IronIron Chelating AgentsIron OverloadIron, DietaryIron IsotopesIron RadioisotopesFerritinsIron CompoundsFerric CompoundsAnemia, Iron-DeficiencyTransferrinIron Regulatory Protein 1Ferrous CompoundsIron Metabolism DisordersIron Regulatory Protein 2DeferoxamineSiderophoresReceptors, TransferrinHepcidinsIron-Dextran ComplexAnemia, HypochromicHemochromatosisNonheme Iron ProteinsHemoglobinsIron-Binding ProteinsCation Transport ProteinsIron-Regulatory ProteinsApoferritinsHemosiderinHemeAntimicrobial Cationic PeptidesGlucaric AcidIron Carbonyl CompoundsCeruloplasminFMN ReductaseChelation TherapyIntestinal AbsorptionFerrozineAnemiabeta-ThalassemiaIron-Sulfur ProteinsBiological AvailabilityFood, FortifiedPyridonesMagnetite NanoparticlesSiderosisPhlebotomyAbsorptionHomeostasisErythrocyte IndicesZincOxidation-ReductionNitrilotriacetic AcidFerrosoferric OxideAconitate HydrataseCopperLiverSpectroscopy, MossbauerEnterobactinHematocritDietary SupplementsProtoporphyrinsHemosiderosisAscorbic AcidNutritional StatusBacterial ProteinsPhytic AcidLactoferrin2,2'-DipyridylConalbuminElectron Spin Resonance SpectroscopyBiological TransportDuodenumHematinicsBloodlettingErythropoiesisFerrichromeTrace ElementsOxidative StressDeficiency DiseasesMembrane ProteinsPregnancy Complications, HematologicThalassemiaMolecular Sequence DataChelating AgentsGene Expression Regulation, BacterialErythropoietinEdetic AcidBenzoatesManganeseHeminMutationHemeproteinsFerrocyanidesKineticsCitric AcidMicronutrientsHistocompatibility Antigens Class ITransferrin-Binding ProteinsBlood Transfusion