A List of Foods Containing Aspartame. Health concerns raised about the safety of aspartame, including increased cancer risk, have not been validated through research. The Academy of Nutrition and Dietetics, Food and Drug Administration (FDA) and American Cancer Society acknowledge that aspartame is safe for general use within a recommended intake. The FDA sets an Acceptable Daily Intake (ADI) for aspartame at 50 milligrams per kilogram, equivalent to 21 aspartame sweetened beverages for a 165 pound person.. Aspartame is safe for use by nearly all healthy individuals, including those with diabetes. The one exception is people who have phenylketonuria (PKU). People with PKU are unable to metabolize phenylalanine, a component of aspartame. A warning statement on all products containing aspartame advises against consuming it, if you have PKU.. Some not so obvious foods and products contain aspartame. For example, condiments that typically contain sugar, such as ketchup, dressings, sauces and ...
Not only has my life been changed by aspartame in ways that are apparently never going to be reversed (my eyesight and my memory) but recently I had a very hard time acquiring health insurance. The insurance underwriter actually told my insurance agent that he ran across 6,000 cases like mine (people claiming aspartame made them sick) a month. Now I do not know how many people his location underwrites in a month, whether he meant 6,000 people a year, whether he was exaggerating or even whether my agent was being honest with me. It is just one more piece of my aspartame story and one more way it has left its ugly mark on my life. Now I know this is America and I am ultimately in charge of where I end up in life, but why, when we have a system in place to protect people, does that very system seem so hell bent on writing off aspartame victims as unreliable at the possible cost of more injuries ...
While there are a lot of products that contain aspartame, it is highly unlikely that one would consume enough aspartame to exceed the ADI in a 24 hour period. Additionally, it is important that the ADI has a built in safety factor of 100 fold, so even if the ADI were exceeded, the amount of aspartame consumed would not reach dangerous levels. Further, the amount of aspartame used is miniscule and used to sweeten foods and beverages to remove calories and provide a low-calorie product. In recent research there have been no links to aspartame causing neurological problems, worsening disease states, or causing increased craving for sweet food/beverages. Humans innately crave sweet tasting foods and beverages. There have also been no scientific studies that can prove any adverse side effects. It is important to keep in mind that while these studies may have shown associations between aspartame and these side effects, it is not a cause and effect model and is untrue to say that aspartame is the cause ...
People try the sweetener aspartame when they are trying to lose weight. The reasoning is that it has no calories and can be substituted for sugar which is high calorie. Dieters would be surprised to know that research has shown that Aspartame actually increases the weight and waistlines of its users [1].. Along with weight gain there are other serious health considerations involved with Aspartame. Aspartame has been associated with cardiovascular incidents. In fact, a decade-long study of 60,000 women has confirmed that drinking diet soda sweetened with aspartame is linked with a 30 percent increase in heart attack risk and a 50 percent increase in death risk. These findings were presented at American College of Cardiology [2] Italian studies by Dr. Morand Soffriti concluded that aspartame is a multi-carcinogenic agent in rats. Further its "multi-carcinogenic effects were evident even at daily dose 20mg/kg b.w. much less than the current ADI of 50mg/kg b.w." (22, Sofritti et al)[3]. The daily ...
There are 92 documented symptoms of ASPARTAME, from coma to death. The majority of them are all neurological, because the ASPARTAME destroys the nervous system. ASPARTAME Disease is partially the cause to what is behind some of the mystery of the Dessert Storm health problems some of the soldiers are experiencing. The burning tongue and other problems discussed in over 60 cases can be directly related to the consumption of an ASPARTAME product. Several thousand pallets of diet pop were shipped to the Dessert Storm troops. (Heat can liberate the methanol from the ASPARTAME at 86 degrees F). Diet pop sat in the 120 degree F Arabian sun for weeks at a time on pallets. The service men and women drank this diet pop all day long. All of their symptoms are identical to ASPARTAME poisoning ...
concept ,wikipedia=https://en.wikipedia.org/wiki/Aspartame ,image=Aspartame.svg ,constitutes=drug ,start=1965 ,sourcewatch=http://www.sourcewatch.org/index.php/Aspartame ,description=Widely used artificial sweetener with increasingly suspect looking health effects. }} Aspartame is a [[drug]] that was first made in 1965. It is widely used as a [[sugar]]-free sweetener worldwide. It has been banned twice by the , but re-legalised. Its safety is a continued subject of debate. ==Official narrative== A panel of experts set up by the [[European Food Safety Authority]] concluded in 2013 that aspartame is safe for human consumption at current levels of exposure.,ref>{{cite journal,title=Scientific Opinion on the re-evaluation of aspartame (E 951) as a food additive,journal=EFSA Journal,date=10 December 2013,volume=11,issue=12,page=263,doi=10.2903/j.efsa.2013.3496,url=http://www.efsa.europa.eu/en/efsajournal/pub/3496.htm,doi-broken-date=2017-01-28}},/ref> Evidence does not suggest that aspartame ...
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Birth defects and subsequent generational stigmas. The finding of aspartame metabolites in DNA clearly has profound implications. I have described severe problems in the fetus or the infants of parents-including fathers-who consumed aspartame at the time of conception and/or during pregnancy.. Epidemiological studies will be necessary to corroborate the role of aspartame consumption in medical, neurological, metabolic, immune and neoplastic disorders involving subsequent generations.. The urgent need for action. It is clear to all who have studied the matter that the initial approval of aspartame by the FDA in l981-in the face of severe objections from its in-house scientists, consultants for the General Accounting Office, and even a Public Board of Inquiry-was an erroneous political decision. This opinion is supported by considerable clinical experience, an increasing number of credible scientific studies, and demographic evidence relating to the contributory role of aspartame sodas and other ...
One would think that with the extreme and almost omnipresent dangers of aspartame that there would be far less of the substance on the market compared to a decade or two ago. But, with fully sanctioned advertisements telling you just how great products are which contain aspartame, there seems to be no end in sight for this dangerous edible chemistry experiment. There have been, however, several dozen studies on just how viable the purely artificial sweetener actually is for the human body, mostly ignored by the general populace and still consumed just as much of the sweetener as before.. Methanol, Biproduct of Aspartame Linked to Autism, Preterm Delivery. Among these studies is a comprehensive one on Methanol, the primary alcoholic component used in the production of aspartame. A retired food scientist and Professor Emeritus of Food Science and Nutrition at the Arizona State University Dr. Woodrow Monte describes how the toxic chemical methanol and its use in the production of aspartame and ...
Have you ever heard the term aspartame? It sounds weird and it is definitely a chemical compound. But did you know that this substance is included in your favorite soft drinks and beverages? Aspartame, no matter how ridiculous it sounds, is an artificial sweetener that is added to foods and drinks to acquire distinct level of sweetness. While it is definitely one of the reasons that youve kept coming back for more of your favorite soda, your body may not like it at all because of the health woes that it may cause in the long run. Lets get to know more about Aspartame and its effects to our health.. History. Aspartame was first discovered in 1965, but it was several years later when FDA finally provided an approval of its use in carbonated drinks, beverages, and foods. NutraSweet, which was manufactured in 1965, was the very first brand of aspartame sold to the market. Today, it comes with other brand names such as Equal and Spoonful. Since then, it became the core of hot topics about its ...
This new study shows the importance of the quality of research. Most of the past studies showing no link between aspartame and cancer have been criticized for being too short in duration and too inaccurate in assessing long-term aspartame intake. This new study solves both of those issues. The fact that it also shows a positive link to cancer should come as no surprise, because a previous best-in-class research study done on animals (900 rats over their entire natural lifetimes) showed strikingly similar results back in 2006: aspartame significantly increased the risk for lymphomas and leukemia in both males and females. More worrying is the follow on mega-study, which started aspartame exposure of the rats at the fetal stage. Increased lymphoma and leukemia risks were confirmed, and this time the female rats also showed significantly increased breast (mammary) cancer rates. This raises a critical question: will future, high-quality studies uncover links to the other cancers in which aspartame ...
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This new study shows the importance of the quality of research. Most of the past studies showing no link between aspartame and cancer have been criticized for being too short in duration and too inaccurate in assessing long-term aspartame intake. This new study solves both of those issues. The fact that it also shows a positive link to cancer should come as no surprise, because a previous best-in-class research study done on animals (900 rats over their entire natural lifetimes) showed strikingly similar results back in 2006: aspartame significantly increased the risk for lymphomas and leukemia in both males and females. More worrying is the follow on mega-study, which started aspartame exposure of the rats at the fetal stage. Increased lymphoma and leukemia risks were confirmed, and this time the female rats also showed significantly increased breast (mammary) cancer rates. This raises a critical question: will future, high-quality studies uncover links to the other cancers in which aspartame ...
You say you were "advised", but as Public Health Minister with the health interests of the UK at stake, dont you think you should have researched the issue? There are front groups for the aspartame industry like the Calorie Control Council who will advise all day long that aspartame is safe with full knowledge its not.. I believe I have more concern for the health of the people of Europe than you do because I came to England not to "advise" but to document the facts on aspartame beyond any shadow of a doubt. The lives of the people are at stake. It was obvious the aspartame industry knew I was coming. I was met with "follow me" by immigration. They didnt even ask my name. Immediately one of their people went through my suitcases and confiscated every record on aspartame including books by the experts. They knew exactly what they were looking for. I was detained three and a half hours. Immigration even wanted to know how many people would be at each of my lectures.. Finally I was taken to a ...
Contains an extensive index to facilitate quick access to specific information. Contents. Introduction: Regulatory Requirements for Human Studies. Clinical Studies with Food Additives. The Safety Assessment of Aspartame: Scientific and Regulatory Considerations. Acceptable Daily Intake and Estimation of Consumption.. Metabolism and Pharmacokinetic Studies in Humans: Metabolism and Pharmacokinetics of Radiolabeled Aspartame in Normal Subjects. Effects of Aspartame Ingestion on Plasma Aspartate, Phenylalanine, and Methanol Concentrations in Normal Adults. Effects of Aspartame Ingestion on Plasma Aspartate, Phenylalanine, and Methanol Concentrations in Potentially Sensitive Populations. Safety Evaluation in Pregnancy.. Tolerance in Various Populations: Tolerance in Healthy Adults and Children. Tolerance in Individuals with Diabetes. Tolerance in PKU Heterozygotes.Tolerance in Individuals with Renal Disease. Tolerance in Individuals with Liver Disease.. Evaluation of Anecdotal Medical Complaints: ...
Aspartame has never been tested on humans for safety.. Over a billion people consume aspartame in their foods and beverages across the world daily, believing it to be a safe ingredient.. Aspartame is the number one sweetener used in U.S. hospitals by doctors, nurses, visitors and patients.. Each of the three ingredients in the synthetic, chemical combination Aspartame - which is comprised of 50 percent phenylalanine, 40 percent aspartic acid, and 10 percent methanol - pose their own dangers.. The EPAs recommended limit for consumption of methanol is 7.8 milligrams per day, but a one liter bottle of an Aspartame-sweetened beverage contains over 50 mg of methanol! Heavy users of Aspartame-containing products consume over 250 mg daily of methanol - thats 30 times the EPA limit!. In 2013, The IDFA (International Dairy Foods Association) and the NMPF (National Milk Producers Federation) filed a petition with the FDA to change the standard entity of milk plus 17 other dairy products so that they can ...
After years of experience as a mother and a teacher, I truly believe that all schools should be deeply concerned about their students consumption of aspartame, an artificial sweetener unfortunately found in a multitude of products.. Aspartame is found in many brands of diet soda and other diet drinks, gum, candy, flavored fizzy water and many diabetic foods. It is even in health drinks, yogurt, gelatins, puddings, wine coolers, cereals, breath strips and mints; some medicines and chewable childrens vitamins also contain aspartame.. Most students realize that illegal drugs and smoking are bad for them, but many dont know anything about the hazards of aspartame. With all the media attention on obesity these days, students will start using even more "diet" products.. Obviously, obesity is a serious problem! However, turning to artificial sweeteners in an attempt to lose weight or prevent weight gain is not the answer. In fact, artificial sweeteners have been proven to contribute to weight gain. ...
Only after longer aspartame usage does liver damage cause blood methanol levels to measurably rise because the liver mitochondria are so damaged that the liver no longer quickly processes either methyl or ethyl (drink) alcohol. Then the acute methanol poisoning is directly measurable from lab results, as the blood methanol level elevates. This entire sequence or "toxic axis" begins with your very first dose of aspartame. Both acute and chronic poisonings from this methanol toxic axis, and other additive and synergistic aspartame poisonings, steadily accumulate in the aspartame consumer. We continue to get reports of people dying of methanol poisoning. Charles Fleming died and his wife, a Sunday School teacher, remains in a prison in Virginia. The detective on the case said, "Diane is innocent but because I was promoted I could not stop the indictment." Be warned no diabetic should ever consume wood alcohol. The FDA did no NOAEL on methanol. Without it you cannot set an ADI, allowable daily ...
Each year, Americans consume about 5,250 tons of aspartame in total. 86 percent of this aspartame (4,500 tons) is from the consumption of diet sodas. Diet soda is the largest dietary source of aspartame in the U.S. A study recently published at the beginning of December 2012 links the consumption of Aspartame to increased risk of Lymphoma and Leukemia. The […]
http://groups.yahoo.com/group/aspartameNM/message/1165 short review: research on aspartame (methanol, formaldehyde, formic acid): Murray 2005.04.09 Rich Murray, MA Room For All rmforall at comcast.net 505-501-2298 1943 Otowi Road Santa Fe, New Mexico 87505 USA http://groups.yahoo.com/group/aspartameNM/messages group with 180 members, 1,165 posts in a public, searchable archive http://groups.yahoo.com/group/aspartameNM/message/1071 research on aspartame (methanol, formaldehyde, formic acid) toxicity: Murray 2004.04.29 rmforall http://groups.yahoo.com/group/aspartameNM/message/1143 methanol (formaldehyde, formic acid) disposition: Bouchard M et al, full plain text, 2001: substantial sources are degradation of fruit pectins, liquors, aspartame, smoke: Murray 2005.04.02 rmforall Aspartame (NutraSweet, Equal, Canderel, E951), after eight years of controversy, was suddenly and capriciously approved by a new FDA commissioner, Arthur Hull Hayes, Jr, just appointed by President Reagan, a pharmacologist ...
How much aspartame do you consume? How often do you drink a diet coke or other diet sodas? How many times a week do you eat a sugar free yoghurt? How about aspartame flavoured cereal, chewing gum, puddings, cakes, juices or one of the other 6,000 products that contain aspartame? Aspartame dangers will go into how this
From Dr. Betty Martini, D.Hum. 6-15-7. Statement from Dr. Russell Blaylock, MD. Dear Betty,. My review of the first Ramazzini Study concluded that the study was one of the best designed, comprehensive and conclusive studies done to date on the multipotent carcinogenic potential of aspartame.. This second study is even more conclusive, in that it shows a dose-dependent statistically significant increase in lymphomas/ leukemia in both male and female rats exposed to aspartame. These two cancers are the fastest growing cancers in people under age 30.. Also, of major concern is their finding of statistically significant increases in breast cancer in animals exposed to aspartame. With newer studies clearly indicating that toxic exposures during fetal development can dramatically increase the cancer risk of the offspring, this study takes on a very important meaning to all pregnant women consuming aspartame products. Likewise, small children are at considerable risk of the later development of these ...
We encourage considerate reader contributions on any attention-grabbing topic in the information. On the 18th, he did not use a condom. BJOG: a muslim women and pregnancy journal of obstetrics and gynaecology aspartame and pregnancy risks, 1315-1324, doi:10. Some women notice that the areola has a darker color and it might also aspartame and pregnancy risks into bigger. You may also lie dealing with the inner curve aspartame and pregnancy risks relaxation your belly on the middle, with your head and neck on the upper finish. The level of aspartame and pregnancy risks hormone in blood or urine depends upon the particular day, following fertilization. Its possible youll feel that you could not wait to fulfill your first born daughter. It tends to weigh down the again causing ache. Statistical data of adolescent moms who had a baby whose weight is decrease than the ideal have been reported in the year 2002. Sejal Shah, one of the researchers who conducted the study. The word just means that your ...
The artificial sweetener aspartame, a dipeptide with the formula Asp-Phe-me, is produced using a cloned micrcorganism [sic]. A DNA which codes for a large stable peptide comprised of the repeating amino acid sequence (Asp-Phe)n is inserted into a cloning vehicle which in turn is introduced into a suitable host microorganism. The host microorganism is cultured and the large peptide containing the repeating Asp-Phe sequence is harvested therefrom. The free carboxyl group of the large peptide is benzylated and then hydrolysed to benzyl Asp-Phe dipeptides. This dipeptide is methylated and then debenzylated to form aspartame ...
During observations of thousands of children diagnosed with ADD and ADHD, it was documented that they had a complete change in their behaviors after the aspartame had been removed from their diets. Ritalin and other behavior modification prescription drugs were no longer needed. The foods that the children were being fed that were supposed to have been better for them than sugar, were in fact slowly poisoning them on a daily basis.. It has been said aspartame can cause birth defects such as mental retardation if taken at the time of conception and during the early stage of pregnancy. There have been numerous cases relating to children who have suffered grand mal seizures amongst other neurological disturbances due to the use of Nutra Sweet. Artificial sweeteners should never be given to children!. It is not easy to convince parents that aspartame is bad for their child and may be the reason for the childs illness. Stevia is a sweet herb that helps in the metabolism of sugar and would be ideal ...
Aspartame. Aspartame is an artificial non-saccharide sweetener invented in the 1980s. It was commonly known through its popular brand names such as Spoonfuls, Sweetmate, and Equal. Aspartame is derived from amino-acids and it is metabolized and digested by the body just like food containing protein. Aspartame is about 200 times sweeter than sugar so only a tiny amount of this sweetener can satisfy your sweet cravings. Although aspartame comes very close to sugar in its taste profile, the taste still differs significantly in how it affects your receptors and how long it lasts.. Aspartame can be found in various types of products such as desserts, different kinds of snack foods, gums and candies, salad dressings, beverages, and breakfast cereals. Because of the way it breaks down, aspartame is not a good sweetener for baking and does not support a long shelf life of a product.. Aspartame is one of the most thoroughly tested food additives on the market. It is currently considered safe, although ...
An independent study done by European Ramazzini Foundation of Oncology and Environmental Sciences in Italy shows the intake of aspartame at far less than daily allowable levels is multi-carcinogenic (lymphomas and leukemias) in laboratory rats. Aspartame is marketed as Nutrasweet, Equal, and Aminosweet and commonly found in "diet" products such as diet sodas.. First Experimental Demonstration of the Multipotential Carcinogenic Effects of Aspartame Administered in the Feed to Sprague-Dawley Rats. "Our study shows that APM is a multipotential carcinogenic compound whose carcinogenic effects are evident even at a daily dose of 20 mg/kg bw, much less than the current ADI for humans in Europe (40 mg/kg bw) and in the United States (50 mg/kg bw).. The results of carcinogenicity bioassays in rodents are consistent predictors of human cancer risks (Huff 1999; Rall 1995; Tomatis et al. 1989). The results of our study therefore call for an urgent reexamination of the present guidelines on the use and ...
New Aspartame Replacement - Cuddly Name, Harmful to Your Health. What if aspartame had a less ominous-sounding name, something dreamed up by marketing wizards that was designed to sound safe and harmless?. Thats exactly what the popular artificial sweetener Splenda has going for it, but many people still dont know the harmful side effects its been linked to. Splenda is now being added to Diet Pepsi (along with a second harmful chemical well get to later), but it may not be much better for your health than aspartame after all.. While it was once marketed as a natural form of sugar with no calories, Splenda is actually the result of a five-part laboratory process that takes an original sugar molecule and adds three molecules of chlorine to the mix, turning it into something unnatural and foreign to the body, meaning your body has no way of properly metabolizing it.. Splenda also has a habit of staying inside your body, as at least 15% of it is not excreted in a timely manner according to this ...
IFIC Statement. Todays opinion by the European Food Safety Authority (EFSA) has once again shown the strong evidence available to support aspartames safe use in foods and beverages. In addition to being reaffirmed as safe on numerous occasions by regulatory, health, and scientific authorities around the world, low-calorie sweeteners such as aspartame, when consumed in the context of a healthful diet and regular physical activity, can also be an effective weight management tool.. The International Food Information Council (IFIC) is committed to communicating science-based information and has communicated about the safety of aspartame for more than 25 years. The overwhelming consensus among qualified experts, based on decades of research, is that aspartame is a safe low-calorie sweetener for the general population and does not cause adverse health effects.. According to David Schmidt, President & CEO of IFIC, "This latest EFSA review is one of a long string of studies, reviews, and ...
By Michael Biamonte CCN.. In the keynote address by the EPA, it was announced that in the United States in 2001 there is an epidemic of multiple sclerosis and systemic lupus. It was difficult to determine exactly what toxin was causing this to be rampant.. Now it appears that it is Aspartame. Marketed as Nutra Sweet, Equal, and Spoonful. When the temperature of this sweetener exceeds 86 degrees F, the wood alcohol in ASPARTAME converts to formaldehyde and then to formic acid, which in turn causes metabolic acidosis. Formic acid is the poison found in the sting of fire ants. The methanol toxicity mimics, among other conditions, multiple sclerosis and systemic lupus.. Many people are being diagnosed in error. Although multiple sclerosis is not a death sentence, Methanol toxicity is!. Systemic lupus has become almost as rampant as multiple sclerosis, especially with Diet Coke and Diet Pepsi drinkers. The victim usually does not know that the Aspartame is the culprit. He or she continues its ...
Aspartame is a sweetener made from two amino acids, phenylalanine and the excitotoxin aspartate. It should be avoided at all costs. Aspartame complaints accounts for approximately 70% of ALL complaints to the FDA. It is implicated in everything from blindness to headaches to convulsions. Sold under dozens of brand names such as NutraSweet and Equal, aspartame breaks down within 20 minutes at room temperature into several primary toxic and dangerous ingredients: ...
Cordell E Logan. Aspartame was discovered by accident in 1965 when James Schlatter, a chemist for G.D. Searle Co., was testing a drug for ulcers. It was approved for dry goods in 1981 and for carbonated beverages in 1983. However, in 1974 it was originally approved for dry goods, but neuroscience researcher Dr. John W. Olney put a hold on it. In 1985, Monsanto purchased G.D. Searle and made Searle Pharmaceuticals and NutraSweet Company separate subsidiaries.. The FDA reported that over 75% of adverse reactions to food additives are from Aspartame.. Aspartame is made up of aspartic acid (40%), phenylalanine (50%), and methanol (10%). Aspartic acid and glutamate are neurotransmitters. Too much of either one can kill certain brain neurons by allowing too much calcium to enter cells, which leads to an influx of free radicals that kill the cells. Excess of these amino acids can cross the "blood brain barrier" (BBB), especially in children. Problems include MS, ALS, memory loss, hormone imbalances, ...
Thanks Will! Oh yes, Rummy was very much involved.. To NovemberIsComing,. I thank you for your contribution. I do like to keep all perspectives in mind when I write, and I did research the claims by both the aspartame critics and those who promote/advocate for it. Your comment actually mirrors much of what I saw on the sites in support of aspartame. Almost to the letter.. Heres what I will agree with. Aspartame HAS been tested repeatedly over the years. Without a doubt. The question that arises as I stated within this article is the veracity of those tests. Seems they created more questions than answers, and the public record reflects at the minimum a cause for concern with how these tests were carried out. If the testing process has repeatedly come into question, I think it should make any rationally minded person hesitate to accept the company line that safety has been "overwhelmingly affirmed".. Now, with regard to Monsanto, which by the way I mention ONCE at the very bottom of my post in an ...
What? That cant be right, you are likely thinking. It is.The methanol in aspartame affects the dopamine system of the brain causing addiction. Methanol, or wood alcohol, is classified as a severe metabolic poison.Aspartame is a dipeptide molecule produced by joining phenylalanine and aspartic acid. Aspartame itself does not occur…
Of course other foods (from diet yoghurts to low calorie jams) contain aspartame but diet drinks have the lions share and result in 80 per cent of consumption.. Chris Woollams, former Oxford University Biochemist and founder of CANCERactive, "When the researchers did their first study, vested interests were happy to jump on the findings. This backfired. The researchers took all the comments onboard and repeated the research and got worse risk figures for aspartame. Needless to say, no action will be taken by people responsible for our health. In a meta-analysis produced in 2017, it was found that cans of fizzy soft drinks containing aspartame were associated with increased BMI and increased risk of diabetes, cardiovascular disease and strokes.". ...
Note: This information required a Freedom Of Information Act request to pry it from the reluctant hands of the FDA.. Nutrasweet (brand name for Aspartame) was not approved until 1981, in dry foods. For over eight years the FDA refused to approve it because of the seizures and brain tumors this drug produced in lab animals. The FDA continued to refuse to approve it until President Reagan took office (a friend of Searle) and fired the FDA Commissioner who wouldnt approve it. Dr. Arthur Hull Hayes was appointed as commissioner. Even then there was so much opposition to approval that a Board of Inquiry was set up. The Board said: "Do not approve aspartame". Dr. Hayes OVERRULED his own Board of Inquiry. Shortly after Commissioner Arthur Hull Hayes, Jr., approved the use of aspartame in carbonated beverages, he left for a position with G.D. Searles Public Relations firm. Long-Term Damage. It appears to cause slow, silent damage in those unfortunate enough to not have immediate reactions and a reason ...
A. A brain tumor in adults can take many years or decades to become large and easily detectable. Aspartame couldnt have been the original cause of these brain tumors because it wasnt on the market long enough. However, it is known that certain less deadly brain tumors can transform into more deadly and larger forms in a shorter period of time. If aspartame was a brain tumor agent, that is what we would see first. Olney showed that in the most susceptible population group, there has been an enormous increase in these deadly types of brain tumors since within a few years after aspartame appeared on the market. Of course, there has been a corresponding decrease in the less deadly types of brain tumors during that time. That is why the *overall* brain tumor rate looks somewhat stable. So, whenever some government official talks about *overall* brain tumor rates, they clearly didnt read the Olney study ...
Dr. Bill Deagle says: Most people when asked how Aspartame is made do not have the first step of understanding. While an E.R. doctor and primary care physician in Augusta, GA in 1987 and 1988, I was told a number of interesting facts about the adjacent Aspartame factory. Bacteria with genes inserted generate a sludge which is centrifuged to remove the aspartame and many hundreds of contaminant organic and amino acids are present. We were told not to report illness or workers compensation issues for fear of being fired by the hospital, now the Augusta Regional Medical Center. Many of their employees presented with psychiatric, neuropathy conditions, chronic fatigue and organic cases of loss of cognitive function. This powder from the dried sludge was then transported for packaging in factories elsewhere in the US, before sale as Equal and now the myriad of names of this neurotoxin. Bill Deagle, M.D. ...
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To prevent the decline in sales, PepsiCo has replaced aspartame in diet pepsi, Caffeine Free Diet Pepsi and Wild Cherry Diet Pepsi with sucralose.
As we all know, there are plenty of sweet foods on the table these days, but this doesnt mean that you should have to take in more sugar than you already do. Having your own natural alternative for chewing gum is not only safe, but it is also easier on your body. Many people wonder how to go about getting a healthier artificial sweeteners.. There are many natural alternatives to aspartame. This includes white peppermint extract, honey, sesame oil, guar gum, vanilla, Brazil nuts, etc. This is something that people need to consider if they want to keep their body healthy and keep it from being dependent on aspartame. By using these natural alternatives, you can enjoy your favorite flavors without worrying about what you are eating.. This means that you can get the same amount of sweetness without a bunch of additives. This is great news if you dont like artificial sweeteners and want to keep your sugar intake low.. The best thing about healthiest product is that it is completely organic. This ...
If so, the Food Standards Agency would like to hear from you. Here is a post I picked up in Allergy Best Buys newsletter: Some individuals report adverse effects which they relate to the consumption of the artificial sweetener aspartame. The Food Standards Agency is undertaking a double blind placebo controlled study to investigate these…
ALSO READ: 6 tricks to help you keep your weight in check. Aspartame is known to break down into phenylalanine, aspartic acid, and methanol during digestion in the body. The researchers attribute harmful impacts of aspartame to methanol which they say, induces oxidative stress by releasing free radicals. "In rats, the metabolism of methanol is fast, which is why they were made folate deficient to mimic the slow metabolism of methanol found in humans," Ashok explained.. "As aspartame consumption is on the rise among common people, it is essential to create awareness regarding its usage," researchers said while suggesting more studies to evaluate the effect of aspartame in humans.. Harikumaran Nair, professor at the School of Biosciences, Mahatma Gandhi University in Kerala, who is not connected with this study, told India Science Wire that, "the direct effect of aspartame on male hormone testosterone must be evaluated. Testosterone hormone plays a major role in male reproductive health including ...
MARY: Well, it tasted funny to me. I was used to saccharin. I used the artificial sweetener, saccharin which has been around for a hundred years and no deaths reported ... only six complaints about saccharin had been reported to the FDA as of a couple of years ago, versus thousands and tens of thousands of complaints reported to the FDA about Aspartame. In fact, its the most complained about additive in history. Aspartame has the most complaints on record. And, yet, the FDA refuses to do anything. I work with pilots. I have established a pilots hotline in regard to this because an F-16 pilot asked me to do so when we were both in Washington testifying at the Senate Hearings. Working with pilots is an amazing thing. They lose their jobs. They lose, in some cases: their marriages, their homes, their families ... everything. And, in some cases ... their lives. I just finished filming a 60 Minutes segment for Australian TV for their 60 Minutes show. In it I had a pilot who was interviewed because ...
January 16, 2015. The Center for Science in the Public Interest is asking Grammy-award-winning singer Taylor Swift to drop her endorsement of Diet Coke, which contains aspartame, the artificial sweetener that has caused cancer in animals. In an open letter to Swift, the food safety watchdog group told the singer that endorsing Diet Coke is better than endorsing full-calorie Coke, which promotes diabetes, heart disease, and obesity, but that diet sodas sweetened with aspartame pose their own risks.. "Your endorsement carries great weight with your millions of young fans," wrote CSPI executive director Michael F. Jacobson, who praised Swifts considerable philanthropy, including her support of several prominent cancer-related charities. "To the extent that your endorsement encourages them to begin drinking Diet Coke, or to drink more, your endorsement is likely increasing your fans risk of cancer. Even if the increase in risk is small, we question whether you would want to lend your name, image, ...
If youre focused on weight loss, counting calories may be something that youre familiar with. In an effort to limit calories, most people cut out fast food and junk food. Many people turn to artificial sweeteners such as aspartame instead of sugar as another way to reduce calories. Which is better sugar or aspartame? The…
By Ralph Walton, MD. Although psychiatry is far from an exact science, over the past half century there has been an explosive growth in our understanding of the human brain and consequently in our ability to diagnose and treat mental disorders. We have also become much more sophisticated about the impact of a variety of toxins on psychological processes.. I am convinced that one such toxin is aspartame.. Two years after aspartame was introduced onto the market I first became aware of the negative impact of this artificial sweetener on the central nervous system. I had been treating a then 54 year old woman with imipramine, a tricyclic antidepressant, because of recurrent major depressive episodes. Previous psychoanalytically based therapy had proven ineffective, but she responded dramatically to 150mg of imipramine per day. She had done well for 11 years on this medication, but was then suddenly hospitalized with a grand-mal seizure and subsequent manic episode.. One could postulate that she was ...
Aspartame, alais sweetener or proteoglycan, with the chemical name of Aspartyl phenylalanine methyl ester, is adipeptide being a combination of L-aspartic acid and L-phenylalanine. It can be absorbed by human body completely and is harmless and quite safe to use. It tastes pure, cool and refreshing, similar to sucrose however is 200 times as sweet with only l/200 of its energy so eating it constantly won t cause any change in blood sugar levels nor cause tooth decay, highblood pressure or coronary disease. It is defined as sweetener of A (l) level by the Word HealthOrganization (WHO) and Food and Agriculture Organization (FAO). It is ratified for use in more than 130 countries and regions throughout the world. It is widely added to, and mixed in with all kinds of foods, non-staple foods, and all sorts of soft drinks with the number reaching as many as 4,000 Aspartame (APM) is an artificial, non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, ...
Aspartame was discovered in 1965 by a chemist working for the American company Searle and an initial marketing authorisation (MA) was granted in the United States by the Food and Drug Administration (US-FDA) in 1974. This MA was suspended a few months later following an appeal against the authorisation on the grounds that the toxic and carcinogenic effects on the brain of this compound and its metabolites had not been properly evaluated during the experimental studies. Following a reassessment of the studies on experimental animals and an examination of new data (including a study of carcinogenicity in the rat), the US-FDA granted this product a new MA in 1981 (US-FDA, FR 1981) for use in solid food. This authorisation was extended to soft drinks in 1983 (US-FDA, FR 1983) and for its use as a general sweetener in 1996. The safety of aspartame has been assessed and recognised by a number of other national and international organisations including the FAO/WHO Committee of Experts on Food Additives ...
http://groups.yahoo.com/group/aspartameNM/message/1247 Aspartame quagmire quickly deepens, methanol (formaldehyde, formic acid) toxicity facts spreading at the grassroots level, 3 items in The New Mexican, and long article in Vanity Fair by Rich Cohen: Murray 2005.11.15 http://groups.yahoo.com/group/aspartameNM/message/1245 Fox, Stoller, Murray to give Citizens Petition to ban aspartame (methanol, formaldehyde) and mercury in childrens medicines and vitamins: New Mexico Board of