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Carbohydrates Dietary Carbohydrates Oligosaccharides Lectins Antigens, Tumor-Associated, Carbohydrate Solutions Ligands Starch Polysaccharides Amino Acids Glycoproteins Monosaccharides Peptides Mannose Recombinant Proteins Proteins Water Glucose DNA Galactose Glycoside Hydrolases Bacterial Proteins Peptide Fragments Dietary Fats Plant Lectins Glycopeptides Hydrogen Dietary Proteins Disaccharides Sucrose Blood Glucose Solvents Epitopes Glycoconjugates Fructose Fucose Hexoses Sialic Acids Amino Sugars Disulfides Macromolecular Substances Trypsin Insulin Tryptophan Acetylglucosamine Glycogen Cysteine Antibodies, Monoclonal Periodic Acid Asparagine Dextrins Trisaccharides Glucosamine Protons Deuterium Adenosine Triphosphate Acetylgalactosamine Magnesium Carbon Isotopes Carbon Polydeoxyribonucleotides Glycolipids Lipids N-Acetylneuraminic Acid Zinc Fatty Acids Glycosides Escherichia coli Proteins Nitrogen Apoproteins Histidine Mucins Lactose Ions Membrane Proteins Antigens, CD15 Oligodeoxyribonucleotides Proline Carrier Proteins Maltose Alanine Hexosamines Trifluoroethanol Lipid Bilayers Lewis Blood-Group System Sugar Alcohols Oligopeptides Sulfur Peptide-N4-(N-acetyl-beta-glucosaminyl) Asparagine Amidase Neuraminidase Cross-Linking Reagents Recombinant Fusion Proteins Mutant Proteins Galectins RNA Nucleotides Chymotrypsin DNA Primers Neuraminic Acids Oxygen Lysine Iron Calcium Pronase Phenylalanine Tunicamycin Concanavalin A Micelles Muramidase Urea Mannosides Triglycerides Ovomucin Guanidine Glucans Mannosyl-Glycoprotein Endo-beta-N-Acetylglucosaminidase Copper Mannans

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Crystallography, X-Ray Magnetic Resonance Spectroscopy Circular Dichroism Models, Chemical Nuclear Magnetic Resonance, Biomolecular Spectrometry, Mass, Fast Atom Bombardment X-Ray Diffraction Molecular Dynamics Simulation Spectrometry, Fluorescence Mutagenesis, Site-Directed Electrophoresis, Polyacrylamide Gel Models, Molecular Crystallography Protein Denaturation Diet, Carbohydrate-Restricted Mass Spectrometry Spectrophotometry, Ultraviolet Crystallization Amino Acid Substitution Calorimetry Chromatography, Gel Chromatography, High Pressure Liquid Spectrum Analysis, Raman Sequence Alignment Spectroscopy, Fourier Transform Infrared Models, Biological Spectrophotometry, Infrared Electron Spin Resonance Spectroscopy Spectrum Analysis Chromatography, Affinity Enzyme Stability Spectrophotometry Drug Design Cloning, Molecular Chromatography, Thin Layer Microscopy, Electron Surface Plasmon Resonance Binding, Competitive Scattering, Small Angle Chromatography, Ion Exchange Spectrometry, Mass, Electrospray Ionization Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization Fluorescence Resonance Energy Transfer Body Weight Nucleic Acid Denaturation Scattering, Radiation

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Carbohydrate Conformation Protein Conformation Carbohydrate Metabolism Molecular Conformation Carbohydrate Sequence Amino Acid Sequence Binding Sites Protein Binding Protein Structure, Secondary Protein Structure, Tertiary Hydrogen Bonding Kinetics Structure-Activity Relationship Thermodynamics Protein Folding Molecular Structure Hydrogen-Ion Concentration Glycosylation Mutation X-Ray Diffraction Temperature Molecular Dynamics Simulation Substrate Specificity Oxidation-Reduction Protein Structure, Quaternary Polymorphism, Single-Stranded Conformational Catalytic Domain Molecular Weight Protein Denaturation Catalysis Dimerization Chemical Phenomena Diet, Carbohydrate-Restricted Energy Intake Sequence Homology, Amino Acid Stereoisomerism Crystallization Hydrolysis Amino Acid Substitution Static Electricity Fermentation Energy Metabolism Hydrophobic and Hydrophilic Interactions Diet Protein Multimerization Physicochemical Phenomena Protons Isomerism Time Factors Structural Homology, Protein Electrons Postprandial Period Allosteric Regulation Amino Acid Motifs Biophysical Phenomena Enzyme Stability Lipid Metabolism Point Mutation Protein Stability Solubility Binding, Competitive Hot Temperature Algorithms Scattering, Small Angle Surface Properties Protein Processing, Post-Translational Base Pairing Eating Biocatalysis Mutagenesis Fluorescence Resonance Energy Transfer Body Weight Allosteric Site Species Specificity Nucleic Acid Denaturation X-Rays Scattering, Radiation Osmolar Concentration Methylation

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Carbohydrate Conformation Carbohydrates Protein Conformation Carbohydrate Metabolism Dietary Carbohydrates Molecular Conformation Carbohydrate Sequence Molecular Sequence Data Crystallography, X-Ray Magnetic Resonance Spectroscopy Amino Acid Sequence Binding Sites Protein Binding Protein Structure, Secondary Circular Dichroism Protein Structure, Tertiary Hydrogen Bonding Kinetics Oligosaccharides Structure-Activity Relationship Thermodynamics Protein Folding Lectins Antigens, Tumor-Associated, Carbohydrate Molecular Structure Models, Chemical Nuclear Magnetic Resonance, Biomolecular Solutions Ligands Starch Polysaccharides Amino Acids Hydrogen-Ion Concentration Glycosylation Mutation Spectrometry, Mass, Fast Atom Bombardment Glycoproteins Monosaccharides X-Ray Diffraction Peptides Temperature Escherichia coli Mannose Recombinant Proteins Proteins Molecular Dynamics Simulation Water Substrate Specificity Glucose Spectrometry, Fluorescence Computer Simulation DNA Mutagenesis, Site-Directed Oxidation-Reduction Galactose Protein Structure, Quaternary Polymorphism, Single-Stranded Conformational Glycoside Hydrolases Electrophoresis, Polyacrylamide Gel Bacterial Proteins Peptide Fragments Dietary Fats Catalytic Domain Models, Molecular Molecular Weight Crystallography Plant Lectins Cattle Protein Denaturation Glycopeptides Hydrogen Dietary Proteins Chemistry Catalysis Dimerization Chemical Phenomena Diet, Carbohydrate-Restricted Disaccharides Mass Spectrometry Sucrose Energy Intake Sequence Homology, Amino Acid Stereoisomerism Blood Glucose Solvents Epitopes Spectrophotometry, Ultraviolet Crystallization Hydrolysis Amino Acid Substitution Glycoconjugates Static Electricity Fructose Fucose Hexoses Sialic Acids Calorimetry Chromatography, Gel Amino Sugars Disulfides

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