Citrus sinensis: A plant species of the genus CITRUS, family RUTACEAE that provides the familiar orange fruit which is also a source of orange oil.Citrus: A plant genus of the family RUTACEAE. They bear the familiar citrus fruits including oranges, grapefruit, lemons, and limes. There are many hybrids which makes the nomenclature confusing.Clonorchis sinensis: A species of trematode flukes of the family Opisthorchidae. Many authorities consider this genus belonging to Opisthorchis. It is common in China and other Asiatic countries. Snails and fish are the intermediate hosts.Xanthomonas axonopodis: A species of gram-negative bacteria in the genus XANTHOMONAS, which causes citrus cankers and black rot in plants.Fruit: The fleshy or dry ripened ovary of a plant, enclosing the seed or seeds.Plant Vascular Bundle: A strand of primary conductive plant tissue consisting essentially of XYLEM, PHLOEM, and CAMBIUM.Angelica sinensis: A plant species of the family APIACEAE that is the source of dong quai.Camellia sinensis: Camellia sinensis L. (formerly Thea sinensis) is an evergreen Asiatic shrub of the THEACEAE family. The infusion of leaves of this plant is used as Oriental TEA which contains CAFFEINE; THEOPHYLLINE; and epigallocatechin gallate.Plant Diseases: Diseases of plants.Clonorchiasis: Infection of the biliary passages with CLONORCHIS SINENSIS, also called Opisthorchis sinensis. It may lead to inflammation of the biliary tract, proliferation of biliary epithelium, progressive portal fibrosis, and sometimes bile duct carcinoma. Extension to the liver may lead to fatty changes and cirrhosis. (From Dorland, 27th ed)Plant Leaves: Expanded structures, usually green, of vascular plants, characteristically consisting of a bladelike expansion attached to a stem, and functioning as the principal organ of photosynthesis and transpiration. (American Heritage Dictionary, 2d ed)Gene Expression Regulation, Plant: Any of the processes by which nuclear, cytoplasmic, or intercellular factors influence the differential control of gene action in plants.Plant Proteins: Proteins found in plants (flowers, herbs, shrubs, trees, etc.). The concept does not include proteins found in vegetables for which VEGETABLE PROTEINS is available.Carotenoids: The general name for a group of fat-soluble pigments found in green, yellow, and leafy vegetables, and yellow fruits. They are aliphatic hydrocarbons consisting of a polyisoprene backbone.Product Labeling: Use of written, printed, or graphic materials upon or accompanying a product or its container or wrapper. It includes purpose, effect, description, directions, hazards, warnings, and other relevant information.Beauveria: A mitosporic fungal genus. Teleomorphs are found in the family Clavicipitaceae and include Cordyceps bassiana. The species Beauveria bassiana is a common pathogen of ARTHROPODS and is used in PEST CONTROL.Beetles: INSECTS of the order Coleoptera, containing over 350,000 species in 150 families. They possess hard bodies and their mouthparts are adapted for chewing.Viburnum: A plant genus in the family CAPRIFOLIACEAE. The common name derives from its traditional use for menstrual cramps. It is a source of viburnine, valerianic acid, vibsanin, and ursolic acid. Note that true cranberry is VACCINIUM MACROCARPON.Insecticides: Pesticides designed to control insects that are harmful to man. The insects may be directly harmful, as those acting as disease vectors, or indirectly harmful, as destroyers of crops, food products, or textile fabrics.Secondary Metabolism: A physiochemical process which occurs in a wide range of organisms which unlike BASAL METABOLISM is not required for or essential to short-term survivability but to long-term general well-being of the organism.Ants: Insects of the family Formicidae, very common and widespread, probably the most successful of all the insect groups. All ants are social insects, and most colonies contain three castes, queens, males, and workers. Their habits are often very elaborate and a great many studies have been made of ant behavior. Ants produce a number of secretions that function in offense, defense, and communication. (From Borror, et al., An Introduction to the Study of Insects, 4th ed, p676)Apocynaceae: The dogbane family of the order Gentianales. Members of the family have milky, often poisonous juice, smooth-margined leaves, and flowers in clusters. Asclepiadacea (formerly the milkweed family) has been included since 1999 and before 1810.Antifungal Agents: Substances that destroy fungi by suppressing their ability to grow or reproduce. They differ from FUNGICIDES, INDUSTRIAL because they defend against fungi present in human or animal tissues.Iridoids: A type of MONOTERPENES, derived from geraniol. They have the general form of cyclopentanopyran, but in some cases, one of the rings is broken as in the case of secoiridoid. They are different from the similarly named iridals (TRITERPENES).Iridoid Glucosides: A subclass of iridoid compounds that include a glucoside moiety, usually found at the C-1 position.Houseflies: Flies of the species Musca domestica (family MUSCIDAE), which infest human habitations throughout the world and often act as carriers of pathogenic organisms.Myrtaceae: The myrtle plant family of the order Myrtales. It includes several aromatic medicinal plants such as EUCALYPTUS.Melastomataceae: A plant family of the order Myrtales, subclass Rosidae, class Magnoliopsida composed of tropical plants with parallel-nerved leaves.Diptera: An order of the class Insecta. Wings, when present, number two and distinguish Diptera from other so-called flies, while the halteres, or reduced hindwings, separate Diptera from other insects with one pair of wings. The order includes the families Calliphoridae, Oestridae, Phoridae, SARCOPHAGIDAE, Scatophagidae, Sciaridae, SIMULIIDAE, Tabanidae, Therevidae, Trypetidae, CERATOPOGONIDAE; CHIRONOMIDAE; CULICIDAE; DROSOPHILIDAE; GLOSSINIDAE; MUSCIDAE; TEPHRITIDAE; and PSYCHODIDAE. The larval form of Diptera species are called maggots (see LARVA).Insecticide Resistance: The development by insects of resistance to insecticides.Transcriptome: The pattern of GENE EXPRESSION at the level of genetic transcription in a specific organism or under specific circumstances in specific cells.High-Throughput Nucleotide Sequencing: Techniques of nucleotide sequence analysis that increase the range, complexity, sensitivity, and accuracy of results by greatly increasing the scale of operations and thus the number of nucleotides, and the number of copies of each nucleotide sequenced. The sequencing may be done by analysis of the synthesis or ligation products, hybridization to preexisting sequences, etc.Gene Expression Profiling: The determination of the pattern of genes expressed at the level of GENETIC TRANSCRIPTION, under specific circumstances or in a specific cell.Herb-Drug Interactions: The effect of herbs, other PLANTS, or PLANT EXTRACTS on the activity, metabolism, or toxicity of drugs.Plant Preparations: Material prepared from plants.Physiological Processes: The functions and activities of living organisms that support life in single- or multi-cellular organisms from their origin through the progression of life.Dietary Supplements: Products in capsule, tablet or liquid form that provide dietary ingredients, and that are intended to be taken by mouth to increase the intake of nutrients. Dietary supplements can include macronutrients, such as proteins, carbohydrates, and fats; and/or MICRONUTRIENTS, such as VITAMINS; MINERALS; and PHYTOCHEMICALS.Animal Feed: Foodstuff used especially for domestic and laboratory animals, or livestock.Organic Anion Transporters: Proteins involved in the transport of organic anions. They play an important role in the elimination of a variety of endogenous substances, xenobiotics and their metabolites from the body.Carcinoma, Hepatocellular: A primary malignant neoplasm of epithelial liver cells. It ranges from a well-differentiated tumor with EPITHELIAL CELLS indistinguishable from normal HEPATOCYTES to a poorly differentiated neoplasm. The cells may be uniform or markedly pleomorphic, or form GIANT CELLS. Several classification schemes have been suggested.Vegetables: A food group comprised of EDIBLE PLANTS or their parts.Frozen FoodsEurope, EasternFood Industry: The industry concerned with processing, preparing, preserving, distributing, and serving of foods and beverages.Agriculture: The science, art or practice of cultivating soil, producing crops, and raising livestock.Marketing: Activity involved in transfer of goods from producer to consumer or in the exchange of services.Hemiptera: A large order of insects characterized by having the mouth parts adapted to piercing or sucking. It is comprised of four suborders: HETEROPTERA, Auchenorrhyncha, Sternorrhyncha, and Coleorrhyncha.FloridaClosterovirus: A genus of plant viruses in the family CLOSTEROVIRIDAE containing highly flexuous filaments. Some members are important pathogens of crop plants. Natural vectors include APHIDS, whiteflies, and mealybugs. The type species is Beet yellows virus.Nymph: The immature stage in the life cycle of those orders of insects characterized by gradual metamorphosis, in which the young resemble the imago in general form of body, including compound eyes and external wings; also the 8-legged stage of mites and ticks that follows the first moult.Encyclopedias as Topic: Works containing information articles on subjects in every field of knowledge, usually arranged in alphabetical order, or a similar work limited to a special field or subject. (From The ALA Glossary of Library and Information Science, 1983)

Structural basis of the rind disorder oleocellosis in Washington navel orange (Citrus sinensis L. Osbeck). (1/138)

Oleocellosis, a physiological rind disorder of citrus fruit, is an unattractive surface blemish caused by phytotoxic effects of released rind oils. The development of oleocellosis in Washington navel orange (Citrus sinensis L. Osbeck) was examined by following a time sequence of surface symptoms and microscopic rind changes. The two natural causes of oleocellosis were simulated: mechanical damage to the fruit and transfer of rind oil between fruit. Mechanical fruit injury resulted in rupture of the epidermis above oil glands. Released surface oil appeared to infiltrate the rind via the ruptured epidermis resulting in rapid degeneration of cortical, but not epidermal, cell contents. Oil application to the rind surface produced a more severe blemish than did mechanical damage. The oil appeared to diffuse through the cuticle causing degeneration of the contents of all cell layers, including the epidermis. Loss of membrane integrity was detected within 30 min, followed by cell content degeneration and cell collapse. The resulting blemish, characterized by rind collapse and darkening, developed substantially within 3 d and was attributed to the cellular damage.  (+info)

Characterization of Pinalate, a novel Citrus sinensis mutant with a fruit-specific alteration that results in yellow pigmentation and decreased ABA content. (2/138)

The characterization of a novel mutant, named Pinalate, derived from the orange (Citrus sinensis L. Osbeck) Navelate, which produces distinctive yellow fruits instead of the typical bright orange colouration, is reported. The carotenoid content and composition, and ABA content in leaf and flavedo tissue (coloured part of the skin) of fruits at different developmental and maturation stages were analysed. No important differences in leaf carotenoid pattern of both phenotypes were found. However, an unusual accumulation of linear carotenes (phytoene, phytofluene and zeta- carotene) was detected in the flavedo of Pinalate. As fruit maturation progressed, the flavedo of mutant fruit accumulated high amounts of these carotenes and the proportion of cyclic and oxygenated carotenoids was substantially lower than in the parental line. Full-coloured fruit of Pinalate contained about 44% phytoene, 21% phytofluene, 25% zeta-carotene, and 10% of xanthophylls, whereas, in Navelate, 98% of total carotenoids were xanthophylls and apocarotenoids. The ABA content in the flavedo of Pinalate mature fruit was 3-6 times lower than in the corresponding tissue of Navelate, while no differences were found in leaves. Other maturation processes were not affected in Pinalate fruit. Taken together, the results indicate that Pinalate is a fruit-specific alteration defective in zeta-carotene desaturase or in zeta-carotene desaturase-associated factors. Possible mechanisms responsible for the Pinalate phenotype are discussed. Because of the abnormal fruit-specific carotenoid complement and ABA deficiency, Pinalate may constitute an excellent system for the study of carotenogenesis in Citrus and the involvement of ABA in fruit maturation and stress responses.  (+info)

Isolation and characterization of a cDNA encoding a lipid transfer protein expressed in 'Valencia' orange during abscission. (3/138)

The genetics and expression of a lipid transfer protein (LTP) gene was examined during abscission of mature fruit of 'Valencia' orange. A cDNA encoding an LTP, CsLTP, was isolated from a cDNA subtraction library constructed from mature fruit abscission zones 48 h after application of a mature fruit-specific abscission agent, 5-chloro-3-methyl-4-nitro-pyrazole (CMN-pyrazole). A full-length cDNA clone of 652 nucleotides was isolated using 5' and 3' RACE followed by cDNA library screening and PCR amplification. The cDNA clone encoded a protein of 155 amino acid residues with a molecular mass and isoelectric point of 9.18 kDa and 9.12, respectively. A partial genomic clone of 505 nucleotides containing one intron of 101 base pairs was amplified from leaf genomic DNA. Southern blot hybridization demonstrated that at least two closely related CsLTP genes are present in 'Valencia' orange. Temporal expression patterns in mature fruit abscission zones were examined by northern hybridization. Increased expression of CsLTP mRNA was detected in RNA of mature fruit abscission zones 6, 24, 48, and 72 h after application of a non-specific abscission agent, ethephon. Low expression of CsLTP transcripts was observed after treatment of CMN-pyrazole until 24 h after application. After this time, expression markedly increased. The results suggest that CsLTP has a role in the abscission process, possibly by assisting transport of cutin monomers to the fracture plane of the abscission zone or through its anti-microbial activity by reducing the potential of microbial attack.  (+info)

Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans. (4/138)

BACKGROUND: Consumption of fruit and vegetables is associated with improved health and a decreased prevalence of chronic degenerative processes. OBJECTIVES: The objectives were to assess the bioavailability of vitamin C from orange juice and its influence on plasma vitamin C and 8-epi-prostaglandin F(2 alpha) (8-epi-PGF(2 alpha)) concentrations in a healthy human population. DESIGN: Six men and 6 women consumed 500 mL commercial fresh-squeezed orange juice/d for 14 d, corresponding to an intake of 250 mg ascorbic acid/d. On the first day of the study, the subjects drank the juice in one dose (dose-response study), and on days 2-14 they consumed 250 mL in the morning and 250 mL in the afternoon. Blood was collected every hour for 6 h on the first day and again on days 7 and 14. RESULTS: Baseline plasma vitamin C concentrations were significantly higher (P = 0.03) among the women than among the men (56.4 +/- 4.4 compared with 44.3 +/- 3.5 micromol/L). In the dose-response study, the maximum increase in plasma vitamin C occurred 3 h postdose in both the men and the women. Vitamin C concentrations remained significantly higher on days 7 and 14 than at baseline. Baseline concentrations of 8-epi-PGF(2 alpha) were significantly higher (P = 0.03) among the men than among the women (249.6 +/- 25.4 compared with 177.7 +/- 6.2 pg/mL) but decreased significantly (P = 0.04) by day 14 of the intervention. A significant inverse correlation was observed between vitamin C and 8-epi-PGF(2 alpha) (r = -0.791, P = 0.0022). Among smokers, baseline vitamin C was lower and 8-epi-PGF(2 alpha) higher than among nonsmokers. CONCLUSIONS: Drinking orange juice (500 mL/d) increases plasma concentrations of vitamin C and reduces concentrations of 8-epi-PGF(2 alpha) in humans. These effects were significantly more pronounced in smokers.  (+info)

Analysis of gene expression in two growth states of Xylella fastidiosa and its relationship with pathogenicity. (5/138)

Xylella fastidiosa is a plant pathogen responsible for diseases of economically important crops. Although there is considerable disagreement about its mechanism of pathogenicity, blockage of the vessels is one of the most accepted hypotheses. Loss of virulence by this bacterium was observed after serial passages in axenic culture. To confirm the loss of pathogenicity of X. fastidiosa, the causing agent of citrus variegated chlorosis (CVC), freshly-isolated bacteria (first passage [FP] condition) as well as bacteria obtained after 46 passages in axenic culture (several passage [SP] condition) were inoculated into sweet orange and periwinkle plants. Using real time quantitative polymerase chain reaction, we verified that the colonization of FP cells was more efficient for both hosts. The sequence of the complete X. fastidiosa genome allowed the construction of a DNA microarray that was used to investigate the total changes in gene expression associated with the FP condition. Most genes found to be induced in the FP condition were associated with adhesion and probably with adaptation to the host environment. This report represents the first study of the transcriptome of this pathogen, which has recently gained more importance, since the genome of several strains has been either partially or entirely sequenced.  (+info)

Accumulation of carotenoids and expression of carotenoid biosynthetic genes during maturation in citrus fruit. (6/138)

The relationship between carotenoid accumulation and the expression of carotenoid biosynthetic genes during fruit maturation was investigated in three citrus varieties, Satsuma mandarin (Citrus unshiu Marc.), Valencia orange (Citrus sinensis Osbeck), and Lisbon lemon (Citrus limon Burm.f.). We cloned the cDNAs for phytoene synthase (CitPSY), phytoene desaturase (CitPDS), zeta-carotene (car) desaturase (CitZDS), carotenoid isomerase (CitCRTISO), lycopene beta-cyclase (CitLCYb), beta-ring hydroxylase (CitHYb), zeaxanthin (zea) epoxidase (CitZEP), and lycopene epsilon-cyclase (CitLCYe) from Satsuma mandarin, which shared high identities in nucleotide sequences with Valencia orange, Lisbon lemon, and other plant species. With the transition of peel color from green to orange, the change from beta,epsilon-carotenoid (alpha-car and lutein) accumulation to beta,beta-carotenoid (beta-car, beta-cryptoxanthin, zea, and violaxanthin) accumulation was observed in the flavedos of Satsuma mandarin and Valencia orange, accompanying the disappearance of CitLCYe transcripts and the increase in CitLCYb transcripts. Even in green fruit, high levels of beta,epsilon-carotenoids and CitLCYe transcripts were not observed in the juice sacs. As fruit maturation progressed in Satsuma mandarin and Valencia orange, a simultaneous increase in the expression of genes (CitPSY, CitPDS, CitZDS, CitLCYb, CitHYb, and CitZEP) led to massive beta,beta-xanthophyll (beta-cryptoxanthin, zea, and violaxanthin) accumulation in both the flavedo and juice sacs. The gene expression of CitCRTISO was kept low or decreased in the flavedo during massive beta,beta-xanthophyll accumulation. In the flavedo of Lisbon lemon and Satsuma mandarin, massive accumulation of phytoene was observed with a decrease in the transcript level for CitPDS. Thus, the carotenoid accumulation during citrus fruit maturation was highly regulated by the coordination of the expression among carotenoid biosynthetic genes. In this paper, the mechanism leading to diversity in beta,beta-xanthophyll compositions between Satsuma mandarin and Valencia orange was also discussed on the basis of the substrate specificity of beta-ring hydroxylase and the balance of expression between upstream synthesis genes (CitPSY, CitPDS, CitZDS, and CitLCYb) and downstream synthesis genes (CitHYb and CitZEP).  (+info)

Browning and decomposed products of model orange juice. (7/138)

A model solution of orange juice containing sugars, ascorbic acid, and citric acid was prepared and its browning during storage was examined. The solution gradually turned brown. Ascorbic acid (AsA) most contributed to the browning. Citric acid and such amino acids as Arg and Pro promoted the browning. DTPA, a strong chelator, inhibited the browning. 3-Hydroxy-2-pyrone (3OH2P), 5-hydroxymethylfurfural (HMF), furfural, 5-hydroxymaltol, and 2-furoic acid were identified as decomposed products in the stored solution. When 3OH2P was stored, the solution turned slightly brown. Furfural solution added with amino acids turned yellow. 3OH2P showed a positive relation with the browning of retail orange juice during storage.  (+info)

Eggplant (Solanum melongena) extract does not alter serum lipid levels. (8/138)

OBJECTIVE: To compare the effect of eggplant extract on serum lipid levels with that of lovastatin. METHODS: The study included 21 individuals of both sexes, with total cholesterol (TC) levels > 200 mg/dL, no diabetes, no contraindication for the use of statins, and no use of cholesterol-lowering drugs, divided into the following 3 groups: 1) the eggplant group (B), in which the patients drank 1 glass of eggplant extract with orange juice before breakfast each morning; 2) the statin group (E), in which the patients received 20 mg of lovastatin in the evening after dinner; 3) control group (C), in which the patients received no treatment. Total cholesterol and fractions (HDL, LDL), and triglycerides were measured 3 times at 3-week intervals. RESULTS: The baseline lipid levels were similar in the 3 groups. After 6 weeks, a significant reduction in TC levels (from 245.29 +/- 41.69 to 205.71 +/- 46.45; P=0.02) and in LDL-cholesterol levels (from 170.83 +/- 41.76 to 121.29 +/- 44.90; P=0.008) was observed in group E. In group B, total cholesterol (from 230.60 +/- 19.30 to 240.20 +/- 16.22; P=0.27) and LDL-cholesterol (from 139.60 +/- 21.49 to 154.40 +/- 9.66; P=0.06) showed no statistically significant variation, as in group C. No significant variation was observed in the HDL-cholesterol and triglyceride levels in the 3 groups throughout the study. CONCLUSION: The eggplant extract with orange juice is not to be considered an alternative to statins in reducing serum levels of cholesterol.  (+info)

About CITRUS AURANTIUM DULCIS (SWEET ORANGE) OIL: Volatile oil expressed from the fresh peel of the orange fruit.. Function(s): Fragrance Ingredient; ASTRINGENT; MASKING; SKIN CONDITIONING; TONIC. Synonym(s): CITRUS AURANTIUM DULCIS (ORANGE) OIL, ABSOLUE ORANGE FLOWER; ABSOLUE ORANGE FLOWER DECOLOREE; ABSOLUE ORANGE FLOWER FROM WATER; ABSOLUTE ORANGE FLOWERS; ABSOLUTE PETITGRAIN; NEROLI OIL; NEROLI OIL, POMMADE; CITRUS SINENSIS OIL; OIL SWEET; CITRUS AURANTIUM DULCIS OIL; CITRUS SINENSIS (SWEET ORANGE) ESSENTIAL OIL; CITRUS SINENSIS (SWEET ORANGE) OIL; CITRUS SINENSIS ESSENTIAL OIL; CITRUS SINENSIS OIL; OIL OF ORANGE; OILS, ORANGE, SWEET; ORANGE ESSENTIAL OIL; ORANGE OIL; ORANGE OIL TERPENELESS (CITRUS SINENSIS (L.) OSBECK) ...
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BERGAMOT (citrus bergamia) Essential Oil :Country Of Origin: Ivory Coast/(FCF) Italy Certification: Organic Classification: Citrus aurantium var bergamia Other Names: Bergamot Orange Essential Oil, Sour Orange Essential Oil, Myrtle leafed Orange Essential Oil, Bitter Orange Essential Oil, Bigarde Orange Essential Oil, Seville Orange Essential Oil Interesting Facts: Citrus aurantium var bergamia is a spiny evergreen…
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Certified Organic African Sweet orange - Citrus Sinensis L.. Our Sweet Orange oil is cold-pressed from certified organic orange peels from South Africa.. Family: Rutaceae. Growing & Harvesting method: Certified organic expressed. Perfumery Note: Top. Origin: Africa. Aroma: Sweet, citrusy, tangy, intense, concentrated. Aromatic Intensity: 3-4. Scent Group: Citrus. Colour: Yellowy orange to dark orange. Perfume Note: Middle. Blends well with: other citrus oils, vetiver, sandalwood, amyris, cedarwood, lavender, florals such as ylang ylang, geranium, rose, cinnamon and clove and other spices.. Chemical Composition: Around 93% Limonene, 2.8% B Myrcene and .08% a-Pinene. Energetics:. As Patricia Davis points out so eloquently - with the orange tree producing orange oil, neroli and petitgrain, "what generosity of spirit this tree offers us".. Orange oils creates an uplifting happy atmosphere. Use it when you are feeling sad or down. It nourishes and creates happiness. Children love the aroma of orange ...
Protective and curative role of Citrus sinensis peel on cadmium-induced testicular and spermatic damage: a morphometric and immunohistochemical evaluation using monoclonal antibodies against Ki-67 and proliferating cell nuclear antigen
Fulltext - Comparative Studies of Plumeria Species for their Phytochemical and Antifungal Properties Against Citrus sinensis Pathogens
87 matching references were found. Niedz, R.P.; Moshonas, M.G.; Peterson, B.; Shapiro, J.P.; Shaw, P.E., Analysis of sweet orange (Citrus sinensis (L.) Osbeck) callus cultures for volatile compounds by gas chromatography with mass selective detector, Plant Cell Tissue Organ Cult., 1997, 51, 3, 181-185, https://doi.org/10.1023/A:1005977501472 . [all data] Peterson, B.H., Some binary systems with acetamide, Proc. Iowa Acad. Sci., 1943, 50, 253-9. [all data] Boozer, C.E.; Hammond, G.S.; Hamilton, C.E.; Peterson, C., Air Oxidation of Hydrocarbons IV. The Effects of Varying Solvent and the Mechanism of Uninhibited Chain Termination, J. Am. Chem. Soc., 1955, 77, 3380-3. [all data] Park, T.; Rettich, T.R.; Battino, R.; Peterson, D.; Wilhelm, E., Solubility of gases in liquids: 14. bunsen coefficients for several fluorine-containing gases (freons) dissolved in water at 298.15 k., J. Chem. Eng. Data, 1982, 27, 324-6. [all data] Peterson, D.A.; Schlie, L.A., Stable pure sulfur discharges and associated ...
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Application of orange essential oil as an antistaphylococcal agent in a dressing model Arunachalam Muthaiyan, Debabrata Biswas, Philip Crandall, Brian J Wilkinson and Steven C Ricke BMC Complementary and Alternative Medicine 2012, 12:125 doi:10.1186/1472-6882-12-125 Published: 16 August 2012 Abstract (provisional) Background Staphylococcus aureus is the pathogen most often and prevalently involved in skin and soft…
Orange essential oil boosts immunity, cures acne and dermatitis, alleviates anxiety, anger and depression, treats constipation, and relaxes muscular and nervous spasms.
Fruit ripening is a highly coordinated, genetically programmed and irreversible process which involves a series of physiological, biochemical, and organoleptic changes allowing for the development of an edible ripe fruit [31]. Fruit ripening in citrus is accompanied by carbohydrate build-up, acid reduction, carotenoid accumulation and chlorophyll degradation [32]. The bud mutant MT produces fruit with high sucrose and lycopene, but low citric acid content [20]. Here, transcriptome changes over the course of fruit development and ripening in MT and WT were monitored and annotated. We must point out that we collected samples from three different trees and pooled for RNA-seq analysis for each developmental stage. We did not include biological replicates considering that we used a pair of genotypes (WT and MT) and the data from WT and MT could corroborate to each other to some extent. We sequenced each pool once technically since the next generation sequencing data are highly replicable with ...
Sweet Orange is one of the most valuable essences to use for digestive complaints including nausea and vomiting, especially of biliary-type; constipation, diarrhea, loss of appetite, and possibly weight loss through its effect on fats.
EWGs Skin Deep rates thousands of personal care product ingredients, culled from ingredient labels on products, based on hazard information pulled from the scientific literature and industry, academic and regulatory databases.
|i|Background:|/i| It is important to study the crossreactivity between orange tree pollen (OTPE) and orange fruit (OFE) due to the high incidence of pollen/food-related allergies worldwid
All natural honey and tart Valencia orange peel are a perfect match, spread on warm toast and enjoy the sweet citrus flavor. LaTienda offers the best of Spain shipped direct to your home - fine foods, wine, ceramics and more. Free catalog.
The sweet orange is not a wild fruit,[15] having arisen in domestication from a cross between a non-pure mandarin orange and a hybrid pomelo that had a substantial mandarin component. Since its chloroplast DNA is that of pomelo, it was likely the hybrid pomelo, perhaps a BC1 pomelo backcross, that was the maternal parent of the first orange.[7][38] Based on genomic analysis, the relative proportions of the ancestral species in the sweet orange is approximately 42% pomelo and 58% mandarin.[39] All varieties of the sweet orange descend from this original cross, differing only by mutations selected for during agricultural propagation.[38] Sweet oranges have a distinct origin from the bitter orange, which arose independently, perhaps in the wild, from a cross between pure mandarin and pomelo parents.[38] The earliest mention of the sweet orange in Chinese literature dates from 314 B.C.[2] In Europe, the Moors introduced the orange to Spain which was known as Al-Andalus, modern Andalusia, with large ...
Citrus aurantium. Citrus Г- aurantium L., Rutaceae (bitter orange) is an evergreen tree with very fragrant flowers and orange, acidic-tasting fruit (Fleming, 2000). The fruit peel is rich in essential oil, mostly composed of terpenes, with limonene as the main constituent. obtained will be immiscible and result in two layers. This allows for easy separation of the water. from the desired oil. The objective was to extract orange oil from an orange peel solution. through steam distillation. To determine the structure and composition of the orange oil several tests can be run.. According also in livestrong.com How to whiten teeth with orange peels, the albedo the white portion of an orange peel contains vitamin C, limonene, glucarate, pectin, soluble fiber, and other compounds. Limonene a natural solvent cleaner is extracted from orange peels and … Citrus aurantium. Citrus Г- aurantium L., Rutaceae (bitter orange) is an evergreen tree with very fragrant flowers and orange, acidic-tasting ...
What makes Sweet Orange essential oil a favorite in aromatherapy is its delightfully refreshing, cool and crisp aroma which brings a lot of positive health effects to the mind and body. It can even change ones mood from somber to joyful. Its usually used in diffuser to not only create a rejuvenating aura but also to deodorize the room. Learn more about Sweet Orange Essential Oil or find a great deal on the best selling Sweet Orange Oil from the items below! Best Pure Essential Oils
This article is shared with permission from our friends at Dr. Mercola.. Oranges are one of the most popular fruits in the U.S., but very few consume the peel, which is arguably the healthiest part of the whole fruit. Orange peels are rich in flavonoids, like hesperidin and polymethoxyflavones (PMFs), and other phytochemicals, which contribute many of their health benefits.. Flavonoids - antioxidant compounds found in certain fruits, vegetables, herbs, and spices - are known for their role in helping to prevent chronic diseases like heart disease and cancer.. In addition, orange peel contains higher amounts of certain nutrients than its flesh. For instance, 3.5 ounces of orange peel provides 136 milligrams (mg) of vitamin C, while the flesh contains about 71 mg.1. Orange peel also contains considerable amounts of calcium, copper, magnesium, vitamin A, folate and other B vitamins and dietary fiber.. They have an intense orange and bitter flavor, but the latter is often a clue that a food is ...
Sweet Orange as a Natural Bug Repellent. The orange (Citrus sinensus), sometimes known as sweet orange, is a valuable fruit not only for its edibility, but for the high quantities of the substance limonene, sometimes called d-limonene, found in its peel and zest. Limonene is a pesticide and is found in many commercial ...
Citrus greening disease [Huanglongbing (HLB)] is the most destructive disease of citrus. In this work, we have established a metabolite-based mass spectrometry (MS) method for rapid detection of HLB in navel orange trees. Without sample pretreatment, characteristic mass spectra can be directly obtained from the raw plant samples using the direct MS method. The whole detection process can be accomplished within 1 min. By monitoring and comparisons of the healthy and infected plants throughout a whole year, characteristic MS peaks of metabolites are found to be specific responses from infected plants and, thus, could be used as biomarkers for detection of HLB. Therefore, HLB could be directly detected in the asymptomatic samples, such as stems, using this metabolite-based direct MS method. In addition, principal component analysis and partial least squares discriminant analysis modes of metabolites from healthy and infected trees were established for investigating differentiation and seasonal ...
1. Benefits to the skin: Sweet orange essential oil has a handful of benefits to the skin when added to your regular skin care cream or lotions. Massaging your skin gently with 2 drops of Orange sweet oil blended with mild carrier oil like jojoba oil can help in treating acne, skin irritation, microbial infections, wounds, cuts, abrasions and dermatitis with its antiseptic properties.. Known as a skin tonic, this oil stimulates the lymphatic system and aids in eliminating the toxins of the congested skin surface.. As a natural skin energizer, Orange sweet oil penetrates deeply into the pores and supports the formation of collagen in the skin. This helps in augmenting the elasticity of the skin, reduces wrinkles, removes excess oil, improves skin complexion and grants a never before brighter, fairer, spotless, healthy and glowing skin.. Adding 2 drops of Orange sweet oil in lukewarm bathing water or in facial steam helps in refreshing and revitalizing your skin and aids in fighting the symptoms ...
This study aims to compare the effect of an anthocyanin-rich blood orange juice with a standard (no anthocyanin) blonde orange juice on markers of cardiovascular disease (CVD).. Participants aged between 25 and 84 years of age will be recruited into a single arm, two way cross-over study based on their waist measurement, with 42 individuals required to complete the study. Participants will each receive two interventions in a randomised order: 500mL blood orange juice daily for 28 days, and 500ml standard (blonde) orange juice daily for 28 days.. Prior to each intervention there will be a 2 week run in period where participants will be asked to avoid consuming foods rich in anthocyanins. After the first 28 day intervention period, there will be a 3 week wash out period after which the participants will be asked to then drink the other juice for 28 days. The 500 mL of blood orange juice contains approximately 50mg of anthocyanins, whereas the standard juice contains none.. Blood samples will be ...
The Orange Blossom Chapter of LPA is raising money with a bowl-a-thon! Proceeds will benefit the Orange Blossom Chapter and the national organization of LPA. LPA OBCs goal is to raise $1000. Join us! In an effort to be proactive in encouraging public awareness of positive stories of the dwarfism community and in keeping with our mission LPA has declared October National Dwarfism Awareness Month.. Suggested donation amounts are: $10.00 $20.00 $25.00 $50.00 $100.00 for the event.. Thank you for your support!. ...
Wild Orange Citrus sinensis With multiple health benefits and an energizing aroma that can uplift the mind and body, Wild Orange has become one of doTERRAs top selling essential oils.* Part Number: 30170001 Size: 15 mL Wholesale: $10.50 Retail: $14.00 PV: 10.50 GET IT NOW!!! Description Cold pressed from the peel, Wild Orange is one of…
As a unique blend of high quality organic grapefruit seed extract, enhanced with organic acerola and essential oils, Oralis Protect Organic has it all !. Internal use : Adults: Take 15 to 25 drops up to 3 times per day, diluted in a glass of water or fruit juice. Children over 6years : Take 10-15 drops, 2-3 times a day in water or fruit juice. External use : Mix 2 drops with 2 ml of shampoo or toothpaste for example. Add 4 drops to a quarter of a cup of water and gargle for 30 seconds to help maintain good oral hygiene.. NH079. 50ml. INGREDIENTS :. Glycerine (Thickening Agent), Organic Grapefruit Seed Extract (Citrus paradisi), Organic Acerola Dried Extract (Malpighia punicifolia), Purified Water, Preservative: Citric Acid, Aromas: Organic Caramel, Organic Orange (Citrus sinensis), Natural Flavourings : Essential Oils of Organic Thyme (Thymus vulgaris), Organic Tea Tree (Melaleuca alternifolia).. ...
Pangea Organics Lip Balm Egyptian Fennel Grapefruit and Sweet Orange GRAPEFRUIT antioxidant, euphoric SWEET ORANGE soothing, vitamin-richIngredients HELIANTHUS ANNUUS (ORGANIC SUNFLOWER) SEED OIL, CERA ALBA (ORGANIC BEESWAX), SIMMONDSIA CHINENSIS (ORGANIC JOJOBA) O...deep-moisturizing, organic oils that offer tremendous staying power without that unwanted waxy feel. Nourishing and protecting, our lip balms have high bioavailability (easy for the body to use), a...
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Microbial biotransformation is a relevant strategy to obtain high added value natural compounds under controlled environmentally friendly conditions. In this research work, the use of agro-residues (orange peel oil) in the biotransformation of D-limonene by a native Penicillium italicumAUMC13045 species isolated from decayed orange was evaluated. The chemical analysis of water-steam distilled orange peel oil was determined by Gass Chromatography (GC) and D-limonene was shown to be the predominant constituent, representing 82.87% of the total content. It was investigated that the highest α-terpineol yield was obtained by Malt Yeast Broth (MYB) medium at the second day after the first addition of orange peel oil. The highest α-terpineol selectivity obtained when bioconversion media inoculated with fungal conidia at the early stage of the exponential growth. The investigated samples gave higher α-terpineol yield when extracted by mixture of (1:1) diethyl ether and pentane.
Orange oil is an essential oil produced by cells within the rind of an orange fruit (Citrus sinensis fruit). In contrast to most essential oils, it is extracted as a by-product of orange juice production by centrifugation, producing a cold-pressed oil. It is composed of mostly (greater than 90%) d-limonene, and is often used in place of pure d-limonene. D-limonene can be extracted from the oil by distillation. The compounds inside an orange oil varies with each different oil extraction. Composition variety happens as a result of regional and seasonal changes as well as the method used for extraction. Several hundred compounds have been identified with gas chromatograph-mass spectrometry. Most of the substances in the oil belong to the terpene group with limonene being the dominant one. Long chain aliphatic hydrocarbon alcohols and aldehydes like 1-octanol and octanal are second important group of substances. The presence of sinensetin explains the orange color. Orange oil is used as a cleaner. ...
Consumption of 100% orange juice (OJ) has been positively associated with nutrient adequacy and diet quality, with no increased risk of overweight/obesity in children; however, no one has examined these factors in adults. The purpose of this study was to examine the association of 100% OJ consumption with nutrient adequacy, diet quality, and risk factors for metabolic syndrome (MetS) in a nationally representative sample of adults. Data from adults 19+ years of age (n = 8,861) participating in the National Health and Nutrition Examination Survey 2003-2006 were used. The National Cancer Institute method was used to estimate the usual intake (UI) of 100% OJ consumption, selected nutrients, and food groups. Percentages of the population below the Estimated Average Requirement (EAR) or above the Adequate Intake (AI) were determined. Diet quality was measured by the Healthy Eating Index-2005 (HEI-2005). Covariate adjusted logistic regression was used to determine if consumers had a lower odds ratio of being
There are 40 calories in 1 container (4 oz) of Del Monte No Sugar Added Mandarin Orange Fruit Cup. Youd need to walk 10 minutes to burn 40 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
Prevents Infection, Relieves Depression, Carminative properties, Stimulates urination, Improves cognition function, Relieves Inflammation,
INDANG CHRISTIAN ACADEMY ALULOD, INDANG, CAVITE Effect of Orange (Citrus sinensis) and Calamondin (Citrus microcarpa) to Fruit fly A Research Project:
For all their similarities, they also have some differences. Citrus sinensis, or (sweet) orange, is one of the most popular essential oils. Sweet, warm, sensuous, radiant, alive - it smells good, like an orange. The bitter orange gives a slightly more delicate aroma. Use essential oil of orange when you find yourself taking everything too seriously, when youve forgotten how to laugh or feel withdrawn. It helps to dispel tension and nervousness, replacing those feelings with lightheartedness, happiness, and less fear of the unknown. It is often used as a nerve tonic to calm and relax, regenerate. Orange represents feminine (yin) energy, allowing an open-hearted outlook. It works in harmony with lemon, which represents masculine energy, aiding concentration and supplying energy. They both harmonize feelings with a positive influence on mood ...
Orange trees are relatively carefree to grow. Within one or two years after you plant one, you will begin harvesting the sweet fruit. However, people are not the only ones who like oranges--a number of insect pests also enjoy chewing on the trees leaves and sometimes its fruit. A few insects wont hurt your ...
There are many ways in which you can eat Navel oranges. The possibilities of using them are endless. You can eat them directly and enjoy their juicy and tangy flavor as they are seedless. You can make a juice with them, although Valencia oranges better suit this purpose.. You can make jams from these lovely Navel oranges and store them You can add them to fruit salads, ice creams. You can blend them together with few other fruits to make a delicious, appetizing and healthy smoothie.. You can add these sweet oranges to your yogurt and enjoy a delicious treat. You can also add them to your bread, biscuits, and other baked foods. You can also add them to your vegetable salad and give a pleasant surprise to your family members.. ...
If youre wondering what a PaPaw or Paw Paw is, rest your minds - its what we call Papaya. You know that deliciously sweet orange fruit we get in abundance
Many parts of Southern California are currently ripe with the fragrance of orange blossoms; equally exciting is the fruit itself. Right now navel, Valencia, and blood oranges are widely available. So if you find yourself in Southern California any time between now and June, hop in a car and explore some back country roads where youll find orange, lemon, and grapefruit groves alongside avocado groves and strawberry farms. The last couple of weekends Jeff and I have visited numerous San Diego regions that are bursting with deliciously ripe fruit trees ...
Many parts of Southern California are currently ripe with the fragrance of orange blossoms; equally exciting is the fruit itself. Right now navel, Valencia, and blood oranges are widely available. So if you find yourself in Southern California any time between now and June, hop in a car and explore some back country roads where youll find orange, lemon, and grapefruit groves alongside avocado groves and strawberry farms. The last couple of weekends Jeff and I have visited numerous San Diego regions that are bursting with deliciously ripe fruit trees ...
Retail orange juice sales have been falling in the United States each year since 2010, but during the U.S. onset of the current COVID-19 pandemic, sales for orange juice rose. One reason for the increase is that U.S. consumers may have sought methods to increase their intake of vitamin C, a nutrient commonly believed to build up a healthy immune system, and orange juice sales during the four weeks leading up to April 11, 2020 subsequently reached the highest level in five years at 44.5 million gallons. The average price of frozen concentrate orange juice in April rose 5 percent from the previous month to $2.40 per 12 oz. can, the first March-to-April increase in sales price observed since 2012. In 2019, orange juice consumption in the United States had fallen to 2.25 gallons per capita, a 40 percent decline from 2010. The decrease in orange juice purchases is attributable to both demand and supply-side factors. Research has indicated that declining consumer interest in sugary beverages may be ...
Cara Cara oranges are a type of navel orange that has been steadily growing in popularity over the past few years. The oranges are a hybrid between the Washington navel orange and the Brazilian Bahia navel orange, and they were first discovered in 1976 in Venezuela at a place called Hacienda Cara Cara, which is where their name comes from. The Cara Caras look similar to "regular" navel oranges from the outside, but they have a distinctive pink color to their flesh that is immediately noticeable when you cut into one. The color is similar to that of a ruby red grapefruit, but ranges from a pale pink to a much darker shade from orange to orange. They are sweet, juicy and have a very low acidity. They are also noted for having a more complex flavor than your average orange, with notes of cranberry, grapefruit or even tart cherries in with the orange flavor.. Cara Caras can be used in any recipe that calls for oranges, whether it is in the form of orange juice or orange zest. They are very popular ...
A plucking of the heartstrings: blood musk, radiant golden amber, gilded carnation, orange blossom, and red cognac. Straight from the mail, no time to settle -- but Im reviewing anyway this afternoon, so Im letting my Lupers cut in line. Will always amend and edit after the perfume has time to get used to its new home. Edit 3/2/19 -- Additions and/or revisions after the bottle has had a week to settle. Also, I promised yall some Luper Goat reviews. In the bottle: Red musk and some notes that are gently sweetening it. After some time to settle, I get some very identifiable orange blossom in the bottle as well. On my skin: Wet, its red musk and amber. This time, the wet-on-skin scent almost has a true orange quality to it, rather than just orange blossom. I know its not a listed note; Im just saying what I smell. As it dries, I can detect the orange blossom gracing the top of the blend, adding a bit of lightness to the musks grounding. This time as it dries, its the blood musk that ...
Orange Blossom Lamb is a special main dish thats easily assembled. After browning, the chops simmer in a flavorful sauce. Lamb tastes so good cooked this way, and its really no fuss, Felicia says. This recipe also works well with pork chops.
Orange Blossom Facial Toner is a gentle, alcohol-free facial toner made with certified organic neroli hydrosol. This purifying mist of botanical water prepares skin for moisturizing by shrinking pores and balancing hydration levels.
Full nutritional breakdown of the calories in Orange Blossom scented chia puddin based on the calories and nutrition in each ingredient, including Nuts, Cashews, Raw, Chia Seed, Nuts, Cashews, Raw and the other ingredients in this recipe.
52 Table2 9. contd Sample Pinobanksin Luteolin Kaempferol Pinocembrin Chrysin +Galangin Total Conc 1a Manuka 16+ 0.9260.11 1.050.113 0.693 0.09 0.742 0.09 1.08 0.10 8.11 0.81 1b Manuka 15+ 2.40 0.53 0.907 0.16 0.260 0.11 2.75 0.69 2.16 0.51 9.50 2.37 1c Manuka 12+ 0.444 0.01 0.6320.15 0.402 0.17 0.513 0.15 0.524 0.05 7.32 1.14 2a Orange blossom 1.680.38 0.3150. 10 0. 3890.10 1.330.31 0. 7920.24 39.0 10.1 2b Orange blossom 1.52 0.01 0.077 0.01 1.550.11 1.07 0.01 0.465 0.02 26.80.21 2c Orange blossom 0.156 0.07 0.094 0.03 1.090.45 0.039 0.01 ND 2.54 1.12 2d Orange blossom 0.446 0.01 0.07 0.01 3.120.16 0.146 0.01 0.079 0.02 12.6 0.62 3 M angrove 0.508 0.02 0.432 0.07 0.332 0.06 0.198 0.02 0.105 0.03 8.89 1.09 4a Tupelo 6.07 0.19 ND 2.110.05 2.65 0.08 1.73 0.13 60.5 7. 4 4b Tupelo 1.72 0.03 ND 0.6100.33 ND 0.158 0.01 20.1 1.0 7 4c Tupelo 1.74 0.26 ND 4.66 0.42 0.213 0.02 ND 44.05.8 4d Tupelo 4.170.39 0.434 0.18 3.020.15 2.840.25 1.410.08 57.54.09 4e Tupelo 2.30 0.16 ND 1.180.30 1.63 0.14 0.753 0.05 ...
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How to Make Orange Citrus Steak Sauce. Did you ever want to learn to make a delicious sauce to dip your otherwise bland steak in? Perhaps a little citrus will be perfect! Plus, this actually will clean the hard-to-clean skillet! Cook a...
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Ready Set Glow! Vitamin C Sweet Orange Body Lotion absorberas lätt och bevarar hudens naturliga fuktbalans. Innehåller c-vitamin och rikligt med fukt för att ge huden lyster och fr
Ready Set Glow! Vitamin C Sweet Orange Shower Gel är lätt peelande och samtidigt återfuktande. Rengör huden milt och skonsamt samt tar fram ny lyster och fräschör.
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This Oil Pulling blend of organic Coconut oil and Orange essential oil is sweet, warm, and faintly floral, reminiscent of orange blossoms. Orange is safe to use with young children and during pregnancy as it is known for its superior but gentle soothing properties. /**How to Use**/ Take 1-2 teaspoons of oil. Swish arou
1. Benefits to the skin: Sweet orange essential oil has a handful of benefits to the skin when added to your regular skin care cream or lotions. Massaging your skin gently with 2 drops of Orange sweet oil blended with mild carrier oil like jojoba oil can help in treating acne, skin irritation, microbial infections, wounds, cuts, abrasions and dermatitis with its antiseptic properties.. Known as a skin tonic, this oil stimulates the lymphatic system and aids in eliminating the toxins of the congested skin surface.. As a natural skin energizer, Orange sweet oil penetrates deeply into the pores and supports the formation of collagen in the skin. This helps in augmenting the elasticity of the skin, reduces wrinkles, removes excess oil, improves skin complexion and grants a never before brighter, fairer, spotless, healthy and glowing skin.. Adding 2 drops of Orange sweet oil in lukewarm bathing water or in facial steam helps in refreshing and revitalizing your skin and aids in fighting the symptoms ...
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Orange juice is a healthy drink due to the presence of flavonoids, which help fight diseases such as diabetes and heart disease, says study published last week.. The news is sure to please manufacturers, who for a long time have been promoting orange juice as a healthy drink, despite its high sugar content.. The study, carried out by the University of Buffalo in the US, examined flavonoids present in orange juice the way that they suppress oxygen free radicals, also known as reactive oxygen species (ROS).. Paresh Dandona, the studys senior author, concluded that the studys findings are more important than fears over the sugar content of juice, especially in the US.. "Obesity, being overweight and type 2 diabetes are associated with oxidative stress and inflammation, and more than 60 per cent of US population is affected by these conditions," Dandona said.. The study involved 32 healthy participants between the ages of 20 and 40, who were of normal weight, with a body mass index of 20-25 ...
Food Nutrition Information for Orange juice, canned, bottled or in a carton, with sugar, How many calories in Orange juice, canned, bottled or in a carton, with sugar. How many carbs in Orange juice, canned, bottled or in a carton, with sugar
UPDATE: Trader Joes has confirmed that their orange juice is not sourced from Brazil. I first wrote about the presence of carbendazim in shipments of orange juice to the United States earlier this month, and recommended that consumers purchase only 100% Florida orange juice to avoid the unregulated levels of carbendazim in foreign shipments. You…
... is safe for all skin types.. There are no harsh ingredients.. Only pure essential oils are used in our products, never any synthetic fragrances.. Shea Butter is naturally rich in vitamins A, E & F which are essential for good skin balance. Shea Butter absorbs quickly without leaving a greasy residue, and penetrates deep into the skin to help restore elasticity without clogging pores, leaving skin clear and smooth. Camphor Essential Oil is known for it healing properties which can help with inflammation, acne, arthritis, muscular aches and pains, and sprains. It can also help fight coughs, colds, fever, flu and infectious disease.. Tea Tree Essential Oil is renowned for its antifungal and antiseptic qualities, and is widely used to treat wounds, cuts and various skin disorders. Sweet Orange Essential Oil has a bright and cheery scent and is a strong antidepressant. Lemongrass Essential Oil revitalizes the body and relives the symptoms of jetlag, clears headaches, and helps to ...
The webbing and curling leaves indicate a spider mite infestation. These tiny pests are difficult to see (they are like pepper specks) but a large population can compromise the health of a plant. They typically thrive in dry, dusty conditions. You can use an insecticidal soap spray to kill the pests. Take the plant outdoors when the weather is mild and spray thoroughly, both the surfaces of the leaves and the undersides, plus the stems. Then put the tree in the shower and rinse it off with tepid water. You may have to repeat the process if you see additional webbing. To discourage the pests, give your tree a shower every 6-8 weeks. Best wishes with your orange tree ...
Easy to grow, delicious and healthy Moro Blood Oranges! Grow your own citrus fruit and reward yourself with a seemingly endless supply of sweet citrus fruit and juice!
Gentle aromatic shampoo for dull, devitalized hair Gentle, yet effective 96% natural origin* formula transforms into a luxurious lather, cleansing away all impurities. Responsibly sourced Samoan Coconut Oil and Moroccan Argan Oils nourish the hair fiber. Natural micelles cling to dirt and impurities, removing them efficiently to deliver a shiny finish and nude touch. Highlighted by an aromatic fragrance of sweet orange essential oil. Retail: $43 ...
Juice beverage blend of orange and blood orange juice partially from concentrate with vitamins. With other natural flavors. No artificial sweeteners. 50% less sugar & calories than orange juice. 100% vitamin C. 50 calories per 8 fl oz serving. 42% juice. Per 8 oz Serving: Trop50: 10 g sugar, 50 calories; orange juice: 22 g sugar, 110 calories. Pasteurized. Please recycle. www.trop50.com.. ...
Option №1 - citrus fasting day rules of fasting day simple and uncomplicated.During the day you can eat only fruits of citrus family (the total amount - up to half a kilogram) - tangerines, grapefruits and oranges - the latter should be given a numerical advantage.To wash down "orange" abundance discharge diet should be water (preferably thawed), herbal teas and fresh orange juice diluted with water.. Option №2 This option on diet oranges also assumes that you will spend the whole day on the fruit.Only oranges (daily rate - 3 pieces size - medium) can be diluted with apple (2 pieces of green varieties).. Option №3 - protein and citrus diet of the day - boiled eggs (4-5 pieces) or just their proteins plus oranges (3-4 pieces, the size - medium).Keeping this option orange diet, follow the principles of a separate food.In only one meal proteins, in the next - only oranges.. Option №4 This diet menu oranges is quite satisfying and varied.. Products that are offered in the day: oranges - the ...
Greenmedinfo.com - Natural Health Resource - The worlds most widely referenced, open access, natural medicine database, with 30,000+ study abstracts and growing daily
Oranges have always been a perennial favorite - especially these seedless, bursting with flavor and color Navel Oranges. What a great pick-me-up!
Background:. Overweight and mild obesity are associated with insulin resistance and mild elevations in lipid risk factors which are not usually sufficiently abnormal to merit treatment. Such people are encouraged to lose weight to reduce their risk of progressing to type 2 diabetes and coronary heart disease, but there is clearly a potential role for dietary modifications to maximize any potential benefit of this weight loss. Flavonoids are known to have vascular effects which might enhance substrate delivery to metabolically active tissues, and thus improve insulin sensitivity. There are many different dietary sources of flavonoids, with fruits such as apples, berries and citrus being rich sources. However, some researchers have expressed concern that a high dietary intake of 100% juice may contribute to the development of insulin resistance, obesity and the Metabolic Syndrome (Bazzano, Li et al. 2008), although this is not universally accepted (Fujioka, Greenway et al. 2006; ONeil and Nicklas ...
Oranges are rich in vitamin C, which helps to promote elastin. In this article, youll learn how to use orange peel for skin whitening. You get your skin color from a pigment known as melanin. External factors like impurities, pollutants, and dead cells pile on your skin resulting in dark spots. Along with this, internal […]. ...
it is 98% air, did you know that? and you can dissolve it with the juice squeezed from an orange peel (see? this is a pdf by the way). and its filled with chemicals that are known to be hazardous to your health and known carcinogens (for instance, the styrene itself leaches, and theres benzene in it too.) Technically, yes, it can be recycled. Its broken down, processed and typically reformed into pellets that are used in future styrofoam production. good, right? well, ysee, its also lightweight and bulky, and also very durable, and that makes it difficult to recycle. plus, a lot of the time its been contaminated with food, e.g. raw meat, and it has to be cleaned first (and due to its high surface area Im guessing thats more than a matter of spraying some water at it like it is for aluminum or plastic ...
There are 959 calories in 1 original of Pei Wei Asian Diner Orange Peel Steamed Shrimp, with White Rice. Youd need to walk 251 minutes to burn 959 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
Commonly discarded, orange peels are packed with beneficial compounds that can do your body good, especially if youre suffering from respiratory distress.
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I got this recipe from my sister. It only has 3 ingredients in it, no egg, nuts or sugar (good for diabetics). All measurements are metric
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Orange juice has a pH level of 3. According to the pH scale, which measures acidity and alkalinity, anything less than 7 is acidic. Orange juice is acidic because it contains elevated concentrations...
With high levels of vitamin C and health benefits for your heart, skin, weight and more orange juice does a lot of good for the body. Read on for a look at the nutrition facts and many benefits of orange juice.
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So you know those orange juices you buy from the store that say theyre 100% orange juice and not made from concentrate? You would think that would mean th
My enthusiasm, like Baykats, is for the original old formula. I was fortunate to find a bottle and it has an amazing incense with mild & mellow civit although it is really more about the orange blossom than orange fruit, IMO, it is still gloriously dark & moody. I have never had the most recent version. I would like to try the parfum though. I dont think Id mess around with the EDT to start ...
A Pampering powder youre sure to love Great for soothing chapped or sunburned skin. 2 oz. rice flour (or cornstarch) 1 oz. finely powdered white orrisroot (or arrowroot powder) 1 oz. finely powdered dried chamomile flowers 1 drop lavender essential oil 2 drops orange essential oil 3
Super C Chewable Tablets combine pure Orange essential oils with with a proprietary blend of camu camu, acerola, cherry, and rose hips fruit powder.
These perfectly tender fresh orange scones have such a bright citrus flavor and are topped off with a sweet + tangy orange glaze.
These perfectly tender fresh orange scones have such a bright citrus flavor and are topped off with a sweet + tangy orange glaze.
100+ pounds: 20 drops. Consult a physician for use with children younger than 2 years old. Best taken between meals.. Contains a small amount of Orange essential oil for flavoring purposes only.. ...
Air Therapy can freshen your air, or get gum or gummy glue substances off anything. Orange essential oils are the key ingredients - by Momentum98
Whenever we go out to eat, and the waitress takes our drink order, I ALWAYS ask for water with "obscene amounts" of lemon. Ive noticed there is a direct correlation between the amount of lemon a waitress brings me and the size of a tip I leave her. I LOVE LEMON! And in my water, the more lemon the better. I realize not everyone would appreciate the tartness, but with a meal, or for quenching my thirst, nothing is finer!. This is not true when I garden, however. I think the hot weather and physical exertion makes me yearn for something sweeter. While gardening, I want lemonade with PLENTY of sugar. And since I need to continually replenish liquids on hot days, I usually take a quarter Mason jar full of lemonade out to the garden with me. Besides holding lots of lemonade, it also has a handy, dandy lid in case you knock it over or to prevent bugs from partaking of your beverage. Below is my recipe for yummy and refreshing lemonade. Definitely have the kids make their own!. Garden Lemonade. 1 ...
Learning Resources, a manufacturer of innovative hands-on educational products and toys, is hosting a good old fashioned Lemonade Stand as part of Alexs Lemonade Stand Foundations national fundraiser, Lemonade Days. Proceeds will benefit Alexs Lemonade Stand Foundation, a nonprofit dedicated...
NFC, which dominates juice sales and is most associated with all thats pure and simple, is indeed a processed product. Its story involves chemistry, globalization, and questions of land use. Oranges undergo what the industry calls "hard extraction" (not a gentle squeeze). Extracted juice is vacuum-stripped of oxygen, de-oiled, and held in massive tanks (holding as much as 1.5 million gallons), sometimes for more than a year, before being made palatable via a "flavor pack," a proprietary blend of orange essence and orange oil, themselves composed of hundreds of chemicals. (Ethyl butyrate is the one that most pleases North American palates.) The flavor pack is water-soluble, which means that some water goes in with it. But its still Florida orange juice, right? Not really: as Florida growers lose land to real-estate developers, more and more oranges and essence and oil come from Brazil, where land and labor are cheaper and environmental regulation minimal ...
Make sure you rinse the beans really really good too…Oh and if youre not a lemon fan try orange juice or leave out the zest. I just made another batch with fresh orange juice and my hubby liked them better - I prefer the lemon..Glad you enjoyed :). ...
Sweetened with organic honey and tapioca syrup, these chews provide a natural and sustainable source of energy with multiple carbohydrate sources: ...
Chicken pieces baked with a mixture of orange soda, mayonnaise, chutney and light seasoning. This is quick and easy! This recipe may be used as a marinade for a barbeque. Baste chicken on barbeque whilst cooking.
"Citrus sinensis 'Cara Cara'". Botany Photo of the Day. University of British Columbia Botanical Garden and Centre for Plant ... Susser, Allen (1997). The Great Citrus Book: A Guide with Recipes. Ten Speed Press. ISBN 978-0-89815-855-7. 10°14′41″N 67°56′52 ... W / 10.2447°N 67.9478°W / 10.2447; -67.9478 from here "Cara Cara navel orange". Citrus Variety Collection. University of ...
The larvae feed on Citrus sinensis. Dalceridae genus list Miller, S.E., 1994: Systematics of the Neotropical moth family ...
25 November 2012). "The draft genome of sweet orange (Citrus sinensis)". Nature Genetics. 45 (1): 59-66. doi:10.1038/ng.2472. ... California Citrus State Historic Park Eliza Tibbets Laraha Mother Orange Tree Midknight Valencia Orange "Valencia oranges". ... He continued to buy land, and later had sheep ranches, as well as developing extensive citrus orchards. He hybridized the ... Citrus Trees Online. Retrieved 21 June 2012. Jean, Charlie. "Lena Hughes, Orange Tree Researcher, Dies". Orlando Sentinel, ...
The citrus long-horned beetle (A. chinensis syn. A. malasiaca) has been introduced from Asia to Europe and North America. It is ... The citrus trunk borer (A. versteegi) is the most serious pest of citrus in northeastern India. The larvae kill trees. In a ... Species include: Anoplophora beryllina Anoplophora cheni Anoplophora chinensis - citrus long-horned beetle Anoplophora davidis ... citrus trunk borer McDougall, D. N. Anoplophora chinensis. USDA Forest Service, State and Private Forestry. North American ...
2013). "The draft genome of sweet orange (Citrus sinensis)". Nature Genetics. 45 (1): 59-66. doi:10.1038/ng.2472. PMID 23179022 ... The genome of the pear (Pyrus bretschneideri Rehd.) Phytozome v9.1: Citrus clementina Xu Q, et al. ( ...
The blood orange is a variety of orange (Citrus × sinensis) with crimson, almost blood-colored flesh. ... "Citrus Industry: Crop Protection. Volume I: History, World Distribution, Botany, and Varieties (Rev. ed.). University of ... Blood oranges have a unique flavor compared to other oranges, being distinctly raspberry-like in addition to the usual citrus ... Nicolosi, E.; Deng, Z. N.; Gentile, A.; La Malfa, S.; Continella, G.; Tribulato, E. (2000). "Citrus phylogeny and genetic ...
There is an orange variety called "Aregno Citrus sinensis Osbeck". Although today the culture of the Orange has collapsed, 17 ... Olive trees are also grown in elsewhere in Balagne as well as Citrus trees. The Orange: In the past the quality of oranges from ...
Data related to Citrus sinensis at Wikispecies. *Citrus sinensis List of Chemicals (Dr. Duke's Phytochemical and Ethnobotanical ... The orange is the fruit of the citrus species Citrus × sinensis in the family Rutaceae, native to China.[1] It is also called ... Like all other citrus fruits, the sweet orange is non-climacteric. The Citrus sinensis group is subdivided into four classes ... Other citrus groups also known as oranges are: *Mandarin orange (Citrus reticulata) is an original species of citrus, and is a ...
Balfourodendron riedelianum - Pilocarpus microphyllus - Citrus × limon - Citrus reticulata - Citrus x sinensis. Sapindus ...
Media related to Citrus sinensis at Wikimedia Commons Data related to Citrus sinensis at Wikispecies Citrus sinensis List of ... Like all other citrus fruits, the sweet orange is non-climacteric. The Citrus sinensis group is subdivided into four classes ... The orange is the fruit of the citrus species Citrus × sinensis in the family Rutaceae. It is also called sweet orange, to ... CIAU8 RFLP Analysis of the Origin of Citrus Bergamia, Citrus Jambhiri, and Citrus Limonia Gerald Klingaman. "Plant of the Week ...
martinii (Roxb.) Wats., family Poaceae), and sweet orange (Citrus sinensis Osbeck, family Rutaceae) flowers. (R)-linalool is ... citrus fruits), but also birch trees and other plants, from tropical to boreal climate zones, including fungi. Linalool has a ...
The larvae feed on Citrus sinensis, Eucalyptus saligna and Ouratea species. "GlobIZ search". Global Information System on ...
State Flower: Orange blossom - (Citrus sinensis). *State Insect: Zebra Longwing Butterfly [1] ... Alachua · Baker · Bay · Bradford · Brevard · Broward · Calhoun · Charlotte · Citrus · Clay · Collier · Columbia · DeSoto · ...
These are usually Citrus host plant species such as sweet orange Citrus × sinensis. Predators of Lepidosaphes beckii include ... Citrus mussel scale. HYPPZ, accessed 22 January 2012. Watson G. W. "Lepidosaphes beckii - Description". Arthropods of Economic ... Lepidosaphes beckii also known as purple scale, mussel scale, citrus mussel scale, orange scale, comma scale and mussel purple ... Newman's original description reads as follows: The adult female citrus mussel scale is up to three millimetres long. ...
The Orange blossom is the fragrant flower of the Citrus sinensis (orange tree). It is used in perfume making, has been written ... Orange blossom honey (citrus honey) is produced by putting beehives in the citrus groves during blooming period. This also ... pollinates seeded citrus varieties. Orange blossom honey is highly prized and tastes much like the fruit. The orange blossom ...
Citrus sinensis)]". Shi Yan Sheng Wu Xue Bao. 34: 147-150. PMID 12549109. Capsanthin/capsorubin synthase at the US National ...
The larvae feed on the leaves of Zanthoxylum elephantiasis, Citrus reticulata, and Citrus sinensis. Adults feed on nectar of ...
The sweet orange (Citrus sinensis) was introduced to Europe by the fifteenth or sixteenth century. At first, they were an ... Citrus sinensis) trees that are over 200 years old. Originally completed in 1663, the Orangerie was intended to supply the much ... Citrus soon became the fashion of the nobility and rich merchants. By the sixteenth century, sweet oranges had become well- ... Most are citrus trees, but there are many tender Mediterranean plants including oleanders, olive, pomegranate, and palm trees, ...
"Phytochemical analysis and radical scavenging profile of juices of Citrus sinensis, Citrus anrantifolia, and Citrus limonum". ... "RHS Plantfinder - Citrus × limon 'Meyer'". Retrieved 30 January 2018.. *^ "RHS Plantfinder - Citrus × limon 'Variegata'". ... Vaiegated pink at the Citrus Variety Collection. *^ "Taste of a thousand lemons". Los Angeles Times. September 8, 2004. ... "New Zealand Citrus". ceventura.ucdavis.edu. Retrieved June 13, 2010.. *^ Rauf A, Uddin G, Ali J (2014). " ...
The blood orange is a variety of orange (Citrus × sinensis) with crimson, almost blood-colored flesh. The distinctive dark ... "Horticultural Varieties of Citrus". Citrus Industry: Crop Protection. Volume I: History, World Distribution, Botany, and ... Blood oranges are a source of vitamin C like all citrus fruits. A medium-sized (154-g) orange also provides 28% of the ... Blood oranges have a unique flavor compared to other oranges, being distinctly raspberry-like in addition to the usual citrus ...
Citrus × sinensis, sweet oranges, Valencia oranges, Navel oranges, and blood oranges Citrus ampullacea, flask-shaped orange ... pear-shaped orange Citrus reticulata, mandarin orange Citrus suavissima, pleasant orange Citrus succosa, sappy orange Citrus ... Indian lemon Citrus bergamia, bergamot orange Citrus bigaradia, bigarade orange Citrus clementina, mandarin orange Citrus ... myrtle-leafed orange Citrus natsudaidai, Japanese summer orange Citrus nobilis, mandarin orange Citrus pyriformis, ...
The larvae feed on Medicago, Gloriosa superba, Cedrela toonica, Rumex, Citrus, Salix, Litchi and Camellia sinensis. They ...
"The Effect of Dried Sweet Orange (Citrus sinensis) Fruit Pulp Meal on the Growth Performance of Rabbits". Pakistan Journal of ...
The common sweet orange (Citrus × sinensis) is a pomelo × mandarin hybrid. *The bitter orange (Citrus × aurantium) is another ... Citrus maxima or Citrus grandis, is the largest citrus fruit from the Rutaceae family. It is a natural (non-hybrid) citrus ... Main article: Citrus taxonomy. The pomelo is one of the original citrus species from which the rest of cultivated citrus ... The pomelo is one of the original citrus species from which the rest of cultivated citrus hybridized. The popular fruit is used ...
Citrus Sinensis L. Osbeck)". Journal of Horticultural Sciences. 44 (4): 311-320. doi:10.1080/00221589.1969.11514314.. ...
Citrus paradisi Macfad and Citrus sinensis (L.) Osbeck». Journal of Essential Oil Research. doi:10.1080/10412905.1995.9698477. ... Gurib-Fakim, A.; Demarne, F.. «Aromatic Plants of Mauritius: Volatile Constituents of the Leaf Oils of Citrus aurantium L., ...
Kumar, P., Mishra, S., Malik, A. et al. Insecticidal Evaluation of essential oils of Citrus sinensis L. (Myrtales: Myrtaceae) ... Insecticidal Evaluation of essential oils of Citrus sinensis L. (Myrtales: Myrtaceae) against housefly, Musca domestica L. ( ... In order to search for effective control agent, the essential oil of sweet orange [Citrus sinensis (L.) Osbeck] was evaluated ... Citrus sinensis (L.) Osbeck) by GC-MS and GC-O. Mol 13:1333-1344 ... Compositional analysis of C. sinensis essential oil using gas ...
CITRUS SINENSIS OIL; OIL SWEET; CITRUS AURANTIUM DULCIS OIL; CITRUS SINENSIS (SWEET ORANGE) ESSENTIAL OIL; CITRUS SINENSIS ( ... SWEET ORANGE) OIL; CITRUS SINENSIS ESSENTIAL OIL; CITRUS SINENSIS OIL; OIL OF ORANGE; OILS, ORANGE, SWEET; ORANGE ESSENTIAL OIL ... About CITRUS AURANTIUM DULCIS (SWEET ORANGE) OIL: Volatile oil expressed from the fresh peel of the orange fruit.. Function(s): ... Synonym(s): CITRUS AURANTIUM DULCIS (ORANGE) OIL, ABSOLUE ORANGE FLOWER; ABSOLUE ORANGE FLOWER DECOLOREE; ABSOLUE ORANGE FLOWER ...
取自 "https://commons.wikimedia.org/w/index.php?title=Citrus_sinensis&oldid=319258730" ... Citrus • Species: Citrus sinensis L. (1753) ... Citrus sinensis in the National Botanic Garden of Belgium - ...
Citrus sinensis linked to current category] [edit wikidata Citrus ×sinensis main topic of Category:Citrus sinensis] ... Citrus sinensis (L.) Osbeck (Source: Tropicos.org). *Tropicos link: Citrus sinensis (L.) Osbeck (Accepted Names (2): Citrus ... ITIS link: Citrus sinensis (L.) Osbeck (Accepted name: Citrus X sinensis (L.) Osbeck (pro. sp.)) Invalid ... The orange (specifically, the sweet orange) is the fruit of the citrus species Citrus × sinensis in the family Rutaceae.JPG ...
CITRUS SINENSIS (SWEET ORANGE). Click here for all products containing this ingredient ...
Citrus × sinensis, also known as the Citrus sinensis Sweet Orange Group, includes the commonly cultivated sweet orange, blood ... "Citrus sinensis". Germplasm Resources Information Network (GRIN). Agricultural Research Service (ARS), United States Department ... Orange blossom honey (or citrus honey) is obtained by putting beehives in the citrus groves while trees bloom. By this method, ... Citrus sinensis)", Nature Genetics, 45 (1): 59-66, doi:10.1038/ng.2472, PMID 23179022 Bausher, Michael G; Singh, Nameirakpam D ...
USDA, ARS, Germplasm Resources Information Network. Citrus sinensis in the Germplasm Resources Information Network (GRIN), U.S ... Retrieved from "https://species.wikimedia.org/w/index.php?title=Citrus_sinensis&oldid=4279402" ...
The draft genome of sweet orange (Citrus sinensis).. Xu Q1, Chen LL, Ruan X, Chen D, Zhu A, Chen C, Bertrand D, Jiao WB, Hao BH ... Here we present a comprehensive analysis of the draft genome of sweet orange (Citrus sinensis). The assembled sequence covers ... With additional sequencing of two more citrus species and comparative analyses of seven citrus genomes, we present evidence to ... This draft genome represents a valuable resource for understanding and improving many important citrus traits in the future. ...
Citrus somatic hybridization has been extensively applied assisting the development of the somatic hybrids which can be used in ... e utilizá-las como parentais no processo de hibridação somática com outras espécies do gênero Citrus, a fim de produzir ... and use these plants as parents in the somatic hybridization process with other species of Citrus. Plants of 20 pummelo ... Neste contexto, este trabalho foi desenvolvido com o objetivo de selecionar plantas de toranja (Citrus grandis L. Osbeck) ...
Citrus sinensis (Sweet orange) (Citrus aurantium var. sinensis)Imported. Automatic assertion inferred from database entriesi ... tr,A0A067GR08,A0A067GR08_CITSI Uncharacterized protein OS=Citrus sinensis OX=2711 GN=CISIN_1g011471mg PE=4 SV=1 ...
Citrus Sinensis ) from G Baldwin & Co one of the leading herbalists in London, supplying an extensive range of natural remedies ...
This study concluded that Citrus sinensis seed could be utilized as potential raw material for oil producing industries. ... This paper performed the physicochemical and proximate analysis of the extracts isolated from Citrus sinensis from Dutsinma ... Hon, F.M., Oluremi, O.I.A. and Anugwa,, F.O.I. (2009) The Effect of Dried Sweet Orange (Citrus sinensis) Fruit Pulp Meal on the ... This study concluded that Citrus sinensis seed could be utilized as potential raw material for oil producing industries. ...
Citrus Longhorned Beetle, Anoplophora chinensis (Forster) (Insecta: Coleoptera: Cerambycidae)1. Jamba Gyeltshen and Amanda ... Adult citrus longhorned beetle, Anoplophora chinensis (Forster). Credit: Washington State Department of Agriculture Archives; ... The study of wood borers in China -- I: Biology and control of the citrus-root-cerambycids, Melanauster chinensis, Forster ( ... The citrus longhorned beetle (CLHB), Anoplophora chinenis (Forster), is a serious pest of citrus in China but did not occur in ...
"Flavonoids as Authenticity Markers for Citrus Sinensis Juice." Fruit Processing.. APA. Ooghe, W. (1999). Flavonoids as ... "Flavonoids as Authenticity Markers for Citrus Sinensis Juice." Fruit Processing 1999 : 308-313. Print. ... Ooghe W. Flavonoids as authenticity markers for Citrus sinensis juice. Fruit Processing. 1999. p. 308-13. ... Flavonoids as authenticity markers for Citrus sinensis juice.}, volume = {9}, year = {1999}, } ...
Mentha spicata and Citrus sinensis (ten participants each). One group was nebulized by Citrus sinensis flower oil and the other ... This study aimed to assess the effects of Citrus sinensis flower and Mentha spicata leaves essential oils inhalation in two ... sinensis essential oils on the exercise performance and respiratory function parameters. However, our conclusion and ... Mentha spicata and Citrus sinensis (ten participants each). One group was nebulized by Citrus sinensis flower oil and the other ...
Comparative Studies of Plumeria Species for their Phytochemical and Antifungal Properties Against Citrus sinensis Pathogens ... Comparative Studies of Plumeria Species for their Phytochemical and Antifungal Properties Against Citrus sinensis Pathogens ... Comparative Studies of Plumeria Species for their Phytochemical and Antifungal Properties Against Citrus sinensis Pathogens G. ... Comparative Studies of Plumeria Species for their Phytochemical and Antifungal Properties Against Citrus sinensis Pathogens. ...
Seedlings of Xuegan [Citrus sinensis (L.) Osbeck] were supplied every other day with B-deficient (0 μM H3BO3) or -sufficient ... deficiency-responsive miRNAs from citrus leaves in order to obtain the potential miRNAs related to the tolerance of citrus to B ... The great alteration of miRNA expression might contribute to the tolerance of citrus to B-deficiency. The adaptive responses of ... Our study reveals some novel responses of citrus to B-deficiency, which increase our understanding of the adaptive mechanisms ...
Citrus sinensis Osbeck) fruit, Plant Molecular Biology" on DeepDyve, the largest online rental service for scholarly research ... Identification of two chilling-regulated 1-aminocyclopropane- 1-carboxylate synthase genes from citrus (Citrus sinensis Osbeck ... Identification of two chilling-regulated 1-aminocyclopropane- 1-carboxylate synthase genes from citrus (Citrus sinensis Osbeck ... of carotenoids in citrus peel. To investigate if ethylene is required for the degreening of citrus peel elicited by low ...
Liu YZ, Liu Q, Tao NG, Deng XX: Efficient isolation of RNA from fruit peel and pulp of ripening navel orange (Citrus sinensis ... Bain JM: Morphological, anatomical, and physiological changes in the developing fruit of the Valencia orange, Citrus sinensis ( ... Citrus sinensis) red-flesh mutant. BMC Genomics. 2009, 10: 540-10.1186/1471-2164-10-540.PubMed CentralView ArticlePubMedGoogle ... Citrus sinensis L. Osbeck). J Exp Bot. 2007, 58 (15-16): 4161-4171. 10.1093/jxb/erm273.View ArticlePubMedGoogle Scholar. ...
Citrus sinensis) fruit
peel on its maize replacement value in broiler starter diet was conducted. Sweet or... ... A 5-week feeding trial to determine the effect of fermentation of sweet orange (Citrus sinensis) fruit. peel on its maize ... Effect of Fermentation of Sweet Orange (Citrus sinensis) Fruit Peel on its Phytonutrients and the Performance of Broiler ...
As with many citrus peel oils, Wild Orange contains powerful antioxidants that help maintain overall health.* It can be taken ...
Antimicrobial Effects of Citrus Sinensis Peel Extracts Against Periodontopathic Bacteria: An in Vitro Study Khaja Amjad Hussain ... Antimicrobial Effects of Citrus Sinensis Peel Extracts Against Periodontopathic Bacteria: An in Vitro Study Khaja Amjad Hussain ... Antimicrobial effects of Citrus sinensis peel extracts against dental caries bacteria: An in vitro study. Shetty SB, Mahin-Syed ... Materials and methods: Aqueous and ethanol (cold and hot) extracts prepared from peel of Citrus sinensis were screened for in ...
Citrus sinensis (Orange) Juice. Keeping in view the interactions mediated by grapefruit juice, other citrus fruits have also ... Citrus paradise (Grapefruit) Juice. A wide array of studies has reported the interaction of grapefruit juice with drugs. The ... Bailey, D.G.; Spence, J.D.; Munoz, C.; Arnold, J.M. Interaction of citrus juices with felodipine and nifedipine. Lancet 1991, ... Effect of Schisandra chinensis extract and Ginkgo biloba extract on the pharmacokinetics of talinolol in healthy volunteers. ...
Citrus sinensis. Sweet orange, also known as navel orange, is an evergreen tree noted not only for its delicious fruit, and ...
  • In order to search for effective control agent, the essential oil of sweet orange [ Citrus sinensis (L.) Osbeck] was evaluated for its insecticidal activity against the larvae and pupae of housefly using contact toxicity and fumigation bioassays. (springer.com)
  • In the contact toxicity assay, lethal concentration, LC 50 of C. sinensis essential oil against housefly larvae, varied between 3.93 and 0.71 μl/cm 2 for different observation days, while lethal time, LT 50 , varied between 5.8 to 2.3 days. (springer.com)
  • Jeruk nipis (Citrus aurantiifolia) dan teh hijau (Camellia sinensis L.) merupakan tanaman yang banyak dijumapi tumbuh di Indonesia dan sering dikonsumsi oleh masyarakat. (uwks.ac.id)
  • The Effect of Mixture Lime Juice (Citrus aurantiifolia) with Green Tea Brew (Camellia sinensis) to The Growth of Echerichia coli. (uwks.ac.id)
  • Lime (Citrus aurantiifolia) and green tea (Camellia sinensis L.) are plants that are widely grown in Indonesia and are often consumed by the public. (uwks.ac.id)
  • The aim of this study was to determine the effect of giving a mixture of lime juice (Citrus aurantiifolia) and green tea brew (Camellia sinensis) to the growth of Escherichia coli. (uwks.ac.id)
  • The results of this study were analyzed using One Way Anova with p-value = 0,000 so the conclusion was there are an effect of mixture lime luice (Citrus aurantiifolia) with green tea brew (Camellia sinensis) to the growth of Echerichia coli. (uwks.ac.id)
  • Euwallacea fornicatus breeds in various live hosts and is considered a severe pest of several economically important plants, such as: tea (Camellia sinensis), avocado (Persea americana), citrus (Citrus spp. (wikipedia.org)
  • Synephrine has been found in marmalade made from Citrus unshiu (Satsuma mandarin) obtained in Japan, at a concentration of ~0.12 mg/g (or about 2.4 mg/20g serving). (wikipedia.org)
  • Citrus sinensis in the Germplasm Resources Information Network (GRIN) , U.S. Department of Agriculture Agricultural Research Service. (wikimedia.org)
  • Hibridação somática entre Citrus sinensis e C. grandis. (usp.br)
  • Somatic hybridization of Citrus sinensis and C. grandis. (usp.br)
  • This paper performed the physicochemical and proximate analysis of the extracts isolated from Citrus sinensis from Dutsinma local government area of Katsina state in Nigeria. (scirp.org)
  • This work aimed to investigate the proximate and phytochemical properties of extracts from Citrus sinensis residues given their economic and commercial potential, assess the quality of the oil and cake so extracted and determine the industry best suited for their use. (scirp.org)
  • Five proteins from the different treatments were successful1y N-terminally sequenced and inc1uded 2 constitutively expressed proteins, 2 proteins up-regulated in the presence of citrus extracts and 1 up-regulated in the complex medium. (unicamp.br)
  • know the effect of orange juice (Citrus sinensis) to LDL level in obese students. (umsu.ac.id)
  • Flavonoids as authenticity markers for Citrus sinensis juice. (ugent.be)
  • Southern blot hybridization using the RT1 clone from the "Cara Cara" navel as a probe showed that multiple copies were integrated throughout the sweet orange genomes, which made the retrotransposon possible an effective molecular marker to detect citrus evolution events and to reveal its relationship with bud mutation. (ingentaconnect.com)
  • It is present in the phloem of the affected plant and transmitted by several leafhoppers including Circulifer tenellus (beet leafhopper) and Scaphytopius nitridus in citrus-growing regions of California and Arizona and Circulifer haematoceps in the Mediterranean region. (wikipedia.org)
  • Temperate regions with limited seasonal rainfall, like in central California, Arizona, and the Mediterranean, are most affected by Citrus Stubborn disease. (wikipedia.org)
  • While the sour orange (C. aurantium) was brought westward from China and India by local traders, who may have introduced it to Sicily and Spain, the 'Jaffa' orange was developed from the sweet orange (C. sinensis) which was brought from China to the Mediterranean region by Portuguese explorer Vasco da Gama in 1498. (wikipedia.org)