Oxygen ConsumptionOxygenAnterior ChamberReactive Oxygen SpeciesEnergy MetabolismAlcohol DrinkingPhysical ExertionExercise TestPartial PressureCarbon DioxideHeart RateExerciseMyocardiumMitochondriaLactic AcidBody Temperature RegulationOxygen Inhalation TherapyOxidation-ReductionPolarographyDiffusion Chambers, CultureTime FactorsLactatesHemodynamicsSinglet OxygenCell RespirationDietCardiac OutputAnoxiaDogsCoronary CirculationRespirationBody TemperatureIon-Selective ElectrodesExercise ToleranceGlucoseAtmosphere Exposure ChambersPulmonary Gas ExchangeHeartAdenosine TriphosphateBasal MetabolismBlood PressureBody WeightEthanolPerfusionOxygen IsotopesOxidative PhosphorylationPhysical EnduranceBlood Gas AnalysisMuscle, SkeletalRegional Blood FlowBeveragesGlycolysisEatingVegetablesAnaerobic ThresholdCoffeeHydrogen PeroxideOximetryFruitAerobiosisOxidative StressRunningCalorimetry, IndirectPhysical FitnessShiveringHemoglobinsDose-Response Relationship, DrugKineticsRats, WistarMyocardial ContractionAnalysis of VarianceModels, BiologicalOxyhemoglobinsAlcoholic BeveragesHyperbaric OxygenationCold TemperatureRats, Sprague-DawleyEnergy IntakeFishesNitric OxideAntioxidantsUncoupling AgentsFood HabitsMitochondria, HeartSuperoxidesHeart FailureProspective StudiesRisk FactorsSwimmingMitochondria, MuscleMetabolismElectron TransportCerebrovascular CirculationSwineCross-Over StudiesSeafoodTemperatureHydrogen-Ion ConcentrationBlood VolumeHyperoxia