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Anatomy23

Reticulum Stomach Rumen Milk Feces Wool Gastrointestinal Contents Duodenum Abomasum Feathers Oocysts Gastric Juice Ileum Fruit Colostrum Blood Gastric Acid Gastrointestinal Tract Scrotum Spindle Apparatus Intestine, Small Pyloric Antrum Digestive System

Organisms25

Goats Soybeans Strongylida Zea mays Swine Eimeria Metastrongyloidea Opuntia Sheep Animals, Suckling Cereals Oocysts Vegetables Cattle Cryptosporidium Animals, Newborn Triticum Brassica Poaceae Fabaceae Mycoplasma Aedes Medicago sativa Cocos Panicum

Diseases21

Goat Diseases Ichthyosis Keratitis Haemonchiasis Weight Gain Body Weight Sheep Diseases Deafness Obesity Coccidiosis Neurologic Manifestations Keratoderma, Palmoplantar Ichthyosiform Erythroderma, Congenital Enterotoxemia Overweight Pediatric Obesity Nematode Infections Gastrointestinal Diseases Diarrhea Diabetes Mellitus, Type 2 Gastroparesis

Chemicals and Drugs64

Dietary Proteins Dietary Carbohydrates Dietary Fats Blood Glucose Kinesin Insulin Cottonseed Oil Nitrogen Cholecystokinin Amino Acids Phytic Acid Triglycerides 6-Phytase Gastric Inhibitory Polypeptide Vegetable Proteins Keratolytic Agents Minerals Glucagon-Like Peptide 1 Soybean Proteins Ghrelin Peptide YY Antinematodal Agents Iron Isotopes Starch Caseins Phosphorus, Dietary Fatty Acids, Nonesterified Connexins Gastrins Peptones Dietary Sucrose Technetium Tc 99m Sulfur Colloid Iron Radioisotopes C-Peptide Pancreatic Polypeptide Chromium Compounds CREB-Binding Protein Glucagon Fatty Acids, Volatile Plant Gums Plant Oils Gastrointestinal Hormones Zinc Radioisotopes Urea Phosphorus Glucose Nuclear Matrix-Associated Proteins Chylomicrons Galactans Fatty Acids Glutens Hypoglycemic Agents Iron Lipids Secretin Ammonia DNA-Binding Proteins Food Additives Apolipoprotein B-48 Fats Soybean Oil Carbon Isotopes Triolein Barium Sulfate

Analytical, Diagnostic and Therapeutic Techniques and Equipment26

Cross-Over Studies Random Allocation Body Weight Animal Identification Systems Food Analysis Obesity Gastrointestinal Transit Parasite Egg Count Area Under Curve Thrombin Time Overweight Diabetic Diet Breath Tests Analysis of Variance Blood Urea Nitrogen Breeding Program Evaluation Body Mass Index Intubation, Gastrointestinal Feeding Methods Calorimetry, Indirect Questionnaires Vagotomy Reference Values Cross-Sectional Studies Gastric Acidity Determination

Psychiatry and Psychology19

Meals Feeding Behavior Satiation Satiety Response Hunger Appetite Fasting Food Preferences Lunch Breakfast Food Habits Food Deprivation Parent-Child Relations Maternal Behavior Parents Parenting Snacks Child Behavior Health Behavior

Phenomena and Processes50

Postprandial Period Eating Digestion Diet Animal Nutritional Physiological Phenomena Nutritive Value Energy Intake Hunger Appetite Weight Gain Fasting Intestinal Absorption Body Weight Chromosome Positioning Biological Availability Time Factors Body Composition Energy Metabolism Gastrointestinal Motility Obesity Weaning Gastrointestinal Transit Glycemic Index Area Under Curve Absorption Appetite Regulation Oocysts Parturition Fermentation Thrombin Time Overweight Diabetic Diet Child Nutritional Physiological Phenomena Breeding Digestive System Physiological Phenomena Body Mass Index Pregnancy Circadian Rhythm Humidity Gallbladder Emptying Drinking Maternal Nutritional Physiological Phenomena Nutritional Requirements Litter Size Sexual Maturation Exercise Food-Drug Interactions Nutritional Physiological Phenomena Adolescent Nutritional Physiological Phenomena Hybrid Vigor

Disciplines and Occupations2

Electronics Pediatrics

Anthropology, Education, Sociology and Social Phenomena6

Schools Nutrition Policy Parents Health Education Child Welfare Exercise

Technology, Industry, Agriculture54

Meals Animal Feed Food Dietary Proteins Soybeans Fish Products Dietary Carbohydrates Nutritive Value Dietary Fats Cultured Milk Products Food Services Zea mays Meat Food, Fortified Dietary Fiber Cottonseed Oil Menu Planning Food Analysis Lunch Milk Bread Glycemic Index Food, Formulated Wool Food Handling Vegetable Proteins Cereals Animal Husbandry Breakfast Soybean Proteins Fruit Vegetables Dietary Supplements Molasses Beverages Cooking Dietary Sucrose Flour Triticum Brassica Restaurants Fast Foods Silage Videotape Recording Poultry Products Snacks Fabaceae Dairying Food Additives Eggs Fish Flour Medicago sativa Soybean Oil Panicum

Information Science2

Videotape Recording Questionnaires

Named Groups1

Health Care21

Cross-Over Studies Nutritive Value Random Allocation Menu Planning Glycemic Index Hospital Charges Area Under Curve Health Promotion Nutrition Policy Analysis of Variance Program Evaluation Child Health Services Body Mass Index Health Education Humidity Checklist School Health Services Safety Questionnaires Insect Vectors Cross-Sectional Studies

Geographicals2

United States Tennessee

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Information Science Named Groups Health Care Geographicals

Meals Goats Goat Diseases Postprandial Period Animal Feed Ichthyosis Eating Food Feeding Behavior Digestion Diet Dietary Proteins Soybeans Animal Nutritional Physiological Phenomena Satiation Fish Products Dietary Carbohydrates Satiety Response Cross-Over Studies Nutritive Value Keratitis Dietary Fats Energy Intake Hunger Random Allocation Strongylida Blood Glucose Haemonchiasis Appetite Reticulum Cultured Milk Products Weight Gain Food Services Kinesin Fasting Intestinal Absorption Zea mays Meat Body Weight Insulin Food, Fortified Dietary Fiber Chromosome Positioning Swine Food Preferences Biological Availability Eimeria Cottonseed Oil Stomach Animal Identification Systems Menu Planning Metastrongyloidea Time Factors Food Analysis Sheep Diseases Deafness Body Composition Energy Metabolism Nitrogen Gastrointestinal Motility Lunch Opuntia Obesity Weaning Cholecystokinin Sheep Amino Acids Phytic Acid Gastrointestinal Transit Rumen Milk Bread Parasite Egg Count Glycemic Index Coccidiosis Feces Food, Formulated Neurologic Manifestations Hospital Charges Triglycerides Animals, Suckling Wool Food Handling 6-Phytase Area Under Curve Gastrointestinal Contents Duodenum Gastric Inhibitory Polypeptide Abomasum Schools Vegetable Proteins Feathers Keratolytic Agents Keratoderma, Palmoplantar Absorption Appetite Regulation Cereals Minerals Glucagon-Like Peptide 1 Ichthyosiform Erythroderma, Congenital

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