Vitamin KVitamin K 1Vitamin K DeficiencyVitamin K 2Vitamin K Deficiency BleedingVitamin AVitamin K 3VitaminsVitamin DVitamin EVitamin K Epoxide ReductasesEnergy IntakeVitamin B 12Vitamin A DeficiencyVitamin D DeficiencyDietCarbon-Carbon LigasesVitamin B 6Dietary SupplementsVitamin E DeficiencyVitamin B 12 DeficiencyWarfarinAscorbic AcidEatingCholecalciferolVitamin B 6 Deficiency4-HydroxycoumarinsK562 CellsNutritional StatusProthrombin TimeAntifibrinolytic AgentsOsteocalcinNutritional RequirementsProthrombinMixed Function OxygenasesReceptors, CalcitriolVitamin D-Binding ProteinCalcium, DietaryDiet RecordsPyridoxineDiet SurveysAnticoagulantsBody WeightVegetablesInternational Normalized RatioHypoprothrombinemiasFolic AcidDietary ProteinsNutrition PolicyCalcifediol1-Carboxyglutamic AcidAntioxidantsAvitaminosisFood HabitsFood, FortifiedAdministration, OralRodenticidesPhenprocoumonCalcitriolDietary FatsFruitVitamin B DeficiencyFeeding BehaviorRisk Factorsbeta CaroteneInjections, IntramuscularBone and BonesAnimal FeedFood AnalysisDose-Response Relationship, DrugErgocalciferolsCarotenoidsLiverBone DensityDrinkingDietary CarbohydratesNutritional Physiological PhenomenaDairy ProductsMicronutrientsBlood Coagulation FactorsDietary FiberQuestionnairesSunlightBiological MarkersNutrition AssessmentH(+)-K(+)-Exchanging ATPaseFood Preferencesalpha-TocopherolNutrition SurveysInfant, NewbornTime FactorsElder Nutritional Physiological PhenomenaRicketsDicumarolMineralsPseudoxanthoma ElasticumProspective StudiesBlood CoagulationEnergy MetabolismCalcium