BeveragesCarbonated BeveragesAlcoholic BeveragesDietary SucroseSweetening AgentsDrinking BehaviorTooth ErosionColaFood HabitsBeerFood PreferencesCoffeeFruitCitrus sinensisEnergy IntakeAlcohol DrinkingDiet SurveysMineral WatersDrinkingDietFructoseTeaCitrus aurantiifoliaFast FoodsMilkSnacksWineChild Nutritional Physiological PhenomenaAnanasCommerceSoft Tissue NeoplasmsFoodFood ServicesCitrullusObesityMangiferaQuestionnairesDiet RecordsSaliva, ArtificialFood Dispensers, AutomaticNutrition SurveysCaffeineTaxesSchoolsAlcoholic IntoxicationSucroseNutrition PolicyIon-Selective ElectrodesCross-Sectional StudiesEthanolAdolescent Nutritional Physiological PhenomenaRisk FactorsDietary CarbohydratesEnergy DrinksPalate, SoftCaricaPunicaceaeDental EnamelSoy MilkVegetablesChoice BehaviorUnited StatesReinforcement, SocialFood and BeveragesSoft Tissue InjuriesFood SupplyTelevisionFood IndustryMusaFeeding BehaviorFood AnalysisGoutSoft Tissue InfectionsBody Mass IndexNutritive ValueAlcoholismSex FactorsLife StyleProspective StudiesCalcium, DietaryCohort StudiesOverweightEatingPsychomotor AgitationHealth PromotionHealth BehaviorUric AcidAspartameCooking and Eating UtensilsPolyphenolsNutritional StatusOdds RatioCross-Over StudiesWeight GainChild BehaviorCacaoIlex paraguariensisConfidence IntervalsSocioeconomic FactorsPrevalence