Taste BudsAnemia, Sickle CellPriapismSensory Receptor CellsCleavage Stage, OvumTasteBlastocystBlastomeresMice, Inbred StrainsOlfactory Receptor NeuronsChorda Tympani NerveEmbryo, MammalianOlfactory MucosaZygoteEmbryo TransferCryopreservationMice, Inbred ICRMice, Inbred C57BLMice, TransgenicTongueNecturusChemoreceptor CellsNecturus maculosusCulture TechniquesTaste ThresholdEmbryonic and Fetal DevelopmentSalamandridaeOdorsQuinineGlossopharyngeal NerveSmellOlfactory PathwaysDisease Models, AnimalStimulation, ChemicalSequence Analysis, DNAPentanolsTransducinCiliaSpecies SpecificityVomeronasal OrganPhospholipase C betaTaste PerceptionDipteraRana ridibundaRNA, Ribosomal, 16SSodium GlutamateElectrophysiologySucrosePregnancyDNA, RibosomalRana catesbeianaBacterial Typing TechniquesNephropidaeSodium ChlorideHydrochloric AcidMentholGenes, BacterialSalamandraEscherichia coliCitric AcidPhenylthioureaVirulenceGeniculate GanglionSense OrgansMonoterpenesRana esculentaTRPM Cation ChannelsAmino Acid SequenceNervous System Physiological ProcessesMolecular Sequence DataReceptors, Cell SurfaceMutationReceptors, G-Protein-CoupledAmilorideReceptors, OdorantCalciumMicrobial Sensitivity TestsTaste DisordersOlfactory BulbDNA, BacterialAnti-Bacterial AgentsAmbystomaSecond Messenger SystemsPhenotypeSerotypingAction PotentialsCulture MediaMechanoreceptorsBase CompositionElectric ConductivitySweetening AgentsCyclohexanolsPlasmidsCloning, MolecularEpitheliumCrustaceaGenes, rRNAKineticsCell LinePolymerase Chain Reaction