Salmonella enteritidisSalmonellaSalmonella InfectionsEggsSalmonella Infections, AnimalSalmonella Food PoisoningSalmonella typhimuriumBacteriophage TypingSalmonella PhagesPoultry DiseasesFood MicrobiologySalmonella entericaChickensSalmonella typhiEgg ShellSalmonella VaccinesIce CreamFood HandlingDisease OutbreaksFood ContaminationPoultryCooking and Eating UtensilsSerotypingCecumEgg YolkPasteurizationFimbriae, BacterialAntigua and BarbudaFecesFood PreservationDNA, BacterialBacterial ProteinsNostrumsSalmonella paratyphi AVirulenceAnti-Bacterial AgentsPlasmidsRestaurantsElectrophoresis, Gel, Pulsed-FieldFlagellinGastroenteritisQuackeryPoultry ProductsEgg WhiteColony Count, MicrobialAntigens, BacterialFimbriae ProteinsOriganumGenes, BacterialMeatCytophagocytosisTravelCrop, AvianBacterial Typing TechniquesAntibodies, BacterialLipopolysaccharidesBacterial VaccinesMicrobial Sensitivity TestsHousing, AnimalLethal Dose 50Environmental MicrobiologySpleenMolecular Sequence DataO AntigensEscherichia coliAmpicillin ResistanceBacterial AdhesionDrug Resistance, Microbial