HydrogenationSafflower OilCarthamus tinctoriusPlant OilsOilsFish OilsIridiumCocosDietary FatsDietary Fats, UnsaturatedFatty AcidsRhodiumRutheniumLinseed OilFatty Acids, UnsaturatedFatty Acids, EssentialSoybean OilLinoleic AcidCatalysisLinoleic AcidsStereoisomerismButterOils, Volatilealpha-Linolenic AcidAlkadienesPhosphinesStearatesTriglyceridesLinolenic AcidsAlkenesFatsAlcoholsPalladiumAlkynesKetonesOleic AcidsFatty Acids, Omega-3Fatty Acids, Omega-6IminesCholesterolDocosahexaenoic AcidsLiverCorn OilMolecular StructureFatty Acids, MonounsaturatedAllyl CompoundsPhospholipidsChemistry, OrganicFetal ResorptionHydrogenChromatography, GasLipidsLinoleic Acids, ConjugatedLipid MetabolismAldehydesBryozoaDietStearic AcidsFats, UnsaturatedSeedsgamma-Linolenic AcidOleic AcidBody WeightRats, Inbred StrainsEicosapentaenoic AcidFuel OilsOxidation-ReductionDietary SupplementsLinoleoyl-CoA DesaturaseQuinaldinesMineral OilLipoproteinsAnimal FeedChemistry Techniques, SyntheticChemical EngineeringCyclizationPhysicochemical ProcessesMagnetic Resonance SpectroscopyFatty Acid DesaturasesX-Ray Absorption SpectroscopyParenteral Nutrition, TotalOrganometallic CompoundsBenzyl Compounds