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Feces Ileum Liver Milk Bone and Bones Fruit Rumen Gastrointestinal Contents Adipose Tissue Milk, Human Intestines Intestine, Small Duodenum Erythrocytes Intestinal Mucosa

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Swine Rats, Inbred Strains Soybeans Cereals Vegetables Cattle Zea mays Rats, Wistar Rats, Sprague-Dawley Mice, Inbred C57BL Rats, Inbred F344 Chickens Mice, Knockout Sheep

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Vitamin A Deficiency Vitamin D Deficiency Body Weight Vitamin E Deficiency Vitamin B 12 Deficiency Vitamin K Deficiency Vitamin B 6 Deficiency Weight Gain Vitamin B Deficiency Avitaminosis Vitamin K Deficiency Bleeding Rickets Folic Acid Deficiency Hypervitaminosis A Xerophthalmia Obesity Osteomalacia Hyperhomocysteinemia Disease Models, Animal Weight Loss Deficiency Diseases Protein Deficiency Malabsorption Syndromes Hypercholesterolemia Scurvy Hypocalcemia Anemia, Pernicious Choline Deficiency Osteoporosis Pregnancy Complications Hyperparathyroidism, Secondary Insulin Resistance

Chemicals and Drugs105

Vitamin A Vitamins Vitamin D Vitamin E Vitamin B 12 Dietary Fats Vitamin K 1 Vitamin B 6 Dietary Proteins Dietary Fats, Unsaturated Ascorbic Acid Cholecalciferol Triglycerides Cholesterol Fatty Acids Receptors, Calcitriol Vitamin D-Binding Protein Pyridoxine Vitamin K 2 Calcifediol Calcitriol Antioxidants Ergocalciferols Folic Acid Vitamin K 3 Dietary Carbohydrates beta Carotene alpha-Tocopherol Calcium, Dietary Homocysteine Tocopherols 25-Hydroxyvitamin D3 1-alpha-Hydroxylase Sodium-Coupled Vitamin C Transporters Minerals Hydroxycholecalciferols Carotenoids Vitamin K Epoxide Reductases Parathyroid Hormone Transcobalamins Phosphorus Methylmalonic Acid 25-Hydroxyvitamin D 2 Selenium Riboflavin Lipids Dihydroxycholecalciferols Pyridoxal Phosphate Carbon-Carbon Ligases Nitrogen Micronutrients Pyridoxic Acid Calcium Cholesterol, Dietary 24,25-Dihydroxyvitamin D 3 Thiamine Zinc Retinol-Binding Proteins Phosphorus, Dietary Cobalt Isotopes Biological Markers Caseins Cholestanetriol 26-Monooxygenase Blood Glucose gamma-Tocopherol Methionine Pyridoxal Fatty Acids, Unsaturated Tocotrienols Fatty Acids, Volatile Corn Oil Amino Acids Osteocalcin Thiobarbituric Acid Reactive Substances Pantothenic Acid Bone Density Conservation Agents Starch Tretinoin Trace Elements Insulin Iron Retinol-Binding Proteins, Plasma Soybean Proteins RNA, Messenger Fatty Acids, Omega-3 Dietary Sucrose Soybean Oil Glutathione Peroxidase L-Gulonolactone Oxidase 6-Phytase Lipoproteins Glutens Malondialdehyde Fats Lipid Peroxides Dehydroascorbic Acid Fatty Acids, Monounsaturated Niacin Cystathionine Vegetable Proteins Alkaline Phosphatase Placebos Retinoids Intrinsic Factor Phosphates Fat Substitutes

Analytical, Diagnostic and Therapeutic Techniques and Equipment38

Body Weight Diet, Reducing Organ Size Cross-Over Studies Diet, Fat-Restricted Diet, Vegetarian Diet, Mediterranean Diet, Protein-Restricted Diet, Carbohydrate-Restricted Ketogenic Diet Diet, Atherogenic Diet Therapy Diet Surveys Random Allocation Diet, Sodium-Restricted Diabetic Diet Risk Factors Double-Blind Method Obesity Administration, Oral Food Analysis Diet, Gluten-Free Chromatography, High Pressure Liquid Analysis of Variance Diet, Macrobiotic Nutrition Surveys Cross-Sectional Studies Prospective Studies Disease Models, Animal Case-Control Studies Body Mass Index Questionnaires Prevalence Cohort Studies Reference Values Placebos Linear Models Treatment Outcome

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Diet Body Weight Animal Nutritional Physiological Phenomena Nutritional Requirements Diet, Reducing Digestion Eating Organ Size Weight Gain Diet, High-Fat Diet, Fat-Restricted Diet, Vegetarian Diet, Mediterranean Diet, Protein-Restricted Diet, Carbohydrate-Restricted Ketogenic Diet Nutritional Status Diet, Atherogenic Energy Intake Sunlight Nutritive Value Diet Fads Diet, Sodium-Restricted Intestinal Absorption Dose-Response Relationship, Drug Pregnancy Vitamin D Response Element Diabetic Diet Lactation Weaning Time Factors Biological Availability Obesity Nutritional Physiological Phenomena Lipid Peroxidation Oxidative Stress Diet, Gluten-Free Body Composition Lipid Metabolism Maternal Nutritional Physiological Phenomena Energy Metabolism Bone Density Seasons Aging Diet, Macrobiotic Growth Weight Loss Oxidation-Reduction Absorption Fermentation Body Mass Index Fasting Infant Nutritional Physiological Phenomena Insulin Resistance

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Vitamins Animal Feed Dietary Fats Dietary Proteins Dietary Fiber Dietary Fats, Unsaturated Dietary Supplements Dietary Carbohydrates Food, Fortified Nutritive Value Meat Soybeans Cereals Food, Formulated Vegetables Micronutrients Milk Fruit Zea mays Food Analysis Food Milk, Human Corn Oil Food Handling Trace Elements Soybean Proteins Dietary Sucrose Soybean Oil Dairy Products Vegetable Proteins Eggs Fat Substitutes

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Diet Vitamin A Vitamins Vitamin D Vitamin E Vitamin B 12 Vitamin A Deficiency Vitamin D Deficiency Animal Feed Body Weight Dietary Fats Vitamin K 1 Vitamin E Deficiency Vitamin B 6 Dietary Proteins Dietary Fiber Vitamin B 12 Deficiency Animal Nutritional Physiological Phenomena Nutritional Requirements Diet, Reducing Vitamin K Deficiency Dietary Fats, Unsaturated Digestion Vitamin B 6 Deficiency Ascorbic Acid Cholecalciferol Dietary Supplements Swine Eating Feces Organ Size Triglycerides Cholesterol Ileum Cross-Over Studies Weight Gain Fatty Acids Receptors, Calcitriol Vitamin D-Binding Protein Liver Diet, High-Fat Rats, Inbred Strains Pyridoxine Diet, Fat-Restricted Vitamin K 2 Diet, Vegetarian Calcifediol Diet, Mediterranean Calcitriol Vitamin B Deficiency Antioxidants Diet, Protein-Restricted Diet, Carbohydrate-Restricted Ergocalciferols Ketogenic Diet Folic Acid Nutritional Status Vitamin K 3 Diet Records Diet, Atherogenic Dietary Carbohydrates Avitaminosis Energy Intake Food, Fortified Diet Therapy Diet Surveys beta Carotene alpha-Tocopherol Vitamin K Deficiency Bleeding Random Allocation Rickets Sunlight Calcium, Dietary Homocysteine Tocopherols 25-Hydroxyvitamin D3 1-alpha-Hydroxylase Nutritive Value Sodium-Coupled Vitamin C Transporters Minerals Hydroxycholecalciferols Diet Fads Carotenoids Vitamin K Epoxide Reductases Diet, Sodium-Restricted Parathyroid Hormone Transcobalamins Intestinal Absorption Phosphorus Methylmalonic Acid 25-Hydroxyvitamin D 2 Selenium Dose-Response Relationship, Drug Pregnancy Riboflavin Lipids Dihydroxycholecalciferols Meat Pyridoxal Phosphate Vitamin D Response Element Carbon-Carbon Ligases

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