Temperature and cooking. Medical search. Frequent questions

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Anatomy15

Thermoreceptors Rectum Plant Leaves Tympanic Membrane Scrotum Seeds Cell Membrane Cell Line Spores Skin Muscles Hypothalamus Forehead Flowers Brain

Organisms16

Escherichia coli Cattle Fishes Bacteria Saccharomyces cerevisiae Swine Rabbits Trees Anthozoa Larva Bacillus Spores Carps Sciuridae Archaea Perciformes

Diseases4

Hypothermia Fever Heat Stress Disorders Heat Stroke

Chemicals and Drugs45

Water Ice Culture Media Carbon Dioxide Bacterial Proteins Sodium Chloride Solutions Heat-Shock Proteins DNA, Bacterial Solvents Oxygen Lipid Bilayers Soil Phosphatidylcholines Membrane Lipids Gels Carbon RNA, Ribosomal, 16S Steam Dimyristoylphosphatidylcholine Fungal Proteins RNA, Bacterial Gases Magnesium Salts Liposomes DNA 1,2-Dipalmitoylphosphatidylcholine Recombinant Proteins Nitrogen Fatty Acids Calcium Polymers Glycerol Cryoprotective Agents Trehalose DNA, Ribosomal Phospholipids Adenosine Triphosphate HSP70 Heat-Shock Proteins Amino Acids Plant Proteins Phosphatidylethanolamines Hydrogen Deuterium

Analytical, Diagnostic and Therapeutic Techniques and Equipment52

Body Temperature Thermometers Thermography Calorimetry, Differential Scanning Enzyme Stability Hypothermia, Induced Protein Denaturation Hyperthermia, Induced Refrigeration Drug Stability Models, Biological Culture Media Drug Storage Thermometry Nucleic Acid Denaturation Magnetic Resonance Spectroscopy Calorimetry Circular Dichroism Telemetry Models, Chemical Preservation, Biological Models, Molecular Immersion Specimen Handling Spectrometry, Fluorescence Spectrophotometry Rewarming Desiccation Models, Theoretical Freeze Drying X-Ray Diffraction Spectroscopy, Fourier Transform Infrared Incubators, Infant Spectrophotometry, Ultraviolet Cloning, Molecular Sequence Analysis, DNA Equipment Design Analysis of Variance Electron Spin Resonance Spectroscopy Scattering, Radiation Electrophoresis, Polyacrylamide Gel Spectrum Analysis Spectrophotometry, Infrared Crystallization Genetic Complementation Test Microscopy, Electron Remote Sensing Technology Materials Testing Heart Rate Chromatography, High Pressure Liquid Cryotherapy Reproducibility of Results

Psychiatry and Psychology2

Thermosensing Behavior, Animal

Phenomena and Processes112

Temperature Body Temperature Hot Temperature Cold Temperature Skin Temperature Body Temperature Regulation Humidity Transition Temperature Thermodynamics Hydrogen-Ion Concentration Seasons Kinetics Time Factors Freezing Climate Thermosensing Mutation Shivering Cold Climate Enzyme Stability Climate Change Global Warming Adaptation, Physiological Thermal Conductivity Protein Denaturation Phase Transition Infrared Rays Weather Sweating Light Ice Ecosystem Rain Amino Acid Sequence Heat-Shock Response Circadian Rhythm Environment Protein Conformation Seawater Species Specificity Greenhouse Effect Nucleic Acid Denaturation Base Sequence Air Hibernation Microclimate Microwaves Stress, Physiological Viscosity Tropical Climate Osmolar Concentration Oxygen Consumption Phenotype Protein Folding Molecular Conformation Pressure Desiccation Photosynthesis X-Ray Diffraction Photoperiod Soil Biophysical Phenomena Energy Metabolism Fresh Water Phylogeny Biomass Atmosphere Thermogenesis Wind Cold-Shock Response Membrane Fluidity Germination Protein Binding Physicochemical Phenomena Oceans and Seas Oxidation-Reduction Surface Properties Steam Hydrostatic Pressure Molecular Weight Scattering, Radiation Larva Water Loss, Insensible Molecular Structure Gene Expression Regulation, Bacterial Snow Respiration Substrate Specificity Crystallization Genes, Bacterial Binding Sites Air Movements Skin Physiological Phenomena Nucleic Acid Conformation Plasmids Protein Structure, Secondary Salinity Heart Rate Solubility Darkness Sequence Homology, Amino Acid Hydrolysis Altitude Base Composition Protein Stability Reproduction Catalysis Radio Waves Atmospheric Pressure Energy Transfer Gene Expression Regulation, Plant Fluorescence

Disciplines and Occupations7

Water Microbiology Biophysics Food Microbiology Geography Mathematics Chemistry, Physical Soil Microbiology

Technology, Industry, Agriculture8

Clothing Food Preservation Lipid Bilayers Food Microbiology Food Handling Seeds Liposomes Polymers

Information Science7

Molecular Sequence Data Amino Acid Sequence Base Sequence Telemetry Phylogeny Computer Simulation Remote Sensing Technology

Health Care39

Temperature Hot Temperature Cold Temperature Humidity Seasons Climate Heating Cold Climate Infrared Rays Weather Ice Ecosystem Environment, Controlled Rain Environment Seawater Greenhouse Effect Air Microclimate Tropical Climate Water Microbiology Soil Food Microbiology Fresh Water Biomass Atmosphere Wind Analysis of Variance Steam Snow Soil Microbiology Housing, Animal Air Movements Sterilization Environmental Monitoring Altitude Reproducibility of Results Atmospheric Pressure Air Conditioning

Geographicals4

Antarctic Regions Arctic Regions Oceans and Seas Atlantic Ocean

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Disciplines and Occupations Technology, Industry, Agriculture Information Science Health Care Geographicals

Temperature Body Temperature Hot Temperature Cold Temperature Skin Temperature Body Temperature Regulation Thermometers Thermography Humidity Transition Temperature Thermodynamics Hydrogen-Ion Concentration Seasons Kinetics Hypothermia Time Factors Water Freezing Climate Thermosensing Heating Calorimetry, Differential Scanning Fever Mutation Molecular Sequence Data Thermoreceptors Shivering Cold Climate Enzyme Stability Escherichia coli Heat Stress Disorders Climate Change Global Warming Adaptation, Physiological Hypothermia, Induced Thermal Conductivity Protein Denaturation Phase Transition Infrared Rays Weather Hyperthermia, Induced Sweating Light Refrigeration Ice Drug Stability Ecosystem Environment, Controlled Rain Antarctic Regions Models, Biological Culture Media Carbon Dioxide Drug Storage Amino Acid Sequence Heat-Shock Response Circadian Rhythm Thermometry Environment Bacterial Proteins Protein Conformation Sodium Chloride Seawater Species Specificity Greenhouse Effect Nucleic Acid Denaturation Base Sequence Air Hibernation Clothing Magnetic Resonance Spectroscopy Calorimetry Microclimate Circular Dichroism Microwaves Rectum Stress, Physiological Telemetry Cattle Models, Chemical Solutions Heat-Shock Proteins Preservation, Biological Viscosity DNA, Bacterial Models, Molecular Heat Stroke Immersion Food Preservation Tropical Climate Solvents Specimen Handling Water Microbiology Osmolar Concentration Oxygen Consumption Phenotype Protein Folding Spectrometry, Fluorescence Plant Leaves Molecular Conformation

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