• The Third National Health and Nutrition Examination Survey (NHANES III), 1988-94, Series 11, No. 10A (Hepatitis C Virus Genotype Data and Documentation) Data Release. (cdc.gov)
  • The National Health and Nutrition Examination Survey (NHANES) is a periodic survey conducted by NCHS. (cdc.gov)
  • Participants included adults without self-reported diabetes or chronic kidney disease in the National Health and Nutrition Examination Survey 1999-2006 who were aged ≥18 years of age and had complete blood counts, iron studies, and A1C levels. (diabetesjournals.org)
  • The New York City Health and Nutrition Examination Survey (NYC HANES) was a population based sample of New York City adults collected in 2004. (cdc.gov)
  • Health and Nutrition Examination Survey (HANES). (cdc.gov)
  • SOURCE: NCHS, National Health and Nutrition Examination Survey, 2011-2014. (cdc.gov)
  • All data were derived from National Health and Nutrition Examination Survey (NHANES) from 2005 to 2008. (biomedcentral.com)
  • The National Health and Nutrition Examination Survey (NHANES) is a survey of the noninstitutionalized civilian US population conducted by the Centers for Disease Control since 1959. (biomedcentral.com)
  • The reference of Must, Dallal and Di- ing public or private middle and secondary etz uses the National Health and Nutrition schools in the Nile Delta (in Cairo and Examination Survey (NHANES) I data, nearby rural areas). (who.int)
  • Objective: To provide updated prevalence estimates of asthma and asthma medication use for women of childbearing age in the United States.Methods: Using data from 11,383 women aged 18-44, including a subset of 1,245 pregnant women, enrolled in the National Health and Nutrition Examination Survey (2001-2016), we assessed the age-adjusted prevalence of self-reported diagnosed asthma. (healthpartners.com)
  • 60 years from the National Health and Nutrition Examination Survey (NHANES) 2011-2014. (cdc.gov)
  • A total of 4,621 women 19 to 54 years of age who participated in the 2010 to 2012 Korea National Health and Nutrition Examination Survey were included in this study. (e-enm.org)
  • Participants from the National Health and Nutrition Examination Survey (NHANES) (1999-2018) were included in this cross-sectional study. (frontiersin.org)
  • Title : Association of Depression With 10-Year and Lifetime Cardiovascular Disease Risk Among US Adults, National Health and Nutrition Examination Survey, 2005-2018 Personal Author(s) : Barger, Steven D.;Struve, Gabrielle C. (cdc.gov)
  • We examined 3632 adults ≥60 years old from the 2011-2014 National Health and Nutrition Examination Surveys (NHANES). (nih.gov)
  • Survey (NHANES III), conducted from 1988 through 1994, was the seventh in a series of these surveys based on a complex, multi-stage sample plan. (cdc.gov)
  • All of the NHANES III public use data files are linked with the common survey participant identification number (SEQN). (cdc.gov)
  • Merging information from multiple NHANES III data files using this variable ensures that the appropriate information for each survey participant is linked correctly. (cdc.gov)
  • In the inaugural issue, Ryne Paulose-Ram, NHANES' Associate director for science and author of the feature Design Description article that provides an overview of the 2011-2018 NHANES, a flagship population survey conducted by NCHS, with an emphasis on the methodological changes made to oversample Asian Americans. (cdc.gov)
  • The feature article, in a clear and standardized format, describes the design and methods used in NHANES to oversample Asian Americans. (cdc.gov)
  • The NHANES used the method of "stratified multistage probability sampling," and this study is a weight analysis following the NHANES analytic guidance. (frontiersin.org)
  • Most participants took the survey from BACN, Manistee Senior Center- Council on Aging, and Matthew 23:35 at St. Joseph Catholic Church. (msu.edu)
  • Top four nutrition education topics preferred by participants include: healthy food budgeting, healthy snack options, reading nutrition facts and ingredient lists and choosing foods with lower added fats, sugar and sodium. (msu.edu)
  • In a previous survey of the UK adult population the reported consumption of biscuits, cakes and pastries differed most strongly between those defined as low energy reporters and other participants. (bmj.com)
  • Additionally, some variables have been recoded to protect the confidentiality of the survey participants. (cdc.gov)
  • Methods: In total, 2892 participants (mean age 60.7 (9.4) years) from Framingham Offspring Study completed health assessments every four years since 1971. (researchgate.net)
  • In brief, the survey population included a representative sample of non-institutionalized adults, ages 20 and older, recruited through letters and field visits, followed up by interviews, physical examination and biologic specimen collection for consenting participants. (cdc.gov)
  • Approximately half of the participants (1227/2382, 51.5%) had used a nutrition and diet app. (jmir.org)
  • Methods: We administered a questionnaire to 409 participants attending University of California (UC) Davis Dermatology and Pacific Skin Institute in Sacramento. (cdlib.org)
  • All participants provide informed consent at the time of survey data collection. (bmj.com)
  • A total of 157 adults completed the food pantry client survey electronically through Qualtrics. (msu.edu)
  • STUDY OBJECTIVE To investigate the prevalence and nature of low energy reporting in a dietary survey of British adults over 65 years of age. (bmj.com)
  • A total of 2029 adults without anti-hypertensive medicine, aged ≥19 years old participated in the 2013-2016 National Nutrition and Health Survey in Taiwan. (atlantis-press.com)
  • Adults at nutritional risk received the nutrition technology (NUTRI-TEC) intervention, involving nutrition assessment, education on nutrition requirements and training on using the EFS to enter food intakes and monitor nutrition goals. (mdpi.com)
  • National Diet and Nutrition Survey: UK food consumption. (cambridge.org)
  • The National Diet and Nutrition Survey (NDNS) is a cross-sectional survey designed to gather data representative of the UK population on food consumption, nutrient intakes and nutritional status. (cambridge.org)
  • A major problem in self reported dietary studies is people who under-report their true habitual food intake, or change their diet, during the period of the survey. (bmj.com)
  • Pryer 3 explored low energy reporting in the adult British population using data from the National Diet and Nutrition Survey (NDNS) of those aged 16-64 years. (bmj.com)
  • The National Diet and Nutrition Survey of people over 65 years of age comprised 1632 free living people and 428 subjects living in institutions. (bmj.com)
  • Identified gaps in data include diet quality indicators, nutrition-sensitive intervention coverage and infant and young child feeding promotion coverage. (ennonline.net)
  • Providing an age appropriate and adequate diet is a proven measure to reduce under nutrition among children. (springer.com)
  • A large number of nutrition and diet apps are available, and some of them are very popular in terms of user downloads, highlighting a trend toward diet monitoring and assessment. (jmir.org)
  • We sought to explore the perspectives of end users on the features, current use, and acceptance of nutrition and diet mHealth apps with a survey. (jmir.org)
  • This comprehensive study in a mostly European population assessed the preferences and perspectives of potential nutrition and diet app users. (jmir.org)
  • Nutrition and diet apps are among the most widely mHealth used services to promote a healthy lifestyle. (jmir.org)
  • As by the Mexican National Health and Nutrition Survey of 2006 (ENSANUT-2006) the typical Mexican diet has a modest proportion of total fat (25% of the energy intake), and a high intake of carbohydrate (61%) [ 14 ]. (biomedcentral.com)
  • Objective: To assess the reproducibility of two diet assessment methods, an extensive quantitative food frequency questionnaire (method A) and a novel shorter quantitative food frequency questionnaire with a 14 day food record (method B). Design: A randomized prospective cohort study. (lu.se)
  • Conclusion: A modified diet history method combining a food record and a food frequency questionnaire shows good reproducibiiity. (lu.se)
  • These additional survey questions were intended to produce more complete estimates of dietary sodium intake. (nationalacademies.org)
  • To optimally quantify food intake, it is essential to assess nutritional risk, understand dietary patterns, and identify nutrition-related health problems. (jmir.org)
  • The objective of the study is to describe quantitatively the intake and adequacy of fatty acid classes among the Mexican population aged 5-90 years from a probabilistic survey. (biomedcentral.com)
  • Dietary intake of individual and classes of fatty acids was computed from the dataset of the 2006 Mexican National Health and Nutrition Survey (ENSANUT2006), collected by a food frequency questionnaire. (biomedcentral.com)
  • Universal access to school nutrition programs (SNPs) can ensure that children at-risk for poor nutrient intake have access to safe, healthy foods, thereby promoting growth and development and enhancing academic performance. (uwaterloo.ca)
  • Data from Nepal Demographic and Health Survey (NDHS) 2011 was used. (springer.com)
  • Zhou J, Britigan DH, Wang H, Rajaram SS, Su D (2017) Leisure Time Physical Activity and Hypertension: Evidence from the China Health & Nutrition Survey, 2004-2011. (omicsonline.org)
  • Briefly, the survey was commissioned by the Ministry of Agriculture, Fisheries and Foods (MAFF) and the Department of Health, and undertaken collaboratively with University College London and the Dunn Nutrition Unit, Cambridge. (bmj.com)
  • In the June issue of the American Journal of Public Health (AJPH) , there is a new section called Surveillance and Survey Methods, authored by Denys Lau, PhD, Acting Director, Division of Health Care Statistics that will publish peer-reviewed articles that describe the latest designs and methodological novelties that established programs have adopted to improve data collection, analysis, and dissemination to meet public health surveillance objectives. (cdc.gov)
  • Surveillance and survey programs of interest range from those that gather data on major life events and disease onset and progression to those that track health care access, quality, and utilization over time. (cdc.gov)
  • The intent of this section is to publish significant, innovative work that will advance methods in data collection, analysis, and dissemination to meet public health surveillance objectives that will better guide actions and ultimately improve population health. (cdc.gov)
  • Of those who accessed country-specific data in the last year, Demographic and Health Surveys (DHS) were the most common (74%) followed by Multiple-Indicator Cluster Surveys (MICS). (ennonline.net)
  • Routine facility data sources such as the Health Management Information System (HMIS) were less accessed compared to household surveys. (ennonline.net)
  • Nationally representative samples of adolescents from over 30 countries completed an anonymous, standardized questionnaire as part of the Health Behaviour in School-aged Children 2001/2002 survey. (biomedcentral.com)
  • An appropriate mix of health education and food supplements could be a feasible option for Nepal to improve the number of children who meet the recommended infant feeding guidelines, reduce under nutrition and improve the survival rates of young children. (springer.com)
  • Polls about public opinion, public-health surveys, market-research surveys, government surveys and censuses all exemplify quantitative research that uses survey methodology to answer questions about a population. (wikipedia.org)
  • Surveys provide important information for all kinds of public-information and research fields, such as marketing research, psychology, health-care provision and sociology. (wikipedia.org)
  • Preventing and controlling iron deficiency are also addressed in Nutrition and Your Health: Dietary Guidelines for Americans (14). (cdc.gov)
  • Methods We describe HPV seropositivity in the USA among 14-59-year-olds using the 2003-2006 National Health and Nutrition Examination Surveys. (bmj.com)
  • They are skilled health care professionals who apply the art and science of food and nutrition at individual, institutional, organizational, community, and population levels. (rit.edu)
  • This program, housed in the Wegmans School of Health and Nutrition , has a dynamic curriculum addressing new connections between technology and health. (rit.edu)
  • Changes in the health care landscape are helping to make dietetics and nutrition professionals highly sought after for excellent career opportunities. (rit.edu)
  • Audit of implementation of guidelines, performed by health authorities, and specific reimbursement for managing nutrition may also improve practice. (uib.no)
  • Results: Of the 409 respondents, 83% believed that nutrition affects skin health. (cdlib.org)
  • This brief report from the Nutrition Coalition (a US-based not-for-profit organisation who describe themselves as "an independent, science-based group that exists purely in the public interest, free from any industry agenda") provides an outline summary aimed at countering the frequently repeated assertion that consuming 'red meat' has negative effects on health. (fabresearch.org)
  • The two largest-ever NIH-funded, multi-center clinical trials (the Women's Health Initiative and the Minnesota Coronary Survey) where saturated fats were replaced by unsaturated fats, on nearly 54,000 men and women, concluded that saturated fats had no effect on cardiovascular mortality or total mortality. (fabresearch.org)
  • This cross-sectional study was conducted among 1725 females aged 18 to 39 years who provided serum and urine samples in the 2013 through 2016 National Health and Nutrition Examination Surveys. (jhsph.edu)
  • The purpose of this research study was to evaluate the processes and structures of an Ontario Region's student nutrition programs and to determine how the public health departments' staff can support the program. (uwaterloo.ca)
  • Although only 17.3% of coordinators reported wanting more general public health involvement, 27.8% wanted menu planning and nutrition support, and 25.5% wanted food safety training. (uwaterloo.ca)
  • Methods This is a retrospective study using the National Health and Nutrition Survey. (bmj.com)
  • ENSANUT is a face-to-face household survey that is performed every 6 years to evaluate population-level health in Mexico. (bmj.com)
  • Data were sourced from a publicly available nationwide survey that reflects population health data over a 6-year time period. (bmj.com)
  • Methods: Correctional supervisors (n = 157) completed a survey that assessed interpersonal and organizational views on health. (cdc.gov)
  • Data has been collected by the Nutrition, Physical Activity and Obesity Programme at the Division of Noncommunicable Diseases and Promoting Health through the Life course, World Health Organization Regional Office for Europe together with the Department of Nutrition for Health and Development of the World Health Organization Headquarters. (who.int)
  • ABSTRACT The objective of this survey was to assess the eating habits and some health-related behaviours and beliefs of students at Aristotle University of Thessaloniki, Greece. (who.int)
  • It is therefore important to inves- nutrition as well as their food and health tigate health behaviours among young peo- habits. (who.int)
  • Information on population-level nutritional status and nutritional determinants are typically collected through periodic national and sub-national surveys. (ennonline.net)
  • Subjects/Methods: This was a prospective quality improvement program implementing guidelines for nutritional care, with the aim of improving nutritional practice. (uib.no)
  • Point prevalence surveys over 2 years to determine whether nutritional practice had improved. (uib.no)
  • Point prevalence surveys were useful to evaluate nutritional practice in this university hospital. (uib.no)
  • Researchers from the Mayo Clinic tested "memory-based dietary assessment methods" and found that the nutritional data collected was "fundamentally and fatally flawed. (fabresearch.org)
  • In this study we have investigated low energy reporting in a survey of the more elderly population, using data from the NDNS of the British population over 65 years of age, a separate survey using similar methodology. (bmj.com)
  • As a field of applied statistics concentrating on human-research surveys, survey methodology studies the sampling of individual units from a population and associated techniques of survey data collection, such as questionnaire construction and methods for improving the number and accuracy of responses to surveys. (wikipedia.org)
  • A single survey is made of at least a sample (or full population in the case of a census), a method of data collection (e.g., a questionnaire) and individual questions or items that become data that can be analyzed statistically. (wikipedia.org)
  • Since survey research is almost always based on a sample of the population, the success of the research is dependent on the representativeness of the sample with respect to a target population of interest to the researcher. (wikipedia.org)
  • That target population can range from the general population of a given country to specific groups of people within that country, to a membership list of a professional organization, or list of students enrolled in a school system (see also sampling (statistics) and survey sampling). (wikipedia.org)
  • The goal of a survey is not to describe the sample, but the larger population. (wikipedia.org)
  • Data are age-adjusted by the direct method to the 2000 U.S. Census population, using age groups 20-39, 40-59, and 60 and over. (cdc.gov)
  • Control and Prevention (CDC) promulgated lescent girls were taken from a larger rep- new references for the USA that were based resentative national nutrition survey of the on data collected from European Ameri- entire population [13]. (who.int)
  • this is a population-based, probabilistic survey, representative at the national level. (biomedcentral.com)
  • WHO) included unhealthy nutrition, physi- of the largest universities in the Balkan cal inactivity, tobacco use and the use of peninsula in terms of student population. (who.int)
  • The dietetics and nutrition graduate degree prepares you to become a Registered Dietitian Nutritionist (RDN). (rit.edu)
  • In addition to meeting all competencies for entry-level practice as an RDN by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)-the accreditation body for programs in nutrition and dietetics-graduates demonstrate research expertise through the completion of a thesis that includes technology as an aspect of nutrition and dietetics practice. (rit.edu)
  • Completion of the MS degree in dietetics and nutrition meets the course work and supervised experiential learning requirements to sit for the Registered Dietitian/Nutritionist examination. (rit.edu)
  • Successful completion of the MS in dietetics and nutrition degree requirements. (rit.edu)
  • Information regarding statutes of individual states is provided by the Academy of Nutrition and Dietetics . (rit.edu)
  • Visit the Academy of Nutrition and Dietetics for more information about educational pathways to become an RDN. (rit.edu)
  • Additional information, including estimated annual costs and program policies, is available in the Dietetics and Nutrition Program Guide . (rit.edu)
  • SEL course activities are integrated with concurrent classroom-based courses to translate knowledge into practice, preparing graduates to pass the RDN credentialling exam and start careers in dietetics and nutrition. (rit.edu)
  • Respondents were asked their professional background, how they use data in their work, which nutrition indicators and data sources they had accessed in the previous year and unmet data needs. (ennonline.net)
  • The survey was completed by 235 respondents, the majority of whom were from non-governmental organisations and research entities. (ennonline.net)
  • Most respondents had accessed at least one source of consolidated data in the last 12 months (75%) of which the most common was the Global Nutrition Report (GNR). (ennonline.net)
  • The persons replying to a survey are called respondents, and depending on the questions asked their answers may represent themselves as individuals, their households, employers, or other organization they represent. (wikipedia.org)
  • The primary objective of the survey is to understand what barriers pantry guests face in accessing food. (msu.edu)
  • Two-week test-retest reliability of the parent survey (n = 112) ranged from moderate to very high for objective questions on travel mode and travel times (kappa range: 0.62 - 0.97) but was substantially lower for subjective assessments of barriers to walking to school (kappa range: 0.31 - 0.76). (biomedcentral.com)
  • Because little is known about the quality of infant nutrition in childcare, the study objective was to characterize the foods and beverages provided to infants in childcare in California. (nih.gov)
  • The objective of assessing the causes of malnutrition was included in just over half the surveys. (ennonline.net)
  • The objective of this mixed methods study was to evaluate the longitudinal association between food insecurity and BMI by using a retrospective matched cohort design and focus groups. (cdc.gov)
  • Objective: This study assessed the effects of integrated nutrition education approaches, targeting preschoolers and their caregivers, on retention of orange-fleshed sweetpotato (OFSP) on farms in the second season after lapse of free vine dissemination initiatives. (cipotato.org)
  • Advances in endocrinology and nutrition (E&N) and the importance of its associated disorders require that its teaching within the medical degree meets adequate standards of quality and homogeneity Our objective was to expand the data on E&N undergraduate teaching in Spain . (bvsalud.org)
  • Differences in median daily food consumption and nutrient intakes between the surveys were compared by sex and age group (4-10 years, 11-18 years and 19-64 years). (cambridge.org)
  • There were no changes in energy, total fat or carbohydrate intakes between the surveys. (cambridge.org)
  • Since previous surveys there have been some positive changes in intakes especially in younger children. (cambridge.org)
  • Empowering patients to participate in nutrition care during hospitalisation may improve their dietary intakes and associated outcomes. (mdpi.com)
  • Although censuses do not include a "sample", they do include other aspects of survey methodology, like questionnaires, interviewers, and non-response follow-up techniques. (wikipedia.org)
  • A comprehensive online questionnaire containing nine sections was developed by WHO to facilitate reporting against the WHO European Food and Nutrition Action Plan 2015-2020. (who.int)
  • Clustered around 90, 180 and 300 households in sample, depending on sampling method. (ennonline.net)
  • Methods: Rural farming households, with preschoolers and no prior engagement with OFSP, were targeted. (cipotato.org)
  • During the survey 48,304 households were visited, households to furnish dietary information were randomly selected from the list of the main sampling frame, aiming to accomplish 30% of the sample at each sampling site. (biomedcentral.com)
  • Based on the responses from a 32 member college student focus group and a field test, a 19 item survey was used to assess energy drink consumption patterns of 496 randomly surveyed college students attending a state university in the Central Atlantic region of the United States. (biomedcentral.com)
  • The most common objectives for carrying out surveys as cited in survey reports were to assess the prevalence of acute malnutrition, mortality rates and vaccination coverage. (ennonline.net)
  • The proportion of patients screened increased from the first to the eighth point prevalence survey (P=0.012), but not the proportion of patients treated (P=0.66). (uib.no)
  • Two-week test-retest reliability of the parent survey was assessed by comparing within-parent responses. (biomedcentral.com)
  • Parent survey design should be improved so that responses clearly indicate issues that influence parental decision making in regards to their children's mode of travel to school. (biomedcentral.com)
  • The survey responses were validated against the documents submitted by Member States and against other resources, such as previous WHO publications, academic literature, partner agency databases as well as regional monitoring initiatives. (who.int)
  • Survey methodology as a scientific field seeks to identify principles about the sample design, data collection instruments, statistical adjustment of data, and data processing, and final data analysis that can create systematic and random survey errors. (wikipedia.org)
  • Our findings may help improve how dermatologists counsel patients about nutrition. (cdlib.org)
  • METHODS AND FINDINGS: Volumetric analyses of whole brain MRI data revealed significant decreases in brain volume associated with childhood blood lead concentrations. (aahd.us)
  • Two meta-analyses of randomized controlled trials (in the Journal of Clinical Lipidology and the American Journal of Clinical Nutrition) both found that red meat had either neutral or positive effects on most cardiovascular outcomes (blood pressure, cholesterol and other lipids). (fabresearch.org)
  • Survey methodology targets instruments or procedures that ask one or more questions that may or may not be answered. (wikipedia.org)
  • Survey methodology is both a scientific field and a profession, meaning that some professionals in the field focus on survey errors empirically and others design surveys to reduce them. (wikipedia.org)
  • The Nutrition Risk Screening (NRS) 2002 was used. (uib.no)
  • Suboptimal infant feeding practices are the major reasons for childhood under nutrition in developing countries including Nepal. (springer.com)
  • Within this survey, women who report a live birth during the 6 years prior to survey (2012-2017) are asked about their prenatal care and delivery experience. (bmj.com)
  • To examine the use made by agencies or programmes of the survey data collected. (ennonline.net)
  • However, there is great variability in the time dedicated to diabetes and nutrition . (bvsalud.org)
  • Development, methods, and response characteristics of the 1986 National Mortality Followback Survey. (upenn.edu)
  • Title : Comparison response patterns on landline and cell phone in a call back survey: effects of demographic characteristics and lag days Personal Author(s) : Qin, Xiaoting;Bailey, Cathy M.;Zahran, Hatice S. (cdc.gov)
  • All school levels were well represented in both quantitative and qualitative methods, with community-based programs being under-represented. (uwaterloo.ca)
  • method A comprised 250 items and method B combined a two-week food record measuring lunch and dinner meals and a shorter 130 item quantitative food frequency. (lu.se)
  • One the day prior to the survey, more centers than homes ever provided cow's milk (25.1% vs 13.0%, p = 0.02) and whole grains (76.7% vs 62.9%, p = 0.03), and fewer centers than homes provided frozen treats (1.4% vs 10.3%, p = 0.003). (nih.gov)
  • To fill this gap, the authors conducted an online survey of nutrition professionals working in low- and middle- income countries to identify the nutrition indicators and data sources widely used and the current unmet nutrition information needs. (ennonline.net)
  • Currently, nutrition surveys collect a large quantity and range of data on context but guidelines on methods and indicators are unspecific 3 . (ennonline.net)
  • To evaluate the methods and indicators used to collect 'contextual' data in nutrition surveys conducted in Ethiopia. (ennonline.net)
  • To support further development of the Government of Ethiopia's interim Guidelines for Emergency Nutrition Surveys 2008 by determining whether standardised methods and indicators for contextual data collection and analysis can be employed. (ennonline.net)
  • Many surveys collected additional indicators. (ennonline.net)
  • It provides an overview of information on selected indicators from the WHO Global Nutrition Policy Survey. (who.int)
  • Survey on Endocrinology and Nutrition undergraduate teaching in Spain-2021. (bvsalud.org)
  • Data collection includes in-depth, in-person surveys, physical and physiological examinations, and laboratory tests. (sgim.org)
  • The survey included a face-to-face computer-assisted personal interview, private audio computer-assisted self-interview, physical examination, and laboratory testing (sera and urine). (cdc.gov)
  • Background: Numerous studies in the clinical literature have explored the link between nutrition and skin physiology. (cdlib.org)
  • The purpose of this study is to assess the reliability and validity of the U.S. National Center for Safe Routes to School's in-class student travel tallies and written parent surveys. (biomedcentral.com)
  • The goal of this study was to assess the test-retest reliability and convergent validity of the two survey instruments that are the national standard for collecting data on school travel and assessing parental attitudes toward walking and bicycling. (biomedcentral.com)
  • The study described in this article was carried out by NutritionWorks in collaboration with the Emergency Nutrition Coordination Unit (ENCU) of the Early Warning and Response Directorate/Disaster Risk Management and Food Security Sector (EWRD/DRMFSS), Government of Ethiopia. (ennonline.net)
  • The purpose of this study was to explore school nutrition employees' perceptions of FTS activities and whether the numbers of activities differ based on management type of school foodservice operation and length of FTS participation. (schoolnutrition.org)
  • This study tested the acceptability and feasibility of a technology-based intervention to engage hospital patients in nutrition care at a tertiary teaching hospital in Australia. (mdpi.com)
  • This mixed methods study used both a retrospective matched cohort and focus groups. (cdc.gov)
  • This dataset provides information about national strategies, action plans and policies in the field of nutrition and promotion of healthy diets. (who.int)
  • Nearly half of infants in the U.S. are in non-parental care where they consume much of their daily nutrition. (nih.gov)
  • CDC emphasizes sound iron nutrition for infants and young children, screening for anemia among women of childbearing age, and the importance of low-dose iron supplementation for pregnant women. (cdc.gov)
  • NutritionWorks (a partnership of international nutritionists based in UK) have recently completed a review of 'contextual' 2 data that are routinely collected during nutrition surveys in Ethiopia. (ennonline.net)
  • A variety of methods were used to collect 'contextual' data. (ennonline.net)
  • A large proportion of pregnant and breastfeeding women in Beijing were not adherent to AI for TWI set by Chinese Nutrition Society. (springer.com)
  • and 17 neither, 0.7%) with a mean age of 27.2 years (SD 8.5) completed the survey. (jmir.org)
  • We included women of reproductive age (12-49 years old), who report a live birth the 6 years prior to the survey (n=5,030) in our analysis. (bmj.com)
  • METHODS: Children were followed from 6 months to 6 years of age, with determination of blood lead concentrations at 6, 12, 18, and 24 months, and 3, 4, 5, and 6 years of age. (aahd.us)
  • Subjects: 241 residents of the town of Malmö, aged between 50-69 years, 126 men and 115 women who completed the methods one year apart. (lu.se)
  • Observational studies that link nutrition with disease generally find tiny differences in risk (relative risks of 1-2) which are not enough to generate confidence that an association is real. (fabresearch.org)
  • Results point to the continued need for timely, high-quality nutrition data and greater investment in surveys. (ennonline.net)
  • The second stage involved interviews with key informants from agencies actively involved in carrying out nutrition surveys and using the results for programming purposes and advocacy in Ethiopia. (ennonline.net)
  • For example, information on type of water source was collected in 63 % of surveys but as Table 3 illustrates using results from six example surveys, the data were not comparable. (ennonline.net)
  • Survey results showed that teachers and volunteer program coordinators were the most involved in planning and delivering programs. (uwaterloo.ca)
  • Summary of research1 Settlements of new arrivals in the outskirts of Dadaab Routine monitoring data are available from the many nutrition programmes operating in camps. (ennonline.net)
  • We characterized patient perceptions surrounding nutrition and skin, including what patients identified as aggravating and alleviating foods and their information sources. (cdlib.org)
  • The parent survey had high reliability on questions related to student travel mode, but lower reliability for attitudinal questions identifying barriers to walking to school. (biomedcentral.com)
  • Between August 2008 and July 2010, over 65,000 classrooms collected data on travel to and from school and over 374,000 parent surveys were completed. (biomedcentral.com)
  • Farm to School programs (FTS) were initially authorized by the Child Nutrition and WIC Reauthorization Act of 2004 with the overall goal of increasing fresh, local produce in school meals through farm-to-cafeteria activities (U.S. Department of Agriculture [USDA], Food and Nutrition Service [FNS], 2013). (schoolnutrition.org)
  • A school nutrition program is complex to manage given various federal, state and local laws and policies affecting school districts (Sackin, 2006). (schoolnutrition.org)
  • Evidence suggests that nutrition counseling, school- and workplace-based programs that use more than 1 strategy, and school nutrition policies can help people eat more fruit. (health.gov)
  • The most important methodological challenges of a survey methodologist include making decisions on how to: Identify and select potential sample members. (wikipedia.org)