• lunch
  • Herons, a Forbes Five-Star and AAA Five Diamond Restaurant, serves breakfast and lunch daily, weekend brunch and dinner Monday - Saturday. (opentable.com)
  • The terra cotta building houses a full-service, European-style bakery offering a daily selection of baked-on-site pastries, bread, cookies and specialty desserts, a coffee bar serving the locally-roasted Pano's Reserve Blend coffee and a café with a variety of breakfast and lunch selections, including salads, soups, sandwiches and desserts. (opentable.com)
  • The breakfast menu receives the most rave reviews from patrons, but you can also stop in for lunch and dinner later in the day. (groupon.com)
  • While enjoying an eclectic menu of culinary pleasures, New York Central offers the versatility for an experience any time of the day, whether it is a power breakfast, business lunch, happy hour, casual dinner or late-night drinks. (opentable.com)
  • With a locally inspired menu serving breakfast, lunch, dinner and cocktails, Zephyr on the Charles is a classically inspired New England cuisine restaurant with great views. (opentable.com)
  • All of the above are typically lunch, rather than breakfast, dishes, although eggs themselves (like boiled or scrambled eggs) are a common part of a German breakfast. (wikipedia.org)
  • grits
  • Two farm fresh eggs* with grits and your choice of Fried Apples or Hashbrown Casserole ~ and your choice of meat ~ Sugar Cured Ham, U.S. Catfish Fillet grilled or fried, 8 oz. (groupon.com)
  • Toast
  • Congee (rice porridge), soup or fried rice are popular breakfasts in China - but I've also enjoyed chicken feet, savory donuts (not sweet) , stir fry and French Toast with peanut butter and sweetened condensed milk - pretty good actually! (tonysmarket.com)
  • dishes
  • As the Dutch Republic enters its Golden Age in the 17th century, dishes of this kind became available to the wealthy middle class as well, often consisting of a rich variety of fruits, cheeses, meat, wine, and nuts. (wikipedia.org)
  • It is known for offering a wide range of breakfast dishes and items. (wikipedia.org)
  • vegetables
  • They would heat rocks directly in a fire and then add the rocks to a pot filled with water until it came to a boil so that it would cook the meat or vegetables in the boiling water. (wikipedia.org)
  • The bread, olives, cheese and raw vegetables they adopted became the basis for the kibbutz breakfast, which in more abundant forms is served in Israeli hotels, and in various forms in most Israeli homes today. (wikipedia.org)
  • grain
  • Half-liquid pottage consisted of milk, beer, water, root vegetable and peas or grain, sometimes enriched with a piece of meat. (wikipedia.org)
  • foods
  • The moral of the story is, you don't always need to eat breakfast foods for breakfast. (tonysmarket.com)
  • Some restaurateurs in the United States have focused on offering breakfast foods for consumers to eat at times of the day other than in the morning, to make pancake and waffle houses more competitive. (wikipedia.org)
  • animals
  • When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe. (wikipedia.org)
  • In the same way, they farmed animals for clothing and meat in a similar fashion. (wikipedia.org)