Foodstuff used especially for domestic and laboratory animals, or livestock.
Debris resulting from a process that is of no further use to the system producing it. The concept includes materials discharged from or stored in a system in inert form as a by-product of vital activities. (From Webster's New Collegiate Dictionary, 1981)
Substances which are of little or no nutritive value, but are used in the processing or storage of foods or animal feed, especially in the developed countries; includes ANTIOXIDANTS; FOOD PRESERVATIVES; FOOD COLORING AGENTS; FLAVORING AGENTS; ANTI-INFECTIVE AGENTS (both plain and LOCAL); VEHICLES; EXCIPIENTS and other similarly used substances. Many of the same substances are PHARMACEUTIC AIDS when added to pharmaceuticals rather than to foods.
The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage.
(S-(E))-3,4,5,6,8,10-Hexahydro-14,16-dihydroxy-3-methyl-1H-2-benzoxacyclotetradecin-1,7(8H)-dione. One of a group of compounds known under the general designation of resorcylic acid lactones. Cis, trans, dextro and levo forms have been isolated from the fungus Gibberella zeae (formerly Fusarium graminearum). They have estrogenic activity, cause toxicity in livestock as feed contaminant, and have been used as anabolic or estrogen substitutes.
Broad spectrum anthelmintic for livestock.
The productive enterprises concerned with food processing.
Poisoning caused by the ingestion of mycotoxins (toxins of fungal origin).
An endocellulase with specificity for the hydrolysis of 1,3- or 1,4-linkages in beta-D-glucans. This enzyme specifically acts on sites where reducing glucose residues are substituted at the 3 position.
A 4-hydroxylated metabolite of AFLATOXIN B1, one of the MYCOTOXINS from ASPERGILLUS tainted food. It is associated with LIVER damage and cancer resulting from its P450 activation to the epoxide which alkylates DNA. Toxicity depends on the balance of liver enzymes that activate it (CYTOCHROME P-450) and others that detoxify it (GLUTATHIONE S TRANSFERASE) (Pharmac Ther 50.443 1991). Primates & rat are sensitive while mouse and hamster are tolerant (Canc Res 29.236 1969).
An enzyme that catalyzes the conversion of myo-inositol hexakisphosphate and water to 1L-myo-inositol 1,2,3,4,5-pentakisphosphate and orthophosphate. EC 3.1.3.26.
Histamine H1 antagonist with pronounced sedative properties. It is used in allergies and as an antitussive, antiemetic, and hypnotic. Doxylamine has also been administered in veterinary applications and was formerly used in PARKINSONISM.
The science of breeding, feeding and care of domestic animals; includes housing and nutrition.
A plant genus of the family EUPHORBIACEAE. Members contain jatrophone and other diterpenes.
The presence of bacteria, viruses, and fungi in food and food products. This term is not restricted to pathogenic organisms: the presence of various non-pathogenic bacteria and fungi in cheeses and wines, for example, is included in this concept.
A genus of gram-negative, facultatively anaerobic, rod-shaped bacteria that utilizes citrate as a sole carbon source. It is pathogenic for humans, causing enteric fevers, gastroenteritis, and bacteremia. Food poisoning is the most common clinical manifestation. Organisms within this genus are separated on the basis of antigenic characteristics, sugar fermentation patterns, and bacteriophage susceptibility.
A depolarizing neuromuscular-blocking agent, that causes persistent nicotinic activation resulting in spastic paralysis of susceptible nematodes. It is a drug of second-choice after benzimidazoles for treatment of ascariasis, hookworm, and pinworm infections, being effective after a single dose. (From Smith and Reynard, Textbook of Pharmacology, 1992, p920)
Articles of food which are derived by a process of manufacture from any portion of carcasses of any animal used for food (e.g., head cheese, sausage, scrapple).
The science, art or practice of cultivating soil, producing crops, and raising livestock.
Usually 12,13-epoxytrichothecenes, produced by Fusaria, Stachybotrys, Trichoderma and other fungi, and some higher plants. They may contaminate food or feed grains, induce emesis and hemorrhage in lungs and brain, and damage bone marrow due to protein and DNA synthesis inhibition.
Consumer Product Safety refers to the measures and regulations implemented to ensure household items, toys, and other consumer products are designed, manufactured, and distributed in a manner that minimizes risks of harm, injury, or death to consumers during normal use or foreseeable misuse.
Toxic compounds produced by FUNGI.
Accumulations of solid or liquid animal excreta usually from stables and barnyards with or without litter material. Its chief application is as a fertilizer. (From Webster's 3d ed)
Animals which have become adapted through breeding in captivity to a life intimately associated with humans. They include animals domesticated by humans to live and breed in a tame condition on farms or ranches for economic reasons, including LIVESTOCK (specifically CATTLE; SHEEP; HORSES; etc.), POULTRY; and those raised or kept for pleasure and companionship, e.g., PETS; or specifically DOGS; CATS; etc.
Chlorinated hydrocarbons containing heteroatoms that are present as contaminants of herbicides. Dioxins are carcinogenic, teratogenic, and mutagenic. They have been banned from use by the FDA.
Measurement and evaluation of the components of substances to be taken as FOOD.
Seeds from grasses (POACEAE) which are important in the diet.
The edible portions of any animal used for food including domestic mammals (the major ones being cattle, swine, and sheep) along with poultry, fish, shellfish, and game.
Any of various animals that constitute the family Suidae and comprise stout-bodied, short-legged omnivorous mammals with thick skin, usually covered with coarse bristles, a rather long mobile snout, and small tail. Included are the genera Babyrousa, Phacochoerus (wart hogs), and Sus, the latter containing the domestic pig (see SUS SCROFA).
A plant species of the family POACEAE. It is a tall grass grown for its EDIBLE GRAIN, corn, used as food and animal FODDER.
Domesticated birds raised for food. It typically includes CHICKENS; TURKEYS, DUCKS; GEESE; and others.
Domesticated bovine animals of the genus Bos, usually kept on a farm or ranch and used for the production of meat or dairy products or for heavy labor.
Earth or other matter in fine, dry particles. (Random House Unabridged Dictionary, 2d ed)
A mitosporic Hypocreales fungal genus, various species of which are important parasitic pathogens of plants and a variety of vertebrates. Teleomorphs include GIBBERELLA.
The white liquid secreted by the mammary glands. It contains proteins, sugar, lipids, vitamins, and minerals.
The exposure to potentially harmful chemical, physical, or biological agents by inhaling them.
Infections with bacteria of the genus SALMONELLA.
The consumption of edible substances.
Liquid chromatographic techniques which feature high inlet pressures, high sensitivity, and high speed.
An element with the atomic symbol N, atomic number 7, and atomic weight [14.00643; 14.00728]. Nitrogen exists as a diatomic gas and makes up about 78% of the earth's atmosphere by volume. It is a constituent of proteins and nucleic acids and found in all living cells.
Anaerobic degradation of GLUCOSE or other organic nutrients to gain energy in the form of ATP. End products vary depending on organisms, substrates, and enzymatic pathways. Common fermentation products include ETHANOL and LACTIC ACID.
Nutritional physiology of animals.
Increase in BODY WEIGHT over existing weight.
The exposure to potentially harmful chemical, physical, or biological agents that occurs as a result of one's occupation.
A process involving chance used in therapeutic trials or other research endeavor for allocating experimental subjects, human or animal, between treatment and control groups, or among treatment groups. It may also apply to experiments on inanimate objects.
Elements of limited time intervals, contributing to particular results or situations.
Permanent deprivation of breast milk and commencement of nourishment with other food. (From Stedman, 25th ed)
The process of breakdown of food for metabolism and use by the body.
Behavioral responses or sequences associated with eating including modes of feeding, rhythmic patterns of eating, and time intervals.
Substances that reduce the growth or reproduction of BACTERIA.
The withholding of food in a structured experimental situation.
The mass or quantity of heaviness of an individual. It is expressed by units of pounds or kilograms.
Regular course of eating and drinking adopted by a person or animal.
The first stomach of ruminants. It lies on the left side of the body, occupying the whole of the left side of the abdomen and even stretching across the median plane of the body to the right side. It is capacious, divided into an upper and a lower sac, each of which has a blind sac at its posterior extremity. The rumen is lined by mucous membrane containing no digestive glands, but mucus-secreting glands are present in large numbers. Coarse, partially chewed food is stored and churned in the rumen until the animal finds circumstances convenient for rumination. When this occurs, little balls of food are regurgitated through the esophagus into the mouth, and are subjected to a second more thorough mastication, swallowed, and passed on into other parts of the compound stomach. (From Black's Veterinary Dictionary, 17th ed)
'Housing, Animal' refers to the physical structure or environment designed and constructed to provide shelter, protection, and specific living conditions for various domestic or captive animals, meeting their biological and behavioral needs while ensuring their welfare and well-being.
The relative amounts of various components in the body, such as percentage of body fat.
The production of offspring by selective mating or HYBRIDIZATION, GENETIC in animals or plants.

Induction of bovine polioencephalomalacia with a feeding system based on molasses and urea. (1/6328)

Polioencephalomalacia (PEM), a disease first described in the United States and related to intensive beef production, appeared in Cuba coincident with the use of a new, molasses-urea-based diet to fatten bulls. Because the only experimental means so far of reproducing PEM has been with amprolium, a structural analog of thiamin, the present study attempted to induce the disease using the molasses-urea-based diet. Six Holstein bulls (200-300 kg) were studied during consumption of three successive diets: 1) commercial molasses-urea-restricted forage diet of Cuban feedlots, 2) a period in which forage was gradually withdrawn and 3) a forage-free diet composed only of molasses, urea and fish meal. PEM was reproduced in this way. At ten-day intervals, blood concentrations of glucose, lactate, pyruvate and urea were measured, as well as when clinical signs of PEM appeared. The signs, clinical course and lesions of the experimentally induced disease were comparable to those of field cases. The biochemical results suggested a block in pyruvate oxidation as in PEM elsewhere in the world. No evidence existed of urea intoxication. In addition, brain and liver concentration of total thiamin from field cases and normal animals were found to be similar.  (+info)

Fusariotoxicosis from barley in British Columbia. I. Natural occurrence and diagnosis. (2/6328)

Clinical sickness was observed in domestic ducks, geese, horses and swine during October 1973. All species showed upper alimentary distress with mortalities occurring in the geese. Barley derived from a common source had been fed. Examination of the barley revealed invasion by Fusarium spp and detection of a high level of dermatitic fusariotoxins.  (+info)

Mercury and mink. I. The use of mercury contaminated fish as a food for ranch mink. (3/6328)

Adult female and juvenile ranch mink were fed rations containing 50 and 75% of fish containing 0.44 ppm total mercury over a 145 day period. There was no clinical or pathological evidence of intoxication in these animals and mercury concentrations in tissue appeared to be at a level below that associated with toxicity.  (+info)

Mycotoxin determinations on animal feedstuffs and tissues in Western Canada. (4/6328)

Results of examination of specimens of plant or animal origin for various mycotoxins are presented. Analyses for aflatoxins and ochratoxins were most frequently requested, usually on the basis of visible mouldiness. Aflatoxin B1 was found in one of 100 specimens at a level of 50 ppb in a sample of alfalfa brome hay. Ochratoxin A was detected in seven of 95 specimens comprising six samples of wheat at levels between 30 and 6000 ppb and one sample of hay at a level of 30 ppb. An overall detection rate of 4.2% involving significant levels of potent mycotoxins suggests that acute or chronic mycotoxicoses may occur in farm livestock or poultry more frequently than presently diagnosied.  (+info)

Pathological changes in chickens, ducks and turkeys fed high levels of rapeseed oil. (5/6328)

Rations containing 25% of either regular rapeseed oil (36% erucic acid), Oro rapeseed oil (1.9% erucic acid), soybean oil or a mixture of lard and corn oil were fed to chickens, ducks and turkeys. The regular rapeseed oil ration caused growth depression, increased feed conversion and anemia in all species. All the ducks and some of the chickens fed the regular rapeseed oil ration died. These dead birds were affected with hydropericardium and ascites. No deaths in the turkeys could be attributed to the regular rapeseed oil ration but some turkeys fed this ration had degenerative foci characterized by infiltrations of histiocytic and giant cells in the myocardium. Severe fatty change in the heart, skeletal muscles, spleen and kidney was found at an early age in all birds fed the regular rapeseed oil ration. Less severe fatty change but no other lesions were found in birds fed the Oro rapeseed oil and soybean oil rations.  (+info)

Postweaning performance of calves from Angus, Brahman, and reciprocal-cross cows grazing endophyte-infected tall fescue or common bermudagrass. (6/6328)

Data from 403 Polled Hereford-sired calves from Angus, Brahman, and reciprocal-cross cows were used to evaluate the effects of preweaning forage environment on postweaning performance. Calves were spring-born in 1991 to 1994 and managed on either endophyte-infected tall fescue (E+) or common bermudagrass (BG) during the preweaning phase. After weaning, calves were shipped to the Grazinglands Research Laboratory, El Reno, OK and stratified to one of two winter stocker treatments by breed and preweaning forage; stocker treatments were winter wheat pasture (WW) or native range plus supplemental CP (NR). Each stocker treatment was terminated in March, calves grazed cool-season grasses, and calves were then moved to a feedlot phase in June. In the feedlot phase, calves were fed to approximately 10 mm fat over the 12th rib and averaged approximately 115 d on feed. When finished, calves were weighed and shipped to Amarillo, TX for slaughter. Averaged over calf breed group, calves from E+ gained faster during the stocker phase (P<.10), had lighter starting and finished weights on feed (P< .01), lighter carcass weights (P<.01), and smaller longissimus muscle areas (P<.05) than calves from BG. Calves from E+ were similar to calves from BG in feedlot ADG, percentage kidney, heart, and pelvic fat, fat thickness over 12th rib, yield grade, marbling score, and dressing percentage. Maternal heterosis was larger in calves from E+ for starting weight on feed (P<.01), finished weight (P<.10), and carcass weight (P<.16). These data suggest that few carryover effects from tall fescue preweaning environments exist, other than lighter, but acceptable, weights through slaughter. These data further suggest that the tolerance to E+ in calves from reciprocal-cross cows, expressed in weaning weights, moderated postweaning weight differences between E+ and BG compared to similar comparisons in calves from purebred cows.  (+info)

Antioxidative and oxidative status in muscles of pigs fed rapeseed oil, vitamin E, and copper. (7/6328)

The susceptibility of a given muscle tissue to lipid oxidation may not only depend on the presence of unsaturated fatty acids and the balance between antioxidants and prooxidants, but also on the composition of the skeletal muscle. In the present study, the effects of dietary supplementation of vitamin E (dl-alpha-tocopheryl acetate) and copper in combination with a high level of monounsaturated fatty acids were examined with regard to the antioxidant concentration and the susceptibility to lipid oxidation of two muscles, longissimus (LD) and psoas major (PM), representing different oxidative capacity. In addition, fatty acid profiles of the backfat and the intramuscular lipids, as well as fresh meat quality traits, were studied. Pigs were allotted to a 3x3 factorial experiment with three levels of dl-alpha-tocopheryl acetate (0, 100, and 200 mg/kg of feed) and three levels of copper (0, 35, and 175 mg/kg of feed) added to a diet containing 6% rapeseed oil. A basal diet (without rapeseed oil) was added to the experimental design, giving a total of 10 dietary treatments. Muscle alpha-tocopherol concentrations increased (P<.001) with increasing dl-alpha-tocopheryl acetate in the feed. The antioxidative status was higher in PM than in LD, when considering the concentration of alpha-tocopherol (P<.001) and the activity of antioxidant enzymes (superoxide dismutase, P<.001; glutathione peroxidase, P = .06). Supplemental copper did not give rise to any deposition of copper in muscle tissue or backfat, but the antioxidant status of PM increased. The susceptibility to lipid oxidation was reduced in LD with increasing dietary dl-alpha-tocopheryl acetate and in PM with increasing dietary copper. Supplemental dl-alpha-tocopherol acetate improved the water-holding capacity of LD (P = .005) and PM (P = .003). The fatty acid composition of the backfat and the triglyceride fraction of the intramuscular fat became more unsaturated with the addition of rapeseed oil to the feed. Higher intakes of monounsaturated fatty acids due to the rapeseed oil were also reflected in the phospholipid fraction of the intramuscular fat, but no influence on the proportion of saturated fatty acids was seen. The susceptibility to lipid oxidation of PM was lower for pigs on the rapeseed oil-based diet than for those on the basal diet. The energy metabolic status of the muscles and the accumulation of calcium by the sarcoplasmic reticulum were not influenced by the dietary treatments, but there were differences between muscle types. The addition of rapeseed oil to the diet reduced the muscular content of glycogen (LD, P = .02; PM, P = .06) and elevated the plasma concentration of free fatty acids (P = .05). Overall, dietary fat, dl-alpha-tocopherol acetate, and copper affected the oxidative status of pig muscles, and the results differed depending on muscle type.  (+info)

Manipulation of the type of fat consumed by growing pigs affects plasma and mononuclear cell fatty acid compositions and lymphocyte and phagocyte functions. (8/6328)

To investigate the immunological effect of feeding pigs different dietary lipids, 3-wk-old, weaned pigs were fed for 40 d on one of five diets, which differed only in the type of oil present (the oil contributed 5% by weight of the diet and the total fat content of the diets was 8% by weight). The oils used were soybean (control diet), high-oleic sunflower oil (HOSO), sunflower oil (SO), canola oil (CO), and fish oil (FO; rich in long-chain [n-3] polyunsaturared fatty acids). There were no significant differences in initial or final animal weights, weight gains, or health scores among the groups. There were no significant differences in the concentration of anti-Escherichia coli vaccine antibodies in the gut lumens of pigs fed the different diets. The fatty acid composition of the diet markedly affected the fatty acid composition of the plasma and of mononuclear cells (a mixture of lymphocytes, monocytes, and macrophages) prepared from the blood, lymph nodes, or thymus. The FO feeding resulted in a significant increase in the number of circulating granulocytes. The FO feeding significantly decreased the proportion of phagocytes engaged in uptake of E. coli and decreased the activity of those phagocytes that were active. The proliferation of lymphocytes in cultures of whole blood from pigs fed the HOSO, SO, or FO diets was less than in those from pigs fed the CO diet. Proliferation of lymph node lymphocytes from SO- or FO-fed pigs was less than that from control, CO-, or HOSO-fed pigs. The natural killer cell activity of blood lymphocytes from pigs fed the FO diet was significantly reduced compared with those from pigs fed the CO diet. The concentration of PGE2 in the medium of cultured blood, lymph node, or thymic mononuclear cells was lower if the cells came from pigs fed the FO diet. Thus, the type of oil included in the diet of growing pigs affects the numbers and functional activities of immune cells in different body compartments.  (+info)

Animal feed refers to any substance or mixture of substances, whether processed, unprocessed, or partially processed, which is intended to be used as food for animals, including fish, without further processing. It includes ingredients such as grains, hay, straw, oilseed meals, and by-products from the milling, processing, and manufacturing industries. Animal feed can be in the form of pellets, crumbles, mash, or other forms, and is used to provide nutrients such as energy, protein, fiber, vitamins, and minerals to support the growth, reproduction, and maintenance of animals. It's important to note that animal feed must be safe, nutritious, and properly labeled to ensure the health and well-being of the animals that consume it.

Waste products, in the context of physiology and medicine, refer to substances that are produced as a result of various metabolic processes within the body's cells but have no further use for the body's normal functioning. These waste materials must be eliminated from the body to maintain homeostasis and prevent toxic accumulation.

Common examples of waste products include:

1. Carbon dioxide (CO2): A byproduct of cellular respiration, which is exhaled through the lungs.
2. Urea: formed in the liver from the breakdown of excess amino acids and proteins, then excreted by the kidneys in urine.
3. Creatinine: a waste product generated from muscle metabolism, eliminated through the kidneys in urine.
4. Water (H2O): A byproduct of various metabolic reactions, excreted as urine or sweat, and lost through respiration and evaporation.
5. Bilirubin: a waste product formed from the breakdown of hemoglobin in red blood cells, eliminated through the bile and feces.
6. Lactic acid: produced during anaerobic metabolism, especially with intense exercise or hypoxia; it can be converted back to pyruvate for energy production or removed by the liver and excreted in urine.
7. Hippuric acid: formed from the conjugation of glycine and benzoic acid, primarily eliminated through urine.
8. Indican: a waste product resulting from the metabolism of tryptophan, excreted in urine after being converted to indigo by intestinal bacteria.
9. Estrogens and androgens: hormonal waste products produced by the gonads and adrenal glands, metabolized and eliminated through urine and feces.

Maintaining the efficient elimination of these waste products is essential for overall health and well-being. Failure to do so can result in various medical conditions, such as kidney or liver failure, that can be life-threatening if left untreated.

Food additives are substances that are added to food or drink during manufacturing or processing to perform various functions such as preservation, coloring, flavoring, enhancing taste and texture, and increasing nutritional value. These additives can be natural or synthetic and must be approved by regulatory authorities before they can be used in food products. Examples of food additives include salt, sugar, vinegar, spices, artificial flavors, preservatives, emulsifiers, and food dyes. It is important to note that some people may have allergies or sensitivities to certain food additives, and excessive consumption of some additives may have negative health effects.

Food contamination is the presence of harmful microorganisms, chemicals, or foreign substances in food or water that can cause illness or injury to individuals who consume it. This can occur at any stage during production, processing, storage, or preparation of food, and can result from various sources such as:

1. Biological contamination: This includes the presence of harmful bacteria, viruses, parasites, or fungi that can cause foodborne illnesses. Examples include Salmonella, E. coli, Listeria, and norovirus.

2. Chemical contamination: This involves the introduction of hazardous chemicals into food, which may occur due to poor handling practices, improper storage, or exposure to environmental pollutants. Common sources of chemical contamination include pesticides, cleaning solvents, heavy metals, and natural toxins produced by certain plants or fungi.

3. Physical contamination: This refers to the presence of foreign objects in food, such as glass, plastic, hair, or insects, which can pose a choking hazard or introduce harmful substances into the body.

Preventing food contamination is crucial for ensuring food safety and protecting public health. Proper hygiene practices, temperature control, separation of raw and cooked foods, and regular inspections are essential measures to minimize the risk of food contamination.

Zearalenone is a type of mycotoxin, which is a toxic compound produced by certain types of fungi. Specifically, zearalenone is produced by some strains of Fusarium fungi that can infect crops such as corn, wheat, and barley. It has estrogen-like properties and can cause reproductive problems in animals that consume contaminated feed. In humans, exposure to high levels of zearalenone may cause nausea, vomiting, and diarrhea, but the effects of long-term exposure are not well understood.

Medical Definition: Zearalenone is a mycotoxin produced by certain strains of Fusarium fungi that can infect crops such as corn, wheat, and barley. It has estrogen-like properties and can cause reproductive problems in animals that consume contaminated feed. In humans, exposure to high levels of zearalenone may cause nausea, vomiting, and diarrhea, but the effects of long-term exposure are not well understood.

Pyrantel Tartrate is an anthelmintic medication, which means it is used to treat infections caused by parasitic worms. It works by paralyzing the worms, allowing the body to expel them. Pyrantel Tartrate is available in both oral and topical forms, and is used to treat a variety of worm infestations, including roundworm, pinworm, hookworm, and threadworm. It is important to note that this medication is not effective against tapeworms. As with any medication, it should be used only under the direction of a healthcare provider.

I believe there might be a slight confusion in your question. The "food processing industry" is not a medical term per se, but rather a term used to describe the branch of manufacturing that involves transforming raw agricultural ingredients into food products for commercial sale.

The food-processing industry includes activities such as:

1. Cleaning and grading raw food materials
2. Preservation through canning, freezing, refrigeration, or dehydration
3. Preparation of food by chopping, cooking, baking, or mixing
4. Packaging and labeling of the final food product

While not a medical term, it is still relevant to the medical field as processed foods can impact human health, both positively and negatively. For example, processing can help preserve nutrients, increase food safety, and make certain foods more accessible and convenient. However, overly processed foods often contain high levels of added sugars, sodium, and unhealthy fats, which can contribute to various health issues such as obesity, diabetes, and cardiovascular diseases.

Mycotoxicosis is not a specific medical condition itself, but rather a term that refers to the toxic effects on livestock or human health due to the consumption of food or feed contaminated with mycotoxins. Mycotoxins are toxic compounds produced by certain types of mold (fungi) that can grow on various agricultural products before and after harvest, during storage, or in contaminated animal feeds.

Mycotoxicosis can cause a wide range of symptoms depending on the specific mycotoxin involved, the amount and duration of exposure, and the overall health of the individual. These symptoms may include acute gastrointestinal distress, immunosuppression, neurological disorders, reproductive issues, and even cancer in severe cases.

Some common mycotoxins that can lead to mycotoxicosis include aflatoxins, ochratoxins, fumonisins, trichothecenes, zearalenone, and patulin. Preventing mold growth and mycotoxin production in food and feed through proper agricultural practices, storage conditions, and monitoring is crucial to prevent mycotoxicosis.

Aflatoxin M1 is a type of mycotoxin, which is a toxic compound that is produced by certain types of molds or fungi. Aflatoxin M1 is produced by the mold Aspergillus flavus and Aspergillus parasiticus, and it can contaminate a variety of agricultural products, including grains, nuts, and milk.

Aflatoxin M1 is a metabolite of aflatoxin B1, which is the most potent naturally occurring carcinogen known. Aflatoxin M1 is formed in the liver of dairy animals after they consume feed contaminated with aflatoxin B1 and then passes into their milk. It can also be found in other tissues of dairy animals, such as meat and organs.

Exposure to aflatoxin M1 has been linked to various health effects, including liver damage, immune suppression, and increased risk of liver cancer. For this reason, regulatory agencies around the world have set limits on the amount of aflatoxin M1 that is allowed in milk and other dairy products.

6-Phytase is an enzyme that catalyzes the hydrolysis of phytic acid (myo-inositol hexakisphosphate), a major storage form of phosphorus in plants, into inorganic phosphate and lower molecular weight myo-inositol phosphates. This enzymatic reaction releases phosphate and micronutrients, making them more available for absorption in the gastrointestinal tract of monogastric animals, such as pigs, poultry, and fish. The "6" in 6-Phytase refers to the position of the phosphate group that is cleaved from the myo-inositol ring. This enzyme has significant applications in animal nutrition and feed industry to improve nutrient utilization and reduce phosphorus pollution in the environment.

Doxylamine is an antihistamine medication that is used to treat symptoms such as allergies, hay fever, and the common cold. It works by blocking the effects of histamine, a substance in the body that causes allergic reactions. Doxylamine is also used as a sleep aid because it can cause drowsiness. It is available over-the-counter and by prescription in various forms, including tablets, capsules, and liquid.

Some common side effects of doxylamine include dry mouth, dizziness, and blurred vision. It is important to use doxylamine with caution, as it can cause drowsiness and may impair your ability to drive or operate machinery. It is also important to follow the dosage instructions carefully, as taking too much doxylamine can lead to serious side effects such as confusion, seizures, and difficulty breathing.

It is always a good idea to consult with a healthcare provider before starting any new medication, including doxylamine, to ensure that it is safe and appropriate for your individual health needs.

Animal husbandry is the practice of breeding and raising animals for agricultural purposes, such as for the production of meat, milk, eggs, or fiber. It involves providing proper care for the animals, including feeding, housing, health care, and breeding management. The goal of animal husbandry is to maintain healthy and productive animals while also being mindful of environmental sustainability and animal welfare.

I am not aware of a specific medical definition for "Jatropha." Jatropha is a genus of plants in the spurge family, Euphorbiaceae. Some species of Jatropha are used in traditional medicine in various parts of the world, but there is no widely accepted or established medical definition for the term.

In a broader sense, if you're referring to a medical aspect related to Jatropha plants, it might be about the pharmacological properties, toxicity, or potential uses of certain species in traditional medicine. For instance, Jatropha curcas, one of the most commonly known species, has been used in traditional medicine for treating various conditions such as wounds, diarrhea, and skin diseases. However, it also contains toxic compounds that can cause adverse effects if not properly prepared or administered.

If you're looking for specific pharmacological or medicinal information about Jatropha, I would recommend consulting scientific literature or medical resources related to the particular species and its traditional or modern uses.

Food microbiology is the study of the microorganisms that are present in food, including bacteria, viruses, fungi, and parasites. This field examines how these microbes interact with food, how they affect its safety and quality, and how they can be controlled during food production, processing, storage, and preparation. Food microbiology also involves the development of methods for detecting and identifying pathogenic microorganisms in food, as well as studying the mechanisms of foodborne illnesses and developing strategies to prevent them. Additionally, it includes research on the beneficial microbes found in certain fermented foods and their potential applications in improving food quality and safety.

Salmonella is a genus of rod-shaped, Gram-negative bacteria that are facultative anaerobes and are motile due to peritrichous flagella. They are non-spore forming and often have a single polar flagellum when grown in certain conditions. Salmonella species are important pathogens in humans and other animals, causing foodborne illnesses known as salmonellosis.

Salmonella can be found in the intestinal tracts of humans, birds, reptiles, and mammals. They can contaminate various foods, including meat, poultry, eggs, dairy products, and fresh produce. The bacteria can survive and multiply in a wide range of temperatures and environments, making them challenging to control completely.

Salmonella infection typically leads to gastroenteritis, characterized by symptoms such as diarrhea, abdominal cramps, fever, and vomiting. In some cases, the infection may spread beyond the intestines, leading to more severe complications like bacteremia (bacterial infection of the blood) or focal infections in various organs.

There are two main species of Salmonella: S. enterica and S. bongori. S. enterica is further divided into six subspecies and numerous serovars, with over 2,500 distinct serotypes identified to date. Some well-known Salmonella serovars include S. Typhi (causes typhoid fever), S. Paratyphi A, B, and C (cause paratyphoid fever), and S. Enteritidis and S. Typhimurium (common causes of foodborne salmonellosis).

Pyrantel is an anthelmintic medication used to treat and prevent gastrointestinal parasitic infections caused by roundworms, hookworms, and pinworms in humans and animals. It works by paralyzing the parasites, allowing them to be expelled from the body. Pyrantel is available in various formulations, including tablets, suspensions, and pastes, for human and veterinary use. Common brand names include Pin-X, Reese's Pinworm Medicine, and Strongid.

Medical definitions typically do not include terms like "meat products" as they are too broad and not specific to medical conditions or treatments. However, in a general food science or nutrition context, "meat products" could be defined as:

Processed or unprocessed foods that contain meat or meat derivatives as the primary ingredient. This can include various types of muscle tissue from mammals, birds, fish, and other animals, along with any accompanying fat, skin, blood vessels, and other tissues. Meat products may be fresh, cured, smoked, or cooked, and they may also contain additional ingredients like salt, sugar, preservatives, and flavorings. Examples of meat products include beef jerky, bacon, sausages, hot dogs, and canned meats.

I apologize for any confusion, but "agriculture" is not a term that has a medical definition. Agriculture refers to the cultivation and breeding of animals, plants, and fungi for food, fiber, biofuel, medicinal plants, and other products used to sustain and enhance human life. It is an important industry and practice that has been developed over thousands of years and continues to play a critical role in global food production and security.

Trichothecenes are a group of chemically related toxic compounds called sesquiterpenoids produced by various species of fungi, particularly those in the genera Fusarium, Myrothecium, Trichoderma, Trichothecium, and Stachybotrys. These toxins can contaminate crops and cause a variety of adverse health effects in humans and animals that consume or come into contact with the contaminated material.

Trichothecenes can be classified into four types (A, B, C, and D) based on their chemical structure. Type A trichothecenes include T-2 toxin and diacetoxyscirpenol, while type B trichothecenes include deoxynivalenol (DON), nivalenol, and 3-acetyldeoxynivalenol.

Exposure to trichothecenes can cause a range of symptoms, including skin irritation, nausea, vomiting, diarrhea, abdominal pain, and immune system suppression. In severe cases, exposure to high levels of these toxins can lead to neurological problems, hemorrhage, and even death.

It is important to note that trichothecenes are not typically considered infectious agents, but rather toxin-producing molds that can contaminate food and other materials. Proper handling, storage, and preparation of food can help reduce the risk of exposure to these toxins.

Consumer Product Safety refers to the measures taken to ensure that products intended for consumer use are free from unreasonable risks of injury or illness. This is typically overseen by regulatory bodies, such as the Consumer Product Safety Commission (CPSC) in the United States, which establishes safety standards, tests products, and recalls dangerous ones.

The definition of 'Consumer Product' can vary but generally refers to any article, or component part thereof, produced or distributed (i) for sale to a consumer for use in or around a permanent or temporary household or residence, a school, in recreation, or otherwise; (ii) for the personal use, consumption or enjoyment of a consumer in or around a permanent or temporary household or residence, a school, in recreation, or otherwise; (iii) for sensory evaluation and direct physical contact by a consumer in or around a permanent or temporary household or residence, a school, in recreation, or otherwise.

The safety measures can include various aspects such as design, manufacturing, packaging, and labeling of the product to ensure that it is safe for its intended use. This includes ensuring that the product does not contain any harmful substances, that it functions as intended, and that it comes with clear instructions for use and any necessary warnings.

It's important to note that even with these safety measures in place, it is still possible for products to cause injury or illness if they are used improperly or if they malfunction. Therefore, it is also important for consumers to be aware of the risks associated with the products they use and to take appropriate precautions.

Mycotoxins are toxic secondary metabolites produced by certain types of fungi (molds) that can contaminate food and feed crops, both during growth and storage. These toxins can cause a variety of adverse health effects in humans and animals, ranging from acute poisoning to long-term chronic exposure, which may lead to immune suppression, cancer, and other diseases. Mycotoxin-producing fungi mainly belong to the genera Aspergillus, Penicillium, Fusarium, and Alternaria. Common mycotoxins include aflatoxins, ochratoxins, fumonisins, zearalenone, patulin, and citrinin. The presence of mycotoxins in food and feed is a significant public health concern and requires stringent monitoring and control measures to ensure safety.

"Manure" is not a term typically used in medical definitions. However, it is commonly referred to in agriculture and horticulture. Manure is defined as organic matter, such as animal feces and urine, that is used as a fertilizer to enrich and amend the soil. It is often rich in nutrients like nitrogen, phosphorus, and potassium, which are essential for plant growth. While manure can be beneficial for agriculture and gardening, it can also pose risks to human health if not handled properly due to the potential presence of pathogens and other harmful substances.

Domestic animals, also known as domestic animals or pets, are species that have been tamed and kept by humans for various purposes. These purposes can include companionship, work, protection, or food production. Some common examples of domestic animals include dogs, cats, cows, sheep, goats, pigs, horses, and chickens.

Domestic animals are distinguished from wild animals in that they are dependent on humans for their survival and are able to live in close proximity to people. They have often been selectively bred over generations to possess certain traits or characteristics that make them more suitable for their intended uses. For example, dogs may be bred for their size, strength, agility, or temperament, while cats may be bred for their coat patterns or behaviors.

It is important to note that the term "domestic animal" does not necessarily mean that an animal is tame or safe to handle. Some domestic animals, such as certain breeds of dogs, can be aggressive or dangerous if not properly trained and managed. It is always important to approach and handle any animal, domestic or wild, with caution and respect.

Dioxins are a group of chemically-related compounds that are primarily formed as unintended byproducts of various industrial, commercial, and domestic processes. They include polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), and certain polychlorinated biphenyls (PCBs). Dioxins are highly persistent environmental pollutants that accumulate in the food chain, particularly in animal fat. Exposure to dioxins can cause a variety of adverse health effects, including developmental and reproductive problems, immune system damage, hormonal disruption, and cancer. The most toxic form of dioxin is 2,3,7,8-tetrachlorodibenzo-p-dioxin (TCDD).

"Food analysis" is not a medical term per se, but it falls under the broader field of food science and nutrition. Food analysis refers to the laboratory methods and techniques used to determine the composition and quality of food products. This can include testing for nutrients (such as proteins, fats, carbohydrates, vitamins, and minerals), contaminants (like heavy metals, pesticides, or allergens), and other components that may affect the safety, quality, or authenticity of food.

The results of food analysis can be used to ensure compliance with regulatory standards, develop new food products, assess the nutritional value of diets, investigate food-borne illnesses, and monitor trends in food consumption. While not a medical definition, food analysis is an important tool for promoting public health and preventing diet-related diseases.

Cereals, in a medical context, are not specifically defined. However, cereals are generally understood to be grasses of the family Poaceae that are cultivated for the edible components of their grain (the seed of the grass). The term "cereal" is derived from Ceres, the Roman goddess of agriculture and harvest.

The most widely consumed cereals include:

1. Wheat
2. Rice
3. Corn (Maize)
4. Barley
5. Oats
6. Millet
7. Sorghum
8. Rye

Cereals are a significant part of the human diet, providing energy in the form of carbohydrates, as well as protein, fiber, vitamins, and minerals. They can be consumed in various forms, such as whole grains, flour, flakes, or puffed cereals. Some people may have allergies or intolerances to specific cereals, like celiac disease, an autoimmune disorder that requires a gluten-free diet (wheat, barley, and rye contain gluten).

In a medical context, "meat" generally refers to the flesh of animals that is consumed as food. This includes muscle tissue, as well as fat and other tissues that are often found in meat products. However, it's worth noting that some people may have dietary restrictions or medical conditions that prevent them from consuming meat, so it's always important to consider individual preferences and needs when discussing food options.

It's also worth noting that the consumption of meat can have both positive and negative health effects. On the one hand, meat is a good source of protein, iron, vitamin B12, and other essential nutrients. On the other hand, consuming large amounts of red and processed meats has been linked to an increased risk of heart disease, stroke, and certain types of cancer. Therefore, it's generally recommended to consume meat in moderation as part of a balanced diet.

"Swine" is a common term used to refer to even-toed ungulates of the family Suidae, including domestic pigs and wild boars. However, in a medical context, "swine" often appears in the phrase "swine flu," which is a strain of influenza virus that typically infects pigs but can also cause illness in humans. The 2009 H1N1 pandemic was caused by a new strain of swine-origin influenza A virus, which was commonly referred to as "swine flu." It's important to note that this virus is not transmitted through eating cooked pork products; it spreads from person to person, mainly through respiratory droplets produced when an infected person coughs or sneezes.

'Zea mays' is the biological name for corn or maize, which is not typically considered a medical term. However, corn or maize can have medical relevance in certain contexts. For example, cornstarch is sometimes used as a diluent for medications and is also a component of some skin products. Corn oil may be found in topical ointments and creams. In addition, some people may have allergic reactions to corn or corn-derived products. But generally speaking, 'Zea mays' itself does not have a specific medical definition.

I'm sorry for any confusion, but "poultry" is not a medical term. It is a agricultural and culinary term that refers to domestic birds (such as chickens, ducks, geese, and turkeys) that are kept for their eggs, meat, or feathers. The study and care of these birds would fall under the field of veterinary medicine, but "poultry" itself is not a medical term.

"Cattle" is a term used in the agricultural and veterinary fields to refer to domesticated animals of the genus *Bos*, primarily *Bos taurus* (European cattle) and *Bos indicus* (Zebu). These animals are often raised for meat, milk, leather, and labor. They are also known as bovines or cows (for females), bulls (intact males), and steers/bullocks (castrated males). However, in a strict medical definition, "cattle" does not apply to humans or other animals.

In medical terms, "dust" is not defined as a specific medical condition or disease. However, generally speaking, dust refers to small particles of solid matter that can be found in the air and can come from various sources, such as soil, pollen, hair, textiles, paper, or plastic.

Exposure to certain types of dust, such as those containing allergens, chemicals, or harmful pathogens, can cause a range of health problems, including respiratory issues like asthma, allergies, and lung diseases. Prolonged exposure to certain types of dust, such as silica or asbestos, can even lead to serious conditions like silicosis or mesothelioma.

Therefore, it is important for individuals who work in environments with high levels of dust to take appropriate precautions, such as wearing masks and respirators, to minimize their exposure and reduce the risk of health problems.

"Fusarium" is a genus of fungi that are widely distributed in the environment, particularly in soil, water, and on plants. They are known to cause a variety of diseases in animals, including humans, as well as in plants. In humans, Fusarium species can cause localized and systemic infections, particularly in immunocompromised individuals. These infections often manifest as keratitis (eye infection), onychomycosis (nail infection), and invasive fusariosis, which can affect various organs such as the lungs, brain, and bloodstream. Fusarium species produce a variety of toxins that can contaminate crops and pose a threat to food safety and human health.

Medically, "milk" is not defined. However, it is important to note that human babies are fed with breast milk, which is the secretion from the mammary glands of humans. It is rich in nutrients like proteins, fats, carbohydrates (lactose), vitamins and minerals that are essential for growth and development.

Other mammals also produce milk to feed their young. These include cows, goats, and sheep, among others. Their milk is often consumed by humans as a source of nutrition, especially in dairy products. However, the composition of these milks can vary significantly from human breast milk.

Inhalation exposure is a term used in occupational and environmental health to describe the situation where an individual breathes in substances present in the air, which could be gases, vapors, fumes, mist, or particulate matter. These substances can originate from various sources, such as industrial processes, chemical reactions, or natural phenomena.

The extent of inhalation exposure is determined by several factors, including:

1. Concentration of the substance in the air
2. Duration of exposure
3. Frequency of exposure
4. The individual's breathing rate
5. The efficiency of the individual's respiratory protection, if any

Inhalation exposure can lead to adverse health effects, depending on the toxicity and concentration of the inhaled substances. Short-term or acute health effects may include irritation of the eyes, nose, throat, or lungs, while long-term or chronic exposure can result in more severe health issues, such as respiratory diseases, neurological disorders, or cancer.

It is essential to monitor and control inhalation exposures in occupational settings to protect workers' health and ensure compliance with regulatory standards. Various methods are employed for exposure assessment, including personal air sampling, area monitoring, and biological monitoring. Based on the results of these assessments, appropriate control measures can be implemented to reduce or eliminate the risks associated with inhalation exposure.

Salmonella infections, also known as salmonellosis, are a type of foodborne illness caused by the Salmonella bacterium. These bacteria can be found in the intestinal tracts of humans, animals, and birds, especially poultry. People typically get salmonella infections from consuming contaminated foods or water, or through contact with infected animals or their feces. Common sources of Salmonella include raw or undercooked meat, poultry, eggs, and milk products; contaminated fruits and vegetables; and improperly prepared or stored food.

Symptoms of salmonella infections usually begin within 12 to 72 hours after exposure and can include diarrhea, abdominal cramps, fever, nausea, vomiting, and headache. Most people recover from salmonella infections without treatment within four to seven days, although some cases may be severe or even life-threatening, especially in young children, older adults, pregnant women, and people with weakened immune systems. In rare cases, Salmonella can spread from the intestines to the bloodstream and cause serious complications such as meningitis, endocarditis, and arthritis.

Prevention measures include proper food handling, cooking, and storage practices; washing hands thoroughly after using the bathroom, changing diapers, or touching animals; avoiding cross-contamination of foods during preparation; and using pasteurized dairy products and eggs. If you suspect that you have a Salmonella infection, it is important to seek medical attention promptly to prevent complications and reduce the risk of spreading the infection to others.

The medical definition of "eating" refers to the process of consuming and ingesting food or nutrients into the body. This process typically involves several steps, including:

1. Food preparation: This may involve cleaning, chopping, cooking, or combining ingredients to make them ready for consumption.
2. Ingestion: The act of taking food or nutrients into the mouth and swallowing it.
3. Digestion: Once food is ingested, it travels down the esophagus and enters the stomach, where it is broken down by enzymes and acids to facilitate absorption of nutrients.
4. Absorption: Nutrients are absorbed through the walls of the small intestine and transported to cells throughout the body for use as energy or building blocks for growth and repair.
5. Elimination: Undigested food and waste products are eliminated from the body through the large intestine (colon) and rectum.

Eating is an essential function that provides the body with the nutrients it needs to maintain health, grow, and repair itself. Disorders of eating, such as anorexia nervosa or bulimia nervosa, can have serious consequences for physical and mental health.

High-performance liquid chromatography (HPLC) is a type of chromatography that separates and analyzes compounds based on their interactions with a stationary phase and a mobile phase under high pressure. The mobile phase, which can be a gas or liquid, carries the sample mixture through a column containing the stationary phase.

In HPLC, the mobile phase is a liquid, and it is pumped through the column at high pressures (up to several hundred atmospheres) to achieve faster separation times and better resolution than other types of liquid chromatography. The stationary phase can be a solid or a liquid supported on a solid, and it interacts differently with each component in the sample mixture, causing them to separate as they travel through the column.

HPLC is widely used in analytical chemistry, pharmaceuticals, biotechnology, and other fields to separate, identify, and quantify compounds present in complex mixtures. It can be used to analyze a wide range of substances, including drugs, hormones, vitamins, pigments, flavors, and pollutants. HPLC is also used in the preparation of pure samples for further study or use.

Nitrogen is not typically referred to as a medical term, but it is an element that is crucial to medicine and human life.

In a medical context, nitrogen is often mentioned in relation to gas analysis, respiratory therapy, or medical gases. Nitrogen (N) is a colorless, odorless, and nonreactive gas that makes up about 78% of the Earth's atmosphere. It is an essential element for various biological processes, such as the growth and maintenance of organisms, because it is a key component of amino acids, nucleic acids, and other organic compounds.

In some medical applications, nitrogen is used to displace oxygen in a mixture to create a controlled environment with reduced oxygen levels (hypoxic conditions) for therapeutic purposes, such as in certain types of hyperbaric chambers. Additionally, nitrogen gas is sometimes used in cryotherapy, where extremely low temperatures are applied to tissues to reduce pain, swelling, and inflammation.

However, it's important to note that breathing pure nitrogen can be dangerous, as it can lead to unconsciousness and even death due to lack of oxygen (asphyxiation) within minutes.

Fermentation is a metabolic process in which an organism converts carbohydrates into alcohol or organic acids using enzymes. In the absence of oxygen, certain bacteria, yeasts, and fungi convert sugars into carbon dioxide, hydrogen, and various end products, such as alcohol, lactic acid, or acetic acid. This process is commonly used in food production, such as in making bread, wine, and beer, as well as in industrial applications for the production of biofuels and chemicals.

"Animal nutritional physiological phenomena" is not a standardized medical or scientific term. However, it seems to refer to the processes and functions related to nutrition and physiology in animals. Here's a breakdown of the possible components:

1. Animal: This term refers to non-human living organisms that are multicellular, heterotrophic, and have a distinct nervous system.
2. Nutritional: This term pertains to the nourishment and energy requirements of an animal, including the ingestion, digestion, absorption, transportation, metabolism, and excretion of nutrients.
3. Physiological: This term refers to the functions and processes that occur within a living organism, including the interactions between different organs and systems.
4. Phenomena: This term generally means an observable fact or event.

Therefore, "animal nutritional physiological phenomena" could refer to the observable events and processes related to nutrition and physiology in animals. Examples of such phenomena include digestion, absorption, metabolism, energy production, growth, reproduction, and waste elimination.

Weight gain is defined as an increase in body weight over time, which can be attributed to various factors such as an increase in muscle mass, fat mass, or total body water. It is typically measured in terms of pounds or kilograms and can be intentional or unintentional. Unintentional weight gain may be a cause for concern if it's significant or accompanied by other symptoms, as it could indicate an underlying medical condition such as hypothyroidism, diabetes, or heart disease.

It is important to note that while body mass index (BMI) can be used as a general guideline for weight status, it does not differentiate between muscle mass and fat mass. Therefore, an increase in muscle mass through activities like strength training could result in a higher BMI, but this may not necessarily be indicative of increased health risks associated with excess body fat.

Occupational exposure refers to the contact of an individual with potentially harmful chemical, physical, or biological agents as a result of their job or occupation. This can include exposure to hazardous substances such as chemicals, heavy metals, or dusts; physical agents such as noise, radiation, or ergonomic stressors; and biological agents such as viruses, bacteria, or fungi.

Occupational exposure can occur through various routes, including inhalation, skin contact, ingestion, or injection. Prolonged or repeated exposure to these hazards can increase the risk of developing acute or chronic health conditions, such as respiratory diseases, skin disorders, neurological damage, or cancer.

Employers have a legal and ethical responsibility to minimize occupational exposures through the implementation of appropriate control measures, including engineering controls, administrative controls, personal protective equipment, and training programs. Regular monitoring and surveillance of workers' health can also help identify and prevent potential health hazards in the workplace.

"Random allocation," also known as "random assignment" or "randomization," is a process used in clinical trials and other research studies to distribute participants into different intervention groups (such as experimental group vs. control group) in a way that minimizes selection bias and ensures the groups are comparable at the start of the study.

In random allocation, each participant has an equal chance of being assigned to any group, and the assignment is typically made using a computer-generated randomization schedule or other objective methods. This process helps to ensure that any differences between the groups are due to the intervention being tested rather than pre-existing differences in the participants' characteristics.

In the field of medicine, "time factors" refer to the duration of symptoms or time elapsed since the onset of a medical condition, which can have significant implications for diagnosis and treatment. Understanding time factors is crucial in determining the progression of a disease, evaluating the effectiveness of treatments, and making critical decisions regarding patient care.

For example, in stroke management, "time is brain," meaning that rapid intervention within a specific time frame (usually within 4.5 hours) is essential to administering tissue plasminogen activator (tPA), a clot-busting drug that can minimize brain damage and improve patient outcomes. Similarly, in trauma care, the "golden hour" concept emphasizes the importance of providing definitive care within the first 60 minutes after injury to increase survival rates and reduce morbidity.

Time factors also play a role in monitoring the progression of chronic conditions like diabetes or heart disease, where regular follow-ups and assessments help determine appropriate treatment adjustments and prevent complications. In infectious diseases, time factors are crucial for initiating antibiotic therapy and identifying potential outbreaks to control their spread.

Overall, "time factors" encompass the significance of recognizing and acting promptly in various medical scenarios to optimize patient outcomes and provide effective care.

Weaning is the process of gradually introducing an infant or young child to a new source of nutrition, such as solid foods, while simultaneously decreasing their dependence on breast milk or formula. This process can begin when the child is developmentally ready, typically around 6 months of age, and involves offering them small amounts of pureed or mashed foods to start, then gradually introducing more textured and varied foods as they become comfortable with the new diet. The weaning process should be done slowly and under the guidance of a healthcare provider to ensure that the child's nutritional needs are being met and to avoid any potential digestive issues.

Digestion is the complex process of breaking down food into smaller molecules that can be absorbed and utilized by the body for energy, growth, and cell repair. This process involves both mechanical and chemical actions that occur in the digestive system, which includes the mouth, esophagus, stomach, small intestine, large intestine, and accessory organs such as the pancreas, liver, and gallbladder.

The different stages of digestion are:

1. Ingestion: This is the first step in digestion, where food is taken into the mouth.
2. Mechanical digestion: This involves physically breaking down food into smaller pieces through chewing, churning, and mixing with digestive enzymes.
3. Chemical digestion: This involves breaking down food molecules into simpler forms using various enzymes and chemicals produced by the digestive system.
4. Absorption: Once the food is broken down into simple molecules, they are absorbed through the walls of the small intestine into the bloodstream and transported to different parts of the body.
5. Elimination: The undigested material that remains after absorption is moved through the large intestine and eliminated from the body as feces.

The process of digestion is essential for maintaining good health, as it provides the necessary nutrients and energy required for various bodily functions.

Feeding behavior refers to the various actions and mechanisms involved in the intake of food and nutrition for the purpose of sustaining life, growth, and health. This complex process encompasses a coordinated series of activities, including:

1. Food selection: The identification, pursuit, and acquisition of appropriate food sources based on sensory cues (smell, taste, appearance) and individual preferences.
2. Preparation: The manipulation and processing of food to make it suitable for consumption, such as chewing, grinding, or chopping.
3. Ingestion: The act of transferring food from the oral cavity into the digestive system through swallowing.
4. Digestion: The mechanical and chemical breakdown of food within the gastrointestinal tract to facilitate nutrient absorption and eliminate waste products.
5. Assimilation: The uptake and utilization of absorbed nutrients by cells and tissues for energy production, growth, repair, and maintenance.
6. Elimination: The removal of undigested material and waste products from the body through defecation.

Feeding behavior is regulated by a complex interplay between neural, hormonal, and psychological factors that help maintain energy balance and ensure adequate nutrient intake. Disruptions in feeding behavior can lead to various medical conditions, such as malnutrition, obesity, eating disorders, and gastrointestinal motility disorders.

Anti-bacterial agents, also known as antibiotics, are a type of medication used to treat infections caused by bacteria. These agents work by either killing the bacteria or inhibiting their growth and reproduction. There are several different classes of anti-bacterial agents, including penicillins, cephalosporins, fluoroquinolones, macrolides, and tetracyclines, among others. Each class of antibiotic has a specific mechanism of action and is used to treat certain types of bacterial infections. It's important to note that anti-bacterial agents are not effective against viral infections, such as the common cold or flu. Misuse and overuse of antibiotics can lead to antibiotic resistance, which is a significant global health concern.

Food deprivation is not a medical term per se, but it is used in the field of nutrition and psychology. It generally refers to the deliberate withholding of food for a prolonged period, leading to a state of undernutrition or malnutrition. This can occur due to various reasons such as famine, starvation, anorexia nervosa, or as a result of certain medical treatments or conditions. Prolonged food deprivation can have serious consequences on physical health, including weight loss, muscle wasting, organ damage, and decreased immune function, as well as psychological effects such as depression, anxiety, and cognitive impairment.

Body weight is the measure of the force exerted on a scale or balance by an object's mass, most commonly expressed in units such as pounds (lb) or kilograms (kg). In the context of medical definitions, body weight typically refers to an individual's total weight, which includes their skeletal muscle, fat, organs, and bodily fluids.

Healthcare professionals often use body weight as a basic indicator of overall health status, as it can provide insights into various aspects of a person's health, such as nutritional status, metabolic function, and risk factors for certain diseases. For example, being significantly underweight or overweight can increase the risk of developing conditions like malnutrition, diabetes, heart disease, and certain types of cancer.

It is important to note that body weight alone may not provide a complete picture of an individual's health, as it does not account for factors such as muscle mass, bone density, or body composition. Therefore, healthcare professionals often use additional measures, such as body mass index (BMI), waist circumference, and blood tests, to assess overall health status more comprehensively.

A diet, in medical terms, refers to the planned and regular consumption of food and drinks. It is a balanced selection of nutrient-rich foods that an individual eats on a daily or periodic basis to meet their energy needs and maintain good health. A well-balanced diet typically includes a variety of fruits, vegetables, whole grains, lean proteins, and low-fat dairy products.

A diet may also be prescribed for therapeutic purposes, such as in the management of certain medical conditions like diabetes, hypertension, or obesity. In these cases, a healthcare professional may recommend specific restrictions or modifications to an individual's regular diet to help manage their condition and improve their overall health.

It is important to note that a healthy and balanced diet should be tailored to an individual's age, gender, body size, activity level, and any underlying medical conditions. Consulting with a healthcare professional, such as a registered dietitian or nutritionist, can help ensure that an individual's dietary needs are being met in a safe and effective way.

The rumen is the largest compartment of the stomach in ruminant animals, such as cows, goats, and sheep. It is a specialized fermentation chamber where microbes break down tough plant material into nutrients that the animal can absorb and use for energy and growth. The rumen contains billions of microorganisms, including bacteria, protozoa, and fungi, which help to break down cellulose and other complex carbohydrates in the plant material through fermentation.

The rumen is characterized by its large size, muscular walls, and the presence of a thick mat of partially digested food and microbes called the rumen mat or cud. The animal regurgitates the rumen contents periodically to chew it again, which helps to break down the plant material further and mix it with saliva, creating a more favorable environment for fermentation.

The rumen plays an essential role in the digestion and nutrition of ruminant animals, allowing them to thrive on a diet of low-quality plant material that would be difficult for other animals to digest.

I'm sorry for any confusion, but "Housing, Animal" is not a standard term in medical terminology. Medical terminology typically relates to the human body, diseases, treatments, and healthcare practices. "Housing, Animal" would be more related to veterinary medicine or animal care fields, which pertain to the accommodation and environment provided for animals. If you have any questions related to medical terminology, I'd be happy to help!

Body composition refers to the relative proportions of different components that make up a person's body, including fat mass, lean muscle mass, bone mass, and total body water. It is an important measure of health and fitness, as changes in body composition can indicate shifts in overall health status. For example, an increase in fat mass and decrease in lean muscle mass can be indicative of poor nutrition, sedentary behavior, or certain medical conditions.

There are several methods for measuring body composition, including:

1. Bioelectrical impedance analysis (BIA): This method uses low-level electrical currents to estimate body fat percentage based on the conductivity of different tissues.
2. Dual-energy X-ray absorptiometry (DXA): This method uses low-dose X-rays to measure bone density and body composition, including lean muscle mass and fat distribution.
3. Hydrostatic weighing: This method involves submerging a person in water and measuring their weight underwater to estimate body density and fat mass.
4. Air displacement plethysmography (ADP): This method uses air displacement to measure body volume and density, which can be used to estimate body composition.

Understanding body composition can help individuals make informed decisions about their health and fitness goals, as well as provide valuable information for healthcare providers in the management of chronic diseases such as obesity, diabetes, and heart disease.

In medical terms, "breeding" is not a term that is commonly used. It is more frequently used in the context of animal husbandry to refer to the process of mating animals in order to produce offspring with specific desired traits or characteristics. In human medicine, the term is not typically applied to people and instead, related concepts such as reproduction, conception, or pregnancy are used.

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... at Illegal Art Feed the Animals at Discogs (list of releases) Feed the Animals at MusicBrainz (list of ... "Reviews for Feed The Animals by Girl Talk". Metacritic. Retrieved August 6, 2012. Lymangrover, Jason. "Feed the Animals - Girl ... "Girl Talk: Feed the Animals". Blender (73): 78. September 2008. DeRogatis, Jim (July 17, 2008). "Girl Talk, "Feed the Animals ... Feed the Animals was made available for download by Girl Talk's record label, Illegal Art, sells Feed the Animals using a "pay ...
Another animal feed product is genetically altered grass and animals including cattle, sheep, and horses eat tons of it. Ergot ... Cereal grains are one of the main ingredient in animal feed. The animals most at risk of having serious problems with ... Binder, Eva M (February 2007). "Managing the risk of Mycotoxins in modern feed production". Animal Feed Science and Technology ... and minimizing the toxicity of mycotoxins in feed". Animal Feed Science and Technology. 137 (3-4): 342-362. doi:10.1016/j. ...
... Information Archived 2013-01-25 at archive.today Jeffries, David. "Don't Feed Da Animals - Gorilla Zoe". ... Don't Feed da Animals is the second studio album by American rapper Gorilla Zoe. It was released on March 17, 2009. The album ... Don't Feed da Animals received mixed reviews from music critics. Steve 'Flash' Juon of RapReviews credited the album for toning ... "Gorilla Zoe - Don't Feed The Animals". DJBooth. Archived from the original on September 21, 2011. Retrieved August 4, 2011. ...
Feeding wild animals can significantly change their behavior. Feeding or leaving unattended food to large animals, such as ... The prohibition "do not feed the animals" reflects a policy forbidding the artificial feeding of wild or feral animals. Signs ... In India, feeding feral animals in cities is considered a noble act. Academicians say that how humans treat animals is related ... Feeding can also alter animal behavior so that animals routinely travel in larger groups, which can make disease transmission ...
... is an open access peer-reviewed scientific journal of animal and agricultural science. The ... Journal of Animal and Feed Sciences (JAFS) The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of ... "Journal of Animal and Feed Sciences". 2022 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2023. ( ... Quarterly journals (infobox), Academic journals established in 1992, Animal science journals, English-language journals). ...
Animals (other than aquatic animals) have been, are, or will be stabled or confined and fed or maintained for a total of 45 ... The United States Environmental Protection Agency (EPA) defines an animal feeding operation (AFO) in the Code of Federal ... Small and medium AFOs can be designated as Concentrated Animal Feeding Operations based on their risk to surface water. There ... Concentrated Animal Feeding Operations are facilities that require federal National Pollutant Discharge Elimination System ( ...
... is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year. An animal ... In animal husbandry, a concentrated animal feeding operation (CAFO; popularly known as factory farm), as defined by the United ... "Animal Unit Equivalent for Beef Cattle Based on Metabolic Weight". www.ag.ndsu.edu. Retrieved 2021-02-12. "Animal Feeding ... Improvements in animal breeding, mechanical innovations, and the introduction of specially formulated feeds (as well as animal ...
The Animal Drug and Animal Generic Drug User Fee Reauthorization Act of 2013 (S. 622; Pub. L.Tooltip Public Law (United States ... The Animal Drug and Animal Generic Drug User Fee Reauthorization Act of 2013 was received in the United States House of ... The Animal Drug and Animal Generic Drug User Fee Reauthorization Act of 2013 (S. 622) was introduced into the United States ... The Animal Drug and Animal Generic Drug User Fee Reauthorization Act of 2013 would authorize the collection and spending of ...
The majority of the phosphorus in animal feeds originates from the vegetal feed materials to compose these feeds. However, up ... "The relative availability of phosphorus in inorganic feed phosphates for young turkeys and pigs". Animal Feed Science and ... But also feed hygiene and good manufacturing practices should be complied with at all stages. All animals require phosphorus ... The key to answering the phosphate issue in animal feeding is to formulate diets closer to the requirements. This can be ...
Inaugurated in 2013, the animal feed plant in Khanna is the biggest manufacturing plant of broiler feed and layer feed in India ... The company is one of the biggest players in the animal feed business in India, producing over 10,57,000 tons/year of animal ... It has forged a joint venture with the ACI Group, where it is rapidly becoming a key player in both animal feed and poultry ... Godrej Agrovet Limited is an Indian company which operates in the animal feed and agribusiness sectors. The company, which is ...
The modern ABC Chinese-English Comprehensive Dictionary, which enters xì 餼 "grain; animal feed; make a present of food", and a ... Among the animals, the gibbon and the crane were considered experts at inhaling the qi. The Confucian scholar Dong Zhongshu (ca ... Guilk, Robert van (2015). The Gibbon in China: An Essay in Chinese Animal Lore. E.J. Brill. p. 38. ISBN 978-7547507391. Veith, ... the claim is made that healing can be brought about by the proper adjustment of a person's or animal's 'bioenergetic fields ...
... soy and other types of feed. Some corn-fed cattle are raised in concentrated animal feeding operations known as feed lots. In ... Sapkota, Amy (2007). "What Do We Feed to Food-Production Animals? A Review of Animal Feed Ingredients and Their Potential ... A study found that grass-fed animals have as much as eighty percent less E. coli in their guts than their grain-fed ... There are different systems of feeding cattle in animal husbandry. For pastured animals, grass is usually the forage that ...
... manually feeding to domestic animals, putting the collection container in a chicken coop for automatic feeding, or feeding to ... are used to compost waste or convert the waste into animal feed. The wastes include fresh manure and food wastes of both animal ... "Watchword: Animal Feed". May 5, 2015. "TABLE 05: Common Helminths of Poultry". The Merck Veterinary Manual / Poultry / ... Wang, Yu-Shiang; Shelomi, Matan (2017-10-18). "Review of Black Soldier Fly (Hermetia illucens) as Animal Feed and Human Food". ...
Natural and Grass-Fed Beef Production Systems". Animals. 2 (2): 127-143. doi:10.3390/ani2020127. PMC 4494320. PMID 26486913. " ... Grain-based feeds such as corn and barley produce up to one third less methane gas in cattle than grass fed cattle. Grass is ... Grass fed livestock through grazing are unable to use FutureFeed as feed additives cannot be easily applied to their diet. The ... 29 merino-cross wethers were fed one of five dosage levels (0%, 0.5%, 1%, 2% or 3% dietary intake) and monitored over a 72-day ...
A review of worldwide contamination of cereal grains and animal feed with Fusarium mycotoxins. Animal Feed Sci. Technol. 78: 21 ... Although its occurrence in animal products can be partly due to its ingestion in such feeds, alpha-zearalanol can also be ... It was not until 1987, at the instigation of US firms, that the European Federation of Animal Health, FEDESA, was formed to ... Of these, the first three are synthetic versions of endogenous hormones that are naturally produced in humans and animals, and ...
"Feed the animals". Hall Hill Farm. Hall Hill Farm website 54°47′27″N 1°48′16″W / 54.79083°N 1.80444°W / 54.79083; -1.80444 v ... The animals available for the public to see include llamas, wallabies and Highland cattle. There are also more traditional ...
"Feed The Animals". australiazoo.com.au. Australia Zoo. Archived from the original on 17 September 2010. Retrieved 4 September ... The zoo also offers a roving animal team that walks around the grounds throughout the day with various animals such as ... In 2004, the Australian Animal Hospital was opened next to the zoo to help with animal care and rehabilitation. The facility ... In 2004, the Australian Animal Hospital was opened next to the zoo to help with animal care and rehabilitation. In 2010, ...
"Animal Feed Milling". PPB Group. Retrieved 9 August 2015. Begum, Mumtaj (26 March 2015). "The big picture: What Malaysian ... FFM is also a significant player in the animal feed business in Malaysia. Golden Screen Cinemas (GSC), a subsidiary of the ... Flour and feed milling is the group's largest segment by sales. The segment comprises FFM Berhad, an 80 percent subsidiary of ...
Never feed animals. Feeding wildlife damages their health, alters natural behaviors, [habituates them to humans], and exposes ...
"Gorilla Zoe - Don't Feed The Animals". DJBooth. The DJBooth LLC. Archived from the original on September 25, 2012. Retrieved ... "Don't Feed Da Animals - Gorilla Zoe". AllMusic. All Media Network. Retrieved September 15, 2016. "The Billboard Hot 100". ... Juon, Steve 'Flash' (March 24, 2009). "Gorilla Zoe :: Don't Feed Da Animals :: Block Ent./Bad Boy/Atlantic". RapReviews. ... Frederick, Brendan (January 27, 2009). "Gorilla Zoe: Don't Feed the Animals". XXL. Townsquare Media. Archived from the original ...
"FAO Animal Feed Resources". Archived from the original on 2012-10-24. Retrieved 2010-11-22. "FAO Crop Profile". Archived from ... which feed faster on vetch than on most grasses or other edible plants. Danger often arises from livestock eating too much ...
"Meat and Animal Feed". Retrieved April 21, 2013. "Peter Singer". January 29, 2007. Retrieved April 21, 2016. Henry Spira (1985 ... Abolitionism (animal rights) Animal welfare and rights in China Animal welfare and rights in India Animal welfare in the United ... cites.org "US Domestic Terrorism: Animal Liberation Front". Retrieved April 21, 2016. "Animal Rights International - Animal ... Animal rights timelines, Animal welfare timelines, Animal welfare and rights legislation). ...
"Please Don't Feed the Animals". The Avengers. Retrieved 9 June 2022. Johnson, Piers. "Dance with Death". The Avengers. ...
"Production of leaf protein concentrates in green biorefineries as alternative feed for monogastric animals". Animal Feed ... This has recently led to renewed interest in LPC to reduce the use of human-edible vegetable protein sources in animal feed. ... Animal Feed Science and Technology. 164 (1-2): 79-88. doi:10.1016/j.anifeedsci.2010.12.006. Lu, C.D.; Jorgensen, N.A.; Straub, ... Use as animal feed and potential extension to human consumption". Bioresource Technology. 102 (2): 427-436. doi:10.1016/j. ...
Animal Feed Science and Technology. 157 (3-4): 111-128. doi:10.1016/j.anifeedsci.2010.03.001. Farran MT, Darwish AH, Uwayjan MG ... A 10 g vicine /kg diet in laying hens led to reduced feed intake, egg weight, haemoglobin levels and fertility and increased ... In another study, laying and broiler hens were fed grains that were soaked for different periods of time, which partly or ...
Animal Feed Science and Technology. 135: 66-74. doi:10.1016/j.anifeedsci.2006.05.013. Retrieved 2018-05-20. Media related to ...
... is an approved food additive for dog and sugar glider food under the category of animal feed and is generally ... "Subchapter E - Animal Drugs, Feeds, and Related Products; § 582.1666. Propylene glycol." Code of Federal Regulations, 21 CFR ... Nielsen, Nicolaj (2004). "Propylene glycol for dairy cows". Animal Feed Science and Technology. 115 (3-4): 191-213. doi:10.1016 ... The LD50 is higher for most laboratory animals (20 mL/kg). However, it is prohibited for use in food for cats due to links to ...
They feed on small animals. Depending on the exact species, they reach a total length of up to about 18-50 cm (7-20 in). ...
Animal Feed Science and Technology. 166-167: 628-640. doi:10.1016/j.anifeedsci.2011.04.081. (CS1: long volume value, ... These animals are most often raised in mixed farms, or farms that contain a combination of these types of animals and not just ... These animals are the only type of livestock in the Basque Country that must be raised in separate, specialized farms, as ... Agrosystems and Animal Production AZTI-Granja Modelo de Arkaute. Spain "The size of agricultural operations in the Basque ...
... - Download as a PDF or view online for free ... Feed and feed supplement is an essential part of the food chain responsible for human and animal health. Therefore attempting ... Feed and feed supplement is an essential part of food chain responsible for human and animal health. Therefore attempting to ... Animal HealthCare Products-REFIT ANIMAL CAREREFIT ANIMAL CARE163. views•23. slides ...
AAFCO is a non-profit organization that sets standards for both animal feeds and pet foods in the United States. ... Feed regulatory information for livestock production farmers and ranchers, pet owners, veterinarians and other animal ...
AAFCO is a non-profit organization that sets standards for both animal feeds and pet foods in the United States. ... Feed regulatory information for livestock production farmers and ranchers, pet owners, veterinarians and other animal ...
Animal feeding stuffs - Determination of aflatoxin B1 content of mixed feeding stuffs - Method using high-performance liquid ... Animal feeding stuffs, animal products, and faeces or urine - Determination of gross calorific value - Bomb calorimeter method ... Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Part 1: Kjeldahl method - ... Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content - Part 2: Block digestion/ ...
Timeless stories from our 173-year archive handpicked to speak to the news of the day.. ...
... including pollutants from animal feeding operations such as nutrients, organic matter, pathogens, solids, pesticides and ... and the EPA inspection of concentrated animal feeding operations. ... Education and information about animal feeding operations (AFOs ... AFOs contain animals, feed, manure and urine, dead animals, and production operations in one combined land space. According to ... Animal Agriculture: Concentrated Animal Feeding Operations-Livestock Operation Inspection. Office of Enforcement & Compliance ...
PRNewswire/ -- Reportbuyer.com has added a new market research report:Global Compound Feed Market-By Ingredients, Supplements, ... By Animals. 4.3.1. Ruminant Feed. 4.3.2. Swine Feed. 4.3.3. Poultry Feed. 4.3.4. Fish Feed. 4.3.5. Other Animal. 5. REGIONAL ... Among feed ingredients, cereal forms a major part of compound feed, occupying a 37% share. The compound feed additives market ... Kent Feeds (U.S.). 8.17. Weston Milling Animal Nutrition (Australia). 8.18. Zheng DA International Group (China). 8.19. Ewos ...
Browse a full range of Animal Feeding Needles products from leading suppliers. Shop now at Fisher Scientific for all of your ... Animal Feeding Needles. Animal Feeding Needles. Reusable and disposable containers, accessories, and needles for the safe ... and other biomedical researchers working with laboratory animals. Cadence Scienceâ„¢ Malleable Stainless Steel Animal Feeding ... Malleable Animal Feeding Needle. For Use With (Application). For critical applications requiring sterile, flexible, single use ...
Feed Feeder & Waterers Coops Nesting & Egg Supplies Care & Supplements Accessories *Duck. Feed Feeder & Waterers Hutches & Pens ... Farm Animal. Antibiotics Arthritis & Pain Relief Digestive Tract, Liver & Pancreas Thyroid & Hormone Ear & Eye Care Dewormers ... Due to size and/or weight, certain items bear an additional shipping surcharge or special handling fee. Valid only on orders ...
The quality of the ingredients is key to healthy life stocks and healthy growing animals. Our ingredients meet the needs to ... our ingredients are used by manufacturers to produce animal feed. ... Animal Feed and Premium Pet Food. We are committed to providing our customers with quality ingredients for animal feed and pet ... lecithins and grains are used to manufacture nutrient-rich animal feed for poultry, pigs, cattle, aquaculture and animal ...
Animal Feeding Demonstrations Event Category:. Aquarium. Venue. Heal the Bay Aquarium. 1600 Ocean Front Walk Santa Monica, CA ... Swim by and visit the Aquarium every Wednesday, Saturday and Sunday to observe local marine animals, and watch live feeding ... Animal Feeding Demonstrations. November 8 @ 1:00 pm - 3:00 pm. *« Animal Feeding Demonstrations ...
Fees for pet licenses in the City of Seattle. ... Licensing fees The fees below went into effect on Jan. 11, 2019 ... Gold/FLASH card discounts and service animals. A 50 percent discount on altered license fees is available for senior citizens ( ... Animal Shelter. Address: 2061 15th Ave W, Seattle, WA, 98119. Phone: (206) 386-7387 (PETS). Fax: (206) 386-4285. ... There is no discount for unaltered license fees, however our Spay and Neuter Clinic offers low-cost or free surgeries based on ...
And Elk In Animal Feed. From Patricia Doyle, PhD. 1-30-7. ... One of the 3 animals revealed SE and its tissues were positive ... Within 36 months post inoculation (MPI), 2 animals became sick and were euthanized. Only 1 sheep (euthanized at 35 MPI) showed ... Retrospective examination of the PRNP genotype of the 2 TSE-positive animals revealed that the sheep with clinical prion ...
See how Italy Animal Feed performed compared to key markets such as Spain, Germany and the Netherlands. ... More in Animal Feed Industry in major countries How much will Italy Animal Feed Market grow to 2026?. Forecast: Hours Worked by ... Italy Animal Feed Market Data and Forecasts. What is the size of the Italian Animal Feed Market in 2022?. Preparations for ... More in Animal Feed Industry for 2027 Improve your Knowledge with the latest Indicators and Trends. * Animal Feed Sector: ...
... fox flavors of feed.Use Fish Feed Extruder Price to produce the expanded feed grain,automatic animal feed crushing and mixing ... automatic animal feed crushing and mixing machinerydoes not pollute the water, and it sterilizes the fish disease. ... animal scraps as raw materials, such as direct join machinery can be expanded in the production of different Animal food ... machinery is novel and unique taste, rich nutrition and exquisite, suitable for dogs, cats, fish, Animal food machinery birds, ...
Animal feed is an important input to animal agriculture, and is frequently the main cost of the raising or keeping of animals. ... Animal feed is food given to domestic animals, especially livestock, in the course of animal husbandry. There are two basic ... Chelates in animal feed is jargon for metalloorganic compounds added to animal feed. The compounds provide sources of various ... In theory lower concentrations of these minerals can be used in animal feeds. In addition, animals fed chelated sources of ...
Insect Farming Is Taking Shape as Demand for Animal Feed Rises. As the world grows hungrier for animal protein, insects could ... Companies are tight-lipped on the projected cost of their insect-based animal feed, but most told MIT Technology Review that it ... Soybean production, about 95 percent of which goes into animal feed, has seen a significant spike since the 1990s and will ... So entrepreneurs, researchers, and even the United Nations are looking for an animal feed less expensive than the soybeans and ...
... Abstract submission deadline ... This topic welcomes publications which focus on any aspect of mycotoxins in animal feeds, and animal source foods in tropical ... This article belongs to the Topic Mycotoxins in Animal Feed and in Animal Source Foods in Developing Countries). ... This article belongs to the Topic Mycotoxins in Animal Feed and in Animal Source Foods in Developing Countries). ...
Five years after the European Union banned antibiotics in animal feed, South Korea is about to become the first Asian country ... "The government will impose a total ban on the addition of antibiotics to animal feed by revising rules governing animal food," ... Tags: animal feed, antibiotics, ban, drug residue, South Korea. Print:. Email this postTweet this postLike this postShare this ... The U.S. Food and Drug Administration (FDA) first proposed an American ban on antibiotics in animal feed in 1977, but a ...
... raise healthy plants and animals, and protect the environment through animal nutrition and scientific innovation. ... Feeding the world and fighting climate change are always top of mind for farmers. COP28 will focus on the role of food systems ... LEXINGTON, Kentucky] - Alltech, a leading global animal health and nutrition company, has been awarded a silver medal from ...
Voltage:380V animal feed extruder machinery. Power(W):80kw animal feed extruder machinery. Weight:2000KG animal feed extruder ... animal feed extruder have the 12 months guarantee time.. 6. animal feed extruder is multi-function. Many LLDes of snacks can be ... animal feed extruder is Stainless Steel. .. 3. Our animal feed extruder are controled by. frequency changer. , it is easy to ... Other product name:High quality new condition animal feed extruder machinery. Other name:High quality new condition animal feed ...
... was 2032670 US Dollars. Discover more data with NationMaster! ... How does Angola rank in Import of Machinery for Preparing Animal Feeding Stuffs?. #. 155 Countries. US Dollars. Last. YoY. 5‑ ... Since 2014, Angola Import of Machinery for Preparing Animal Feeding Stuffs was down by 7% year on year. In 2019, the country ... Angola - Import of Machinery for Preparing Animal Feeding Stuffs US Dollars - 2007 to 2019 ...
Professor Vimal Selvarajs lab in the Department of Animal Science is researching how to make housefly larva meal sustainable. ... Farming housefly larva meal into animal or fish feed. Posted on February 10, 2015 By Cornell Chronicle Video Platform Video ... Professor Vimal Selvarajs lab in the Department of Animal Science is researching how to make housefly larva meal sustainable. ...
... in animal feed. The performances of different methods, such as microscopy, polymerase chain reaction (PCR), immunoassays, and a ... An intercomparison study was conducted to determine the presence of processed animal proteins (PAPs), including meat and bone ... Determination of processed animal proteins, including meat and bone meal, in animal feed J AOAC Int. 2004 Nov-Dec;87(6):1334-41 ... In differentiating between MBM from terrestrial animals and fishmeal, microscopy detected 0.5% of terrestrial MBM in feed in ...
High-quality nutrition feeds with constant nutrition from the expert in animal nutrition. ... At Purina, our feeds are fed to hundreds of thousands of animals every day. Animals that rely on us to help them be their best. ... Thats why our feeds are made with the Purina® FeedGuard® Nutrition System. Its our satisfaction guarantee that your animals ... We stand behind every bag of feed we sell. If any bag of Purina® feed you buy fails to meet or exceed your expectations, well ...
Find Alfalfa Hay Animal Feed products, manufacturers, suppliers and exporters ... animal feed. alfalfa. straw. alfafa hay. hay. alfalfa hay pellet. alfalfa hay for sale. best quality animal feed. pellet mill. ... animal feed alfalfa straw alfafa hay hay alfalfa hay pellet alfalfa hay for sale best quality animal feed pellet mill ... High Quality Alfalfa Hay for Animal Feed. Alfalfa is the hay with the highest nutritional value available. RFV (Relative Feed ...
The National Reference Laboratory for Animal Protein in Feed at the BfR is responsible for ensuring that all competent ... National Reference Laboratory for Animal Proteins in Feed. The National Reference Laboratory for Animal Protein in Feed at the ... The officially validated methods for the detection of banned animal components in feed are based on microscopy and a highly ... The National Reference Laboratory for Animal Protein in Feed at the BfR. is responsible for ensuring that all competent ...
... an animal feed group headquartered in the Netherlands. Premixes are mixtures of vitamins and feed additives for animal ... Nutreco is one of the worlds leading manufacturers of animal feed premixes and specialties. ... DENMARK - BASF is selling its animal nutrition premix business in eight countries to Nutreco, ... an animal feed group headquartered in the Netherlands. Premixes are mixtures of vitamins and feed additives for animal ...
... Dr. Gerlinde Nachtigall Pressestelle. Julius Kühn- ... 2. Without such a targeted hypothesis, the added scientific value of conducting animal feeding studies is very limited.. 3. The ... In the eventuality that a particular concern is identified during the risk assessment procedures, animal feeding studies might ... Among the contentious points is the apparently conflicting evidence on health risks from animal feeding studies: the ...
  • Feed regulatory information for livestock production farmers and ranchers, pet owners, veterinarians and other animal professionals. (aafco.org)
  • While visiting an AFO an EPA inspector will gather information to help EPA determine whether the livestock facility qualifies as a Concentrated Animal Feeding Operation (CAFO). (cdc.gov)
  • Animal Agriculture: Concentrated Animal Feeding Operations-Livestock Operation Inspection. (cdc.gov)
  • Increasing industrial livestock production and technological innovations in the meat processing industry are creating demand for high quality meat, thereby driving the market for compound feed. (prnewswire.com)
  • The prepared animal feed industry on a global scale reveals steady growth, largely driven by increased industrial livestock production. (reportlinker.com)
  • Technological advancements have allowed diversified range of premium, specialized feeds, as the nutritional needs specific to each species of livestock is recognized. (reportlinker.com)
  • Animal feed is food given to domestic animals, especially livestock, in the course of animal husbandry. (wikipedia.org)
  • As the world grows hungrier for animal protein, insects could be the new way to feed livestock. (technologyreview.com)
  • Feeding trials also suggest that a bug-based diet will produce bigger, stronger livestock. (technologyreview.com)
  • Mycotoxins in animal feeds can have a large impact on the productivity of livestock, and there is a risk that the mycotoxins can be transferred into the animal products, and thus increasing their risk of exposure to humans. (mdpi.com)
  • Since 2005, South Korea has been gradually reducing the 44 types of antibiotics it had allowed to be mixed with feed as various scientists have warned about the side effects from livestock receiving too many antibiotics. (foodsafetynews.com)
  • In the European Union, the feeding of processed animal protein* (PAP) to livestock is prohibited (Regulation (EC) No. 999/2001). (bund.de)
  • If rapeseed with normal (higher) levels of glucosinolates and erucic acid is to be fed to livestock then, naturally, usage must be limited to avoid reduced performance and ensure animal health. (allaboutfeed.net)
  • But even after starting what we're dubbing the "coop pantry," the fact still remains that I will have fruits and veggies in the main garden that we will be feeding the animals, and those foods needed to be easily identifiable as edible or nonedible livestock foods. (hobbyfarms.com)
  • Rising consumer awareness about the disease caused in livestock animals including swine flu along with foot & mouth diseases has increased the concerns regarding meat quality and safety, which has prompted the use of feed additives. (grandviewresearch.com)
  • Vitamins naturally exist, but to provide proper nutrition, additional vitamin supplements are mixed in livestock feeds. (grandviewresearch.com)
  • Cassava as livestock feed in Africa : proceedings of the IITA/ILCA/University of Ibadan Workshop on the Potential Utilization of Cassava as Livestock Feed in Africa, 14-18 November 1988, Ibadan, Nigeria / S. K. Hahn, L. Reynolds and G. N. Egbunike, editors. (who.int)
  • The global animal feed additives market size was valued at USD 40.74 billion in 2022 and is anticipated to grow at a compound annual growth rate (CAGR) of 3.5% from 2023 to 2030. (grandviewresearch.com)
  • Since 2014, Angola Import of Machinery for Preparing Animal Feeding Stuffs was down by 7% year on year. (nationmaster.com)
  • In 2019, the country was ranked number 72 comparing other countries in Import of Machinery for Preparing Animal Feeding Stuffs at $2,032,670.17. (nationmaster.com)
  • Growth in the global feed sector is primarily driven by an increasing demand for animal protein. (reportlinker.com)
  • The Animal Feed Industry is experiencing substantial growth, driven by increased demand for protein-rich diets and the surge in global meat consumption. (reportlinker.com)
  • It can be supplemented with protein, minerals, and sometimes energy to satisfy the animal 's nutrient requirements. (ecplaza.net)
  • The term "processed animal protein" is used to mean protein from slaughtering by-products that come from healthy, consumable animals. (bund.de)
  • In view of the EU-wide approval in 2013 for processed animal protein of non-ruminants for aquaculture (Regulation (EU) No. 56/2013), the aforementioned official testing methods give rise to a number of problems. (bund.de)
  • One of the current research projects of the NRL is called "ANIMAL-ID" and is focused on the development and validation of innovative methods for the traceability and authentication of animal protein in food and feed. (bund.de)
  • BASF's sustainability analytics enable the industry to dynamically assess the life cycle environmental impacts to make animal protein production more sustainable. (basf.com)
  • While cost is still relevant, sustainability has become an important driver for the animal protein sector. (basf.com)
  • The BASF digital sustainability analytics innovations couple nearly twenty years of life cycle sustainability work in the feed and animal protein industry with leading science-based digitalization capabilities. (basf.com)
  • On average, rapeseed meal contains on an as-fed basis (90% dry matter) 36-38% crude protein, 10-12% crude fibre, 1-2% lipids (oil), 6-8% ash, less than 1% calcium, and 1.2% total phosphorus. (allaboutfeed.net)
  • NAMI spearheaded the Protein PACT, for the People, Animals and Climate of Tomorrow , an initiative with that affirmative premise - that meat sustains healthy people, healthy communities and a healthy planet. (afia.org)
  • The Protein PACT brings together 12 organizations committed to accelerating progress toward all aspects of sustainability and communicating continuous improvement across animal agriculture. (afia.org)
  • Each of the 12 partners in the Protein PACT have their own specific frameworks and commitments for sustainability, such as IFEEDER's sustainability road map for the feed industry , and are undertaking efforts to publicly verify progress in new ways. (afia.org)
  • Amino acids are essential for building protein, a necessary ingredient for animal health, growth and productivity. (adm.com)
  • dsm-firmenich Animal Nutrition & Health has launched an environmental product declaration (EPD) project to provide feed and animal protein producers with comprehensive information about the environmental impact of their feed additive solutions. (dsm.com)
  • This initiative aims to equip feed and animal protein producers, with comprehensive information about the environmental impact of dsm-firmenich's feed additive solutions, enabling them to make more sustainable choices. (dsm.com)
  • Measuring and understanding the environmental footprint of animal protein production allows producers to identify and implement improvements that enhance efficiency and sustainability. (dsm.com)
  • Feeding more forage is fine as long as the total ration is balanced to provide optimal amounts of nutrients to meet the animal's needs, including calories, protein, vitamins and minerals. (purinamills.com)
  • Most commercial feeds are fortified with protein, vitamins and minerals to appropriately complement forage and meet nutritional requirements. (purinamills.com)
  • If your horse, mini or pony is an easy keeper or gains weight easily, it may be difficult to feed enough commercial fortified feed to provide adequate protein, vitamins and minerals without causing the horse to gain too much weight. (purinamills.com)
  • Our processed oils, lecithins and grains are used to manufacture nutrient-rich animal feed for poultry, pigs, cattle, aquaculture and animal nutrition for domestic pets. (bunge.com)
  • Scraps fed to pigs are called slop, and those fed to chicken are called chicken scratch. (wikipedia.org)
  • Today 15 percent of all wild-caught fish goes to feeding farmed fish, pigs, or poultry. (technologyreview.com)
  • The animal-specific determination of MBM from mammals or, more specifically from either ruminants or pigs, by PCR showed poor results, as indicated by a high number of false-positive and false-negative results. (nih.gov)
  • We have over 85 years of experience developing high-quality feeds and easy-feeding formulas you can rely on for the pigs you spend so much time caring for. (nutrenaworld.com)
  • Four young pigs were about to be a *lions* dinner last week until a local animal sanctuary stepped in last minute. (wave3.com)
  • WAVE) - Squeezed into a tiny cage and mistreated, four young pigs were about to be a lion's dinner last week, until a local animal sanctuary stepped in last minute. (wave3.com)
  • These pigs were rescued from the home of a backyard breeder and animal collector who has a permit to own lions. (wave3.com)
  • Four pigs under a year old, malnourished and dehydrated, waiting to be fed alive to various big cats. (wave3.com)
  • It aims to harmonise compliance and awareness work performed by state/territory jurisdictions and industry, to prevent the potential introduction and spread of EADs due to the feeding of prohibited pig feed (swill) to pigs. (animalhealthaustralia.com.au)
  • What can't be fed to pigs? (animalhealthaustralia.com.au)
  • 3)-beta-D-glucan at the air exhaust of concentrated animal feeding operations. (bvsalud.org)
  • Therefore attempting to supply safe and quality feed premixes to cattle / Poultry/ Aqua Farms and feed manufacturing units. (slideshare.net)
  • Farmed fish can also be fed on grain and use even less than poultry. (wikipedia.org)
  • In the United States, only a few states allow insect-based feed in commercial poultry or aquaculture, although regulatory approval for wider use could come next year. (technologyreview.com)
  • That's what you'll find in our Nutrena poultry feeds. (nutrenaworld.com)
  • Young poultry should receive no more than 2-3% of their diet as rapeseed meal, whereas up to 5% may be fed in older birds. (allaboutfeed.net)
  • Campylobacter species are part of the normal enteric flora of poultry and are not resistant to fluoroquinolones, unless these have been added to the poultry feed in subtherapeutic doses. (cdc.gov)
  • We combine our expertise in fats, oils, lecithins and proteins with our knowledge in animal nutrition to optimize the production of meat. (bunge.com)
  • Animal wellbeing is highly dependent on feed that reflects a well balanced nutrition. (wikipedia.org)
  • That's why our feeds are made with the Purina ® FeedGuard ® Nutrition System. (purinamills.com)
  • It's our satisfaction guarantee that your animals get the consistent, high-quality nutrition they need every day. (purinamills.com)
  • The actual nutrition in any type of ingredient can vary for countless reasons, so we formulated our feed for optimal nutrition instead of by individual ingredients. (purinamills.com)
  • Purina ® Feedguard ® Nutrition System is our assurance that Purina ® feed consistently delivers the highest-quality nutrition your animals need to be their best. (purinamills.com)
  • DENMARK - BASF is selling its animal nutrition premix business in eight countries to Nutreco, an animal feed group headquartered in the Netherlands. (thepoultrysite.com)
  • Premixes are mixtures of vitamins and feed additives for animal nutrition. (thepoultrysite.com)
  • This is an important step for Nutreco in a time where we have just mobilized all our resources for a full focus on the growth of our core businesses animal nutrition and fish feed for aquaculture," said Jürgen Steinemann, Nutreco's Chief Operating Officer. (thepoultrysite.com)
  • The divestment of the animal nutrition premix business is part of our strategy to operate efficiently and flexibly in the food and feed markets and, thus, to position BASF Fine Chemicals as a sustainable feed ingredient supplier to the feed industry," said Dr. Wolfgang Büchele, head of the BASF Fine Chemicals division. (thepoultrysite.com)
  • The consolidation of human and animal nutrition into one nutrition business in November 2006 was a first step in this direction. (thepoultrysite.com)
  • This sale covers the majority of BASF's animal nutrition premix business. (thepoultrysite.com)
  • We offer a complete lineup of wholesome products you can rely on, so you can trust your animal is getting the nutrition they need to be at their best. (nutrenaworld.com)
  • Because we're here to help you make sure they're getting great nutrition at feeding time, every time. (nutrenaworld.com)
  • We make sure the animals you care for get the complete nutrition they need to grow properly and live well. (nutrenaworld.com)
  • As the science of animal nutrition evolves, AFIA is encouraged that this bill offers the FDA the ability to streamline its ingredient approval process so the U.S. animal food manufacturing industry will continue to have access to novel ingredients with attributes that will improve the safety, quality and nutrition of feed and pet food," Stewart said. (feedstuffs.com)
  • Adifo's BESTMIX® software allows nutritionists and formulators to manage and optimize nutrition and cost attributes of feed and ration formulation. (basf.com)
  • By integrating BASF's sustainability analytics into BESTMIX®, customers along the animal agriculture value chain will be able to strategically manage and optimize feed formulation based on nutrition and cost while taking environmental sustainability aspects into account. (basf.com)
  • This partnership will significantly advance feed formulation," says Daniela Calleri, Vice President Business Management BASF Animal Nutrition. (basf.com)
  • We recognize the importance of sustainability as one of the game changers in the animal feed sector and other nutrition industries for the coming years," says Gerard Marneth, CEO at Adifo. (basf.com)
  • ADM is a leader in global nutrition who unlocks the power of nature to envision, create and combine ingredients and flavors for food and beverages, supplements, animal feed, and more. (adm.com)
  • Recognizing this need, dsm-firmenich Animal Nutrition & Health has taken a proactive step by introducing its environmental product declaration (EPD) project. (dsm.com)
  • These products, such as Purina Enrich Plus ® ration balancing feed , contain concentrated amounts of nutrients and are formulated to feed in smaller meals, providing the horse with the proper nutrition without unwanted weight gain. (purinamills.com)
  • The project increased understanding of feeding behaviors, supported enhanced national policies, played a key role in shaping the country's Scaling Up Nutrition (SUN) strategy, developed a package of training materials for a new cadre of community nutrition workers, and increased the capacity of community-based workers to improve infant and young child nutrition. (who.int)
  • In a joint study with the World Bank, IYCN identified key infant feeding problems and tested practical solutions to inform new behavior change communication materials for community nutrition workers. (who.int)
  • An intercomparison study was conducted to determine the presence of processed animal proteins (PAPs), including meat and bone meal (MBM) from various species, in animal feed. (nih.gov)
  • The underlying reason for trying to produce more proteins from plants is that it takes much more energy to cultivate traditional proteins from animals, milk and meat. (lu.se)
  • They are manufactured by feed compounders as meal type, pellets or crumbles. (wikipedia.org)
  • Our best quality Alfalfa Pellets and Cubes provides excellent nutritional profile to animals. (ecplaza.net)
  • Sweet or textured feeds include a mixture of grains, some molasses and pellets containing vitamins and minerals. (purinamills.com)
  • The new conditions that have arisen in the modern world which have facilitated the emergence of pathogens are presented, such as changes in animal husbandry, changes in international trade and travel, lifestyle and consumer changes. (who.int)
  • Evolving health standards and mounting concerns about the environmental impact of meat production are pushing towards stringent criteria for animal feed, making nutritional quality a prime focus. (reportlinker.com)
  • Feed acidifiers are organic acids used in animal feed to improve the livestock's gut health and increase the nutritional absorption process. (reportlinker.com)
  • That's why DairyWay premium dairy feeds were developed to support the unique nutritional requirements of dairy cows in every stage of life and every phase of production. (nutrenaworld.com)
  • Regular varieties of rapeseed contain high levels of anti-nutritional factors that cause problems in all production animals. (allaboutfeed.net)
  • In general, as in most cases, ruminants are less susceptible to anti-nutritional factors than monogastric animals. (allaboutfeed.net)
  • ADM's scientifically developed amino acid choices are designed to boost nutritional absorption, facilitate feed efficiency and support animal health. (adm.com)
  • Animal feed is the major constituent in the breeding process of animals as it is responsible for the nutritional values of the product. (grandviewresearch.com)
  • Arm & Hammer Animal and Food Production are nutritional innovators, microbial pioneers and food safety experts. (allaboutfeed.net)
  • Compound feed may also include premixes, which may also be sold separately. (wikipedia.org)
  • Nutreco is one of the world's leading manufacturers of animal feed premixes and specialties. (thepoultrysite.com)
  • In addition to premixes, BASF produces vitamins, carotenoids, enzymes and organic acids for animal feed. (thepoultrysite.com)
  • Feed and feed supplement is an essential part of the food chain responsible for human and animal health. (slideshare.net)
  • We are committed to providing our customers with quality ingredients for animal feed and pet food. (bunge.com)
  • Farms typically try to reduce cost for this food, by growing their own, grazing animals, or supplementing expensive feeds with substitutes, such as food waste like spent grain from beer brewing. (wikipedia.org)
  • Additionally agriculture for producing animal feed puts pressure on land use: feed crops need land that otherwise might be used for human food and can be one of the driving factors for deforestation, soil degradation and climate change. (wikipedia.org)
  • Traditional sources of animal feed include household food scraps and the byproducts of food processing industries such as milling and brewing. (wikipedia.org)
  • Not only do insects use far less of these resources than soy, but they also feed on food waste. (technologyreview.com)
  • In its 2013 report on edible insects, the Food and Agriculture Organization of the U.N. pointed to several studies on fish and Japanese quail in which ground crickets replaced up to 50 percent of the fishmeal in their feed. (technologyreview.com)
  • Enterra Feed , a Vancouver company making insect-based feed and fertilizer, expects to complete work this month on a largely automated production facility that can take in 100 tons of pre-consumer food waste per day to feed its army of black soldier flies. (technologyreview.com)
  • Food and feed security remain a major challenge in developing countries. (mdpi.com)
  • Beginning in July, South Korea is promising to strictly enforce a ban on the use of so-called antibiotic growth promoters in animal feed, according to the Ministry for Food, Agriculture, Forestry and Fisheries (MAFF). (foodsafetynews.com)
  • The U.S. Food and Drug Administration (FDA) first proposed an American ban on antibiotics in animal feed in 1977, but a Congress dominated by agricultural interests asked for more study. (foodsafetynews.com)
  • The government will impose a total ban on the addition of antibiotics to animal feed by revising rules governing animal food," the MAFF announcement said. (foodsafetynews.com)
  • House and Senate lawmakers secured passage of the Animal Drug & Animal Generic Drug User Fee Amendments of 2018 (H.R. 5554/S.2434), which are vital to increasing veterinary access to drugs approved by the U.S. Food & Drug Administration. (feedstuffs.com)
  • AFIA is also encouraged by Congress's commitment to continue providing pathways for animal drugs to be approved as tools to treat both illness and disease in food animals and pets. (feedstuffs.com)
  • It's just best if they view all the herbs as unacceptable animal food-at least for now! (hobbyfarms.com)
  • For our own members, NAMI has worked intensively to develop a sustainability framework encompassing 92 metrics in five key focus areas - environment, animal care, labor and human rights, food safety, and health and wellness. (afia.org)
  • A bipartisan group of senators re-introduced a bill late last week aimed at preserving the effectiveness of medically important antibiotics by limiting their use in food animal feed. (civileats.com)
  • Recent estimates indicate around 80 percent of all antibiotics in the U.S. are given to food animals. (civileats.com)
  • Thus, amino acids are projected to have a high demand from the product industry as a feed supplement, as well as a pet food ingredient. (grandviewresearch.com)
  • anything that has been in contact with prohibited pig feed via collection, storage or transport in contaminated containers (such as meat trays and take-away food containers). (animalhealthaustralia.com.au)
  • Raw materials and supplements are blended together in different proportions to yield the compound feed for various animal species. (prnewswire.com)
  • Soybean, corn, barley, wheat and sorghum are the most commonly used raw materials while vitamins, minerals, amino acids, antibiotics and colorants form the bulk of the supplements constituting compound feed. (prnewswire.com)
  • Sections 4 and 5 deal with the detailed market segmentation (by ingredients, Supplements, Animal Type and Geography). (prnewswire.com)
  • and these are added as supplements into the feed to improve and maintain animal health. (grandviewresearch.com)
  • 6. Bacterial blends for use as feed supplements for farm animals are produced in the animal health rooms. (cdc.gov)
  • Among feed ingredients, cereal forms a major part of compound feed, occupying a 37% share. (prnewswire.com)
  • According to the American Feed Industry Association, as much as $20 billion worth of feed ingredients are purchased each year. (wikipedia.org)
  • Like whether your chickens are growing up, laying eggs, or being raised as pets, you need wholesome, nutritious ingredients to feed your flock. (nutrenaworld.com)
  • For over 85 years, we've been focused on making sure the dogs and cats in your family are fed the perfect blend of high-quality, nutritious ingredients. (nutrenaworld.com)
  • We're here to deliver the reliable, high-quality ingredients you and your animals are counting on. (nutrenaworld.com)
  • Pelleted feeds include grains ground and mixed with other nutrient sources and ingredients and pressed into a pellet form. (purinamills.com)
  • Improves the absorption and uptake of calcium and phosphorus through feed Improve milk production in cattle and egg shell quality, production, fertility and hatchability in the birds Strengthen the bones, muscle tone and improve immune system Prevents Osteomalacia,Rickets and Osteoporosis Prevents anaemia, stunted growth and hypocalcaemia Prevents leg weakness and improve weight gain - Ensures adequate bone mineralization - Dr. Katre Premix Lab Pvt. (slideshare.net)
  • We produce organic alfalfa in the ecological fields of Siberia for Animal Feed Cattle Horse Chicken Pets. (ecplaza.net)
  • VIETNAMESE CORN SILAGE Corn silage is used to feed all Dairy Cattle on the farm: Growing Animals, Dry Cows, and Lactation Cows. (ecplaza.net)
  • Although PCR allows highly sensitive detection of animal species, the method does not provide any information as to whether the detected DNA comes from approved milk powder from cattle or from banned animal meal. (bund.de)
  • The bottom line is you get consistently high-quality feed for every class of cattle. (nutrenaworld.com)
  • Thus, dairy cattle should be fed no more than 2-4 kg of rapeseed meal per head per day. (allaboutfeed.net)
  • The results also demonstrated that the reliable determination of MBM from ruminants has not been resolved, especially for low concentrations of MBM (0.1%) in feed. (nih.gov)
  • Microscopic analysis - which was sufficient before the law was changed - does not permit differentiation based on animal species. (bund.de)
  • This is why new methods must be developed for routine tests that also permit the tissue-specific detection of the animal species. (bund.de)
  • Some modern agricultural practices, such as fattening cows on grains or in feed lots, have detrimental effects on the environment and animals. (wikipedia.org)
  • For example, increased corn or other grain in feed for cows, makes their microbiomes more acidic weakening their immune systems and making cows a more likely vector for E.coli. (wikipedia.org)
  • For example, feeding cows certain kinds of seaweed, reduces their production of methane, reducing the greenhouse gases from meat production. (wikipedia.org)
  • You can trust that your dairy cows are getting the best quality feed, so they can produce the best quality milk. (nutrenaworld.com)
  • Another great option, ADM's proprietary encapsulated lysine technology, NutriPass L, is a highly effective solution for dairy cows that delivers a consistent supply of metabolized lysine to the animal. (adm.com)
  • Five years after the European Union banned antibiotics in animal feed, South Korea is about to become the first Asian country to embrace such a restriction. (foodsafetynews.com)
  • In the face of the rising threat of antibiotic resistance, public health experts and activists have pushed for regulation to limit the subtherapeutic use of antibiotics in animal agriculture. (civileats.com)
  • The feed industry is one of the most competitive businesses in the agricultural sector and is by far the largest purchaser of U.S. corn, feed grains, and soybean meal. (wikipedia.org)
  • So entrepreneurs, researchers, and even the United Nations are looking for an animal feed less expensive than the soybeans and fish meal typically used today. (technologyreview.com)
  • Companies are tight-lipped on the projected cost of their insect-based animal feed, but most told MIT Technology Review that it would fall between the prices of the two products the feed aims to replace: soy meal and more expensive fish meal. (technologyreview.com)
  • Professor Vimal Selvaraj's lab in the Department of Animal Science is researching how to make housefly larva meal sustainable. (cornell.edu)
  • In general, rapeseed is considered a good replacement, if only partially, for soybean meal in most animal diets. (allaboutfeed.net)
  • Thus, it is imperative to know the variety of origin before buying and using rapeseed meal for animal diets. (allaboutfeed.net)
  • It is characterised by low levels of glucosinolates and erucic acid, making it suitable for human (oil) and animal (meal) consumption. (allaboutfeed.net)
  • The two most important feed grains are maize and soybean, and the United States is by far the largest exporter of both, averaging about half of the global maize trade and 40% of the global soya trade in the years leading up the 2012 drought. (wikipedia.org)
  • Corn, oats, wheat and wheat products and barley are common grains found in horse feeds, as well as some forages such as alfalfa and fiber sources including beet pulp. (purinamills.com)
  • Companies, such as Alltech and Charoen Pokphand (CP) are also integrated backward to produce raw materials (feed grains) as well as animal feed end-products to cut down on raw material costs. (grandviewresearch.com)
  • Animal feed is an important input to animal agriculture, and is frequently the main cost of the raising or keeping of animals. (wikipedia.org)
  • BASF and Adifo Software will launch a new digital solution for the animal agriculture value chain by integrating sustainability analytics powered by BASF's AgBalance® Live-stock project into Adifo's BESTMIX® feed formulation software. (basf.com)
  • The animal agriculture industry maintains that antibiotics are a critical tool for preventing disease and promoting animal health and welfare, casting doubt on the link between the sector's use of antibiotics and human health issues. (civileats.com)
  • These lawsuits are an outrageous attack on animal agriculture, rural North Carolina and thousands of independent family farmers who own and operate contract farms. (foodpolitics.com)
  • What are Animal Feeding Operations (AFOs)? (cdc.gov)
  • According to the United States Environmental Protection Agency (EPA), there are currently 450,000 Animal Feeding Operations (AFOs) in the United States. (cdc.gov)
  • For more information, visit EPA's Animal Feeding Operations External website. (cdc.gov)
  • A self-admitted former city girl, Kristy Rammel was "promoted" from AVP of Operations in a Fortune 200 company to VP of Homestead Operations and team leader of her family's Animal and Child Disaster Response Unit. (hobbyfarms.com)
  • The effects on human health of subtherapeutic use of antimicrobials in animal feeds / Committee to Study the Human Health Effects of Subtherapeutic Antibiotic Use in Animal Feeds, Division of Medical Sciences, Assembly of Life Sciences, National Research Council. (who.int)
  • by National Research Council (U.S.). Committee to Study the Human Health Effects of Subtherapeutic Antibiotic Use in Animal Feeds. (who.int)
  • Pew Commission on Industrial Farm Animal Production. (cdc.gov)
  • Soybean production, about 95 percent of which goes into animal feed, has seen a significant spike since the 1990s and will reach record highs this year. (technologyreview.com)
  • The most important from the point of view of animal production are the glucosinolates that reduce feed acceptance due to their 'hot' and pungent taste (similar to that in mustard and horseradish). (allaboutfeed.net)
  • This is ten years after the report of the Pew Commission on Industrial Farm Animal Production (on which I served). (foodpolitics.com)
  • When I was on the Pew Commission on Industrial Farm Animal Production , the primary finding of our investigations was this: Laws existed to stop pollution but nobody enforced them. (foodpolitics.com)
  • In today's marketplace, sustainability has emerged as a driving force, with consumers and lawmakers increasingly seeking transparency in the animal production process. (dsm.com)
  • By-product utilization for animal production : proceedings of a workshop on applied research held in Nairobi, Kenya, 26-30 September 1982 / editors, Berhane Kiflewahid, Gordon R. Potts, and Robert M. Drysdale. (who.int)
  • Nitrogen and phosphorus pollution can contribute to algal blooms which can potentially result in negative health effects in animals and humans. (cdc.gov)
  • This topic welcomes publications which focus on any aspect of mycotoxins in animal feeds, and animal source foods in tropical and developing countries, including papers studying prevalence, risk factors, impact on animal health, and mitigation options. (mdpi.com)
  • Among the contentious points is the apparently conflicting evidence on health risks from animal feeding studies: the variability in evidence may often be attributed to methodological inadequacies in some small-scale studies. (idw-online.de)
  • Feeding animals out of the garden during summer is a great way to save a little money on feed, as well as provide the health benefits of natural homegrown fruits and veggies. (hobbyfarms.com)
  • Our dedicated team of #ScienceHearted experts around the world is working to improve the health and quality of life for animals and people everywhere. (allaboutfeed.net)
  • Animal Health Australia (AHA) coordinates the Prohibited Pig Feed Compliance and Awareness Project (PPFCAP) on behalf of its relevant members. (animalhealthaustralia.com.au)
  • Animal Health Committee (AHC) and SAFEMEAT endorsed two changes to the exemption clause (ii) (re provenance and increased temperature in part (2)) in 2020. (animalhealthaustralia.com.au)
  • 2. Bacterial products workers: Current workers with potential exposure to bacteria and other organic dusts in the animal health or human health rooms. (cdc.gov)
  • While other feeding practices can improve animal impacts. (wikipedia.org)
  • The compound feed additives market is expected to grow at a CAGR of 4.1% in value terms during the forecast period, to reach $44,342 million by 2020. (prnewswire.com)
  • While producers face immediate pressures such as cost considerations and animal diseases, prioritizing sustainability initiatives and EPDs is essential for long-term success. (dsm.com)
  • South Korea will permit veterinarians to treat sick animals with antibiotics. (foodsafetynews.com)
  • Animal Establishment Permit: $50. (paulding.gov)
  • Additional fees for a special use permit may be required. (paulding.gov)
  • Rising demand for organic meat has created an opportunity in the industry for organic feed. (prnewswire.com)
  • Bans leave the animal industry looking for alternatives to antibiotics. (foodsafetynews.com)
  • The American Feed Industry Assn. (AFIA) also welcomed the passage. (feedstuffs.com)
  • In addition, increasing consciousness regarding the benefits of feed additives and the recent outbreak of various diseases has positively impacted the industry. (grandviewresearch.com)
  • The animal feed additive value chain is optimally integrated via multiple players in the industry. (grandviewresearch.com)
  • The global market for compound feed is estimated to grow at a compounded annual rate of 1.5% between 2014 and 2020. (prnewswire.com)
  • Although the increasing cost of raw materials is restricting the growth of the compound feed market, it is driving the market for feed additives. (prnewswire.com)
  • Major players in the compound feed market are Cargill (U.S.), ADM (U.S.), Nutreco NV ( The Netherlands ) and Charoen Pokphand ( Thailand ), among others. (prnewswire.com)
  • Italian animal feed sales are expected to reach around €5.8 billion by 2026, growing at a 0.2% year-on-year compound annual growth rate (CAGR) from 2021's €5.7 billion. (reportlinker.com)
  • Compound feed is fodder that is blended from various raw materials and additives. (wikipedia.org)
  • I can be quite handy for instance when having to report doses ranges of various compound fed to animals. (lu.se)
  • The study was conducted in two phases: phase one was exploratory, and gathered information about feeding practices from 60 mothers with children 6 through 23 months of age and 18 key informants. (who.int)
  • In phase two, or the Trials of Improved Practices phase, counselors offered 100 mothers of children 0 through 23 months of age one to three improved feeding practices that they could try for about one week and gathered results from trying those practices. (who.int)
  • The project's formative research demonstrated that it is feasible for mothers in Malawi to make small changes in feeding practices that go a long way toward preventing malnutrition. (who.int)
  • Because of the availability of these products, farmers who use their own grain can formulate their own rations and be assured that their animals are getting the recommended levels of minerals and vitamins, although they are still subject to the Veterinary Feed Directive. (wikipedia.org)
  • Vitamins are also given to animals for improving reproductivity. (grandviewresearch.com)
  • The latest, most comprehensive research, funded by the European Commission, examined in detail the issues for scientific value, design and interpretation of animal feeding trials for periods from 90 days to 2 years for the safety evaluation of GM maize. (idw-online.de)
  • 1. Based on previous steps of the risk assessment it was not possible to propose a science-based hypothesis for tailoring the design of animal feeding studies for GM maize. (idw-online.de)
  • The emergence of automation within contemporary feeding systems plays a crucial role in fostering efficiency and scalability. (reportlinker.com)
  • 6. VoLDag e of animal feed extruder adopts 380V 50Hz three phase. (audiofind.com)
  • For years we've provided a wide range of quality feed-grade amino acids, including lysine and threonine. (adm.com)
  • This series crusher cmachineryt welded using high quality materials, feeding port, and grinder top in various forms of feeding structure suitable, hammer for symmetry. (noahandthewhale.com)
  • specifications High quality new condition animal feed extruder machinery 1.twin screw extruder, 2.CE, ISO 3.high. (audiofind.com)
  • And you can rest assured that every bag of feed is high quality and nutritious, no matter which product you choose. (nutrenaworld.com)
  • So we make it easy for you to find products to meet your needs whether you want the premium, natural feeds in our NatureWise line, or the value of our Country Feeds line. (nutrenaworld.com)
  • And we make it as easy as possible for you to choose the products that work best for your lifestyle, with our Country Feeds line. (nutrenaworld.com)
  • Conditional approval of new animal drugs will incentivize the development of new and innovative products for conditions that prove particularly difficult to study, AVMA said. (feedstuffs.com)
  • ISO 21807:2004 gives basic principles and requirements for physical methods of determining the water activity of products intended for human consumption and the feeding of animals. (iso.org)
  • But always donating the product is the best from a climate point of view, often followed by making new products from the raw material and using it as animal feed. (lu.se)
  • In the eventuality that a particular concern is identified during the risk assessment procedures, animal feeding studies might be undertaken. (idw-online.de)
  • In addition, laboratories using microscopy were asked to determine the presence of PAPs from terrestrial animals, which is applicable only to microscopy. (nih.gov)
  • For total PAPs microscopy, LC and some immunoassays showed sufficient results at a concentration as low as 0.1% MBM in the feed. (nih.gov)
  • The officially validated methods for the detection of banned animal components in feed are based on microscopy and a highly sensitive polymerase chain reaction (PCR) technique for the detection of ruminant DNA (Regulation (EC) No. 152/2009). (bund.de)
  • In this instance, a concentrated feed or supplement may be best. (purinamills.com)
  • When an environmental crisis strikes farmers or herders, such as a drought or extreme weather driven by climate change, farmers often have to shift to more expensive manufactured animal feed, which can negatively effect their economic viability. (wikipedia.org)
  • For example, a 2017 drought in Senegal reduced the availability of grazing lands leading to skyrocketing demand and prices for manufactured animal feed, caused farmers to sell large portions of their herds. (wikipedia.org)
  • Tens of thousands of farmers with feed mills on their own farms are able to compete with huge conglomerates with national distribution. (wikipedia.org)
  • Teaching a 4-year-old that not all green things can be fed to rabbits is not an easy task. (hobbyfarms.com)
  • Grass and crop residues are the most important source of animal feed globally. (wikipedia.org)
  • The government, however, said once the ban goes into effect, checks for antibiotic residues in feed will be frequent with tough action for violators. (foodsafetynews.com)
  • Fodder" refers particularly to foods or forages given to the animals (including plants cut and carried to them), rather than that which they forage for themselves. (wikipedia.org)
  • Our Country Feeds product is designed to offer a balanced diet to llamas and alpacas that also forage or eat hay. (nutrenaworld.com)
  • It's common for horse owners to feed more than the minimum amount of forage recommended. (purinamills.com)
  • When fed free choice, forage intake may greatly exceed the minimum recommended amount. (purinamills.com)
  • Once you have chosen the feed and forage source, the next step is to decide how much to feed. (purinamills.com)
  • The demonstrated presence of infectious virus in saliva of infected rodents and the marked sensitivity of these animals to hantaviruses following inoculation suggests that biting may be an important mode of transmission among rodents (7). (cdc.gov)
  • Persons visiting laboratories where infected rodents were housed have been infected after only a few minutes of exposure to animal holding areas (12). (cdc.gov)
  • However, these domestic animals may bring infected rodents into contact with humans. (cdc.gov)