Supplementation with vitamin e. Medical search. Frequent questions

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Anatomy13

Liver Milk, Human Rumen Erythrocytes Milk Muscle, Skeletal Colostrum Bone and Bones Fruit Feces Cells, Cultured Kidney Intestines

Organisms13

Swine Cattle Rats, Wistar Rats, Sprague-Dawley Poaceae Animals, Suckling Rats, Inbred Strains Soybeans Sheep Vegetables Mice, Inbred C57BL Cereals Flax

Diseases29

Vitamin E Deficiency Vitamin A Deficiency Vitamin D Deficiency Vitamin B 12 Deficiency Vitamin K Deficiency Vitamin B 6 Deficiency Avitaminosis Body Weight Vitamin B Deficiency Weight Gain Anemia, Iron-Deficiency Rickets Vitamin K Deficiency Bleeding Xerophthalmia Folic Acid Deficiency Hyperhomocysteinemia Hypervitaminosis A Deficiency Diseases Disease Models, Animal Ascorbic Acid Deficiency Neural Tube Defects Pregnancy Complications Malabsorption Syndromes Abetalipoproteinemia Arteriosclerosis Anemia Hypercholesterolemia Hypocalcemia Hemolysis

Chemicals and Drugs129

Vitamin E Vitamin A Vitamins Vitamin D Vitamin B 12 alpha-Tocopherol Ascorbic Acid Antioxidants Tocopherols Vitamin K 1 Vitamin B 6 Cholecalciferol Selenium beta Carotene Tocotrienols Folic Acid gamma-Tocopherol Pyridoxine Carotenoids Micronutrients Zinc Receptors, Calcitriol Vitamin D-Binding Protein Calcifediol Placebos Thiobarbituric Acid Reactive Substances Vitamin K 2 Malondialdehyde Fish Oils Lipid Peroxides Glutathione Peroxidase Calcitriol Calcium, Dietary Ergocalciferols Homocysteine Trace Elements Iron Minerals Fatty Acids, Omega-3 Vitamin B Complex Docosahexaenoic Acids Riboflavin Chromans Dietary Proteins Vitamin K 3 Plant Oils F2-Isoprostanes Iron, Dietary Glutathione Lipids Cholesterol Fatty Acids, Unsaturated Selenomethionine Parathyroid Hormone Lutein Dietary Fats 25-Hydroxyvitamin D 2 Biological Markers Fatty Acids Cottonseed Oil Calcium Methylmalonic Acid Hydroxycholecalciferols Hemoglobins Eicosapentaenoic Acid Dietary Fats, Unsaturated Thiamine Creatine 25-Hydroxyvitamin D3 1-alpha-Hydroxylase Phosphorus Ubiquinone Triglycerides Copper Ferrous Compounds Sodium-Coupled Vitamin C Transporters Methionine Superoxide Dismutase Nitrogen Pyridoxal Phosphate Ethane Vitamin K Epoxide Reductases Peroxides Carbon-Carbon Ligases Xanthophylls Sodium Selenite Lipoproteins, LDL Transcobalamins Calcium Carbonate Free Radicals Zinc Sulfate Ferritins Thioctic Acid Corn Oil Catalase Selenious Acid Bone Density Conservation Agents Metmyoglobin 24,25-Dihydroxyvitamin D 3 Thiobarbiturates Drug Combinations Linoleic Acid Osteocalcin Blood Glucose Dihydroxycholecalciferols Selenium Compounds Capsules Soybean Oil Arginine Amino Acids Carnitine Plant Extracts L-Gulonolactone Oxidase Taurine Fatty Acids, Volatile Ethoxyquin Reactive Oxygen Species Retinol-Binding Proteins Lipoproteins Dinoprost gamma-Linolenic Acid Anticarcinogenic Agents Linoleic Acids, Conjugated Glutamine Glutathione Reductase 6-Phytase RNA, Messenger Phospholipids Alkaline Phosphatase Pyridoxic Acid

Analytical, Diagnostic and Therapeutic Techniques and Equipment21

Double-Blind Method Random Allocation Placebos Administration, Oral Body Weight Chromatography, High Pressure Liquid Cross-Over Studies Treatment Outcome Risk Factors Analysis of Variance Prospective Studies Randomized Controlled Trials as Topic Disease Models, Animal Organ Size Follow-Up Studies Reference Values Anthropometry Drug Therapy, Combination Hematocrit Case-Control Studies Phytotherapy

Psychiatry and Psychology1

Phenomena and Processes38

Diet Lipid Peroxidation Nutritional Status Oxidative Stress Nutritional Requirements Animal Nutritional Physiological Phenomena Pregnancy Body Weight Dose-Response Relationship, Drug Weight Gain Maternal Nutritional Physiological Phenomena Time Factors Oxidation-Reduction Sunlight Lactation Digestion Eating Infant Nutritional Physiological Phenomena Prenatal Nutritional Physiological Phenomena Biological Availability Intestinal Absorption Growth Aging Energy Intake Weaning Nutritive Value Lipid Metabolism Nutritional Physiological Phenomena Bone Density Seasons Organ Size Breast Feeding Body Composition Vitamin D Response Element Fermentation Hematocrit Postpartum Period Hemolysis

Anthropology, Education, Sociology and Social Phenomena1

Nutrition Policy

Technology, Industry, Agriculture26

Vitamins Dietary Supplements Food, Fortified Animal Feed Micronutrients Trace Elements Dietary Proteins Meat Milk, Human Dietary Fats Milk Cottonseed Oil Dietary Fats, Unsaturated Nutritive Value Molasses Fruit Dietary Fiber Corn Oil Yeast, Dried Infant Food Soybeans Soybean Oil Food, Formulated Vegetables Cereals Beverages

Named Groups1

Infant, Newborn

Health Care16

Double-Blind Method Nutritional Status Random Allocation Sunlight Cross-Over Studies Treatment Outcome Risk Factors Analysis of Variance Nutrition Policy Nutritive Value Prospective Studies Randomized Controlled Trials as Topic Seasons Follow-Up Studies Anthropometry Case-Control Studies

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Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Psychiatry and Psychology Phenomena and Processes Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Named Groups Health Care Geographicals

Vitamin E Vitamin E Deficiency Vitamin A Vitamins Dietary Supplements Vitamin D Vitamin B 12 Vitamin A Deficiency Vitamin D Deficiency alpha-Tocopherol Ascorbic Acid Antioxidants Tocopherols Vitamin K 1 Vitamin B 6 Vitamin B 12 Deficiency Food, Fortified Cholecalciferol Diet Selenium beta Carotene Tocotrienols Double-Blind Method Vitamin K Deficiency Vitamin B 6 Deficiency Animal Feed Folic Acid gamma-Tocopherol Lipid Peroxidation Nutritional Status Random Allocation Pyridoxine Carotenoids Oxidative Stress Micronutrients Zinc Receptors, Calcitriol Avitaminosis Vitamin D-Binding Protein Calcifediol Nutritional Requirements Animal Nutritional Physiological Phenomena Placebos Administration, Oral Pregnancy Thiobarbituric Acid Reactive Substances Body Weight Liver Vitamin K 2 Malondialdehyde Fish Oils Lipid Peroxides Glutathione Peroxidase Dose-Response Relationship, Drug Calcitriol Calcium, Dietary Ergocalciferols Homocysteine Trace Elements Iron Minerals Vitamin B Deficiency Fatty Acids, Omega-3 Vitamin B Complex Docosahexaenoic Acids Riboflavin Weight Gain Maternal Nutritional Physiological Phenomena Time Factors Chromans Oxidation-Reduction Swine Dietary Proteins Anemia, Iron-Deficiency Cattle Rickets Sunlight Vitamin K 3 Plant Oils Lactation Digestion F2-Isoprostanes Iron, Dietary Meat Eating Glutathione Lipids Cholesterol Fatty Acids, Unsaturated Infant, Newborn Rats, Wistar Milk, Human Infant Nutritional Physiological Phenomena Selenomethionine Vitamin K Deficiency Bleeding Parathyroid Hormone Prenatal Nutritional Physiological Phenomena Lutein Biological Availability Intestinal Absorption

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