Cows milk energy intake. Medical search. Frequent questions

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Anatomy12

Milk Milk, Human Fruit Adipose Tissue Feces Rumen Mammary Glands, Animal Body Water Jejunum Hypothalamus Colostrum Liver

Organisms10

Cattle Vegetables Animals, Suckling Cereals Soybeans Goats Swine Milk Thistle Corylus Poaceae

Diseases25

Milk Hypersensitivity Body Weight Food Hypersensitivity Weight Gain Lactose Intolerance Obesity Mastitis, Bovine Weight Loss Malabsorption Syndromes Hyperphagia Cattle Diseases Diarrhea, Infantile Overweight Enterocolitis Anaphylaxis Nutrition Disorders Colic Dermatitis, Atopic Protein-Energy Malnutrition Hypersensitivity, Immediate Thinness Malnutrition Hematemesis Intestinal Volvulus Birth Weight

Chemicals and Drugs53

Milk Proteins Dietary Proteins Lactoglobulins Dietary Fats Dietary Carbohydrates Caseins Immunoglobulin E Protein Hydrolysates Calcium, Dietary Dietary Sucrose Nitrogen Fats Lactose Blood Glucose Ghrelin Zinc Radioisotopes Peptide YY Lactalbumin Micronutrients Fatty Acids Insulin Oxygen Isotopes Sweetening Agents Deuterium Oxide Soybean Proteins Fat Substitutes Vitamins Allergens Minerals Leptin Lipids Cholecystokinin Folic Acid Zinc Amino Acids Calcium Isotopes Fatty Acids, Nonesterified Gastrointestinal Hormones Dietary Fats, Unsaturated Peptide Hormones Triglycerides Sucrose Progesterone Lactase Carotenoids Sodium, Dietary Proteins Glucose Urea Folate Receptors, GPI-Anchored Potassium, Dietary Water Starch

Analytical, Diagnostic and Therapeutic Techniques and Equipment50

Body Weight Basal Metabolism Diet Surveys Cross-Over Studies Body Mass Index Nutrition Assessment Obesity Calorimetry, Indirect Nutrition Surveys Bottle Feeding Random Allocation Questionnaires Anthropometry Skin Tests Food Analysis Overweight Risk Factors Diet, Reducing Cross-Sectional Studies Caloric Restriction Analysis of Variance Prospective Studies Diet, Fat-Restricted Regression Analysis Linear Models Cohort Studies Body Constitution Fluorescence Resonance Energy Transfer Breeding Double-Blind Method Radioallergosorbent Test Calorimetry Desensitization, Immunologic Follow-Up Studies Organ Size Body Height Case-Control Studies Thinness Immunologic Tests Least-Squares Analysis Longitudinal Studies Blood Urea Nitrogen Enteral Nutrition Adiposity Parenteral Nutrition Passive Cutaneous Anaphylaxis Body Temperature Insemination, Artificial Reproducibility of Results Birth Weight

Psychiatry and Psychology24

Satiety Response Satiation Feeding Behavior Appetite Hunger Food Habits Breast Feeding Food Preferences Bottle Feeding Lunch Meals Snacks Breakfast Food Deprivation Mental Recall Motor Activity Taste Crying Alcohol Drinking Self Disclosure Life Style Drinking Behavior Fasting Thirst

Phenomena and Processes73

Lactation Energy Intake Energy Metabolism Litter Size Diet Eating Body Weight Infant Nutritional Physiological Phenomena Appetite Hunger Body Composition Basal Metabolism Nutritional Requirements Weight Gain Breast Feeding Nutritive Value Energy Transfer Appetite Regulation Body Mass Index Nutritional Status Pregnancy Obesity Postpartum Period Nutritional Physiological Phenomena Child Nutritional Physiological Phenomena Weaning Animal Nutritional Physiological Phenomena Drinking Time Factors Growth Weight Loss Milk Ejection Digestion Overweight Exercise Diet, Reducing Caloric Restriction Diet, Fat-Restricted Pregnancy, Animal Postprandial Period Body Temperature Regulation Thermogenesis Motor Activity Body Constitution Aging Fluorescence Resonance Energy Transfer Breeding Intestinal Absorption Reproduction Taste Biological Availability Recommended Dietary Allowances Oxygen Consumption Solar Energy Glycemic Index Seasons Lipid Metabolism Fasting Organ Size Body Height Thinness Parity Thermodynamics Gastric Emptying Adiposity Passive Cutaneous Anaphylaxis Body Temperature Maternal Nutritional Physiological Phenomena Physical Exertion Estrus Insemination, Artificial Birth Weight Fermentation

Anthropology, Education, Sociology and Social Phenomena3

Nutrition Policy Exercise Recommended Dietary Allowances

Technology, Industry, Agriculture51

Milk Milk, Human Milk Proteins Infant Food Soy Milk Dietary Proteins Dietary Fats Dietary Carbohydrates Infant Formula Milk Substitutes Animal Feed Nutritive Value Food Beverages Dietary Fiber Dairying Vegetables Dairy Products Food, Fortified Fruit Food, Formulated Dietary Sucrose Dietary Supplements Lunch Cereals Meals Food Analysis Micronutrients Meat Snacks Soybeans Eggs Breakfast Pasteurization Food Labeling Food Handling Cultured Milk Products Sweetening Agents Soybean Proteins Fat Substitutes Vitamins Cheese Animal Husbandry Food Contamination Conservation of Energy Resources Glycemic Index Dietary Fats, Unsaturated Food Services Cooking Bread Fast Foods

Information Science1

Named Groups1

Infant, Newborn

Health Care37

Diet Records Diet Surveys Nutritive Value Cross-Over Studies Body Mass Index Nutritional Status Nutrition Assessment Nutrition Surveys Random Allocation Questionnaires Anthropometry Nutrition Policy Risk Factors Cross-Sectional Studies Analysis of Variance Prospective Studies Regression Analysis Milk Banks Linear Models Cohort Studies Food Contamination Age Factors Sterilization Double-Blind Method Sex Factors Recommended Dietary Allowances Conservation of Energy Resources Follow-Up Studies Solar Energy Glycemic Index Seasons Case-Control Studies Least-Squares Analysis Parity Longitudinal Studies Reproducibility of Results Renewable Energy

Geographicals2

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Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Information Science Named Groups Health Care

Lactation Milk Energy Intake Energy Metabolism Milk Hypersensitivity Litter Size Milk, Human Milk Proteins Diet Infant Food Cattle Eating Soy Milk Body Weight Dietary Proteins Diet Records Lactoglobulins Food Hypersensitivity Infant Nutritional Physiological Phenomena Dietary Fats Dietary Carbohydrates Satiety Response Infant Formula Satiation Feeding Behavior Appetite Hunger Body Composition Basal Metabolism Food Habits Nutritional Requirements Milk Substitutes Weight Gain Breast Feeding Diet Surveys Caseins Food Preferences Animal Feed Nutritive Value Energy Transfer Appetite Regulation Food Beverages Dietary Fiber Dairying Vegetables Cross-Over Studies Body Mass Index Nutritional Status Nutrition Assessment Animals, Suckling Pregnancy Lactose Intolerance Dairy Products Immunoglobulin E Protein Hydrolysates Obesity Food, Fortified Calcium, Dietary Postpartum Period Nutritional Physiological Phenomena Calorimetry, Indirect Nutrition Surveys Child Nutritional Physiological Phenomena Weaning Animal Nutritional Physiological Phenomena Fruit Food, Formulated Bottle Feeding Dietary Sucrose Nitrogen Infant, Newborn Mastitis, Bovine Drinking Random Allocation Time Factors Adipose Tissue Growth Weight Loss Dietary Supplements Fats Questionnaires Malabsorption Syndromes Lunch Cereals Lactose Meals Anthropometry Hyperphagia Skin Tests Milk Ejection Nutrition Policy Cattle Diseases Digestion Diarrhea, Infantile Food Analysis Overweight Blood Glucose Ghrelin Zinc Radioisotopes

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