Dietary factors religion and medicine. Medical search. Frequent questions

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Anatomy7

Fruit Milk Liver Nuts Feces Adipose Tissue Intestines

Organisms6

Vegetables Cereals Soybeans Fishes Swine Plants, Medicinal

Diseases11

Body Weight Obesity Neoplasms Weight Gain Colonic Neoplasms Colorectal Neoplasms Cocarcinogenesis Diabetes Mellitus, Type 2 Cardiovascular Diseases Stomach Neoplasms Overweight

Chemicals and Drugs51

Dietary Fats Dietary Proteins Dietary Carbohydrates Calcium, Dietary Iron, Dietary Cholesterol, Dietary Dietary Fats, Unsaturated Potassium, Dietary Sodium, Dietary Dietary Sucrose Ascorbic Acid Vitamins Drugs, Chinese Herbal Fatty Acids, Omega-3 Antioxidants Micronutrients Folic Acid Plant Oils Coffee Fatty Acids Carotenoids Soybean Proteins beta Carotene Phytic Acid Tea Cholesterol Fatty Acids, Unsaturated One-Carbon Group Transferases Lipids Iron Fatty Acids, Omega-6 Isoflavones Vitamin B 6 Anticarcinogenic Agents Vitamin B Complex Vitamin E Triglycerides Zinc Plant Extracts Plant Preparations Vitamin A Polyphenols Drugs, Essential Vitamin B 12 Fish Oils Blood Glucose Biological Markers Methionine Carcinogens Vitamin D Ferritins

Analytical, Diagnostic and Therapeutic Techniques and Equipment46

Medicine, Chinese Traditional Questionnaires Risk Factors Individualized Medicine Diet Surveys Medicine, Traditional Medicine, Kampo Cross-Sectional Studies Nutrition Assessment Body Weight Medicine, African Traditional Complementary Therapies Case-Control Studies Diet, Vegetarian Body Mass Index Cohort Studies Nutrition Surveys Prospective Studies Medicine, Ayurvedic Obesity Logistic Models Odds Ratio Incidence Suicide, Assisted Phytotherapy Regression Analysis Multivariate Analysis Prevalence Posthumous Conception Anthropometry Euthanasia Longitudinal Studies Interviews as Topic Risk Confidence Intervals Random Allocation Linear Models Medical Futility Medicine, Korean Traditional Data Collection Analysis of Variance Euthanasia, Active Follow-Up Studies Food Analysis Risk Assessment Overweight

Psychiatry and Psychology22

Religion and Psychology Spirituality Food Habits Life Style Ceremonial Behavior Alcohol Drinking Social Values Smoking Attitude to Death Suicide, Assisted Health Knowledge, Attitudes, Practice Adaptation, Psychological Pastoral Care Behaviorism Attitude of Health Personnel Psychiatry Physician's Role Attitude to Health Feeding Behavior Repetition Priming Physician-Patient Relations Morals

Phenomena and Processes30

Diet Energy Intake Nutritional Physiological Phenomena Nutritional Status Body Weight Water Wells Diet, Vegetarian Glycemic Index Eating Portion Size Body Mass Index Intestinal Absorption Biological Availability Obesity Odds Ratio Weight Gain Pregnancy Recommended Dietary Allowances Child Nutritional Physiological Phenomena Energy Metabolism Animal Nutritional Physiological Phenomena Body Composition Absorption Risk Time Factors Exercise Dose-Response Relationship, Drug Aging Nutritive Value Overweight

Disciplines and Occupations22

Individualized Medicine Internal Medicine Nuclear Medicine Medicine Clinical Medicine Evidence-Based Medicine Regenerative Medicine Emergency Medicine Nutrigenomics Integrative Medicine Osteopathic Medicine Sports Medicine Occupational Medicine Physical and Rehabilitation Medicine Veterinary Medicine Psychiatry Environmental Medicine Community Medicine Tropical Medicine Social Medicine Family Practice Sleep Medicine Specialty

Anthropology, Education, Sociology and Social Phenomena29

Medicine, Chinese Traditional Medicine, Traditional Medicine, Kampo Ceremonial Behavior Secularism Medicine, African Traditional Culture Cultural Characteristics Socioeconomic Factors Medicine, Ayurvedic Suicide, Assisted Internship and Residency Recommended Dietary Allowances Euthanasia National Library of Medicine (U.S.)Nutrition Policy Patient Rights Cultural Diversity Superstitions Medicine, Korean Traditional Exercise Schools, Medical Women's Rights Public Opinion Cross-Cultural Comparison Education, Medical Curriculum Euthanasia, Active Education, Medical, Graduate

Technology, Industry, Agriculture31

Dietary Fats Dietary Fiber Dietary Proteins Dietary Carbohydrates Dietary Supplements Vegetables Fruit Meat Dietary Fats, Unsaturated Cereals Food Dairy Products Dietary Sucrose Animal Feed Vitamins Glycemic Index Eggs Seafood Micronutrients Functional Food Beverages Coffee Milk Soybean Proteins Cooking Tea Soybeans Nuts Carbonated Beverages Food Analysis Nutritive Value

Humanities24

Religion Religion and Psychology Religion and Medicine Religion and Sex Religion and Science Spirituality Islam Catholicism Christianity Buddhism Judaism Hinduism Spiritualism Medicine in Literature Secularism Protestantism History of Medicine Bible Thanatology Ethics, Medical History, 20th Century Ethicists Morals Value of Life

Information Science6

Questionnaires Incidence Prevalence National Library of Medicine (U.S.)Interviews as Topic Data Collection

Named Groups7

Clergy European Continental Ancestry Group Physicians Ethicists Ethnic Groups African Continental Ancestry Group African Americans

Health Care57

Questionnaires Risk Factors Diet Records Diet Surveys Cross-Sectional Studies Nutrition Assessment Nutritional Status Hospitals, Religious Case-Control Studies Glycemic Index Body Mass Index Socioeconomic Factors Cohort Studies Nutrition Surveys Prospective Studies Logistic Models Odds Ratio Attitude to Death Sex Factors Incidence Suicide, Assisted Regression Analysis Ethics, Medical Health Knowledge, Attitudes, Practice Multivariate Analysis Prevalence Age Factors Recommended Dietary Allowances Anthropometry Euthanasia Attitude of Health Personnel Educational Status National Library of Medicine (U.S.)Longitudinal Studies Physicians Nutrition Policy Interviews as Topic Attitude to Health Patient Rights Risk Confidence Intervals Random Allocation Linear Models Environmental Medicine Schools, Medical Physician-Patient Relations Data Collection Women's Rights Rural Population Analysis of Variance Ethicists Euthanasia, Active Follow-Up Studies Ethnic Groups Urban Population Risk Assessment Nutritive Value

Geographicals8

United States India Japan China Lebanon Greece Syria Malaysia

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Humanities Information Science Named Groups Health Care Geographicals

Religion Religion and Psychology Religion and Medicine Religion and Sex Diet Religion and Science Dietary Fats Spirituality Dietary Fiber Dietary Proteins Dietary Carbohydrates Islam Dietary Supplements Catholicism Christianity Buddhism Clergy Judaism Hinduism Vegetables Food Habits Calcium, Dietary Fruit Energy Intake Medicine, Chinese Traditional Questionnaires Risk Factors Iron, Dietary Individualized Medicine Cholesterol, Dietary Meat Dietary Fats, Unsaturated Diet Records Diet Surveys Internal Medicine Nuclear Medicine Medicine, Traditional Medicine, Kampo Potassium, Dietary Life Style Ceremonial Behavior Cross-Sectional Studies Sodium, Dietary Spiritualism Nutrition Assessment Cereals Medicine Food Dairy Products Dietary Sucrose Nutritional Physiological Phenomena Nutritional Status Medicine in Literature Secularism United States Body Weight Medicine, African Traditional Complementary Therapies Protestantism Hospitals, Religious Animal Feed Ascorbic Acid Case-Control Studies Vitamins Water Wells Diet, Vegetarian India History of Medicine Drugs, Chinese Herbal Clinical Medicine Glycemic Index Eating Bible Culture Evidence-Based Medicine Portion Size Eggs Seafood Fatty Acids, Omega-3 Cultural Characteristics Alcohol Drinking Regenerative Medicine Emergency Medicine Body Mass Index Socioeconomic Factors Nutrigenomics Cohort Studies Antioxidants Nutrition Surveys Prospective Studies Micronutrients Intestinal Absorption Medicine, Ayurvedic Biological Availability Obesity Folic Acid Functional Food Logistic Models Plant Oils Beverages

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