• Combine 1-1/2 cups sugar, 6 tablespoons margarine and 1/3 cup evaporated milk in a medium pot. (bakerella.com)
  • Cream margarine, sugars, egg and vanilla in large bowl on medium speed of electric mixer until light and creamy. (bigoven.com)
  • Chocolate Caramel Pecan Cookies 6 Squares semi-sweet chocolate chopped 1 c Margarine 1 c Caramels quartered 1/4 c pecans Coarsley chopped 1 ts Baking soda 1/2 c Granulated sugar 1/4 c brown sugar Lightly packed 1 Egg 2 c All-purpose flour 1/4 ts Salt 1 1/2 ts Vanilla Preheat oven to 375F. (bigoven.com)
  • Vanilla sugar, a common ingredient in Europe but not as well known in the U.S., comes in little packets and is sugar that has been superinfused with a vanilla bean. (ou.org)
  • Method: Place all ingredients except ginger ale in a large pitcher and stir. (nfb.org)
  • Stir in remaining ingredients. (bigoven.com)
  • Sift dry ingredients and spices, and add alternately with the milk. (beliefnet.com)
  • Measuring ingredients by weight (grams or ounces) rather than volume (cups or tablespoons) will often provide more accurate measurements. (thecalculatorsite.com)
  • Add all remaining ingredients and cook covered over low heat for at least one hour. (nfb.org)
  • Add remaining sauce ingredients, except apricot preserves and bring to a boil, reduce heat and simmer, uncovered, on low for 20 minutes. (cooksrecipes.com)
  • 3) Meanwhile, in a medium saucepan, make a roux or paste by whisking the margarine and flour over medium heat for 3 to 5 minutes. (thedailymeal.com)
  • 2. Heat margarine and oil in a frying pan over medium heat. (blogspot.com)
  • Measure melted margarine into bowl with graham cracker crumbs and blend thoroughly using large spatula (be sure to use margarine immediately after melting it so that it will blend well). (chick-fil-a.com)
  • Mix the first five ingredients together and then add the flour to make a soft dough. (mountvernon.org)
  • Filo dough one of its essential ingredients can be found in many grocery stores and specialty markets but be sure to check the date to assure buying fresh products. (myjewishlearning.com)
  • Filling: Blend ingredients well, in order, in a blender, until thick and creamy (add liquid at end only if needed to blend tofu). (astray.com)
  • 3) Vitamin A in such quantity that the finished margarine contains not less than 15,000 international units per pound. (who.int)
  • Add dry ingredients gradually to the creamed mixture and mix on low speed for 2 minutes, until blended. (foodreference.com)
  • As an example, packing an ingredient into a cup or tapping the cup can increase the available yield, and therefore weight, by 15-20% compared to scooping alone. (thecalculatorsite.com)
  • ingredients lists were also examined in 2011 for partially hydrogenated vegetable oils (PHVO). (cdc.gov)
  • Debunking the myth that vegan cooking is bland and visually unenticing, Chloe shares her bright, colorful and tasteful recipes using fresh, healthy ingredients. (thedailymeal.com)
  • The top seven pie recipes, featuring fresh ingredients straight from the autumn harvest, which will be served at Thanksgiving and Christmas feasts this year are. (recipeland.com)
  • What recipes can I make with these ingredients? (recipeland.com)
  • Tired of buying ingredients for new recipes every time you cook? (recipeland.com)
  • Imagine if you could input your available ingredients into a cookbook, and it would only show you recipes based on what you already have. (recipeland.com)
  • Now you too can find recipes by ingredients and save your favorites in your own recipe box. (recipeland.com)
  • Method: Saute onions, celery, and green pepper in drippings or margarine. (nfb.org)
  • Spicy Carrots 4 cups (1 lb bag) baby carrots 2 T. margarine 2 T. sugar (try less) 1 T. Horseradish 1 t. parsley Salt & pepper Boil carrots covered 15 min. (bigoven.com)
  • Ingredients of candies and chewing gums that may cause irritant or allergic contact stomatitis include flavoring agents (rare) (cinnamon compounds, menthol) and propolis, a strong sensitizer often used in the oral cavity because of its antiseptic properties. (medscape.com)