MyocardiumDietary SupplementsHeartMyocardial StunningMyocardial ContractionFood, FortifiedDouble-Blind MethodAnimal FeedVitaminsMyocardial IschemiaHeart VentriclesMyocardial InfarctionVitamin AVitamin ETime FactorsRandom AllocationDogsZincDietCoronary CirculationFolic AcidMyocardial Reperfusion InjurySwineMyocytes, CardiacAntioxidantsAnimal Nutritional Physiological PhenomenaDose-Response Relationship, DrugMicronutrientsPregnancybeta CaroteneRats, Sprague-DawleyPlacebosFish OilsVitamin B ComplexAscorbic Acidalpha-TocopherolSeleniumDisease Models, AnimalIronBody WeightCalciumCholecalciferolDocosahexaenoic AcidsFatty Acids, Omega-3Rats, WistarDigestionAdministration, OralCardiomyopathiesCardiotonic AgentsMyocardial ReperfusionAnemia, Iron-DeficiencyVitamin A DeficiencyTrace ElementsVitamin DVentricular RemodelingNutritional StatusCattleDietary ProteinsOxidative StressVentricular Function, LeftHemodynamicsTissue SurvivalPericardiumMaternal Nutritional Physiological PhenomenaCreatineCoronary VesselsRumenEchocardiographyWeight GainIron, DietaryVentricular FunctionPrenatal Nutritional Physiological PhenomenaCalcium, DietaryCoronary DiseaseKineticsCells, CulturedCardiomegalyTreatment OutcomeRabbitsVitamin D DeficiencyVentricular Dysfunction, LeftHeart AtriaAnalysis of VarianceLiverFatty AcidsHeart FailureCardiomyopathy, DilatedEicosapentaenoic AcidDobutamineNutritional RequirementsPerfusionRNA, MessengerEatingTomography, Emission-Computed, Single-PhotonMuscle, SkeletalIschemic Preconditioning, MyocardialNitrogenPoaceaeFerrous CompoundsIsolated Noncompaction of the Ventricular Myocardium