Could arsenic harm you… if you dont get enough?. The USDA Grand Forks Human Nutrition Research Center in North Dakota has spearheaded many animal studies that point to nutritional value for arsenic. The data suggest that there is a threshold for arsenic toxicity and that possibly too little dietary arsenic could also be detrimental.[1] These studies in animals suggest arsenic is essential to fertility and reproduction.. Most nutrients have a safe range and a point of toxicity. Ultratrace elements like arsenic rank among them. Perhaps, as Forrest H Nielsen, Ph.D., of the United States Department of Agriculture, Agricultural Research Service, Grand Forks Human Nutrition Research Center in North Dakota (and the University of Wisconsin) recommends, referring to an "Apparent beneficial intake (ABI)" seems more appropriate for the [ultratrace] elements with beneficial, if not essential, actions that can be extrapolated from animals to humans; these elements include arsenic, fluoride, lithium, ...
This study highlights the significant downside of the introduction of competitive grants into the New York school finance system. It makes a strong case that these grants have actually been substituted for aid programs, such as the Foundation Formula, which distribute school aid based on student need and district wealth. Key Findings |ul||li|Competitive grants create a system of educational winners and losers among students, instead the state should be guaranteeing all students access to high quality programs. |/li||li|Competitive grants are inequitable. Only 19 out of 202 high needs school districts even applied for funding through the competitive grants, whereas 100% of them would receive funding had this money been put through the foundation aid formula. |/li||li|While the competitive grants do prioritize high quality educational programs including academically excellent middle schools, college level courses in high school, career and technical education, and increasing the number of students
Latest agricultural research and technology News and Updates, Special Reports, Videos & Photos of agricultural research and technology on The Hindu. Articles on agricultural research and technology, Complete Coverage on agricultural research and technology- Page 6
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Working Group: M Buyckx,1 JL Dupont,2 JVGA Durnin,3 A Ferro-Luzzi,4 SB Roberts,5 B Schürch6 and PS Shetty7 1Food Policy and Nutrition Division, FAO, Via delle Terme di Caracalla, 00100 Rome, Italy; 2Agricultural Research Service, United States Department of Agriculture, Beltsville, MD 20705, USA; 3Department of Human Nutrition, Yorkhill Hospitals, Glasgow G3 8SJ, Scotland, UK; 4Istituto Nazionale della Nutrizione, Via Ardreatina 546, 00179 Rome, Italy; 5The Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, 711 Washington Street, Boston, MA 02111, USA;6International Dietary Energy Consultative Group (IDECG), c/o Nestlé Foundation. P.O. Box 581,1001 Lausanne, Switzerland; 7Centre for Human Nutrition, London School of Hygiene and Tropical Medicine, 2 Taviton Street, London WC1H OBT, UK Descriptors: energy requirements, energy expenditure, methodology, research needs ...
The United States Department of Health and Human Services, often abbreviated HHS, is a Cabinet department of the United States government with the goal of protecting the health of all Americans and providing essential human services.. The Secretary of the Health and Human Services is appointed by the President of the United States. States agencies are known as the Department of Health Services such as the CDHS, California Department of Health Services.. The department was created when President Jimmy Carter signed the Department of Education Organization Act (PL 96-88) into law on October 17, 1979. It dissolved the Department of Health, Education and Welfare, HEW, which included the G.I. Bill and Veterans Administration into the Department of Health and Human Services and the United States Department of Education. Both began operation on May 4, 1980. It is administered by the United States Secretary of Health and Human Services. ...
This one day workshop event aims to discuss the essentials of human nutrition research including assessment of diet and nutrient intake including novel omics approaches, of body composition and anthropometry, of nutrient status, and of clinical trial design, conduct and data reporting. The challenges of nutrition research in older people will be discussed and we will hear the older persons perspective.
NATIONAL RESEARCH SERVICE AWARD INSTITUTIONAL RESEARCH TRAINING GRANTS NIH GUIDE, Volume 21, Number 11, March 20, 1992 PA NUMBER: PA-92-56 P.T. 44 Keywords: Biomedical Research Training National Institutes of Health PURPOSE The National Institutes of Health (NIH) will award National Research Service Award (NRSA) institutional grants (T32) to eligible institutions to develop or enhance research training opportunities for individuals, selected by the institution, who are training for careers in specified areas of biomedical and behavioral research. The purpose of the NRSA program is to help ensure that highly trained scientists are available in adequate numbers and in the appropriate research areas and fields to carry out the nations biomedical and behavioral research agenda. Preapplication consultation with NIH is highly desirable, especially where predoctoral or short-term training is planned. Contacts are listed in the section on Inquiries, below. Brief descriptions of institutional NRSA ...
By Marcia Wood. Children who have a high risk of developing type 2 diabetes might be identified earlier by way of tell-tale genetic indicators known as biomarkers. Some of those new biomarkers might be pinpointed in research led by Nancy F. Butte and funded by the U.S. Department of Agriculture (USDA) and the U.S. Department of Health and Human Services National Institutes of Health.. Butte is with the USDA Agricultural Research Service (ARS) Childrens Nutrition Research Center at Baylor College of Medicine in Houston, Texas, where she is a professor of pediatrics. ARS is USDAs principal intramural scientific research agency.. Pediatricians and other healthcare professionals might someday use the biomarkers. So might nutrition researchers who develop science-based strategies to prevent type 2 diabetes among Americas kids.. To develop biomarkers, Butte and co-researchers are conducting fine-scale mapping of the genes on a region of chromosome 13. Their investigation builds upon earlier work, ...
Full Text DE-97-004 NATIONAL RESEARCH SERVICE AWARD - INSTITUTIONAL TRAINING AWARDS NIH Guide, Volume 26, Number 27, August 15, 1997 RFA: DE-97-004 P.T. Keywords: National Institute of Dental Research Letter of Intent Receipt Date: September 12, 1997 Application Receipt Date: October 22, 1997 PURPOSE The National Institute of Dental Research (NIDR) invites new and competing applications proposing National Research Service Award (NRSA) Institutional Research Training Grant (T32) programs. The objectives are: (a) to develop highly qualified oral health research investigators, especially clinician scientists, by supporting postdoctoral training of individuals with a health professional degree who are committed to a research career in the basic biomedical, behavioral and clinical sciences pertaining to dental, oral and craniofacial health and disease; (b) to provide re-training opportunities for mid-career scientists and clinical researchers to obtain expertise in particular basic or behavioral ...
Altogen Labs (formerly Altogen Services) is located in Austin, Texas and provides life science research services to pharmaceutical, biotechnology, and academic research institutions worldwide. Altogen offers a complete solution for RNAi (gene silencing) projects, generation of stable cell lines, cloning, protein expression, reporter assay development, cell culture, transient and stable transfection, functional library screening (siRNA and microRNA), and various other biology, pharmacology, and toxicology (IND) services.. Altogen scientists bring years of experience and expertise to pre-clinical studies, as well as cell and molecular biology and RNAi projects. Altogen Services offers a wide range of custom research services to meet the unique needs of clients. Our technical support and quality control teams ensure and support our high-quality products and services.. Altogen Services provides instant online quotes ([email protected]), comprehensive service packages, and highly competitive ...
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January 17, 1999. SAN DIEGO, Jan. 17--The U.S. Department of Agriculture announced here today that it will establish a new gene data research center at Cornell University in Ithaca, N.Y. USDA also will acquire eight new automated machines allowing the departments researchers to speed their analyses of plant, animal and microbial genes, said Judy St. John. Based in Beltsville Md., she is Associate Deputy Administrator for Crop Production, Product Value and Safety with USDAs Agricultural Research Service. Together, these two initiatives will accelerate genetic discoveries to benefit our agriculture, food supply, environment and consumers, St. John said at the Plant and Animal Genome VII Conference held today through Jan. 21 at San Diegos Town and Country Convention Center.. The new DNA analyzers are very fast, highly automated machines, St. John said at a conference workshop on federal funding of plant gene research. These state- of-the-art tools will make USDAs Agricultural Research ...
Potatoes with higher levels of beneficial carotenoids are the result of U.S. Department of Agriculture (USDA) studies to improve one of Americas most popular vegetables.. Scientists with USDAs Agricultural Research Service (ARS) bred yellow potatoes with carotenoid levels that are two to three times higher than those of the popular Yukon Gold yellow-fleshed potato variety.. ARS plant geneticist Kathy Haynes and nutritionist Beverly Clevidence did the research at the agencys Henry A. Wallace Beltsville Agricultural Research Center in Beltsville, Md. Haynes works in the Genetic Improvement for Fruits and Vegetables Laboratory (GIFVL) at the Beltsville center, and Clevidence works in the centers Food Components and Health Laboratory. They published their findings in the Journal of the American Society for Horticultural Science.. ARS is USDAs principal intramural scientific research agency, and this research supports the USDA priority of promoting international food security.. Haynes found wild ...
The Brazilian Agricultural Research Corporation (EMBRAPA - Portuguese: Empresa Brasileira de Pesquisa Agropecuária) is a state-owned research corporation affiliated with the Brazilian Ministry of Agriculture. Since its inception on April 26, 1973, it has been devoted to developing technologies, knowledge and technical-scientific information aimed at Brazilian agriculture, including livestock. Their mission is to "develop research, development and innovation solutions for the sustainability of agriculture, for the benefit of Brazilian society". Embrapas organizational structure is composed of 46 centers that can be divided into Research Units or Service Units, and of 17 Central Units that comprise the corporations headquarters. Such research centers are distributed throughout the country in nearly all Brazilian states. The corporation currently employs over 9,790 people, of which 2,444 are researchers. Embrapa is part of the National Agricultural Research System (SNPA - Sistema Nacional de ...
Just got emailed this:. The USDA Western Human Nutrition Research Center, located on the campus of the University of California, Davis, is recruiting a microbiologist to conduct research on the effect of diet, dietary patterns or specific nutrients on the intestinal microbiota and the relationship of that microbiota to appropriate functioning of the immune system for maintaining health. The microbiologist filling this position will work as part of a team that includes nutritionists and immunologists. The Center focuses on human nutrition studies but also uses animal models to address research question relating to human nutrition. This is a competitive, permanent appointment and U.S. citizenship is required. For further details about this position and how to apply go to: www.USAJobs.gov vacancy announcement number ARS-D15W-0485 or use the direct link:https://www.usajobs.gov/GetJob/ViewDetails/415916800. For questions about the position contact Charles B. Stephensen, Research Leader, Immunity and ...
Heidi Olsen ,email @ redacted, wrote: , Thank you for your comments, Jim. I appreciate your input. I do have a , question, though, I am interested in reading this research and nutrition , science that indicates that the nutritive content of food, and not just the , CHO (as my husband described in his post just after my post about civility , in discourse), does not affect BG. Please let me know where I may find this , research because I am quite interested in reading it and learning more. One of the best places to start, IMHO, is Nutrition for Dummies, found at any bookstore (if not in stock they can order it). There are many references as well. Online, the USDA;s Center for Nutrition Policy and Promotion ( http://www.usda.gov/cnpp/) has some exellent resources including the complete USDA nutrition database online. Another good place is Tufts Universitys Jean Mayer Human Nutrition Research Center (http://www.hnrc.tufts.edu/). Most hospitals have a medical library as well, and will likely have ...
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Our nation faces daunting challenges to its food and fiber system and to the condition of our natural resources in the coming decades. Rapid increases in world population and the pressure on resources generated by increasing per capita consumption as a result of increasing per capita income challenge the very basis of our standard of living-our food, fiber, and natural-resource base. As the nation faces the challenges, new technologies and new information systems are changing the face of biologic research. The US Department of Agriculture (USDA) has traditionally been the nations primary public research engine in food, fiber, and natural resources. The National Research Initiative Competitive Grants Program (NRI) is a small part of that USDA research effort, but it accounts for a substantial portion of the nations merit-based peer-reviewed fundamental research efforts in food, fiber, and natural resources. In 1997, USDA asked the National Research Council Board on Agriculture (now the Board on
BOSTON (September 1, 2014, 10:20 AM EDT) - It may be possible to train the brain to prefer healthy low-calorie foods over unhealthy higher-calorie foods, according to new research by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (USDA HNRCA) at Tufts University and at Massachusetts General Hospital. Published online today in the journal Nutrition &
Vitamin K, with its multiple forms, is among the lesser known nutrients. Now, new research from scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (USDA HNRCA) at Tufts University sheds new light on ...
Magnesium and migraines have recently been revealed as closely related, and this may mean that there is a simple, inexpensive and effective home treatment for migraine sufferers. Dont expect your neighborhood neurologist to tell you this, but those who are more open minded about treatment will.. Numerous studies have been conducted (see a list of a few at the end of this article), and in all they present strong evidence that increased magnesium intake (even with supplements) can be very effective in reducing or curing migraines. Even the USDA has climbed on the bandwagon, and suggested increased daily intake of food high in magnesium or, if needed, magnesium supplements. The USDA reports says:. Epidemiological findings and supplementation trials show that peoples magnesium status is associated with the severity and frequency of migraine headaches… controlled human studies at the Grand Forks Human Nutrition Research Center (GFHNRC) and elsewhere are being done to conclusively show that ...
Dr. Johanna Dwyer is Professor of Medicine (Nutrition) and Community Health at the Tufts University Medical School, and Professor of Nutrition at Tufts University Friedman School of Nutrition Science and Policy. She is also Senior Scientist at the Jean Mayer/USDA Human Nutrition Research Center on Aging at Tufts University. Her major research interest is in flavonoids, population based nutrition surveys, and nutrition policy. Dr. Dwyer is the Director of the Frances Stern Nutrition Center at Tufts Medical Center which is one of the oldest dietetic internship programs and outpatient nutrition clinics in the USA. She served as Dietetic Internship Director there from 1974 to 2009. From 2003-2011, Dr. Dwyer served part time as Senior Nutrition Scientist, Office of Dietary Supplements, National Institutes of Health. She now serves as a Scientific Consultant in the same capacity where she is responsible for several large projects, including studies of dietary supplement motivation and use, development ...
Tufts researchers recently reported that while the leading source of calories in the average American diet used to be from white bread, that may have changed. Now, according to preliminary research conducted by scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Americans are drinking these calories instead. The research was presented in abstract form at the Experimental Biology Conference in April of this year and a more comprehensive paper is being developed. Odilia Bermudez, PhD, MPH, studied the reported diets of a large nationwide sample of American adults. Among respondents to the 1999-2000 National Health and Nutrition Examination Survey (NHANES), more than two thirds reported drinking enough soda and/or sweet drinks to provide them with a greater proportion of daily calories than any other food. In addition, obesity rates were higher among these sweet drink consumers. Consumers of 100% orange juice and low fat milk, on the other hand, tended to ...
In a study in the April 2002 American Journal of Clinical Nutrition, researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University demonstrated that adequate calcium and vitamin D can reverse bone loss that can occur with high protein diets. Three hundred forty-two healthy men and women over the age of sixty-five were randomized to receive 500 milligrams calcium per day along with vitamin D or a placebo for a period of three years, and diets and bone mass density were assessed. Protein intake for the participants ranged from 79 to 96 grams per day, well above the recommended protein intake for healthy people of 40 to 60 grams per day. A high protein diet is common for people following the Atkins plan or the South Beach Diet and may benefit older individuals in preventing muscle wasting and promoting wound healing.. The group receiving calcium experienced an increase in bone mass density, whereas the placebo group experienced a reduction in calcium levels with ...
Altogether, the findings suggest that changes in metabolism associated with the different glycemia diets, AGEs accumulation, production and oxidation of fats, and C3-carnitine and serotonin levels are related to development of AMD features. These findings add to a growing body of research on the relation between dietary carbohydrate control and the development of AMD, led by senior author Allen Taylor, Ph.D., senior scientist and director of the Laboratory for Nutrition and Vision Research at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University. Taylor holds secondary positions as professor of ophthalmology at Tufts University School of Medicine and also serves as faculty in the Biochemistry and Cell, Molecular & Developmental Biology programs at the Sackler School of Graduate Biomedical Sciences at Tufts.. Currently, there are no early biomarkers to anticipate the disease. Our findings show an interaction between dietary carbohydrates, the gut microbiome, specific ...
Dr. Allen is the Director of the USDA ARS Western Human Nutrition Research Center (WHNRC). Dr. Allens research is focused on the prevalence, causes, consequences and prevention of micronutrient deficiencies including iron, vitamin B-12, zinc, vitamin A and riboflavin.
The Collaboration in Animal Health and Food Safety Epidemiology (CAHFSE) is a joint effort among three agencies of the United States Department of Agriculture: the Animal and Plant Health Inspection Service (APHIS); Agricultural Research Service (ARS); and the Food Safety and Inspection Service (FSIS). The mission of this important surveillance effort is twofold: to enhance overall understanding of bacteria that pose a food -safety risk by monitoring these bacteria on-farm and in-plant over time; and to provide a means to routinely monitor critical diseases in food-animal production. A particular emphasis of CAHFSE is to address issues related to bacteria which are resistant to antibiotics. Swine is the first commodity of the CAHFSE program. ...
Rheumatoid arthritis is a chronic inflammatory disease with three diet-associated aspects. One is elevated resting energy expenditure. Another is elevated whole-body protein catabolism - a destructive form of muscle metabolism that translates to muscle wasting. And yet another is low body cell mass, which leads to increased fat mass.. For some people, the benefits of eating a healthy diet are hard to detect on a daily basis. But for others, such as those with rheumatoid arthritis, the effects are often much more palpable.. Nutritionist Susan B. Roberts, rheumatologist Ronenn Roubenoff, and colleagues have conducted a study that solves the puzzle as to whether folks with rheumatoid arthritis should increase their caloric intake to make up for their increased resting energy expenditure.. Roberts is director of the Energy Metabolism Laboratory at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University in Boston, Massachusetts. Roubenoff has a visiting appointment with the ...
Its thought that red wine, despite the alcohol content, also has helpful properties, like resveratrol and other polyphenols," says Barbara Shukitt-Hale, a research psychologist at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University in Boston.. Polyphenols are chemical compounds found in the skin of grapes and other plants. These compounds act as "antioxidants" -- the vitamins, minerals and enzymes in foods that protect the cells in your body from damage caused by the normal process of metabolism and ward off chronic disease. Resveratrol is a type of polyphenol found in red wine.. You could say that each serving that you have of a fruit or a vegetable - or perhaps a glass of wine - is beneficial, Shukitt-Hale reasons, as long as you dont forget that wine is alcohol, and you need to drink responsibly.. "You dont want to have seven glasses of red wine a day instead of seven servings of fruits and vegetables," she cautions.. One of most widely documented benefits of ...
Getting enough magnesium in the diet may reduce the risk of diabetes, especially for those who already show signs of heading that way. Adela Hruby, N10, MPH10, N13, while working under Nicola McKeown, a scientist in the Nutrition Epidemiology Program at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts, found that healthy people with the highest magnesium
Is aging a disease? Some in the ranks of research think it may be so. Others stick to the idea that aging begins after the snip of the umbilical cord, the intrinsic nature of the mortal beast. Michael S. Lustgarten of Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University … [Read more...] about How Gray are your Microbes? ...
It may seem strange, but a powerful type of sugar found in the cell walls of fungi, bacteria, yeasts, algae, and plants may hold the key to boosting your immune system and possibly even helping you fight cancer. Beta glucan is a natural glucose polymer that increases the immune systems defenses by triggering a cascade of events that regulate the immune system to make it more effective. They are known to stimulate macrophages, which are powerful immune cells that attack and destroy pathogens. They also stimulate white blood cells that can take out tumors and viruses.. A study by the US Department of Agricultures Beltsville Human Nutrition Research Center found that beta glucan extract significantly lowered the cholesterol of men and women with mildly high cholesterol. That makes beta glucan an important player in maintaining heart health. Japanese researchers at Teikyo Universitys Biotechnology Research Center have also demonstrated that lentinan, a type of beta glucan has anti-tumor ...
Cinnamon has a lot to offer: it is a potent antifungal and antibacterial agent; it helps reduce blood sugar in people with type 2 diabetes; it lowers cholesterol. And this is only a partial list of cinnamons potential health benefits.. Provides Help for Diabetics. Cinnamons ability to reduce blood sugar in diabetics was discovered by accident when researchers included apple pie (which is typically spiced with cinnamon) in a study on the effects of common foods on blood sugar. "We expected it to be bad", said Richard Anderson of the U.S. Department of Agricultures human Nutrition Research Center, "but it helped".. Diabetes is a disease in which the body is unable to produce or properly use insulin, the hormone that moves glucose (sugar) from the bloodstream to places throughout the body where it can be used as fuel for muscles, the brain and other body systems. In people with type 2 diabetes, the pancreas is unable to produce enough insulin to control blood glucose levels. High blood sugar ...
The executive committee of the AASV spent May 15 and 16 in Washington, DC, meeting with regulators, legislators, and researchers to discuss issues of interest to swine veterinarians. Drs Tara Donovan, Matt Anderson, Michelle Sprague, Randy Jones, Tom Burkgren, and Harry Snelson, along with the leadership from the American Association of Bovine Practitioners (AABP), were hosted by the Governmental Relations Division of the American Veterinary Medical Association. This annual meeting is an excellent opportunity to offer continued stakeholder input.. Participants met with representatives from the following United States Department of Agriculture (USDA) agencies: Food Safety and Inspection Service (FSIS), Animal and Plant Health Inspection Service (APHIS), Agricultural Research Service (ARS), and the National Institute for Food and Agriculture (NIFA). In addition, we visited with folks from the Food and Drug Administration (FDA) and the Department of Homeland Security (DHS). We also had a chance to ...
2/23/2006: Drinking Concord grape juice appears to reverse the course of neuronal and behavioral aging in rats, an effect that is proposed to be due to the complex mix of polyphenols.. Concord grape juice is a rich source of polyphenols, potent antioxidants that mop up harmful reactive oxygen species that have been identified as key to the aging process. Previous research has linked polyphenols, such as catechins, epicatechins, and anthocyanins to protecting against various cancers and heart disease. "It may be that the whole is greater than the sum of its parts," said lead author Barbara Shukitt-Hale.. The new study, published in the journal Nutrition (Vol. 22, pp. 295-302), supports previous work on the subject. The researchers, from the Human Nutrition Research Center on Aging at Tufts University, studies the effect of 10 and 50 per cent concord grape juice on the behavioral and neuronal functions of 45 mature male rats. The scientists used 10 per cent grape juice in order to have an ...
Generally dragon fruit has a peculiar use to decrease cholesterol level and balancing sugar blood. Dragon fruit also help to prevent cancer and keep our mouth healthy. If you have constipation, this fruit can be a wonder cure for you. Routine consumption of this fruit can help hypertension sufferer, beside it can give a smooth, fine, and soft skin.. Many researche results show how beneficial dragon food for healthy. Marhazlina M, researcher from Department of Nutrition and Dietetics Faculty of Medicine and Health Sciences Putra Malaysia University researched the influence of dragon fruit consumption to sugar blood and cholesterol level in Diabetes Mellitus type 2 patiences which it doesnt depend on insulin. It shows how dragon fruit control the level of both.. Dragon fruit also well proven as rich of anti-oxydant as shown by researche of Agricultural Research Service (ARS) United States Department ao Agriculture (USDA). Red flesh dragon fruit contains 1.076 mol gallic acid equivalents (GAE)/g ...
Virginia H. Holsinger, 72, a retired Department of Agriculture research leader, died on Sept. 4. Born in Washington, D.C., Holsinger received a B.S. in chemistry from the College of William & Mary in 1958 and a Ph.D. in food science and nutrition from Ohio State University in 1980. She began her research career as an analytical chemist with USDAs Agricultural Research Service Dairy Products Laboratory in Washington, D.C. Then, in 1974, she transferred to USDAs Eastern Regional Research Center in Wyndmoor, Pa., where she led a program on the chemistry and technology of milk and dairy foods until her retirement in 1999. Holsinger developed a whey-soy drink mix that was shelf-stable enough to serve as a milk replacement in international food donation programs. She was also part of the team that demonstrated that adding the enzyme lactase to milk could make it more digestible by lactose-intolerant people by breaking the disaccharide into galactose and glucose. This work led to the ...
United States Department of Commerce. Bureau of the Census; United States Department of Labor. Bureau of Labor Statistics; United States Department of Agriculture. Economic Research Service ...
hraaxl at marc.cri.nz wrote: : Dear netters : Im sure this topic has been thrashed many times in the past. Id like (if : it exists) to see the archived discussion on ethidium bromide: its hazards; : potential danger and disposal. Is there anyway of finding this archived : discussion or is it lost forever? : Anyway in our lab theres some dispute over how we use it to stain gels and : dispose of it. Can someone put us straight? : Tony Lough : HortResearch : Mt Albert Research Centre, : Auckland : New Zealand Tony, Here at our laboratory we follow the guidelines for usage and disposal as described by Sambrook, Fritsch and Maniatis in _Molecular Cloning A Laboratory Manual/Second Edition_. If you dont have this reference contact me by e-mail. I will send you the info you need. Cheers, Derek -- * Derek M. Harkins ,harkinsd at solix.fiu.edu, , All opinions here stated, if * * United States Department of Agriculture , correct and lucid, are solely * * Agricultural Research Service NCGR-MIA , my own. ...
2.Center for Medical, Agricultural, and Veterinary Entomology, United States Department of Agriculture, Agricultural Research Service, 1600 SW 23rd Drive, Gainesville, FL 32608, USAUS ...
U.S. Department of Transportation-Funded Competitive Grants ProgramGrants AwardedA Forest Residue-Based Pyrolysis Biorefinery. (2009-)PI: Karl Englund, Washington State University
By Communications and Marketing. Charles Rice, university distinguished professor of soil microbiology, has been selected to serve on the Scientific Advisory Committee for Supporters of Agricultural Research, or SoAR, Foundation. The committee is an eight-member panel with the mission to strengthen agricultural research and raise its profile within the broader science community.. The Science Advisory Committee will focus on several goals: increasing the participation of the nations leading research institutions in Agriculture and Food Research Initiative and in the field of agricultural research; identifying additional opportunities for collaboration and cross-disciplinary work between agricultural research programs and other federally funded science programs; and providing advice and recommendations for advancing agricultural research as a whole.. "The green revolution of the 1950s and 1960s set the bar for a fruitful era of scientific progress," said William Danforth, chancellor emeritus of ...
The U.S. Department of Agricultures Cooperative State Research, Education and Extension Service has recognized John prednisone vs hydrocodone Liu for his contributions to and participation in the National Animal Genome Research Program and his dedicated service as coordinator of the programs Aquaculture Genome Committee. Liu, who has served as associate dean of research for the College of Agriculture and assistant director of the Alabama Agricultural Experiment Station since January 2008, is an Alumni Professor in the Department of Fisheries and Allied Aquacultures, director of Auburns Aquatic Genomics Unit and one of the worlds premier fish geneticists, known globally as leader of the effort to map the genome, or complete genetic makeup, of catfish. When the Aquaculture Genome Project became an official part of the National Animal Genome Project in 2003, Liu was appointed as the projects first coordinator and in 2008 was reappointed to a second five-year term. Prior to 2003, he had served ...
A US Department of Agriculture news story describes some unusual research being done by Dean M. Anderson of the USDAs Agricultural Research Service. Anderson is working with engineers at MIT to develop a "walkman-like headset" for cows. Once fitted with the new hardware, a cow would received commands controlling their movements. The headset would combine GPS data with remote commands sent from humans to guide the cows across the range and into the corral. The units would also be loaded with sensors such as accelerometers and magnetometers, returning data about each cows body orientation and configuration. The actual navigational guidance would include both spatially positioned irritating sounds, which the cows try to move away from, and also "mild electrical stimulation" to prevent cows from crossing into forbidden zones. ...
Scientists with USDAs Agricultural Research Service and Cold Spring Harbor Laboratory are working on field trials and genetic studies that could one day double the yields of sorghum, an important source of food, animal feed and biofuel.
NIH is the largest source of funding for medical research in the world. Foreign researchers (non-US based) are eligible to apply to NIH research grant programs including the Research Project Grant (R01), the NIH Small Research Grant Program (R03) and the NIH Exploratory/Developmental Research Grant Program (R21). Investigator-initiated applications can be submitted to these programs according to the NIHs standard due dates. However, there are a multitude of targeted funding opportunity announcements that are posted by the NIH Institutes. See below for more information on how to find NIH funding opportunities and the submission process.. If interested in applying to a NIH posted funding opportunity, communicate early with the Office of Research Services about your application to determine internal deadline information (generally, two weeks prior to the submission deadline) and to obtain necessary institutional information and guidance in completing your application. Note: A Funding Application ...
Atlanta-Lewins Walter, a graduate student in the Institute for Biomedical Sciences at Georgia State University has received a two years Ruth L. Kirschstein National Research Service Award Individual Predoctoral Fellowship to Promote Diversity in Health-Related Research Career Development Award from NIH to examine a proof of principle for a novel natural, nontoxic delivery system, which targets the inflamed intestinal mucosa, blocks damaging factors while promoting pro-healing factors and could easily be developed for large-scale production aimed at the treatment of inflammatory bowel disease (IBD). "This prestigious award support will provide him with an excellent foundation to facilitate his career development and make Lewins a very competitive applicant for post-doctoral applications" said his mentor Dr. Merlin, Professor at the Institute for Biomedical Sciences. "My long-term research goal is to develop/improve therapeutic targets of chronic diarrheal diseases to revolutionize inflammatory ...
FederalGrants.com opportunity listing for the Ruth L. Kirschstein National Research Service Award Individual Predoctoral Fellowship to Promote Diversity in Health Related Research (Parent F31 Diversity) federal grant. Includes information on eligibility, deadlines, requirements, and guidelines.
Aliso Viejo, CA 92656 ALISO VIEJO, Calif., SOUTH SAN FRANCISCO, Calif. - April 12, 2012 - Ambry Genetics, a global leader in clinical diagnostics and genomic services, announced today the launch of Fluidigm (NASDAQ:FLDM) BioMark™ HD and Access Array™ System-based genomic research services. These services provide gene expression, SNP genotyping, and sample preparation for targeted sequencing using next-generation sequencers, focused on the genomics research market.. The BioMark HD System is one of the most advanced genomic analysis instruments on the market today. It provides the sensitivity and throughput needed to study gene expression profiles down to the single-cell level, as well as high throughput SNP genotyping and digital PCR for copy number variation and rare mutation detection. The Access Array System enables high-throughput, target-enrichment for all of the major next-generation sequencing instruments and allows users to enrich multiple unique targets (such as exons) from a large ...
Life Technologies Corporation (NASDAQ: LIFE) today announced that DNA Link Inc., a Korean genomic research service provider, has placed an order to purchase ten Ion ProtonT Sequencers, which are shipping immediately.. To watch a short interview with DNA Links CEO, Dr. Jong Eun Lee, click here.. Life Technologies introduced the Ion ProtonT Sequencer in September and its adoption by customers who are familiar with next-generation sequencing in both the U.S. and emerging markets continues to grow significantly.. DNA Links CEO, Dr. Jong Eun Lee, said he expects the $500 million that the Korean government recently set aside to fund genomics research to drive significantly more demand for the one-day sequencing turnaround that the Ion ProtonT Sequencer delivers.. Dr. Lee, whose company processes tens of thousands of samples each year, said the decision to select the Ion ProtonT System centered around three key factors: speed, throughput and cost.. "It takes two weeks to get results with our current ...
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Oneida Research Services can help you determine if your device will hold up mechanically to solvents with our resistance to solvents testing.
A new research service offered by William Reed, parent company of NutraIngredients-USA, will offer business insights to probiotics manufactures and brand holders as well as companies in other categories.
The North Central Regional Aquaculture Center (NCRAC) is one of the five Regional Aquaculture Centers established by Congress that are administered by the U.S. Department of Agricultures Cooperative State Research, Education, and Extension Service. NCRAC is an administrative unit that serves the twelve states in the North Central Region: Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, and Wisconsin.. ...
1. INTRODUCTION. This paper forms part of a study into the formulation of a new extension model for the Eastern Capes public extension service. The previous paper (van Niekerk, Stroebel, van Rooyen, Whitfield & Swanepoel, 2009) determined eight factors that are crucial to effective extension; extensionists and researchers were used to determine their perceptions on the relative importance of these factors. Hereafter, the various stakeholders in the extension environment will need to be identified as well as their level of involvement in developing extensionists in each of the eight factors. An extension model will then be proposed. The purpose of the model would be to raise small-scale farmers to become commercial farmers through effective extension efforts. Although there are theories that promote large-scale commercial farms over small-scale agriculture, as economies of scale should push small-scale farmers out of the market, this has been refuted.. India has over 600 million small-scale ...
Veterinary Extension Services and Breeding Strategies Conference scheduled on September 09-10, 2021 in September 2021 in Tokyo is for the researchers, scientists, scholars, engineers, academic, scientific and university practitioners to present research activities that might want to attend events, meetings, seminars, congresses, workshops, summit, and symposiums.
Authers : Soheila Rezapour-Firouzia, Seyed Rafie Arefhosseinib, Mehrangiz Ebrahimi-Mamaghani, Behzad Baradaran, Elyar Sadeghihokmabad, Somaiyeh Mostafaei, Mohammadali Torbati, Mahtaj ...
Safe Schools/Healthy Students (SS/HS) is a grant program funded by the United States Department of Education, United States Department of Justice, and United States Department of Health and Human Services that helps school districts, in partnership with mental health providers, law enforcement and juvenile justice agencies, implement projects that create safe and healthy schools and communities. The US Departments of Education, Justice, and Health and Human Services funded the Safe Schools/Healthy Students Initiative in 1999 in response to the school shootings in the late 1990s, including the Paducah, Kentucky school shooting, the Jonesburo, Arkansas school shooting, and the Springfield, Oregon school shooting. Since 1999 the SS/HS Initiative has awarded grants totaling more than $2.1 billion to over 300 local education agencies in a range of urban, suburban, and rural communities. The SS/HS Initiative addresses five elements within each site: Safe school environments and violence prevention ...
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United States Department of Commerce. Bureau of the Census; United States Department of Labor. Bureau of Labor Statistics; United States Department of Education. Institute of Education Sciences. National Center for Education Statistics ...
Get this from a library! The evaluation of federal programs in agricultural research, education, and extension : hearings before the Subcommittee on Resource Conservation, Research, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Fourth Congress, second session, March 27, May 14, July 17, 1996.. [United States. Congress. House. Committee on Agriculture. Subcommittee on Resource Conservation, Research, and Forestry.]
a Source: U.S Department of Agriculture, Agricultural Research Service, Nutrient Data Laboratory. 2014. USDA National Nutrient Database for Standard Reference, Release 27. Available at: http://www.ars.usda.gov/nutrientdata.. b 1 μg of vitamin D is equivalent to 40 IU.. c Vitamin D fortified.. ...
The National Antimicrobial Resistance Monitoring System (NARMS) for Enteric Bacteria is a collaboration among the Centers for Disease Control and Prevention (CDC), U.S. Food and Drug Administrations Center for Veterinary Medicine (FDA-CVM), and U.S. Department of Agriculture (USDA). The primary purpose of NARMS at CDC is to monitor antimicrobial resistance among foodborne enteric bacteria isolated from humans. Other components of the interagency NARMS program include surveillance for resistance in enteric bacterial pathogens isolated from foods, conducted by the FDA-CVM (http://www.fda.gov/AnimalVeterinary/SafetyHealth/AntimicrobialResistance/NationalAntimicrobialResistanceMonitoringSystem/default.htm), and resistance in enteric pathogens isolated from animals, conducted by the USDA Agricultural Research Service (http://www.ars.usda.gov/main/site_main.htm?modecode=66-12-05-08). Many NARMS activities are conducted within the framework of CDCs Emerging Infections Program (EIP), Epidemiology and ...
A team of agricultural scientists across the Southeast are using a $1.8 million U.S. Department of Agriculture (USDA) Agricultural Research Service (ARS) grant to study the impact of aphids in sorghum crops.. Michael Toews, an entomologist with the University of Georgia College of Agricultural and Environmental Sciences, is among the scientists on the five-year project, which is a collaborative effort among multiple institutions throughout the Southeastern Coastal Plain region including UGA, USDA ARS, Fort Valley State University, Auburn University, Clemson University, North Carolina University and the University of Florida.. The grant funds graduate students, technical support, fertilizer and crop inputs, analytical testing, lab supplies and general applied field research work.. According to Toews, multiple scientists are needed to work on the problem because the sugarcane aphid is a difficult pest to manage on sorghum in the Southern U.S.. "We frequently collaborate with scientists across the ...
Submitted by Dene Dryden. Four K-State faculty and their research on soilborne diseases were recently recognized in Volume 4, March 2019, edition of Retaking the Field, a collaborative report compiled by the Supporters of Agricultural Research Foundation.. Gretchen Sassenrath, Chris Little, Xiaomao Lin and Kraig Roozeboom have researched charcoal rot, a fungal disease that blights soybeans. Through their research, the team found that less pathogen colony forming units of charcoal rot were present in soybean plants and the soil when a mustard cover crop was used along with no-till planting methods.. Read more about the research in the Retaking the Field report.. ...
Agricultural Research Communication Centre Journals are one of the best online open access journal site in the field of publishing research articles in Agricultural, animal, dairy, food, home, legume Research Journals on a Global platform.
Agricultural Research Communication Centre Journals are one of the best online open access journal site in the field of publishing research articles in Agricultural, animal, dairy, food, home, legume Research Journals on a Global platform.
NAREI is promoting greater efficiency in the crops and agricultural product industry; providing enhanced services in Agricultural Research and Extension and Crop Protection; and allowing effective administration and regulation of trade, commerce and export of crops and agricultural products. [read more… ...
The Ethiopian Agricultural Research Council Secretariat (EARCS) said that it would intensify provision of improved agricultural technologies through conducting rigorous researches focusing on strategically selected food crops, supplying agricultural inputs and engaging in human resource development among others in this fiscal year.
Agricultural Research and Extension Programs • P.O. Box 730 • Langston, OK 73050 • Phone 405.466.3836 • Email [email protected] ...
Agricultural Research and Extension Programs • P.O. Box 730 • Langston, OK 73050 • Phone 405.466.3836 • Email [email protected] ...
... (ChileanJAR) is the scientific journal of the Instituto de Investigaciones Agropecuarias (INIA), Ministerio de Agricultura, Chile, published quarterly in English (March, June, September, and December). It is indexed in Science Citation Index Expanded, SCOPUS, SciELO, and others.. Read more ...
DNA analysis, now a frequent courtroom evidence tool, is being fine-tuned by an Agricultural Research Service scientist as a faster way to develop and "fingerprint" new rice and wheat varieties to feed a hungry world.. "The world population is increasing at the rate of 96 to 100 million people each year-or nearly the size of another Mexico City every 12 weeks," says J. Perry Gustafson. He is a plant geneticist at Columbia, Missouri.. "We urgently need to improve cereal varieties by getting more genetic diversity into them," he says. "Thats why finding and manipulating new specimens of food crops like wheat and rice is so important. Without being able to identify, increase, and use this diversity, the world could eventually run out of food.". Gustafson, working with University of Missouri graduate student Zongmin Zhou, from the Peoples Republic of China, recognized that humans share a 15-base-pair sequence of DNA with wheat, rice, and mice. Zhou used the knowledge to develop DNA fingerprint ...
Scientists from the Agricultural Research Service and the Centro Agronómico Tropical de Investigación y Enseñanza in Costa Rica are focusing their research on decoding the genome of frosty pod rot.
Michael Harper for redOrbit.com - Your Universe Online. A new study from the Baylor College of Medicine (BCM) in Houston, Texas finds that when female mice are overfed as babies, they´re more likely to become obese as adults. The doctors conducting this study believe that this overfeeding changes the female´s DNA in the brain, thus causing her to become obese. Without this outside influence of overfeeding, the DNA is not wired to allow the mouse to grow so large. This is shown in female mice that were not overfed and were much more physically active than those who had been overfed as infants.. The results of this study are published in the journal Diabetes.. Dr. Robert Waterland, an associate professor of pediatrics and nutrition at BCM and a scientist at the US Department of Agriculture (USDA) and Agricultural Research Service Center, is the lead researcher for this study. According to Dr. Waterland, this is the first time that researchers have been able to discover why overfed animals are ...
With the help of beef producers, Agricultural Research Service (ARS) geneticist Tara McDaneld and her colleagues at the agencys Roman L. Hruska U.S. Meat Animal Research Center (USMARC) in Clay Center, Neb., examined reproduction data on about 6,400 females from cattle herds in Colorado, Florida, Nebraska and at USMARC. The team, which included molecular biologist John Keele and geneticist Larry Kuehn, then genotyped the animals, using a cost-saving genetic screening method called DNA pooling, which combines DNA from individual animals into a single pool ...
USDA, ARS, Germplasm Resources Information Network. Schizachyrium pachyarthron in the Germplasm Resources Information Network (GRIN), U.S. Department of Agriculture Agricultural Research Service. Accessed on 07-Oct-06 ...
USDA, ARS, Germplasm Resources Information Network. Glyceria fluitans in the Germplasm Resources Information Network (GRIN), U.S. Department of Agriculture Agricultural Research Service. Accessed on 07-Oct-06 ...
New College of Agriculture and Life Sciences Dean Richard Linton has been criss-crossing North Carolina on a whirlwind tour of the state since Oct. 23. But on Nov. 8 he was back in the heart of the Triangle, as he toured sites at the Research Triangle Park. He capped off the event, as well as his statewide tour, with remarks he delivered at an evening alumni reception at the N.C. Biotechnology Center.

Dean Linton toured BASF, Bayer CropScience and the NC Biotechnology Center, all of which have close ties to the College of Agriculture & Life Sciences at NC State University. | Research from the NC Agricultural Research Service
(PhysOrg.com) -- Curbing greenhouse gas emissions from cultivated fields may require going beyond cutting back on nitrogen fertilizer and changing crop rotation cycles, according to research by Agricultural Research Service (ARS) scientists.
• The research projects approved include 27 project proposals submitted from the University of Georgia, USDA Agricultural Research Service, Fort Valley State, and the University of Nebraska at Lincoln.
An ongoing project in California is researching the feasibility of growing canola and mustard crops in areas that feature poor-quality soils and water. The trials are led by USDA Agricultural Research Service plant soil scientist Gary Banuelos.
Attend our workshop on Monday, January 12th, at 6:10 pm in Royal Palm Salon 4, 5, 6. Matthew Keyser of DNASTAR, Dr. Brenda Oppert of the USDA Agricultural Research Service Center for Grain and Animal Health Research, and Dr. Petr Tvrdik of the University of Utah will be presenting "Genomic and Transcriptomic Analysis with Lasergene: Case Studies and a Workflow." Beverages and hors doeuvres will be provided. Register for this workshop today ...
According to a study conducted by the USDA Agricultural Research Service, the burning of biomass in the form of switchgrass, instead of oil, could cut
A gourmet introduced the garlic mustard plant to his Long Island garden in 1869. One hundred forty years later, the weed has spread across 34 states and into Canada with no signs of stopping. Ecologist Adam Davis of the Agricultural Research Service of the USDA tells host Steve Curwood how biological control offers a promising way of dealing with the garlic mustard problem.
Maize crop genetics research. Molecular geneticist and technician using fluorescent plate readers and gel electrophoresis to identify plants with genetic markers associated with traits of interest. This will allow the most efficient selection of maize (corn) plants (Zea mays) with beneficial traits. This research is being carried out by the Agricultural Research Service (ARS) of the US Department of Agriculture. Photographed at the Corn Host Plant Resistance Research Unit, Stoneville, Mississippi, USA. - Stock Image C020/7597
According to the London Daily Mail, the chief scientist at the UK Department of Environment, Food and Rural Affairs (DEFRA), Professor Robert Watson, has directed DEFRA scientists to reexamine findings on neonicotinoids and their effects on bees. The Mail suggests that Watson may have been partly motivated by a recent study done by Dr. Jeffrey Pettis of the U.S. Department of Agricultures Agricultural Research Service. This study was the first to show that neonicotinoids impact the survival of bees at levels below the level of detection, meaning that field studies would not have considered the role of the pesticide, because they would not have detected it.. Although a spokesman for DEFRA has dismissed the new evaluation as little more than a routine review, Watson was quoted in the Mail as saying "Ive got people in the bee-health pollinating area and people in pesticides to review the literature for me and to come back to me exactly on this issue. Its clear that we have to be concerned ...
Rosenberry, D O, Dean, W E, Duff, J H, LaBaugh, J W, Reddy, M M, Schuster, P S, Striegl, R G, Triska, F J, and Winter Arizona C3 - Proceedings of The First Interagency Conference on Research in the Watersheds, U.S. Department of Agriculture, Agricultural Research Service, Benson, Arizona, October 27-30, 2003, T C C1 - Benson, 2003, Exchange of water, solutes, and nutrients at the sediment-water interface affects a northern Minnesota watershed at multiple scales: p. 468-473 ...
The Veterinary Pest Genomics Center (VPGC) is an initiative within the US Department of Agricultures Agricultural Research Service (ARS). The vision for this initiative is to leverage big data solutions to evaluate risk from, and develop mitigations for invasive and other economically important veterinary pests. The introduction of invasive veterinary pests is accelerated by global change, including anomalies related to climate variability. An important aspect of this effort is to foster an innovation ecosystem involving the network of laboratories directly linked to ARS National Program 104 (Veterinary, Medical, and Urban Entomology), and related locations, in a way that allows ARS to leverage its scientific talent and other research assets.. VPGCs mission is to:. ...
The Veterinary Pest Genomics Center (VPGC) is an initiative within the US Department of Agricultures Agricultural Research Service (ARS). The vision for this initiative is to leverage big data solutions to evaluate risk from, and develop mitigations for invasive and other economically important veterinary pests. The introduction of invasive veterinary pests is accelerated by global change, including anomalies related to climate variability. An important aspect of this effort is to foster an innovation ecosystem involving the network of laboratories directly linked to ARS National Program 104 (Veterinary, Medical, and Urban Entomology), and related locations, in a way that allows ARS to leverage its scientific talent and other research assets.. VPGCs mission is to:. ...
heat stress in cattle - The Agricultural Research Service, a branch of the US Department of Agriculture, is launching an innovative new smartphone app that is designed to ...
You know, my mother used to say, Everything in moderation," said National Pork Producers Council President Dr. Ron Prestage, a veterinarian and pork producer from Camden, S.C. "She was a very smart woman, and the smart people out there know you dont eat a pound of anything every day. So take this IARC report with a grain of salt, but not too much salt because that would be bad for you.". The IARC classifications on meat, said NPPC, were reached after including studies that did not have statistically significant results, meaning the conclusions are questionable. In fact, IARCs conclusions were based on "relatively weak statistical associations from epidemiological studies that were not designed to show cause and effect." In many of the studies, cancer risks were only associated with high levels of consumption.. In a May 2015 review of epidemiological studies on cancer and meat, David Klurfeld, with the U.S. Department of Agricultures Agricultural Research Service, found: "Most observational ...
Posted by: Kevin Flatt LDL Cholesterol and trans fatty acids: Consuming high levels of trans fatty acids is associated with higher blood levels of small, unhealthy particles of low-density lipoproteins (LDL), according to a recent study funded in part by the Agricultural Research Service. ARS is the U.S. Department of Agricultures chief scientific research agency.. When lipoprotein particles are formed within cells, phospholipids and apoproteins make up the surface, while triglyceride and cholesterol form the core.. LDLs circulate in the bloodstream as populations of small, medium or large particles, which carry the majority of cholesterol to parts of the body and are therefore referred to as "bad" cholesterol.. Smaller particles accumulate within blood more readily than larger particles. Unfortunately, previous research has shown that even among people with normal blood levels of LDL-cholesterol, those with high levels of smaller-sized LDL particles are at significantly increased risk of heart ...
Grants and outreach to advance sustainable innovations to the whole of American agriculture. | Research from the NC Agricultural Research Service
He is associated Bio-Oils Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, US..
Researchers at Iowa State University and the US Department of Agriculture's Agricultural Research Services (ARS) discovered that a biodiesel by-product in pig feed is effective to pigs.
Antibiotics in pig feed increased the number of antibiotic resistant genes in gastrointestinal microbes in pigs, according to a study conducted by Michigan State University and the U.S. Department of Agriculture's Agricultural Research Service.