• ABSTRACT The main objective was to identify whether night shift nurses are more prone to dyslipidaemia than day shift nurses. (who.int)
  • ABSTRACT: Objective: To describe the major noncommunicable diseases (NCDs) in Brazil, according to the information collected from individuals aged 18 years or older. (scielosp.org)
  • Abstract: Objective: To describe the care measurements provided to patients with self-reported diabetes mellitus in Brazil. (scielosp.org)
  • Most of the major data systems discussed below are topics include alcohol and tobacco use, physical activity, based on sample surveys (for example, the National Health nutrition, screening for certain cancers, health status, health care access, hypertension awareness, and diabetes awareness. (cdc.gov)
  • The National Center for Health Statistics (NCHS), Division of Health and Nutrition Examination Surveys (DHANES), part of the Centers for Disease Control and Prevention (CDC), has conducted a series of health and nutrition surveys since the early 1960's. (cdc.gov)
  • The National Health and Nutrition Examination Surveys (NHANES) were conducted on a periodic basis from 1971 to 1994. (cdc.gov)
  • When developing intervention messages and strategies, nutrition educators need to be aware of the increasing role of "away" food in Americans' diets. (nih.gov)
  • In Australia and elsewhere, the escalating rates of overweight, obesity and diet-related chronic disease are major public health nutrition concerns. (researchgate.net)
  • National Diet and Nutrition Survey: UK food consumption. (cambridge.org)
  • The National Diet and Nutrition Survey (NDNS) is a cross-sectional survey designed to gather data representative of the UK population on food consumption, nutrient intakes and nutritional status. (cambridge.org)
  • Providing an age appropriate and adequate diet is a proven measure to reduce under nutrition among children. (springer.com)
  • The Canadian Community Health Survey (CCHS) Cycle 2.2, is a cross sectional survey of information related to health status and health determinants (including diet) and offers an opportunity to address many nutrition and health related questions with implications for maintaining and improving the populations health. (saskpulse.com)
  • In the United States, analysis of pulse consumption was evaluated using the National Health and Nutrition Examination Study (NHANES) where the research suggested increased consumption of pulses could significantly improve diet quality. (saskpulse.com)
  • Pryer 3 explored low energy reporting in the adult British population using data from the National Diet and Nutrition Survey (NDNS) of those aged 16-64 years. (bmj.com)
  • The National Diet and Nutrition Survey of people over 65 years of age comprised 1632 free living people and 428 subjects living in institutions. (bmj.com)
  • Briefly, the survey was commissioned by the Ministry of Agriculture, Fisheries and Foods (MAFF) and the Department of Health, and undertaken collaboratively with University College London and the Dunn Nutrition Unit, Cambridge. (bmj.com)
  • At the same time, nutrition science has fine-tuned our understanding of nutrients and metabolism to result in a convergence that is changing the face of weight management and diet. (preparedfoods.com)
  • A large number of nutrition and diet apps are available, and some of them are very popular in terms of user downloads, highlighting a trend toward diet monitoring and assessment. (jmir.org)
  • We sought to explore the perspectives of end users on the features, current use, and acceptance of nutrition and diet mHealth apps with a survey. (jmir.org)
  • Approximately half of the participants (1227/2382, 51.5%) had used a nutrition and diet app. (jmir.org)
  • This comprehensive study in a mostly European population assessed the preferences and perspectives of potential nutrition and diet app users. (jmir.org)
  • Nutrition and diet apps are among the most widely mHealth used services to promote a healthy lifestyle. (jmir.org)
  • Levels of ideal, intermediate and poor cardiovascular health by employment characteristics in 2005-06 National Health and Nutrition Examination Survey. (cdc.gov)
  • In this study, we compared levels of CVH among employed and unemployed participants in the 2005-2006 National Health and Nutrition Examination Survey (NHANES). (cdc.gov)
  • Paul: We worked with HealthFocus® International to develop a proprietary approach to analyzing their 2014 global survey that examined consumer attitudes towards health and nutrition. (newhope.com)
  • Design: Cross-sectional analysis of the National Diet and Nutrition Survey of young people. (ox.ac.uk)
  • Gender equality and nutrition are quite intertwined, and there is compelling evidence that gender inequalities significantly undermine food security and nutrition objectives [i] . (fao.org)
  • Experience suggests that AEAS can play a role in promoting nutrition outcomes, enhancing the food and nutritional security of household members, and ensuring sustainable food systems that promote healthy diets. (fao.org)
  • At the same time, addressing gender constraints and unequal access to services and technology is essential for AEAS to effectively contribute to improved diets and nutrition. (fao.org)
  • The INGENAES project , funded by USAID to assist countries in building more robust, gender-responsive, and nutrition-sensitive extension and advisory services, has begun to address these gaps by supporting the adoption of policies that recognize gender equality and nutrition security as AEAS objectives, training AEAS institutions, and disseminating accessible materials for field-level staff. (fao.org)
  • Given the above, the objective of this online discussion is to collect experiences, methodologies, and lessons learned around gender-sensitive and nutrition-enhancing AEAS practices from all over the world. (fao.org)
  • This evidence for long term effects of early diet confirm the importance of optimal nutrition in childhood and suggest that the unfavourable trends seen in the incidence of some cancers may have their origins in early life. (bmj.com)
  • For example, a positive relation between height and the risk of a wide variety of cancers was found in the 12 554 subjects examined in the first national health and nutrition examination survey. (bmj.com)
  • Some of the reasons people have given for taking supplements include: to This report presents the prevalence of the leading types of dietary supplements improve nutrition, to make up for taken during the third National Health and Nutrition Examination Survey (NHANES nutrients missing in the food supply, to III), 1988-94. (cdc.gov)
  • Dietary supplements c vitamin and mineral supplement c National Health heart disease, osteoporosis, or neural and Nutrition Examination Survey tube defects) (16-20). (cdc.gov)
  • This strategy proposes that FAO's vision for nutrition is a world where all people are eating healthy diets from sustainable, inclusive and resilient agri-food systems. (fao.org)
  • Data from National Health and Nutrition Examination Survey (NHANES- III), described by Frutuoso, Vigantzky and Gambardella 3 are concerned to the effect of growth spurt, which occurs during the adolescence reflecting into the metabolism and iron deficiency. (bvsalud.org)
  • It is essential to establish healthy practices and to monitor food and nutrition, especially in children 2 to 5 years of age, as in this period he or she starts adopting habits and behaviors, and a healthy diet is essential to ensure adequate growth and development of children 4-6 . (bvsalud.org)
  • Data were obtained from nationwide surveys of food consumption conducted by the US Department of Agriculture (USDA) in 1977-78 and 1994-96. (nih.gov)
  • These issues are closely related to the interrelated problems of excess energy intake, excess consumption of energy-dense nutrient-poor noncore (or discretionary) foods and overall nutrient deficiency which characterize typical diets. (researchgate.net)
  • The objectives of the present paper were to identify and describe food consumption and nutrient intakes in the UK from the first year of the NDNS rolling programme (2008-09) and compare these with the 2000-01 NDNS of adults aged 19-64 years and the 1997 NDNS of young people aged 4-18 years. (cambridge.org)
  • Differences in median daily food consumption and nutrient intakes between the surveys were compared by sex and age group (4-10 years, 11-18 years and 19-64 years). (cambridge.org)
  • To identify demographic characteristics of Canadian adult pulse consumers, evalaute diet quality and determine if health outcomes or weight status is related to pulse consumption. (saskpulse.com)
  • There is limited data describing pulse consumption among populations in North America and implications for nutrient intake and diet quality are sparse. (saskpulse.com)
  • The last national food consumption survey conducted among Canadians was between 1970 and 1972. (saskpulse.com)
  • 12. Overall, pulse consumption lead to improved diet quality. (saskpulse.com)
  • In a previous survey of the UK adult population the reported consumption of biscuits, cakes and pastries differed most strongly between those defined as low energy reporters and other participants. (bmj.com)
  • OBJECTIVES: To examine whether reducing prices for healthy food purchases leads to changes in self-reported measures of food consumption and weight status. (rand.org)
  • Weight Loss Objectives: The keto diet has been connected to weight loss because of its capacity to decrease cravings and advance fat consumption. (24weightloss.com)
  • Supportability and Inclinations: The keto diet is a severe diet that limits carb consumption and requires a critical expansion in dietary fat. (24weightloss.com)
  • The data were obtained from a validated, self-administered food consumption survey that was posted on social media (Facebook) or sent via WhatsApp or email. (medscape.com)
  • OBJECTIVE To evaluate sociodemographic factors associated with the consumption of ultra-processed foods and the temporal evolution of their consumption in Brazil between 2008 and 2018. (usp.br)
  • METHODS The study used food consumption data of individuals aged ≥ 10 years from 2008-2009 and 2017-2018 Pesquisas de Orçamentos Familiares (POF - Household Budget Surveys), grouping the foods according to the Nova classification. (usp.br)
  • METHODS: Repeated surveys of about 350,000 HealthyFood participants and nonparticipants. (rand.org)
  • Methods: Data from the National Health Survey (PNS), 2013, a transversal population-based study, were used. (scielosp.org)
  • Methods: Data from the Brazilian National Health Survey (2013) were used. (scielosp.org)
  • METHODS: Data are from the National Jail Health Care Study, which surveyed jails across the U.S. about their health care practices (n=371). (bvsalud.org)
  • Objective: To assess the reproducibility of two diet assessment methods, an extensive quantitative food frequency questionnaire (method A) and a novel shorter quantitative food frequency questionnaire with a 14 day food record (method B). Design: A randomized prospective cohort study. (lu.se)
  • The Final Basic Weight (location 207-212), calculated for each sample person, is the functional equivalent of the semi-Annual Final Basic Weight found on the NHIS Person Record of the Basic Health and Demographic component of the survey (i.e. the Core questionnaire). (cdc.gov)
  • Diet type was assessed by interview questionnaire and job satisfaction was assessed using the job satisfaction survey. (who.int)
  • The dietary patterns of the city were obtained through the dietary intake questionnaire of the National Survey of Nutritional Status - ENSIN in which information from 189 people between 18-64 years of age was used. (cgiar.org)
  • A brief interviewer-administered questionnaire was used to capture information on child oral hygiene and diet behaviours. (rrh.org.au)
  • Conclusion: A modified diet history method combining a food record and a food frequency questionnaire shows good reproducibiiity. (lu.se)
  • Mann T, Tomiyama AJ, Westling E, Lew AM, Samuels B, Chatman J . Medicare's search for effective obesity treatments: diets are not the answer. (nature.com)
  • It is hypothesized that a higher level of pulses in the diet may also be linked to lower incidence of obesity and a healthier body mass index (BMI). (saskpulse.com)
  • While the continued leveling off of the American obesity uptrend is good news, and new science points to the greater-than-imagined roles that inactivity and sleep deficit play in weight gain, the reality is that weight management will continue to be largely an issue of diet for the average consumer. (preparedfoods.com)
  • Objective: To determine the prevalence of overweight and obesity in British young people (4-18 years) in 1997. (ox.ac.uk)
  • Retrieved November 12, 2018 from https://neurosciencenews.com/child-sleep-obesity-10184/[/cbtab][cbtab title="Chicago"]AASM"Poor Diet, Obesity and More Screen Time Linked With Insufficient Sleep in Children. (neurosciencenews.com)
  • Data from Nepal Demographic and Health Survey (NDHS) 2011 was used. (springer.com)
  • The study involved household- and individual-level data of 2,129 rural-dwelling infants and toddlers from the Demographic and Health Survey database. (uncg.edu)
  • The utilization of a keto diet has filled in prevalence since magazines and television shows began to examine this thought more. (emailmeform.com)
  • Nonetheless, most dieticians prompting on a keto diet will advise the member to avoid devouring starches by any means, or the expansion in carbs can lose the ketogenic cycle. (emailmeform.com)
  • Is The Keto Diet Right For you? (24weightloss.com)
  • Deciding if the keto diet is appropriate for you relies upon a few elements, including your well-being objectives, clinical history, and individual inclinations. (24weightloss.com)
  • On the off chance that your essential objective is weight loss, the keto diet might worth consider. (24weightloss.com)
  • Medical problems: Certain ailments, like sort 2 diabetes and epilepsy, have shown positive outcomes with a keto diet. (24weightloss.com)
  • Certain individuals blossom with a keto diet, while others might think that it is less suitable. (24weightloss.com)
  • They can assist you with deciding whether the keto diet is ideal for you or recommend elective methodologies that could more readily address your issues. (24weightloss.com)
  • As a bonus, the information can be used to analyze the relationship between diet and noncommunicable diseases in the Mexican population. (medscape.com)
  • We conducted multivariate analyses of data from the 2005 California Health Interview Survey (N = 43,020), which included data from 604 adult participants who said they had been told they had epilepsy, to examine comparisons of interest. (cdc.gov)
  • The Centers for Disease Control and Prevention (CDC) supported questions in the 2005 California Health Interview Survey (CHIS) to examine health services among community-dwelling adults with epilepsy. (cdc.gov)
  • To gain a better understanding of the risk factors of diarrhea, the main objective of this epidemiological study was to examine associations between water access and sanitation service with diarrhea, diet diversity, and anemia among infants and toddlers in rural households in Cameroon. (uncg.edu)
  • These objectives are addressed primarily through a combination of habitat assessments, population surveys, analyses of breeding data and studies on diet. (hawk-conservancy.org)
  • The objectives of this study were to determine caries prevalence and experience, the status (active/arrested) of existing caries lesions and associations between dental caries and potential risk factors, among primary school children in the Aileu municipality, Timor-Leste. (rrh.org.au)
  • In this context, the objective was to determine the association between dental caries, Body Mass Index (BMI) and sugar intake in children attending primary school in the countryside of Araçatuba, SP, Brazil. (bvsalud.org)
  • To maximize comparability, we used "day 1" dietary data, which both surveys collected via 24-hour recall. (nih.gov)
  • The study used data available from the Canadian Community Health Survey (Cycle 2.2) in which food intake was collected via 24 hour recall during 2004. (saskpulse.com)
  • If goals and objectives for the Nation, and builds on initiatives data are not available, the cell contains one of the following pursued over the past two decades (1-3). (cdc.gov)
  • DNC--Data are not collected by the data system used to many of these objectives include a number of subobjectives, monitor the objective. (cdc.gov)
  • Healthy People 2010 objectives include a population data suppressed). (cdc.gov)
  • In addition, some related to statistical reliability, data quality, or confidentiality objectives show further disaggregations for categories such why data are suppressed (DSU). (cdc.gov)
  • The objectives were to test if family carers could be recruited and assess acceptability and usability of data gathered. (surrey.ac.uk)
  • DSN: CC37.NHIS93.YEAR2000 1993 National Health Interview Survey (NHIS) Year 2000 Objectives Public Use Data File 1. (cdc.gov)
  • The 1993 National Health Interview Survey (NHIS) Year 2000 data file contains data items on 9 selected topic areas which relate to the Department's (HHS) Year 2000 Health objectives. (cdc.gov)
  • As a result, the data on this file might not yield annual estimates similar to that obtained if the Year 2000 topic was fielded for the entire survey year, especially for those variables known to be subject to seasonal variation/reporting. (cdc.gov)
  • 5. Weights and variances: Since the NHIS uses a multistage sample design to represent the civilian non-institutionalized population of the United States, weights must be used to make accurate estimates based on data from the National Health Interview Survey. (cdc.gov)
  • There are a number of computer programs that yield variance estimates for data based on complex sample surveys. (cdc.gov)
  • In this study we have investigated low energy reporting in a survey of the more elderly population, using data from the NDNS of the British population over 65 years of age, a separate survey using similar methodology. (bmj.com)
  • These projects should use population level data from health surveys and other large health studies. (nih.gov)
  • Therefore, the main objective of the current survey was to generate baseline surveillance data on the level of lead in dried herbs and spices available on the Canadian retail market. (canada.ca)
  • True Keto 1800 is tied in with assisting customers with arriving at their weight loss objectives, however the data on their dynamic fixings is fairly inadequate. (emailmeform.com)
  • Population data were derived from a school-based health survey completed in Greece by 177,091 children (51 percent male) between the ages of 8 and 17 years. (neurosciencenews.com)
  • The study will have a broad focus, incorporating a collection of baseline ecological data, a detailed predator guild and herbivore survey and an analysis of predator-prey relationships within the region. (wildernesstrust.com)
  • Data were collected from 255 medical records containing complete medical history, including physical examination, classification of pubertal development (Tanner), weight, height, diet recall survey and the following laboratory tests: blood count, serum iron, transferrin saturation and stool tests. (bvsalud.org)
  • Based upon similar population studies it is hypothesized that the overall diet quality of pulse consumers will be healthier than non-consumers and that nutrient intake (fiber, folate, protein, iron and zinc) and quality of food intake will be enhanced among pulse consumers. (saskpulse.com)
  • A major problem in self reported dietary studies is people who under-report their true habitual food intake, or change their diet, during the period of the survey. (bmj.com)
  • 1 It was shown some 60 years ago that energy restriction in an otherwise adequate diet extended life expectancy in rats considerably, 2 and the animal evidence for a positive relation between dietary intake during the growth period and later incidence of cancer is now well established. (bmj.com)
  • Physicians and nutritionists can use this information as a reference tool when drawing up diet recommendations for patients who could benefit from a higher intake of phenolic compounds (PC). (medscape.com)
  • The objective of the study was to determine whether participants with a higher PC intake from beverages or Mexican dishes have better health conditions than those with a lower intake. (medscape.com)
  • In this study, greenhouse gas (GHG) emissions were calculated for more than 9,000 adult daily diets reported in the 2011/2012 Australian Health Survey. (researchgate.net)
  • Considering both males and females together, the average adult daily diet had GHG emissions 12% above a nutritionally complete dietary scenario based on the Australian Dietary Guidelines. (researchgate.net)
  • The objective of this study was to describe the rate of and identify the factors associated with providing the World Health Organization (WHO) recommended infant feeding practices of minimum dietary diversity, minimum meal frequency and minimum acceptable diet in Nepal amongst young children between 6-23 months in 2011. (springer.com)
  • To facilitate the oversampling of the Asian population, survey materials were translated into Mandarin Chinese, both traditional and simplified, Korean, and Vietnamese. (cdc.gov)
  • Our objective was to evaluate treatment gaps in epilepsy and mental health care among California adults with epilepsy and to compare the mental health services and treatment received by people with epilepsy to that of the general population. (cdc.gov)
  • Healthy People 2020 , a set of national objectives to improve population health in the United States, includes a goal of increasing the proportion of people with epilepsy and uncontrolled seizures who receive appropriate medical care (11). (cdc.gov)
  • however, vaccinations among certain population subgroups remain low, and national health objectives have not been met. (cdc.gov)
  • Objectives: Employed persons are considered healthier than the general population. (cdc.gov)
  • A simple segmentation around exercise habits and weight management goals successfully defined about 85% of the survey population. (newhope.com)
  • These surveys provide information about the actual state of health of the child population, providing subsidies to chart new directions to the Brazilian health system. (bvsalud.org)
  • In MZ pairs discordant for IWL, co-twins with at least one IWL were 0.4 kg m −2 ( P =0.041) heavier at 25 years than their non-dieting co-twins (no differences in baseline BMIs). (nature.com)
  • A nationally representative sample of 2982 US residents without a diagnosed gluten sensitivity were surveyed about their attitudes, perceptions, and experiences with the GF diet. (unl.edu)
  • Prevalence of minimum dietary diversity, minimum meal frequency and minimum acceptable diet was obtained by using descriptive statistics. (springer.com)
  • while 535 (76.6%) received the minimum meal frequency, only 212 (30.4%) children received the minimum dietary diversity, and 185 (26.5%) received an acceptable diet. (springer.com)
  • Young children aged less than two years in Nepal are at risk for not meeting the WHO recommended infant feeding standards given that only about one in three children were provided with the recommended dietary diversity and acceptable diet. (springer.com)
  • The problem of accuracy in dietary surveys. (bmj.com)
  • STUDY OBJECTIVE To investigate the prevalence and nature of low energy reporting in a dietary survey of British adults over 65 years of age. (bmj.com)
  • The objective of this study is to compare, in nutritional and environmental terms, the dietary patterns of the inhabitants of Cali, Colombia, with a world reference diet based on environmental sustainability EAT-Lancet. (cgiar.org)
  • All nurses body, whereas poorly balanced diet were affiliated to Ain Shams Univer- Dietary behaviour coupled with improper nutritional hab- sity Hospitals. (who.int)
  • Physicians at a major teaching hospital were surveyed regarding their lifestyle habits and barriers to healthy habits. (dovepress.com)
  • The majority of house officers felt that their training program negatively interfered with their exercise habits, diet, and social engagement. (avma.org)
  • 4. That T. Badamjunai, Minister for Food, Agriculture and Light Industry, S. Bayartsogt, Minister for Finance, as well as the Governors of the Aimags and Capital City be entrusted with duties to take measures of including the objectives and activities of implementing the Programme in their respective annual economic and social development plans, reflecting them in the state and local budgets. (who.int)
  • This document provides a systematic assessment of WHO's performance during 2008-2009 according to each of the Organization's 13 strategic objectives set out in the programme budget. (who.int)
  • After analysis of covariance was performed and the influence of body mass index, age, Tanner stage, prescribed diet, and fitness achievement was controlled, a clinically relevant effect size on insulin sensitivity remained evident in the CLA group (37%) and exceeded lifestyle program benefits. (medscape.com)
  • This project update describes our findings so far from the recent massive spoor survey completed in the CKGR and Khutse in collaboration with the DWNP. (wildernesstrust.com)
  • In 2015-2016, 15,327 persons were selected for NHANES from 30 different survey locations. (cdc.gov)
  • Determinants of gluten-free diet adoption among individuals without Ce" by Kristina Arslain, Christopher Gustafson et al. (unl.edu)
  • aged 20-49 years were recruited: 64 have time to go to the laboratory for Diet is one of the most important (42.7%) were day shift workers (always lipid profile analysis because it needed determinants of human health. (who.int)
  • Field AE, Aneja P, Austin SB, Shrier LA, de MC, Gordon-Larsen P . Race and gender differences in the association of dieting and gains in BMI among young adults. (nature.com)
  • Despite 2010 influenza and pneumococcal vaccination objectives of 90% for adults 65 and over and 60% for younger, high-risk adults, only 66% of the former and 35% of the latter received an influenza vaccination during the 2006-2007 vaccination period. (cdc.gov)
  • There were no changes in energy, total fat or carbohydrate intakes between the surveys. (cambridge.org)
  • However, the study did not show the current trends, such as low carbohydrate diet or other special diets to follow. (jyu.fi)
  • To investigate whether the paradoxical weight gain associated with dieting is better related to genetic propensity to weight gain than to the weight loss episodes themselves. (nature.com)
  • Weight and height were obtained from longitudinal surveys at 16, 17, 18 and 25 years, and number of lifetime intentional weight loss (IWL) episodes of more than 5 kg at 25 years. (nature.com)
  • The results from the MZ pairs discordant for IWLs suggest that dieting itself may induce a small subsequent weight gain, independent of genetic factors. (nature.com)
  • How successful (or not) individuals are at managing their weight through diet is apparently hardwired in the brain, according to a study just published in the journal Cognitive Neuroscience. (preparedfoods.com)
  • According to Mintel's research, Americans instead are "adopting a sensible attitude towards dieting," and noted that 91% of those polled believe a "well-rounded" diet is of more use than such products as weight-control tablets. (preparedfoods.com)
  • According to the research group's extrapolations, 55% of US consumers are "currently trying to lose, maintain, or gain weight through diet. (preparedfoods.com)
  • Consumers with a weight gain objective who incorporate diet and exercise are captured in the "Personal Record Performers" sub-segment, which along with "Enlightened Actives" and "Motivated Strugglers" form the Food and Fitness Continuum. (newhope.com)
  • The present study aimed to assess both the perception and objective understanding of three front-of-package labeling (FOPL) formats currently in use on the Belgian market, i.e., the Nutri-Score, Reference Intakes, and Multiple Traffic Lights, among students of varying health literacy (HL) levels. (mdpi.com)
  • In Liberia, for instance, INGENAES is collaborating with the University of Cuttington and the Ministry of Agriculture to survey AEAS clients to better understand barriers to gender equitable services, and ensure that high-level policy is translated into action at the field level that meets the needs of both men and women farmers. (fao.org)
  • From 13 to 26 months after the SARS outbreak, 769 HCWs at 9 Toronto hospitals that treated SARS patients and 4 Hamilton hospitals that did not treat SARS patients completed a survey of several adverse outcomes. (cdc.gov)
  • Thompson AW, Kobau R, Park R, Grant D. Epilepsy care and mental health care for people with epilepsy: California Health Interview Survey, 2005. (cdc.gov)
  • Cardiovascular health (CVH) is based on seven modifiable characteristics (i.e. cigarette smoking, body mass index (BMI), physical activity, diet, blood pressure, and levels of total cholesterol and fasting glucose) used to categorise individuals as having poor, intermediate and ideal CVH. (cdc.gov)
  • In order to achieve this overall conservation goal, a broad range of research objectives must be met. (hawk-conservancy.org)
  • Decades of bench-to-shelf research by food and ingredient scientists has led to advances in the diet products arena. (preparedfoods.com)
  • There is a lack of research about what factors drive people without Celiac disease or non-Celiac gluten sensitivity to follow the GF diet. (unl.edu)
  • With regard to the second research objective, woody and herbaceous vegetation datasets were compiled, the former comprising 2760 plant individuals in a stratified sample of 75 transects and the latter consisting of 48 qradrats, half fenced to exclude livestock, in which herbaceous vegetation was monitored over two growing seasons. (ucl.ac.uk)
  • I also did a literature review in order to survey the previous research on the subject. (jyu.fi)
  • The primary research objectives aim to provide reliable wild dog estimates for the region, information on their spatial requirements and the factors that may push them into conflict with people. (wildernesstrust.com)
  • Seventy nurses were unsatisfied with their jobs, and 137 ate a semi-healthy diet. (who.int)
  • Making healthy diet foods that "fool" us by being tasty and comforting favorites has always been a lofty goal for processors. (preparedfoods.com)
  • Fruit is recommended as a key part of a healthy diet, and eating fruit is linked to a lower risk for many diseases. (health.gov)
  • Trainees were more likely to cite time constraints or cost as a barrier to a healthy diet compared to staff physicians. (dovepress.com)
  • Current food systems are facing paramount challenges: they must ensure equitable access to a healthy diet both in rural and urban areas while decrease burdens of malnutrition and environmental impacts. (fao.org)
  • and 17 neither, 0.7%) with a mean age of 27.2 years (SD 8.5) completed the survey. (jmir.org)
  • This booklet lists results from the ACHS I and ACHS II surveys and studies that have been published in scientific journals and presented at scientific meetings. (cdc.gov)