A species of rod-shaped bacteria that is a common soil saprophyte. Its spores are widespread and multiplication has been observed chiefly in foods. Contamination may lead to food poisoning.
A species of gram-positive bacteria that is a common soil and water saprophyte.
A species of bacteria that causes ANTHRAX in humans and animals.
Heat and stain resistant, metabolically inactive bodies formed within the vegetative cells of bacteria of the genera Bacillus and Clostridium.
A species of gram-positive bacteria which may be pathogenic for certain insects. It is used for the biological control of the Gypsy moth.
Infections with bacteria of the family BACILLACEAE.
The reproductive elements of lower organisms, such as BACTERIA; FUNGI; and cryptogamic plants.
A species of bacteria whose spores vary from round to elongate. It is a common soil saprophyte.
Proteins found in any species of bacterium.
Agents that cause vomiting. They may act directly on the gastrointestinal tract, bringing about emesis through local irritant effects, or indirectly, through their effects on the chemoreceptor trigger zone in the postremal area near the medulla.
A genus of BACILLACEAE that are spore-forming, rod-shaped cells. Most species are saprophytic soil forms with only a few species being pathogenic.
Descriptions of specific amino acid, carbohydrate, or nucleotide sequences which have appeared in the published literature and/or are deposited in and maintained by databanks such as GENBANK, European Molecular Biology Laboratory (EMBL), National Biomedical Research Foundation (NBRF), or other sequence repositories.
Deoxyribonucleic acid that makes up the genetic material of bacteria.
Proteins from BACTERIA and FUNGI that are soluble enough to be secreted to target ERYTHROCYTES and insert into the membrane to form beta-barrel pores. Biosynthesis may be regulated by HEMOLYSIN FACTORS.
Acute illnesses, usually affecting the GASTROINTESTINAL TRACT, brought on by consuming contaminated food or beverages. Most of these diseases are infectious, caused by a variety of bacteria, viruses, or parasites that can be foodborne. Sometimes the diseases are caused by harmful toxins from the microbes or other chemicals present in the food. Especially in the latter case, the condition is often called food poisoning.
An enzyme that catalyzes the endohydrolysis of 1,6-alpha-glucosidic linkages in isomaltose and dextrins produced from starch and glycogen by ALPHA-AMYLASES. EC 3.2.1.10.
The presence of bacteria, viruses, and fungi in food and food products. This term is not restricted to pathogenic organisms: the presence of various non-pathogenic bacteria and fungi in cheeses and wines, for example, is included in this concept.
The functional hereditary units of BACTERIA.
Any liquid or solid preparation made specifically for the growth, storage, or transport of microorganisms or other types of cells. The variety of media that exist allow for the culturing of specific microorganisms and cell types, such as differential media, selective media, test media, and defined media. Solid media consist of liquid media that have been solidified with an agent such as AGAR or GELATIN.
A beta-lactamase preferentially cleaving penicillins. (Dorland, 28th ed) EC 3.5.2.-.
An acute infection caused by the spore-forming bacteria BACILLUS ANTHRACIS. It commonly affects hoofed animals such as sheep and goats. Infection in humans often involves the skin (cutaneous anthrax), the lungs (inhalation anthrax), or the gastrointestinal tract. Anthrax is not contagious and can be treated with antibiotics.
Viruses whose host is Bacillus. Frequently encountered Bacillus phages include bacteriophage phi 29 and bacteriophage phi 105.
Compounds consisting of chains of AMINO ACIDS alternating with CARBOXYLIC ACIDS via ester and amide linkages. They are commonly cyclized.
Any of the processes by which cytoplasmic or intercellular factors influence the differential control of gene action in bacteria.
Toxic substances formed in or elaborated by bacteria; they are usually proteins with high molecular weight and antigenicity; some are used as antibiotics and some to skin test for the presence of or susceptibility to certain diseases.
The order of amino acids as they occur in a polypeptide chain. This is referred to as the primary structure of proteins. It is of fundamental importance in determining PROTEIN CONFORMATION.
The sequence of PURINES and PYRIMIDINES in nucleic acids and polynucleotides. It is also called nucleotide sequence.
A class of enzymes that catalyze the hydrolysis of phosphoglycerides or glycerophosphatidates. EC 3.1.-.
Presence of warmth or heat or a temperature notably higher than an accustomed norm.
An enzyme that catalyzes the hydrolysis of sphingomyelin to ceramide (N-acylsphingosine) plus choline phosphate. A defect in this enzyme leads to NIEMANN-PICK DISEASE. EC 3.1.4.12.
The outermost layer of a cell in most PLANTS; BACTERIA; FUNGI; and ALGAE. The cell wall is usually a rigid structure that lies external to the CELL MEMBRANE, and provides a protective barrier against physical or chemical agents.
A purine nucleoside that has hypoxanthine linked by the N9 nitrogen to the C1 carbon of ribose. It is an intermediate in the degradation of purines and purine nucleosides to uric acid and in pathways of purine salvage. It also occurs in the anticodon of certain transfer RNA molecules. (Dorland, 28th ed)
The normality of a solution with respect to HYDROGEN ions; H+. It is related to acidity measurements in most cases by pH = log 1/2[1/(H+)], where (H+) is the hydrogen ion concentration in gram equivalents per liter of solution. (McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed)
A multistage process that includes cloning, physical mapping, subcloning, determination of the DNA SEQUENCE, and information analysis.
The restriction of a characteristic behavior, anatomical structure or physical system, such as immune response; metabolic response, or gene or gene variant to the members of one species. It refers to that property which differentiates one species from another but it is also used for phylogenetic levels higher or lower than the species.
Ribonucleic acid in bacteria having regulatory and catalytic roles as well as involvement in protein synthesis.
An enzyme that catalyzes the hydrolysis of 1,4-alpha-glycosidic linkages in starch, glycogen, and related polysaccharides and oligosaccharides so as to remove successive beta-maltose units from the non-reducing ends of the chains. EC 3.2.1.2.
Substances that are toxic to the intestinal tract causing vomiting, diarrhea, etc.; most common enterotoxins are produced by bacteria.
Infections caused by bacteria that retain the crystal violet stain (positive) when treated by the gram-staining method.
Substances that reduce the growth or reproduction of BACTERIA.
The insertion of recombinant DNA molecules from prokaryotic and/or eukaryotic sources into a replicating vehicle, such as a plasmid or virus vector, and the introduction of the resultant hybrid molecules into recipient cells without altering the viability of those cells.
The presence of bacteria, viruses, and fungi in the soil. This term is not restricted to pathogenic organisms.
Acute suppurative inflammation of the inner eye with necrosis of the sclera (and sometimes the cornea) and extension of the inflammation into the orbit. Pain may be severe and the globe may rupture. In endophthalmitis the globe does not rupture.
Extrachromosomal, usually CIRCULAR DNA molecules that are self-replicating and transferable from one organism to another. They are found in a variety of bacterial, archaeal, fungal, algal, and plant species. They are used in GENETIC ENGINEERING as CLONING VECTORS.
The relationships of groups of organisms as reflected by their genetic makeup.
The property of objects that determines the direction of heat flow when they are placed in direct thermal contact. The temperature is the energy of microscopic motions (vibrational and translational) of the particles of atoms.
In bacteria, a group of metabolically related genes, with a common promoter, whose transcription into a single polycistronic MESSENGER RNA is under the control of an OPERATOR REGION.
A species of gram-negative, facultatively anaerobic, rod-shaped bacteria (GRAM-NEGATIVE FACULTATIVELY ANAEROBIC RODS) commonly found in the lower part of the intestine of warm-blooded animals. It is usually nonpathogenic, but some strains are known to produce DIARRHEA and pyogenic infections. Pathogenic strains (virotypes) are classified by their specific pathogenic mechanisms such as toxins (ENTEROTOXIGENIC ESCHERICHIA COLI), etc.
A food group comprised of EDIBLE PLANTS or their parts.
Cultivation of PLANTS; (FRUIT; VEGETABLES; MEDICINAL HERBS) on small plots of ground or in containers.

Utilization of exogenous purine compounds in Bacillus cereus. Translocation of the ribose moiety of inosine. (1/1270)

Intact cells of Bacillus cereus catalyze the breakdown of exogenous AMP to hypoxanthine and ribose 1-phosphate through the successive action of 5'-nucleotidase, adenosine deaminase, and inosine phosphorylase. Inosine hydrolase was not detectable, even in crude extracts. Inosine phosphorylase causes a "translocation" of the ribose moiety (as ribose 1-phosphate) inside the cell, while hypoxanthine remains external. Even though the equilibrium of the phosphorolytic reaction favors nucleoside synthesis, exogenous inosine (as well as adenosine and AMP) is almost quantitatively transformed into external hypoxanthine, since ribose 1-phosphate is readily metabolized inside the cell. Most likely, the translocated ribose 1-phosphate enters the sugar phosphate shunt, via its prior conversion into ribose 5-phosphate, thus supplying the energy required for the subsequent uptake of hypoxanthine in B. cereus.  (+info)

A randomly amplified polymorphic DNA marker specific for the Bacillus cereus group is diagnostic for Bacillus anthracis. (2/1270)

Aiming to develop a DNA marker specific for Bacillus anthracis and able to discriminate this species from Bacillus cereus, Bacillus thuringiensis, and Bacillus mycoides, we applied the randomly amplified polymorphic DNA (RAPD) fingerprinting technique to a collection of 101 strains of the genus Bacillus, including 61 strains of the B. cereus group. An 838-bp RAPD marker (SG-850) specific for B. cereus, B. thuringiensis, B. anthracis, and B. mycoides was identified. This fragment included a putative (366-nucleotide) open reading frame highly homologous to the ypuA gene of Bacillus subtilis. The restriction analysis of the SG-850 fragment with AluI distinguished B. anthracis from the other species of the B. cereus group.  (+info)

Separation and properties of two acetylacetoin reductases from Bacillus cereus YUF-4. (3/1270)

The separation and purification of two kinds of acetylacetoin reductases (AACRs) from Bacillus cereus YUF-4 were examined. NADPH-linked AACR (AACR I) and NADH-linked AACR (AACR II) were separated from each other by ammonium sulfate fractionation, DEAE-cellulose chromatography, and hydroxyapatite chromatography. The former was purified 3.4-fold with a yield of 10.0%, and the latter was purified 29-fold with a yield of 15.6%. The two enzymes differ from each other in some enzymic properties such as substrate specificity.  (+info)

Evaluation of accuracy and repeatability of identification of food-borne pathogens by automated bacterial identification systems. (4/1270)

The performances of five automated microbial identification systems, relative to that of a reference identification system, for their ability to accurately and repeatedly identify six common food-borne pathogens were assessed. The systems assessed were the MicroLog system (Biolog Inc., Hayward, Calif.), the Microbial Identification System (MIS; MIDI Inc., Newark, Del.), the VITEK system (bioMerieux Vitek, Hazelwood, Mo.), the MicroScan WalkAway 40 system (Dade-MicroScan International, West Sacramento, Calif.), and the Replianalyzer system (Oxoid Inc., Nepean, Ontario, Canada). The sensitivities and specificities of these systems for the identification of food-borne isolates of Bacillus cereus, Campylobacter jejuni, Listeria monocytogenes, Staphylococcus aureus, Salmonella spp., and verotoxigenic Escherichia coli were determined with 40 reference positive isolates and 40 reference negative isolates for each pathogen. The sensitivities of these systems for the identification of these pathogens ranged from 42.5 to 100%, and the specificities of these systems for the identification of these pathogens ranged from 32.5 to 100%. Some of the systems had difficulty correctly identifying the reference isolates when the results were compared to those from the reference identification tests. The sensitivity of MIS for the identification of S. aureus, B. cereus, E. coli, and C. jejuni, for example, ranged from 47.5 to 72. 5%. The sensitivity of the Microlog system for the identification of E. coli was 72.5%, and the sensitivity of the VITEK system for the identification of B. cereus was 42.5%. The specificities of four of the five systems for the identification of all of the species tested with the available databases were greater than or equal to 97.5%; the exception was MIS for the identification of C. jejuni, which displayed a specificity of 32.5% when it was tested with reference negative isolates including Campylobacter coli and other Campylobacter species. All systems had >80% sensitivities for the identification of Salmonella species and Listeria species at the genus level. The repeatability of these systems for the identification of test isolates ranged from 30 to 100%. Not all systems included all six pathogens in their databases; thus, some species could not be tested with all systems. The choice of automated microbial identification system for the identification of a food-borne pathogen would depend on the availability of identification libraries within the systems and the performance of the systems for the identification of the pathogen.  (+info)

Cloning and nucleotide sequence analysis of gyrB of Bacillus cereus, B. thuringiensis, B. mycoides, and B. anthracis and their application to the detection of B. cereus in rice. (5/1270)

As 16S rRNA sequence analysis has proven inadequate for the differentiation of Bacillus cereus from closely related species, we employed the gyrase B gene (gyrB) as a molecular diagnostic marker. The gyrB genes of B. cereus JCM 2152(T), Bacillus thuringiensis IAM 12077(T), Bacillus mycoides ATCC 6462(T), and Bacillus anthracis Pasteur #2H were cloned and sequenced. Oligonucleotide PCR primer sets were designed from within gyrB sequences of the respective bacteria for the specific amplification and differentiation of B. cereus, B. thuringiensis, and B. anthracis. The results from the amplification of gyrB sequences correlated well with results obtained with the 16S rDNA-based hybridization study but not with the results of their phenotypic characterization. Some of the reference strains of both B. cereus (three serovars) and B. thuringiensis (two serovars) were not positive in PCR amplification assays with gyrB primers. However, complete sequencing of 1.2-kb gyrB fragments of these reference strains showed that these serovars had, in fact, lower homology than their originally designated species. We developed and tested a procedure for the specific detection of the target organism in boiled rice that entailed 15 h of preenrichment followed by PCR amplification of the B. cereus-specific fragment. This method enabled us to detect an initial inoculum of 0.24 CFU of B. cereus cells per g of boiled rice food homogenate without extracting DNA. However, a simple two-step filtration step is required to remove PCR inhibitory substances.  (+info)

Semiautomated metabolic staining assay for Bacillus cereus emetic toxin. (6/1270)

This paper describes a specific, sensitive, semiautomated, and quantitative Hep-2 cell culture-based 3-(4,5-dimethylthiazol-2-yl)-2, 5-diphenyltetrazolium bromide assay for Bacillus cereus emetic toxin. Of nine Bacillus, Brevibacillus, and Paenibacillus species assessed for emetic toxin production, only B. cereus was cytotoxic.  (+info)

Effect of hydrostatic tensile stress on the growth of Escherichia coli and Bacillus cereus. (7/1270)

The specific growth rates of Escherichia coli and Bacillus cereus were measured for growth media in a flask, a lens-plate arrangement simulating an isolated capillary space, and a lens-plate arrangement under hydrostatic tensile stress. The specific growth rates of the bacteria were the same for the flask and lens-plate arrangement without hydrostatic tensile stress, but were enhanced when the growth media were subjected to hydrostatic tensile stress. The enhanced specific growth rates reached steady values at a tensile stress of 40 pascals. The effect was observed up to tensile stresses of around 100 pascals. The maximum increase in specific growth rate was 25% for E. coli and 22% for B. cereus.  (+info)

Isolation of stable ribosomal subunits from spores of Bacillus cereus. (8/1270)

Analyses of ribosomes extracted from spores of Bacillus cereus T by a dryspore disruption technique indicated that previously reported defects in ribosomes from spores may arise during the ribosome extraction process. The population of ribosomes from spores is shown to cotain a variable quantity of free 50S subunits which are unstable, giving rise to slowly sedimenting particles in low-Mg2+ sucrose gradients and showing extremely low activity in in vitro protein synthesis. The majority of the ribosomal subunits in spores, obtained by dissociation of 70S ribosomes and polysomes, are shown to be as stable as subunits from vegetative cells, though the activity of spore polysomes was lower than that of vegetative ribosomes. In spite of the instability and inactivity of a fraction of the spore's ribosomal subunits, the activity of the total population obtained from spores by the dry disruption technique was 32% of vegetative ribosome activity, fivefold higher than previously obtained with this species. The improvement in activity and the observed variability of subunit destabilization are taken as evidence for partial degradation of spore ribosomes during extraction.  (+info)

1. Tuberculosis (TB): This is a chronic bacterial infection caused by Mycobacterium tuberculosis, which is a member of the Bacillaceae family. TB can affect the lungs, brain, kidneys, and other organs, and can be transmitted through the air when an infected person coughs or sneezes.
2. Leprosy: This is a chronic bacterial infection caused by Mycobacterium leprae, which is also a member of the Bacillaceae family. Leprosy can cause skin lesions, nerve damage, and muscle weakness, and can be transmitted through close contact with an infected person.
3. Actinomycosis: This is a chronic bacterial infection caused by Actinomyces israelii, which is a member of the Bacillaceae family. Actinomycosis can affect various parts of the body, including the skin, lungs, and gastrointestinal tract, and can cause symptoms such as fever, fatigue, and weight loss.
4. Cat-scratch disease: This is a bacterial infection caused by Bartonella henselae, which is a member of the Bacillaceae family. Cat-scratch disease is typically transmitted through the scratch or bite of an infected cat, and can cause symptoms such as swollen lymph nodes, fever, and fatigue.
5. Lung abscess: This is a type of lung infection caused by various bacteria, including some members of the Bacillaceae family. Lung abscess can cause symptoms such as coughing, chest pain, and fever, and can be life-threatening if left untreated.

Overall, Bacillaceae infections can have serious consequences if left untreated, so it is important to seek medical attention if you suspect that you or someone else may have a bacterial infection caused by these bacteria.

Foodborne diseases, also known as food-borne illnesses or gastrointestinal infections, are conditions caused by eating contaminated or spoiled food. These diseases can be caused by a variety of pathogens, including bacteria, viruses, and parasites, which can be present in food products at any stage of the food supply chain.

Examples of common foodborne diseases include:

1. Salmonella: Caused by the bacterium Salmonella enterica, this disease can cause symptoms such as diarrhea, fever, and abdominal cramps.
2. E. coli: Caused by the bacterium Escherichia coli, this disease can cause a range of symptoms, including diarrhea, urinary tract infections, and pneumonia.
3. Listeria: Caused by the bacterium Listeria monocytogenes, this disease can cause symptoms such as fever, headache, and stiffness in the neck.
4. Campylobacter: Caused by the bacterium Campylobacter jejuni, this disease can cause symptoms such as diarrhea, fever, and abdominal cramps.
5. Norovirus: This highly contagious virus can cause symptoms such as diarrhea, vomiting, and stomach cramps.
6. Botulism: Caused by the bacterium Clostridium botulinum, this disease can cause symptoms such as muscle paralysis, respiratory failure, and difficulty swallowing.

Foodborne diseases can be diagnosed through a variety of tests, including stool samples, blood tests, and biopsies. Treatment typically involves antibiotics or other supportive care to manage symptoms. Prevention is key to avoiding foodborne diseases, and this includes proper food handling and preparation practices, as well as ensuring that food products are stored and cooked at safe temperatures.

There are three main forms of anthrax:

1. Cutaneous (skin) anthrax: This is the most common form of the disease and causes skin lesions that can progress to severe inflammation and scarring.
2. Inhalational (lung) anthrax: This is the most deadly form of the disease and causes serious respiratory problems, including fever, chills, and difficulty breathing.
3. Gastrointestinal (GI) anthrax: This form of the disease causes symptoms such as diarrhea, abdominal pain, and vomiting.

Anthrax can be diagnosed through a variety of tests, including blood tests and imaging studies. Treatment typically involves antibiotics, but the effectiveness of treatment depends on the severity of the infection and the timing of treatment.

Prevention of anthrax primarily involves vaccination of animals and control of animal products to prevent the spread of the bacteria. In addition, public health measures such as surveillance and quarantine can help prevent the spread of the disease to humans.

The medical management of anthrax involves a combination of antibiotics, supportive care, and wound management. Early diagnosis and treatment are critical to preventing serious complications and death.

Some common examples of gram-positive bacterial infections include:

1. Staphylococcus aureus (MRSA) infections: These are infections caused by methicillin-resistant Staphylococcus aureus, which is a type of gram-positive bacteria that is resistant to many antibiotics.
2. Streptococcal infections: These are infections caused by streptococcus bacteria, such as strep throat and cellulitis.
3. Pneumococcal infections: These are infections caused by pneumococcus bacteria, such as pneumonia.
4. Enterococcal infections: These are infections caused by enterococcus bacteria, such as urinary tract infections and endocarditis.
5. Candidiasis: This is a type of fungal infection caused by candida, which is a type of gram-positive fungus.

Gram-positive bacterial infections can be treated with antibiotics, such as penicillin and ampicillin, but the increasing prevalence of antibiotic resistance has made the treatment of these infections more challenging. In some cases, gram-positive bacterial infections may require more aggressive treatment, such as combination therapy with multiple antibiotics or the use of antifungal medications.

Overall, gram-positive bacterial infections can be serious and potentially life-threatening, so it is important to seek medical attention if symptoms persist or worsen over time.

The cause of panophthalmitis is often related to bacterial infections, such as endophthalmitis, which is an infection within the eyeball, or orbital cellulitis, which is an infection of the tissues surrounding the eye. Other causes may include trauma to the eye, foreign body lodged in the eye, or systemic infections such as meningitis or sepsis.

Symptoms of panophthalmitis may include:

* Severe pain and redness of the eye
* Swelling of the eyelids and eye ball
* Sensitivity to light
* Blurred vision or vision loss
* Fever, chills, and general feeling of being unwell
* Difficulty moving the eyes or facial paralysis

Diagnosis of panophthalmitis is based on a combination of physical examination, medical history, and laboratory tests such as blood cultures, PCR, and imaging studies like CT or MRI.

Treatment of panophthalmitis usually involves antibiotics to combat any underlying infection, and management of symptoms such as pain and inflammation. In some cases, surgical intervention may be necessary to drain abscesses or remove foreign bodies from the eye.

Prognosis for panophthalmitis is generally poor, with a high risk of complications such as blindness, cranial nerve palsies, and extracapsular cataract formation. Prompt treatment and management are essential to prevent further damage and improve outcomes.

Wikimedia Commons has media related to Bacillus cereus. Wikispecies has information related to Bacillus cereus. Bacillus cereus ... β-CY can be used as an antimicrobial agent against Bacillus cereus. Bacillus cereus groups, notably B. cereus (Bc) and B. ... The Bacillus cereus group comprises seven closely related species: B. cereus sensu stricto (referred to herein as B. cereus), B ... Vilas-Bôas GT, Peruca AP, Arantes OM (June 2007). "Biology and taxonomy of Bacillus cereus, Bacillus anthracis, and Bacillus ...
... is a variant of the Bacillus cereus bacterium that has acquired plasmids similar to those of ... Bacillus cereus biovar anthracis infection has caused significant mortality in numerous mammalian species, including ... "Bacillus cereus Biovar Anthracis Causing Anthrax in Sub-Saharan Africa-Chromosomal Monophyly and Broad Geographic Distribution ... "The genome of a Bacillus isolate causing anthrax in chimpanzees combines chromosomal properties of B. cereus with B. anthracis ...
"The primary structure of Bacillus cereus neutral proteinase and comparison with thermolysin and Bacillus subtilis neutral ... Bacillolysin (EC 3.4.24.28, Bacillus metalloendopeptidase, Bacillus subtilis neutral proteinase, anilozyme P 10, Bacillus ... Feder J, Keay L, Garrett LR, Cirulis N, Moseley MH, Wildi BS (October 1971). "Bacillus cereus neutral protease". Biochimica et ... "Crystal structure of neutral protease from Bacillus cereus refined at 3.0 A resolution and comparison with the homologous but ...
Cheng, L.W.; Rao, S.; Poudyal, S.; Wang, P.C.; Chen, S.C. (2021). "Genotype and virulence gene analyses of Bacillus cereus ... Other bacterial pathogens identified have been Chryseobacterium spp., Morganella morganii and Bacillus cereus spp.. Wild ...
Sanwal BD, Zink MW (1961). "L-Leucine dehydrogenase of Bacillus cereus". Arch. Biochem. Biophys. 94 (3): 430-435. doi:10.1016/ ...
Olsen DB, Hepburn TW, Moos M, Mariano PS, Dunaway-Mariano D (1988). "Investigation of the Bacillus cereus phosphonoacetaldehyde ... identification of 2-phosphonoacetaldehyde as an intermediate in the degradation of 2-aminoethylphosphonate by Bacillus cereus ...
Kellenberger, G.; Kellenberger, E. (1952-01-01). "[Bacteriolysis of a strain of bacillus cereus; evidence in electronic ...
The soil bacterium Bacillus cereus can be used to transform resveratrol into piceid (resveratrol 3-O-beta-D-glucoside). Only a ... "Biotransformation of resveratrol to piceid by Bacillus cereus". J. Nat. Prod. 61 (10): 1313-1314. doi:10.1021/np980139b. PMID ...
... is a bacteriophage that infects the spore-forming bacterium Bacillus cereus. Kong, M; Kim, M; Ryu, S (June ... "Complete Genome Sequence of Bacillus cereus Bacteriophage PBC1". Journal of Virology. 86 (11): 6379-80. doi:10.1128/JVI.00706- ...
Zinc-metallophospholipases C: Clostridium perfringens alpha-toxin, Bacillus cereus PLC (BC-PLC) Sphingomyelinases: B. cereus, ... The genes encoding alpha-toxin (Clostridium perfringens), Bacillus cereus PLC (BC-PLC), and PLCs from Clostridium bifermentans ... "Phospholipase C, Phosphatidylinositol-specific from Bacillus cereus" (PDF). Product Information. Sigma Aldrich. Hilgemann DW ( ... "The metal ion dependence of phospholipase C from Bacillus cereus". Biochimica et Biophysica Acta (BBA) - Enzymology. 391 (2): ...
A number of pure cultures, e.g. Trichosporon cutaneum, Bacillus cereus, Klebsiella oxytoca, Pseudomonas sp. etc. individually, ...
... is an antibiotic that has been identified from the bacterium Bacillus cereus UW85. It is a molecule of interest ... Emmert EA, Klimowicz AK, Thomas MG, Handelsman J (January 2004). "Genetics of zwittermicin a production by Bacillus cereus". ... Haiyin, He (April, 1994) "Zwittermicin A, an Antifungal and Plant Protection Agent from Bacillus cereus", Tetrahedron Letters ... April 2007). "Identification of three Zwittermicin A biosynthesis-related genes from Bacillus thuringiensis subsp. kurstaki ...
"Antimicrobial activity of carvacrol toward Bacillus cereus on rice". Journal of Food Protection. 63 (5): 620-624. doi:10.4315/ ...
Bacillus cereus strain AIMST Nalbe1 16S ribosomal RNA gene, partial sequence. NCBI. Bacillus cereus strain AIMST Nalbe7 16S ... Bacillus cereus strain AIMST Nalbe8 16S ribosomal RNA gene, partial sequence. NCBI. Bacillus cereus strain AIMST Nalme2 16S ... Bacillus cereus strain AIMST Nalme13 16S ribosomal RNA gene, partial sequence. NCBI. Bacillus cereus strain AIMST Ngme4 16S ... Bacillus cereus strain AIMST Ngse7 16S ribosomal RNA gene, partial sequence. NCBI. Bacillus cereus strain AIMST Ngse9 16S ...
Oyama, T.; Kusunoki, M.; Kishimoto, Y.; Takasaki, Y.; Nitta, Y. (1999). "Crystal structure of beta-amylase from Bacillus cereus ... "The raw starch binding domain of cyclodextrin glycosyltransferase from Bacillus circulans strain 251". The Journal of ...
Examples of bacterial species that can form endospores include Bacillus cereus, Bacillus anthracis, Bacillus thuringiensis, ... Bacteria having a centrally placed endospore include Bacillus cereus. Sometimes the endospore can be so large the cell can be ... In Bacillus subtilus endospores, the spore coat is estimated to contain more than 70 coat proteins, which are organized into an ... Bacillus subtilis spores are useful for the expression of recombinant proteins and in particular for the surface display of ...
"A pseudo-tRNA modulates antibiotic resistance in Bacillus cereus". PLOS ONE. 7 (7): e41248. Bibcode:2012PLoSO...741248R. doi: ...
Bacillus cereus and Eubacterium or Catenobacterium spp. These bacterial species have been found to produce carboxylic acids ...
"Proposal of nine novel species of the Bacillus cereus group". International Journal of Systematic and Evolutionary Microbiology ... Bacillus albus is a gram positive, rod shaped species of bacteria. S.I. Paul et al. (2021) isolated and characterized Bacillus ... Type strain of Bacillus albus sp. nov. is N35-10-2T (=MCCC 1A02146T=KCTC 33710T=LMG 28875T) Paul, Sulav Indra; Rahman, Md. ... Articles with 'species' microformats, Gram-positive bacteria, Bacillus). ...
... the emetic toxin of Bacillus Cereus". Takabe F, Oya M (1976). "An autopsy case of food poisoning associated with Bacillus ... Certain strains of Bacillus cereus-a common species of bacterium implicated as a frequent cause of food poisoning-can cause ... 1997). "Fulminant liver failure in association with the emetic toxin of Bacillus cereus". N Engl J Med. 336 (16): 1142-1148. ... 2011). "Sudden Death of a Young Adult Associated with Bacillus cereus Food Poisoning". J Clin Microbiol. 49 (12): 4379-4381. ...
Little C, Otnåss AB (June 1975). "The metal ion dependence of phospholipase C from Bacillus cereus". Biochimica et Biophysica ...
In Bacillus cereus, cereulide biosynthesis occurs by the non-ribosomal peptide synthetase of the heterodimer proteins CesA and ... Cereulide is a toxin produced by some strains of Bacillus cereus. It is a potent cytotoxin that destroys mitochondria. It also ... News on cereulide, the emetic toxin of Bacillus Cereus M. A. Andersson; R. Mikkola; J. Helin; M. C. Andersson; M. Salkinoja- ... Agata N, Ohta M, Mori M, Isobe M (1995). "A novel dodecadepsipeptide, cereulide, is an emetic toxin of Bacillus cereus". FEMS ...
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Bacillus cereus spores were killed at four minutes of microwaving. A 2017 study was less affirmative: about 60% of the germs ...
MCM-like helicase in Bacillus cereus strain ATCC 14579 (BcMCM; Q81EV1) is an SF6 helicase fused with an AEP primase. The enzyme ...
... s are a group of bacteriocins produced by various strains of the bacterium Bacillus cereus. Although all cereins are by ... Bacillus cereus MRX1". J Appl Microbiol. 103 (5): 1621-31. doi:10.1111/j.1365-2672.2007.03395.x. PMID 17953573. "CDC - Signs & ... a new bacteriocin produced by Bacillus cereus with a broad spectrum of activity". FEMS Microbiol. Lett. 178 (2): 337-341. doi: ... a novel bacteriocin produced by Bacillus cereus Bc7". FEMS Microbiol. Lett. 254 (1): 108-15. doi:10.1111/j.1574-6968.2005.00009 ...
"The Arthromitus stage of Bacillus cereus: Intestinal symbionts of animals". Proceedings of the National Academy of Sciences of ... at isolating Arthromitus from termite guts led to the conclusion that Arthromitus is in fact a growth stage of Bacillus cereus ...
"Bacillus weihenstephanensis characteristics are present in Bacillus cereus and Bacillus mycoides strains". FEMS Microbiology ... 1998). "Bacillus weihenstephanensis sp. nov. is a new psychrotolerant species of the Bacillus cereus group". International ... Bacillus mycoides is a bacterium of the genus Bacillus. Like other Bacillus species, B. mycoides is Gram positive, rod-shaped, ... "Genome analysis-based reclassification of Bacillus weihenstephanensis as a later heterotypic synonym of Bacillus mycoides". ...
Bacillus cereus (C), Bacillus sp. (B), Bacillus megaterium (M), Bacillus pumulis (P), Bacillus subtilis (S), Bacillus ... Gillis A, Mahillon J (July 2014). "Phages preying on Bacillus anthracis, Bacillus cereus, and Bacillus thuringiensis: past, ... "Bacillus Phage Database , Home". bacillus.phagesdb.org. Retrieved 2021-12-16. "Bacillus Phage Database , Home". bacillus. ... The genus Bacillus includes the model organism, B. subtilis, and two widely known human pathogens, B. anthracis and B. cereus. ...
Budzik JM, Oh SY, Schneewind O (May 2009). "Sortase D forms the covalent bond that links BcpB to the tip of Bacillus cereus ... Budzik JM, Marraffini LA, Schneewind O (October 2007). "Assembly of pili on the surface of Bacillus cereus vegetative cells". ... Budzik JM, Oh SY, Schneewind O (December 2008). "Cell wall anchor structure of BcpA pili in Bacillus anthracis". The Journal of ... "Amide bonds assemble pili on the surface of bacilli". Proceedings of the National Academy of Sciences of the United States of ...
236 Bacillus cereus: "ground-glass" colonies displaying beta-hemolysis on blood agar: 188 Aspergillus niger: granular colonies ... Bacillus anthracis is notable for its filamentous appearance, which is sometimes described as resembling Medusa's head.: 167 ...
... a whitefly species in the genus Aleurocybotus Bacillus cereus, an endemic, soil-dwelling, Gram-positive, rod-shaped, beta ... Cereus, waxy in Latin, may refer to: Cereus (anemone), a genus of sea anemones in the family Sagartiidae Cereus (plant), a ... Look up Cereus in Wiktionary, the free dictionary. Wikispecies has information related to Cereus. ... This disambiguation page lists articles associated with the title Cereus. If an internal link led you here, you may wish to ...
and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ... "Bacillus selenitireducens" at the Encyclopedia of Life Type strain of Bacillus selenitireducens at BacDive - the Bacterial ... Bacillus, Bacteria described in 1998, All stub articles, Bacilli stubs). ... Bacillus selenitireducens is a bacterium first isolated from Mono Lake, California. It is notable for respiring oxyanions of ...
Her research considers host-pathogen interactions, with a particular focus on the Bacillus cereus group species. As an ... B D Green; L Battisti; T M Koehler; C B Thorne; B E Ivins (August 1985). "Demonstration of a capsule plasmid in Bacillus ... May 1, 2003). "The genome sequence of Bacillus anthracis Ames and comparison to closely related bacteria". Nature. 423 (6935): ... October 1, 1999). "Sequence and organization of pXO1, the large Bacillus anthracis plasmid harboring the anthrax toxin genes". ...
... a synonym for Agrobacterium vitis Bacillus cereus biovar anthracis Bacillus cereus biovar anthracis str. CI Bacillus ... a synonym for Bacillus thuringiensis serovar tenebrionis Bacillus cereus biovar toyoi, a synonym for Bacillus toyonensis ... Bacillus wiedmannii bv. thuringiensis Pasteurella haemolytica biovar T, synonym of Bibersteinia trehalosi Bifidobacterium ...
Human PGLYRP3 is directly bactericidal for both Gram-positive (Bacillus subtilis, Bacillus licheniformis, Bacillus cereus, ... m-DAP is present in the third position of peptidoglycan peptide in Gram-negative bacteria and Gram-positive bacilli, whereas L- ...
... the genus Bacillus has been emended to only include species closely related to Bacillus subtilis and Bacillus cereus. The name ... "Bacillus coreaensis", "Bacillus dakarensis" and "Bacillus yapensis", are also found to group with other members of ... of Bacillus acidocaldarius, Bacillus acidoterrestris, and Bacillus cycloheptanicus and Proposal for Creation of a New Genus, ... and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ...
and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ... Bacillus coagulans has been added by the EFSA to their Qualified Presumption of Safety list and has been approved for ... Bacillus coagulans (Weizmannia coagulans) is a lactic acid-forming bacterial species first isolated and described in 1915 by B. ... Bacillus coagulans is a Gram-positive, catalase-positive, spore-forming, motile, facultative anaerobe rod that measures ...
... the genus Bacillus has been restricted to only include species closely related to Bacillus subtilis and Bacillus cereus. The ... of Bacillus acidocaldarius, Bacillus acidoterrestris, and Bacillus cycloheptanicus and Proposal for Creation of a New Genus, ... and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ... Ash, Carol; Farrow, J.A.E.; Wallbanks, Sally; Collins, M.D. (2008-06-28). "Phylogenetic heterogeneity of the genus Bacillus ...
... the genus Bacillus has been restricted to only include species closely related to Bacillus subtilis and Bacillus cereus. The ... of Bacillus acidocaldarius, Bacillus acidoterrestris, and Bacillus cycloheptanicus and Proposal for Creation of a New Genus, ... and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ... Ash, Carol; Farrow, J.A.E.; Wallbanks, Sally; Collins, M.D. (2008-06-28). "Phylogenetic heterogeneity of the genus Bacillus ...
... particularly Bacillus cereus and the anthrax-causing bacterium Bacillus anthracis. The exosporium is the portion of the spore ... anthracis and other members of the Bacillus cereus group. The protein ywdL has been identified in B. cereus as important for ... Terry, Cassandra; Shepherd, Andrew; Radford, David S.; Moir, Anne; Bullough, Per A. (2011). "YwdL in Bacillus cereus: Its Role ... In Bacillus anthracis, salt and detergent washing of exosporium fragments can identify proteins that are likely to represent ...
Bacillus cereus, Candida albicans (yeast) and Aspergillus niger (mold). The seeds and leaves of Bambara groundnut have been ...
Hirota, R.; Hata, Y.; Ikeda, T.; Ishida, T.; Kuroda, A. (2010). "The Silicon Layer Supports Acid Resistance of Bacillus cereus ... including those of Bacillus cereus, a close relative of B. anthracis." According to spore expert Peter Setlow, "Since silicate ... March 22, 2011). "Bacillus anthracis comparative genome analysis in support of the Amerithrax investigation". Proceedings of ... "For more than 20 years, significant levels of silicon had been reported in spores of at least some Bacillus species, ...
... taxonomy of Bacillus by restricting the genus to only include species closely related to Bacillus subtilis and Bacillus cereus ... and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ... "gyrB as a phylogenetic discriminator for members of the Bacillus anthracis-cereus-thuringiensis group". Journal of ... There is one non-validly published species, Bacillus cheonanensis, that was also found to branch reliably with other members of ...
Aeromonas hydrophila Bacillus brevis Bacillus cereus Bacillus megaterium Bacillus subtilis Burkholderia cepacia Campylobacter ...
The first type is called Clostridium botulinum and targets food such as meat and poultry, and Bacillus cereus, which targets ... Some pathogenic bacteria, such as Clostridium perfringens and Bacillus cereus, are capable of causing spoilage. Issues of food ...
Salmonella and Bacillus cereus are the primary pathogens of concern with low-moisture foods and IMFs. Most illnesses associated ... Since microbes, namely Salmonella and Bacillus cereus, can persist in IMFs, other hurdles including reduction in pH and the use ...
The GerN and GrmA proteins of Bacillus cereus and Bacillus megaterium, respectively, are spore germination proteins that can ... Southworth TW, Guffanti AA, Moir A, Krulwich TA (October 2001). "GerN, an endospore germination protein of Bacillus cereus, is ... Bakker EP, Borchard A, Michels M, Altendorf K, Siebers A (September 1987). "High-affinity potassium uptake system in Bacillus ... The AmhT homologue of Bacillus pseudofirmus transports both K+ and NH4+, influences ammonium homeostasis, and is required for ...
Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C ISO 7937:2004 ...
Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and ...
... perfringens and Bacillus cereus isolated from injecting drug users during 2000". Journal of Medical Microbiology. 51 (11): 990- ...
Bacillus cereus biovar anthracis, i.e. B. cereus with the two plasmids, is also capable of causing anthrax. B. anthracis ... It bears close genotypic and phenotypic resemblance to Bacillus cereus and Bacillus thuringiensis. All three species share ... "A Comparative Analysis of the Core Proteomes within and among the Bacillus subtilis and Bacillus cereus Evolutionary Groups ... "The hidden lifestyles of Bacillus cereus and relatives: The hidden lifestyles of B. cereus and relatives". Environmental ...
... the genus Bacillus has been restricted to only include species closely related to Bacillus subtilis and Bacillus cereus. The ... of Bacillus acidocaldarius, Bacillus acidoterrestris, and Bacillus cycloheptanicus and Proposal for Creation of a New Genus, ... and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species". ... Ash, Carol; Farrow, J.A.E.; Wallbanks, Sally; Collins, M.D. (2008-06-28). "Phylogenetic heterogeneity of the genus Bacillus ...
There is significant homology with phospholipase C enzymes from Bacillus cereus, C. bifermentans, and Listeria monocytogenes. ...
Clostridium botulinum Clostridium perfringens Bacillus cereus The rare but potentially deadly disease botulism occurs when the ... Bacillus cereus Escherichia coli, other virulence properties, such as enteroinvasive (EIEC), enteropathogenic (EPEC), ... and the special alkaloid produced by the comma bacillus is variously named Cadaverine, Putrescine, etc." While The Lancet ...
... On September 22, 1985, the Maine Bureau of Health was notified of a gastrointestinal illness among ... One vomitus specimen and two stool specimens from three separate individuals yielded an overgrowth of Bacillus cereus organisms ... Bacillus cereus food poisoning. N Engl J Med 1978;298:143-4. ... cereus food poisoning. The laboratory finding of B. cereus in a ... Spores of B. cereus have been found in a wide variety of cereals, pulses, vegetables, spices, and pasteurized fresh and ...
... we describe an unusual case of neonatal meningoencephalitis caused by Bacillus cereus. ... Meningoencephalitis caused by Bacillus cereus in a neonate. Chu WP, Que TL, Lee WK, Wong SN. Chu WP, et al. Hong Kong Med J. ... Neonatal meningoencephalitis caused by Bacillus cereus Nisha Manickam et al. Pediatr Infect Dis J. 2008 Sep. ... Neonatal meningoencephalitis caused by Bacillus cereus Nisha Manickam 1 , Aimee Knorr, Kenneth L Muldrew ...
Bacillus cereus ATCC 14579, complete genome Bacillus cereus ATCC 14579, complete genome. gi,29899096,gb,AE016877.1, ...
Bacillus cereus ATCC 14579). Find diseases associated with this biological target and compounds tested against it in bioassay ...
... On 4 June 2010, the Centre for Food Safety (CFS) released its Food Safety Report for April. ... Bacillus cereus is a foodborne pathogenic bacterium ubiquitous in the environment. It can form heat-resistant spores and ... Excessive level of Bacillus cereus was found in a milk drink that requires refrigeration. Immediately after the results were ... Consuming food contaminated with Bacillus cereus or its toxin may cause food poisoning symptoms such as vomiting and diarrhoea ...
Article Kinetic and Inhibition Studies of Bacillus cereus β-Lactamase Using a Spectrophotometric Method was published on ... Kinetic and Inhibition Studies of Bacillus cereus β-Lactamase Using a Spectrophotometric Method. * R. Münch , H. Wombacher and ... Münch, R., Wombacher, H. and Körber, F. (1981) Kinetic and Inhibition Studies of Bacillus cereus β-Lactamase Using a ... Münch R, Wombacher H, Körber F. Kinetic and Inhibition Studies of Bacillus cereus β-Lactamase Using a Spectrophotometric Method ...
Novel Sequence Type in Bacillus cereus Strains Associated with Nosocomial Infections and Bacteremia, Japan Reiko Akamatsu, ... Novel Sequence Type in Bacillus cereus Strains Associated with Nosocomial Infections and Bacteremia, Japan. ...
Comparison of the chromosomes demonstrated that B.cereus ATCC 10987 was more similar to B.anthracis Ames than B.cereus ATCC ... a non-lethal dairy isolate in the same genetic subgroup as Bacillus anthracis. ... We sequenced the complete genome of Bacillus cereus ATCC 10987, ... Bacillus cereus ATCC 10987 contains a single large plasmid ( ... The genome sequence of Bacillus cereus ATCC 10987 reveals metabolic adaptations and a large plasmid related to Bacillus ...
Outbreak of food poisoning caused by Bacillus cereus. Cite CITE. Title : Outbreak of food poisoning caused by Bacillus cereus. ... Outbreak of food poisoning caused by Bacillus cereus.. 85(1). Midura, T. et al. "Outbreak of food poisoning caused by Bacillus ... Bacillus cereus is an uncommonly reported cause of foodborne illness in the United States. In May 1989, an outbreak of B. ... Bacillus Cereus California Disease Outbreaks Epidemiologic Methods Foodborne Diseases Food Handling Food Services ...
e) Achromobacter xylosoxidans in mortality versus mild, (f) Bacillus cereus in mortality versus moderate, (g) Leptotrichia ... Increased Abundance of Achromobacter xylosoxidans and Bacillus cereus in Upper Airway Transcriptionally Active Microbiome of ... Increased Abundance of Achromobacter xylosoxidans and Bacillus cereus in Upper Airway Transcriptionally Active Microbiome of ... We found significant transcript abundance of Achromobacter xylosoxidans and Bacillus cereus in the mortality, Leptotrichia ...
Identification of the sigma(B) regulon of Bacillus cereus and conservation of sigma(B)-regulated genes in low-GC-content gram- ... Identification of the sigma(B) regulon of Bacillus cereus and conservation of sigma(B)-regulated genes in low-GC-content gram- ... Identification of the sigma(B) regulon of Bacillus cereus and conservation of sigma(B)-regulated genes in low-GC-content gram- ... T1 - Identification of the sigma(B) regulon of Bacillus cereus and conservation of sigma(B)-regulated genes in low-GC-content ...
The project "distinction of Bacillus thuringiensis biocontrol from Bacillus cereus sensu lato strains in plant-derived food ... Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole ... In routine food safety diagnostics, these Bt residues cannot be distinguished from natural populations of Bacillus cereus ... Bacillus thuringiensis (Bt), used as a biological control agent (BCA), can persist on plants, and from there can be introduced ...
We speculated that amoebas are an amplifier for Bacillus and studied the fate of Bacillus and amoebas when cultured together. ... Overall, my study suggests that the amoeba-Bacillus interaction creates a virtuous circle in which each protagonist helps the ... cereus sensu stricto (Bc), and B. thuringiensis (Bt). Ba is the causal agent of anthrax, Bc is involved in some food poisoning ... can phagocytose and effectively digest vegetative Bacillus cells to grow and prevent the formation of cysts. Bacterial spores ...
Bacteriological Load (Bacillus cereus) of the Street Vended Mutton Tikka in Srinagar City of Kashmir, India. Yasir Hafeez, Asif ... Bacillus cereus strains were isolated from 27 of the mutton tikka and 13 of the chutney samples resulting in overall prevalence ...
title = "Deletion in sigB in Bacillus cereus affects spore properties",. abstract = "In Bacillus cereus and other gram-positive ... Deletion in sigB in Bacillus cereus affects spore properties. Y.P. de Vries, L.M. Hornstra, R.D. Atmadja, W. van Schaik, W.M. ... de Vries, YP, Hornstra, LM, Atmadja, RD, van Schaik, W, de Vos, WM & Abee, T 2005, Deletion in sigB in Bacillus cereus affects ... Deletion in sigB in Bacillus cereus affects spore properties. / de Vries, Y.P.; Hornstra, L.M.; Atmadja, R.D. et al. In: FEMS ...
keywords = "Bacillus cereus, Dexamethasone, Endophthalmitis, Exotoxins, Intraocular inflammation",. author = "Pollack, {John S ... Failure of intravitreal dexamethasone to diminish inflammation or retinal toxicity in an experimental model of Bacillus cereus ... Failure of intravitreal dexamethasone to diminish inflammation or retinal toxicity in an experimental model of Bacillus cereus ... Failure of intravitreal dexamethasone to diminish inflammation or retinal toxicity in an experimental model of Bacillus cereus ...
Bacillus cereus is an aerobic spore-forming bacterium that is commonly found in soil, on vegetables, and in many raw and ... Common Bacillus cereus Test Testing Questions. What additional consultation services can be asked for on an as-needed basis ... Food poisoning caused by Bacillus cereus may occur when foods are prepared and held without adequate refrigeration for several ... B. cereus is an aerobic spore-forming bacterium that is commonly found in soil, on vegetables, and in many raw and processed ...
Fulminant septicemia caused by Bacillus cereus following reduced-intensity umbilical cord blood transplantation. Haematologica ... Fulminant septicemia caused by Bacillus cereus following reduced-intensity umbilical cord blood transplantation. In: ... Fulminant septicemia caused by Bacillus cereus following reduced-intensity umbilical cord blood transplantation. / Kobayashi, ... Fulminant septicemia caused by Bacillus cereus following reduced-intensity umbilical cord blood transplantation.. ...
Bacillus cereus food intoxication and toxicoinfection. Jovanovic, Jelena; Ornelis, Vincent F M; Madder, Annemieke; Rajkovic, ... Bacillus cereus is one of the leading etiological agents of toxin-induced foodborne diseases. Its omnipresence in different ... Bacillus cereus; Doenças Transmitidas por Alimentos; Diarreia; Eméticos; Enterotoxinas; Doenças Transmitidas por Alimentos/ ... Bacillus cereus / Doenças Transmitidas por Alimentos Tipo de estudo: Risk_factors_studies Limite: Humanos Idioma: Inglês ...
Bacillus cereus is a strain of bacteria in the Bacillus genus. This genome was published to the ATCC Genome Portal on 2019-12- ...
Compact Dry Bacillus cereus X-BC , Nissui, Manufacturer: Nissui, Nhật Bản, Packing: 4 unit/pack. AZ LAB Co.,LTD is currently ... Compact Dry Bacillus cereus X-BC , Nissui. * Compact Dry Bacillus cereus X-BC , Nissui. Manufacturer: Nissui - Japan. Packing: ... Compact Dry Bacillus cereus X-BC , Nissui Compact Dry Bacillus cereus X-BC , Nissui. Manufacturer: Nissui - Japan. Packing: 4 ... Bacillus cereus is a gram-positive, aerobic, spore-forming bacterium which usually thrive in soil, vegetable, and various raw ...
The Bacillus cereus group of bacteria comprises B. anthracis, B. cereus, B. mycoides, B. pseudomycoides, B. thuringiensis and B ... Population structure of the Bacillus cereus group. View/. Open. BarkerM_0406_sls.pdf (2.868Mb) ... cereus strains while clade 3 was composed of strains of B. cereus, B. mycoides and B. weihenstephanensis. Two B. pseudomycoides ... B. anthracis strains and the emetic toxin-producing strains of B. cereus formed two clones within clade 1. A clonal group of ...
The main difference between Bacillus subtilis and Bacillus cereus is that Bacillus subtilis is an obligate aerobe that occurs ... Bacillus Cereus, Bacillus Subtilis. What is Bacillus Subtilis. Bacillus subtilis is a Bacillus species that is also known as ... Similarities Between Bacillus Subtilis and Bacillus Cereus. *Bacillus subtilis and Bacillus cereus are two types of Gram- ... What is Bacillus Cereus. Bacillus cereus is another species of Bacillus species that is Gram-positive and rod-shaped. The ...
Growth and toxin profiles of Bacillus cereus isolated from different food sources. ... Growth and toxin profiles of Bacillus cereus isolated from different food sources. ... Growth and toxin profiles of Bacillus cereus isolated from different food sources ...
title = "Bacillus cereus meningoencephalitis in a neonate",. abstract = "Neonatal meningoencephalitis caused by Bacillus cereus ... Bacillus cereus meningoencephalitis in a neonate. / Puvabanditsin, S.; Zaafran, A.; Garrow, E. et al. In: Hong Kong Journal of ... Bacillus cereus meningoencephalitis in a neonate. S. Puvabanditsin, A. Zaafran, E. Garrow, R. Diwan, D. Mehta, N. ... Bacillus cereus meningoencephalitis in a neonate. In: Hong Kong Journal of Paediatrics. 2007 ; Vol. 12, No. 4. pp. 293-296. ...
AQ-4 Desinfection of Conveyance Using Bacteria Model (Bacillus Subtillis & Bacillus Cereus) * Lylya Syamsi ...
... isolate V9 was identified as Bacillus cereus. Conclusion: Bacillus cereus, which is isolated from the hindgut of termites, has ... Isolation and Characterization of Mannanase-producing Bacillus cereus Isolated from the Hindgut of Termites. Mairizal, Yetti ... Effect of the Bacteriocin-producing Bacillus cereus Strain HVR22 on the Preservation of Fish Fillets Pakistan Journal of ...
Bacillus cereus endogenous panophthalmitis. Arch Ophthalmol. 1979 Mar. 97(3):498-9. [QxMD MEDLINE Link]. ...
Bacillus cereus. * Virology (Proposals including virology testing are not being accepted in 2019-2020) * Hepatitis A virus ...
Characterization of Bacillus cereus strain IrN with multiresistance traits for copper and synthetic dye * Wahyu Irawati ... The results of the 16S rDNA analysis showed that the IrN isolate were identified as Bacillus cereus with a similarity of 99.91 ... Characterization of Bacillus cereus strain IrN with multiresistance traits for copper and synthetic dye. Jurnal Biologi Udayana ...
  • The project "distinction of Bacillus thuringiensis biocontrol from Bacillus cereus sensu lato strains in plant-derived food products" is a public-private collaboration granted by the topsector Horticulture and starting materials under TU18109. (au.dk)
  • Bacillus cereus strains were isolated from 27 of the mutton tikka and 13 of the chutney samples resulting in overall prevalence of 45% and 32.5%, respectively. (bibliomed.org)
  • One hundred and forty-six strains of the B. cereus group were examined by multilocus sequence typing (MLST) in which partial sequences for seven housekeeping genes (glpF, gmk, ilvD, pta, pur, pycA and tpi) were generated to provide a definitive sequence type (ST) for each strain. (hw.ac.uk)
  • clade 2 comprised a heterogeneous mixture of B. thuringiensis and B. cereus strains while clade 3 was composed of strains of B. cereus, B. mycoides and B. weihenstephanensis. (hw.ac.uk)
  • B. anthracis strains and the emetic toxin-producing strains of B. cereus formed two clones within clade 1. (hw.ac.uk)
  • Strains of B. cereus that had been isolated from human wound infections and septicaemia, on the other hand, were distributed over clades 1 and 2, and were not restricted to a particular clonal group. (hw.ac.uk)
  • In general, some strains of Bacillus cereus are harmful and cause foodborne illnesses. (pediaa.com)
  • On the other hand, the strains of Bacillus cereus are mesophilic and therefore, the optimal temperature of the bacterium is 25 °C and 37 °C. They are neutralophilic and therefore, the optimal pH of Bacillus cereus is neutral pH. (pediaa.com)
  • we describe an unusual case of neonatal meningoencephalitis caused by Bacillus cereus. (nih.gov)
  • Meningoencephalitis caused by Bacillus cereus in a neonate. (nih.gov)
  • Sepsis and meningoencephalitis caused by Bacillus cereus in a patient with myelodysplastic syndrome. (nih.gov)
  • We sequenced the complete genome of Bacillus cereus ATCC 10987, a non-lethal dairy isolate in the same genetic subgroup as Bacillus anthracis. (nih.gov)
  • Comparison of the chromosomes demonstrated that B.cereus ATCC 10987 was more similar to B.anthracis Ames than B.cereus ATCC 14579, while containing a number of unique metabolic capabilities such as urease and xylose utilization and lacking the ability to utilize nitrate and nitrite. (nih.gov)
  • Bacillus cereus ATCC 10987 contains a single large plasmid (pBc10987), of approximately 208 kb, that is similar in gene content and organization to B.anthracis pXO1 but is lacking the pathogenicity-associated island containing the anthrax lethal and edema toxin complex genes. (nih.gov)
  • The chromosomal similarity of B.cereus ATCC 10987 to B.anthracis Ames, as well as the fact that it contains a large pXO1-like plasmid, may make it a possible model for studying B.anthracis plasmid biology and regulatory cross-talk. (nih.gov)
  • Bacillus cereus is a foodborne pathogenic bacterium ubiquitous in the environment. (gov.hk)
  • Bacillus cereus is one of the leading etiological agents of toxin-induced foodborne diseases . (bvsalud.org)
  • Infamous portrait of B. cereus as a foodborne pathogen, as well as a causative agent of nongastrointestinal infections and even nosocomial complications , has inspired vast volumes of multidisciplinary research in food and clinical domains. (bvsalud.org)
  • Then we reflect on the prevalence of different toxinotypes in foods opening the scene for epidemiological aspects of B. cereus foodborne diseases and methods available to prevent food poisoning including overview of the different available methods to detect B. cereus and its toxins. (bvsalud.org)
  • The main difference between Bacillus subtilis and Bacillus cereus is that Bacillus subtilis is an obligate aerobe that occurs in diverse environments, both aquatic and terrestrial, whereas Bacillus cereus is a facultative anaerobe that causes foodborne illnesses in humans and animals. (pediaa.com)
  • Bacillus subtilis forms biofilms while Bacillus cereus causes foodborne illnesses. (pediaa.com)
  • Two different clinical syndromes appear to be associated with B. cereus food poisoning, which correspond to two different toxins elaborated by the bacteria. (cdc.gov)
  • In Bacillus cereus and other gram-positive bacteria the alternative sigma factor ¿B is an important regulator of the stress response. (wur.nl)
  • The Bacillus cereus group of bacteria comprises B. anthracis, B. cereus, B. mycoides, B. pseudomycoides, B. thuringiensis and B. weihenstephanensis. (hw.ac.uk)
  • Bacillus subtilis and Bacillus cereus are two types of Gram-positive bacteria that belong to the genus Bacillus. (pediaa.com)
  • Epidemiologic investigation of two welder's anthrax cases caused by Bacillus cereus group bacteria: occupational link established by environmental detection. (cdc.gov)
  • Bacillus cereus group bacteria containing the anthrax toxin genes can cause fatal anthrax pneumonia in welders. (cdc.gov)
  • Bacteria like Staph and Bacillus cereus can make you sick quickly, within 1 to 7 hours. (nih.gov)
  • These bacteria produce fast-acting toxins in foods (such as meat or dairy for Staph, and starchy foods like rice for B. cereus ). (nih.gov)
  • The Bacillus cereus sensu lato group consists of several closely related species, including B. anthracis (Ba), B. cereus sensu stricto (Bc), and B. thuringiensis (Bt). (archives-ouvertes.fr)
  • Le groupe Bacillus cereus sensu lato comprend plusieurs espèces bactériennes très proches, incluant B. anthracis (Ba), B. cereus sensu stricto (Bc), et B. thuringiensis (Bt). (archives-ouvertes.fr)
  • MLST does not support the separate species status of B. anthracis, B. cereus, B. mycoides, B. pseudomycoides, B. thuringiensis and B. weihenstephanensis and an alternative classification based on DNA sequence data is proposed based on three main clades with nine distinct lineages. (hw.ac.uk)
  • Protease-deficient bacillus anthracis. (nih.gov)
  • A diarrheal syndrome similar to Clostridium perfringens food poisoning with an average incubation period of 10-12 hours has been associated with a heat-labile toxin elaborated by B. cereus. (cdc.gov)
  • An emetic syndrome similar to staphylococcal food poisoning, with an average incubation period of 1-6 hours, has been associated with a heat-stable toxin from B. cereus (1). (cdc.gov)
  • Consuming food contaminated with Bacillus cereus or its toxin may cause food poisoning symptoms such as vomiting and diarrhoea. (gov.hk)
  • Identification and characterization of Bacillus thuringie. (au.dk)
  • Bacillus thuringiensis (Bt), used as a biological control agent (BCA), can persist on plants, and from there can be introduced into the final food product. (au.dk)
  • B. thuringiensis is primarily an insect pathogen and B. cereus is associated with food poisoning and occasionally soft tissue infections in humans. (hw.ac.uk)
  • Spores of B. cereus have been found in a wide variety of cereals, pulses, vegetables, spices, and pasteurized fresh and powdered milk. (cdc.gov)
  • Bacillus spores can survice adverse condition and germinate if conditions improve, a trait which makes completely eliminating them difficult. (azlab.vn)
  • To determine whether the usual clinical dose of intravitreal dexamethasone can attenuate intraocular inflammation and retinal necrosis in a rabbit model of fulminant Bacillus cereus endophthalmitis induced by crude exotoxins. (elsevier.com)
  • Fulminant septicemia caused by Bacillus cereus following reduced-intensity umbilical cord blood transplantation. (elsevier.com)
  • In routine food safety diagnostics, these Bt residues cannot be distinguished from natural populations of Bacillus cereus present in plants and all are enumerated as "presumptive B. cereus. (au.dk)
  • In this study, information on eventual use of Bt biopesticides, brand, application times and intervals provided by three food processing companies in Belgium, were integrated with quantitative data on presumptive B. cereus measured from fresh to frozen food products. (au.dk)
  • The developed qPCR assay for screening on the presence of cry genes in presumptive B. cereus can be applied as a rapid routine test as an amendment to the already existing test on Bt crystal proteins determined via phase-contrast microscopy. (au.dk)
  • Bacillus cereus Group, also known as presumptive Bacillus cereus or B. cereus sensu lato comprises closely related species widely distributed in the environment and food matrices. (biomerieux.com)
  • The activity of the mannanase was optimal at pH 8 and at an incubation temperature of 50°C. Based on 16S-DNA analysis, isolate V9 was identified as Bacillus cereus . (ascidatabase.com)
  • We report on a 17-day-old preterm neonate who developed B. cereus bacteraemia and severe haemorrhagic meningoencephalitis. (researchwithrutgers.com)
  • Bacillus cereus meningoencephalitis in preterm infants: neuroimaging characteristics. (nih.gov)
  • Editorial Note: B. cereus is an aerobic, spore-forming, gram-positive rod with a ubiquitous distribution in the environment. (cdc.gov)
  • Bacillus cereus is a gram-positive, aerobic, spore-forming bacterium which usually thrive in soil, vegetable, and various raw and processed food products. (azlab.vn)
  • Bacillus subtilis and Bacillus cereus are two types of Bacillus species that are Gram-positive and rod-shaped. (pediaa.com)
  • Bacillus cereus is another species of Bacillus species that is Gram-positive and rod-shaped. (pediaa.com)
  • Bacillus subtilis refers to a Gram-positive, catalase-positive bacterium that occurs in the soil and gastrointestinal tract of ruminants, humans, and marine sponges while Bacillus cereus refers to a Gram-positive, rod-shaped bacterium, commonly found in soil, food, and marine sponges. (pediaa.com)
  • My results show that the virulence factors produced by Bt and Bc do not affect the amoeba Acanthamoeba castellanii, which, on the contrary, can phagocytose and effectively digest vegetative Bacillus cells to grow and prevent the formation of cysts. (archives-ouvertes.fr)
  • In this review , we first provide an overview of the latest knowledge on B. cereus toxins and accessory virulence factors . (bvsalud.org)
  • Moreover, Bacillus cereus is a facultative anaerobic bacterium that has numerous virulence factors. (pediaa.com)
  • Statistical analyses of the data using pairwise comparisons between groups for (i) Fst (gene flow), (ii) shared mutations and (iii) fixed differences confirmed that the present designation of separate species status for members of the B. cereus group was inappropriate. (hw.ac.uk)
  • Bacillus subtili s is a Bacillus species that is also known as hay bacillus and grass bacillus. (pediaa.com)
  • In brief, Bacillus subtilis and Bacillus cereus are two types of Bacillus species. (pediaa.com)
  • However, a recent, well-documented outbreak of the emetic syndrome of B. cereus in a British prison implicated beef stew (2). (cdc.gov)
  • An outbreak of Bacillus cereus food poisoning--are caterers supervised sufficiently. (cdc.gov)
  • Slaten, D D and Oropeza, R I and Werner, S B "An outbreak of Bacillus cereus food poisoning--are caterers supervised sufficiently. (cdc.gov)
  • B. cereus is an aerobic spore-forming bacterium that is commonly found in soil, on vegetables, and in many raw and processed foods. (medallionlabs.com)
  • The main importance of the endospores of Bacillus subtilis is that it allows the bacterium to remain viable for decades. (pediaa.com)
  • Generally, Bacillus subtilis is rod-shaped and forms tough, protective endospore that allows the bacterium to tolerate extreme environmental conditions. (pediaa.com)
  • Food poisoning by B. cereus can manifest itself as an emetic or diarrheal syndrome . (bvsalud.org)
  • Studies showed that when the bacterial population of bacillus cereus reached more than 10 cells/g toxins are produced, it can either be emetic or diarrhetic enterotoxin which attributed with acute attack of nausea and vomiting, or with abdominal pain and non-body diarrhea, respectively. (azlab.vn)
  • Food poisoning caused by Bacillus cereus may occur when foods are prepared and held without adequate refrigeration for several hours before serving. (medallionlabs.com)
  • Generally, Bacillus subtilis occur in diverse environments including terrestrial and aquatic habitats and inside the gastrointestinal tract of humans and animals. (pediaa.com)
  • No growth of B. cereus was reported from the fried rice, mixed fried vegetables, or hibachi chicken. (cdc.gov)
  • with this Bacillus is considered as a release parameter for cooked meat and vegetables, boiled and fried rice, vanilla sauce, custards, soups, and raw vegetable sprout. (azlab.vn)
  • A Cluster of CNS Infections Due to B. cereus in the Setting of Acute Myeloid Leukemia: Neuropathology in 5 Patients. (nih.gov)
  • Normally, Bacillus subtilis occurs in the upper layer of soil. (pediaa.com)
  • Bacillus subtilis occurs in diverse environments including aquatic and terrestrial habitats and the gastrointestinal tracts of animals while Bacillus cereus occurs in soil, food, and marine sponges. (pediaa.com)
  • Second, we describe the novel taxonomy and some of the most pertinent phenotypic characteristics of B. cereus related to food safety . (bvsalud.org)
  • Standard clinical doses of intravitreal dexamethasone do not appear to attenuate the intraocular inflammatory or tissue response to secreted B. cereus exotoxins. (elsevier.com)
  • In most cases, the infection is fatal because of extensive damage and necrosis of infected tissue caused by the toxins produced by B. cereus. (researchwithrutgers.com)
  • Excessive level of Bacillus cereus was found in a milk drink that requires refrigeration. (gov.hk)
  • The hibachi steak was also culture-positive for B. cereus, although an accurate bacterial count could not be made because an inadequate amount of the steak remained for laboratory analysis. (cdc.gov)
  • In this study, we describe the effect of the deletion of the sigB gene in B. cereus on spore properties. (wur.nl)
  • Overall, my study suggests that the amoeba-Bacillus interaction creates a virtuous circle in which each protagonist helps the other to develop. (archives-ouvertes.fr)
  • Münch, R., Wombacher, H. and Körber, F. (1981) Kinetic and Inhibition Studies of Bacillus cereus β-Lactamase Using a Spectrophotometric Method. (degruyter.com)
  • However, the main importance of endospores of Bacillus cereus is their ability to tolerate unfavorable environmental conditions. (pediaa.com)

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