Sugar AlcoholsSweetening AgentsAlcoholsAlcohol DrinkingXylitolSugar Alcohol DehydrogenasesEthanolPentanolsAspartameSorbitolSaccharinRibitolLaxativesPlantagoTasteCentral Nervous System DepressantsAlcoholismMannitolMonosaccharidesGluconobacterAlcohol OxidoreductasesStereoisomerismPhloemCyclamatesApium graveolensPentosesSucroseThiazinesMannitol DehydrogenasesCarbohydratesTaste ThresholdCarbohydrate MetabolismSteviaDietary SucroseBeveragesFood PreferencesFructoseChorda Tympani NerveTaste PerceptionFermentationAlcohol DehydrogenaseNon-Nutritive SweetenersTaste BudsNutritive SweetenersDiterpenes, KauraneGlucoseConstipationFood AnalysisReceptors, G-Protein-CoupledGas Chromatography-Mass SpectrometryBody WaterFood LabelingFlavoring AgentsGlossopharyngeal NerveIsomaltoseQuinineBenzene DerivativesFetal Alcohol Spectrum DisordersAlcoholic BeveragesAlcoholic IntoxicationBenzyl AlcoholsCarbonated BeveragesSodium GlutamateCariogenic AgentsGlycyrrhizic AcidEnergy IntakeSaccharumFood AdditivesMolecular Sequence DataBenzyl AlcoholAlcohol-Related DisordersFatty Alcohols