Tofu servings make chinese chicken fingers. Medical search. Frequent questions

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Anatomy30

Fingers Chick Embryo CHO Cells Finger Phalanges Bursa of Fabricius Cell Line Fruit Hand Thumb Cells, Cultured Ovary Gizzard Muscles Metacarpophalangeal Joint Cloaca Toes Cell Nucleus Fibroblasts Oviducts Liver Erythrocytes Feathers Comb and Wattles Cecum Muscle, Skeletal HeLa Cells Brain COS Cells Motor Cortex Wrist

Organisms30

Chickens Soybeans Cricetinae Chicken anemia virus Cricetulus Vegetables Avian leukosis virus Ducks Turkeys Influenza A Virus, H9N2 Subtype Alpharetrovirus Poultry Avian Sarcoma Viruses Newcastle disease virus Campylobacter jejuni Infectious bursal disease virus Cattle Coturnix Eimeria Salmonella enteritidis Mardivirus Quail Escherichia coli Geese Influenza A Virus, H5N1 Subtype Salmonella Swine Rabbits Birds Eimeria tenella

Diseases16

Botulism Poultry Diseases Trigger Finger Disorder Marek Disease Avian Leukosis Influenza in Birds Raynaud Disease Newcastle Disease Genetic Predisposition to Disease Campylobacter Infections Osteoarthropathy, Secondary Hypertrophic Birnaviridae Infections Salmonella Infections, Animal Coccidiosis Amputation, Traumatic Hand Deformities, Acquired

Chemicals and Drugs32

Isoflavones Pancreatin Drugs, Chinese Herbal Soybean Proteins Vegetable Proteins Phytic Acid Genistein DNA-Binding Proteins Transcription Factors Avian Proteins DNA RNA, Messenger DNA, Complementary Kruppel-Like Transcription Factors Repressor Proteins Recombinant Proteins DNA Primers Recombinant Fusion Proteins Nuclear Proteins Carrier Proteins Transcription Factor TFIIIA Zinc Ubiquitin-Protein Ligases Proteins Homeodomain Proteins RNA Metalloproteins Trans-Activators Membrane Proteins Peptide Fragments Viral Proteins Histones

Analytical, Diagnostic and Therapeutic Techniques and Equipment39

Medicine, Chinese Traditional Cloning, Molecular Sequence Alignment Transfection Hand Strength Sequence Analysis, DNA Polymerase Chain Reaction Case-Control Studies Dermatoglyphics Risk Factors Chromosome Mapping Questionnaires Models, Molecular Mutagenesis, Site-Directed Diet Surveys Nucleic Acid Hybridization Electrophoresis, Polyacrylamide Gel Restriction Mapping In Situ Hybridization Reverse Transcriptase Polymerase Chain Reaction Analysis of Variance DNA Mutational Analysis Models, Biological Cross-Sectional Studies Food Analysis Fluorescent Antibody Technique Reproducibility of Results Blotting, Northern Prevalence Electromyography Blotting, Western Genetic Association Studies Two-Hybrid System Techniques Prospective Studies Phytotherapy Immunohistochemistry Gene Expression Profiling Pedigree Microscopy, Electron

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Food Habits Touch Psychomotor Performance Motor Skills Language Functional Laterality

Phenomena and Processes65

Zinc Fingers Diet Amino Acid Sequence Base Sequence RING Finger Domains Fermentation Sequence Homology, Amino Acid Mutation Binding Sites Protein Binding Movement Protein Structure, Tertiary Transfection Vibration Species Specificity Hand Strength Time Factors Promoter Regions, Genetic Gene Expression Regulation Genotype Phylogeny Kinetics Polymorphism, Single Nucleotide Gene Expression Regulation, Developmental Genes Phenotype Plasmids Sequence Homology, Nucleic Acid Gene Expression Touch Conserved Sequence Molecular Weight Psychomotor Performance Alleles Genetic Predisposition to Disease Nucleic Acid Hybridization Polymorphism, Genetic Protein Conformation Specific Pathogen-Free Organisms Gene Library Haplotypes Exons Transcription, Genetic Signal Transduction Gene Frequency Genetic Variation Amino Acid Motifs Consensus Sequence Structure-Activity Relationship Tissue Distribution Multigene Family Genome Serving Size Organ Specificity Sequence Deletion Cell Differentiation Biomechanical Phenomena Transcriptional Activation Evolution, Molecular Cold Temperature Dose-Response Relationship, Drug Introns Functional Laterality Substrate Specificity Temperature

Disciplines and Occupations2

Food Microbiology Immunohistochemistry

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Soy Foods Soybeans Cooking Soybean Proteins Food Handling Vegetable Proteins Vegetables Fruit Meat Poultry Products Poultry Eggs Beverages Food Analysis Food Microbiology Dairy Products Meat Products Food Contamination

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Chickens Fingers Soy Foods Zinc Fingers Soybeans China Isoflavones Pancreatin Drugs, Chinese Herbal Medicine, Chinese Traditional Cooking Soybean Proteins Botulism Molecular Sequence Data Food Handling Chick Embryo Vegetable Proteins Phytic Acid Poultry Diseases Asian Continental Ancestry Group Diet Amino Acid Sequence Base Sequence Genistein Cricetinae RING Finger Domains Chicken anemia virus Japan CHO Cells Cricetulus Finger Phalanges Bursa of Fabricius DNA-Binding Proteins Transcription Factors Trigger Finger Disorder Avian Proteins Cloning, Molecular DNA Fermentation Sequence Homology, Amino Acid Vegetables Mutation Cell Line Fruit Hong Kong Binding Sites Protein Binding Hand Marek Disease Avian Leukosis Movement Sequence Alignment RNA, Messenger DNA, Complementary Protein Structure, Tertiary Transfection Vibration Species Specificity Hand Strength Time Factors Thumb Influenza in Birds Kruppel-Like Transcription Factors Repressor Proteins Promoter Regions, Genetic Avian leukosis virus Raynaud Disease Recombinant Proteins Sequence Analysis, DNA Polymerase Chain Reaction Gene Expression Regulation Cells, Cultured Genotype Phylogeny Kinetics DNA Primers Singapore Meat Recombinant Fusion Proteins Nuclear Proteins Ducks Ovary Carrier Proteins Polymorphism, Single Nucleotide Gizzard Gene Expression Regulation, Developmental Genes Poultry Products Phenotype Plasmids Case-Control Studies Newcastle Disease Sequence Homology, Nucleic Acid Transcription Factor TFIIIA Dermatoglyphics Risk Factors Food Habits Zinc Gene Expression Ubiquitin-Protein Ligases

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