• Sorbitol is also used as an artificial sweetener in many dietetic foods and sugar-free candies and gums . (fahrschule-kinitz.de)
  • Sorbitol is one of the main photosynthetic end products and serves as a storage and transport sugar in most plant families (Li et al . (fahrschule-kinitz.de)
  • Sorbitol , commonly used as an alternative sweetener, is a natural sugar alcohol in various fruits and vegetables, including apples, blackberries and apricots . (fahrschule-kinitz.de)
  • Sorbitol, a polyol (sugar alcohol), available as viscous syrup or crystalline powder, it is a benign polyhydric alcohol with six hydroxyl groups. (ecplaza.net)
  • FODMAPs also includes fructose (when there's more than glucose), fructans, galacto-oligosaccharides (GOS), lactose, and polyols (like sorbitol and mannitol). (tafit.co)
  • Some common sugar alcohols are: Maltitol (E965), Sorbitol (E420), Xylitol (E967). (lowcarbhaven.co.nz)
  • When you do find sugars or sweeteners in candies, chocolate or other goods, the best advice is to not go overboard (for several reasons). (fodmaplife.com)
  • Read on to learn more about low-FODMAP sugars and sweeteners. (fodmaplife.com)
  • Added sugars are simple sugars or caloric sweeteners that are added to foods or beverages during processing or preparation (such as putting sugar in your coffee or adding sugar to your cereal). (fodmaplife.com)
  • See my printable list below for sugars and sweeteners. (fodmaplife.com)
  • Artificial sweeteners do not offer the fate of acid production as the bacteria from plaque cannot metabolize them and some even have antibacterial properties called polyols. (periodontalhealth.com)
  • On the other hand, sugar substitutes are generally combined with sweeteners to have a more powerful effect. (magazine50plus.ch)
  • Sugar substitutes are usually combined with sweeteners, which have a very high sweetening power. (magazine50plus.ch)
  • Low-calorie sweeteners (LCS) are sweeteners that contain few to no calories but have a higher intensity of sweetness per gram than sweeteners with calories-like table sugar , fruit juice concentrates, and corn syrups. (harvard.edu)
  • Other names for LCS are non-nutritive sweeteners, artificial sweeteners, sugar substitutes, and high-intensity sweeteners. (harvard.edu)
  • Sugar alcohols are commonly used for replacing sucrose (sugar) in foodstuffs, often in combination with high intensity artificial sweeteners to counter the low sweetness. (eathalal.ca)
  • A product with 'No Added Sugar' label may contain traces of natural sugars, sweeteners or sugar alcohols. (kashmirreader.com)
  • This means the product contains no added sugars, no artificial sweeteners, and no sugar alcohols. (kashmirreader.com)
  • The point to ponder here is whether artificial sweeteners or sugar alcohols should be excluded from this 0.5g. (kashmirreader.com)
  • Occasional consumption of artificial sweeteners and sugar alcohols is comparatively okay, but excessive consumption of these products should be avoided. (kashmirreader.com)
  • All of Zollicandy's sweets use non-sugar sweeteners from the alcohol-sugar family. (teethstars.com)
  • Organisms derive food energy from carbohydrates, fats and proteins as well as from organic acids, polyols, and ethanol present in the diet. (cook.parts)
  • The differing energy density of foods (fat, alcohols, carbohydrates and proteins) lies mainly in their varying proportions of carbon, hydrogen, and oxygen atoms. (cook.parts)
  • This method includes the restriction of foods that have certain carbohydrates in them, called FODMAPS, or Fermentable Oligo-, Di- and Mono-saccharides, and Polyols which are found in common, everyday foods. (avoidibs.com)
  • These are carbohydrates and sugar alcohols which have a difficult time being absorbed by the small intestine. (avoidibs.com)
  • The fructans found in garlic, a class of FODMAP molecules, a category of carbohydrates that can cause symptoms in persons with irritable bowel syndrome and other digestive problems, have caused some people to use the restroom. (newsdigin.com)
  • The low FODMAP diet requires you to eliminate foods high in FODMAPs (Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols - or to put it more simply short-chained carbohydrates and sugar alcohols), which can be naturally found in foods as well as in additives. (founderat.com)
  • Our body breaks down carbohydrates from food into sugars (also called saccharides). (f45training.com)
  • There are three main types of carbohydrates, including starches (complex carbs), sugars (simple carbs), and fiber. (f45training.com)
  • FODMAPs-"Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols"-are short-chain carbohydrates (small sugars and fibers) found in certain foods resistant to digestion. (f45training.com)
  • These nutrients slow digestion and absorption, which allows for a more stable rise in blood sugar when eating carbohydrates. (f45training.com)
  • Sugar alcohols (also known as a polyol, polyhydric alcohol, or polyalcohol) are carbohydrates (sugar or starch), that have been modified to contain a hydroxyl group. (eathalal.ca)
  • FODMAPs are short chain carbohydrates and sugar alcohols found in and added to some foods. (tafit.co)
  • If you are a diabetic or you are on a keto diet, you need to watch out for polyols, as these substances are essentially carbohydrates and will set your sugars up. (kashmirreader.com)
  • FODMAPs are specific types of short-chain carbohydrates and sugar alcohols that are found in some foods. (drnerman.com)
  • The term 'sugars' does not include complex carbohydrates, which are very large molecules (high molecular weight), devoid of a sweet taste, but metabolized into glucose by the body. (naturebynj.com)
  • You may consume these under the impression that they are helping to keep your sugars in control or supporting your keto diet, but sugar alcohols like Isomalt, Maltitol, Mannitol, etc, can contribute to anywhere between 1.5kcal to 3 kcal/gm. (kashmirreader.com)
  • Kisiel was enriched with vitamin C. It does not contain white sugar, and owes its sweetness to maltitol. (intenson.pl)
  • Natural tapioca flour-based without added sugar with superfoods with Baobab with Turmeric with vitamin C Components: sweetener- maltitol, tapionic starch 31%, powdered baobab fruit 3%, natural pineapple aroma 1.9%, acidity regulator-citric acid, L-ascorbic acid (vitamin C) 0.6%, turmeric. (intenson.pl)
  • With the exception of xylitol, they have a somewhat lower sweetening power than "household sugar", but are without exception tooth-friendly. (magazine50plus.ch)
  • Xylitol can be used to sweeten food, i.e. for personal use as an alternative to household sugar. (magazine50plus.ch)
  • Birch sugar, as xylitol is sometimes called, was discovered at the end of the 19th century in Finland. (mz-store.com)
  • Xylitol is a so-called sugar alcohol. (mz-store.com)
  • By replacing regular sugar with xylitol, they do not lose its sweet taste (it only leaves a slight mint aftertaste), because birch sugar is no different from regular sugar. (mz-store.com)
  • Although similar symptoms occur only at the very beginning of xylitol use, even when the body gets used to it, a single consumption of a large amount of birch sugar (i.e. more than 10 flat teaspoons) may act to show laxative-like side effects. (mz-store.com)
  • Mannitol is a type of carbohydrate called a sugar alcohol, or polyol. (mr-bills.com)
  • Mannitol contains about 60 percent fewer calories than sugar and is half as sweet. (mr-bills.com)
  • The basics of mannitol Mannitol (pronounced ma-nuh-tall) is a type of carbohydrate called a sugar alcohol, or polyol, which are water-soluble compounds that occur naturally in many fruits and vegetables. (mr-bills.com)
  • With the exception of erythritol, they are produced by hydrogenation of naturally occurring sugars. (magazine50plus.ch)
  • Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. (openfoodfacts.org)
  • Erythritol is 60-70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. (openfoodfacts.org)
  • Acesulfame Potassium, which is sometimes referred to as Ace-K, is a non-nutritive sweetener that is approximately 200 times sweeter than table sugar (sucrose). (pepsicoproductfacts.com)
  • Acesulfame potassium is 180-200 times sweeter than sucrose (table sugar), as sweet as aspartame, about half as sweet as saccharin, and one-quarter the sweetness of sucralose. (w8mdspa.com)
  • Sucrose, commonly known as table sugar, is the most widely used additive to provide sweet taste to edibles across the world. (heraldopenaccess.us)
  • The best-known cariogenic sugar is the usual "household sugar" (sucrose). (magazine50plus.ch)
  • They are all sweeter than table sugar (sucrose) but contain few or no calories. (harvard.edu)
  • Similarly, a manufacturer of fruit juice claiming to have 'no added sugar' can claim so as no sucrose has been added in the juice. (kashmirreader.com)
  • The sugar industry extracts sucrose from plants. (naturebynj.com)
  • Sucrose is commonly referred to as sugar. (naturebynj.com)
  • Sucrose (or extracted sugar) provides 4 calories per gram but contains no nutrients (vitamins and minerals). (naturebynj.com)
  • The ability of our body to break down starches and sugars doesn't always work efficiently for everyone, and can lead to carbohydrate intolerance. (f45training.com)
  • They are a form of carbohydrate called polyols which can be either derived naturally from plants or manufactured from sugars and starches. (teethstars.com)
  • The review highlights the need for sugar alternatives in Mauritius while listing some Mauritian endemic plants that represent an array of potential for naturally occurring sweet biomolecules. (heraldopenaccess.us)
  • Numerous such "harmless" snacks and sugar-free gum, some protein or nutrition bars, and even toothpaste include sugar alcohols, naturally occurring molecules found in certain fruits and vegetables, and synthetically synthesis to sweeten specific items. (newsdigin.com)
  • However, it doesn't mean the food contains no sugar at all, as it may have naturally occurring sugars. (kashmirreader.com)
  • In order for a product to be labelled as sugar-free, it shouldn't contain more than 0.5g of naturally occurring or added sugars per serving. (kashmirreader.com)
  • It is a 'free' sugar because it is no longer naturally associated with fibers, proteins, or fats. (naturebynj.com)
  • Aside from conventional carbs, there's another class of unconventional carbs called polyols or sugar alcohols. (vitaminfix.com)
  • 0 g Sugar 1 g Net Carbs 21 g Protein Gluten Free Just because you're on a low carbonated diet, doesn't mean you have to lower your standards. (healthreaction.com)
  • Simple and complex carbs are broken down into sugars, while fiber is not digested. (f45training.com)
  • Additionally, when your body cannot digest carbs effectively, hyperinsulinemia or insulin resistance can occur, which leads to increased blood sugar levels over time. (f45training.com)
  • These are carbs that will have an impact on your blood sugar levels. (deliciouslyguiltfree.com)
  • Sugar alcohols, a class of low molecular weight polyols, are commonly obtained by hydrogenation of sugars. (wikipedia.org)
  • Slightly less caloric than sugars (around 3 kcal per gram instead of 4). (naturebynj.com)
  • And, of course, you know the risks of consuming too much sugar so you opt for a healthy sweet tasting , insert any protein type bar, to round off your night. (tafit.co)
  • The separation performances and the adsorption of monosaccharides were compared in COSMOSIL Sugar-D and other companies' columns. (nacalaiusa.com)
  • The nutritionist says that low fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP) diet has been proven to help with irritable bowel syndrome and gas symptoms. (co.ke)
  • Foods rich in disaccharides include lactose in milk and ice cream, while monosaccharides like fructose are a type of sugar found in fruits and honey. (co.ke)
  • Amino acids, organic acids, sugars, polyols, fatty acids, fatty alcohols, and some small polar metabolites were extracted as marker metabolites from GC/MS analysis, while, lanostane-type triterpenoids were observed in LC/MS analysis of lingzhi. (elsevierpure.com)
  • The advanced biocatalytic processes can divert the conventional sugar-ethanol pathway and convert sugars to fatty acids. (bioenergyconsult.com)
  • In addition, there are other sugars such as glucose, fructose and lactose. (magazine50plus.ch)
  • This occurs when the enzyme that is required to digest lactose (the sugar found in milk and various dairy products) is not readily produced in the body, leading to symptoms of cramping or bloating. (f45training.com)
  • Lactose (a sugar present in milk) is a disaccharide containing glucose and galactose units. (kashmirreader.com)
  • Not truly a carb, these nutrients are commonly found in sugar-free foods to impart sweetness and texture. (vitaminfix.com)
  • The widespread consumption of sugar combined with sedentary lifestyle is often associated with this problem and have led to the search for alternative sources of sweetness. (heraldopenaccess.us)
  • Because LCS are many times sweeter than table sugar, they can be used in smaller amounts to achieve the same level of sweetness as sugar. (harvard.edu)
  • The sweetness of sugar alcohols varies from 25-100% as sweet as sugar. (harvard.edu)
  • The jelly contains no white sugar and owes its sweetness to cane sugar. (intenson.pl)
  • A test that measures a person's average blood glucose (blood sugar) level over the past two to three months. (diabetes.org)
  • The body sends a signal to the alpha cells to make glucagon when blood glucose (blood sugar) falls too low. (diabetes.org)
  • Fructans are basically multiple fructose molecules chained together with an added glucose sugar molecule at the end of that chain. (carrotskitchen.net)
  • People may use LCS in place of sugar to consume fewer calories or less sugar or to better control their blood glucose if they have diabetes or prediabetes. (harvard.edu)
  • Plants and most algae mainly make glucose, a simple sugar, during photosynthesis from water and carbon dioxide, using energy from sunlight, where it is used to make cellulose in cell walls, which is the most abundant carbohydrate. (kashmirreader.com)
  • Oct 4, 2018 · It is a common ingredient in sugar-free chewing gums, candies, mints, diabetes-friendly foods and oral-care products . (fahrschule-kinitz.de)
  • Sugar exists in all shapes and forms nowadays and can be used to sweeten a huge variety of foods and drinks. (magazine50plus.ch)
  • To make sweet but tooth-friendly foods, so-called sugar substitutes (polyols) are usually used. (magazine50plus.ch)
  • Foods and beverages containing LCS sometimes carry the label "sugar-free" or "diet. (harvard.edu)
  • This can cause heightened feelings of fatigue and constant cravings for sweet foods due to large spikes and decreases in blood sugars. (f45training.com)
  • Foods that contain high amounts of high fructose corn syrup, dextrose, and raw sugar should be consumed sparingly as they can spike insulin levels without providing the body with any real subsistence. (f45training.com)
  • The reason seems to be that although certain proteins in foods do cause stomach upset, like gluten, certain sugars may also play a major role in IBS, particulary the FODMAPs. (drnerman.com)
  • If sugar alcohols are considered healthy, they will undoubtedly be just as healthy in unprocessed foods. (naturebynj.com)
  • In organic chemistry, a polyol is an organic compound containing multiple hydroxyl groups (−OH). (wikipedia.org)
  • Polyols (including sugar alcohols) and organic acids contribute 10 kJ/g (2.4 kcal/g) and 13 kJ/g (3.1 kcal/g) respectively. (cook.parts)
  • belongs to the class of organic compounds known as sugar alcohols. (ecmdb.ca)
  • If you used agave instead of refined sugar to sweeten your coffee this morning to incorporate more natural ingredients, take a deep breath before slapping yourself on the back. (newsdigin.com)
  • Many sugar-free or 'no sugar added' brands use sugar alcohols (or polyols) to sweeten their lollies. (lowcarbhaven.co.nz)
  • Researchers found that sugar substitutes may negatively affect your gut microbiome . (fahrschule-kinitz.de)
  • To date, a countless number of sugar substitutes, both of natural and synthetic origins, have been introduced on the market. (heraldopenaccess.us)
  • Hence, the search for new sugar substitutes that are devoid of health hazards is ongoing worldwide. (heraldopenaccess.us)
  • These are important lessons in maintaining proper dental health, but what about all those sugar substitutes placed in our food and drinks? (periodontalhealth.com)
  • Are the substitutes as harmful to tooth enamel as sugar? (periodontalhealth.com)
  • In a quick summary, no, sugar substitutes do not offer the same threats to teeth. (periodontalhealth.com)
  • As sugar substitutes may be less harmful for tooth enamel, it is often used in products that already contain high levels of acid which will then breakdown teeth. (periodontalhealth.com)
  • To learn more about sugar and its substitutes, continue reading our article. (magazine50plus.ch)
  • Due to their origin and chemical structure, all sugar substitutes belong to the group of sugar alcohols. (magazine50plus.ch)
  • The British Dental Journal even suggested that chewing sugarless gum, which includes polyols, helps the prevention of tooth decay as it promotes the flow of saliva and does not break down into acids. (periodontalhealth.com)
  • The mentioned sugars obviously have a bad effect on your teeth but interestingly enough, there are some that don't cause cavities and tooth decay. (magazine50plus.ch)
  • Most of the sugars are known to be cariogenic, i.e. they cause tooth decay. (magazine50plus.ch)
  • Most types of candy have high sugar content and we know that sugar promotes tooth decay. (teethstars.com)
  • The problem ingredient in lollipops is sugar which we know plays an important role in the formation of tooth decay. (teethstars.com)
  • However, it is likely that the culprit is a tiny saccharide molecules or the more broader class of FODMAPs. (tafit.co)
  • Low Carb Haven is a place dedicated to all things keto, low carb, diabetic friendly and sugar-free. (lowcarbhaven.co.nz)
  • These compounds not only have a much lower glycemic index (in this case it is only 8) but also almost half the calories (100 g of regular sugar contains about 405 kcal). (mz-store.com)
  • Gas-producing bacteria in the GI tract love sugar, especially high-fructose corn syrup. (fodmaplife.com)
  • The presence of Aldehyde-group in the sample saccharides (except of Fructose) does not result in undesirable adsorption, therefore has no ill effect on the performance of COSMOSIL Sugar-D column. (nacalaiusa.com)
  • Fructose, a sugar of the hexose class, is found especially in honey and fruits. (kashmirreader.com)
  • However, the juice will contain fructose and is therefore not 'sugar-free. (kashmirreader.com)
  • For instance, even single-ingredient products like juices will have fructose or fruit sugar. (kashmirreader.com)
  • Yet they will be labelled as 'No Added Sugar' or 'Unsweetened' even though the natural sugar fructose present in the fruit may contribute as much as 20g of sugar in a 200ml glass of juice (Source: V Rao). (kashmirreader.com)
  • The term polyol is also attributed to other molecules containing hydroxyl groups. (wikipedia.org)
  • The carbon content of sugar molecules varies, but they always contain twice as much hydrogen as oxygen. (naturebynj.com)
  • However, polyols are usually viscous at room temperature due to hydrogen bonding. (wikipedia.org)
  • COSMOSIL Sugar-D was designed to avoid this, so sugars like arabinose and galactose, which are problematic on aminopropyl columns, elute with sharp peaks. (nacalaiusa.com)
  • As with all hexose sugars, metabolism of ingested galactose requires an initial phosphorylation of the molecule using adenosine triphosphate (ATP). (medscape.com)
  • When presented with accumulated galactose, this enzyme reduces the aldehydic end group and produces galactitol, the analogous sugar alcohol. (medscape.com)
  • HFCS is a FODMAP and one of many sugars to cause gastrointestinal discomfort. (fodmaplife.com)
  • How does one figure out which FODMAP food classes are the problem? (drnerman.com)
  • More often than not, a person is not sensitive to all the FODMAP classes. (drnerman.com)
  • Scan the ingredients to check if other sources of sugar are on the list. (kashmirreader.com)
  • Enjoy natural and nourishing ingredients, with no sugar-added, no sugar alcohols (No sugar alcohols = No nasty laxative effect) and a delicious dose of prebiotic fibre. (lowcarbhaven.co.nz)
  • We don't use any sugar to make our lollies, we use real food ingredients like tapioca starch and chicory root fibre that actually give a sweet flavour. (lowcarbhaven.co.nz)
  • Ingredients: unrefined cane sugar, tapioca starch 31%, baobab fruit powder (Adansonia L.) 3%, natural pineapple flavoring, acidity regulator - citric acid, L-ascorbic acid (vitamin C) 0.6%, turmeric Storage instructions: store in a tightly closed container. (intenson.pl)
  • Sugar alcohols have certain beneficial characteristics that have made them popular ingredients in many health food and pharmaceutical products. (teethstars.com)
  • With regard to your overall health , consider being mindful of how much-added sugar is healthy to consume on a daily basis. (fodmaplife.com)
  • The AHA recommends limiting the amount of added sugars you consume to no more than half of your daily discretionary calorie allowance. (fodmaplife.com)
  • Having said that, we consume sugar in many other forms through the food we eat. (kashmirreader.com)
  • STORAGE INSTRUCTIONS: Keep in a dry cool, place and consume within 6 months. (deliciouslyguiltfree.com)
  • The term "polyol" can have slightly different meanings depending on whether it is used in food science or polymer chemistry. (wikipedia.org)
  • Sugar alcohols, or polyols, are not classified as LCS but have slightly less calories than table sugar. (harvard.edu)
  • Satisfying your sweet tooth with sugar-free candies may help you lose weight, but it may create stomach discomfort. (newsdigin.com)
  • Certainly, if you substitute Zollipops for other sugar-containing candies, the risk for cavities is much reduced. (teethstars.com)
  • They readily break down sugar into acids that attack teeth enamel and cause cavities. (teethstars.com)
  • Many of these have the advantages of being sweeter than sugar, containing a low number of calories, as well as acting as prebiotics. (heraldopenaccess.us)
  • At 200-400 times sweeter than sugar, the Acceptable Daily Intake is 9 packets daily. (harvard.edu)
  • Monk fruit is 100-250 times sweeter than sugar. (harvard.edu)
  • According to the American Heart Association (AHA), the maximum amount of added sugars you should eat in a day are (7): Men: 150 calories per day (37.5 grams or 9 teaspoons) Women: 100 calories per day (25 grams or 6 teaspoons). (fodmaplife.com)
  • A single glass of juice can contain 22 grams of sugar. (naturebynj.com)
  • Maltose is a sugar produced by the breakdown of starch, e.g., by enzymes found in malt. (kashmirreader.com)
  • Sugar is a carbohydrate found in plants (especially fruits and vegetables) and milk. (naturebynj.com)
  • How Zollipops work to promote good oral health is the sugar alcohols they contain are effective at inhibiting the growth of Streptococcus mutans, which is the bacteria causing cavities. (teethstars.com)
  • Nor do they contain the alcohol known as ethanol (ethyl alcohol), which is the type of alcohol that is present in all the alcoholic beverages mentioned above. (eathalal.ca)
  • Free sugar generating plants such as sugarcane and sweet sorghum, are desirable feedstock for Acetone-Butanol-Ethanol fermentation and have been widely implemented. (bioenergyconsult.com)
  • A diet high in sugar can also lead to heart disease, diabetes, bacterial vaginosis, weight gain, and non-alcoholic fatty liver disease (NAFLD). (fodmaplife.com)
  • Referral to a diabetes self-management education (DSMES) program that includes counseling and instruction on nutrition therapy by a Registered Dietitian Nutritionist (RDN) is highlighted. (nih.gov)
  • Introducción: el síndrome metabólico se define como una combinación de diabetes, hipertensión arterial y obesidad, que se asocia con laenfermedad del hígado graso asociada a disfunción metabólica.Objetivo: evaluar el efecto de la suplementación con S-adenosil-L-metionina + N-acetilcisteína + ácido tióctico + vitamina B6 (MetioNac®)durante 3 meses sobre parámetros lipídicos y bioquímicos en sujetos con síndrome metabólico y en riesgo de enfermedad del hígado grasoasociada a disfunción metabólica. (bvsalud.org)
  • Aldehyde groups in the open-chain form of sugars can form Schiff bases with the amino groups on aminopropyl columns, causing low recovery and peak tailing. (nacalaiusa.com)
  • For instance, polyvinyl alcohol is (CH2CHOH)n with n hydroxyl groups where n can be in the thousands. (wikipedia.org)
  • Cellulose is a polymer with many hydroxyl groups, but it is not referred to as a polyol. (wikipedia.org)
  • Since the generic term polyol is only derived from chemical nomenclature and just indicates the presence of several hydroxyl groups, no common properties can be assigned to all polyols. (wikipedia.org)
  • These are hydrogenated forms of carbohydrate in which the carbonyl group (aldehyde or ketone, reducing sugar) has been reduced to a primary or secondary hydroxyl group. (ecmdb.ca)
  • It is this hydroxyl group that classifies it, chemically , as an alcohol. (eathalal.ca)
  • Yet they all fall into the chemical class 'alcohol' because like all compounds of its class, they contain a hydroxyl group (-OH) is bound to a carbon atom of an alkyl or substituted alkyl group. (eathalal.ca)
  • Glycerol (also called glycerine or glycerin) is a simple polyol (sugar alcohol) compound. (mmpc.org)
  • Added sugars contribute additional calories and zero nutrients to food. (fodmaplife.com)
  • "The ultimate solution to the soda problem would be for governments to limit the sugar content to about a quarter of the current levels - something CSPI has petitioned the US Food and Drug Administration to do" ​ in the past, he said. (foodnavigator-usa.com)
  • Before buying any product with the label 'No Sugar or Sugar-Free', what you really need to do is read the food label carefully and with a little more patience, because of the fact that food labels are confusing and not easy to understand for a lay person. (kashmirreader.com)
  • In order to meet the regulations laid down by authorities like FDA in the US and FSSAI in India, food manufacturers add sweetening agents like sugar alcohols (also called polyols) to the product. (kashmirreader.com)
  • Each delicious bar is sugar free and certified gluten free. (vitaminfix.com)
  • What IS harmful is the bacteria in dental plaque as it metabolizes sugar. (periodontalhealth.com)
  • Sugars like isomaltulose and tagatose fit right into that category as they're not broken down by the bacteria in our mouths. (magazine50plus.ch)
  • But there are also tooth-friendly sugars: isomaltulose and tagatose are not broken down by the bacteria in our mouths into tooth-damaging acids and therefore do not cause caries. (magazine50plus.ch)
  • This bad bacterial overgrowth is usually in the small intestine and usually exists due to overuse of antibiotics which may have let certain classes of "bad" bacteria proliferate while killing off the good bacteria. (drnerman.com)
  • The bacteria that form the clear layer of plaque on our teeth love free sugars. (teethstars.com)
  • Unlike sugar, alcohol sugars can't be processed by cavity-causing bacteria like mutans streptococci. (teethstars.com)
  • Alkyd resins for example, use polyols in their synthesis and are used in paints and in molds for casting. (wikipedia.org)