Tissues free radicals oxygen consumption. Medical search. Frequent questions

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Mitochondria Myocardium Heart Muscle, Skeletal Liver Fruit Mitochondria, Heart Cells, Cultured Brain Mitochondria, Muscle Mitochondria, Liver

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Reactive Oxygen Species Free Radicals Oxygen Free Radical Scavengers Hydroxyl Radical Antioxidants Hydrogen Peroxide Superoxide Dismutase Picrates Hydroxides Superoxides Nitrogen Oxides Cyclic N-Oxides Spin Labels Singlet Oxygen Xanthine Oxidase Catalase Ascorbic Acid Carbon Dioxide Lactic Acid Lipid Peroxides Lactates Glucose Nitric Oxide Glutathione Malondialdehyde Adenosine Triphosphate Ethanol Plant Extracts Oxidants Iron Oxygen Isotopes Biphenyl Compounds Peroxides Hemoglobins Deferoxamine Antipyrine Vitamin E Thiobarbituric Acid Reactive Substances Oxyhemoglobins Coffee Phenols Tiopronin Glutathione Peroxidase Uncoupling Agents Xanthine NAD NADPH Oxidase Peroxidases Allopurinol Calcium Amidines Electron Transport Complex IV Pyruvic Acid Acetylcysteine tert-Butylhydroperoxide Tea Sulfhydryl Compounds Mitochondrial Proteins Enzyme Inhibitors Sulfonic Acids Horseradish Peroxidase Thiourea

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Electron Spin Resonance Spectroscopy Exercise Test Heart Rate Spin Trapping Polarography Oxygen Inhalation Therapy Cardiac Output Body Temperature Ion-Selective Electrodes Perfusion Body Weight Blood Pressure Pulmonary Gas Exchange Luminescent Measurements Blood Gas Analysis Basal Metabolism Models, Biological Analysis of Variance Prostatectomy Oximetry Calorimetry, Indirect Risk Factors Magnetic Resonance Spectroscopy Prospective Studies Hyperbaric Oxygenation Spectrophotometry Chromatography, High Pressure Liquid Disease Models, Animal Models, Chemical

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Oxygen Consumption Oxidation-Reduction Energy Metabolism Oxidative Stress Lipid Peroxidation Time Factors Partial Pressure Physical Exertion Heart Rate Exercise Kinetics Hemodynamics Diet Body Temperature Regulation Cell Respiration Coronary Circulation Cardiac Output Body Temperature Dose-Response Relationship, Drug Exercise Tolerance Respiration Body Weight Oxidative Phosphorylation Blood Pressure Pulmonary Gas Exchange Aerobiosis Electron Transport Regional Blood Flow Glycolysis Basal Metabolism Physical Endurance Hydrogen-Ion Concentration Eating Anaerobic Threshold Running Physical Fitness Shivering Myocardial Contraction Temperature Cell Survival Anaerobiosis Cold Temperature Cell Hypoxia Cerebrovascular Circulation Aging Energy Intake Metabolism

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Reactive Oxygen Species Oxygen Consumption Free Radicals Oxygen Free Radical Scavengers Hydroxyl Radical Electron Spin Resonance Spectroscopy Oxidation-Reduction Antioxidants Energy Metabolism Oxidative Stress Hydrogen Peroxide Superoxide Dismutase Picrates Lipid Peroxidation Hydroxides Superoxides Mitochondria Nitrogen Oxides Alcohol Drinking Myocardium Cyclic N-Oxides Time Factors Spin Labels Singlet Oxygen Xanthine Oxidase Catalase Partial Pressure Physical Exertion Exercise Test Ascorbic Acid Carbon Dioxide Heart Rate Spin Trapping Exercise Lactic Acid Kinetics Lipid Peroxides Polarography Oxygen Inhalation Therapy Lactates Hemodynamics Diet Rats, Wistar Dogs Body Temperature Regulation Anoxia Cell Respiration Glucose Coronary Circulation Nitric Oxide Glutathione Malondialdehyde Adenosine Triphosphate Ethanol Cardiac Output Body Temperature Dose-Response Relationship, Drug Plant Extracts Exercise Tolerance Respiration Ion-Selective Electrodes Perfusion Heart Rats, Sprague-Dawley Body Weight Oxidative Phosphorylation Oxidants Blood Pressure Muscle, Skeletal Iron Pulmonary Gas Exchange Luminescent Measurements Aerobiosis Oxygen Isotopes Electron Transport Biphenyl Compounds Regional Blood Flow Blood Gas Analysis Liver Fruit Peroxides Hemoglobins Glycolysis Basal Metabolism Physical Endurance Deferoxamine Antipyrine Beverages Models, Biological Mitochondria, Heart Hydrogen-Ion Concentration Analysis of Variance Cells, Cultured Vitamin E Thiobarbituric Acid Reactive Substances Vegetables Oxyhemoglobins Eating Prostatectomy

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