PolyphenolsPhenolPhenolsPoly AFlavonoidsTeaCatechinPhenolsulfonphthaleinWinePoly(ADP-ribose) PolymerasesPoly CPoly UPlant ExtractsPoly I-CBiflavonoidsCamellia sinensisPolymersGallic AcidHydrolyzable TanninsChlorophenolsAntioxidantsTanninsPoly A-UProanthocyanidinsPoly dA-dTPoly(A)-Binding ProteinsPoly Adenosine Diphosphate RiboseQuercetinPoly GPoly IPhenolphthaleinsChlorogenic AcidCatecholsVitisArylsulfotransferaseStilbenesAnthocyaninsAnticarcinogenic AgentsBiodegradation, EnvironmentalCresolsCacaoPoly TMalusGrape Seed ExtractParabensPhytotherapyBiological AvailabilityPyrogallolMolecular StructureEllagic AcidPolydeoxyribonucleotidesBenzeneFruitMixed Function OxygenasesPicratesBeveragesRutinPhotiniaChromatography, High Pressure LiquidCatechol 1,2-DioxygenaseHydroxybenzoatesOxidation-ReductionThaueraCatechol 2,3-DioxygenaseFood AnalysisPunicaceaeKineticsCurcuminCaffeic AcidsPoly(A)-Binding Protein IPolynucleotide AdenylyltransferasePolyribonucleotidesDietVaccinium macrocarponFlavonolsFree Radical ScavengersOxygenasesLipid PeroxidationCoumaric AcidsPentachlorophenolTyrosine Phenol-LyaseHibiscusMolecular Sequence DataBlueberry PlantCrataegusPseudomonasAnisolesDose-Response Relationship, DrugRNA, MessengerTrichosporonStructure-Activity RelationshipOxidative StressHydrogen-Ion Concentration