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  • intakes
  • According to one government survey, up to 45 percent of adults aged 60 and above were found to have zinc intakes below the estimated average requirements of 6.8 mg/day for senior women and 9.4 mg/day for men. (mercola.com)
  • folic
  • Prenatal micronutrient supplementation, particularly iron/folic acid supplementation, was positively associated wtih aspects of intellectual functioning including working memory, inhibitory control, and fine motor functioning among offspring. (greenmedinfo.com)
  • Prenatal folic acid-iron supplementation reduced the risk of obstetric complications in this South Asian setting. (greenmedinfo.com)
  • protein
  • Developing common bean varieties able to thrive under nutrient limiting conditions will have a major impact on human nutrition, particularly in countries where dry beans are the main source of carbohydrates, protein and minerals. (frontiersin.org)
  • Protein-energy malnutrition (PEM) may be present at any time during the life cycle, but it is more common in the extreme ages, that is, during infancy/childhood and in the elderly. (encyclopedia.com)
  • Although many people worry about the amount of protein in their horses' diets, protein deficiency in quality or quantity isn't a common problem unless the horse is on a diet of only low-quality hay with protein under 8% and eating less than 20 lbs./day of hay. (equisearch.com)
  • The daily requirement of common carp for protein is about 1 g/kg body weight for maintenance and 12 g/kg body weight for maximum protein retention. (fao.org)
  • bean genome
  • The recent release of the common bean genome offers, for the first time, the possibility of applying techniques and approaches that have been exclusive to model plants to study the adaptive responses of common bean to challenging environments. (frontiersin.org)
  • Statistical tests using these data, along with genetic information on each of the lines in the population, helped us to identify 26 regions within the bean genome that contributed to enhanced levels of iron or zinc in bean seeds. (usda.gov)
  • Foods
  • Iron absorption is enhanced by vitamin C, which also helps fight infection, so combine these foods with veggies like broccoli, red bell peppers, kale, and cauliflower. (gq.com)
  • crop
  • In addition, iron and zinc are major targets of crop biofortification to improve human nutrition. (frontiersin.org)
  • The relevance of these results for breeding common beans is discussed especially in light of crop improvement for micronutrient concentration as part of a biofortification program. (usda.gov)
  • Cakmak I (2009) Enrichment of fertilizers with zinc: an excellent investment for humanity and crop production in India. (springer.com)
  • immune
  • Iron is important for oxygenation of red blood cells, energy production and immune system maintenance. (petmd.com)
  • Zinc supports the immune system, skin and hair coat health and aids in digestion. (petmd.com)
  • Because zinc plays such a critical role in immune function, healthy cell growth, and a healthy inflammatory response, you want to make sure a zinc deficiency isn't affecting your health. (mercola.com)
  • symptoms
  • Iron supplementation is well tolerated and as effective as stimulants in alleviating ADHD symptoms in children with low serum ferritin levels. (greenmedinfo.com)
  • The most common symptoms of Crohn's disease is abdominal pain, often in the right lower abdomen and with or without diarrhoea. (familydoctor.co.nz)
  • Notice these are all common physical symptoms of anxiety. (amalunawellness.com)
  • adults
  • Despite improvements in median and short-term survival rates for patients with glioblastoma, the most common brain tumor in adults, the percentage of patients achieving five-year survival remains low, according to new Mayo Clinic research. (news-medical.net)
  • inflammatory
  • Zinc also helps produce progesterone, cortisol, and aldosterone - hormones essential for optimal well-being and a healthy inflammatory response. (mercola.com)
  • Crohn's disease is an inflammatory disease of the digestive tract, and is more common than previously thought. (familydoctor.co.nz)
  • Cancers
  • The best-selling CSIRO Total Wellbeing Diet has come under scrutiny over the validity of its research and the concern that a diet high in meat can lead to bowel cancer, which is one of the more common cancers at present in Australia. (foodwatch.com.au)
  • carbohydrates
  • This accounts for the better utilization of carbohydrates by common carp. (fao.org)
  • Murai, Akiyama and Nose (1983) investigated the effects of various dietary carbohydrates and the frequency of feeding on feed utilization of common carp. (fao.org)
  • dietary
  • The optimum range of dietary carbohydrate may be considered to be 30-40 percent for common carp, as proved by many studies in this field. (fao.org)
  • health
  • We've compiled a list of common cat tail injuries so you can best prevent and treat them, and keep that expressive appendage in optimal health. (petmd.com)
  • Our veterinary expert debunks common myths about pets' mouths, and shares advice on how to care for your pet's oral health. (petmd.com)
  • Yet, as important as it is for health, hardly anyone suspects a zinc deficiency when they're not feeling well. (mercola.com)
  • Also, if you're dealing with any type of chronic illness, ask your health practitioner about zinc. (mercola.com)
  • beans
  • We used a special population of beans that was derived from a cross between two parent lines that were low or high for seed iron and zinc concentrations. (usda.gov)
  • food
  • Plus, there's no shortage of good food sources of zinc. (mercola.com)
  • Phospholipids (PL) have numerous roles in larval feeding, so they have to be supplied when common carp larvae are fed on artificial diets instead of PL-rich live food. (fao.org)
  • fairly
  • Nutrient requirements of common carp were fairly well researched and established ( Table 4.1 , Table 4.2 , Table 4.3 and Table 4.4 ). (fao.org)
  • helps
  • If you have one or several of these signs, and neither you nor your doctor can explain why, I suggest trying a high-quality zinc supplement and see if it helps. (mercola.com)
  • levels
  • Patients suffering from Alzheimer's and Parkinson's disease harbour significantly higher levels of zinc and iron in their brains than healthy patients. (scicasts.com)
  • coat
  • Use our section on common problems that may show up in poor skin/coat quality, and choose your supplement according to what your horse's diet lacks. (equisearch.com)
  • mechanisms
  • Despite significant advances in the plant nutrition field, the mechanisms underlying the adaptation of common bean to low nutrient input remains largely unknown. (frontiersin.org)
  • Mapping the core of a bacterial ZIP - another celebrated first by Hu's lab - exposes its framework and mechanisms that are common in the ZIP family consisting, which comprises thousands of metal transporters. (scicasts.com)
  • higher
  • Common carp, being omnivorous, has an intestinal activity of amylase that is higher than in carnivorous fish. (fao.org)
  • enough
  • Even if you're getting enough in your diet, certain conditions can keep you from absorbing and utilizing zinc. (mercola.com)
  • It's common if you're a vegetarian to not get enough iron, zinc, and B12,' Blum says. (gq.com)
  • skin
  • When you're stressed, your body shunts zinc to your brain, organs, muscles, and skin to help repair damage from stress. (mercola.com)
  • body
  • Too little bioavailable zinc can mean more frequent infections and degenerative changes in your body. (mercola.com)
  • healthy
  • Having the right amount of zinc is absolutely necessary for your healthy brain function, memory and mood! (mercola.com)
  • human
  • In 2014, the genome of common bean became available, offering a unique opportunity to compare and understand, at the molecular level, the similarities and differences that make these species so unique and important for human nutrition around the globe. (frontiersin.org)
  • percent
  • Supply of 1 percent of each of these fatty acids leads to best growth and feed efficiency in juvenile common carp (Takeuchi and Watanabe, 1977). (fao.org)