Botulinum ToxinsClostridium botulinum type DClostridium botulinumClostridium botulinum type EBotulismClostridium botulinum type AClostridium botulinum type BClostridium botulinum type FClostridiumBotulinum AntitoxinBotulinum Toxins, Type AClostridium botulinum type CToxins, BiologicalNeurotoxinsSporesToxoidsFish ProductsClostridium botulinum type GClostridium InfectionsLethal Dose 50Clostridium difficileFood MicrobiologyAntitoxinsSpores, BacterialFood PreservationADP Ribose TransferasesFood PackagingFood IrradiationHemagglutininsImmunodiffusionBird DiseasesBacterial ToxinsAmmonium SulfateClostridium perfringensCulture MediaNeuromuscular AgentsBiological AssayBacteriological TechniquesFood ContaminationMolecular Sequence DataSodium NitriteHot TemperatureFood PreservativesTrypsinSalmonidaeClostridium tetaniDEAE-CelluloseType D PersonalityDNA, BacterialFood, PreservedSynaptosomesChromatographySoil MicrobiologyClostridium butyricumHemagglutination TestsAnti-Dyskinesia AgentsNeutralization TestsEnterocolitis, PseudomembranousMolecular WeightGenes, BacterialGangliosidesChemical PrecipitationFishesAmino Acid SequenceFecesSpecies SpecificityClostridium acetobutylicumHydrogen-Ion ConcentrationSerotypingBirdsTetanus ToxinBacteriophagesChromatography, GelCross ReactionsClostridium thermocellumRetroviruses, SimianWater MicrobiologyBacterial ProteinsPolymerase Chain ReactionUltracentrifugationTemperatureElectrophoresis, Gel, Pulsed-FieldChromatography, Ion ExchangerhoB GTP-Binding ProteinEnterotoxemiaElectrophoresis, Polyacrylamide GelAdenosine Diphosphate RiboseBase Sequence