MercaptoethanolSulfhydryl CompoundsMolecular WeightDithiothreitolElectrophoresis, Polyacrylamide GelAmino AcidsKineticsHydrogen-Ion ConcentrationSulfhydryl ReagentsChloromercuribenzoatesChromatography, GelAgglutination TestsCysteineDisulfidesSodium Dodecyl SulfateBrucellaDimercaprolDithionitrobenzoic AcidPhenylmercury CompoundsCystineHemagglutination TestsIodoacetamideHot TemperatureAgglutininsGlutathioneZinostatinErythrocruorinso-PhthalaldehydeChemistryChemical PhenomenaIsoelectric PointEthylmaleimidep-Chloromercuribenzoic AcidSubstrate SpecificityOxidation-ReductionPhenanthrolinesEdetic AcidCarbohydratesFicainBrucellosisHydroxymercuribenzoatesEnzyme ReactivatorsMacromolecular SubstancesChromatographyImmunoglobulin MChromatography, DEAE-CelluloseIodoacetatesReducing AgentsDrug StabilityIsoelectric FocusingChromatography, Ion ExchangeHemolytic Plaque TechniqueCattlePapainElectrophoresis, DiscImmunodiffusionCations, DivalentHemagglutinationBrucellosis, BovineIndicators and ReagentsSerum Globulinsgamma-GlobulinsMacroglobulins