LeuconostocFood PackagingProbioticsFood MicrobiologyLactobacillusLactobacillus rhamnosusBifidobacteriumPediococcusUndariaFermentationLactobacillus reuteriLactobacillus acidophilusStreptococcaceaeLactobacillus plantarumLactobacillaceaeCultured Milk ProductsLactococcusBacteriocinsLactobacillus caseiDNA, BacterialCheeseGlucosyltransferasesAntibiosis