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Energy Intake Energy Metabolism Eating Diet Body Weight Dietary Proteins Diet Records Dietary Carbohydrates Dietary Fats Satiety Response Satiation Feeding Behavior Appetite Hunger Basal Metabolism Body Composition Diet Surveys Food Habits Food Preferences Nutritional Requirements Beverages Food Energy Transfer Weight Gain Bone Density Appetite Regulation Dietary Fiber Body Mass Index Vegetables Cross-Over Studies Nutrition Assessment Obesity Nutritional Status Drinking Nutritive Value Calorimetry, Indirect Animal Feed Nutritional Physiological Phenomena Lactation Fruit Dietary Sucrose Nutrition Surveys Child Nutritional Physiological Phenomena Adipose Tissue Time Factors Weight Loss Blood Glucose Nitrogen Meals Lunch Hyperphagia Anthropometry Calcium, Dietary Postprandial Period Exercise Questionnaires Cereals Dietary Supplements Overweight Nutrition Policy Ghrelin Peptide YY Insulin Food Analysis Analysis of Variance Milk Animal Nutritional Physiological Phenomena Snacks Dairy Products Growth Micronutrients Digestion Diet, Reducing Infant Nutritional Physiological Phenomena Risk Factors Random Allocation Caloric Restriction Diet, Fat-Restricted Population Density Cross-Sectional Studies Breakfast Cattle Regression Analysis Sweetening Agents Linear Models Meat Mental Recall Food Deprivation Motor Activity Oxygen Isotopes Body Temperature Regulation Thermogenesis Swine Prospective Studies Gastric Emptying Nutrition Disorders Fat Substitutes Deuterium Oxide Fasting Oxygen Consumption

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