risk factors include smoking, alcohol consumption, physical inactivity, and unhealthy diet, while non-modifiable risk factors include age, sex, and family history. It is important to note that having a risk factor does not guarantee that a person will develop the disease, but rather indicates an increased susceptibility.

I'm sorry for any confusion, but "Tennessee" is a proper noun and not a medical term or condition. It is the name of a state located in the southeastern United States. If you have any questions about medical conditions or terminology, I would be happy to help clarify those for you.

A cohort study is a type of observational study in which a group of individuals who share a common characteristic or exposure are followed up over time to determine the incidence of a specific outcome or outcomes. The cohort, or group, is defined based on the exposure status (e.g., exposed vs. unexposed) and then monitored prospectively to assess for the development of new health events or conditions.

Cohort studies can be either prospective or retrospective in design. In a prospective cohort study, participants are enrolled and followed forward in time from the beginning of the study. In contrast, in a retrospective cohort study, researchers identify a cohort that has already been assembled through medical records, insurance claims, or other sources and then look back in time to assess exposure status and health outcomes.

Cohort studies are useful for establishing causality between an exposure and an outcome because they allow researchers to observe the temporal relationship between the two. They can also provide information on the incidence of a disease or condition in different populations, which can be used to inform public health policy and interventions. However, cohort studies can be expensive and time-consuming to conduct, and they may be subject to bias if participants are not representative of the population or if there is loss to follow-up.

"Random allocation," also known as "random assignment" or "randomization," is a process used in clinical trials and other research studies to distribute participants into different intervention groups (such as experimental group vs. control group) in a way that minimizes selection bias and ensures the groups are comparable at the start of the study.

In random allocation, each participant has an equal chance of being assigned to any group, and the assignment is typically made using a computer-generated randomization schedule or other objective methods. This process helps to ensure that any differences between the groups are due to the intervention being tested rather than pre-existing differences in the participants' characteristics.

Reproducibility of results in a medical context refers to the ability to obtain consistent and comparable findings when a particular experiment or study is repeated, either by the same researcher or by different researchers, following the same experimental protocol. It is an essential principle in scientific research that helps to ensure the validity and reliability of research findings.

In medical research, reproducibility of results is crucial for establishing the effectiveness and safety of new treatments, interventions, or diagnostic tools. It involves conducting well-designed studies with adequate sample sizes, appropriate statistical analyses, and transparent reporting of methods and findings to allow other researchers to replicate the study and confirm or refute the results.

The lack of reproducibility in medical research has become a significant concern in recent years, as several high-profile studies have failed to produce consistent findings when replicated by other researchers. This has led to increased scrutiny of research practices and a call for greater transparency, rigor, and standardization in the conduct and reporting of medical research.

Pregnancy is a physiological state or condition where a fertilized egg (zygote) successfully implants and grows in the uterus of a woman, leading to the development of an embryo and finally a fetus. This process typically spans approximately 40 weeks, divided into three trimesters, and culminates in childbirth. Throughout this period, numerous hormonal and physical changes occur to support the growing offspring, including uterine enlargement, breast development, and various maternal adaptations to ensure the fetus's optimal growth and well-being.

Growth disorders are medical conditions that affect a person's growth and development, leading to shorter or taller stature than expected for their age, sex, and ethnic group. These disorders can be caused by various factors, including genetic abnormalities, hormonal imbalances, chronic illnesses, malnutrition, and psychosocial issues.

There are two main types of growth disorders:

1. Short stature: This refers to a height that is significantly below average for a person's age, sex, and ethnic group. Short stature can be caused by various factors, including genetic conditions such as Turner syndrome or dwarfism, hormonal deficiencies, chronic illnesses, malnutrition, and psychosocial issues.
2. Tall stature: This refers to a height that is significantly above average for a person's age, sex, and ethnic group. Tall stature can be caused by various factors, including genetic conditions such as Marfan syndrome or Klinefelter syndrome, hormonal imbalances, and certain medical conditions like acromegaly.

Growth disorders can have significant impacts on a person's physical, emotional, and social well-being. Therefore, it is essential to diagnose and manage these conditions early to optimize growth and development and improve overall quality of life. Treatment options for growth disorders may include medication, nutrition therapy, surgery, or a combination of these approaches.

"Bone" is the hard, dense connective tissue that makes up the skeleton of vertebrate animals. It provides support and protection for the body's internal organs, and serves as a attachment site for muscles, tendons, and ligaments. Bone is composed of cells called osteoblasts and osteoclasts, which are responsible for bone formation and resorption, respectively, and an extracellular matrix made up of collagen fibers and mineral crystals.

Bones can be classified into two main types: compact bone and spongy bone. Compact bone is dense and hard, and makes up the outer layer of all bones and the shafts of long bones. Spongy bone is less dense and contains large spaces, and makes up the ends of long bones and the interior of flat and irregular bones.

The human body has 206 bones in total. They can be further classified into five categories based on their shape: long bones, short bones, flat bones, irregular bones, and sesamoid bones.

Dielectric spectroscopy is a type of material characterization technique that measures the dielectric properties of a material as a function of frequency. The dielectric property of a material refers to its ability to store electrical energy in the form of polarization when an external electric field is applied. In dielectric spectroscopy, the material's response to an alternating electric field is measured, and the resulting complex permittivity (which includes both real and imaginary components) is used to characterize the material's dielectric behavior.

The technique involves applying a small amplitude AC voltage to the material while measuring the current flow through it. The frequency of the applied voltage can be varied over a wide range, typically from millihertz to gigahertz. By analyzing the phase shift and amplitude of the resulting current, the complex permittivity of the material can be determined as a function of frequency.

Dielectric spectroscopy is widely used in materials science, physics, chemistry, and biology to study the structure, dynamics, and composition of various materials, including polymers, ceramics, glasses, colloids, and biological tissues. The technique can provide valuable information about the material's molecular mobility, relaxation processes, conductivity, and other dielectric properties, which can be used for quality control, process monitoring, and fundamental research.

A Glucose Tolerance Test (GTT) is a medical test used to diagnose prediabetes, type 2 diabetes, and gestational diabetes. It measures how well your body is able to process glucose, which is a type of sugar.

During the test, you will be asked to fast (not eat or drink anything except water) for at least eight hours before the test. Then, a healthcare professional will take a blood sample to measure your fasting blood sugar level. After that, you will be given a sugary drink containing a specific amount of glucose. Your blood sugar levels will be measured again after two hours and sometimes also after one hour.

The results of the test will indicate how well your body is able to process the glucose and whether you have normal, impaired, or diabetic glucose tolerance. If your blood sugar levels are higher than normal but not high enough to be diagnosed with diabetes, you may have prediabetes, which means that you are at increased risk of developing type 2 diabetes in the future.

It is important to note that a Glucose Tolerance Test should be performed under the supervision of a healthcare professional, as high blood sugar levels can be dangerous if not properly managed.

Diet records are documents used to track and record an individual's food and beverage intake over a specific period. These records may include details such as the type and quantity of food consumed, time of consumption, and any related observations or notes. Diet records can be used for various purposes, including assessing dietary habits and patterns, identifying potential nutritional deficiencies or excesses, and developing personalized nutrition plans. They are often used in research, clinical settings, and weight management programs.

"Age factors" refer to the effects, changes, or differences that age can have on various aspects of health, disease, and medical care. These factors can encompass a wide range of issues, including:

1. Physiological changes: As people age, their bodies undergo numerous physical changes that can affect how they respond to medications, illnesses, and medical procedures. For example, older adults may be more sensitive to certain drugs or have weaker immune systems, making them more susceptible to infections.
2. Chronic conditions: Age is a significant risk factor for many chronic diseases, such as heart disease, diabetes, cancer, and arthritis. As a result, age-related medical issues are common and can impact treatment decisions and outcomes.
3. Cognitive decline: Aging can also lead to cognitive changes, including memory loss and decreased decision-making abilities. These changes can affect a person's ability to understand and comply with medical instructions, leading to potential complications in their care.
4. Functional limitations: Older adults may experience physical limitations that impact their mobility, strength, and balance, increasing the risk of falls and other injuries. These limitations can also make it more challenging for them to perform daily activities, such as bathing, dressing, or cooking.
5. Social determinants: Age-related factors, such as social isolation, poverty, and lack of access to transportation, can impact a person's ability to obtain necessary medical care and affect their overall health outcomes.

Understanding age factors is critical for healthcare providers to deliver high-quality, patient-centered care that addresses the unique needs and challenges of older adults. By taking these factors into account, healthcare providers can develop personalized treatment plans that consider a person's age, physical condition, cognitive abilities, and social circumstances.

Medical Definition of Rest:

1. A state of motionless, inactivity, or repose of the body.
2. A period during which such a state is experienced, usually as a result of sleep or relaxation.
3. The cessation of mental or physical activity; a pause or interval of rest is a period of time in which one does not engage in work or exertion.
4. In medical contexts, rest may also refer to the treatment or management strategy that involves limiting physical activity or exertion in order to allow an injury or illness to heal, reduce pain or prevent further harm. This can include bed rest, where a person is advised to stay in bed for a certain period of time.
5. In physiology, rest refers to the state of the body when it is not engaged in physical activity and the muscles are at their resting length and tension. During rest, the body's systems have an opportunity to recover from the demands placed on them during activity, allowing for optimal functioning and overall health.

Cholesterol is a type of lipid (fat) molecule that is an essential component of cell membranes and is also used to make certain hormones and vitamins in the body. It is produced by the liver and is also obtained from animal-derived foods such as meat, dairy products, and eggs.

Cholesterol does not mix with blood, so it is transported through the bloodstream by lipoproteins, which are particles made up of both lipids and proteins. There are two main types of lipoproteins that carry cholesterol: low-density lipoproteins (LDL), also known as "bad" cholesterol, and high-density lipoproteins (HDL), also known as "good" cholesterol.

High levels of LDL cholesterol in the blood can lead to a buildup of cholesterol in the walls of the arteries, increasing the risk of heart disease and stroke. On the other hand, high levels of HDL cholesterol are associated with a lower risk of these conditions because HDL helps remove LDL cholesterol from the bloodstream and transport it back to the liver for disposal.

It is important to maintain healthy levels of cholesterol through a balanced diet, regular exercise, and sometimes medication if necessary. Regular screening is also recommended to monitor cholesterol levels and prevent health complications.

In medical terms, "breeding" is not a term that is commonly used. It is more frequently used in the context of animal husbandry to refer to the process of mating animals in order to produce offspring with specific desired traits or characteristics. In human medicine, the term is not typically applied to people and instead, related concepts such as reproduction, conception, or pregnancy are used.

Feeding behavior refers to the various actions and mechanisms involved in the intake of food and nutrition for the purpose of sustaining life, growth, and health. This complex process encompasses a coordinated series of activities, including:

1. Food selection: The identification, pursuit, and acquisition of appropriate food sources based on sensory cues (smell, taste, appearance) and individual preferences.
2. Preparation: The manipulation and processing of food to make it suitable for consumption, such as chewing, grinding, or chopping.
3. Ingestion: The act of transferring food from the oral cavity into the digestive system through swallowing.
4. Digestion: The mechanical and chemical breakdown of food within the gastrointestinal tract to facilitate nutrient absorption and eliminate waste products.
5. Assimilation: The uptake and utilization of absorbed nutrients by cells and tissues for energy production, growth, repair, and maintenance.
6. Elimination: The removal of undigested material and waste products from the body through defecation.

Feeding behavior is regulated by a complex interplay between neural, hormonal, and psychological factors that help maintain energy balance and ensure adequate nutrient intake. Disruptions in feeding behavior can lead to various medical conditions, such as malnutrition, obesity, eating disorders, and gastrointestinal motility disorders.

Testosterone is a steroid hormone that belongs to androsten class of hormones. It is primarily secreted by the Leydig cells in the testes of males and, to a lesser extent, by the ovaries and adrenal glands in females. Testosterone is the main male sex hormone and anabolic steroid. It plays a key role in the development of masculine characteristics, such as body hair and muscle mass, and contributes to bone density, fat distribution, red cell production, and sex drive. In females, testosterone contributes to sexual desire and bone health. Testosterone is synthesized from cholesterol and its production is regulated by luteinizing hormone (LH) and follicle-stimulating hormone (FSH).

Subcutaneous fat, also known as hypodermic fat, is the layer of fat found beneath the skin and above the muscle fascia, which is the fibrous connective tissue covering the muscles. It serves as an energy reserve, insulation to maintain body temperature, and a cushion to protect underlying structures. Subcutaneous fat is distinct from visceral fat, which is found surrounding internal organs in the abdominal cavity.

Physical endurance is the ability of an individual to withstand and resist physical fatigue over prolonged periods of strenuous activity, exercise, or exertion. It involves the efficient functioning of various body systems, including the cardiovascular system (heart, blood vessels, and blood), respiratory system (lungs and airways), and musculoskeletal system (muscles, bones, tendons, ligaments, and cartilage).

Physical endurance is often measured in terms of aerobic capacity or stamina, which refers to the body's ability to supply oxygen to muscles during sustained physical activity. It can be improved through regular exercise, such as running, swimming, cycling, or weightlifting, that challenges the body's major muscle groups and raises the heart rate for extended periods.

Factors that influence physical endurance include genetics, age, sex, fitness level, nutrition, hydration, sleep quality, stress management, and overall health status. It is essential to maintain good physical endurance to perform daily activities efficiently, reduce the risk of chronic diseases, and enhance overall well-being.

Malnutrition is a condition that results from eating a diet in which one or more nutrients are either not enough or are too much such that the body's function is not maintained. It can also refer to a deficiency or excess of vitamins, minerals, protein, energy, and/or water. This condition can have negative effects on physical and mental health. Malnutrition includes undernutrition (wasting, stunting, underweight), overnutrition (overweight, obesity) and micronutrient deficiencies or excesses.

It's important to note that malnutrition is different from malabsorption, which is the inability to absorb nutrients from food. Malabsorption can also lead to malnutrition if it results in a lack of necessary nutrients for the body's function.

Nutritional requirements refer to the necessary amount of nutrients, including macronutrients (carbohydrates, proteins, and fats) and micronutrients (vitamins and minerals), that an individual requires to maintain good health, support normal growth and development, and promote optimal bodily functions. These requirements vary based on factors such as age, sex, body size, pregnancy status, and physical activity level. Meeting one's nutritional requirements typically involves consuming a balanced and varied diet, with additional consideration given to any specific dietary restrictions or medical conditions that may influence nutrient needs.

Maternal nutritional physiological phenomena refer to the various changes and processes that occur in a woman's body during pregnancy, lactation, and postpartum periods to meet the increased nutritional demands and support the growth and development of the fetus or infant. These phenomena involve complex interactions between maternal nutrition, hormonal regulation, metabolism, and physiological functions to ensure optimal pregnancy outcomes and offspring health.

Examples of maternal nutritional physiological phenomena include:

1. Adaptations in maternal nutrient metabolism: During pregnancy, the mother's body undergoes various adaptations to increase the availability of essential nutrients for fetal growth and development. For instance, there are increased absorption and utilization of glucose, amino acids, and fatty acids, as well as enhanced storage of glycogen and lipids in maternal tissues.
2. Placental transfer of nutrients: The placenta plays a crucial role in facilitating the exchange of nutrients between the mother and fetus. It selectively transports essential nutrients such as glucose, amino acids, fatty acids, vitamins, and minerals from the maternal circulation to the fetal compartment while removing waste products.
3. Maternal weight gain: Pregnant women typically experience an increase in body weight due to the growth of the fetus, placenta, amniotic fluid, and maternal tissues such as the uterus and breasts. Adequate gestational weight gain is essential for ensuring optimal pregnancy outcomes and reducing the risk of adverse perinatal complications.
4. Changes in maternal hormonal regulation: Pregnancy is associated with significant changes in hormonal profiles, including increased levels of estrogen, progesterone, human chorionic gonadotropin (hCG), and other hormones that regulate various physiological functions such as glucose metabolism, appetite regulation, and maternal-fetal immune tolerance.
5. Lactation: Following childbirth, the mother's body undergoes further adaptations to support lactation and breastfeeding. This involves the production and secretion of milk, which contains essential nutrients and bioactive components that promote infant growth, development, and immunity.
6. Nutrient requirements: Pregnancy and lactation increase women's nutritional demands for various micronutrients such as iron, calcium, folate, vitamin D, and omega-3 fatty acids. Meeting these increased nutritional needs is crucial for ensuring optimal pregnancy outcomes and supporting maternal health during the postpartum period.

Understanding these physiological adaptations and their implications for maternal and fetal health is essential for developing evidence-based interventions to promote positive pregnancy outcomes, reduce the risk of adverse perinatal complications, and support women's health throughout the reproductive lifespan.

A biological marker, often referred to as a biomarker, is a measurable indicator that reflects the presence or severity of a disease state, or a response to a therapeutic intervention. Biomarkers can be found in various materials such as blood, tissues, or bodily fluids, and they can take many forms, including molecular, histologic, radiographic, or physiological measurements.

In the context of medical research and clinical practice, biomarkers are used for a variety of purposes, such as:

1. Diagnosis: Biomarkers can help diagnose a disease by indicating the presence or absence of a particular condition. For example, prostate-specific antigen (PSA) is a biomarker used to detect prostate cancer.
2. Monitoring: Biomarkers can be used to monitor the progression or regression of a disease over time. For instance, hemoglobin A1c (HbA1c) levels are monitored in diabetes patients to assess long-term blood glucose control.
3. Predicting: Biomarkers can help predict the likelihood of developing a particular disease or the risk of a negative outcome. For example, the presence of certain genetic mutations can indicate an increased risk for breast cancer.
4. Response to treatment: Biomarkers can be used to evaluate the effectiveness of a specific treatment by measuring changes in the biomarker levels before and after the intervention. This is particularly useful in personalized medicine, where treatments are tailored to individual patients based on their unique biomarker profiles.

It's important to note that for a biomarker to be considered clinically valid and useful, it must undergo rigorous validation through well-designed studies, including demonstrating sensitivity, specificity, reproducibility, and clinical relevance.

Hormones are defined as chemical messengers that are produced by endocrine glands or specialized cells and are transported through the bloodstream to tissues and organs, where they elicit specific responses. They play crucial roles in regulating various physiological processes such as growth, development, metabolism, reproduction, and mood. Examples of hormones include insulin, estrogen, testosterone, adrenaline, and thyroxine.

Physical exertion is defined as the act of applying energy to physically demandable activities or tasks, which results in various body systems working together to produce movement and maintain homeostasis. It often leads to an increase in heart rate, respiratory rate, and body temperature, among other physiological responses. The level of physical exertion can vary based on the intensity, duration, and frequency of the activity.

It's important to note that engaging in regular physical exertion has numerous health benefits, such as improving cardiovascular fitness, strengthening muscles and bones, reducing stress, and preventing chronic diseases like obesity, diabetes, and heart disease. However, it is also crucial to balance physical exertion with adequate rest and recovery time to avoid overtraining or injury.

Water-electrolyte imbalance refers to a disturbance in the balance of water and electrolytes (such as sodium, potassium, chloride, and bicarbonate) in the body. This imbalance can occur when there is an excess or deficiency of water or electrolytes in the body, leading to altered concentrations in the blood and other bodily fluids.

Such imbalances can result from various medical conditions, including kidney disease, heart failure, liver cirrhosis, severe dehydration, burns, excessive sweating, vomiting, diarrhea, and certain medications. Symptoms of water-electrolyte imbalance may include weakness, fatigue, muscle cramps, seizures, confusion, and in severe cases, coma or even death. Treatment typically involves addressing the underlying cause and correcting the electrolyte and fluid levels through appropriate medical interventions.

Potassium radioisotopes refer to unstable isotopes or variants of the element potassium that emit radiation as they decay towards a stable form. A common example is Potassium-40 (40K), which occurs naturally in small amounts in potassium-containing substances. It decays through beta decay and positron emission, as well as electron capture, with a half-life of approximately 1.25 billion years.

Radioisotopes like 40K have medical applications such as in dating archaeological artifacts or studying certain biological processes. However, exposure to high levels of radiation from potassium radioisotopes can be harmful and potentially lead to health issues like radiation sickness or cancer.

Premenopause is not a formal medical term, but it's often informally used to refer to the time period in a woman's life leading up to menopause. During this stage, which can last for several years, hormonal changes begin to occur in preparation for menopause. The ovaries start to produce less estrogen and progesterone, which can lead to various symptoms such as irregular periods, hot flashes, mood swings, and sleep disturbances. However, it's important to note that not all women will experience these symptoms.

The official medical term for the stage when a woman's period becomes irregular and less frequent, but hasn't stopped completely, is perimenopause. This stage typically lasts from two to eight years and ends with menopause, which is defined as the point when a woman has not had a period for 12 consecutive months. After menopause, women enter postmenopause.

Child development is a multidisciplinary field that examines the biological, psychological, emotional, and social growth and changes that occur in human beings between birth and the onset of adulthood. It involves a complex interaction of genetics, environment, culture, and experiences that shape a child's growth and development over time.

Child development is typically divided into several domains, including:

1. Physical Development: This refers to the growth and changes in a child's body, including their motor skills, sensory abilities, and overall health.
2. Cognitive Development: This involves the development of a child's thinking, learning, problem-solving, memory, language, and other mental processes.
3. Emotional Development: This refers to the development of a child's emotional awareness, expression, understanding, and regulation.
4. Social Development: This involves the development of a child's ability to interact with others, form relationships, communicate effectively, and understand social norms and expectations.

Child development is an ongoing process that occurs at different rates and in different ways for each child. Understanding typical patterns of child development can help parents, educators, and healthcare providers support children's growth and identify any potential delays or concerns.

Follow-up studies are a type of longitudinal research that involve repeated observations or measurements of the same variables over a period of time, in order to understand their long-term effects or outcomes. In medical context, follow-up studies are often used to evaluate the safety and efficacy of medical treatments, interventions, or procedures.

In a typical follow-up study, a group of individuals (called a cohort) who have received a particular treatment or intervention are identified and then followed over time through periodic assessments or data collection. The data collected may include information on clinical outcomes, adverse events, changes in symptoms or functional status, and other relevant measures.

The results of follow-up studies can provide important insights into the long-term benefits and risks of medical interventions, as well as help to identify factors that may influence treatment effectiveness or patient outcomes. However, it is important to note that follow-up studies can be subject to various biases and limitations, such as loss to follow-up, recall bias, and changes in clinical practice over time, which must be carefully considered when interpreting the results.

Medically, "milk" is not defined. However, it is important to note that human babies are fed with breast milk, which is the secretion from the mammary glands of humans. It is rich in nutrients like proteins, fats, carbohydrates (lactose), vitamins and minerals that are essential for growth and development.

Other mammals also produce milk to feed their young. These include cows, goats, and sheep, among others. Their milk is often consumed by humans as a source of nutrition, especially in dairy products. However, the composition of these milks can vary significantly from human breast milk.

Ghrelin is a hormone primarily produced and released by the stomach with some production in the small intestine, pancreas, and brain. It is often referred to as the "hunger hormone" because it stimulates appetite, promotes food intake, and contributes to the regulation of energy balance.

Ghrelin levels increase before meals and decrease after eating. In addition to its role in regulating appetite and meal initiation, ghrelin also has other functions, such as modulating glucose metabolism, insulin secretion, gastric motility, and cardiovascular function. Its receptor, the growth hormone secretagogue receptor (GHS-R), is found in various tissues throughout the body, indicating its wide range of physiological roles.

Hypopituitarism is a medical condition characterized by deficient secretion of one or more hormones produced by the pituitary gland, a small endocrine gland located at the base of the brain. The pituitary gland controls several other endocrine glands in the body, including the thyroid, adrenals, and sex glands (ovaries and testes).

Hypopituitarism can result from damage to the pituitary gland due to various causes such as tumors, surgery, radiation therapy, trauma, or inflammation. In some cases, hypopituitarism may also be caused by a dysfunction of the hypothalamus, a region in the brain that regulates the pituitary gland's function.

The symptoms and signs of hypopituitarism depend on which hormones are deficient and can include fatigue, weakness, decreased appetite, weight loss, low blood pressure, decreased sex drive, infertility, irregular menstrual periods, intolerance to cold, constipation, thinning hair, dry skin, and depression.

Treatment of hypopituitarism typically involves hormone replacement therapy to restore the deficient hormones' normal levels. The type and dosage of hormones used will depend on which hormones are deficient and may require regular monitoring and adjustments over time.

Hand strength refers to the measure of force or power that an individual can generate using the muscles of the hand and forearm. It is often assessed through various tests, such as grip strength dynamometry, which measures the maximum force exerted by the hand when squeezing a device called a handgrip dynanometer. Hand strength is important for performing daily activities, maintaining independence, and can be indicative of overall health and well-being. Reduced hand strength may be associated with conditions such as neuromuscular disorders, arthritis, or injuries.

Fasting is defined in medical terms as the abstinence from food or drink for a period of time. This practice is often recommended before certain medical tests or procedures, as it helps to ensure that the results are not affected by recent eating or drinking.

In some cases, fasting may also be used as a therapeutic intervention, such as in the management of seizures or other neurological conditions. Fasting can help to lower blood sugar and insulin levels, which can have a variety of health benefits. However, it is important to note that prolonged fasting can also have negative effects on the body, including malnutrition, dehydration, and electrolyte imbalances.

Fasting is also a spiritual practice in many religions, including Christianity, Islam, Buddhism, and Hinduism. In these contexts, fasting is often seen as a way to purify the mind and body, to focus on spiritual practices, or to express devotion or mourning.

I'm sorry for any confusion, but "life style" is not a term that has a specific medical definition. It generally refers to the way an individual or group lives, including their habits, behaviors, and preferences in areas such as diet, exercise, recreation, and stress management. Some lifestyle factors can have a significant impact on health outcomes and risk for certain diseases. However, it is not a medical term with a specific clinical meaning.

The liver is a large, solid organ located in the upper right portion of the abdomen, beneath the diaphragm and above the stomach. It plays a vital role in several bodily functions, including:

1. Metabolism: The liver helps to metabolize carbohydrates, fats, and proteins from the food we eat into energy and nutrients that our bodies can use.
2. Detoxification: The liver detoxifies harmful substances in the body by breaking them down into less toxic forms or excreting them through bile.
3. Synthesis: The liver synthesizes important proteins, such as albumin and clotting factors, that are necessary for proper bodily function.
4. Storage: The liver stores glucose, vitamins, and minerals that can be released when the body needs them.
5. Bile production: The liver produces bile, a digestive juice that helps to break down fats in the small intestine.
6. Immune function: The liver plays a role in the immune system by filtering out bacteria and other harmful substances from the blood.

Overall, the liver is an essential organ that plays a critical role in maintaining overall health and well-being.

Sex Hormone-Binding Globulin (SHBG) is a protein produced mainly in the liver that plays a crucial role in regulating the active forms of the sex hormones, testosterone and estradiol, in the body. SHBG binds to these hormones in the bloodstream, creating a reservoir of bound hormones. Only the unbound (or "free") fraction of testosterone and estradiol is considered biologically active and can easily enter cells to exert its effects.

By binding to sex hormones, SHBG helps control their availability and transport in the body. Factors such as age, sex, infection with certain viruses (like hepatitis or HIV), liver disease, obesity, and various medications can influence SHBG levels and, consequently, impact the amount of free testosterone and estradiol in circulation.

SHBG is an essential factor in maintaining hormonal balance and has implications for several physiological processes, including sexual development, reproduction, bone health, muscle mass, and overall well-being. Abnormal SHBG levels can contribute to various medical conditions, such as hypogonadism (low testosterone levels), polycystic ovary syndrome (PCOS), and certain types of cancer.

Postmenopause is a stage in a woman's life that follows 12 months after her last menstrual period (menopause) has occurred. During this stage, the ovaries no longer release eggs and produce lower levels of estrogen and progesterone hormones. The reduced levels of these hormones can lead to various physical changes and symptoms, such as hot flashes, vaginal dryness, and mood changes. Postmenopause is also associated with an increased risk of certain health conditions, including osteoporosis and heart disease. It's important for women in postmenopause to maintain a healthy lifestyle, including regular exercise, a balanced diet, and routine medical check-ups to monitor their overall health and manage any potential risks.

I'm sorry for any confusion, but "Nutritional Physiological Phenomena" is not a widely recognized or established medical term. It seems to be a very specific phrase that may refer to the physiological processes and phenomena related to nutrition.

Nutrition, in a medical context, refers to the process of providing or obtaining food necessary for health and growth. Physiological phenomena, on the other hand, refer to the functional manifestations of living organisms and their parts.

So, "Nutritional Physiological Phenomena" could hypothetically refer to the various physiological processes that occur in the body in relation to nutrition, such as digestion, absorption, metabolism, transportation, and storage of nutrients. However, I would recommend consulting the specific source or context where this term was used for a more accurate definition.

A phenotype is the physical or biochemical expression of an organism's genes, or the observable traits and characteristics resulting from the interaction of its genetic constitution (genotype) with environmental factors. These characteristics can include appearance, development, behavior, and resistance to disease, among others. Phenotypes can vary widely, even among individuals with identical genotypes, due to differences in environmental influences, gene expression, and genetic interactions.

An "athlete" is defined in the medical field as an individual who actively participates in sports, physical training, or other forms of exercise that require a significant amount of physical exertion and stamina. Athletes are often divided into different categories based on the specific type of sport or activity they engage in, such as:

1. Professional athletes: These are individuals who compete in organized sports at the highest level and earn a living from their athletic pursuits. Examples include professional football players, basketball players, golfers, tennis players, and soccer players.
2. Collegiate athletes: These are students who participate in intercollegiate sports at the university or college level. They may receive scholarships or other forms of financial aid to support their athletic and academic pursuits.
3. Amateur athletes: These are individuals who engage in sports or physical activity for recreation, fitness, or personal enjoyment rather than as a profession. Examples include weekend warriors, joggers, swimmers, and hikers.
4. Elite athletes: These are individuals who have achieved a high level of skill and performance in their chosen sport or activity. They may compete at the national or international level and represent their country in competitions.
5. Para-athletes: These are athletes with disabilities who compete in sports specifically adapted for their abilities. Examples include wheelchair basketball, blind soccer, and deaf swimming.

Regardless of the category, athletes are prone to various medical conditions related to their physical exertion, including musculoskeletal injuries, cardiovascular issues, respiratory problems, and nutritional deficiencies. Therefore, it is essential for athletes to receive regular medical check-ups, maintain a healthy lifestyle, and follow proper training and nutrition guidelines to prevent injuries and optimize their performance.

HIV-Associated Lipodystrophy Syndrome is a term used to describe a range of body shape changes and metabolic abnormalities that can occur in some individuals receiving long-term combination antiretroviral therapy (cART) for HIV infection. The syndrome is characterized by the abnormal distribution of fat, including:

1. Lipoatrophy: Loss of subcutaneous fat from the face, limbs, and buttocks, leading to a gaunt appearance.
2. Lipohypertrophy: Accumulation of fat in the abdomen, breasts, and dorsocervical region (buffalo hump), resulting in an altered body shape.
3. Metabolic abnormalities: Insulin resistance, hyperlipidemia, and lactic acidosis, which can increase the risk of developing cardiovascular disease and diabetes mellitus.

The exact pathogenesis of HIV-Associated Lipodystrophy Syndrome is not fully understood, but it is believed to be related to a combination of factors, including the direct effects of HIV infection on adipose tissue, mitochondrial toxicity caused by certain antiretroviral medications, and chronic inflammation. The syndrome can have significant psychological and social consequences for affected individuals, and management typically involves a multidisciplinary approach that includes switching to alternative antiretroviral regimens, addressing metabolic abnormalities, and providing cosmetic interventions as needed.

Hormone Replacement Therapy (HRT) is a medical treatment that involves the use of hormones to replace or supplement those that the body is no longer producing or no longer producing in sufficient quantities. It is most commonly used to help manage symptoms associated with menopause and conditions related to hormonal imbalances.

In women, HRT typically involves the use of estrogen and/or progesterone to alleviate hot flashes, night sweats, vaginal dryness, and mood changes that can occur during menopause. In some cases, testosterone may also be prescribed to help improve energy levels, sex drive, and overall sense of well-being.

In men, HRT is often used to treat low testosterone levels (hypogonadism) and related symptoms such as fatigue, decreased muscle mass, and reduced sex drive.

It's important to note that while HRT can be effective in managing certain symptoms, it also carries potential risks, including an increased risk of blood clots, stroke, breast cancer (in women), and cardiovascular disease. Therefore, the decision to undergo HRT should be made carefully and discussed thoroughly with a healthcare provider.

Body temperature regulation, also known as thermoregulation, is the process by which the body maintains its core internal temperature within a narrow range, despite varying external temperatures. This is primarily controlled by the hypothalamus in the brain, which acts as a thermostat and receives input from temperature receptors throughout the body. When the body's temperature rises above or falls below the set point, the hypothalamus initiates responses to bring the temperature back into balance. These responses can include shivering to generate heat, sweating to cool down, vasodilation or vasoconstriction of blood vessels to regulate heat loss, and changes in metabolic rate. Effective body temperature regulation is crucial for maintaining optimal physiological function and overall health.

Body Surface Area (BSA) is a calculated value that is often used in medicine, pharmacology, and physiology to adjust dosages of medications or to estimate parameters based on body size. It is the total area of the exterior surface of the human body. The most widely used formula for estimating BSA in adults is the Mosteller formula:

BSA (m²) = √([height (cm)] x [weight (kg)] / 3600)

This formula uses the person's height and weight to estimate the body surface area. It's important to note that this formula, like all BSA formulas, is an approximation and may not be accurate for every individual. Other more complex formulas exist, such as the DuBois & DuBois formula or the Haycock formula, but the Mosteller formula is considered to be sufficiently accurate for most clinical purposes.

Animal nutrition sciences is a field of study that focuses on the nutritional requirements, metabolism, and digestive processes of non-human animals. It involves the application of basic scientific principles to the practice of feeding animals in order to optimize their health, growth, reproduction, and performance. This may include the study of various nutrients such as proteins, carbohydrates, fats, vitamins, and minerals, as well as how they are absorbed, utilized, and excreted by different animal species. The field also encompasses the development and evaluation of animal feeds and feeding strategies, taking into account factors such as animal age, sex, weight, production stage, and environmental conditions. Overall, the goal of animal nutrition sciences is to promote sustainable and efficient animal agriculture while ensuring the health and well-being of animals.

Exercise therapy is a type of medical treatment that uses physical movement and exercise to improve a patient's physical functioning, mobility, and overall health. It is often used as a component of rehabilitation programs for individuals who have experienced injuries, illnesses, or surgeries that have impaired their ability to move and function normally.

Exercise therapy may involve a range of activities, including stretching, strengthening, balance training, aerobic exercise, and functional training. The specific exercises used will depend on the individual's needs, goals, and medical condition.

The benefits of exercise therapy include:

* Improved strength and flexibility
* Increased endurance and stamina
* Enhanced balance and coordination
* Reduced pain and inflammation
* Improved cardiovascular health
* Increased range of motion and joint mobility
* Better overall physical functioning and quality of life.

Exercise therapy is typically prescribed and supervised by a healthcare professional, such as a physical therapist or exercise physiologist, who has experience working with individuals with similar medical conditions. The healthcare professional will create an individualized exercise program based on the patient's needs and goals, and will provide guidance and support to ensure that the exercises are performed safely and effectively.

Nutritional support is medical care that focuses on providing nutrition to individuals who are unable to consume or absorb adequate nutrients through their regular diet. This may include patients with chronic illnesses, eating disorders, swallowing difficulties, or those recovering from surgery or injury. Nutritional support can take many forms, including oral supplements, enteral feeding (tube feeding), and parenteral nutrition (intravenous feeding). The goal of nutritional support is to maintain or improve the patient's nutritional status, promote healing and recovery, enhance quality of life, and reduce complications associated with malnutrition.

I'm sorry for any confusion, but "Guatemala" is not a medical term or concept. It is the name of a country located in Central America. If you have any questions related to medical terminology or health-related topics, I would be happy to help with those!

The abdomen refers to the portion of the body that lies between the thorax (chest) and the pelvis. It is a musculo-fascial cavity containing the digestive, urinary, and reproductive organs. The abdominal cavity is divided into several regions and quadrants for medical description and examination purposes. These include the upper and lower abdomen, as well as nine quadrants formed by the intersection of the midline and a horizontal line drawn at the level of the umbilicus (navel).

The major organs located within the abdominal cavity include:

1. Stomach - muscular organ responsible for initial digestion of food
2. Small intestine - long, coiled tube where most nutrient absorption occurs
3. Large intestine - consists of the colon and rectum; absorbs water and stores waste products
4. Liver - largest internal organ, involved in protein synthesis, detoxification, and metabolism
5. Pancreas - secretes digestive enzymes and hormones such as insulin
6. Spleen - filters blood and removes old red blood cells
7. Kidneys - pair of organs responsible for filtering waste products from the blood and producing urine
8. Adrenal glands - sit atop each kidney, produce hormones that regulate metabolism, immune response, and stress response

The abdomen is an essential part of the human body, playing a crucial role in digestion, absorption, and elimination of food and waste materials, as well as various metabolic processes.

Metabolic syndrome, also known as Syndrome X, is a cluster of conditions that increase the risk of heart disease, stroke, and diabetes. It is not a single disease but a group of risk factors that often co-occur. According to the American Heart Association and the National Heart, Lung, and Blood Institute, a person has metabolic syndrome if they have any three of the following five conditions:

1. Abdominal obesity (waist circumference of 40 inches or more in men, and 35 inches or more in women)
2. Triglyceride level of 150 milligrams per deciliter of blood (mg/dL) or greater
3. HDL cholesterol level of less than 40 mg/dL in men or less than 50 mg/dL in women
4. Systolic blood pressure of 130 millimeters of mercury (mmHg) or greater, or diastolic blood pressure of 85 mmHg or greater
5. Fasting glucose level of 100 mg/dL or greater

Metabolic syndrome is thought to be caused by a combination of genetic and lifestyle factors, such as physical inactivity and a diet high in refined carbohydrates and unhealthy fats. Treatment typically involves making lifestyle changes, such as eating a healthy diet, getting regular exercise, and losing weight if necessary. In some cases, medication may also be needed to manage individual components of the syndrome, such as high blood pressure or high cholesterol.

Medical definitions of water generally describe it as a colorless, odorless, tasteless liquid that is essential for all forms of life. It is a universal solvent, making it an excellent medium for transporting nutrients and waste products within the body. Water constitutes about 50-70% of an individual's body weight, depending on factors such as age, sex, and muscle mass.

In medical terms, water has several important functions in the human body:

1. Regulation of body temperature through perspiration and respiration.
2. Acting as a lubricant for joints and tissues.
3. Facilitating digestion by helping to break down food particles.
4. Transporting nutrients, oxygen, and waste products throughout the body.
5. Helping to maintain healthy skin and mucous membranes.
6. Assisting in the regulation of various bodily functions, such as blood pressure and heart rate.

Dehydration can occur when an individual does not consume enough water or loses too much fluid due to illness, exercise, or other factors. This can lead to a variety of symptoms, including dry mouth, fatigue, dizziness, and confusion. Severe dehydration can be life-threatening if left untreated.

Calorimetry is the measurement and study of heat transfer, typically using a device called a calorimeter. In the context of medicine and physiology, calorimetry can be used to measure heat production or dissipation in the body, which can provide insight into various bodily functions and metabolic processes.

There are different types of calorimeters used for medical research and clinical applications, including direct and indirect calorimeters. Direct calorimetry measures the heat produced directly by the body, while indirect calorimetry estimates heat production based on oxygen consumption and carbon dioxide production rates. Indirect calorimetry is more commonly used in clinical settings to assess energy expenditure and metabolic rate in patients with various medical conditions or during specific treatments, such as critical illness, surgery, or weight management programs.

In summary, calorimetry in a medical context refers to the measurement of heat exchange within the body or between the body and its environment, which can offer valuable information for understanding metabolic processes and developing personalized treatment plans.

A newborn infant is a baby who is within the first 28 days of life. This period is also referred to as the neonatal period. Newborns require specialized care and attention due to their immature bodily systems and increased vulnerability to various health issues. They are closely monitored for signs of well-being, growth, and development during this critical time.

A muscle is a soft tissue in our body that contracts to produce force and motion. It is composed mainly of specialized cells called muscle fibers, which are bound together by connective tissue. There are three types of muscles: skeletal (voluntary), smooth (involuntary), and cardiac. Skeletal muscles attach to bones and help in movement, while smooth muscles are found within the walls of organs and blood vessels, helping with functions like digestion and circulation. Cardiac muscle is the specific type that makes up the heart, allowing it to pump blood throughout the body.

Carbohydrates are a major nutrient class consisting of organic compounds that primarily contain carbon, hydrogen, and oxygen atoms. They are classified as saccharides, which include monosaccharides (simple sugars), disaccharides (double sugars), oligosaccharides (short-chain sugars), and polysaccharides (complex carbohydrates).

Monosaccharides, such as glucose, fructose, and galactose, are the simplest form of carbohydrates. They consist of a single sugar molecule that cannot be broken down further by hydrolysis. Disaccharides, like sucrose (table sugar), lactose (milk sugar), and maltose (malt sugar), are formed from two monosaccharide units joined together.

Oligosaccharides contain a small number of monosaccharide units, typically less than 20, while polysaccharides consist of long chains of hundreds to thousands of monosaccharide units. Polysaccharides can be further classified into starch (found in plants), glycogen (found in animals), and non-starchy polysaccharides like cellulose, chitin, and pectin.

Carbohydrates play a crucial role in providing energy to the body, with glucose being the primary source of energy for most cells. They also serve as structural components in plants (cellulose) and animals (chitin), participate in various metabolic processes, and contribute to the taste, texture, and preservation of foods.

Blood Urea Nitrogen (BUN) is a laboratory value that measures the amount of urea nitrogen in the blood. Urea nitrogen is a waste product that is formed when proteins are broken down in the liver. The kidneys filter urea nitrogen from the blood and excrete it as urine.

A high BUN level may indicate impaired kidney function, as the kidneys are not effectively removing urea nitrogen from the blood. However, BUN levels can also be affected by other factors such as dehydration, heart failure, or gastrointestinal bleeding. Therefore, BUN should be interpreted in conjunction with other laboratory values and clinical findings.

The normal range for BUN is typically between 7-20 mg/dL (milligrams per deciliter) or 2.5-7.1 mmol/L (millimoles per liter), but the reference range may vary depending on the laboratory.

The double-blind method is a study design commonly used in research, including clinical trials, to minimize bias and ensure the objectivity of results. In this approach, both the participants and the researchers are unaware of which group the participants are assigned to, whether it be the experimental group or the control group. This means that neither the participants nor the researchers know who is receiving a particular treatment or placebo, thus reducing the potential for bias in the evaluation of outcomes. The assignment of participants to groups is typically done by a third party not involved in the study, and the codes are only revealed after all data have been collected and analyzed.

Fats, also known as lipids, are a broad group of organic compounds that are insoluble in water but soluble in nonpolar organic solvents. In the body, fats serve as a major fuel source, providing twice the amount of energy per gram compared to carbohydrates and proteins. They also play crucial roles in maintaining cell membrane structure and function, serving as precursors for various signaling molecules, and assisting in the absorption and transport of fat-soluble vitamins.

There are several types of fats:

1. Saturated fats: These fats contain no double bonds between their carbon atoms and are typically solid at room temperature. They are mainly found in animal products, such as meat, dairy, and eggs, as well as in some plant-based sources like coconut oil and palm kernel oil. Consuming high amounts of saturated fats can raise levels of harmful low-density lipoprotein (LDL) cholesterol in the blood, increasing the risk of heart disease.
2. Unsaturated fats: These fats contain one or more double bonds between their carbon atoms and are usually liquid at room temperature. They can be further divided into monounsaturated fats (one double bond) and polyunsaturated fats (two or more double bonds). Unsaturated fats, especially those from plant sources, tend to have beneficial effects on heart health by lowering LDL cholesterol levels and increasing high-density lipoprotein (HDL) cholesterol levels.
3. Trans fats: These are unsaturated fats that have undergone a process called hydrogenation, which adds hydrogen atoms to the double bonds, making them more saturated and solid at room temperature. Partially hydrogenated trans fats are commonly found in processed foods, such as baked goods, fried foods, and snack foods. Consumption of trans fats has been linked to increased risks of heart disease, stroke, and type 2 diabetes.
4. Omega-3 fatty acids: These are a specific type of polyunsaturated fat that is essential for human health. They cannot be synthesized by the body and must be obtained through diet. Omega-3 fatty acids have been shown to have numerous health benefits, including reducing inflammation, improving heart health, and supporting brain function.
5. Omega-6 fatty acids: These are another type of polyunsaturated fat that is essential for human health. They can be synthesized by the body but must also be obtained through diet. While omega-6 fatty acids are necessary for various bodily functions, excessive consumption can contribute to inflammation and other health issues. It is recommended to maintain a balanced ratio of omega-3 to omega-6 fatty acids in the diet.

Medical science often defines and describes "walking" as a form of locomotion or mobility where an individual repeatedly lifts and sets down each foot to move forward, usually bearing weight on both legs. It is a complex motor activity that requires the integration and coordination of various systems in the human body, including the musculoskeletal, neurological, and cardiovascular systems.

Walking involves several components such as balance, coordination, strength, and endurance. The ability to walk independently is often used as a measure of functional mobility and overall health status. However, it's important to note that the specific definition of walking may vary depending on the context and the medical or scientific field in question.

In the context of human anatomy, the thigh is the part of the lower limb that extends from the hip to the knee. It is the upper and largest portion of the leg and is primarily composed of the femur bone, which is the longest and strongest bone in the human body, as well as several muscles including the quadriceps femoris (front thigh), hamstrings (back thigh), and adductors (inner thigh). The major blood vessels and nerves that supply the lower limb also pass through the thigh.

A sedentary lifestyle is defined in medical terms as a type of lifestyle with little or no physical activity. It is characterized by an expenditure of less than 150 kilocalories per day through physical activity, which is the equivalent of walking fewer than 2,000 steps a day. Sedentary behaviors include activities such as sitting, watching television, using a computer, and driving a car, among others.

Leading a sedentary lifestyle can have negative effects on health, increasing the risk of various conditions such as obesity, cardiovascular disease, diabetes, and musculoskeletal disorders, among others. Regular physical activity is recommended to reduce these risks and maintain good health.

Membrane lipids are the main component of biological membranes, forming a lipid bilayer in which various cellular processes take place. These lipids include phospholipids, glycolipids, and cholesterol. Phospholipids are the most abundant type, consisting of a hydrophilic head (containing a phosphate group) and two hydrophobic tails (composed of fatty acid chains). Glycolipids contain a sugar group attached to the lipid molecule. Cholesterol helps regulate membrane fluidity and permeability. Together, these lipids create a selectively permeable barrier that separates cells from their environment and organelles within cells.

I'm sorry for any confusion, but "Sports" is not a medical term. It refers to physical activities that are governed by a set of rules and often engaged in competitively. However, there are fields such as Sports Medicine and Exercise Science that deal with various aspects of physical activity, fitness, and sports-related injuries or conditions. If you have any questions related to these areas, I'd be happy to try to help!

Protein-Energy Malnutrition (PEM) is a serious condition that occurs when an individual's diet does not provide enough protein or calories to meet their body's needs. It can lead to impaired physical and cognitive development, decreased immune function, increased susceptibility to infections, and in severe cases, death.

PEM can be caused by a variety of factors, including poverty, food insecurity, digestive disorders, chronic diseases, and eating disorders. The two most common forms of PEM are marasmus and kwashiorkor. Marasmus is characterized by extreme weight loss, muscle wasting, and decreased fat stores, while kwashiorkor is marked by swelling (edema), fluid accumulation in the abdomen, and a distended belly.

In medical terms, PEM is defined as a state of nutrient deficiency that results from a lack of adequate protein and energy intake over an extended period. It can be diagnosed through a combination of clinical assessment, medical history, physical examination, and laboratory tests. Treatment typically involves providing the individual with a balanced diet that is high in both protein and calories, as well as addressing any underlying medical conditions that may be contributing to their malnutrition.

HIV Wasting Syndrome is a complex metabolic disorder characterized by involuntary weight loss, muscle wasting, and weakness, which are associated with progressive HIV infection or AIDS. It is defined as the unintentional loss of more than 10% of body weight along with diarrhea or fever that lasts for more than 30 days, despite appropriate interventions. This condition can be caused by various factors including opportunistic infections, cancer, gastrointestinal disorders, and hormonal imbalances. It is an indicator of poor prognosis and increased mortality in people living with HIV/AIDS.

Weaning is the process of gradually introducing an infant or young child to a new source of nutrition, such as solid foods, while simultaneously decreasing their dependence on breast milk or formula. This process can begin when the child is developmentally ready, typically around 6 months of age, and involves offering them small amounts of pureed or mashed foods to start, then gradually introducing more textured and varied foods as they become comfortable with the new diet. The weaning process should be done slowly and under the guidance of a healthcare provider to ensure that the child's nutritional needs are being met and to avoid any potential digestive issues.

Fetal development is the process in which a fertilized egg grows and develops into a fetus, which is a developing human being from the end of the eighth week after conception until birth. This complex process involves many different stages, including:

1. Fertilization: The union of a sperm and an egg to form a zygote.
2. Implantation: The movement of the zygote into the lining of the uterus, where it will begin to grow and develop.
3. Formation of the embryo: The development of the basic structures of the body, including the neural tube (which becomes the brain and spinal cord), heart, gastrointestinal tract, and sensory organs.
4. Differentiation of tissues and organs: The process by which different cells and tissues become specialized to perform specific functions.
5. Growth and maturation: The continued growth and development of the fetus, including the formation of bones, muscles, and other tissues.

Fetal development is a complex and highly regulated process that involves the interaction of genetic and environmental factors. Proper nutrition, prenatal care, and avoidance of harmful substances such as tobacco, alcohol, and drugs are important for ensuring healthy fetal development.

Breakfast is not a medical term, but it refers to the first meal of the day that is typically consumed in the morning after awakening from sleep. The word "breakfast" comes from the idea of breaking the overnight fast, as it is the meal that breaks the prolonged period without food or drink.

There is no specific medical definition for breakfast, but nutritionists and health professionals often recommend eating a nutritious breakfast to help kickstart metabolism, provide energy for the day, and support overall health and well-being. A healthy breakfast may include foods such as whole grains, fruits, vegetables, lean protein sources, and low-fat dairy products.

Conjugated linoleic acids (CLAs) are a group of chemicals found in the fatty acid family known as omega-6 fatty acids. They are called "conjugated" because of the particular arrangement of double bonds in their chemical structure. CLAs are primarily found in meat and dairy products from ruminant animals, such as cows, goats, and sheep. They have been studied for their potential health benefits, including weight loss promotion, cancer prevention, and immune system enhancement. However, more research is needed to confirm these effects and establish safe and effective dosages.

The World Health Organization (WHO) defines health as "a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity." This definition emphasizes that health is more than just the absence of illness, but a positive state of well-being in which an individual is able to realize their own potential, cope with normal stresses of life, work productively, and contribute to their community. It recognizes that physical, mental, and social factors are interconnected and can all impact a person's overall health. This definition also highlights the importance of addressing the social determinants of health, such as poverty, education, housing, and access to healthcare, in order to promote health and prevent disease.

The Glycemic Index (GI) is a measure of how quickly a carbohydrate-containing food raises blood glucose levels, compared to a reference food (usually pure glucose). It is expressed as a percentage on a scale from 0 to 100. A food with a high GI raises blood glucose levels more rapidly and higher than a food with a low GI.

Foods are ranked based on the speed at which they cause an increase in blood sugar levels, with high GI foods causing a rapid spike and low GI foods causing a slower, more gradual rise. This can be useful for people managing diabetes or other conditions where maintaining stable blood glucose levels is important.

It's worth noting that the glycemic index of a food can vary depending on factors such as ripeness, cooking method, and the presence of fiber or fat in the meal. Therefore, it's best to consider GI values as a general guide rather than an absolute rule.

C-reactive protein (CRP) is a protein produced by the liver in response to inflammation or infection in the body. It is named after its ability to bind to the C-polysaccharide of pneumococcus, a type of bacteria. CRP levels can be measured with a simple blood test and are often used as a marker of inflammation or infection. Elevated CRP levels may indicate a variety of conditions, including infections, tissue damage, and chronic diseases such as rheumatoid arthritis and cancer. However, it is important to note that CRP is not specific to any particular condition, so additional tests are usually needed to make a definitive diagnosis.

I'm sorry for any confusion, but "Infant Nutritional Physiological Phenomena" is not a standard or widely recognized medical term. It seems to be a very specific phrase that may relate to various physiological processes and phenomena related to infant nutrition.

To try and provide some clarity, I can offer a brief explanation of the individual terms:

1. Infant: A young child, typically under one year of age.
2. Nutritional: Relating to food or nourishment, particularly in relation to energy and the balance of essential nutrients required for growth, repair, and maintenance of bodily functions.
3. Physiological: Describing processes and functions that occur within a living organism as part of normal bodily function, including biochemical reactions, organ function, and responses to environmental stimuli.
4. Phenomena: Observable events or occurrences.

So, "Infant Nutritional Physiological Phenomena" could refer to observable events or processes related to an infant's nutrition and physiology. However, without further context, it is difficult to provide a more precise definition. Examples of such phenomena might include the development of feeding skills, growth patterns, or changes in metabolism related to dietary intake.

Linoleic acid is an essential polyunsaturated fatty acid, specifically an omega-6 fatty acid. It is called "essential" because our bodies cannot produce it; therefore, it must be obtained through our diet. Linoleic acid is a crucial component of cell membranes and is involved in the production of prostaglandins, which are hormone-like substances that regulate various bodily functions such as inflammation, blood pressure, and muscle contraction.

Foods rich in linoleic acid include vegetable oils (such as soybean, corn, and sunflower oil), nuts, seeds, and some fruits and vegetables. It is important to maintain a balance between omega-6 and omega-3 fatty acids in the diet, as excessive consumption of omega-6 fatty acids can contribute to inflammation and other health issues.

I apologize, but "sheep" is not a term that has a medical definition. It is a common animal with the scientific name Ovis aries. If you have any medical or health-related questions, I would be happy to try and help answer those for you.

Sexual maturation is the process of physical development during puberty that leads to the ability to reproduce. This process involves the development of primary and secondary sexual characteristics, changes in hormone levels, and the acquisition of reproductive capabilities. In females, this includes the onset of menstruation and the development of breasts and hips. In males, this includes the deepening of the voice, growth of facial hair, and the production of sperm. Achieving sexual maturation is an important milestone in human development and typically occurs during adolescence.

Glucose is a simple monosaccharide (or single sugar) that serves as the primary source of energy for living organisms. It's a fundamental molecule in biology, often referred to as "dextrose" or "grape sugar." Glucose has the molecular formula C6H12O6 and is vital to the functioning of cells, especially those in the brain and nervous system.

In the body, glucose is derived from the digestion of carbohydrates in food, and it's transported around the body via the bloodstream to cells where it can be used for energy. Cells convert glucose into a usable form through a process called cellular respiration, which involves a series of metabolic reactions that generate adenosine triphosphate (ATP)—the main currency of energy in cells.

Glucose is also stored in the liver and muscles as glycogen, a polysaccharide (multiple sugar) that can be broken down back into glucose when needed for energy between meals or during physical activity. Maintaining appropriate blood glucose levels is crucial for overall health, and imbalances can lead to conditions such as diabetes mellitus.

Subcutaneous fat in the abdominal area refers to the adipose tissue located beneath the skin and above the abdominal muscles in the stomach region. It is the layer of fat that you can pinch between your fingers. While some level of subcutaneous fat is normal and healthy, excessive amounts can increase the risk of various health conditions such as obesity, diabetes, cardiovascular disease, and metabolic disorders.

It's worth noting that there is another type of fat called visceral fat, which is found deeper within the abdominal cavity, surrounding the internal organs. Visceral fat is often referred to as "active" fat because it releases hormones and inflammatory substances that can have a negative impact on health, even if overall body weight is normal. High levels of visceral fat are associated with an increased risk of developing conditions such as metabolic syndrome, heart disease, and certain types of cancer.

While subcutaneous fat is less metabolically active than visceral fat, excessive amounts can still contribute to health problems. Therefore, it's important to maintain a healthy body weight through regular exercise and a balanced diet.

Chromatography, gas (GC) is a type of chromatographic technique used to separate, identify, and analyze volatile compounds or vapors. In this method, the sample mixture is vaporized and carried through a column packed with a stationary phase by an inert gas (carrier gas). The components of the mixture get separated based on their partitioning between the mobile and stationary phases due to differences in their adsorption/desorption rates or solubility.

The separated components elute at different times, depending on their interaction with the stationary phase, which can be detected and quantified by various detection systems like flame ionization detector (FID), thermal conductivity detector (TCD), electron capture detector (ECD), or mass spectrometer (MS). Gas chromatography is widely used in fields such as chemistry, biochemistry, environmental science, forensics, and food analysis.

Species specificity is a term used in the field of biology, including medicine, to refer to the characteristic of a biological entity (such as a virus, bacterium, or other microorganism) that allows it to interact exclusively or preferentially with a particular species. This means that the biological entity has a strong affinity for, or is only able to infect, a specific host species.

For example, HIV is specifically adapted to infect human cells and does not typically infect other animal species. Similarly, some bacterial toxins are species-specific and can only affect certain types of animals or humans. This concept is important in understanding the transmission dynamics and host range of various pathogens, as well as in developing targeted therapies and vaccines.

Bacteria are single-celled microorganisms that are among the earliest known life forms on Earth. They are typically characterized as having a cell wall and no membrane-bound organelles. The majority of bacteria have a prokaryotic organization, meaning they lack a nucleus and other membrane-bound organelles.

Bacteria exist in diverse environments and can be found in every habitat on Earth, including soil, water, and the bodies of plants and animals. Some bacteria are beneficial to their hosts, while others can cause disease. Beneficial bacteria play important roles in processes such as digestion, nitrogen fixation, and biogeochemical cycling.

Bacteria reproduce asexually through binary fission or budding, and some species can also exchange genetic material through conjugation. They have a wide range of metabolic capabilities, with many using organic compounds as their source of energy, while others are capable of photosynthesis or chemosynthesis.

Bacteria are highly adaptable and can evolve rapidly in response to environmental changes. This has led to the development of antibiotic resistance in some species, which poses a significant public health challenge. Understanding the biology and behavior of bacteria is essential for developing strategies to prevent and treat bacterial infections and diseases.

African Americans are defined as individuals who have ancestry from any of the black racial groups of Africa. This term is often used to describe people living in the United States who have total or partial descent from enslaved African peoples. The term does not refer to a single ethnicity but is a broad term that includes various ethnic groups with diverse cultures, languages, and traditions. It's important to note that some individuals may prefer to identify as Black or of African descent rather than African American, depending on their personal identity and background.

Genotype, in genetics, refers to the complete heritable genetic makeup of an individual organism, including all of its genes. It is the set of instructions contained in an organism's DNA for the development and function of that organism. The genotype is the basis for an individual's inherited traits, and it can be contrasted with an individual's phenotype, which refers to the observable physical or biochemical characteristics of an organism that result from the expression of its genes in combination with environmental influences.

It is important to note that an individual's genotype is not necessarily identical to their genetic sequence. Some genes have multiple forms called alleles, and an individual may inherit different alleles for a given gene from each parent. The combination of alleles that an individual inherits for a particular gene is known as their genotype for that gene.

Understanding an individual's genotype can provide important information about their susceptibility to certain diseases, their response to drugs and other treatments, and their risk of passing on inherited genetic disorders to their offspring.

Appetite is the desire to eat or drink something, which is often driven by feelings of hunger or thirst. It is a complex process that involves both physiological and psychological factors. Physiologically, appetite is influenced by the body's need for energy and nutrients, as well as various hormones and neurotransmitters that regulate hunger and satiety signals in the brain. Psychologically, appetite can be affected by emotions, mood, stress levels, and social factors such as the sight or smell of food.

In medical terms, a loss of appetite is often referred to as anorexia, which can be caused by various factors such as illness, medication, infection, or psychological conditions like depression. On the other hand, an excessive or abnormal appetite is known as polyphagia and can be a symptom of certain medical conditions such as diabetes or hyperthyroidism.

It's important to note that while "anorexia" is a medical term used to describe loss of appetite, it should not be confused with the eating disorder anorexia nervosa, which is a serious mental health condition characterized by restrictive eating, distorted body image, and fear of gaining weight.

I'm sorry for any confusion, but "Prenatal Nutritional Physiological Phenomena" is not a standard or widely recognized medical term. It seems to be a rather broad and vague phrase that combines several concepts: prenatal (occurring before birth), nutritional (relating to nutrition), physiological (relating to the functioning of living organisms and their parts), and phenomena (observable events or occurrences).

If you're interested in a specific aspect of maternal and fetal nutrition, physiology, or related processes during pregnancy, I would be happy to help further if you could provide a more precise term or question. For example, prenatal nutritional physiological phenomena could refer to the process of how certain nutrients are transported across the placenta, how maternal nutrition affects fetal growth and development, or how various hormonal and metabolic changes occur during pregnancy.

Prader-Willi Syndrome (PWS) is a genetic disorder that affects several parts of the body and is characterized by a range of symptoms including:

1. Developmental delays and intellectual disability.
2. Hypotonia (low muscle tone) at birth, which can lead to feeding difficulties in infancy.
3. Excessive appetite and obesity, typically beginning around age 2, due to a persistent hunger drive and decreased satiety.
4. Behavioral problems such as temper tantrums, stubbornness, and compulsive behaviors.
5. Hormonal imbalances leading to short stature, small hands and feet, incomplete sexual development, and decreased bone density.
6. Distinctive facial features including a thin upper lip, almond-shaped eyes, and a narrowed forehead.
7. Sleep disturbances such as sleep apnea or excessive daytime sleepiness.

PWS is caused by the absence of certain genetic material on chromosome 15, which results in abnormal gene function. It affects both males and females equally and has an estimated incidence of 1 in 10,000 to 30,000 live births. Early diagnosis and management can help improve outcomes for individuals with PWS.

Anabolic agents are a class of drugs that promote anabolism, the building up of body tissues. These agents are often used medically to help people with certain medical conditions such as muscle wasting diseases, osteoporosis, and delayed puberty. Anabolic steroids are one type of anabolic agent. They mimic the effects of testosterone, the male sex hormone, leading to increased muscle mass and strength. However, anabolic steroids also have significant side effects and can be addictive. Therefore, their use is regulated and they are only available by prescription in many countries. Abuse of anabolic steroids for non-medical purposes, such as to improve athletic performance or appearance, is illegal and can lead to serious health consequences.

Nonparametric statistics is a branch of statistics that does not rely on assumptions about the distribution of variables in the population from which the sample is drawn. In contrast to parametric methods, nonparametric techniques make fewer assumptions about the data and are therefore more flexible in their application. Nonparametric tests are often used when the data do not meet the assumptions required for parametric tests, such as normality or equal variances.

Nonparametric statistical methods include tests such as the Wilcoxon rank-sum test (also known as the Mann-Whitney U test) for comparing two independent groups, the Wilcoxon signed-rank test for comparing two related groups, and the Kruskal-Wallis test for comparing more than two independent groups. These tests use the ranks of the data rather than the actual values to make comparisons, which allows them to be used with ordinal or continuous data that do not meet the assumptions of parametric tests.

Overall, nonparametric statistics provide a useful set of tools for analyzing data in situations where the assumptions of parametric methods are not met, and can help researchers draw valid conclusions from their data even when the data are not normally distributed or have other characteristics that violate the assumptions of parametric tests.

Molecular sequence data refers to the specific arrangement of molecules, most commonly nucleotides in DNA or RNA, or amino acids in proteins, that make up a biological macromolecule. This data is generated through laboratory techniques such as sequencing, and provides information about the exact order of the constituent molecules. This data is crucial in various fields of biology, including genetics, evolution, and molecular biology, allowing for comparisons between different organisms, identification of genetic variations, and studies of gene function and regulation.

Wasting syndrome is a condition characterized by significant weight loss and muscle wasting, often accompanied by weakness and decreased appetite. It can be caused by various underlying medical conditions, including HIV/AIDS, cancer, tuberculosis, and other chronic infections or diseases that cause chronic inflammation. In some cases, wasting syndrome can also result from severe malnutrition or gastrointestinal disorders that affect nutrient absorption.

The diagnostic criteria for wasting syndrome vary depending on the underlying cause, but generally, it is defined as a significant loss of body weight (typically more than 10% of body weight) and muscle mass over a period of several months. In addition to weight loss and muscle wasting, individuals with wasting syndrome may also experience fatigue, weakness, decreased immune function, and impaired physical functioning.

Wasting syndrome can have serious consequences on an individual's health and quality of life, and it is often associated with increased morbidity and mortality. Treatment typically involves addressing the underlying cause of the wasting syndrome, as well as providing nutritional support to help individuals regain weight and muscle mass.

Cardiovascular diseases (CVDs) are a class of diseases that affect the heart and blood vessels. They are the leading cause of death globally, according to the World Health Organization (WHO). The term "cardiovascular disease" refers to a group of conditions that include:

1. Coronary artery disease (CAD): This is the most common type of heart disease and occurs when the arteries that supply blood to the heart become narrowed or blocked due to the buildup of cholesterol, fat, and other substances in the walls of the arteries. This can lead to chest pain, shortness of breath, or a heart attack.
2. Heart failure: This occurs when the heart is unable to pump blood efficiently to meet the body's needs. It can be caused by various conditions, including coronary artery disease, high blood pressure, and cardiomyopathy.
3. Stroke: A stroke occurs when the blood supply to a part of the brain is interrupted or reduced, often due to a clot or a ruptured blood vessel. This can cause brain damage or death.
4. Peripheral artery disease (PAD): This occurs when the arteries that supply blood to the limbs become narrowed or blocked, leading to pain, numbness, or weakness in the legs or arms.
5. Rheumatic heart disease: This is a complication of untreated strep throat and can cause damage to the heart valves, leading to heart failure or other complications.
6. Congenital heart defects: These are structural problems with the heart that are present at birth. They can range from mild to severe and may require medical intervention.
7. Cardiomyopathy: This is a disease of the heart muscle that makes it harder for the heart to pump blood efficiently. It can be caused by various factors, including genetics, infections, and certain medications.
8. Heart arrhythmias: These are abnormal heart rhythms that can cause the heart to beat too fast, too slow, or irregularly. They can lead to symptoms such as palpitations, dizziness, or fainting.
9. Valvular heart disease: This occurs when one or more of the heart valves become damaged or diseased, leading to problems with blood flow through the heart.
10. Aortic aneurysm and dissection: These are conditions that affect the aorta, the largest artery in the body. An aneurysm is a bulge in the aorta, while a dissection is a tear in the inner layer of the aorta. Both can be life-threatening if not treated promptly.

It's important to note that many of these conditions can be managed or treated with medical interventions such as medications, surgery, or lifestyle changes. If you have any concerns about your heart health, it's important to speak with a healthcare provider.

The Predictive Value of Tests, specifically the Positive Predictive Value (PPV) and Negative Predictive Value (NPV), are measures used in diagnostic tests to determine the probability that a positive or negative test result is correct.

Positive Predictive Value (PPV) is the proportion of patients with a positive test result who actually have the disease. It is calculated as the number of true positives divided by the total number of positive results (true positives + false positives). A higher PPV indicates that a positive test result is more likely to be a true positive, and therefore the disease is more likely to be present.

Negative Predictive Value (NPV) is the proportion of patients with a negative test result who do not have the disease. It is calculated as the number of true negatives divided by the total number of negative results (true negatives + false negatives). A higher NPV indicates that a negative test result is more likely to be a true negative, and therefore the disease is less likely to be present.

The predictive value of tests depends on the prevalence of the disease in the population being tested, as well as the sensitivity and specificity of the test. A test with high sensitivity and specificity will generally have higher predictive values than a test with low sensitivity and specificity. However, even a highly sensitive and specific test can have low predictive values if the prevalence of the disease is low in the population being tested.

I'm sorry for any confusion, but "seasons" is not a term that has a medical definition. Seasons refer to the four divisions of the year (spring, summer, autumn or fall, and winter) based on the position of the earth in its orbit around the sun. If you have any questions related to health or medicine, I'd be happy to try to help answer those!

A case-control study is an observational research design used to identify risk factors or causes of a disease or health outcome. In this type of study, individuals with the disease or condition (cases) are compared with similar individuals who do not have the disease or condition (controls). The exposure history or other characteristics of interest are then compared between the two groups to determine if there is an association between the exposure and the disease.

Case-control studies are often used when it is not feasible or ethical to conduct a randomized controlled trial, as they can provide valuable insights into potential causes of diseases or health outcomes in a relatively short period of time and at a lower cost than other study designs. However, because case-control studies rely on retrospective data collection, they are subject to biases such as recall bias and selection bias, which can affect the validity of the results. Therefore, it is important to carefully design and conduct case-control studies to minimize these potential sources of bias.

"Suckling animals" refers to young mammals that are in the process of nursing from their mother's teats or nipples, typically for the purpose of obtaining milk and nutrition. This behavior is instinctual in newborn mammals and helps to establish a strong bond between the mother and offspring, as well as providing essential nutrients for growth and development.

The duration of suckling can vary widely among different species, ranging from just a few days or weeks in some animals to several months or even years in others. In many cases, suckling also helps to stimulate milk production in the mother, ensuring an adequate supply of milk for her offspring.

Examples of suckling animals include newborn humans, as well as young mammals such as puppies, kittens, piglets, lambs, calves, and fawns, among others.

Abdominal obesity is a type of obesity that is defined by an excessive accumulation of fat in the abdominal region. It is often assessed through the measurement of waist circumference or the waist-to-hip ratio. Abdominal obesity has been linked to an increased risk of various health conditions, including type 2 diabetes, cardiovascular disease, and certain types of cancer.

In medical terms, abdominal obesity is also known as central obesity or visceral obesity. It is characterized by the accumulation of fat around internal organs in the abdomen, such as the liver and pancreas, rather than just beneath the skin (subcutaneous fat). This type of fat distribution is thought to be more harmful to health than the accumulation of fat in other areas of the body.

Abdominal obesity can be caused by a variety of factors, including genetics, lifestyle choices, and certain medical conditions. Treatment typically involves making lifestyle changes, such as eating a healthy diet and getting regular exercise, as well as addressing any underlying medical conditions that may be contributing to the problem. In some cases, medication or surgery may also be recommended.

Potassium is a essential mineral and an important electrolyte that is widely distributed in the human body. The majority of potassium in the body (approximately 98%) is found within cells, with the remaining 2% present in blood serum and other bodily fluids. Potassium plays a crucial role in various physiological processes, including:

1. Regulation of fluid balance and maintenance of normal blood pressure through its effects on vascular tone and sodium excretion.
2. Facilitation of nerve impulse transmission and muscle contraction by participating in the generation and propagation of action potentials.
3. Protein synthesis, enzyme activation, and glycogen metabolism.
4. Regulation of acid-base balance through its role in buffering systems.

The normal serum potassium concentration ranges from 3.5 to 5.0 mEq/L (milliequivalents per liter) or mmol/L (millimoles per liter). Potassium levels outside this range can have significant clinical consequences, with both hypokalemia (low potassium levels) and hyperkalemia (high potassium levels) potentially leading to serious complications such as cardiac arrhythmias, muscle weakness, and respiratory failure.

Potassium is primarily obtained through the diet, with rich sources including fruits (e.g., bananas, oranges, and apricots), vegetables (e.g., leafy greens, potatoes, and tomatoes), legumes, nuts, dairy products, and meat. In cases of deficiency or increased needs, potassium supplements may be recommended under the guidance of a healthcare professional.

In medical terms, the arm refers to the upper limb of the human body, extending from the shoulder to the wrist. It is composed of three major bones: the humerus in the upper arm, and the radius and ulna in the lower arm. The arm contains several joints, including the shoulder joint, elbow joint, and wrist joint, which allow for a wide range of motion. The arm also contains muscles, blood vessels, nerves, and other soft tissues that are essential for normal function.

A medical definition of 'food' would be:

"Substances consumed by living organisms, usually in the form of meals, which contain necessary nutrients such as carbohydrates, proteins, fats, vitamins, minerals, and water. These substances are broken down during digestion to provide energy, build and repair tissues, and regulate bodily functions."

It's important to note that while this is a medical definition, it also aligns with common understanding of what food is.

A protein-restricted diet is a medical nutrition plan that limits the daily intake of protein. This type of diet may be recommended for individuals with certain kidney or liver disorders, as reducing protein intake can help decrease the workload on these organs and prevent further damage. The specific amount of protein restriction will depend on the individual's medical condition, overall health status, and prescribing healthcare professional's guidance.

It is essential to ensure that a protein-restricted diet is nutritionally adequate and balanced, providing sufficient calories, carbohydrates, fats, vitamins, and minerals. A registered dietitian or nutritionist should closely supervise the implementation of such a diet to prevent potential nutrient deficiencies and other related complications. In some cases, medical supplements may be necessary to meet the individual's nutritional requirements.

Individuals on a protein-restricted diet should avoid high-protein foods like meat, poultry, fish, eggs, dairy products, legumes, and nuts. Instead, they should focus on consuming low-protein or protein-free alternatives, such as fruits, vegetables, refined grains, and specific medical food products designed for individuals with special dietary needs.

It is crucial to consult a healthcare professional before starting any new diet, particularly one that restricts essential nutrients like protein. A healthcare provider can help determine if a protein-restricted diet is appropriate and ensure it is implemented safely and effectively.

An exercise test, also known as a stress test or an exercise stress test, is a medical procedure used to evaluate the heart's function and response to physical exertion. It typically involves walking on a treadmill or pedaling a stationary bike while being monitored for changes in heart rate, blood pressure, electrocardiogram (ECG), and sometimes other variables such as oxygen consumption or gas exchange.

During the test, the patient's symptoms, such as chest pain or shortness of breath, are also closely monitored. The exercise test can help diagnose coronary artery disease, assess the severity of heart-related symptoms, and evaluate the effectiveness of treatments for heart conditions. It may also be used to determine a person's safe level of physical activity and fitness.

There are different types of exercise tests, including treadmill stress testing, stationary bike stress testing, nuclear stress testing, and stress echocardiography. The specific type of test used depends on the patient's medical history, symptoms, and overall health status.

Animal husbandry is the practice of breeding and raising animals for agricultural purposes, such as for the production of meat, milk, eggs, or fiber. It involves providing proper care for the animals, including feeding, housing, health care, and breeding management. The goal of animal husbandry is to maintain healthy and productive animals while also being mindful of environmental sustainability and animal welfare.

Myostatin is a protein that is primarily known for its role in regulating muscle growth. It's also called "growth differentiation factor 8" or GDF-8. Produced by muscle cells, myostatin inhibits the process of muscle growth by preventing the transformation of stem cells into muscle fibers and promoting the breakdown of existing muscle proteins.

In essence, myostatin acts as a negative regulator of muscle mass, keeping it in check to prevent excessive growth. Mutations leading to reduced myostatin activity or expression have been associated with increased muscle mass and strength in both animals and humans, making it a potential target for therapeutic interventions in muscle-wasting conditions such as muscular dystrophy and age-related sarcopenia.

Least-Squares Analysis is not a medical term, but rather a statistical method that is used in various fields including medicine. It is a way to find the best fit line or curve for a set of data points by minimizing the sum of the squared distances between the observed data points and the fitted line or curve. This method is often used in medical research to analyze data, such as fitting a regression line to a set of data points to make predictions or identify trends. The goal is to find the line or curve that most closely represents the pattern of the data, which can help researchers understand relationships between variables and make more informed decisions based on their analysis.

Peptide hormones are a type of hormone consisting of short chains of amino acids known as peptides. They are produced and released by various endocrine glands and play crucial roles in regulating many physiological processes in the body, including growth and development, metabolism, stress response, and reproductive functions.

Peptide hormones exert their effects by binding to specific receptors on the surface of target cells, which triggers a series of intracellular signaling events that ultimately lead to changes in cell behavior or function. Some examples of peptide hormones include insulin, glucagon, growth hormone, prolactin, oxytocin, and vasopressin.

Peptide hormones are synthesized as larger precursor proteins called prohormones, which are cleaved by enzymes to release the active peptide hormone. They are water-soluble and cannot pass through the cell membrane, so they exert their effects through autocrine, paracrine, or endocrine mechanisms. Autocrine signaling occurs when a cell releases a hormone that binds to receptors on the same cell, while paracrine signaling involves the release of a hormone that acts on nearby cells. Endocrine signaling, on the other hand, involves the release of a hormone into the bloodstream, which then travels to distant target cells to exert its effects.

Adrenarche is a phase of development in which the adrenal glands begin to produce androgens, specifically DHEA (dehydroepiandrosterone) and its sulfate form DHEAS. This process usually begins between the ages of 6-8 in children, although it can vary. The androgens produced during adrenarche contribute to the development of secondary sexual characteristics such as pubic and underarm hair, but do not play a significant role in the growth spurt or reproductive function. It is important to note that adrenarche is separate from puberty, which is initiated by the hypothalamus and pituitary gland and involves the release of gonadotropins that stimulate the gonads to produce sex steroids.

The glucose clamp technique is a method used in medical research, particularly in the study of glucose metabolism and insulin action. It's a controlled procedure that aims to maintain a steady state of plasma glucose concentration in an individual for a specific period.

In this technique, a continuous infusion of glucose is administered intravenously at a variable rate to balance the amount of glucose being removed from the circulation (for example, by insulin-stimulated uptake in muscle and fat tissue). This creates a "clamp" of stable plasma glucose concentration.

The rate of glucose infusion is adjusted according to frequent measurements of blood glucose levels, typically every 5 to 10 minutes, to keep the glucose level constant. The glucose clamp technique allows researchers to study how different factors, such as various doses of insulin or other drugs, affect glucose metabolism under standardized conditions.

There are two primary types of glucose clamps: the hyperglycemic clamp and the euglycemic clamp. The former aims to raise and maintain plasma glucose at a higher-than-normal level, while the latter maintains plasma glucose at a normal, euglycemic level.

Diabetes Mellitus, Type 2 is a metabolic disorder characterized by high blood glucose (or sugar) levels resulting from the body's inability to produce sufficient amounts of insulin or effectively use the insulin it produces. This form of diabetes usually develops gradually over several years and is often associated with older age, obesity, physical inactivity, family history of diabetes, and certain ethnicities.

In Type 2 diabetes, the body's cells become resistant to insulin, meaning they don't respond properly to the hormone. As a result, the pancreas produces more insulin to help glucose enter the cells. Over time, the pancreas can't keep up with the increased demand, leading to high blood glucose levels and diabetes.

Type 2 diabetes is managed through lifestyle modifications such as weight loss, regular exercise, and a healthy diet. Medications, including insulin therapy, may also be necessary to control blood glucose levels and prevent long-term complications associated with the disease, such as heart disease, nerve damage, kidney damage, and vision loss.

I'm sorry for any confusion, but "Pennsylvania" is not a medical term or concept. It is a state located in the Northeastern and Mid-Atlantic regions of the United States. If you have any questions related to medical topics, I would be happy to help answer those!

Mobility limitation refers to the partial or complete inability to move or perform functional mobility tasks independently and safely. This condition can affect any part of the body, such as limited joint range of motion, muscle weakness, or neurological impairments, making it difficult for a person to perform activities like walking, standing, transferring, balancing, and reaching. Mobility limitations can be temporary or permanent and vary in severity, significantly impacting a person's quality of life, independence, and overall health.

Adolescent development is a phase of growth and development that occurs after childhood and before adulthood, typically between the ages of 10-24 years old. This stage is characterized by significant physical, cognitive, emotional, and social changes as an individual transitions from dependence to independence.

Physical development during adolescence includes significant growth spurts, hormonal changes, and sexual maturation, leading to puberty. Cognitive development involves the acquisition of abstract thinking, problem-solving, and decision-making skills. Emotional development is marked by increased self-awareness, self-esteem, and the ability to regulate emotions. Social development includes the formation of peer relationships, romantic relationships, and the development of a sense of identity and independence from family.

It's important to note that adolescent development can vary widely among individuals, and cultural, social, and environmental factors can significantly influence the course and outcome of this stage.

Dietary calcium is a type of calcium that is obtained through food sources. Calcium is an essential mineral that is necessary for many bodily functions, including bone formation and maintenance, muscle contraction, nerve impulse transmission, and blood clotting.

The recommended daily intake of dietary calcium varies depending on age, sex, and other factors. For example, the recommended daily intake for adults aged 19-50 is 1000 mg, while women over 50 and men over 70 require 1200 mg per day.

Good dietary sources of calcium include dairy products such as milk, cheese, and yogurt; leafy green vegetables like broccoli and kale; fortified cereals and juices; and certain types of fish, such as salmon and sardines. It is important to note that some foods can inhibit the absorption of calcium, including oxalates found in spinach and rhubarb, and phytates found in whole grains and legumes.

If a person is unable to get enough calcium through their diet, they may need to take calcium supplements. However, it is important to talk to a healthcare provider before starting any new supplement regimen, as excessive intake of calcium can lead to negative health effects.

Blood pressure is the force exerted by circulating blood on the walls of the blood vessels. It is measured in millimeters of mercury (mmHg) and is given as two figures:

1. Systolic pressure: This is the pressure when the heart pushes blood out into the arteries.
2. Diastolic pressure: This is the pressure when the heart rests between beats, allowing it to fill with blood.

Normal blood pressure for adults is typically around 120/80 mmHg, although this can vary slightly depending on age, sex, and other factors. High blood pressure (hypertension) is generally considered to be a reading of 130/80 mmHg or higher, while low blood pressure (hypotension) is usually defined as a reading below 90/60 mmHg. It's important to note that blood pressure can fluctuate throughout the day and may be affected by factors such as stress, physical activity, and medication use.

Adipokines are hormones and signaling molecules produced by adipose tissue, which is composed of adipocytes (fat cells) and stromal vascular fraction (SVF) that includes preadipocytes, fibroblasts, immune cells, and endothelial cells. Adipokines play crucial roles in various biological processes such as energy metabolism, insulin sensitivity, inflammation, immunity, angiogenesis, and neuroendocrine regulation.

Some well-known adipokines include:

1. Leptin - regulates appetite, energy expenditure, and glucose homeostasis
2. Adiponectin - improves insulin sensitivity, reduces inflammation, and has anti-atherogenic properties
3. Resistin - impairs insulin sensitivity and is associated with obesity and type 2 diabetes
4. Tumor necrosis factor-alpha (TNF-α) - contributes to chronic low-grade inflammation in obesity, insulin resistance, and metabolic dysfunction
5. Interleukin-6 (IL-6) - involved in the regulation of energy metabolism, immune response, and inflammation
6. Plasminogen activator inhibitor-1 (PAI-1) - associated with cardiovascular risk by impairing fibrinolysis and promoting thrombosis
7. Visfatin - has insulin-mimetic properties and contributes to inflammation and insulin resistance
8. Chemerin - regulates adipogenesis, energy metabolism, and immune response
9. Apelin - involved in the regulation of energy homeostasis, cardiovascular function, and fluid balance
10. Omentin - improves insulin sensitivity and has anti-inflammatory properties

The dysregulation of adipokine production and secretion is associated with various pathological conditions such as obesity, type 2 diabetes, metabolic syndrome, cardiovascular disease, nonalcoholic fatty liver disease (NAFLD), cancer, and neurodegenerative disorders.

Lipoproteins are complex particles composed of multiple proteins and lipids (fats) that play a crucial role in the transport and metabolism of fat molecules in the body. They consist of an outer shell of phospholipids, free cholesterols, and apolipoproteins, enclosing a core of triglycerides and cholesteryl esters.

There are several types of lipoproteins, including:

1. Chylomicrons: These are the largest lipoproteins and are responsible for transporting dietary lipids from the intestines to other parts of the body.
2. Very-low-density lipoproteins (VLDL): Produced by the liver, VLDL particles carry triglycerides to peripheral tissues for energy storage or use.
3. Low-density lipoproteins (LDL): Often referred to as "bad cholesterol," LDL particles transport cholesterol from the liver to cells throughout the body. High levels of LDL in the blood can lead to plaque buildup in artery walls and increase the risk of heart disease.
4. High-density lipoproteins (HDL): Known as "good cholesterol," HDL particles help remove excess cholesterol from cells and transport it back to the liver for excretion or recycling. Higher levels of HDL are associated with a lower risk of heart disease.

Understanding lipoproteins and their roles in the body is essential for assessing cardiovascular health and managing risks related to heart disease and stroke.

A "carbohydrate-restricted diet" is a type of diet that limits the consumption of carbohydrates, one of the three main macronutrients along with protein and fat. Carbohydrates are found in a wide variety of foods, including fruits, vegetables, grains, and sweets.

In a carbohydrate-restricted diet, the consumption of these foods is limited in order to reduce the overall intake of carbohydrates. The specific amount of carbohydrates restricted can vary depending on the particular version of the diet being followed. Some carbohydrate-restricted diets may allow for the consumption of small amounts of certain types of carbohydrates, while others may strictly limit or eliminate all sources of carbohydrates.

Carbohydrate-restricted diets are often used as a treatment for conditions such as obesity, type 2 diabetes, and metabolic syndrome. By reducing the intake of carbohydrates, these diets can help to lower blood sugar levels, improve insulin sensitivity, and promote weight loss. However, it is important to follow a carbohydrate-restricted diet under the guidance of a healthcare professional, as it may not be suitable for everyone and can have potential side effects if not properly planned and implemented.

Molecular weight, also known as molecular mass, is the mass of a molecule. It is expressed in units of atomic mass units (amu) or daltons (Da). Molecular weight is calculated by adding up the atomic weights of each atom in a molecule. It is a useful property in chemistry and biology, as it can be used to determine the concentration of a substance in a solution, or to calculate the amount of a substance that will react with another in a chemical reaction.

The "femur neck" is the narrow, upper part of the femur (thigh bone) where it connects to the pelvis. It is the region through which the femoral head articulates with the acetabulum to form the hip joint. The femur neck is a common site for fractures, especially in older adults with osteoporosis.

A fat-restricted diet is a medical nutrition plan that limits the consumption of fats. This type of diet is often recommended for individuals who have certain medical conditions, such as obesity, high cholesterol, or certain types of liver disease. The specific amount of fat allowed on the diet may vary depending on the individual's medical needs and overall health status.

In general, a fat-restricted diet encourages the consumption of foods that are low in fat, such as fruits, vegetables, whole grains, and lean proteins. Foods that are high in fat, such as fried foods, fatty meats, full-fat dairy products, and certain oils, are typically limited or avoided altogether.

It is important to note that a fat-restricted diet should only be followed under the guidance of a healthcare professional, such as a registered dietitian or physician, to ensure that it meets the individual's nutritional needs and medical requirements.

Nutritive value is a term used to describe the amount and kind of nutrients, such as carbohydrates, proteins, fats, vitamins, minerals, and water, that a food provides. It refers to the ability of a food to supply the necessary components for growth, repair, maintenance, and energy in the body. The nutritive value of a food is usually expressed in terms of its content of these various nutrients per 100 grams or per serving. Foods with high nutritive value are those that provide a significant amount of essential nutrients in relation to their calorie content.

Quantitative Trait Loci (QTL) are regions of the genome that are associated with variation in quantitative traits, which are traits that vary continuously in a population and are influenced by multiple genes and environmental factors. QTLs can help to explain how genetic variations contribute to differences in complex traits such as height, blood pressure, or disease susceptibility.

Quantitative trait loci are identified through statistical analysis of genetic markers and trait values in experimental crosses between genetically distinct individuals, such as strains of mice or plants. The location of a QTL is inferred based on the pattern of linkage disequilibrium between genetic markers and the trait of interest. Once a QTL has been identified, further analysis can be conducted to identify the specific gene or genes responsible for the variation in the trait.

It's important to note that QTLs are not themselves genes, but rather genomic regions that contain one or more genes that contribute to the variation in a quantitative trait. Additionally, because QTLs are identified through statistical analysis, they represent probabilistic estimates of the location of genetic factors influencing a trait and may encompass large genomic regions containing multiple genes. Therefore, additional research is often required to fine-map and identify the specific genes responsible for the variation in the trait.

Multivariate analysis is a statistical method used to examine the relationship between multiple independent variables and a dependent variable. It allows for the simultaneous examination of the effects of two or more independent variables on an outcome, while controlling for the effects of other variables in the model. This technique can be used to identify patterns, associations, and interactions among multiple variables, and is commonly used in medical research to understand complex health outcomes and disease processes. Examples of multivariate analysis methods include multiple regression, factor analysis, cluster analysis, and discriminant analysis.

Nonesterified fatty acids (NEFA), also known as free fatty acids (FFA), refer to fatty acid molecules that are not bound to glycerol in the form of triglycerides or other esters. In the bloodstream, NEFAs are transported while bound to albumin and can serve as a source of energy for peripheral tissues. Under normal physiological conditions, NEFA levels are tightly regulated by the body; however, elevated NEFA levels have been associated with various metabolic disorders such as insulin resistance, obesity, and type 2 diabetes.

Musculoskeletal physiological phenomena refer to the various functions, processes, and responses that occur in the musculoskeletal system. This system includes the muscles, bones, joints, cartilages, tendons, ligaments, and other connective tissues that work together to support the body's structure, enable movement, and protect vital organs.

Musculoskeletal physiological phenomena can be categorized into several areas:

1. Muscle contraction and relaxation: This involves the conversion of chemical energy into mechanical energy through the sliding of actin and myosin filaments in muscle fibers, leading to muscle shortening or lengthening.
2. Bone homeostasis: This includes the maintenance of bone mass, density, and strength through a balance between bone formation by osteoblasts and bone resorption by osteoclasts.
3. Joint movement and stability: The movement of joints is enabled by the interaction between muscles, tendons, ligaments, and articular cartilage, while stability is maintained through the passive tension provided by ligaments and the active contraction of muscles.
4. Connective tissue repair and regeneration: This involves the response of tissues such as tendons, ligaments, and muscles to injury or damage, including inflammation, cell proliferation, and matrix remodeling.
5. Neuromuscular control: The coordination of muscle activity through the integration of sensory information from proprioceptors (e.g., muscle spindles, Golgi tendon organs) and motor commands from the central nervous system.
6. Skeletal development and growth: This includes the processes of bone formation, mineralization, and modeling during fetal development and childhood, as well as the maintenance of bone mass and strength throughout adulthood.
7. Aging and degeneration: The progressive decline in musculoskeletal function and structure with age, including sarcopenia (loss of muscle mass), osteoporosis (brittle bones), and joint degeneration (osteoarthritis).

Understanding these physiological phenomena is essential for the diagnosis, treatment, and prevention of musculoskeletal disorders and injuries.

Electrophoresis, polyacrylamide gel (EPG) is a laboratory technique used to separate and analyze complex mixtures of proteins or nucleic acids (DNA or RNA) based on their size and electrical charge. This technique utilizes a matrix made of cross-linked polyacrylamide, a type of gel, which provides a stable and uniform environment for the separation of molecules.

In this process:

1. The polyacrylamide gel is prepared by mixing acrylamide monomers with a cross-linking agent (bis-acrylamide) and a catalyst (ammonium persulfate) in the presence of a buffer solution.
2. The gel is then poured into a mold and allowed to polymerize, forming a solid matrix with uniform pore sizes that depend on the concentration of acrylamide used. Higher concentrations result in smaller pores, providing better resolution for separating smaller molecules.
3. Once the gel has set, it is placed in an electrophoresis apparatus containing a buffer solution. Samples containing the mixture of proteins or nucleic acids are loaded into wells on the top of the gel.
4. An electric field is applied across the gel, causing the negatively charged molecules to migrate towards the positive electrode (anode) while positively charged molecules move toward the negative electrode (cathode). The rate of migration depends on the size, charge, and shape of the molecules.
5. Smaller molecules move faster through the gel matrix and will migrate farther from the origin compared to larger molecules, resulting in separation based on size. Proteins and nucleic acids can be selectively stained after electrophoresis to visualize the separated bands.

EPG is widely used in various research fields, including molecular biology, genetics, proteomics, and forensic science, for applications such as protein characterization, DNA fragment analysis, cloning, mutation detection, and quality control of nucleic acid or protein samples.

Hispanic Americans, also known as Latino Americans, are individuals in the United States who are of Spanish-speaking origin or whose ancestors came from Spain, Mexico, Cuba, the Caribbean, Central and South America. This group includes various cultures, races, and nationalities. It is important to note that "Hispanic" refers to a cultural and linguistic affiliation rather than a racial category. Therefore, Hispanic Americans can be of any race, including White, Black, Asian, Native American, or mixed races.

Litter size is a term used in veterinary medicine, particularly in relation to breeding of animals. It refers to the number of offspring that are born to an animal during one pregnancy. For example, in the case of dogs or cats, it would be the number of kittens or puppies born in a single litter. The size of the litter can vary widely depending on the species, breed, age, and health status of the parent animals.

HDL (High-Density Lipoprotein) cholesterol is often referred to as "good" cholesterol. It is a type of lipoprotein that helps remove excess cholesterol from cells and carry it back to the liver, where it can be broken down and removed from the body. High levels of HDL cholesterol have been associated with a lower risk of heart disease and stroke.

Infant formula is a manufactured food designed and marketed for feeding to babies and infants under 12 months of age, but may also be used as a supplementary feedings for older children. It is usually derived from cow's milk, but can also be made from soy or other proteins. Infant formulas are designed to provide a well-balanced diet with appropriate amounts of protein, fat, carbohydrate, vitamins, and minerals to support growth and development in infants who are not breastfed. They come in various forms such as powder, concentrate, or ready-to-feed liquid and must meet strict nutritional and safety standards set by regulatory agencies like the U.S. Food and Drug Administration (FDA) and the European Commission (EC).

In medical terms, "bromides" refer to salts or compounds that contain bromine, a chemical element. Historically, potassium bromide was used as a sedative and anticonvulsant in the 19th and early 20th centuries. However, its use has largely been discontinued due to side effects such as neurotoxicity and kidney damage.

In modern medical language, "bromides" can also refer to something that is unoriginal, dull, or lacking in creativity, often used to describe ideas or expressions that are trite or clichéd. This usage comes from the fact that bromide salts were once commonly used as a sedative and were associated with a lack of excitement or energy.

"Prenatal exposure delayed effects" refer to the adverse health outcomes or symptoms that become apparent in an individual during their development or later in life, which are caused by exposure to certain environmental factors or substances while they were still in the womb. These effects may not be immediately observable at birth and can take weeks, months, years, or even decades to manifest. They can result from maternal exposure to various agents such as infectious diseases, medications, illicit drugs, tobacco smoke, alcohol, or environmental pollutants during pregnancy. The delayed effects can impact multiple organ systems and may include physical, cognitive, behavioral, and developmental abnormalities. It is important to note that the risk and severity of these effects can depend on several factors, including the timing, duration, and intensity of the exposure, as well as the individual's genetic susceptibility.

Treatment outcome is a term used to describe the result or effect of medical treatment on a patient's health status. It can be measured in various ways, such as through symptoms improvement, disease remission, reduced disability, improved quality of life, or survival rates. The treatment outcome helps healthcare providers evaluate the effectiveness of a particular treatment plan and make informed decisions about future care. It is also used in clinical research to compare the efficacy of different treatments and improve patient care.

Biodiversity is the variety of different species of plants, animals, and microorganisms that live in an ecosystem. It also includes the variety of genes within a species and the variety of ecosystems (such as forests, grasslands, deserts, and oceans) that exist in a region or on Earth as a whole. Biodiversity is important for maintaining the health and balance of ecosystems, providing resources and services such as food, clean water, and pollination, and contributing to the discovery of new medicines and other useful products. The loss of biodiversity can have negative impacts on the functioning of ecosystems and the services they provide, and can threaten the survival of species and the livelihoods of people who depend on them.

A placebo is a substance or treatment that has no inherent therapeutic effect. It is often used in clinical trials as a control against which the effects of a new drug or therapy can be compared. Placebos are typically made to resemble the active treatment, such as a sugar pill for a medication trial, so that participants cannot tell the difference between what they are receiving and the actual treatment.

The placebo effect refers to the phenomenon where patients experience real improvements in their symptoms or conditions even when given a placebo. This may be due to psychological factors such as belief in the effectiveness of the treatment, suggestion, or conditioning. The placebo effect is often used as a comparison group in clinical trials to help determine if the active treatment has a greater effect than no treatment at all.

I apologize, but "Brazil" is not a medical term or condition. It is the largest country in both South America and Latin America by land area and population. If you have any questions related to medical terminology or health concerns, please provide more information and I will do my best to help.

An "ecosystem" is not a term that has a specific medical definition, as it is a concept that is more commonly used in the fields of ecology and environmental science. However, I can provide you with the general ecological definition of an ecosystem:

An ecosystem is a community of living organisms interacting with each other and their non-living environment, including both biotic factors (plants, animals, microorganisms) and abiotic factors (climate, soil, water, and air). These interactions create a complex network of relationships that form the foundation of ecological processes, such as energy flow, nutrient cycling, and population dynamics.

While there is no direct medical definition for an ecosystem, understanding the principles of ecosystems can have important implications for human health. For example, healthy ecosystems can provide clean air and water, regulate climate, support food production, and offer opportunities for recreation and relaxation, all of which contribute to overall well-being. Conversely, degraded ecosystems can lead to increased exposure to environmental hazards, reduced access to natural resources, and heightened risks of infectious diseases. Therefore, maintaining the health and integrity of ecosystems is crucial for promoting human health and preventing disease.

I apologize for any confusion, but "Bahrain" is not a medical term or concept. It is an island country located in the Persian Gulf. If you have any questions related to medicine or health, I would be happy to try and help answer them.

Renal dialysis is a medical procedure that is used to artificially remove waste products, toxins, and excess fluids from the blood when the kidneys are no longer able to perform these functions effectively. This process is also known as hemodialysis.

During renal dialysis, the patient's blood is circulated through a special machine called a dialyzer or an artificial kidney, which contains a semi-permeable membrane that filters out waste products and excess fluids from the blood. The cleaned blood is then returned to the patient's body.

Renal dialysis is typically recommended for patients with advanced kidney disease or kidney failure, such as those with end-stage renal disease (ESRD). It is a life-sustaining treatment that helps to maintain the balance of fluids and electrolytes in the body, prevent the buildup of waste products and toxins, and control blood pressure.

There are two main types of renal dialysis: hemodialysis and peritoneal dialysis. Hemodialysis is the most common type and involves using a dialyzer to filter the blood outside the body. Peritoneal dialysis, on the other hand, involves placing a catheter in the abdomen and using the lining of the abdomen (peritoneum) as a natural filter to remove waste products and excess fluids from the body.

Overall, renal dialysis is an essential treatment option for patients with kidney failure, helping them to maintain their quality of life and prolong their survival.

Volatile oils, also known as essential oils, are a type of organic compound that are naturally produced in plants. They are called "volatile" because they evaporate quickly at room temperature due to their high vapor pressure. These oils are composed of complex mixtures of various compounds, including terpenes, terpenoids, aldehydes, ketones, esters, and alcohols. They are responsible for the characteristic aroma and flavor of many plants and are often used in perfumes, flavors, and aromatherapy. In a medical context, volatile oils may have therapeutic properties and be used in certain medications or treatments, but it's important to note that they can also cause adverse reactions if not used properly.

Dehydroepiandrosterone (DHEA) is a steroid hormone produced by the adrenal glands. It serves as a precursor to other hormones, including androgens such as testosterone and estrogens such as estradiol. DHEA levels typically peak during early adulthood and then gradually decline with age.

DHEA has been studied for its potential effects on various health conditions, including aging, cognitive function, sexual dysfunction, and certain chronic diseases. However, the evidence supporting its use for these purposes is generally limited and inconclusive. As with any supplement or medication, it's important to consult with a healthcare provider before taking DHEA to ensure safety and effectiveness.

Total Parenteral Nutrition (TPN) is a medical term used to describe a specialized nutritional support system that is delivered through a vein (intravenously). It provides all the necessary nutrients that a patient needs, such as carbohydrates, proteins, fats, vitamins, and minerals. TPN is typically used when a patient cannot eat or digest food through their gastrointestinal tract for various reasons, such as severe malabsorption, intestinal obstruction, or inflammatory bowel disease. The term "total" indicates that the nutritional support is complete and meets all of the patient's nutritional needs.

Health status is a term used to describe the overall condition of an individual's health, including physical, mental, and social well-being. It is often assessed through various measures such as medical history, physical examination, laboratory tests, and self-reported health assessments. Health status can be used to identify health disparities, track changes in population health over time, and evaluate the effectiveness of healthcare interventions.

Unsaturated fatty acids are a type of fatty acid that contain one or more double bonds in their carbon chain. These double bonds can be either cis or trans configurations, although the cis configuration is more common in nature. The presence of these double bonds makes unsaturated fatty acids more liquid at room temperature and less prone to spoilage than saturated fatty acids, which do not have any double bonds.

Unsaturated fatty acids can be further classified into two main categories: monounsaturated fatty acids (MUFAs) and polyunsaturated fatty acids (PUFAs). MUFAs contain one double bond in their carbon chain, while PUFAs contain two or more.

Examples of unsaturated fatty acids include oleic acid (a MUFA found in olive oil), linoleic acid (a PUFA found in vegetable oils), and alpha-linolenic acid (an omega-3 PUFA found in flaxseed and fish). Unsaturated fatty acids are essential nutrients for the human body, as they play important roles in various physiological processes such as membrane structure, inflammation, and blood clotting. It is recommended to consume a balanced diet that includes both MUFAs and PUFAs to maintain good health.

Menarche is the first occurrence of menstruation in a female adolescent, indicating the onset of reproductive capability. It usually happens between the ages of 10 and 16, with an average age of around 12-13 years old, but it can vary widely from one individual to another due to various factors such as genetics, nutrition, and overall health.

Achieving menarche is a significant milestone in a girl's life, signaling the transition from childhood to adolescence. It is also an essential indicator of sexual maturation, often used in conjunction with other physical changes to assess pubertal development. However, it does not necessarily mean that a girl is psychologically or emotionally prepared for menstruation and sexual activity; therefore, appropriate education and support are crucial during this period.

'Corylus' is the medical term for the genus of plants that includes hazelnuts and filberts. These trees and shrubs are part of the Betulaceae family, which also includes birch and alder trees. The nuts produced by Corylus species are a valuable food source for both humans and wildlife.

The most commonly cultivated species of Corylus is the European hazelnut (Corylus avellana), which is native to Europe and western Asia. This species is grown commercially in many parts of the world for its sweet, edible nuts. The North American beaked hazelnut (Corylus cornuta) and the North American round-leaf hazelnut (Corylus americana) are also cultivated to a lesser extent for their nuts.

In addition to their nutritional value, Corylus species have been used in traditional medicine for centuries. The bark, leaves, and nuts of these plants contain various compounds that have been found to have anti-inflammatory, antioxidant, and antimicrobial properties. However, more research is needed to fully understand the potential health benefits of Corylus species and their active constituents.

C57BL/6 (C57 Black 6) is an inbred strain of laboratory mouse that is widely used in biomedical research. The term "inbred" refers to a strain of animals where matings have been carried out between siblings or other closely related individuals for many generations, resulting in a population that is highly homozygous at most genetic loci.

The C57BL/6 strain was established in 1920 by crossing a female mouse from the dilute brown (DBA) strain with a male mouse from the black strain. The resulting offspring were then interbred for many generations to create the inbred C57BL/6 strain.

C57BL/6 mice are known for their robust health, longevity, and ease of handling, making them a popular choice for researchers. They have been used in a wide range of biomedical research areas, including studies of cancer, immunology, neuroscience, cardiovascular disease, and metabolism.

One of the most notable features of the C57BL/6 strain is its sensitivity to certain genetic modifications, such as the introduction of mutations that lead to obesity or impaired glucose tolerance. This has made it a valuable tool for studying the genetic basis of complex diseases and traits.

Overall, the C57BL/6 inbred mouse strain is an important model organism in biomedical research, providing a valuable resource for understanding the genetic and molecular mechanisms underlying human health and disease.

"composition of the body - FREE composition of the body information , Encyclopedia.com: Find composition of the body research". ... "Normal ranges of body weight and body fat". human-kinetics. Retrieved 2015-11-25. "Examples of Body Composition Exercises". ... and body weight may have completely different body types as a consequence of having different body compositions. This may be ... body volume is combined with body weight (mass) to determine body density. The technique then estimates the percentage of body ...
The Army Body Composition Program (ABCP) is a United States Army program that dictates height and weight standards for all ... Body Composition and Physical Performance: Applications For the Military Services. Washington (DC): National Academies Press ( ... "The Army Body Composition Program." The Army Weight Control Program was first published on 1 September 1986. The primary goal ... Hip Army Regulation 600-9 The Army Body Composition Program, Washington, DC: Headquarters, Department of the Army, 28 June 2013 ...
List of organs of the human body Hydrostatic weighing Dietary element Composition of blood List of human blood components Body ... and how it was absorbed by the human body. Transferrins can bind aluminium. The composition of the human body can be classified ... Body composition may be analyzed in various ways. This can be done in terms of the chemical elements present, or by molecular ... The estimated contents of a typical 20-micrometre human cell is as follows: Body composition can also be expressed in terms of ...
Body composition assessment. End-points in clinical trials, including Patient-reported outcomes. Nutrition. Endpoint in ... The major objective was to bring together a multi-disciplinary team of experts in order to develop, as a united body, a ... Cachexia has been coined the "last illness" and is sometimes called "body wasting". The prevalence of cachexia ranges from 5-15 ... "This Potentially Fatal Syndrome Makes Your Body Literally Waste Away-And It's More Common Than You Know". Prevention. 27 ...
Although it may not give an accurate reading of real body fat percentage, it is a reliable measure of body composition change ... body fat includes essential body fat and storage body fat. Essential body fat is necessary to maintain life and reproductive ... While BMI largely increases as adiposity increases, due to differences in body composition, other indicators of body fat give ... BMI to body fat percentage formula, Deurenberg P, Weststrate JA, Seidell JC (March 1991). "Body mass index as a measure of body ...
Roy J. Shephard (1991). "Epidemiological indices, anthropometric and cadaver estimates of body composition". Body composition ... Dorothy G. Herron; Lynn B. Greenberg (2000). "body composition". In Mathy Doval Mezey (ed.). The encyclopedia of elder care: ... Michael R. Hawes; Alan D. Martin (2001). "Human body composition". In Roger Eston; Thomas Reilly (eds.). Kinanthropometry and ... The derived measures attempt to provide better indicators of body composition and nutritional status than the principal ...
"Marasmus: Background, Pathophysiology, Body Composition". 2019-02-02. {{cite journal}}: Cite journal requires ,journal= (help) ... Body weight is reduced to less than 62% of the normal (expected) body weight for the age. Marasmus occurrence increases prior ... Other symptoms of marasmus include unusual body temperature (hypothermia, pyrexia); anemia; dehydration (as characterized with ... marasmus can progress to the point of no return when the body's ability for protein synthesis is lost. At this point, attempts ...
II: Nutrition and body composition". J. Appl. Physiol. 65 (6): 2545-51. doi:10.1152/jappl.1988.65.6.2545. PMID 3215854. Kayser ... because the air is warmed to body temperature and humidified from body moisture. There is also a higher risk of sunburn due to ... The human body can perform best at sea level, where the atmospheric pressure is 101,325 Pa or 1013.25 millibars (or 1 atm, by ... However, the human body has both short-term and long-term adaptations to altitude that allow it to partially compensate for the ...
Humans are sexually dimorphic in body size, body structure, and body composition. Men tend to be taller and heavier than women ... These include greater muscle mass, the growth of facial hair and a lower body fat composition. Male anatomy is distinguished ... Wells, Jonathan C. K. (1 September 2007). "Sexual dimorphism of body composition". Best Practice & Research Clinical ... Secondary sexual characteristics that are specific to men include: Broadened shoulders; Increased body hair; An enlarged larynx ...
II: Nutrition and body composition". J. Appl. Physiol. 65 (6): 2545-51. doi:10.1152/jappl.1988.65.6.2545. PMID 3215854. ... In the death zone and higher, no human body can acclimatize. The body uses up its store of oxygen faster than it can be ... The human body has optimal endurance below 150 m (490 ft) elevation. The concentration of oxygen (O2) in air is 20.9% so the ... An extended stay in the zone without supplementary oxygen will result in deterioration of body functions, loss of consciousness ...
"The Composition of the Body." On man's body, and a hermetic view ("As above, so below") view of man's body as a microcosm ... What the heavens are made of How many bodies there are in the heavens Why those bodies move Whether those bodies can be ... The human body consists of flesh and blood, bones, veins, sinews, skin and the like; dark and heavy substances originating from ... for these celestial bodies are of a better constitution, of a more beautiful form, of a purer substance, their movements are ...
Human Body Composition (2 ed.). Human Kinetics. p. 8. ISBN 978-0736046558. Human Body Composition Second Edition Page 9 The ... He was one of the early developers of in vivo neutron activation analysis for body composition in 1971. Working with H.C. ... "Use of a High Repetition Rate Neutron Generator for in-vivo Body Composition Measurement via Neutron Inelastic Scattering" J.J ... he led a group using whole-body counting to identify and measure radioactive material in the body. He later was part of a team ...
Bredella MA (2017). "Sex Differences in Body Composition". In Mauvais-Jarvis F (ed.). Sex and Gender Factors Affecting ... The human body consists of the legs, the torso, the arms, the neck, and the head. An adult human body consists of about 100 ... On average, men have about 40-50% more upper body strength and 20-30% more lower body strength than women at the same weight, ... Ogden CL, Fryar CD, Carroll MD, Flegal KM (October 2004). "Mean body weight, height, and body mass index, United States 1960- ...
Fellow Multiple modality body composition analysis Bone densitometry using x-ray imaging systems Determining body composition ... and pioneered the use of 3D optical imaging of the whole body for quantifying body composition and associated diseases ... "Determining body composition using fan beam dual-energy x-ray absorptiometry". Retrieved 2021-04-04. "Methods and apparatus for ... "Multiple modality body composition analysis". Retrieved 2021-04-04. "Bone densitometry using x-ray imaging systems". Retrieved ...
"Body Composition (DEXA) Data for Baz1b". Mouse Resources Portal. sanger.ac.uk. Wellcome Trust Sanger Institute. "X-ray Imaging ... Mutant mice had decreased body weights compared to wildtype control mice. Mutant mice showed increased activity, VO2 and energy ...
Pitt, G.C.; Bullard, R.T. (1968). "Some Interspecific Aspects of Body Composition". Body Composition of Animals and Man. ... Skeletal muscles make up 56.5 % of the Canada lynx's body weight. The long, thick fur, uniformly coloured with little to no ... feet sink deeper in the snow due to their smaller size and hence a larger body mass to foot area ratio, prompting them to ...
Abdominal obesity Body composition Ruderman, N; Chisholm, D; Pi-Sunyer, X; Schneider, S (May 1998). "The metabolically obese, ... Diagnostic performance of body mass index to identify obesity as defined by body adiposity: a systematic review and ... Normal weight obesity is the condition of having normal body weight, but with a high body fat percentage, leading to some of ... "Metabolic and body composition factors in subgroups of obesity:what do we know?". J Clin Endocrinol Metab. 89 (6): 2569-2575. ...
The change in body composition may be difficult to detect due to obesity, changes in fat mass, or edema. Changes in weight, ... Ylihärsilä H, Kajantie E, Osmond C, Forsén T, Barker DJ, Eriksson JG (September 2007). "Birth size, adult body composition and ... Sarcopenia is a factor in changing body composition associated with aging populations; and certain muscle regions are expected ... Gale CR, Martyn CN, Kellingray S, Eastell R, Cooper C (January 2001). "Intrauterine programming of adult body composition". The ...
75-. ISBN 978-1-4832-6504-9. Kochakian, C. D. (1976). "Body and Organ Weights and Composition". Anabolic-Androgenic Steroids. ... effects on bone mineral density and body composition". J. Clin. Oncol. 22 (13): 2546-53. doi:10.1200/JCO.2004.01.174. PMID ...
Diet composition varies with body size. There are no significant differences in feeding habits between male and female S. ... The upper side of the body is greyish brown with dark brown spots. The underside is a light greyish white. The teeth of S. ... The two dorsal fins are located towards the tail end of the body. The texture of their skin is rough, similar to the coarseness ... S. canicula are small, shallow-water sharks with a slender body and a blunt head. ...
Pitts, G.C.; Bullard, R.T. (1968). "Some Interspecific Aspects of Body Composition in Mammals". Body Composition in Animals and ... Skeletal muscles make up 58,5 % of the bobcat's body weight. At birth, it weighs 270-340 g (9+1⁄2-12 oz) and is about 25 cm (10 ... Its coat is variable, though generally tan to grayish-brown, with black streaks on the body and dark bars on the forelegs and ...
... and Body Composition, Study. (April 2007). "Multitasking: Association Between Poorer Performance and a History of Recurrent ... An 2007 study examined the relationship between body sway and cognitive function and their relationship during multitasking and ...
Sisante, J. (September 9, 2010). "Composition of truth body is finally complete". GMA News. Retrieved August 6, 2019. Santos, R ...
"PIREAUS BANK: Board of Directors (BoD) Composition". Piraeus Bank. 2015. Archived from the original on 1 November 2013. ...
She had a bisque head until World War II, then a composition head until 1958 when a hard plastic body and head were used for ... Bleuette has a fully jointed composition body. She was 27 cm (10" 5/8) tall until 1933, then 29 cm (11" 3/8) until production ... She served as an inspiration for other composition dolls, such as the Argentine Marilú, which in turn inspired the Spanish ...
Hartgens F, Van Marken Lichtenbelt WD, Ebbing S, Vollaard N, Rietjens G, Kuipers H (April 2001). "Body composition and ... van Marken Lichtenbelt WD, Hartgens F, Vollaard NB, Ebbing S, Kuipers H (March 2004). "Bodybuilders' body composition: effect ... This is thought to result in a much lower incidence and magnitude of facial/body hair growth, scalp hair loss, and possibly ... It has also been proposed for masculinizing hormone therapy in some nonbinary people assigned female at birth who want the body ...
... wears body armor of unknown composition. She carries a bow that fires arrows that release "cold energy", and she carries ...
identified 42 proteins that localize to processing bodies. Luo Y, Na Z, Slavoff SA (May 2018). "P-Bodies: Composition, ... are found exclusively in multivesicular bodies or GW-bodies and are not localized to P-bodies. Also of note, P-bodies are not ... "GW-bodies" and "decapping-bodies"; however "P-bodies" was the term chosen and is now widely used and accepted in the scientific ... Based on the evidence that P-bodies sometimes are the site of mRNA decay and sometimes the mRNA can exit the P-bodies and re- ...
Lee, Yujin; Krawinkel, Michael (2009). "Body composition and nutrient intake of Buddhist vegetarians". Asia Pacific Journal of ... you should reflect on the deed with the body, thus: "That deed which I am desirous of doing with the body is a deed of the body ... This purification of body and soul harmonizes the inner and outer spheres of an individual. Muslims aim to improve their body ... this is known as the psychosomatic union between the body and the soul). Saint Gregory Palamas argued that man's body is not an ...
Mehlig K, Freyer E, Tognon G, Malmros V, Lissner L, Bosaeus I. Body composition by dualenergy X-ray spectrometry and ... Mediterranean diet, overweight and body composition in children from eight European countries: Cross-sectional and prospective ... Nutritional epidemiology, dietary assessment, anthropometry (including body composition). Public health, main areas: obesity, ... overweight and body composition in children from eight European countries: cross-sectional and prospective results from the ...
"composition of the body - FREE composition of the body information , Encyclopedia.com: Find composition of the body research". ... "Normal ranges of body weight and body fat". human-kinetics. Retrieved 2015-11-25. "Examples of Body Composition Exercises". ... and body weight may have completely different body types as a consequence of having different body compositions. This may be ... body volume is combined with body weight (mass) to determine body density. The technique then estimates the percentage of body ...
Body composition describes all elements that make up your body. They include fat mass, muscle mass, bones and water. ... About body composition: what is your body made of?. Body composition includes all the elements that make up your body. It ... What is body composition?. The term "body composition" usually describes the percentage of fat, bone and muscle mass in your ... Body Composition 101. Body composition can give you a more accurate overall picture of your health, compared to other ...
Body Composition. Body mass. Body mass is significantly decreased in a heterogeneous way. ... This can be explained by the body composition imbalance of children with marasmus in favor of high-energy-consuming organs, ... Total body water. The proportion of water content in the body increases with the increased seriousness of PEM (marasmus or ... Pathophysiological changes associated with nutritional and energy deficits can be described as (1) body composition changes, (2 ...
Longissimus dorsi muscle depth and parity can be combined with body weight and backfat to improve gilt and sow body composition ... E.G. Miller, L. Huber, C.L. Levesque, and C.F.M. de Lange "Accuracy of predicting chemical body composition of gilts and sows," ... Physical and chemical body composition of gilts and parity 3 sows were used to determine current prediction equation accuracy ... E.G. Miller, L. Huber, C.L. Levesque, C.F.M. de Lange "Accuracy of predicting chemical body composition of gilts and sows," ...
BIA is quick and non-invasive, and is one of the most thorough and reliable ways to measure body composition, clinically ... Built to last, FitScans Body Composition Monitor BC-577F provides high style, fine craftsmanship and all the long-lasting ... This breakthrough in technology allows you to accurately monitor body composition without any visible electrodes on the all ... THE FITSCAN SERIES OF TANITA BODY COMPOSITION MONITORS INCLUDE GRAVITATIONAL ALGORITHM CORRECTION FOR THE AMERICAS. MODELS FROM ...
... full body composition (body fat percentage, body water, bone mass, muscle mass), and heart rate. Data from every weigh-in ... and Withings Body Scan also offers segmental body composition via the handle, to assess different body parts individually. Some ... Body Cardio was the first, and now Body Comp and Body Scan also provide a Vascular Age metric to help you know the health of ... Segmental Body Composition. Visualize fat and muscle mass distribution throughout your entire body. ...
Withings Body Scan scale can measure the composition of different parts of your body. It can also record your ECG and nerve ... Withings Body Scan scale has a handle that can measure fat in different parts of your body (Withings). ... segmented body composition (fat/water in your arms, legs and torso) and even esoteric things like nerve activity. All of these ... Withings Body Scan scale (Withings). The new scale is certainly designed to deliver that. Though the design and high-strength ...
... body composition with CT imaging can help clinicians determine whether patients have developed cancer-associated cachexia (CAC ... MRI is effective for assessing body composition. MRI is just as effective as CT for assessing body composition in obese ... Al-Sawafs group conducted a study to explore whether there are any connections between the body composition and weight of ... CT body composition assessment helps determine lung cancer prognosis. Kate Madden Yee ...
Body composition is an essential part of nutritional assessment. It allows healthy goals to be set and progress to be monitored ... Body composition: what is a human body made of?. Body composition: what is a human body made of?. Body composition is an ... You can also measure your body composition with a dedicated device.. Body composition: how to know it?. The inside of the body ... Find out about the different components of your body, such as body fat and lean body mass and how to calculate them. ...
Body Composition. Body composition testing estimates the total amount of body fat a person has. It can be performed using ... Air displacement plethysmography (Bod Pod). Bod Pod is an accurate and estimates percent body fat by measuring the amount of ... at CSUB we can estimate body composition utilizing: (1) air displacement plethysmography (Bod Pod), (2) skinfold measurement, ... The skinfold technique assesses the thickness of skinfolds taken at various parts of the body. This method is quicker, with a ...
... for a 12-week period was shown to favorably alter body composition while concurrently increasing bone mass and serum free ... Results: Forskolin was shown to elicit favorable changes in body composition by significantly decreasing body fat percentage ( ... Body composition and hormonal adaptations associated with forskolin consumption in overweight and obese men Obes Res. 2005 Aug; ... Objective: This study examined the effect of forskolin on body composition, testosterone, metabolic rate, and blood pressure in ...
But what if I told you that your scale is lying to you? What if I told you that your body weight is not the best measure of ... your health and fitness? In fact, there is something that matters much more than your weight; your body composition. ... What is body composition? Body composition describes the proportion of fat and non-fat mass in your body. Non-fat mass includes ... Why is body composition important for health? Body composition is important for health because it can affect your risk of ...
4Life Burn is a powerful thermogenic fat burner that helps customers effectively burn excess body fat and achieve their weight ... 4Life Burn is a powerful thermogenic fat burner that effectively helps customers burn excess body fat and achieve their weight ... 4Life Burn is a powerful thermogenic fat burner that helps customers effectively burn excess body fat and achieve their weight ... It is a cutting-edge formula designed to increase the bodys metabolic rate, allowing for more efficient calorie and fat ...
... including body mass composition analysis. We observed a reduction in monthly headache days (12.5 ± 9.5 vs. 6.7 ± 8.6; p , 0.001 ... Since we observed similar modifications of body composition both among patients non-responding to the diet and in patients with ... Migraine Prevention through Ketogenic Diet: More than Body Mass Composition Changes by Mariarosaria Valente ... However, we used bioimpedance analysis to document body mass composition before and during the diet, and we observed that ...
Here you will find medical specialists in the field Body composition analysis. All listed physicians are specialists in their ...
Our main aim was to evaluate the effect of a 6-week intervention on health-related outcomes (body composition, hemodynamic and ... Body composition changes. Data on changes in body composition are presented in Table 2. There was a significant interaction of ... Body composition evaluation. The body composition was measured by bioimpedance analysis according to the instructions of the ... Table 2 Changes in body composition of exercise (EG) and control (CG) groups.. Full size table. ...
... and lower-body muscular strength and endurance (bench press and leg extension), and body composition. This study used a ... The effects of polyethylene glycosylated creatine supplementation on anaerobic performance measures and body composition J ... and underwater weighing for the determination of body composition at day 0 (baseline), day 14, and day 28. The results ... d had an ergogenic effect on lower-body vertical power, agility, change-of-direction ability, upper-body muscular endurance, ...
The scan/study is part of a comprehensive body composition study examining the association between body composition and Soldier ... The scan/study is part of a comprehensive body composition study examining the association between body composition and Soldier ... "When it comes to body composition, our focus in the past has predominantly been on body fat percentage, with minimal focus on ... This included dual-energy x-ray absorptiometry body composition analysis, 3D total body scanning and bioelectrical impedance ...
... and tissue in your body that can help you determine your ideal weight goals. ... Advanced Body Composition (ABC), is a detailed analysis of fat, muscle, bone, ... An Advanced Body Composition (ABC) Scan determines your exact body composition value by measuring fat mass index which is more ... Knowing your body fat percentage and body composition helps you determine if your weight loss and muscle building goals are ...
Losing weight and the importance of body composition Video Online, on GlobalNews.ca ... Healthy Living Report: Losing weight and the importance of body composition August 11, 2023 ... registered dietitian Angela Martens with Body Measure joins Global News Morning to talk about why retaining lean body weight is ... registered dietitian Angela Martens with Body Measure joins Global News Morning to talk about why retaining lean body weight is ...
Aura Strap 2: turns your Apple Watch into a body composition analyzer. It lets you track fat, muscle, and body water as you ... It uses 5 body scans to determine your body type. You can track whole body fat %, belly fat %, BMR, metabolic health index, and ... a Bluetooth smartwatch that doubles as a body composition analyzer. It gives you readings on your body fat, skeletal muscle, ... Here are 5 app connected handheld body composition analyzers that give you deeper insight into your health:. Check out these ...
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GONZALEZ-GIL, Esther María y HELENA STUDY GROUP et al. Inflammation and insulin resistance according to body composition in ... Palabras clave : Inflammation; Insulin resistance; Body composition; European adolescents. · resumen en Español · texto en ... To assess the associations stratifying by body composition indexes, ANOVA and linear regression models were performed. Results: ... Conclusion: Inflammatory and glucose metabolism markers differed by tertiles of body composition, being usually higher in the ...
Buy Body Composition in Biological Anthropology (9780521019033) (9780521362672): NHBS - Roy J Shephard, Cambridge University ... Pathological disturbances of body composition; 12. Human adaptability and body composition; Glossary; References; Index. ... anthropometric and cadaver estimates of body composition; 3. Determination of body fat; 4. Determination of body water; 5. ... Body Composition in Biological Anthropology Series: Cambridge Studies in Biological and Evolutionary Anthropology Volume: 6 ...
... correlate with and provide similar composition of weight loss results to research-based body composition methods. ... What happens to body composition during dieting?. November 12, 2015. By Dr. Halls ... The Tanita body fat monitor scales use bio electrical impedence methods. The are used in homes, gyms and in scientific research ... It shows that Bio-Electrical Impedence is better than Fat thickness measurements ( anthropometry) for measuring a persons body ...
Episode 72: Medical Body Composition with seca TRUs Christian Dietrich by John Reecer ... One of the more popular trends occurring in the industry right now is a focus on medical body composition analysis. ... ... One of the most recent trends in the fitness industry is the rise in interest surrounding body composition scans for ... ... Ed Zouroudis, the co-founder of Evolt, shares why tracking skeletal muscle mass is the most important body composition metric ...
... body fat%, BMI, water%, muscle mass, heart rate, bone mass and body type, help you get a clear view of your essential body ... fat-free body weight, body water rate, skeletal muscle rate, muscle mass, bone mass, protein, BMR, heart index, body age. The ... Weight scale utilizes BIA to measure 16 body metrics include body weight, heart rate, BMI, muscle rate, body fat, subcutaneous ... The app provides detailed charts and trends of 16 body composition metrics over days, weeks, months or even years. It can also ...
Body mass index (BMI) was calculated by dividing the BW (kg) by body height squared (m2). BFM and body muscle mass (BMM) were ... Olsson, J., Sundberg, B., Viberg, A. et al. Effect of a vegetable-oil emulsion on body composition; a 12-week study in ... Effect of a vegetable-oil emulsion on body composition; a 12-week study in overweight women on a meal replacement therapy after ... Effect of a vegetable-oil emulsion on body composition; a 12-week study in overweight women on a meal replacement therapy after ...
Monitor your weight body fat and BMI (body mass index) for healthy weight loss * Monitor your skeletal muscle and resting ... body mass index (BMI), skeletal muscle, resting metabolism, visceral fat, body age, and body weight ... Full-body composition monitor with weight scale and four user-profile memory capacity ... Calculates visceral (abdominal) fat using Bio impedance method * Monitor your weight body fat and BMI (body mass index) for ...
The weighing process takes some seconds, as this model measures your body fat and other stuff with bioimpedance alongside your ... I have also the TaoTronics body scale and the app is just great. ... www.amazon.com/Xiaomi-Body-Composition-Scale-Smart/dp/ ...
  • The "gold standard" measurement technique for the 4-compartment model consists of a weight measurement, body density measurement using hydrostatic weighing or air displacement plethysmography, total body water calculation using isotope dilution analysis, and mineral content measurement by dual-energy X-ray absorptiometry (DEXA). (wikipedia.org)
  • Body composition measurement with dual energy X-ray absorptiometry (DEXA) is used increasingly for a variety of clinical and research applications. (wikipedia.org)
  • In a clinical setting, tests may include dual-energy X-ray absorptiometry (DXA), in which x-ray beams of different intensities are passed through a person's body, and magnetic resonance imaging (MRI), an imaging technique that estimates the volume of fat in your body. (withings.com)
  • BIA is quick and non-invasive, and is one of the most thorough and reliable ways to measure body composition, clinically comparable to DXA (dual-energy x-ray absorptiometry) and hydrostatic (underwater) weighing. (tanita.com)
  • Dual-energy X-ray absorptiometry (DXA): This is a scan that uses low-dose X-rays to measure the density of different tissues in your body. (canfitpro.com)
  • Body composition was measured by both dual-energy X-ray absorptiometry (DXA) and bioelectrical impedance (BIA) methods. (frontiersin.org)
  • This observational study investigated whole body and regional differences in bone mineral density and soft tissue amounts (fat mass versus lean mass) among collegiate runners and swimmers using dual energy X-ray absorptiometry (DXA) for body composition measurement. (calpoly.edu)
  • Objective: to determine the agreement between dual energy x-ray absorptiometry (DXA) and bioelectrical impedance analysis (BIA) for measuring body fat percentage BF% and fat-free mass (FFM) among adults with DS. (aahd.us)
  • Body composition and bone health will be evaluated in the current National Health and Nutrition Examination Survey (NHANES) by anthropometry and dual energy X-ray absorptiometry (DXA). (cdc.gov)
  • Body composition assessment was performed by dual-energy X-ray absorptiometry (DXA), multifrequency bioelectrical impedance (MF-BIA), and air displacement plethysmography (ADP) techniques. (medscape.com)
  • To achieve this, body composition was evaluated by 3 potent and well-validated techniques: dual-energy X-ray absorptiometry (DXA), multifrequency bioelectrical impedance analysis (MF-BIA), and air displacement plethysmography (ADP) at different stages during the weight reduction process induced by a VLCK diet. (medscape.com)
  • Several techniques can be used to assess body composition , such as arm measurements, calf circumference, grip strength , bioelectrical impedance analysis , and imaging examinations, including computed tomography and dual-energy x-ray absorptiometry . (bvsalud.org)
  • The technique then estimates the percentage of body fat and lean body mass (LBM) through empirically derived equations similar to those used with underwater weighing (for the density of fat and fat-free mass). (wikipedia.org)
  • Body composition can give you a more accurate overall picture of your health, compared to other calculations such as BMI or body fat percentage , which don't account for factors such as lean muscle mass. (withings.com)
  • The term "body composition" usually describes the percentage of fat, bone and muscle mass in your body. (withings.com)
  • It uses multi-frequency bioelectrical impedance analysis (BIA) to measure whole-body fat and water percentage, visceral fat, muscle and bone mass and extracellular and intracellular water. (engadget.com)
  • However, it does not account for your body fat percentage versus muscle making it unreliable for measuring health. (canfitpro.com)
  • By measuring your body fat percentage and muscle mass, you can get a more accurate picture of your health risk and progress. (canfitpro.com)
  • Knowing your body fat percentage and body composition helps you determine if your weight loss and muscle building goals are realistic. (jupitermed.com)
  • It shows that Bio-Electrical Impedence is better than Fat thickness measurements ( anthropometry) for measuring a persons body fat percentage. (halls.md)
  • Our results indicated that the dietary long-chain omega-3 polyunsaturated fatty acids (PUFA) intakes were negatively associated with HOMA-IR (β = -0.089, P = 0.040), fat mass (β = -0.022, P = 0.047), and body fat percentage (β = -0.026, P = 0.032). (frontiersin.org)
  • DPA, EPA, and DHA) were all negatively associated with fat mass and body fat percentage. (frontiersin.org)
  • Seventy percentage of overweight PCOS patients were accompanied by IR, with the majority of overweight PCOS patients also being accompanied by hyperinsulinemia ( 8 ), suggesting potential relationships between body fat with PCOS. (frontiersin.org)
  • The bia analyzer records your key body composition indexes, accurately shows changes like muscle mass, protein, body water and body fat percentage. (toptenwholesale.com)
  • With that additional body fat percentage, they would have adequate energy stores to fuel normal body processes when at rest and during recovery-particularly if the person has a loss of appetite. (usantc.com)
  • The current study aimed to examine the influence of body fat percentage on thermal responses to water immersion at the two temperature extremes used in athletic recovery, by comparing the thermal responses of low- and high-fat individuals to immersion in hot water (HWI) or cold water (CWI). (purdue.edu)
  • Percentage body fat affects physiological and perceptual responses to immersion in both hot and cold water. (purdue.edu)
  • Previous research has shown greater body fat percentage (BF%) and body mass index (BMI) was associated with lower fitness scores on the Army Physical Fitness Test (APFT). (wku.edu)
  • data using mean and standard deviation of body weight, is an important measure Percentage regional fat in the paraspinal and for category data by number and of obesity, and a considerable evidence area and around the neck of the left percentage. (who.int)
  • A wide variety of body composition measurement methods exist. (wikipedia.org)
  • Because your body composition is constantly changing, it's also important to use the same measurement method over time. (withings.com)
  • It can be performed using several techniques, at CSUB we can estimate body composition utilizing: (1) air displacement plethysmography (Bod Pod), (2) skinfold measurement, and (3) bioelectric analysis (BIA). (csub.edu)
  • If a Soldier did not meet the height and weight requirements of ABCP, they then had their body fat estimated using the circumference-based tape method for a final pass or fail measurement. (army.mil)
  • a pocket-sized body fat measurement tool that combines with your smartphone to track your body fat %, BMI, BMR, and other stats. (iphoneness.com)
  • The Body Composition Assessment is a separate and distinct measurement that is not part of the DAF Physical Fitness Assessment. (af.mil)
  • The four compartment model is considered the reference model for assessment of body composition as it is robust to most variation and each of its components can be measured directly. (wikipedia.org)
  • Body composition is an essential part of nutritional assessment. (gurze.com)
  • The multivariable linear regression model was applied to analyze the associations of dietary and serum omega-3 fatty acids with the levels of Homeostasis Model Assessment for Insulin Resistance (HOMA-IR) and body composition parameters among PCOS patients. (frontiersin.org)
  • The Department of the Air Force is establishing new Body Composition Program standards for Airmen and Guardians after the abdominal circumference was removed from the Air Force-specific Physical Fitness Assessment in 2020. (af.mil)
  • Airmen and Guardians identified as not meeting the BCP standards will be enrolled into an informal, self-directed Body Composition Improvement Program for 12 months and referred to their medical treatment facility for a medical evaluation and assessment for additional risk factors. (af.mil)
  • Thirty-nine subjects completed a body composition assessment (to determine low-fat and high-fat groups), and 15 minutes of either CWI ( n = 20) or HWI ( n = 19), followed by 30 minutes of passive rest. (purdue.edu)
  • Therefore, the inclusion of body composition assessment is important in the evaluation of these patients because, in addition to the nutrition aspect, body composition seems to predict clinical prognosis . (bvsalud.org)
  • Another method to estimate body water is bioelectrical impedance analysis (BIA), which uses the resistance of electrical flow through the body. (wikipedia.org)
  • One popular method frequently used at home is bioelectrical impedance analysis (BIA) , in which low-voltage electric currents circulate through the body via electrodes. (withings.com)
  • BIA scales are the most widely used means of assessing body composition via bioelectrical impedance analysis from home. (withings.com)
  • If DEXA scans have a higher level of accuracy, having your body composition regularly checked to track muscle gains or fat loss via other less expensive methods such as bioelectrical impedance is very useful. (withings.com)
  • Using Tanita's exclusive FDA cleared Bioelectric Impedance Analysis (BIA) technology, this scale not only measures weight and body fat, it also tells you your muscle mass, body water %, daily caloric intake (DCI), metabolic age, bone mass, visceral fat and rates your physique. (tanita.com)
  • Bioelectric Impedance Analysis (BIA) assesses the amount of water in the body. (csub.edu)
  • Bioelectrical impedance analysis (BIA): This is a device that sends a small electrical current through your body and measures how much it is resisted by different tissues. (canfitpro.com)
  • With 5 testing frequencies and premium accuracy, BCA-2A is a reliable body impedance analysis machine to be used in medical or health care applications. (toptenwholesale.com)
  • Our body impedance analyzer uses alternating current as the most commonly used testing method. (toptenwholesale.com)
  • As one of the professional body composition analyzer suppliers, we use advanced multi-frequency bioelectrical impedance technology to accurately analyze human body composition, monitor the changes of body fat and muscle, analyze the changes of human body composition, return to the data itself, and present the real data of the body. (toptenwholesale.com)
  • Measurements of total body water (TBW) and total body lipid (TBL), obtained by hydrogen isotope dilution, were compared to the results of bioelectrical impedance analysis (BIA) and morphometric indices of body condition in 52 adult females. (nerc.ac.uk)
  • This review of available evidence suggests that arm measurements seem to be well-established in assessing body composition in children who are critically ill , and that bioelectrical impedance analysis with phase angle, handgrip strength, calf circumference and ultrasound seem to be promising in this evaluation. (bvsalud.org)
  • Total body scans using DEXA give accurate and precise measurements of body composition, including bone mineral content (BMC), bone mineral density (BMD), lean tissue mass, fat tissue mass, and fractional contribution of fat. (wikipedia.org)
  • DEXA measurements are highly reproducible if the same type of machine is used, making them excellent for monitoring pharmaceutical therapy, nutritional or exercise intervention, sports training, and other body composition altering programs. (wikipedia.org)
  • We looked at how all these outputs were impacted by a number of different demographic variables - sex, age, race/ethnicity, postpartum status among women and injury outcomes - to understand whether these variables effected body size measurements using body mass index. (army.mil)
  • Extra Large Display & Rechargeable: Different from other bathroom scales that only display weight, the large colorful VA display screen shows your 8 key measurements, including weight, body fat%, BMI, water%, muscle mass, heart rate, bone mass and body type, help you get a clear view of your essential body metrics at a glance. (yahoo.com)
  • Equipped with 4 Auto-calibrating G-shaped sensors & advanced BIA technology can ensure the most accurate measurements of your body composition. (yahoo.com)
  • Questions from Senior Leaders emerged about the link between fitness, health, and physical performance and the current methods used to measure body composition in the Army. (army.mil)
  • These results suggest clinical methods, notably BIA, correlate with and provide similar composition of weight loss results to research-based body composition methods. (halls.md)
  • The Tanita body fat monitor scales use bio electrical impedence methods. (halls.md)
  • Methods: This is a randomized, double-blinded, placebo-controlled clinical trial in which 41 adult women with excess body fat (mean ± SD 27.0 ± 0.9 year old, 46.8 ± 0.6% of total body fat) received daily high-fat breakfasts containing 25 mL of soybean oil (control group, n = 20) or EVOO (EVOO group, n = 21) during nine consecutive weeks. (researchgate.net)
  • Laboratory methods used to evaluate body composition might be too cumbersome for this special population. (aahd.us)
  • A strong correlation was evidenced between the 3 methods of assessing body composition. (medscape.com)
  • Methods: Body composition was measured by bioimpedance analysis. (lu.se)
  • It uses 5 body scans to determine your body type. (iphoneness.com)
  • All scans were performed by regression model was done for detec- more body fat have lower rates of bone trained physicians and analysed by the tion of the independent risk factors resorption (an independent predictor researcher. (who.int)
  • turns your Apple Watch into a body composition analyzer. (iphoneness.com)
  • a Bluetooth smartwatch that doubles as a body composition analyzer. (iphoneness.com)
  • In order to develop a more suitable dialysis plan, this kind of people can detect the intracellular and extracellular water content through the body composition analyzer and obtain a separate water analysis report. (toptenwholesale.com)
  • By using mini portable body composition analyzer 'ONE SMARTDIET', you can check your body fat anytime at anywhere. (gobizkorea.com)
  • With this, we developed innovative pocket-size body fat analyzer (It can measure Body fat, Skeletal muscle mass, Body Mass Index, Basal metabolic rate and more). (gobizkorea.com)
  • Next, body volume is combined with body weight (mass) to determine body density. (wikipedia.org)
  • Unlike body mass index (BMI) , which calculates your weight range (as underweight, normal weight, overweight, or obese) based on only your weight and height, body composition takes into account the various components your body is made of. (withings.com)
  • Visualize fat and muscle mass distribution throughout your entire body. (withings.com)
  • The investigators also reported that those patients who developed cancer-associated cachexia at relapse of lung cancer and showed loss of fatty or muscle tissue or body-mass weight loss had particular tumor genomic and transcriptomic profiles compared with people who didn't develop these features -- specifically "inflammatory signaling" and "epithelial-mesenchymal transitional pathways," the team wrote. (auntminnie.com)
  • Find out about the different components of your body, such as body fat and lean body mass and how to calculate them. (gurze.com)
  • The body composition includes a portion of fat mass more or less important depending on the individual. (gurze.com)
  • It's simple: everything that isn't fat is the other component of the body, and that's the lean mass. (gurze.com)
  • There was a trend toward a significant increase for lean body mass in the forskolin group compared with the placebo group (p = 0.097). (nih.gov)
  • Oral ingestion of forskolin (250 mg of 10% forskolin extract twice a day) for a 12-week period was shown to favorably alter body composition while concurrently increasing bone mass and serum free testosterone levels in overweight and obese men. (nih.gov)
  • Body composition describes the proportion of fat and non-fat mass in your body. (canfitpro.com)
  • Fat mass includes essential fat that is vital for normal body functions, and stored fat that serves as an energy source. (canfitpro.com)
  • An ideal body composition tends to be high in muscle mass while maintaining enough body fat for healthy function. (canfitpro.com)
  • Body mass index (BMI): This is a ratio of your weight to your height. (canfitpro.com)
  • body mass, 81.7 ± 10.8 kg) volunteered to participate and were randomly assigned to a placebo (n = 23), 1.25 g·d of PEG-creatine (n = 27), or 2.50 g·d of PEG-creatine (n = 27) group. (nih.gov)
  • 0.0167) in vertical jump, 20-yard shuttle run, 3-cone drill, muscular endurance for bench press, and body mass for at least one of the PEG-creatine groups without changes for the placebo group. (nih.gov)
  • Thus, the present results demonstrated that PEG-creatine supplementation at 1.25 or 2.50 g·d had an ergogenic effect on lower-body vertical power, agility, change-of-direction ability, upper-body muscular endurance, and body mass. (nih.gov)
  • NATICK, Mass. - The U.S. Army Research Institute of Environmental Medicine (USARIEM) cross-divisional team recently completed the U.S. Army Center for Initial Military Training (USACIMT)-directed Army Comprehensive Body Composition (ACBC) study. (army.mil)
  • Jupiter Medical offers an advanced body composition scan that can tell you the distribution of your fat mass, lean muscle tissue and bone mass. (jupitermed.com)
  • An Advanced Body Composition (ABC) Scan determines your exact body composition value by measuring fat mass index which is more accurate than body mass index. (jupitermed.com)
  • Body mass index (BMI), fat mass index (FMI) and waist circumference (WC) were categorized using tertiles. (isciii.es)
  • Body Mass Index BMI Calculator of Body Mass Index . (halls.md)
  • Twenty-three prepubescent girls (8.4±0.9 years), 9 normal and 14 overweight, according to Centres for Disease Control and Prevention body mass index (BMI) percentile ranking, wore an ActiGraph accelerometer for 5 days. (bmj.com)
  • Skinfolds were measured for per cent body fat and fat free mass calculation. (bmj.com)
  • Quickly measure fat mass, muscle mass, and body water in less than a minute. (toptenwholesale.com)
  • Multiple correlations between BMD, age, body weight (BW), fat mass (FM), lean tissue mass (LTM) and sport grouping were also determined. (calpoly.edu)
  • One way to look at your body composition is by calculating your body mass index or BMI. (usantc.com)
  • ROTC programs should emphasize attaining and maintaining functional lean mass, while reducing non-functional body mass (i.e., excess body fat) among cadets to enhance health and performance across the occupational life span. (wku.edu)
  • Common concerns when using low-calorie diets as a treatment for obesity are the reduction in fat-free mass, mostly muscular mass, that occurs together with the fat mass (FM) loss, and determining the best methodologies to evaluate body composition changes. (medscape.com)
  • The mild but marked reduction in fat-free mass occurred at maximum ketosis, primarily as a result of changes in total body water, and was recovered thereafter. (medscape.com)
  • Body mass index (BMI) was the disease may become larger in de- other drugs with known effect on bone calculated as weight (kg)/height (m)². (who.int)
  • Body fat mass, a component densitometer (LUNAR DPX-MD+). (who.int)
  • Body mass index was generally higher in males than in females (range 21.9-23.6 kg/m2 and 19.8-24.1 kg/m2 respectively). (who.int)
  • Results: There was no significant difference in body mass index or fat mass between patients and controls (both P greater than or equal to 0.4). (lu.se)
  • Obesity is a chronic, multifactorial, relapsing disorder characterized by excess body weight and defined as a body mass index (BMI) of ≥ 30 kg/m2. (msdmanuals.com)
  • Are unilateral and bilateral patellar tendinopathy distinguished by differences in anthropometry, body composition, or muscle strength in elite female basketball players? (bmj.com)
  • To examine whether anthropometry, body composition, or muscle strength distinguished elite female basketball players with unilateral or bilateral patellar tendinopathy. (bmj.com)
  • Body composition, anthropometry, and muscle strength were compared in elite female basketball players with unilateral (n = 8), bilateral (n = 7), or no (n = 24) patellar tendinopathy. (bmj.com)
  • You can track whole body fat %, belly fat %, BMR, metabolic health index, and visceral fat level on your phone. (iphoneness.com)
  • In terms of your weight, Withings claims the Body Scan is accurate to within 0.1 pounds (50 grams) or double the previous model, but that's just the start of showing your body makeup. (engadget.com)
  • High Accurate Digital Body Fat Scale: Compare with other weight scales with 4 electrode areas, ABLEGRID smart weight scale adopts advanced ITO tech provides full-surface sensor area for all size feet. (yahoo.com)
  • Users can easily get highly accurate results of body composition, body type and guide to exercise and what to eat. (gobizkorea.com)
  • Hydrostatic weighing, also referred to as underwater weighing, hydrostatic body composition analysis and hydrodensitometry, is a technique for measuring the density of a living person's body. (wikipedia.org)
  • The gold standard for looking at body fat percentages is hydrostatic or underwater weighing. (usantc.com)
  • Higher levels of dietary and serum omega-3 PUFAs, particularly long-chain omega PUFAs (DPA and DHA), might have beneficial effects on metabolic parameters and body composition among PCOS patients. (frontiersin.org)
  • We investigated the effects of energy-restricted diet containing EVOO on body composition and metabolic disruptions related to obesity. (researchgate.net)
  • Future research conducted with larger athlete sample sizes may possibly be able to determine what other physiological factors (age, hormonal and metabolic variations, muscular contractions, etc.) have the most influence on such differences in body composition. (calpoly.edu)
  • The nature of regional differences, developmental changes, pathological abnormalities, and the impact of heredity and environment in shaping body composition are discussed in the context of human evolution. (nhbs.com)
  • In summary, therefore, DEXA was precise enough to detect differences in whole body composition during dietary intervention. (eurekamag.com)
  • Results for bone mineral differences between the two groups were consistent with past literature, as the runners had significantly greater total body BMD (p=0.000), and regional BMD of the legs (p=0.000). (calpoly.edu)
  • The significant mean differences and large amount of individual error suggest that BIA may not be an appropriate surrogate body composition measure compared to DXA in adults with DS. (aahd.us)
  • You can also measure your body composition with a dedicated device. (gurze.com)
  • How can you measure your body composition? (canfitpro.com)
  • 4Life Burn is a powerful thermogenic fat burner that helps customers effectively burn excess body fat and achieve their weight loss goals. (body-perfect-fitness.com)
  • When you do not have excess body fat, your heart doesn't have to work as hard to pump blood, which carries oxygen and nutrients to the muscles and organs throughout the body. (usantc.com)
  • [ 6 ] This could produce so-called sarcopenic obesity, that is, the coexistence of an excess of FM and a decline in FFM that yields a near-normal body weight. (medscape.com)
  • E.G. Miller , L. Huber , C.L. Levesque , and C.F.M. de Lange "Accuracy of predicting chemical body composition of gilts and sows," Canadian Journal of Animal Science 98(3), 597-602, (10 February 2018). (bioone.org)
  • Air displacement plethysmography is an alternative to underwater weighing for measuring body volume. (wikipedia.org)
  • Subjects enter a sealed chamber that measures their body volume through the displacement of air in the chamber. (wikipedia.org)
  • In adults and children, body composition has been acknowledged as a suitable metric to assess many health outcomes. (withings.com)
  • Retrospective analyses have linked body composition to outcomes across multiple solid tumor types, including breast, prostate and colorectal cancers," the team wrote. (auntminnie.com)
  • Our main aim was to evaluate the effect of a 6-week intervention on health-related outcomes (body composition, hemodynamic and functionality changes) in 24 individuals aged 65 and older with multimorbidity in a randomized controlled trial. (nature.com)
  • Due to the diverse requirements between various military occupational specialties, what constitutes "ideal" body composition within these populations is a much-debated topic. (wku.edu)
  • An ABC scan provides very high-resolution images and is the only system that incorporates a whole body composition reference database of thousands of U.S. adults to allow comparison with other individuals of similar age, gender, and race. (jupitermed.com)
  • Hence, the 2 main objectives of this study were to assess the changes in body composition and muscle strength promoted by a VLCK diet in the treatment of obese patients and to compare different methodologies used to evaluate body composition. (medscape.com)
  • The reasons for a progression of nutritional deficit into marasmus rather than kwashiorkor are unclear and cannot be solely explained by the composition of the deficient diet (ie, a diet deficient in energy for marasmus and a diet deficient in protein for kwashiorkor). (medscape.com)
  • General recommendations are 0.8 to 1 gram of protein per kilogram of body weight per day. (canfitpro.com)
  • It was observed that an increasing empty body weight decreases protein content in the empty body, but increases fat and energy content. (eurekamag.com)
  • Physical and chemical body composition of gilts and parity 3 sows were used to determine current prediction equation accuracy and propose alternative prediction equations that incorporate additional variables. (bioone.org)
  • It has been roughly 20 years since the last time body composition equations have been evaluated and 10 years for body composition standards and Army Regulation 600-9 . (army.mil)
  • Over five years after the release of the Body Cardio (and one flirtation with Nokia later), French company Withings has released its far most technologically advanced connected scale yet, the Body Scan . (engadget.com)
  • Withings says it's the number one US smart scale manufacturer and created the Body Scan "because users are demanding more and more medical and health data and information," Withings CEO Mathieu Letombe told Engadget in French. (engadget.com)
  • I have also the TaoTronics body scale and the app is just great. (applevis.com)
  • Inflammation is related to insulin resistance in adults, especially on those individuals with high levels of body composition. (isciii.es)
  • The aim of this study is to assess the relationship between a set of inflammatory biomarkers and insulin resistance by levels of body composition in a sample of European adolescents. (isciii.es)
  • This study aimed to examine the associations of dietary and serum omega-3 fatty acids with insulin resistance (IR) and body composition among PCOS patients. (frontiersin.org)
  • When we compare two people who are classified as "obese" according to BMI standards, but who have the same size, weight and age, their body composition may still be drastically different. (withings.com)
  • MRI is just as effective as CT for assessing body composition in obese individuals at risk of conditions such as type 2 diabetes mellitus and nonalcoholic fatty liver and cardiovascular disease, according to a team of researchers from Spain. (auntminnie.com)
  • This study aimed to evaluate the very-low-calorie ketogenic (VLCK) diet-induced changes in body composition of obese patients and to compare 3 different methodologies used to evaluate those changes. (medscape.com)
  • Assessing lung cancer sufferers' body composition with CT imaging can help clinicians determine whether patients have developed cancer-associated cachexia (CAC), and thus assess prognosis, according to a study published April 12 in Nature Medicine . (auntminnie.com)
  • To assess the associations stratifying by body composition indexes, ANOVA and linear regression models were performed. (isciii.es)
  • Salud, Servicios y Asesorías en Infectología, Hospital Militar to assess risk factors. (cdc.gov)
  • Body composition metrics, at the highest level of precision. (withings.com)
  • We looked at body composition and performance on the [Army Physical Fitness Test], which was the test before the ACFT, and a series of other metrics. (army.mil)
  • The app provides detailed charts and trends of 16 body composition metrics over days, weeks, months or even years. (yahoo.com)
  • Total body water may be effectively measured using isotope dilution analysis of deuterium oxide. (wikipedia.org)
  • Here you will find medical specialists in the field Body composition analysis. (leading-medicine-guide.com)
  • The ACBC is an Army-wide study of more than 2,690 Soldiers evaluating the effectiveness of the tape test and providing the scientific data and analysis to advise Army senior leaders to make data-driven decisions about the future of the Army Body Composition Program (ABCP). (army.mil)
  • One of the more popular trends occurring in the industry right now is a focus on medical body composition analysis. (clubsolutionsmagazine.com)
  • It goes beyond traditional body composition analysis, measuring fat, muscle, and total body water. (toptenwholesale.com)
  • At present, most of the various AC bioelectrical advanced body composition analysis models on the market are only used to indirectly measure body water and estimate body fat content. (toptenwholesale.com)
  • Patients who need dialysis can also understand the edema before dialysis through body composition analysis, and judge whether the balance of water inside and outside the body can be achieved after dialysis. (toptenwholesale.com)
  • thus to formulate a more appropriate dialysis plan and patients who need dialysis can also understand the edema before dialysis through body composition analysis and judge whether the balance of water inside and outside the body can be achieved after dialysis. (toptenwholesale.com)
  • We need to carry out regular body composition analysis to manage our health, check and balance each other, balance development, and appropriate proportion in order to make our body healthier. (toptenwholesale.com)
  • Body composition analysis is essential to completely understand your current health status. (gobizkorea.com)
  • The FitScan BC-577F has the newest revolution in consumer body composition monitors - patented transparent electrodes. (tanita.com)
  • This breakthrough in technology allows you to accurately monitor body composition without any visible electrodes on the all glass platform. (tanita.com)
  • The big change over the last model is the addition of a handle with four stainless steel electrodes that allows it to measure ECG, segmented body composition (fat/water in your arms, legs and torso) and even esoteric things like nerve activity. (engadget.com)
  • When you touch the four contact electrodes with your 4 fingers, you can check your invisible body state and start professional body care at any time, anywhere. (gobizkorea.com)
  • With the Body Scan , Withings will be offering consumers one of the more advanced health, sports and medical home devices out there - at a price. (engadget.com)
  • Mainly used in physical fitness, since weight alone may not be a good indicator of how health you are, the term "body composition" was borrowed from the chemical interpretation of body composition , which focuses on the molecular distribution of the human body to differentiate the amount of proteins, lipids, carbohydrates, and other elements. (withings.com)
  • Body composition is a better indicator of your health and fitness level than body weight alone. (canfitpro.com)
  • Body composition serves as an indicator of a member's overall health and physical readiness. (af.mil)
  • The US military commonly uses body composition as an indicator of a soldier's potential to meet the physical demands required of their occupation. (wku.edu)
  • The weighing process takes some seconds, as this model measures your body fat and other stuff with bioimpedance alongside your weight. (applevis.com)
  • Using the SPHERE database, a large repository with access to multiple administrative, medical and performance-based data sources currently collected by the Army, the team was able to collect the data needed to generate a retrospective look of body composition for each individual Soldier during the required timeframe. (army.mil)
  • Individuals with Down syndrome (DS) have been shown to display high levels of adiposity and a unique body shape. (aahd.us)
  • Inflammatory and glucose metabolism markers differed by tertiles of body composition, being usually higher in the highest tertile. (isciii.es)
  • Stress promotes an acute inflammatory response mediated by cytokines , resulting in increased basal metabolism and nitrogen excretion and leading to muscle loss and changes in body composition . (bvsalud.org)
  • The purpose of this study was to examine the effects of 28 days of polyethylene glycosylated creatine (PEG-creatine) supplementation (1.25 and 2.50 g·d) on anaerobic performance measures (vertical and broad jumps, 40-yard dash, 20-yard shuttle run, and 3-cone drill), upper- and lower-body muscular strength and endurance (bench press and leg extension), and body composition. (nih.gov)
  • The subjects performed anaerobic performance measures, muscular strength (one-repetition maximum [1RM]), and endurance (80% 1RM) tests for bench press and leg extension, and underwater weighing for the determination of body composition at day 0 (baseline), day 14, and day 28. (nih.gov)
  • another handheld scanner that measures body fat % and muscle quality for 24 muscle groups. (iphoneness.com)
  • Good body composition impacts blood pressure, resting heart rate, cholesterol, triglycerides and blood sugar. (usantc.com)
  • Cancer-associated cachexia -- a condition that manifests as a loss of body weight, specifically of skeletal muscle and adipose tissue -- is a significant contributor to morbidity and mortality in patients with non-small cell lung cancer, wrote a team led by Dr. Othman Al-Sawaf of University College London Cancer Institute in the U.K. (auntminnie.com)
  • Al-Sawaf's group conducted a study to explore whether there are any connections between the body composition and weight of patients with lung cancer and survival. (auntminnie.com)
  • For patients, electricity to the body is generally undetectable and far from damaging cells or tissues. (toptenwholesale.com)
  • as a result, patients who need dialysis can also understand the situation of edema before dialysis and judge whether the balance of water inside and outside the body can be achieved after dialysis. (toptenwholesale.com)
  • Body composition in pediatric patients. (bvsalud.org)
  • In physical fitness, body composition refers to quantifying the different components (or "compartments") of a human body. (wikipedia.org)
  • The scan/study is part of a comprehensive body composition study examining the association between body composition and Soldier physical performance and the Army's efforts to optimize Holistic Health and Fitness and improve Soldier readiness. (army.mil)
  • This study examined the relationship between salivary androstenedione, body composition and physical activity (PA) levels in young girls. (bmj.com)
  • Department of Defense Instruction 1308.03, DoD Physical Fitness/Body Composition Program , mandates the BCP as a requirement. (af.mil)
  • From each carcass, slaughtered at the beginning and end of the experiment, the 9th to 11th rib section was taken, and its physical and chemical composition were determined. (eurekamag.com)
  • Understanding how those core elements are distributed in your body can help you better understand your overall health. (withings.com)
  • We aim to shed light on the complexities of health-so you can see how your body is evolving, and make the best choices for you. (withings.com)
  • What if I told you that your body weight is not the best measure of your health and fitness? (canfitpro.com)
  • Why is body composition important for health? (canfitpro.com)
  • Body composition is important for health because it can affect your risk of developing chronic diseases such as diabetes, heart disease, and some forms of cancer. (canfitpro.com)
  • For more information about Advanced Body Composition, contact Gail Cooper-Parks, RN, Health Navigator at 561-263-4437 . (jupitermed.com)
  • an app connected body fat scanner compatible with Apple Health and Google Fit. (iphoneness.com)
  • A healthy balance between different body compositions is vital for health and wellness. (toptenwholesale.com)
  • We hope the new body composition program and associated holistic health educational resources will inspire our members to move away from an episodic fitness mentality to putting their health first every day. (af.mil)
  • If your body composition is above or below average, it will affect your performance throughout the day as well as your overall health. (usantc.com)
  • Title : Body composition procedures manual Corporate Authors(s) : National Health and Nutrition Examination Survey (U.S.);National Center for Health Statistics (U.S. (cdc.gov)
  • Phthalate exposure is associated with more rapid body fat gain in midlife women: the Study of Women's Health Across the Nation (SWAN) Multi-Pollutant Study. (cdc.gov)
  • Because diet influences the potential for learning as well as health, an objective of the first national education goal is that children 'receive the nutrition and health care needed to arrive at school with healthy minds and bodies' (3). (cdc.gov)
  • That compares to a single lead on smartwatches, so the Body Scan can deliver more specific results "that can easily be ready by a cardiologist," said Letombe. (engadget.com)
  • Impeto creates devices used by neurologists and others doctors that can cost upwards of 10,000 euros, and the Body Scan is a consumer product that, again, does that every time you weigh yourself. (engadget.com)
  • Images and numbers are stored and when the scan is repeated it can show how your body has changed after a weight loss or exercise program. (jupitermed.com)
  • The handle allows safe, low-level electrical signals to pass through your entire body, not just your feet - much as you may have seen on some advanced gym scales . (engadget.com)
  • Scales are misleading as body weight is comprised of muscle, fat and bone all added together. (jupitermed.com)
  • 0.0001) and appears to provide a simple, rapid means of estimating body composition in adult females. (nerc.ac.uk)
  • Gestational and childhood phthalate exposures and adolescent body composition: The HOME study. (cdc.gov)
  • There were lots of questions about body composition and USACIMT saw us as subject matter experts and asked us to lead an Army-wide study to look at body composition," said Holly McClung, ACBC study lead and nutritional physiologist at USARIEM. (army.mil)
  • This volume provides a thought-provoking perspective on the empirical and analytic study of body form and composition. (nhbs.com)
  • In this study, we think of dancing as a privileged agent in the production of bodies and subjectivities. (bvsalud.org)
  • ABSTRACT To test the hypothesis that regional fat and not total body weight has a protective effect on bone mineral density (BMD) in postmenopausal women, a cross-sectional study was conducted during the period from March 2008 to June 2009 on 303 healthy postmenopausal women presenting to the osteoporosis unit for screening purposes. (who.int)
  • Water, which is present everywhere in the body (in the blood, in the organs, inside and outside the cells, and even in fat tissue), transports oxygen and nutrients and carries away waste products. (gurze.com)
  • It lets you track fat, muscle, and body water as you exercise. (iphoneness.com)
  • Total body water data can be divided into intracellular water and extracellular water, values important for understanding a user's fluid distribution in medical, wellness and fitness contexts. (toptenwholesale.com)
  • So, women may notice that their waistlines have spread, their bodies have taken a new shape, their appetites have increased, their metabolisms have slowed down and they've started to retain water. (advancedskinfitness.com)
  • The skinfold technique assesses the thickness of skinfolds taken at various parts of the body. (csub.edu)
  • Conclusion: EVOO consumption reduced body fat and improved blood pressure. (researchgate.net)