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*  Fruit and vegetables for kids
The Research showed that after two weeks of implementing the program, preference ratings increased for fruit and vegetables. ... Department of Agriculture Food Patterns fruit intake recommendations, and 93% did not meet vegetable recommendations (Dietary ... Observers recorded the uptake of individual students and children completed interviews with preference ratings. ... Iodine and Zinc ensures a growing child receives the most benefits from the foods they are consuming and encourages healthy ...
*  Food choice of older adults
... food preferences". There are multiple parts of an elderly person's life that can affect their preferences in foods. Aspects ... the kind and quality of available food can also shape food choice if a person lives in a so-called "food desert". Food portal ... Food preferences in older adults and seniors takes into consideration how people's experiences change with aging; that is, ... The environment can greatly impact food preferences of older adults. Those around 75-years old and older tend to have limited ...
*  Olfaction
The olfaction of food has the sensation of being in the mouth because of co-activation of the motor cortex and olfactory ... The preference (or dislike) of cilantro (coriander) has been linked to the olfactory receptor OR6A2. Flavor perception is an ... Bears can detect the scent of food from up to eighteen miles away; because of their immense size, they often scavenge new kills ... Many fishes use the sense of smell to identify mating partners or to alert to the presence of food. Since inbreeding is ...
*  Food Quality and Preference
... is a peer-reviewed scientific journal in the field of sensory and consumer science, published in 8 ... "Food Quality and Preference". 2013 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2014. ,access-date ... Its scope covers consumer and market research, sensory science, sensometrics and sensory evaluation, nutrition and food choice ... as well as food research, product development and sensory quality assurance. It is the official journal of The Sensometric ...
*  Max Thompson (Medal of Honor)
Food preferences? Bread and milk! His mother said that he always took that above anything else she would cook. Before Max ...
*  Acquired taste
Level of food adventurousness may explain much of the variability of food preferences observed in "supertasters". Supertasters ... Aftertaste Food choice Food preferences in older adults and seniors Habituation Lutefisk Taste Birch, L. L. (1999). " ... "PROP taster status and self-perceived food adventurousness influence food preferences". Journal of the American Dietetic ... Infants are born preferring sweet foods and rejecting sour and bitter tastes, and they develop a preference for salt at ...
*  Supertaster
Although individual food preference for supertasters cannot be typified, documented examples for either lessened preference or ... Drewnowski, Adam; Henderson, Susan Ahlstrom; Levine, Alisa; Hann, Clayton (2007). "Taste and food preferences as predictors of ... Drewnowski, Adam; Henderson, Susan Ahlstrom; Barratt-Fornell, Anne (2001). "Genetic taste markers and food preferences". Drug ... Carbonated water Mushrooms Anise and licorice Lower-sodium foods Other foods may also show altered patterns of preference and ...
*  Michael Tordoff
Tordoff, MG (1991). "Metabolic basis of learned food preferences". In Friedman, MI; Kare, MR; Tordoff, MG. Chemical Senses: ... His early work addressed (a) how and what animals learn about the value of their food, (b) how artificial sweeteners influence ... Tordoff, MG; Alleva, AM (1990). "Effect of drinking soda sweetened with aspartame or high-fructose corn syrup on food intake ... "Comparison of differences between PWD/PhJ and C57BL/6J mice in calcium solution preferences and chorda tympani nerve responses ...
*  Neurogastronomy
... environments and food availability will modulate taste preferences. While naming a flavor or food refines its representation ... Early, innate, preferences exhibit tendencies towards calorie and protein dense foods. As children grow older, more factors ... Areas of interest include how olfaction contributes to flavor, food addiction and obesity, taste preferences, and the ... Ventura, Alison K.; Worobey, John (2013-05-06). "Early Influences on the Development of Food Preferences". Current Biology. 23 ...
*  Comfort food
In one study of American preferences, "males preferred warm, hearty, meal-related comfort foods (such as steak, casseroles, and ... food portal Diet food Dish (food) Emotional eating Food group Food presentation Haute cuisine List of foods List of nutrition ... "Australian Comfort Food Recipes". Food.com. "Ultimate Comfort Food". ninemsn Food. ninemsn. Archived from the original on 4 ... nostalgic foods, indulgence foods, convenience foods, and physical comfort foods) with a special emphasis on the deliberate ...
*  Chocolate pizza
Cooke, L. J.; Wardle, J. (2005). "Age and gender differences in children's food preferences". British Journal of Nutrition. 93 ... Chocolate Pizza Food presentation Food preparation "Chocolate Pizza Company growing nationally". Local Syr. November 16, 2015. ... "Three consecutive (1993, 1995, 1997) surveys of food intake, nutritional attitudes and knowledge, and lifestyle in 1000 French ...
*  Comfort
This could be credited to food preferences and childhood experiences (like a mother's cooking). Comfort food are usually chosen ... Food preference ranges through male/female, and younger/older Thermal comfort is a satisfaction of the ambient air temperature ... Most people tend to eat simply because "it's lunch time" and only 20% of the time is due to actual hunger Food preferences ... Wansink, Brian; Cheney, Matthew M.; Chan, Nina (2003-09-01). "Exploring comfort food preferences across age and gender". ...
*  Human
... evolution and human food preferences". Am. J. Clin. Nutr. 90 (3): 707S-11S. doi:10.3945/ajcn.2009.27462B. PMID 19656837. Holden ... Homo sapiens employed a hunter-gatherer method as their sole means of food collection. This involved combining stationary food ... The types of food consumed, and the way in which they are prepared, have varied widely by time, location, and culture. In ... Varying with available food sources in regions of habitation, and also varying with cultural and religious norms, human groups ...
*  Province of New York
... and food preferences. They introduced some new foods to America, including beets, endive, spinach, parsley, and cookies. After ... and retained their own customs and foods. They emphasized farm ownership. Some mastered English to become conversant with local ...
*  Gaur
Food preference varies by season. In winter and monsoon, they feed on preferably fine and fresh grasses and herb species of the ... Their apparent preference for hilly terrain may be partly due to the earlier conversion of most of the plains and other low- ... Wild gaur graze and browse on a wider variety of plants than any other ungulate species of India, with a preference for the ... They may debark trees due to shortages of preferred food, and of minerals and trace elements needed for their nutrition, or for ...
*  Proboscis
Krenn HW, Zulka KP, Gatschnegg T (2001). "Proboscis morphology and food preferences in Nymphalidae (Lepidoptera, Papilionoidea ... In this species, the moth hovers in front of the flower and extends its long proboscis to attain its food. A few Lepidoptera ... The study of the proboscis of butterflies revealed surprising examples of adaptations to different kinds of fluid food, ... including nectar, plant sap, tree sap, dung and of adaptations to the use of pollen as complementary food in Heliconius ...
*  Kinkajou
Kays, Roland W. (May 1999). "Food preferences of kinkajous (Potos flavus): a frugivorous carnivore". Journal of Mammalogy. ... It does not use its tail for grasping food. It can rotate its ankles and feet 180°, making it easy for the animal to run ...
*  Southern grasshopper mouse
Relative brain size tends to vary with food preferences. Brain size is usually smallest in folivores, larger in both granivores ... After 48 hours of food deprivation, southern grasshopper mice spent more time eating crickets than the laboratory food they ... The eyes open on day 15 and solid food is being consumed by day 19. The females give birth to their first litter when four or ... In a study done by Richard McCarty and Charles H. Southwick, these grasshopper mice were deprived of food and their predatory ...
*  Karl Duncker
Duncker, Karl (1938). "Experimental Modification of Children's Food Preferences through Social Suggestion". Journal of Abnormal ...
*  Poison shyness
doi:10.1016/S0950-5601(53)80011-0. Suliman, S.M; Shurnake, S.A.; Jackson, W.B. (1984). "Food preferences in the Nile rat, ... Learning Mechanisms in Food Selection. Waco, TX: Baylor University Press. p. 632. Cowleys. "Rats, food, and bait shyness". ... Third, there are learned aversions to distinctive foods if ingestion is followed by illness. A typical experiment tested food ... Again, with sub-lethal doses of this chemical, the animal cannot learn the association between the odour of the food and its ...
*  Gray slender loris
Food preference for lorises is insects. Farmlands, which are high in cattle waste, produce large amounts of insects. This is ... ideal for the species and because these animals are competing with humans over food they aren't not afraid of interaction. ...
*  Psychology of eating meat
2002). "Gender specific preferences and attitudes towards meat". Food Quality and Preference. 13 (5): 285-294. doi:10.1016/ ... 2002). "Gender specific preferences and attitudes towards meat". Food Quality and Preference. 13 (5): 285-294. doi:10.1016/ ... Goldberg, Lewis R.; Strycker, Lisa (2002). "Personality traits and eating habits: the assessment of food preferences in a large ... 2006). "Adolescents, Food Choice, and Vegetarianism". In Richard Shepherd; Monique Raats. The Psychology of Food Choice. CABI. ...
*  White-tailed ptarmigan
Allen, T.; Clarke, J. A. (2005). "Social learning of food preferences by white-tailed ptarmigan chicks". Animal Behaviour. 70 ( ... Winter food sources have a much higher cellulose content than does summer forage, so the ptarmigan relies on bacteria-aided ... This suggests that the hens' food calls assist in enhancing survival rates of juvenile ptarmigans. The young birds remain with ... their mother using vocalisations to help them find suitable plant food. The population seems to be stable and the IUCN lists ...
*  Octopus bimaculatus
Ambrose, R. F. (1984). "Food preferences, prey availability, and diet of Octopus bimaculatus Verrill". Journal of Experimental ...
*  Przewalski's horse
In other words, the Przewalski horses have seasonal food preferences. In the springtime, Przewalski horses favor Elymus repens ... This means that in the winter time, Przewalski horse's process their food more slowly than they do during other times of the ...
*  Shark meat
Bake and Shark Fermented fish List of fermented foods Shark fin soup Sharkfin and prawn dumpling in superior soup Food portal ... In Germany, though, a preference exists for backs, belly, and smoked belly flaps, which are referred to as Schillerlocken. Per ... Per the Food and Agriculture Organization of the United Nations (FAO), European countries are major markets for shark meat. ... Food and Agriculture Organization of the United Nations. pp. 66-93. ISBN 978-92-5-104361-5. Carwardine, M. (2004). Shark. ...
*  Food trends
Play media Food trends are widespread changes in food preferences. Some such trends prove to be long-lasting. Food trends are ... "25 Food Trends for 2013 - Bon Appétit". Bonappetit.com. 2012-12-18. Retrieved 2013-10-08. "Top Chef's Food Trends - Food Trends ... "Newest Hippest Food Trends for 2013". 2013-02-06. Retrieved 2013-10-08. "Restaurants, Recipes, Chefs, Food Trends, Entertaining ... Although certain food trends may be more of a fad, some become long lasting and at times a permanent fixture in the culture of ...