Vitamin KVitamin K 1Vitamin K DeficiencyVitamin K 2Vitamin K Deficiency BleedingDietary SupplementsVitaminsVitamin AVitamin K 3Vitamin DVitamin EVitamin K Epoxide ReductasesVitamin B 12Vitamin A DeficiencyVitamin D DeficiencyCarbon-Carbon LigasesVitamin B 6Vitamin B 12 DeficiencyVitamin E DeficiencyAscorbic AcidWarfarinCholecalciferolVitamin B 6 Deficiency4-HydroxycoumarinsDietFood, FortifiedK562 CellsProthrombin TimeOsteocalcinAntifibrinolytic AgentsProthrombinNutritional StatusMixed Function OxygenasesMineralsFolic AcidReceptors, CalcitriolVitamin D-Binding ProteinPyridoxineNutritional RequirementsAntioxidantsAnticoagulantsInternational Normalized RatioHypoprothrombinemiasAdministration, OralCalcifediolAvitaminosis1-Carboxyglutamic AcidRodenticidesbeta CarotenePhenprocoumonCalcitriolAnimal FeedMicronutrientsCalcium, Dietaryalpha-TocopherolErgocalciferolsVitamin B DeficiencyInjections, IntramuscularNutrition PolicyDouble-Blind MethodBone and BonesBone DensityDose-Response Relationship, DrugSunlightInfant, NewbornCarotenoidsRicketsBlood Coagulation FactorsElder Nutritional Physiological PhenomenaH(+)-K(+)-Exchanging ATPaseLiverRandom AllocationPregnancyDicumarolHomocysteinePseudoxanthoma ElasticumPlant PreparationsCalciumBiological AvailabilityTrace ElementsBlood CoagulationHemorrhageCattleDietary ProteinsBiological MarkersRisk FactorsQuinone ReductasesChromatography, High Pressure LiquidBody WeightNutritional Physiological PhenomenaTocopherolsTime FactorsHydroxycholecalciferolsSeleniumBlood Coagulation TestsHypervitaminosis ARiboflavinOsteoporosisBone Density Conservation AgentsMethylmalonic Acid