2,6-Dichloroindophenol: A dye used as a reagent in the determination of vitamin C.Plasmodium falciparum: A species of protozoa that is the causal agent of falciparum malaria (MALARIA, FALCIPARUM). It is most prevalent in the tropics and subtropics.Malaria, Falciparum: Malaria caused by PLASMODIUM FALCIPARUM. This is the severest form of malaria and is associated with the highest levels of parasites in the blood. This disease is characterized by irregularly recurring febrile paroxysms that in extreme cases occur with acute cerebral, renal, or gastrointestinal manifestations.Binding, Competitive: The interaction of two or more substrates or ligands with the same binding site. The displacement of one by the other is used in quantitative and selective affinity measurements.Protozoan Proteins: Proteins found in any species of protozoan.Plasmodium: A genus of protozoa that comprise the malaria parasites of mammals. Four species infect humans (although occasional infections with primate malarias may occur). These are PLASMODIUM FALCIPARUM; PLASMODIUM MALARIAE; PLASMODIUM OVALE, and PLASMODIUM VIVAX. Species causing infection in vertebrates other than man include: PLASMODIUM BERGHEI; PLASMODIUM CHABAUDI; P. vinckei, and PLASMODIUM YOELII in rodents; P. brasilianum, PLASMODIUM CYNOMOLGI; and PLASMODIUM KNOWLESI in monkeys; and PLASMODIUM GALLINACEUM in chickens.Plasmodium vivax: A protozoan parasite that causes vivax malaria (MALARIA, VIVAX). This species is found almost everywhere malaria is endemic and is the only one that has a range extending into the temperate regions.Electron Transport: The process by which ELECTRONS are transported from a reduced substrate to molecular OXYGEN. (From Bennington, Saunders Dictionary and Encyclopedia of Laboratory Medicine and Technology, 1984, p270)Antimalarials: Agents used in the treatment of malaria. They are usually classified on the basis of their action against plasmodia at different stages in their life cycle in the human. (From AMA, Drug Evaluations Annual, 1992, p1585)Databases, Chemical: Databases devoted to knowledge about specific chemicals.Glucose Dehydrogenases: D-Glucose:1-oxidoreductases. Catalyzes the oxidation of D-glucose to D-glucono-gamma-lactone and reduced acceptor. Any acceptor except molecular oxygen is permitted. Includes EC 1.1.1.47; EC 1.1.1.118; EC 1.1.1.119 and EC 1.1.99.10.2,6-Dichloroindophenol: A dye used as a reagent in the determination of vitamin C.Glucose 1-Dehydrogenase: A glucose dehydrogenase that catalyzes the oxidation of beta-D-glucose to form D-glucono-1,5-lactone, using NAD as well as NADP as a coenzyme.PQQ Cofactor: A pyrrolo-quinoline having two adjacent keto-groups at the 4 and 5 positions and three acidic carboxyl groups. It is a coenzyme of some DEHYDROGENASES.Carbohydrate Dehydrogenases: Reversibly catalyze the oxidation of a hydroxyl group of carbohydrates to form a keto sugar, aldehyde or lactone. Any acceptor except molecular oxygen is permitted. Includes EC 1.1.1.; EC 1.1.2.; and 1.1.99.Acinetobacter calcoaceticus: A species of gram-negative, aerobic bacteria found in soil and water. Although considered to be normally nonpathogenic, this bacterium is a causative agent of nosocomial infections, particularly in debilitated individuals.Acinetobacter: A genus of gram-negative bacteria of the family MORAXELLACEAE, found in soil and water and of uncertain pathogenicity.Quinolones: A group of derivatives of naphthyridine carboxylic acid, quinoline carboxylic acid, or NALIDIXIC ACID.Moles: Any of numerous burrowing mammals found in temperate regions and having minute eyes often covered with skin.Quinones: Hydrocarbon rings which contain two ketone moieties in any position. They can be substituted in any position except at the ketone groups.Pantothenic Acid: A butyryl-beta-alanine that can also be viewed as pantoic acid complexed with BETA ALANINE. It is incorporated into COENZYME A and protects cells against peroxidative damage by increasing the level of GLUTATHIONE.Niacin: A water-soluble vitamin of the B complex occurring in various animal and plant tissues. It is required by the body for the formation of coenzymes NAD and NADP. It has PELLAGRA-curative, vasodilating, and antilipemic properties.Riboflavin: Nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, and leafy vegetables. The richest natural source is yeast. It occurs in the free form only in the retina of the eye, in whey, and in urine; its principal forms in tissues and cells are as FLAVIN MONONUCLEOTIDE and FLAVIN-ADENINE DINUCLEOTIDE.Thiamine: 3-((4-Amino-2-methyl-5-pyrimidinyl)methyl)-5-(2- hydroxyethyl)-4-methylthiazolium chloride.Vitamin B Complex: A group of water-soluble vitamins, some of which are COENZYMES.Niacinamide: An important compound functioning as a component of the coenzyme NAD. Its primary significance is in the prevention and/or cure of blacktongue and PELLAGRA. Most animals cannot manufacture this compound in amounts sufficient to prevent nutritional deficiency and it therefore must be supplemented through dietary intake.Cereals: Seeds from grasses (POACEAE) which are important in the diet.Vitamins: Organic substances that are required in small amounts for maintenance and growth, but which cannot be manufactured by the human body.Vitamin A: Retinol and derivatives of retinol that play an essential role in metabolic functioning of the retina, the growth of and differentiation of epithelial tissue, the growth of bone, reproduction, and the immune response. Dietary vitamin A is derived from a variety of CAROTENOIDS found in plants. It is enriched in the liver, egg yolks, and the fat component of dairy products.History of NursingDiospyros: A plant genus of the family EBENACEAE, order Ebenales, subclass Dilleniidae, class Magnoliopsida best known for the edible fruit and the antibacterial activity and compounds of the wood.Fruit: The fleshy or dry ripened ovary of a plant, enclosing the seed or seeds.Proanthocyanidins: Dimers and oligomers of flavan-3-ol units (CATECHIN analogs) linked mainly through C4 to C8 bonds to leucoanthocyanidins. They are structurally similar to ANTHOCYANINS but are the result of a different fork in biosynthetic pathways.Powders: Substances made up of an aggregation of small particles, as that obtained by grinding or trituration of a solid drug. In pharmacy it is a form in which substances are administered. (From Dorland, 28th ed)Soybeans: An annual legume. The SEEDS of this plant are edible and used to produce a variety of SOY FOODS.Amino Acids: Organic compounds that generally contain an amino (-NH2) and a carboxyl (-COOH) group. Twenty alpha-amino acids are the subunits which are polymerized to form proteins.Plant Growth Regulators: Any of the hormones produced naturally in plants and active in controlling growth and other functions. There are three primary classes: auxins, cytokinins, and gibberellins.PicratesPlant Extracts: Concentrated pharmaceutical preparations of plants obtained by removing active constituents with a suitable solvent, which is evaporated away, and adjusting the residue to a prescribed standard.Antioxidants: Naturally occurring or synthetic substances that inhibit or retard the oxidation of a substance to which it is added. They counteract the harmful and damaging effects of oxidation in animal tissues.IndophenolPhotosystem II Protein Complex: A large multisubunit protein complex found in the THYLAKOID MEMBRANE. It uses light energy derived from LIGHT-HARVESTING PROTEIN COMPLEXES to catalyze the splitting of WATER into DIOXYGEN and of reducing equivalents of HYDROGEN.Propyl Gallate: Antioxidant for foods, fats, oils, ethers, emulsions, waxes, and transformer oils.2,6-Dichloroindophenol: A dye used as a reagent in the determination of vitamin C.Chlorophyll: Porphyrin derivatives containing magnesium that act to convert light energy in photosynthetic organisms.PyridazinesPhotosynthetic Reaction Center Complex Proteins: Protein complexes that take part in the process of PHOTOSYNTHESIS. They are located within the THYLAKOID MEMBRANES of plant CHLOROPLASTS and a variety of structures in more primitive organisms. There are two major complexes involved in the photosynthetic process called PHOTOSYSTEM I and PHOTOSYSTEM II.Electron Transport: The process by which ELECTRONS are transported from a reduced substrate to molecular OXYGEN. (From Bennington, Saunders Dictionary and Encyclopedia of Laboratory Medicine and Technology, 1984, p270)Photosystem I Protein Complex: A large multisubunit protein complex that is found in the THYLAKOID MEMBRANE. It uses light energy derived from LIGHT-HARVESTING PROTEIN COMPLEXES to drive electron transfer reactions that result in either the reduction of NADP to NADPH or the transport of PROTONS across the membrane.Chloroplasts: Plant cell inclusion bodies that contain the photosynthetic pigment CHLOROPHYLL, which is associated with the membrane of THYLAKOIDS. Chloroplasts occur in cells of leaves and young stems of plants. They are also found in some forms of PHYTOPLANKTON such as HAPTOPHYTA; DINOFLAGELLATES; DIATOMS; and CRYPTOPHYTA.Food Preservation: Procedures or techniques used to keep food from spoiling.Color: The visually perceived property of objects created by absorption or reflection of specific wavelengths of light.Clostridium botulinum: A species of anaerobic, gram-positive, rod-shaped bacteria in the family Clostridiaceae that produces proteins with characteristic neurotoxicity. It is the etiologic agent of BOTULISM in humans, wild fowl, HORSES; and CATTLE. Seven subtypes (sometimes called antigenic types, or strains) exist, each producing a different botulinum toxin (BOTULINUM TOXINS). The organism and its spores are widely distributed in nature.Patents as Topic: Exclusive legal rights or privileges applied to inventions, plants, etc.Hot Temperature: Presence of warmth or heat or a temperature notably higher than an accustomed norm.Food Storage: Keeping food for later consumption.Food Microbiology: The presence of bacteria, viruses, and fungi in food and food products. This term is not restricted to pathogenic organisms: the presence of various non-pathogenic bacteria and fungi in cheeses and wines, for example, is included in this concept.Citric Acid: A key intermediate in metabolism. It is an acid compound found in citrus fruits. The salts of citric acid (citrates) can be used as anticoagulants due to their calcium chelating ability.Extracellular Matrix: A meshwork-like substance found within the extracellular space and in association with the basement membrane of the cell surface. It promotes cellular proliferation and provides a supporting structure to which cells or cell lysates in culture dishes adhere.Drug Storage: The process of keeping pharmaceutical products in an appropriate location.Pentachlorophenol: An insecticide and herbicide that has also been used as a wood preservative. Pentachlorphenol is a widespread environmental pollutant. Both chronic and acute pentachlorophenol poisoning are medical concerns. The range of its biological actions is still being actively explored, but it is clearly a potent enzyme inhibitor and has been used as such as an experimental tool.Chloranil: A quinone fungicide used for treatment of seeds and foliage.Chlorophenols: Phenols substituted with one or more chlorine atoms in any position.Sulfhydryl Compounds: Compounds containing the -SH radical.Glutathione: A tripeptide with many roles in cells. It conjugates to drugs to make them more soluble for excretion, is a cofactor for some enzymes, is involved in protein disulfide bond rearrangement and reduces peroxides.Cysteine: A thiol-containing non-essential amino acid that is oxidized to form CYSTINE.Kinetics: The rate dynamics in chemical or physical systems.Oxidation-Reduction: A chemical reaction in which an electron is transferred from one molecule to another. The electron-donating molecule is the reducing agent or reductant; the electron-accepting molecule is the oxidizing agent or oxidant. Reducing and oxidizing agents function as conjugate reductant-oxidant pairs or redox pairs (Lehninger, Principles of Biochemistry, 1982, p471).Hydrogen-Ion Concentration: The normality of a solution with respect to HYDROGEN ions; H+. It is related to acidity measurements in most cases by pH = log 1/2[1/(H+)], where (H+) is the hydrogen ion concentration in gram equivalents per liter of solution. (McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed)Glutathione Transferase: A transferase that catalyzes the addition of aliphatic, aromatic, or heterocyclic FREE RADICALS as well as EPOXIDES and arene oxides to GLUTATHIONE. Addition takes place at the SULFUR. It also catalyzes the reduction of polyol nitrate by glutathione to polyol and nitrite.
*  List of MeSH codes (D02)
... vitamin k 2 MeSH D02.455.849.291.523.500.922 --- vitamin k 3 MeSH D02.455.849.291.850 --- taxoids MeSH D02.455.849.291.850.777 ... 5-nitro-2-furyl)vinyl)-1,2,4-oxadiazole MeSH D02.640.600.290 --- fanft MeSH D02.640.600.308 --- furagin MeSH D02.640.600.313 ... 6-aminocaproic acid MeSH D02.241.081.193.467 --- hexanoic acids MeSH D02.241.081.193.467.700 --- penicillic acid MeSH D02.241. ... 2,3-diketogulonic acid MeSH D02.241.081.844.300 --- glucaric acid MeSH D02.241.081.844.322 --- gluconates MeSH D02.241.081.844. ...
AID 404888 - Inhibition of Plasmodium falciparum DHODH assessed as reduction of 2,6-dichloroindophenol by competitive binding...  AID 404888 - Inhibition of Plasmodium falciparum DHODH assessed as reduction of 2,6-dichloroindophenol by competitive binding...
Inhibition of Plasmodium falciparum DHODH assessed as reduction of 2,6-dichloroindophenol by competitive binding assay. ...
more infohttps://pubchem.ncbi.nlm.nih.gov/bioassay/404888
Physicochemical methods (excluding HPLC) for determining thiamin, riboflavin, niacin, vitamin B6, pantothenic acid and vitamin...  Physicochemical methods (excluding HPLC) for determining thiamin, riboflavin, niacin, vitamin B6, pantothenic acid and vitamin...
Dichloroindophenol titrimetric method. Final action 1968. In AOAC Official Methods of Analysis, 15th edn (ed. K. Helrich), ... Roe, J.H. and Kuether, C. A. (1943) The determination of ascorbic acid in whole blood and urine through the 2,4- ... Ball G.F.M. (1994) Physicochemical methods (excluding HPLC) for determining thiamin, riboflavin, niacin, vitamin B6, ... Physicochemical methods (excluding HPLC) for determining thiamin, riboflavin, niacin, vitamin B6, pantothenic acid and vitamin ...
more infohttps://rd.springer.com/chapter/10.1007/978-1-4615-2061-0_5
2,6-Dichloroindophenol | Carolina.com  2,6-Dichloroindophenol | Carolina.com
2,6-Dichlorophenol indophenol, DPIP Formula: C12H6Cl2NNaO2 Formula Wt.: 290.09 CAS: 620-45-1 Characteristic: Dark green; water ... Synonym: 2,6-Dichlorophenol indophenol, DPIP. Formula: C12H6Cl2NNaO2. Formula Wt.: 290.09. CAS: 620-45-1. Characteristic: Dark ... Synonym: 2,6-Dichlorophenol indophenol, DPIP. Formula: C12H6Cl2NNaO2. Formula Wt.: 290.09. CAS: 620-45-1. Characteristic: Dark ... BBS Kits, Grades K-2. Buliding Blocks of Science Kits for Grades K-2 are resuable! Just reorder the fresh supplies you need and ...
more infohttps://www.carolina.com/specialty-chemicals-d-l/26-dichloroindophenol/FAM_868600.pr
Aldon Corporation  Aldon Corporation
2,6-Dichloroindophenol sodium salt. CAS: 620-45-1 Molecular Formula: C12H6Cl2NNaO2 Molecular Weight (g/mol): 290.075 InChI Key ... CAS: 7553-56-2 Molecular Formula: I2 Molecular Weight (g/mol): 253.809 InChI Key: PNDPGZBMCMUPRI-UHFFFAOYSA-N Synonym: iodine, ... cyclohexadien-1-one sodium salt PubChem CID: 23697355 ChEBI: CHEBI:948 IUPAC Name: sodium;4-[(3,5-dichloro-4-oxocyclohexa-2,5- ... 1-hydroxy-2-methoxybenzene, pyroguaiac acid PubChem CID: 460 ChEBI: CHEBI:28591 IUPAC Name: 2-methoxyphenol SMILES: COC1=CC=CC= ...
more infohttps://www.fishersci.com/us/en/brands/I9C8LQ9D/aldon-corporation.html?nav=120877+126770
Dietary Broccoli Sprouts Protect Against Myocardial Oxidative Damage and Cell Death During Ischemia-Reperfusion | SpringerLink  Dietary Broccoli Sprouts Protect Against Myocardial Oxidative Damage and Cell Death During Ischemia-Reperfusion | SpringerLink
2.. Beltrami AP, Urbanek K, Kajstura J, Yan SM, Finato N, Bussani R, Nadal-Ginard B, Silvestri F, Leri A, Beltrami A, Anversa P ... 6.. Tanaka M, Mokhtari GK, Terry RD, Balsam LB, Lee KH, Kofidis T, Tsao PS, Robbins RC (2004) Overexpression of human copper/ ... italica) sprouts and their effect on the induction of mammalian phase 2 enzymes. J Agric Food Chem 50:6239-6244CrossRefGoogle ... Rats were fed either control diet (sham and control groups) or a diet mixed with 2% dried broccoli sprouts for 10 days. After ...
more infohttps://link.springer.com/article/10.1007/s11130-010-0182-4
Indicators and Dyes for Chemical Processing - Alfa Aesar  Indicators and Dyes for Chemical Processing - Alfa Aesar
4-(2-Pyridylazo)resorcinol monosodium salt monohydrate. ×Close. 4-(2-Pyridylazo)resorcinol monosodium salt monohydrate ...
more infohttps://www.alfa.com/en/indicators-and-dyes/
89524-98-1 - (±)-Boc-alpha-phosphonoglycine trimethyl ester, 95% - B25421 - Alfa Aesar  89524-98-1 - (±)-Boc-alpha-phosphonoglycine trimethyl ester, 95% - B25421 - Alfa Aesar
The enantioselective synthesis of (R)- and (S)-3-amino-3,4-dihydro-1H-[1,8]naphthyridin-2-one. Tetrahedron: Asymmetry. 2010, 21 ...
more infohttps://www.alfa.com/ko/catalog/B25421/
reagent (CHEBI:33893)  reagent (CHEBI:33893)
2-thiobarbituric acid (CHEBI:33202) has role reagent (CHEBI:33893). N-bromosuccinimide (CHEBI:53174) has role reagent (CHEBI: ... 2,4-dinitrophenylhydrazine (CHEBI:66932) has role reagent (CHEBI:33893). 2,6-dichloroindophenol (CHEBI:945) has role reagent ( ... 2,4,6-trinitrobenzenesulfonic acid (CHEBI:53063) has role reagent (CHEBI:33893). ...
more infohttp://www.ebi.ac.uk/chebi/searchId.do?chebiId=CHEBI:33893
KEGG ENZYME: 1.1.5.9  KEGG ENZYME: 1.1.5.9
Pathway (8) KEGG PATHWAY (8) Chemical substance (4) KEGG COMPOUND (4) Chemical reaction (2) KEGG REACTION (1) KEGG RCLASS (1) ... 2,6-Dichloroindophenol can act as acceptor. cf. EC 1.1.5.2, quinoprotein glucose dehydrogenase.. ... 2) RefSeq(pep) (1) PDBSTR (2) DNA sequence (16) RefSeq(nuc) (2) GenBank (9) EMBL (5) 3D Structure (2) PDB (2) All databases ( ... Gene (348) KEGG ORTHOLOGY (2) KEGG GENES (262) KEGG MGENES (73) RefGene (11) Protein sequence (14) UniProt (9) SWISS-PROT ( ...
more infohttp://www.genome.jp/dbget-bin/www_bget?ec:1.1.5.9
Molecules  | Free Full-Text | Persimmon Fruit Powder May Substitute Indolbi, a Synthetic Growth Regulator, in Soybean Sprout...  Molecules | Free Full-Text | Persimmon Fruit Powder May Substitute Indolbi, a Synthetic Growth Regulator, in Soybean Sprout...
Vitamin C, isoflavones, and total phenolic contents as well as antioxidant potentials (determined by 1,1-diphenyl-2- ... PT-2, PT-3, and PT-4, respectively. The yield increment was almost doubled in PT-3 and PT-4 than in the Indolbi treated sprouts ... Il-Doo Kim 1, Sanjeev Kumar Dhungana 2. , Yong-Sung Park 2. , Dong Joon Kim 3 and Dong-Hyun Shin 2,* ... After 1 min, 750 μL of 20% (w/v) aqueous Na2CO3 was added, and the volume was made to 5.0 mL with distilled water. After 2 h of ...
more infohttp://www.mdpi.com/1420-3049/22/9/1462/htm
IJMS  | Free Full-Text | Catalytic Mechanism of Short Ethoxy Chain Nonylphenol Dehydrogenase Belonging to a Polyethylene Glycol...  IJMS | Free Full-Text | Catalytic Mechanism of Short Ethoxy Chain Nonylphenol Dehydrogenase Belonging to a Polyethylene Glycol...
Xin Liu 1,†, Takeshi Ohta 2,†, Takeshi Kawabata 3 and Fusako Kawai 4,* ... 2. Results. 2.1. Comparison of Sequence Motifs and 3D Structure Models for NPEO-DH, OPEO-DH and PEG-DH. The amino acid sequence ... Table 2. Kinetic properties of the purified wild type and mutant NPEO-DHs Activity was measured by DCIP reduction, as described ... Table 2. Kinetic properties of the purified wild type and mutant NPEO-DHs Activity was measured by DCIP reduction, as described ...
more infohttp://www.mdpi.com/1422-0067/14/1/1218/htm
Stains Dyes Indicators  Stains Dyes Indicators
1,2-Bis-(O-Aminophenoxy)Ethane-N,N,N,N-Tetraacetic Acid 1,2-Bis-(O-Aminophenoxy)Ethane-N,N,N,N-Tetraacetic Acid ...
more infohttps://au.mpbio.com/life-sciences/biochemicals/stains-dyes-indicators
Effects of Microwave Pretreatment of Apple Raw Material on the Nutrients and Antioxidant Activities of Apple Juice  Effects of Microwave Pretreatment of Apple Raw Material on the Nutrients and Antioxidant Activities of Apple Juice
After 6 min, 0.4 mL of 10% AlCl3 was added. At 6 min, 4 mL of 4% NaOH was added to the mixture. Immediately, the solution was ... After 8 min, 2 mL of 7.5% aqueous Na2CO3 solution was added. The solution was then immediately diluted to a final volume of 25 ... 2, pp. 172-173, 1920. View at Google Scholar. *M. Abid, S. Jabbar, T. Wu et al., "Effect of ultrasound on different quality ... 2. Material and Methods. 2.1. Materials. Apples (Malus pumila Mill. cv. Red Fuji) at the physiologically mature stage with no ...
more infohttps://www.hindawi.com/journals/jfp/2014/824050/
Frontiers | Improving Iturin A Production of Bacillus amyloliquefaciens by Genome Shuffling and Its Inhibition Against...  Frontiers | Improving Iturin A Production of Bacillus amyloliquefaciens by Genome Shuffling and Its Inhibition Against...
FIGURE 2. FIGURE 2. The production of iturin A in different strains of B. amyloliquefaciens in landy medium. LZ-5, wild-type of ... SMM (sucrose 171.14 g/l, MgCl2⋅6H2O 4.07 g/l, and maleic acid 2.32 g/l) was taken as a stabilizer. The protoplast was ... When the browning index was analyzed after 10 days of storage, there was an increase (p , 0.05) in this index at the 2-days ... A quantity of 5 ml juice was diluted with 2% solution of oxalic acid up to 100 ml and the mixture was centrifuged at 4,000 rpm ...
more infohttps://www.frontiersin.org/articles/10.3389/fmicb.2018.02683/full
ENZYME entry 1.1.3.12  ENZYME entry 1.1.3.12
A new class EC 7, Translocases, has been added to the EC list. It will be part of ENZYME from release 2018_10. Read more about EC 7 here. ...
more infohttps://enzyme.expasy.org/EC/1.1.3.12
ENZYME entry 1.1.99.12  ENZYME entry 1.1.99.12
A new class EC 7, Translocases, has been added to the EC list. It will be part of ENZYME from release 2018_10. Read more about EC 7 here. ...
more infohttps://enzyme.expasy.org/EC/1.1.99.12
Purification and characterization of a rotenone-insensitive NADH:Q6 oxidoreductase from mitochondria of Saccharomyces...  Purification and characterization of a rotenone-insensitive NADH:Q6 oxidoreductase from mitochondria of Saccharomyces...
... dichloroindophenol or ferricyanide as electron acceptors, but at different rates. The greatest turnover of NADH was obtained ... Eur J Biochem. 1988 Sep 15;176(2):377-84.. Purification and characterization of a rotenone-insensitive NADH:Q6 oxidoreductase ... The purified enzyme can use ubiquinone-2, -6 or -10, menaquinone, ... With the natural ubiquinone-6 this value was 500 s-1. The NADH:Q2 oxidoreductase activity shows a maximum at pH 6.2, the NADH: ...
more infohttps://www.ncbi.nlm.nih.gov/pubmed/3138118?dopt=Abstract
KEGG ENZYME: 1.18.1.4  KEGG ENZYME: 1.18.1.4
Pathway (2) KEGG PATHWAY (2) Chemical substance (7) KEGG COMPOUND (7) Chemical reaction (2) KEGG REACTION (2) All databases (11 ... 2 reduced rubredoxin + NAD(P)+ + H+ = 2 oxidized rubredoxin + NAD(P)H [RN:R02000 R02002]. ... It reduces a number of electron carriers, including benzyl viologen, menadione and 2,6-dichloroindophenol, but rubredoxin is ...
more infohttps://www.genome.jp/dbget-bin/www_bget?ec:1.18.1.4
TNO Repository search for: subject:bacterial metabolism  TNO Repository search for: subject:'bacterial metabolism'
6. Centering, scaling, and transformations: Improving the biological information content of metabolomics data article. 2006 ... 2. Screening and characterization of Lactobacillus strains producing large amounts of exopolysaccharides article. 1998 ... 6-Isopropenyl-3-methyl-2-oxo-oxepanone is, in vitro, hydrolysed to 6-hydroxy-5-isopropenyl-2-methylhexanoate, which is thought ... Chemicals/CAS: 2,6-Dichloroindophenol, 956-48-9; Alcohol Oxidoreductases, EC 1.1.-; carveol dehydrogenase, EC 1.1.1.243; ...
more infohttps://repository.tudelft.nl/search/tno/?q=subject%3A%22bacterial%20metabolism%22
TNO Repository search for: subject:Oxygenase  TNO Repository search for: subject:'Oxygenase'
2. Characterization of cytochrome P450 isoenzymes in primary cultures of pig hepatocytes article. 1998 ... 6. Toxicogenomics of bromobenzene hepatotoxicity: A combined transcriptomics and proteomics approach article. 2003 ... Cells of strain BC are short rods that are 0.6 μm wide and 1 to 2 μm long, are motile, and stain gram negative. Strain BC grows ... 6-Isopropenyl-3-methyl-2-oxo-oxepanone is, in vitro, hydrolysed to 6-hydroxy-5-isopropenyl-2-methylhexanoate, which is thought ...
more infohttps://repository.tudelft.nl/search/tno/?q=subject%3A%22Oxygenase%22
  • After 10 days the isolated hearts were subjected to ischemia for 20 min and reperfusion for 2 h, and evaluated for cell death, oxidative damage, and Nrf2-regulated phase 2 enzyme activities. (springer.com)
  • Juurlink BH (2001) Therapeutic potential of dietary phase 2 enzyme inducers in ameliorating diseases that have an underlying inflammatory component. (springer.com)
  • The purified enzyme can use ubiquinone-2, -6 or -10, menaquinone, dichloroindophenol or ferricyanide as electron acceptors, but at different rates. (nih.gov)
  • All proteins of this family possess three FAD-binding domains and a substrate-binding domain in a contiguous sequence region [ 2 ]. (mdpi.com)
  • TCBQ is a potent alkylating agent, capable of forming covalent adducts with proteins ( 6 ) and with the nucleobases of DNA ( 7 ). (pnas.org)
  • Product accumulation studies identified (4R)-carvone, (1R,4R)-dihydrocarvone, (4R,7R)-4-isopropenyl-7-methyl-2-oxo-oxepanone, (3R)-6-hydroxy-3-isopropenylheptanoate, (3R)-3-isopropenyl -6-oxoheptanoate, (3S,6R)-6-isopropenyl-3-methyl-2-oxo-oxepanone and (5R)-6-hydroxy-5-isopropenyl-2-methylhexanoate as intermediates in the (4R)carveol degradation pathway. (tudelft.nl)
  • which is subsequently oxidized to 3-isopropenyl-6-oxoheptanoate, thereby linking the (dihydro)carveol degradation pathways to the limonene degradation pathway of this micro-organism. (tudelft.nl)
  • Apple juice pasteurisation at 720-900 W for 60-90 s resulted in a 2-4 logs population reduction. (hindawi.com)
  • Dihydro)carveol-grown cells of R. erythropolis DCL14 contained the following enzymic activities involved in the carveol and dihydrocarveol degradation pathways of this micro-organism: (dihydro)carveol dehydrogenase (both NAD+- and dichlorophenolindophenol-dependent activities), an unknown cofactor-dependent carvone reductase, (iso-)dihydrocarvone isomerase activity, NADPH-dependent dihydrocarvone monooxygenase (Baeyer-Villiger monooxygenase), ε-lactone hydrolase and an NAD+-dependent 6-hydroxy-3-isopropenylheptanoate dehydrogenase. (tudelft.nl)
  • The pathway for degradation of pentachlorophenol (PCP) by Sphingobium chlorophenolicum ( Fig. 1 ) ( 2 , 3 ) includes the remarkably toxic intermediate tetrachlorobenzoquinone (TCBQ). (pnas.org)
  • Although the sequence similarities of this family are not high and its members catalyze diverse reactions, this family of flavoenzymes contains a conserved ADP-binding motif (an approximately 30 amino acid region) in its N -terminus and the signature 1 and 2 consensus sequences [ 1 ]. (mdpi.com)
  • The device operates by allowing the activating composiiton, e.g. an organic acid such as citric acid, to diffuse through the increasingly thicker composite matrix to continuously contact the indicating composition, e.g. an acid-base dye indicator such as 2,2',4,4',4",-pentamethoxy triphenylmethanol, to produce a visually observable color change at the temperature being monitored. (google.com)
  • a microtitration test of the urine against a known amount of 0.05% aqueous solution of the dye 2,6-dichloroindophenol in 10% acetic acid (usually 0.05 mL of dye is used, roughly equivalent to 0.025 mg of ascorbic acid). (drugs.com)
  • abstract = "Addition of BAS 13-338 (4-chloro-5-dim ethylam ino-2-phenyl-3(2H)-pyridazinone) to a suspension of chloroplast thylakoids caused an increase in the I level of chlorophyll fluorescence induction without affecting the F0 level and with a slight decrease in the Fmax level in a manner similar to the addition of DCMU to a thylakoid suspension. (elsevier.com)
  • While broccoli sprouts increased total glutathione and activities of the phase 2 enzymes glutamate cysteine ligase and quinone reductase in liver, they did not affect these in ischemic-reperfused heart. (springer.com)
  • A ddition of BAS 13-338 also inhibited the rate of Hill reaction H 2 O → dichlorophenol indophenol with 50% inhibition occurring at about 10 µm BAS 13-338. (elsevier.com)
  • These organelles are easily isolated using simple laboratory equipment and their metabolic activity readily measured colorimetrically with the dye 2,6-dichloroindophenol, which changes from blue to colorless when reduced by the electrons produced during respiration. (nottingham.ac.uk)
  • The apple juice production of China in 2012 reached 660,000 tons, approximately accounting for about 60% of the world production [ 2 ]. (hindawi.com)