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  • coli
  • In the UK, a young women who contracted an E. coli O157:H7 infection when she was two years old just learned she needs a second kidney transplant. (foodpoisoningbulletin.com)
  • C. coli infections are commonly sporadic and show seasonal trends, with most cases occurring in late summer/early fall in developed countries, although the reason for this pattern is not fully understood Footnote 5 . (canada.ca)
  • chicken
  • Dr Georgina Manning, an expert on campylobacter at Nottingham Trent University, said: "Humans become infected when we eat chicken that has been undercooked or we contaminate kitchen surfaces or other foods during the handling of chicken. (sthelensreporter.co.uk)
  • In order to reduce the levels of campylobacter in chicken the whole of the food chain needs to be considered. (sthelensreporter.co.uk)
  • The prevalence of campylobacter on chicken carcasses is very high and cross contamination can easily occur during food preparation. (canada.ca)
  • complications
  • While many people are able to ride out these relatively mild infections, young children, the elderly and those with suppressed immune systems are at a greater risk for complications and even death. (adelsimpsonhealth.com)
  • Few others develop a chronic form of the disease, and you may have symptoms like sub febrile temperatures, arthralgia, asthenia, endocarditis and few eye complications. (medical-wiki.com)
  • Petland
  • A dozen people who fell ill from Campylobacter are Petland employees, and the remaining 27 either purchased a puppy or simply played with one at a Petland retail shop. (newsweek.com)