A plant genus of the family BRASSICACEAE known for the root used in hot SPICES. It is also the source of HORSERADISH PEROXIDASE which is widely used in laboratories.
Poisoning by the ingestion of plants or its leaves, berries, roots or stalks. The manifestations in both humans and animals vary in severity from mild to life threatening. In animals, especially domestic animals, it is usually the result of ingesting moldy or fermented forage.
Aromatic substances added to food before or after cooking to enhance its flavor. These are usually of vegetable origin.
The variety of all native living organisms and their various forms and interrelationships.
A genus known for fibers obtained from their leaves: sisal from A. sisalana, henequen from A. fourcroyoides and A. cantala, or Manila-Maguey fiber from A. cantala. Some species provide a sap that is fermented to an intoxicating drink, called pulque in Mexico. Some contain agavesides.
The systematic arrangement of entities in any field into categories classes based on common characteristics such as properties, morphology, subject matter, etc.
A plant genus of the family Cruciferae. It contains many species and cultivars used as food including cabbage, cauliflower, broccoli, Brussel sprouts, kale, collard greens, MUSTARD PLANT; (B. alba, B. junica, and B. nigra), turnips (BRASSICA NAPUS) and rapeseed (BRASSICA RAPA).
A plant family of the order Capparales, subclass Dilleniidae, class Magnoliopsida. They are mostly herbaceous plants with peppery-flavored leaves, due to gluconapin (GLUCOSINOLATES) and its hydrolysis product butenylisotrhiocyanate. The family includes many plants of economic importance that have been extensively altered and domesticated by humans. Flowers have 4 petals. Podlike fruits contain a number of seeds. Cress is a general term used for many in the Brassicacea family. Rockcress is usually ARABIS; Bittercress is usually CARDAMINE; Yellowcress is usually RORIPPA; Pennycress is usually THLASPI; Watercress refers to NASTURTIUM; or RORIPPA or TROPAEOLUM; Gardencress refers to LEPIDIUM; Indiancress refers to TROPAEOLUM.
A plant genus of the family SALICACEAE. Balm of Gilead is a common name used for P. candicans, or P. gileadensis, or P. jackii, and sometimes also used for ABIES BALSAMEA or for COMMIPHORA.
An enzyme isolated from horseradish which is able to act as an antigen. It is frequently used as a histochemical tracer for light and electron microscopy. Its antigenicity has permitted its use as a combined antigen and marker in experimental immunology.
The synthesis by organisms of organic chemical compounds, especially carbohydrates, from carbon dioxide using energy obtained from light rather than from the oxidation of chemical compounds. Photosynthesis comprises two separate processes: the light reactions and the dark reactions. In higher plants; GREEN ALGAE; and CYANOBACTERIA; NADPH and ATP formed by the light reactions drive the dark reactions which result in the fixation of carbon dioxide. (from Oxford Dictionary of Biochemistry and Molecular Biology, 2001)
An enzyme catalyzing the transfer of a phosphate group from 3-phospho-D-glycerate in the presence of ATP to yield 3-phospho-D-glyceroyl phosphate and ADP. EC 2.7.2.3.
A carboxy-lyase that plays a key role in photosynthetic carbon assimilation in the CALVIN-BENSON CYCLE by catalyzing the formation of 3-phosphoglycerate from ribulose 1,5-biphosphate and CARBON DIOXIDE. It can also utilize OXYGEN as a substrate to catalyze the synthesis of 2-phosphoglycolate and 3-phosphoglycerate in a process referred to as photorespiration.
Ribulose substituted by one or more phosphoric acid moieties.
Works containing information articles on subjects in every field of knowledge, usually arranged in alphabetical order, or a similar work limited to a special field or subject. (From The ALA Glossary of Library and Information Science, 1983)
A colorless, odorless gas that can be formed by the body and is necessary for the respiration cycle of plants and animals.
Substances made up of an aggregation of small particles, as that obtained by grinding or trituration of a solid drug. In pharmacy it is a form in which substances are administered. (From Dorland, 28th ed)
A country spanning from central Asia to the Pacific Ocean.
Lists of persons or organizations, systematically arranged, usually in alphabetic or classed order, giving address, affiliations, etc., for individuals, and giving address, officers, functions, and similar data for organizations. (ALA Glossary of Library and Information Science, 1983)
A device that delivers medication to the lungs in the form of a dry powder.
Exploitation through misrepresentation of the facts or concealment of the purposes of the exploiter.
Concept referring to the standardized fees for services rendered by health care providers, e.g., laboratories and physicians, and reimbursement for those services under Medicare Part B. It includes acceptance by the physician.
Method of using a polycrystalline powder and Rietveld refinement (LEAST SQUARES ANALYSIS) of X-RAY DIFFRACTION or NEUTRON DIFFRACTION. It circumvents the difficulties of producing single large crystals.
Drugs manufactured and sold with the intent to misrepresent its origin, authenticity, chemical composition, and or efficacy. Counterfeit drugs may contain inappropriate quantities of ingredients not listed on the label or package. In order to further deceive the consumer, the packaging, container, or labeling, may be inaccurate, incorrect, or fake.
Payment by a third-party payer in a sum equal to the amount expended by a health care provider or facility for health services rendered to an insured or program beneficiary. (From Facts on File Dictionary of Health Care Management, 1988)
That segment of commercial enterprise devoted to the design, development, and manufacture of chemical products for use in the diagnosis and treatment of disease, disability, or other dysfunction, or to improve function.
A food group comprised of EDIBLE PLANTS or their parts.
The fleshy or dry ripened ovary of a plant, enclosing the seed or seeds.
The industry concerned with processing, preparing, preserving, distributing, and serving of foods and beverages.
The science, art or practice of cultivating soil, producing crops, and raising livestock.
Activity involved in transfer of goods from producer to consumer or in the exchange of services.
Chemical or physical agents that protect the skin from sunburn and erythema by absorbing or blocking ultraviolet radiation.
Liquids transforming into solids by the removal of heat.
The study of those aspects of energy and matter in terms of elementary principles and laws. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed)
A method of comparing the cost of a program with its expected benefits in dollars (or other currency). The benefit-to-cost ratio is a measure of total return expected per unit of money spent. This analysis generally excludes consideration of factors that are not measured ultimately in economic terms. Cost effectiveness compares alternative ways to achieve a specific set of results.
Frozen water crystals that fall from the ATMOSPHERE.
The solid substance formed by the FREEZING of water.
A plant species cultivated for the seed used as animal feed and as a source of canola cooking oil.
A province of Canada, lying between the provinces of Saskatchewan and Ontario. Its capital is Winnipeg. Taking its name from Lake Manitoba, itself named for one of its islands, the name derived from Algonquian Manitou, great spirit. (From Webster's New Geographical Dictionary, 1988, p724 & Room, Brewer's Dictionary of Names, 1992, p332)
A group of EUKARYOTES that are parasites of plants. Life cycle stages include zoospores and plasmodia.
A plant species of the family BRASSICACEAE best known for the edible roots.
The reproductive elements of lower organisms, such as BACTERIA; FUNGI; and cryptogamic plants.
Reproductive bodies produced by fungi.

Effects of oxidizing adulterants on detection of 11-nor-delta9-THC-9-carboxylic acid in urine. (1/14)

Bleach, nitrite, chromate, and hydrogen peroxide-peroxidase are effective urine adulterants used by the illicit drug users to conceal marijuana-positive results. Methods for detecting nitrite and chromate are available. Effects of other oxidizing agents that could possibly be used as adulterants and are difficult to detect or measure are presented in this report. Urine samples containing 40 ng/mL of 11-nor-delta9-THC-9-carboxylic acid (THC-acid) were treated with 10 mmol/L of commonly available oxidizing agents. Effects of horseradish peroxidase of activity 10 unit/mL and extracts from 2.5 g of red radish (Raphanus sativus, Radicula group), horseradish (Armoracia rusticana), Japanese radish (Raphanus sativus, Daikon group), and black mustard seeds (Brassica nigra), all with 10 mmol/L of hydrogen peroxide, were also examined. After 5 min, 16 h and 48 h of exposure at room temperature (23 degrees C) the specimens were tested by a gas chromatographic-mass spectrometric method for THC-acid. A control group treated with sodium hydrosulfite to reduce the oxidants, was also tested to investigate the effect of oxidizing agents on THC-acid in the extraction method. THC-acid was lost completely in the extraction method when treated with chromate, nitrite, oxone, and hydrogen peroxide/ferrous ammonium sulfate (Fenton's reagent). Some losses were also observed with persulfate and periodate (up to 25%). These oxidants, and other oxidizing agents like permanganate, periodate, peroxidase, and extracts from red radish, horseradish, Japanese radish and black mustard seeds destroyed most of the THC-acid (> 94%) within 48 h of exposure. Chlorate, perchlorate, iodate, and oxychloride under these conditions showed little or no effect. Complete loss was observed when THC-acid was exposed to 50 mmol/L of oxychloride for 48 h. Several oxidizing adulterants that are difficult to test by the present urine adulterant testing methods showed considerable effects on the destruction of THC-acid. The time and temperature for these effects were similar to those used by most laboratories to collect and test specimens. In several cases, the loss of THC-acid was > 94%.  (+info)

An N-terminal peptide extension results in efficient expression, but not secretion, of a synthetic horseradish peroxidase gene in transgenic tobacco. (2/14)

BACKGROUND AND AIMS: Native horseradish (Armoracia rusticana) peroxidase, HRP (EC 1.11.1.7), isoenzyme C is synthesized with N-terminal and C-terminal peptide extensions, believed to be associated with protein targeting. This study aimed to explore the specific functions of these extensions, and to generate transgenic plants with expression patterns suitable for exploring the role of peroxidase in plant development and defence. METHODS: Transgenic Nicotiana tabacum (tobacco) plants expressing different versions of a synthetic horseradish peroxidase, HRP, isoenzyme C gene were constructed. The gene was engineered to include additional sequences coding for either the natural N-terminal or the C-terminal extension or both. These constructs were placed under the control of a constitutive promoter (CaMV-35S) or the tobacco RUBISCO-SSU light inducible promoter (SSU) and introduced into tobacco using Agrobacterium-mediated transformation. To study the effects of the N- and C-terminal extensions, the localization of recombinant peroxidase was determined using biochemical and molecular techniques. KEY RESULTS: Transgenic tobacco plants can exhibit a ten-fold increase in peroxidase activity compared with wild-type tobacco levels, and the majority of this activity is located in the symplast. The N-terminal extension is essential for the production of high levels of recombinant protein, while the C-terminal extension has little effect. Differences in levels of enzyme activity and recombinant protein are reflected in transcript levels. CONCLUSIONS: There is no evidence to support either preferential secretion or vacuolar targeting of recombinant peroxidase in this heterologous expression system. This leads us to question the postulated targeting roles of these peptide extensions. The N-terminal extension is essential for high level expression and appears to influence transcript stability or translational efficiency. Plants have been generated with greatly elevated cytosolic peroxidase activity, and smaller increases in apoplastic activity. These will be valuable for exploring the role of these enzymes in stress amelioration and plant development.  (+info)

Distribution and Translocation of 141Ce (III) in Horseradish. (3/14)

BACKGROUND AND AIMS: Rare earth elements (REEs) are used in agriculture and a large amount of them contaminate the environment and enter foods. The distribution and translocation of (141)Ce (III) in horseradish was investigated in order to help understand the biochemical behaviour and toxic mechanism of REEs in plants. METHODS: The distribution and translocation of (141)Ce (III) in horseradish were investigated using autoradiography, liquid scintillation counting (LSC) and electron microscopic autoradiography (EMARG) techniques. The contents of (141)Ce (III) and nutrient elements were analysed using an inductively coupled plasma-atomic emission spectrometer (ICP-AES). RESULTS: The results from autoradiography and LSC indicated that (141)Ce (III) could be absorbed by horseradish and transferred from the leaf to the leaf-stalk and then to the root. The content of (141)Ce (III) in different parts of horseradish was as follows: root > leaf-stalk > leaf. The uptake rates of (141)Ce (III) in horseradish changed with the different organs and time. The content of (141)Ce (III) in developing leaves was greater than that in mature leaves. The results from EMARG indicated that (141)Ce (III) could penetrate through the cell membrane and enter the mesophyll cells, being present in both extra- and intra-cellular deposits. The contents of macronutrients in horseradish were decreased by (141)Ce (III) treatment. CONCLUSIONS: (141)Ce (III) can be absorbed and transferred between organs of horseradish with time, and the distribution was found to be different at different growth stages. (141)Ce (III) can enter the mesophyll cells via apoplast and symplast channels or via plasmodesmata. (141)Ce (III) can disturb the metabolism of macronutrients in horseradish.  (+info)

Thermal unfolding studies of a phytocyanin. (4/14)

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The structure of horseradish peroxidase C characterized as a molten globule state after Ca(2+) depletion. (5/14)

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Permeability change of arterial endothelium is an age-dependent function of lesion size in apolipoprotein E-null mice. (6/14)

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Stabilization of enzymes in silk films. (7/14)

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Biphenyl-metabolizing bacteria in the rhizosphere of horseradish and bulk soil contaminated by polychlorinated biphenyls as revealed by stable isotope probing. (8/14)

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Stock Photo 4421-29036: Download Horseradish (Armoracia rusticana) roots, for sale at fruit and vegetable market, Sigishoara, Transylvania, Romania, october Stock Photos. Search over 12 million royalty free images and rights managed stock photography
Horseradish (Armoracia rusticana) is a cultivated plant that can persist after cultivation. The plant contains glucosinolates, which can cause toxicity in livestock. Irritation of the mucous membranes can occur in humans who grind the roots to produce horseradish condiment. See the notes under Brassica oleracea for more information on these chemicals. Under normal circumstances horseradish is safe.. ...
Horseradish (Armoracia rusticana Gaertn) is a perennial crop belonging to the Brassicaceae family, widely used as spice in foods and herbal ingredient in ethno-medicine. In this study, were evaluated the phenolic compounds content, antioxidant capacity and anti-lipase activity of methanol, methanol/water (70/30, v/v) and methanol/water (50/50, v/v) extracts of horseradish roots and leaves. Among the extracts tested, both roots and leaves aqueous methanolic (70/30, v/v and 50/50, v/v) extracts showed higher total phenol and flavonoid contents and antioxidant capacity than the corresponding methanol extracts. But extraction yield was high for methanol/water (50/50, v/v) extracts, in both roots and leaves. The extracts exhibited anti-lipase activity in dose-dependent manner. The results showed that the extraction yield and the antioxidant capacity were strictly dependent on the solvent polarity. The results suggest that A. rusticana could provide opportunities for the development of functional food ...
Armoracia (Horseradish) -- a perennial plant of the Brassicaceae family, which also includes mustard, wasabi, and cabbages. fact lexicon with terms going straight to the point. Facts are sorted by community importance and you can build your personalized lexicon
Armoracia lapathifolia (Horseradish) -- a perennial plant of the Brassicaceae family, which also includes mustard, wasabi, and cabbages. fact lexicon with terms going straight to the point. Facts are sorted by community importance and you can build your personalized lexicon
Root vegetable used as a spice or a sharp condiment made from the grated roots of Armoracia rusticana, syn. Cochlearia armoracia, a perennial plant of the Brassicaceae family, which also includes mustard, wasabi, broccoli, and cabbages. Often made into a sauce ...
In this work different horseradish transformed lines (tumour and teratoma) were compared with control samples of leaf tissue in electrophoretic pattern of total cell proteins and their glycosylation. Emphasis was put on the comparison of these tissues in structure and composition of N-glycans of endoplasmic reticulum proteins. Despite its central metabolic role, the endoplasmic reticulum is also a starting point of protein glycosylation in eukaryotic cells. Two forms of protein glycosylation are known, N- and Oglycosylation. N-glycosylation is a major modification of proteins in plant cells. Plant N-glycans can be classified into four basic groups: high-mannose-type, complex-type, paucimannosidic-type and hybrid-type. N-glycosylation is a well described process whereas O-glycosylatin is not well characterized. Glycoproteins were separated on SDS-PAGE and subsequently transferred onto nitrocellulose membrane. Glycosylated proteins were detected with Con A. N-glycans were further characterized by ...
Horseradish: Studies have indicated that some horseradish constituents have antibiotic activity. Clinical study has used a combination product that contained nasturtium herb and horseradish root to treat sinusitis. Although the treatment had similar results as the standard antibiotic therapy control, the effect of horseradish alone cannot be isolated due to the use of a combination product. Additional high-quality clinical studies are needed before a conclusion can be made. Avoid if allergic or hypersensitive to horseradish (Armoracia rusticana), its constituents, or members of the Brassicaceae family. Large oral doses may provoke allergic reactions. Use cautiously with clotting disorders, hypotension (low blood pressure), thyroid disorders, kidney disorders, kidney inflammation, gastrointestinal conditions, skin ulcers, and stomach ulcers. Use cautiously if taking anticoagulants or antiplatelets (blood thinning agents), antihypertensives (blood pressure-lowering agents), anti-inflammatory ...
Horseradish: Studies have indicated that some horseradish constituents have antibiotic activity. Clinical study has used a combination product that contained nasturtium herb and horseradish root to treat sinusitis. Although the treatment had similar results as the standard antibiotic therapy control, the effect of horseradish alone cannot be isolated due to the use of a combination product. Additional high-quality clinical studies are needed before a conclusion can be made. Avoid if allergic or hypersensitive to horseradish (Armoracia rusticana), its constituents, or members of the Brassicaceae family. Large oral doses may provoke allergic reactions. Use cautiously with clotting disorders, hypotension (low blood pressure), thyroid disorders, kidney disorders, kidney inflammation, gastrointestinal conditions, skin ulcers, and stomach ulcers. Use cautiously if taking anticoagulants or antiplatelets (blood thinning agents), antihypertensives (blood pressure-lowering agents), anti-inflammatory ...
Plant Part Extracted: Eyebright flowering herb (Euphrasia officinalis) 2 F Goldenseal rhizome & roots (Hydrastis canadensis) 1 D Horseradish root (Armoracia rusticana) 1 D Nettle seed (Urtica dioica) 1 2 D Yarrow flower (Achillea millefolium) 2 D Contains: grain alcohol, distilled water, vegetable glycerine & herb extractives. Description: The herbs used to prepare this compound are Certified Organically Grown 1 without the use of chemical fertilizers, pesticides or herbicides, or they are Custom Wildcrafted 2 in their natural wild habitat. They are hand-harvested at their optimal potency, and are then promptly extracted while still fresh & succulent F or after being carefully shade-dried. D These herbs are never fumigated or irradiated.
Armoracia rusticana). THE WORST THING you can do with horseradish is decide you dont want it anymore, says experienced gardener Gary Coull. And dont ever rototill; youll never get rid of it.. The roots of this hardy perennial are the source of both a spicy sauce and many a gardeners headache. I uprooted my horseradish and left a few strings of root, a gardener in Oregon reports. I had horseradish growing everywhere!. In some parts of Canada, the plant is so invasive that its considered a weed. If youre a horseradish fan, though, follow this advice: Plant root cuttings in a container or in a spot where they wont be disturbed, possibly in the border of the garden. And unless you want to start a horseradish patch, dig carefully when harvesting the roots. ...
Horseradish (Armoracia rusticana) is a cultivated plant that can persist after cultivation. The plant contains glucosinolates, which can cause toxicity in livestock. Irritation of the mucous membranes can occur in humans who grind the roots to produce horseradish condiment. See the notes under Brassica oleracea for more information on these chemicals. Under normal circumstances horseradish is safe.. ...
Glucosinolates (GLS) are secondary metabolites mainly found in plants belonging to the Brassicaceae family, including also horseradish (Armoracia rusticana G. Gaertn., B. Mey. & Scherb), a popular spice with a characteristic pungent flavor due to the abundance of GLS. Such compounds exhibit antibacterial, antifungal, and insecticidal activities, as well as human health properties. Therefore, it is very important to have a full understanding of their levels and profiles in plants. However, the characterization of GLS from horseradish crude extracts is a tough task, due to the complexity of the vegetal matrix and the occurrence of many GLS in trace amounts. Here we describe two alternative effective and rapid methods for GLS characterization in horseradish plants: Liquid chromatography coupled to high resolution mass spectrometry (LC-MS) for determination of intact GLS and HPLC-UV for determination of desulfo-GLS.
The mostly conjugated reporter enzymes are horseradish peroxidase (HRP) from the horseradish plant Armoracia rusticana, and alkaline phosphatase (AP) from calf intestines, though Glucose oxidase (GOD) and ß-D-Galactosidase from E.coli will also be used. HRP and AP each provide totally different advantages relying on the appliance necessities. HRP is a small 40 kDa molecule which often binds to an antibody in a ratio of 4:1. Its small dimension means good intracellular penetration and its much less more likely to trigger steric hindrance with the antigen/antibody complicated. AP is barely bigger (86 kDa) which can trigger steric interference however the substrate-converting response is linear, which can imply the detection incubation might be prolonged and probably be extra delicate. AP additionally removes the potential for non-specific staining of tissues with excessive ranges of endogenous peroxidases - a limiting think about HRP.. ...
Dividing horseradish plants becomes a necessity, as they can become invasive. The following article contains information on how to divide a horseradish plant and other useful information on horseradish root division.
Therapy of experimental leprosy with dried and grated horseradish root administered perorally in a dose of 300 mg/kg mixed food and treatment with purified horseradish peroxidase increased myeloperoxi
Hazarian, Y. H., Khushpulian, D. M., & Tyshkov, V. Y. (2006). Osobennosty struktury y mekhanyzma deistvyia peroksydaz rastenyi. Uspekhy byol. Khymyy, 2(46), 303-322. Hasparov, V. S., & Dehtiarev, V. H. (1994). Opredelenye belka po sviazyvanyiu s krasytelem Kumassy bryllyantovыm holubym G 250. Byokhymyia, 6 (59), 763-777. Hlazova, N. V., &. Serkova, A. N. (2013). Nanostruktury, vkliuchaiushchye peroksydazu, antybyotyky y tsyklodekstryny dlia sozdanyia razlychnykh farmatsevtycheskykh kompozytsyi. Sorbtsyonnye y khromatohrafycheskye protsessy, 3(13), 377-384. Zakharova, H. S., Uporov, Y. V., & Tyshkov, V. Y. (2011). Peroksydaza yz kornei khrena: modulyrovanye svoistv khymycheskoi modyfykatsyei belkovoi hlobuly y hema. Uspekhy byol. khymyy, 2(51), 37-64. Osterman, L. A. (1981). Metody yssledovanyia belkov y nukleynovykh kyslot. Elektroforez y ultratsentryfuhyrovanye. M. Nauka, 288 s. Shannon, L. M., Kay, E., & Lew, I. J. (1979). Peroxidase isosymes from horseradish roots. J. Biol. Chem., 24, ...
Mica, Titanium Dioxide, Boron Nitride, Bismuth Oxychloride, Zinc Oxide, Octyl Palmitate, Octyldodecyl Stearoyl Stearate, Cyclomethicone, Mica & Superoxide Dismutase & Catalase & Apple Extract (Pyrus Malus) & Horseradish (Cochlearia Armoracia) & Phospholipids & Retinyl Palmitate & Tocopheryl Acetate & Butylene Glycol, Green Tea Extract, Lavender, Sandalwood, Geranium, Ylang Ylang, Patchouli, Rosemary, Sage, Cedarwood, Palmarosa. May contain: Iron Oxides, Ultramarines. ...
The leaves of the plant have a pungent flavor similar to that of broccoli rabe, blanched and sauteed in olive oil, it makes a wonderful side dish for roast pork or a great addition to pasta (orecchiette or penne are my usual go-tos here). The weed also lends itself to being made into a nice pesto. It would also make a nice addition to a saag dish. The white taproots have a bite reminiscent of a more mild version of horseradish (Cochlearia armoracia), though they can have a woody texture. I figure Ill slice them fine and add them to vinegar as an accompaniment to boiled meats ...
Mankind has been growing horseradish for centuries! A cinch to grow from zone 3 south, horseradish is known for its hot, mustard flavored roots.
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The best way of making Mustard is this: Take of the best Mustard-seed (which is black) for example a quart. Dry it gently in an oven, and beat it to subtle powder, and searse it. Then mingle well strong Wine-vinegar with it, so much that it be pretty liquid, for it will dry with keeping. Put to this a little Pepper, beaten small (white is the best) at discretion as about a good pugil and put a good spoonful of Sugar to it (which is not to make it taste sweet, but rather, quick, and to help the fermentation) lay a good Onion in the bottom, quartered if you will, and a Race of Ginger scraped and bruised, and stir it often with a Horse-radish root cleansed, which let always lie in the pot till it hath lost its vertue, then take a new one. This will keep long, and grow better for a while. It is not good till after a month, that it have fermented a while. Some think it will be the quicker if the seed be ground with fair water, instead of vinegar, putting store of Onions in it. (K.Digbie, 1669 ...
Medicinal Ingredients: Each capsule contains Rosa canina (dog rose) fruit 88 mg; Taraxacum officinale (dandelion) root 88 mg; Berberis vulgaris (common barberry) root bark 60 mg; Beta vulgaris (beet) root 60 mg; Foeniculum vulgare subsp. vulgare var. vulgare (common fennel) seed 60 mg; Petroselinum crispum (parsley) leaf 60 mg and Armoracia rusticana (horseradish) root 20 mg of a 5:1 extract. Non-medicinal Ingredients:Gelatin,magnesium stearate.. ...
This species is one of the worlds most useful plants. Though apparently native only to restricted areas in northern India and possibly extinct in the wild, M. oleifera is cultivated in all the countries of the tropics. M. oleifera is cultivated for its leaves, fruits, and roots for a variety of food and medicinal purposes. The young fruits (sometimes called drumsticks ) can be cooked in a number of different ways. An excellent oil is derived from the seeds, which is used for cooking and lubrication of delicate mechanisms. The leaves are extensively used as a vegetable in many parts of the world, and the root can be made into a condiment similar to horseradish (true horseradish, Armoracia rusticana, is a member of the Mustard Family, Brassicaceae). M. oleifera is also of interest because of its production of compounds with potential clinical utility such as (4-(alpha-L-rhamnopyranosyloxy)benzyl glucosinolate. Other research has focused on the use of M. oleifera seeds and fruits in water ...
Authors. Stephen A. Ferreira, Extension Plant Pathologist. Rebecca A. Boley, Educational Specialist. Department of Plant Pathology,CTAHR. University of Hawaii at Manoa. HOSTS. In Hawaii, white rust most commonly occurs on: field mustard (Brassica campestris L.), leaf or Chinese mustard (B. juncea Zerj, & Coss.), black mustard (B. nigra (L.) Koch), broccoli and cauliflower (B. oleracea L. var. botrytis L.), Chinese or celery cabbage (B. pekinensis (Lour.) Rupr.), rutabaga (B. campestris L. var. napobrassica (L.) DC.), pak-choi (B. chinensis L.), turnip (B. rapa L.), radish (Raphanus sativus L.), and daikon (R. sativus L. var. longipinnatus Bailey). Less common hosts are spinach (Spinacia oleracea L.), horseradish (Armoracia lapthifolia Gilib.), and pepper grass (Lepidium L. sp.). Outside of Hawaii, white rust occasionally occurs on cabbage (B. oleracea L. var. capitata L.) and brussel sprouts (B. oleracea L. var. gemmifera DC), but has not been reported from Hawaii. DISTRIBUTION. A. candida ...
The Horse Radish of our gardens is a cultivated cruciferous plant of which the fresh root is eaten, when scraped, as a condiment to correct the richness of our national roast beef. This plant grows wild in many parts of the country, particularly about rubbish, and the sides of ditches; yet it is probably an introduction, and not a native. Its botanical name, Cochlearia armoracia_, implies a resemblance between its leaves and an old-fashioned spoon, cochleare; also that the most common place of its growth is ar, near, mor, the sea.. Our English vernacular styles the plant a coarse root, or a Horse radish, as distinguished from the eatable radish (root), the Raphanus sativus. Formerly it was named Mountain Radish, and Great Raifort. This is said to be one of the five bitter herbs ordered to be eaten by the Jews during the Feast of the Passover, the other four being Coriander, Horehound, Lettuce, and Nettle.. Not a few fatal cases have occurred of persons being poisoned by taking Aconite root ...
NEW TAXA AND NOMENCLATURAL NOVELTIES IN THE BRASSICACEAE (CRUCIFERAE) (Total: 427 novelties as of 11 October 2004). Alyssum dahuricum (Peschkova) Al-Shehbaz, Novon 14: 153. 2004.. A. klimesii Al-Shehbaz, Novon 12: 309. 2002.. Aphragmus bouffordii Al-Shehbaz, Harvard Pap. Bot. 8: 26. 2003.. A. ladakianus Al-Shehbaz, Novon 12: 310. 2002.. A. nepalensis (H. Hara) Al-Shehbaz, Harvard Pap. Bot. 5(1): 112. 2000. Arabis setosifolia Al-Shehbaz, Novon 12: 310. 2002.. Armoracia lacustris (A. Gray) Al-Shehbaz & V. Bates, J. Arnold Arbor. 68: 357. 1987.. Aschersoniodoxa cachensis (Spegazzini) Al-Shehbaz, Syst. Bot. 15: 392. 1990.. A. pilosa Al-Shehbaz, Syst. Bot. 15: 390. 1990.. Baimashania Al-Shehbaz, Novon 10: 321. 2000.. B. pulvinata Al-Shehbaz, Novon 10: 321. 2000.. B. wangii Al-Shehbaz, Novon 10: 322. 2000. Barbarea hongii Al-Shehbaz & G. Yang, Acta Phytotax. Sin. 38: 71. 2000.. B. macrocarpa (Boissier) Al-Shehbaz & Jacquemoud, Candollea 55: 201-203. 2000.. Beringia R. A. Price, Al-Shehbaz & OKane, ...
Camellia Komomiji(Camellia rusticana cv. komomiji) is a evergreen shrub of the family Theaceae genus Camellia which makes the flower of Pink Rosa on Solitary
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This guide on how to grow horseradish includes everything you need to know about growing horseradish roots and caring for horseradish plants in your garden.
Horseradish contains cancer-fighting compounds known as glucosinolates. Glucosinolate type and quantity vary depending on size and quality of the horseradish root. For the first time, the activation of cancer-fighting enzymes by glucosinolate products in horseradish has been documented.
Yield: About 2 half-pints Procedure: The pungency of fresh horseradish fades within 1 to 2 months, even when refrigerated. Therefore, make only small quantities at a time. Wash horseradish roots thoroughly and peel off brown outer skin. The peeled roots may be grated in a food processor or cut into small cubes and put through a food grinder. Combine ingredients and fill into sterile jars, leaving 1/4-inch headspace. Seal jars tightly and store in a refrigerator. ...
I want to offer you a few recipes. I would be glad if they will help someone. Recipe from tumors gave me a friend who experienced it for yourself.. Take 5 heads of garlic, peel, finely chop, put into a dark half-liter bottle, pour vodka, insist 2 weeks. Take 200 g of horseradish roots and to do the same. First take garlic tincture 1 tablespoon 3 times a day half an hour before meals. When it is over, to take a tincture of horseradish, then garlic again and flowed on. To check to a complete cure.. It was a familiar fibroids, she is scheduled for surgery, but she was in no hurry to do, and started taking these tinctures. Was treated for about a year. And when again it seemed to the doctor, what was his surprise! He found the disease. After examining the patient, the doctor said do not need surgery, that everything is clean as a baby. Of course, the doctor asked how she was treated, and she gave him this recipe. By the way, the same remedy cured the aunt of my friend who had lung cancer.. Of ...
This week marks the first harvest of the season! Though weve harvested a few chives, a bit of sage, and one horseradish root already it was all harvested while we were in the process of cleaning and planting for this season so this weekend was our first harvest from what weve planted this season, as well as chives - the gift that keeps on giving ...
Forty years is a long time and in its four decades of producing opera in Gozo, the pioneering Aurora Opera House never put on operas most famous twins in one evening. The only time Mascagnis Cavalleria Rusticana was put on its stage was in March 1984. This was a Manoel Theatre production...
Although many types of adulterants exist, clinical laboratories have an arsenal of spot tests to deal with them. With an increase of adulterants sold online, labs need to be vigilant.
To do a PubMed search for cruciferous vegetables that includes such species as Radish and Arugula, each species must be done separately.. By Eric Rumsey, Janna Lawrence and Xiaomei Gu. In order to do successful searches for cruciferous vegetables in PubMed, it helps to know exactly what cruciferous means, which makes it easier to understand what vegetables are considered cruciferous and the botanical relationships among them. We have discussed these topics in a companion article.. In general, cruciferous vegetables are considered to be any plants in the family Brassicaceae that are edible. Most of these, especially the more popular ones (cabbage, broccoli, cauliflower, brussel sprouts) are in the genus Brassica. A few others are in other genera in the family, the most notable being Radish (Raphanus), Daikon (Raphanus), Arugula (Eruca), Horseradish (Armoracia), White mustard (Sinapis), Garden cress (Lepidium) and Wasabi (Wasabia). With most edible members of the family Brassicaceae being in ...
In April 2000, a rural tradition slipped quietly into the past with few noticing and still fewer caring. Allen Canning Company of Siloam Springs canned its last batch of poke sallet greens. From now on you will have to gather your own if the craving for poke greens overtakes you as the brown beans simmer in the pot. Pokeberry or pokeweed, Phytolacca americana, is a ubiquitous weed from Maine to Miami to Mexico, so not surprising our forefathers found a use for it, in fact several uses. It is a stout herbaceous perennial that, in good soil, can form a thigh-size taproot. The taproot is poisonous and there are reports of careless gardeners mistaking poke roots for horseradish roots with dire consequences. Native Americans used poke roots as a laxative and an emetic. From the crown of the plant emerge leafy, asparagus-like shoots that are edible during the first days of spring. If these smooth, purple-tinged shoots are allowed to grow they can reach six to 10-feet tall with a comparable spread. By ...
Learn more about Horseradish uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Horseradish
I seen various cuts mentioned in various threads, but no exact topic like this so I hope its ok to post. First, Id like to know the active cuts used in heroin and how they potentiate or change the high. Id also like to know the inactive cuts and why these are chosen. Thanks.
Looking for online definition of adulterants in the Medical Dictionary? adulterants explanation free. What is adulterants? Meaning of adulterants medical term. What does adulterants mean?
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Horseradish Peroxidase (HRP) is derived from the root extracts of the horseradish plant. HRP uses H2O2 to oxidize both organic and inorganic compounds.. Kem-En-Tec Diagnostics HRP is purified in large scale through the use of benzhydroxamic acid agarose by repeated affinity chromatography of root extracts from horseradish. The result is an enzyme of high purity and high specific activity.. ...
In Saccharomyces cerevisiaetwo transcription factors, Pos9 (Skn7) and Yap1, are involved in the response to oxidative stress. Fusion of the Pos9 response-regulator domain to the Gal4 DNA-binding...
amine (AMP). Commercial adulterants were added according to product instructions, and chemical and household adulterants were added according to the concentrations shown on the table. The effects of these adulterants on drugs were monitored by testing the adulterated urine samples on an on-site lateral-flow immunoassay drug-screen cassette, Monitect® PC11, from Branan Medical Corporation. Test results obtained after the urine controls were treated with adulterants for 5 min (18,19) showed that some adulterants were effective in masking the presence of some drugs, especially THC. The majority of these adulterants were oxidants. The results also confirmed that some adulterant manufacturers continue to modify their formulations to foil detection. There are also commercial adulterants that are not very effective in modifying the drug-test results. Chemicals used in some of the adulteration formulas have been reported. Available information on these formulas is also included in Table 2.. Was this ...
Add the lemon zest, lemon juice, and salt to the food processor bowl. With the motor running, slowly pour in the vinegar-sugar mixture. You do not want the mixture to be soupy, so add the liquid a bit at a time and stop at the point when the carrots and horseradish are fully coated, shiny, and moist. You may need to stop and stir a few times to ensure that the horseradish is fully ground. Run the processor until the horseradish and carrots are evenly ground and as fine as your processor can get them.. ...
Gentaur molecular products has all kinds of products like :search , Arbor \ Horseradish Peroxidase Concentrate, 120UL \ X113-120UL for more molecular products just contact us
11-nor-9-karboksi-THC (11-nor-9-karboksi-delta-9-tetrahidrokanabinol, 11-COOH-THC, THC-COOH, THC-11-oic kiselina) je glavni sekundarni metabolit THC koji se formira u telu nakon konzumacije kanabisa. 11-COOH-THC se forma u telu oksidacijom aktivnog metabolita 11-hidroksi-THC posredstvom enzima jetre. On se zatim dalje metabolizuje putem konjugacije sa glukuronidom,[2] čimes se formira u vodi rastvorno jedinjenje, koje se lakše izlučuje iz tela.[3] ...
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Armoracia rusticana P.Gaertn., B.Mey. & Scherb. Armoracia sisymbrioides (DC.) N.Busch ex Ganesh Oekon. Fl. Wetterau 2: 426 ( ... Armoracia is a genus of flowering plants of the family Brassicaceae, native to the Palaearctic. Its best known member is ... Species still considered valid by The Plant List are as follows: Armoracia macrocarpa (Waldst. & Kit.) Kit. ex Baumg. ... "Armoracia". theplantlist.org. The Plant List. Retrieved 2 December 2019.. ...
It was first formally named Cochlearia sisymbroides in 1821 and was transferred to the genus Armoracia in 1902. "Armoracia ... Armoracia sisymbrioides is a species of flowering plant in the mustard family, Brassicaceae. It is native to Asia. ... "Armoracia sisymbrioides (DC.) Cajander". International Plant Names Index. Royal Botanic Gardens, Kew, Harvard University ...
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Armoracia rusticana is a PERENNIAL growing to 0.7 m (2ft 4in) by 0.8 m (2ft 7in) at a fast rate. It is hardy to zone (UK) 5 and ... Armoracia armoracia. Armoracia rustica. Cardamine armoracia. Rorippa armoracia. Habitats. Woodland Garden Sunny Edge; Dappled ... Armoracia rusticana is a PERENNIAL growing to 0.7 m (2ft 4in) by 0.8 m (2ft 7in) at a fast rate.. It is hardy to zone (UK) 5 ... Acta plantarum forum botanico Description - Photos - Armoracia rusticana P. Gaertn., B. Mey. & Scherb. ...
Armoracia P. Gaertner, B. Meyer & Scherbius, Oekon. Fl. Wetterau. 2: 426. 1800. [name conserved] Horseradish [Ancient Greek ...
Armoracia rusticana (Scientific name). General poisoning notes:. Horseradish (Armoracia rusticana) is a cultivated plant that ... Images: Armoracia rusticana - Google Search. Notes on Poisonous plant parts:. Horseradish contains glucosinolates which, if ... Armoracia rusticana P. Gaertn., Mey & Scherb.. Vernacular name(s):. horseradish. Scientific family name:. Cruciferae. ... Go to ITIS*ca for more taxonomic information on: Armoracia rusticana. References:. *Agriculture Quebec. 1975. Noms des maladies ...
Somatic embryogenesis of pathogen- free horseradish (Armoracia Rusticana) plants in vitro. Welcome to the IDEALS Repository. ... Somatic embryogenesis of pathogen- free horseradish (Armoracia Rusticana) plants in vitro. Wannarat, Wannasiri ...
Tanaka N., Matsui C. (1993) Transformation in Horseradish (Armoracia rusticana):Hairy Roots Incited by Agrobacterium rhizogenes ... Transformation in Horseradish (Armoracia rusticana):Hairy Roots Incited by Agrobacterium rhizogenes Infection. ...
Horseradish (Armoracia rusticana, Cochlearia armoracia). Also listed as: Armoracia rusticana, Cochlearia armoracia. Related ... Allyl isothiocyanate, allylisothiocyanate, Armoracia lapathifolia Gilib., Armoracia rusticana, Armoracia rusticana Gaertner, ... Armoracia sativa Heller, Amoraciae Rusticanae Radix, Bohemian horseradish, Brassicaceae (family), Cochlearia armoracia, ... the FDA currently accepts Armoracia lapathifolia as the binomial name for horseradish, although Armoracia rusticana is more ...
Armoracia (Horseradish) -- a perennial plant of the Brassicaceae family, which also includes mustard, wasabi, and cabbages. ... Home » Index » A » Armoracia (Horseradish) Horseradish. also called Armoracia and has 7 more synonyms ↓*Armoracia lapathifolia ...
Horseradish (Armoracia rusticana, syn. Cochlearia armoracia) is a perennial plant of the Brassicaceae family (which also ...
Armoracia rusticana (Horseradish) is a species of perennial herb in the family Brassicaceae. They have a self-supporting growth ...
Horseradish (Armoracia rusticana, Cochlearia armoracia). Also listed as: Armoracia rusticana, Cochlearia armoracia. Related ... Allyl isothiocyanate, allylisothiocyanate, Armoracia lapathifolia Gilib., Armoracia rusticana, Armoracia rusticana Gaertner, ... Armoracia sativa Heller, Amoraciae Rusticanae Radix, Bohemian horseradish, Brassicaceae (family), Cochlearia armoracia, ... the FDA currently accepts Armoracia lapathifolia as the binomial name for horseradish, although Armoracia rusticana is more ...
What is Cochlearia Armoracia? Meaning of Cochlearia Armoracia medical term. What does Cochlearia Armoracia mean? ... Looking for online definition of Cochlearia Armoracia in the Medical Dictionary? Cochlearia Armoracia explanation free. ... Cochlearia Armoracia. Also found in: Dictionary, Thesaurus, Encyclopedia.. Related to Cochlearia Armoracia: Armoracia rusticana ... Cochlearia Armoracia , definition of Cochlearia Armoracia by Medical dictionary https://medical-dictionary.thefreedictionary. ...
Composition of Volatile Compounds of Horseradish Roots (Armoracia rusticana L.) Depending on the Genotype ... Armoraciarusticana) anise (Pimpinella anisum) and garlic (Allium sativum) oils against Lycoriella ingenua (Diptera: Sciaridae ... Armoracia rusticana L.) roots. In Conference program and abstracts of the 7th Baltic Conference on Food Science and Technology ...
100% Natural Armoracia rusticana Extract / horseradish / wasabi Powder Trade Assurance Sciyu Biotech Co., Ltd. ...
10: 1 Armoracia Rusticana Horseradish Extract FOB Price: US $ 15-50 / kg. Min. Order: 25 kg ...
Horseradish (Armoracia rusticana). After the first few frosty nights in October, horseradish roots are ready to dig. Until that ...
Horseradish Cochlearia armoracia. Horseradish, like garlic, has tremendous therapeutic properties. It is generally consumed in ...
Lepidium armoracia Fisch. & C.A. Mey. 1843. *Lepidium apetalum Willd. - du xing cai (Pinyin, China)[5] ...
Armoracia rusticana. Horse-radish. * Barbarea stricta. Small-flowered Wintercress. * Barbarea vulgaris. Wintercress. ...
Armoracia rusticana. Rábano picante, rábano de caballo. Husk tomato. Physalis peruviana. Tomatillo, uchuva, tomate verde, ...
The book comes in two volumes. They describe the physics and biology of frost occurrence and damage, passive and active protection methods and how to assess the cost-effectiveness of active protection techniques. Nighttime energy balance is used to demonstrate how protection methods are used to reduce the likelihood of frost damage. Simple methods and programs are provided to help predict temperature trends and to help determine the timing for active methods. Plant physiology related to freeze damage and critical damage temperatures for a wide range of crops and ornamentals are presented. Finally, an economic analysis program with examples is included to assist users to evaluate cost-effectiveness of various active methods. Although the book contains considerable technical information, it was specifically written for growers rather than scientists as a practical guide for frost protection. The volume 2 reviews concepts of probability and risk of frost damage and uses that information to help readers
Horseradish Extract (Cochlearia Armoracia Extract). Extracted from the leaves of Cochlearia armoracia. The plant is very high ...
Horseradish (Armoracia rusticana) helps to treat flu and respiratory ailments. Horseradish is healing as well for the digestive ...
Armoracia rusticana (2). Aspergillus clavatus (1). Aspergillus niger (1). Aspergillus oryzae (1). ...
Cochlearia Armoracia Extract, Schizandra Chinensis Fruit Extract, Foeniculum Vulgare (Fennel) Fruit Extract, Melissa ...
Text is available under the Creative Commons Attribution-ShareAlike License; additional terms may apply. By using this site, you agree to the Terms of Use and Privacy Policy. ...
Armoracia rusticana. Horseradish, red cole. Brassica hirta. White mustard. Brassica kaber. Wild Mustard. ...
Brand Name: Armoracia rusticana, Cochlearia armoracia, German mustard, great raifort, mountain radish, pepperroot, red cole, ... Do not take Armoracia rusticana, Cochlearia armoracia, German mustard, great raifort, mountain radish, pepperroot, red cole, or ... Horseradish is available under the following different brand and other names: Armoracia rusticana, Cochlearia armoracia, German ... https://reference.medscape.com/drug/armoracia-rusticana-cochlearia-armoracia-horseradish-344592 RxList. Horseradish. https:// ...
  • Its best known member is horseradish, Armoracia rusticana, which is the type species. (wikipedia.org)
  • Armoracia rusticana P.Gaertn. (wikipedia.org)
  • Armoracia rusticana - Gaertn. (pfaf.org)
  • Armoracia rusticana is a PERENNIAL growing to 0.7 m (2ft 4in) by 0.8 m (2ft 7in) at a fast rate. (pfaf.org)
  • The German Commission E Monographs, a therapeutic guide to herbal medicine, approve Armoracia rusticana for internal & external use in catarrhs of the respiratory tract, internally as supportive therapy for urinary tract infections, externally for the hyperaemic treatment of minor muscles aches (see [302] for critics of commission E). (pfaf.org)
  • The horseradish Armoracia rusticana . (efloras.org)
  • Horseradish ( Armoracia rusticana ) is a cultivated plant that can persist after cultivation. (gc.ca)
  • Horseradish ( Armoracia rusticana ) is a hardy perennial plant of the Brassicaceae family, which includes mustard and cabbage. (naturesmarketkent.com)
  • as Generally Recognized as Safe (GRAS) as a seasoning, spice, and flavoring (the FDA currently accepts Armoracia lapathifolia as the binomial name for horseradish, although Armoracia rusticana is more commonly used and is the preferred name by the U.S. Department of Agriculture). (naturesmarketkent.com)
  • Armoracia rusticana (Horseradish) is a species of perennial herb in the family Brassicaceae . (eol.org)
  • Do not take Armoracia rusticana, Cochlearia armoracia, German mustard, great raifort, mountain radish, pepperroot, red cole, or stingnose if you are allergic to horseradish or any ingredients contained in this drug. (rxlist.com)
  • Horseradish (horse radish) is the common name for a perennial herb , Armoracia rusticana (syn. (newworldencyclopedia.org)
  • Horseradish (Armoracia rusticana) belongs to the flowering plant family Brassicaceae (or Cruciferae), also known as the mustard family or the cabbage family. (newworldencyclopedia.org)
  • Armoracia rusticana, which is commonly also found listed as A. lapathifolia or Armoracia armoracia, grows to about 1.5 meters (five feet) in height. (newworldencyclopedia.org)
  • Horseradish (Armoracia rusticana Gaertn) is a perennial crop belonging to the Brassicaceae family, widely used as spice in foods and herbal ingredient in ethno-medicine. (unibas.it)
  • Horseradish ( Armoracia rusticana ) is a perennial crop and its root is used in condiments. (igzev.de)
  • Horseradish peroxidases (HRPs) from Armoracia rusticana have long been utilized as reporters in various diagnostic assays and histochemical stainings. (nih.gov)
  • The same Horseradish ( Armoracia rusticana ) you might eat on a sandwich has been traditionally used to support the respiratory system. (herb-pharm.com)
  • Horseradish (Armoracia rusticana) ext. equiv. (healthpost.co.nz)
  • The U.S. Food and Drug Administration (FDA) defines horseradish as the root of Armoracia lapathifolia Gilib. (naturesmarketkent.com)
  • Glycosylation of proteins in endoplasmic reticulum during horseradish (Armoracia lapathifolia Gilib. (unizg.hr)
  • Horseradish (in the genus Armoracia) is also a crucifer. (nytimes.com)
  • Horseradish, (Nasturtium Armoracia. (chestofbooks.com)
  • Removal of Phenol from Industrial Wastewaters by Horseradish ( Cochlearia Armoracia L) Peroxidase. (thefreedictionary.com)
  • Armoracia is a genus of flowering plants of the family Brassicaceae, native to the Palaearctic. (wikipedia.org)
  • Armoracia sisymbrioides is a species of flowering plant in the mustard family, Brassicaceae. (wikipedia.org)
  • The Brassicaceae include many important crop plants that are grown as vegetables ( Brassica, Nasturtium, Raphanus ) and sources of vegetable oils ( Brassica ) and condiments ( Armoracia, Brassica, Eutrema, Sinapis ). (efloras.org)
  • Brassicaceae Armoracia austriaca Bluff, Nees & Schauer -- Comp. (ipni.org)
  • Allyl isothiocyanate, allylisothiocyanate, Armoracia lapathifolia Gilib. (naturesmarketkent.com)
  • Glikozilacija proteina u endoplazmatskom retikulumu tijekom diferencijacije stanica hrena (Armoracia lapathifolia Gilib. (unizg.hr)
  • It was first formally named Cochlearia sisymbroides in 1821 and was transferred to the genus Armoracia in 1902. (wikipedia.org)
  • Species still considered valid by The Plant List are as follows: Armoracia macrocarpa (Waldst. (wikipedia.org)
  • 38. Armoracia P. Gaertner, B. Meyer & Scherbius, Oekon. (efloras.org)
  • Armoracia aquatica (Eaton) Wiegand, Rhodora 27: 186. (usf.edu)
  • Armoracia americana (A. Gray) Hooker & Arnott, Brit. (usf.edu)
  • Extracted from the leaves of Cochlearia armoracia. (weleda.co.uk)

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