Intracellular receptors cell surface. Medical search. Frequent questions

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Anatomy49

Taste Buds Sensory Receptor Cells Cell Membrane Cell Line Olfactory Receptor Neurons Chorda Tympani Nerve Olfactory Mucosa Cells, Cultured Tongue Chemoreceptor Cells Cytosol Glossopharyngeal Nerve Olfactory Pathways Cilia Vomeronasal Organ Geniculate Ganglion Sense Organs CHO Cells Epithelium Olfactory Bulb Mechanoreceptors Tumor Cells, Cultured Hair Cells, Auditory Photoreceptor Cells Olfactory Nerve Neurons, Afferent Cytoplasm Epithelial Cells Nasal Mucosa Golgi Apparatus Neurons Endosomes COS Cells T-Lymphocytes Endoplasmic Reticulum Fibroblasts Nerve Fibers HeLa Cells Axons Cell Line, Tumor Lysosomes Synapses Retina Membrane Microdomains B-Lymphocytes Extracellular Matrix Cell Wall HEK293 Cells Lymphocytes

Organisms24

Necturus Necturus maculosus Salamandridae Cattle Rana ridibunda Diptera Rana catesbeiana Nephropidae Cricetinae Salamandra Rana esculenta Ambystoma Cricetulus Mice, Inbred C57BL Crustacea Rana temporaria Mollusca Rats, Sprague-Dawley Moths Fishes Mice, Transgenic Mice, Knockout Cercopithecus aethiops Mice, Inbred BALB C

Diseases1

Taste Disorders

Chemicals and Drugs99

Receptors, Cell Surface Tacrolimus Binding Proteins Nod2 Signaling Adaptor Protein Polyenes Ligands Receptors, Cytoplasmic and Nuclear Tacrolimus Receptors, Steroid Carrier Proteins Calcium Receptors, Glucocorticoid Recombinant Proteins Protein Kinase C RNA, Messenger Quinine Transducin Pentanols Phospholipase C beta Sodium Glutamate Sucrose Hydrochloric Acid Menthol Phenylthiourea Receptors, G-Protein-Coupled Antigens, Surface Citric Acid TRPM Cation Channels Monoterpenes Membrane Proteins Amiloride Receptors, Odorant Sodium Chloride Lectins Membrane Glycoproteins Receptors, Immunologic Cyclohexanols Antibodies, Monoclonal Sweetening Agents Ion Channels Carbohydrates Cyclic AMP Quaternary Ammonium Compounds Nucleotides, Cyclic Potassium Chloride Potassium Antigens, CD Ammonium Chloride Glycoproteins Sodium Cyclic GMP Heparitin Sulfate Green Fluorescent Proteins Recombinant Fusion Proteins Acids Cyclic Nucleotide-Gated Cation Channels Iodine Radioisotopes Receptors, Virus Terpenes 1-Methyl-3-isobutylxanthine Cycloheximide Fluorescent Dyes Sodium Channels Cell Adhesion Molecules Type C Phospholipases Heparan Sulfate Proteoglycans Nerve Tissue Proteins Glycosylphosphatidylinositols Epitopes Neurotransmitter Agents Proteoglycans Calcium Channels Enzyme Inhibitors Fibronectins Antigens, Neoplasm Neuraminidase Serotonin Glycosaminoglycans Brefeldin A Heparin Antibodies Viral Envelope Proteins Receptors, Transferrin Syndecans Peptides Sialic Acids Polysaccharides Antigens, CD44 N-Acetylneuraminic Acid GPI-Linked Proteins Receptors, Concanavalin A Histocompatibility Antigens Class I Bacterial Proteins Integrins Glycoconjugates Oligosaccharides Peptide Fragments Clathrin DNA, Complementary Antigens, CD4

Analytical, Diagnostic and Therapeutic Techniques and Equipment25

Transfection Models, Biological Microscopy, Electron Immunohistochemistry Patch-Clamp Techniques Biotinylation Microscopy, Confocal Microscopy, Electron, Scanning Flow Cytometry Binding, Competitive Fluorescent Antibody Technique Cloning, Molecular Microscopy, Fluorescence Reverse Transcriptase Polymerase Chain Reaction Microelectrodes In Situ Hybridization Electrophoresis, Polyacrylamide Gel Blotting, Western Precipitin Tests Microscopy, Immunoelectron Electric Stimulation Immunoblotting Lymphocyte Activation Mutagenesis, Site-Directed Cell Surface Display Techniques

Psychiatry and Psychology5

Taste Taste Threshold Smell Taste Perception Hearing

Phenomena and Processes54

Taste Amino Acid Sequence Endocytosis Signal Transduction Kinetics Protein Binding Base Sequence Binding Sites Transfection Taste Threshold Odors Structure-Activity Relationship Smell Stimulation, Chemical Phosphorylation Nervous System Physiological Processes Second Messenger Systems Electric Conductivity Action Potentials Protein Transport Cell Adhesion Biotinylation Membrane Potentials Dose-Response Relationship, Drug Glycosylation Binding, Competitive Hydrogen-Ion Concentration Gene Expression Regulation Biological Transport Cell Division Time Factors Gene Expression Adaptation, Physiological Mutation Protein Structure, Tertiary Hearing Molecular Weight Ion Channel Gating Protein Processing, Post-Translational Surface Properties Cell Compartmentation Osmolar Concentration Cell Differentiation Nerve Regeneration Down-Regulation Synaptic Transmission Bacterial Adhesion Cell Movement Solubility Light Lymphocyte Activation Sequence Homology, Amino Acid Cell Aggregation Phenotype

Disciplines and Occupations2

Electrophysiology Immunohistochemistry

Technology, Industry, Agriculture1

Sweetening Agents

Information Science3

Molecular Sequence Data Amino Acid Sequence Base Sequence

Health Care1

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Technology, Industry, Agriculture Information Science Health Care

Taste Buds Sensory Receptor Cells Receptors, Cell Surface Taste Tacrolimus Binding Proteins Cell Membrane Nod2 Signaling Adaptor Protein Molecular Sequence Data Cell Line Amino Acid Sequence Endocytosis Polyenes Signal Transduction Kinetics Olfactory Receptor Neurons Chorda Tympani Nerve Olfactory Mucosa Ligands Cells, Cultured Receptors, Cytoplasmic and Nuclear Protein Binding Tacrolimus Base Sequence Receptors, Steroid Carrier Proteins Calcium Receptors, Glucocorticoid Binding Sites Transfection Tongue Necturus Chemoreceptor Cells Necturus maculosus Taste Threshold Recombinant Proteins Salamandridae Odors Models, Biological Protein Kinase C Cytosol RNA, Messenger Structure-Activity Relationship Glossopharyngeal Nerve Quinine Smell Olfactory Pathways Cattle Stimulation, Chemical Phosphorylation Cilia Transducin Pentanols Vomeronasal Organ Phospholipase C beta Taste Perception Rana ridibunda Diptera Electrophysiology Sodium Glutamate Rana catesbeiana Sucrose Nephropidae Cricetinae Hydrochloric Acid Menthol Salamandra Phenylthiourea Receptors, G-Protein-Coupled Antigens, Surface Geniculate Ganglion Sense Organs CHO Cells Citric Acid TRPM Cation Channels Monoterpenes Rana esculenta Nervous System Physiological Processes Membrane Proteins Epithelium Microscopy, Electron Amiloride Receptors, Odorant Sodium Chloride Second Messenger Systems Olfactory Bulb Taste Disorders Ambystoma Lectins Membrane Glycoproteins Electric Conductivity Action Potentials Cricetulus Mice, Inbred C57BL Mechanoreceptors Immunohistochemistry Receptors, Immunologic Cyclohexanols Antibodies, Monoclonal Sweetening Agents Ion Channels

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