Substances or mixtures that are added to the soil to supply nutrients or to make available nutrients already present in the soil, in order to increase plant growth and productivity.
An element with the atomic symbol N, atomic number 7, and atomic weight [14.00643; 14.00728]. Nitrogen exists as a diatomic gas and makes up about 78% of the earth's atmosphere by volume. It is a constituent of proteins and nucleic acids and found in all living cells.
The science, art or practice of cultivating soil, producing crops, and raising livestock.
The unconsolidated mineral or organic matter on the surface of the earth that serves as a natural medium for the growth of land plants.
The process in certain BACTERIA; FUNGI; and CYANOBACTERIA converting free atmospheric NITROGEN to biologically usable forms of nitrogen, such as AMMONIA; NITRATES; and amino compounds.
Accumulations of solid or liquid animal excreta usually from stables and barnyards with or without litter material. Its chief application is as a fertilizer. (From Webster's 3d ed)
Cultivated plants or agricultural produce such as grain, vegetables, or fruit. (From American Heritage Dictionary, 1982)
Inorganic compounds that contain nitrogen as an integral part of the molecule.
The science of the chemical composition and reactions of chemicals involved in the production, protection and use of crops and livestock. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed)
Stable nitrogen atoms that have the same atomic number as the element nitrogen, but differ in atomic weight. N-15 is a stable nitrogen isotope.
Inorganic or organic salts and esters of nitric acid. These compounds contain the NO3- radical.
The circulation of nitrogen in nature, consisting of a cycle of biochemical reactions in which atmospheric nitrogen is compounded, dissolved in rain, and deposited in the soil, where it is assimilated and metabolized by bacteria and plants, eventually returning to the atmosphere by bacterial decomposition of organic matter.

Fertilizers are substances that are added to soil to provide nutrients necessary for plant growth and development. They typically contain macronutrients such as nitrogen (N), phosphorus (P), and potassium (K) in forms that can be readily taken up by plants. These three nutrients are essential for photosynthesis, energy transfer, and the production of proteins, nucleic acids, and other vital plant compounds.

Fertilizers may also contain secondary nutrients like calcium (Ca), magnesium (Mg), and sulfur (S) as well as micronutrients such as iron (Fe), manganese (Mn), zinc (Zn), copper (Cu), boron (B), and molybdenum (Mo). These elements play crucial roles in various plant metabolic processes, including enzyme activation, chlorophyll synthesis, and hormone production.

Fertilizers can be organic or synthetic. Organic fertilizers include materials like compost, manure, bone meal, and blood meal, which release nutrients slowly over time as they decompose. Synthetic fertilizers, also known as inorganic or chemical fertilizers, are manufactured chemicals that contain precise amounts of specific nutrients. They can be quickly absorbed by plants but may pose environmental risks if not used properly.

Proper fertilization is essential for optimal plant growth and crop yield. However, overuse or improper application of fertilizers can lead to nutrient runoff, soil degradation, water pollution, and other negative environmental impacts. Therefore, it's crucial to follow recommended fertilizer application rates and practices based on the specific needs of the plants and local regulations.

Nitrogen is not typically referred to as a medical term, but it is an element that is crucial to medicine and human life.

In a medical context, nitrogen is often mentioned in relation to gas analysis, respiratory therapy, or medical gases. Nitrogen (N) is a colorless, odorless, and nonreactive gas that makes up about 78% of the Earth's atmosphere. It is an essential element for various biological processes, such as the growth and maintenance of organisms, because it is a key component of amino acids, nucleic acids, and other organic compounds.

In some medical applications, nitrogen is used to displace oxygen in a mixture to create a controlled environment with reduced oxygen levels (hypoxic conditions) for therapeutic purposes, such as in certain types of hyperbaric chambers. Additionally, nitrogen gas is sometimes used in cryotherapy, where extremely low temperatures are applied to tissues to reduce pain, swelling, and inflammation.

However, it's important to note that breathing pure nitrogen can be dangerous, as it can lead to unconsciousness and even death due to lack of oxygen (asphyxiation) within minutes.

I apologize for any confusion, but "agriculture" is not a term that has a medical definition. Agriculture refers to the cultivation and breeding of animals, plants, and fungi for food, fiber, biofuel, medicinal plants, and other products used to sustain and enhance human life. It is an important industry and practice that has been developed over thousands of years and continues to play a critical role in global food production and security.

I'm sorry for any confusion, but "soil" is not a term that has a medical definition. Soil is defined as the top layer of earth in which plants grow, a mixture of organic material, clay, sand, and silt. If you have any questions related to medicine or health, I would be happy to try to help answer them for you.

Nitrogen fixation is a process by which nitrogen gas (N2) in the air is converted into ammonia (NH3) or other chemically reactive forms, making it available to plants and other organisms for use as a nutrient. This process is essential for the nitrogen cycle and for the growth of many types of plants, as most plants cannot utilize nitrogen gas directly from the air.

In the medical field, nitrogen fixation is not a commonly used term. However, in the context of microbiology and infectious diseases, some bacteria are capable of fixing nitrogen and this ability can contribute to their pathogenicity. For example, certain species of bacteria that colonize the human body, such as those found in the gut or on the skin, may be able to fix nitrogen and use it for their own growth and survival. In some cases, these bacteria may also release fixed nitrogen into the environment, which can have implications for the ecology and health of the host and surrounding ecosystems.

"Manure" is not a term typically used in medical definitions. However, it is commonly referred to in agriculture and horticulture. Manure is defined as organic matter, such as animal feces and urine, that is used as a fertilizer to enrich and amend the soil. It is often rich in nutrients like nitrogen, phosphorus, and potassium, which are essential for plant growth. While manure can be beneficial for agriculture and gardening, it can also pose risks to human health if not handled properly due to the potential presence of pathogens and other harmful substances.

Agricultural crops refer to plants that are grown and harvested for the purpose of human or animal consumption, fiber production, or other uses such as biofuels. These crops can include grains, fruits, vegetables, nuts, seeds, and legumes, among others. They are typically cultivated using various farming practices, including traditional row cropping, companion planting, permaculture, and organic farming methods. The choice of crop and farming method depends on factors such as the local climate, soil conditions, and market demand. Proper management of agricultural crops is essential for ensuring food security, promoting sustainable agriculture, and protecting the environment.

Nitrogen compounds are chemical substances that contain nitrogen, which is a non-metal in group 15 of the periodic table. Nitrogen forms compounds with many other elements due to its ability to form multiple bonds, including covalent bonds with hydrogen, oxygen, carbon, sulfur, and halogens.

Nitrogen can exist in several oxidation states, ranging from -3 to +5, which leads to a wide variety of nitrogen compounds with different properties and uses. Some common examples of nitrogen compounds include:

* Ammonia (NH3), a colorless gas with a pungent odor, used in fertilizers, cleaning products, and refrigeration systems.
* Nitric acid (HNO3), a strong mineral acid used in the production of explosives, dyes, and fertilizers.
* Ammonium nitrate (NH4NO3), a white crystalline solid used as a fertilizer and explosive ingredient.
* Hydrazine (N2H4), a colorless liquid with a strong odor, used as a rocket fuel and reducing agent.
* Nitrous oxide (N2O), a colorless gas used as an anesthetic and laughing gas in dental procedures.

Nitrogen compounds have many important applications in various industries, such as agriculture, pharmaceuticals, chemicals, and energy production. However, some nitrogen compounds can also be harmful or toxic to humans and the environment if not handled properly.

"Agricultural chemistry" is a branch of chemistry that deals with the application of chemical principles to agriculture, including the study of the composition and properties of soil and fertilizers, the behavior of pesticides and other agrochemicals, and the biochemistry of plants and animals in agricultural systems. It involves the analysis of nutrients, contaminants, and other chemicals present in the soil, water, and air that affect crop production and animal health. Additionally, it encompasses the development and optimization of chemical processes for the production of food, feed, fiber, and biofuels, as well as the study of environmental impacts of agricultural practices. Overall, agricultural chemistry aims to improve the efficiency and sustainability of agricultural systems while minimizing negative effects on human health and the environment.

Nitrogen isotopes are different forms of the nitrogen element (N), which have varying numbers of neutrons in their atomic nuclei. The most common nitrogen isotope is N-14, which contains 7 protons and 7 neutrons in its nucleus. However, there are also heavier stable isotopes such as N-15, which contains one extra neutron.

In medical terms, nitrogen isotopes can be used in research and diagnostic procedures to study various biological processes. For example, N-15 can be used in a technique called "nitrogen-15 nuclear magnetic resonance (NMR) spectroscopy" to investigate the metabolism of nitrogen-containing compounds in the body. Additionally, stable isotope labeling with nitrogen-15 has been used in clinical trials and research studies to track the fate of drugs and nutrients in the body.

In some cases, radioactive nitrogen isotopes such as N-13 or N-16 may also be used in medical imaging techniques like positron emission tomography (PET) scans to visualize and diagnose various diseases and conditions. However, these applications are less common than the use of stable nitrogen isotopes.

Nitrates are chemical compounds that consist of a nitrogen atom bonded to three oxygen atoms (NO3-). In the context of medical science, nitrates are often discussed in relation to their use as medications or their presence in food and water.

As medications, nitrates are commonly used to treat angina (chest pain) caused by coronary artery disease. Nitrates work by relaxing and widening blood vessels, which improves blood flow and reduces the workload on the heart. Some examples of nitrate medications include nitroglycerin, isosorbide dinitrate, and isosorbide mononitrate.

In food and water, nitrates are naturally occurring compounds that can be found in a variety of vegetables, such as spinach, beets, and lettuce. They can also be present in fertilizers and industrial waste, which can contaminate groundwater and surface water sources. While nitrates themselves are not harmful, they can be converted into potentially harmful compounds called nitrites under certain conditions, particularly in the digestive system of young children or in the presence of bacteria such as those found in unpasteurized foods. Excessive levels of nitrites can react with hemoglobin in the blood to form methemoglobin, which cannot transport oxygen effectively and can lead to a condition called methemoglobinemia.

I'm sorry for any confusion, but "nitrogen cycle" is not a medical term. It is a biological concept that refers to the process through which nitrogen, an essential element for life, is converted between various chemical forms as it circulates through the atmosphere, terrestrial ecosystems, and aquatic environments.

The nitrogen cycle includes several key processes:

1. Nitrogen fixation: Certain bacteria are capable of converting atmospheric nitrogen (N2) into ammonia (NH3), a form that can be used by plants and other organisms. This process is called nitrogen fixation.
2. Nitrification: Some types of bacteria convert ammonia into nitrites (NO2-) and then into nitrates (NO3-). This two-step process is known as nitrification.
3. Denitrification: Certain bacteria can convert nitrates back into nitrogen gas, releasing it into the atmosphere. This process is called denitrification.
4. Assimilation: Plants and other organisms take up nitrogen in the form of ammonia or nitrates from the soil or water and incorporate it into their tissues through a process called assimilation.
5. Ammonification: When organisms die and decompose, or when they excrete waste products, nitrogen is released back into the environment in the form of ammonia. This process is known as ammonification.

While not a medical term, understanding the nitrogen cycle is important for many areas of science, including environmental science, agriculture, and ecology.

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