• In a medium bowl, combine maple syrup, 1/2 teaspoon whiskey, 1 teaspoon ginger-sugar mixture and kosher salt. (startribune.com)
  • Combine butter and baking chocolate in a microwave-safe bowl.Microwave the butter and chocolate, stirring occasionally until melted. (chicagotribune.com)
  • Add the crab meat to the bowl with the reserved mixture from step 2 and gently stir to combine. (yahoo.com)
  • Add 7 oz. of water and stir to combine. (ehow.com)
  • Add the cornmeal and stir to thoroughly combine. (yahoo.com)
  • stir to thoroughly combine. (vegweb.com)
  • Combine shrimp mixture and squash in large casserole dish. (foodreference.com)
  • Pour into the oat mixture and stir to combine. (food.com)
  • Next he gently poached some eggs in the mixture. (jpost.com)
  • Gently stir in remaining egg whites. (landolakes.com)
  • Gently stir in chopped candy. (landolakes.com)
  • Gently stir mixture 30 to 60 seconds or until spaghetti is completely separated. (pillsbury.com)
  • Using a wooden or plastic spoon, stir it gently until the lye is completely dissolved. (ehow.com)
  • Continue to stir gently for 15 to 20 minutes. (ehow.com)
  • Place the pot on the stove over low heat, stirring slowly and gently as the soap melts. (ehow.com)
  • Gently swirl the pan to cover the chocolate with cream, but do not stir. (peta.org)
  • Spoon half of the mixture into a 13x9-inch casserole dish. (yahoo.com)
  • Spoon the crab mixture into the center of each breast, making sure to stuff each pocket as full as possible. (yahoo.com)
  • Using spoon, lift and stir from the bottom of the plastic bowl to insure that all parts of the glue mixture are being spread around equally. (instructables.com)
  • Stir the mixture with a wooden or plastic spoon as it melts. (ehow.com)
  • Slowly and carefully, pour the lye mixture into the oil mixture, constantly stirring with a wooden or plastic spoon. (ehow.com)
  • Spoon mixture into baking dish. (bettycrocker.com)
  • Refrigerate, stirring every 15 minutes. (peta.org)
  • Line a Charlotte mold with ladyfingers and fill with Charlotte mixture and refrigerate until firm. (csmonitor.com)
  • I also like the cabbage-onion mixture as a savory filling for blintzes or crepes, which I heat with butter or top with a mushroom sauce or with a little creme fraiche and a sprinkling of chives. (jpost.com)
  • Add the cocoa butter mixture to the melted soap. (ehow.com)
  • Add in butter and stir. (yahoo.com)
  • Melt unsweetened chocolate and butter in a double boiler, stirring frequently until smooth. (holidayinsights.com)
  • Brush with butter, sprinkle with nut mixture. (angelfire.com)
  • In a saucepan, heat butter and marshmallows over medium-low heat until melted, stirring occasionally. (hy-vee.com)
  • Lemon juice, melted butter, salt, and pepper were added to the egg yolk mixture while heating over a hot water bath. (cdc.gov)
  • In double boiler over barely simmering water, melt chocolate, stirring until smooth, or melt according to package directions. (theweeklychallenger.com)
  • You need to chop them up for speedier melting, and then stir them in a double boiler until they are thoroughly melted. (westhawaiitoday.com)
  • 2. Add the candy to the double boiler and stir. (westhawaiitoday.com)
  • Once the first six ingredients are combined, transfer to a baking pan and bake at 325 °F for twenty minutes or until golden brown, stirring half way through. (medlineplus.gov)
  • Bake, stirring often, 15-20 minutes or until mixture is golden brown. (landolakes.com)
  • Stir in oats and sunflower seeds, and mix until coated with oil and honey mixture. (medlineplus.gov)
  • Cook over medium heat 3 to 5 minutes, stirring until oats are dry and lightly brown. (healthy.net)
  • Cover and cook over low heat, stirring occasionally, for 5 to 7 minutes or until softened to taste but with a bit of crunch. (jpost.com)
  • Cook, stirring occasionally, over low heat until hot. (healthy.net)
  • Continue cooking, stirring occasionally until liquid evaporates-about 3 minutes. (healthy.net)
  • In a small bowl, sprinkle yeast over warm water, stirring to dissolve. (timeout.com)
  • Spread icing on top of each cookie, then sprinkle crystallized ginger-whiskey glazed cashews mixture over the icing. (startribune.com)
  • Sprinkle with topping mixture. (foodreference.com)
  • Sprinkle oat mixture over filling. (angelfire.com)
  • Stirring mixture of water and nettles in water butt to make an insecticide and fertilizer. (gapphotos.com)
  • Stir sugar and water in heavy saucepan over low heat until sugar dissolves. (cmu.edu)
  • Measuring out 1/4 cup of water, pour and slowly start stirring the mixture of glue, glitter glue and water togethor in the plastic bowl. (instructables.com)
  • Stir in the taco seasoning, beans and water. (tasteofhome.com)
  • While stirring the water add the powdered vitamin mixture. (sigmaaldrich.com)
  • When hot, stir in the thick stem pieces and 3 tablespoons water. (sunset.com)
  • Moisten hands with water and shape popcorn mixture into twelve balls. (hy-vee.com)
  • Hipco SWCNTs (10 mg) were dispersed in a 5 mL mixture of concentrated H2SO4/HNO3 (3:1 v/v). The mixture was sonicated at 40° C in an ultrasonic bath for 3h 20min during which the bath water was changed every hour with cold water. (cdc.gov)
  • Reduce speed to low and slowly add flour mixture, mixing until well blended. (startribune.com)
  • Measure 1/4 of a cup of Borax and begin slowly adding and stirring the glue mixture together, make sure not to pour all the Borax in at once. (instructables.com)
  • Slowly, stir in flour. (holidayinsights.com)
  • The mixture will thicken as it cools, so you may want to thin it by adding more juice. (healthy.net)
  • After 45 minutes, the mixture will thicken quickly, so stir every 3 to 5 minutes until thick enough to scoop. (peta.org)
  • Stir over low heat until mixture starts to thicken. (csmonitor.com)
  • In a small bowl, stir together remaining 1/3 cup crystallized ginger with chopped whiskey glazed cashews. (startribune.com)
  • Transfer the mixture to a large bowl. (peta.org)
  • pour mixture into a bowl. (sunset.com)
  • Increase heat and boil without stirring until candy thermometer registers 234 to 240F (soft ball stage). (cmu.edu)
  • Stir 1/4 teaspoon crushed red pepper flakes into the pasta sauce before cooking for a little spicy heat. (pillsbury.com)
  • Off the heat, stir in 8 cups crispy rice cereal. (foodnetwork.com)
  • When the lye mixture reaches approximately 105 degrees F, begin to heat up your oils. (ehow.com)
  • When the mixture reaches 100 degrees F, remove it from the heat and place the pot in the sink. (ehow.com)
  • Continue stirring for 3 minutes, until thickened, then remove from heat. (yahoo.com)
  • Microwave filling ingredients 3 minutes on high, stir and heat 2 minutes more. (angelfire.com)
  • Heat oil and then pour mixture into pan and as you begin to see mixture getting thick, heat thoroughly. (angelfire.com)
  • Dip the top half of each ball into ginger-sugar mixture and place dough 2 inches apart on prepared baking sheets. (startribune.com)
  • Stir in date syrup. (vegweb.com)
  • Stirring until it is syrup, add eggs, flour and milk and remaining sugar. (angelfire.com)
  • Stirring the potato mixture ensures even cooking and prevents the top of your casserole from browning too much. (bettycrocker.com)
  • And since it's made from the same ingredients used to make the casserole, it's really just a matter of measuring and stirring. (bettycrocker.com)
  • Next I add plenty of shredded or roughly chopped cabbage, salt and freshly ground pepper and continue cooking the mixture for a few more minutes until the cabbage is tender but still has some crunch. (jpost.com)
  • stir-fry just until pepper and carrots are tender, about 3 minutes. (canadianliving.com)
  • stir in cheeses, mustard, pepper and remaining 1/4 teaspoon salt. (bettycrocker.com)
  • Place meatballs evenly over spaghetti mixture. (pillsbury.com)
  • Stir well until thoroughly and evenly combined. (ehow.com)
  • Although recorded internal temperatures of eggs prepared during June ranged from 180 F-200 F (82 C-93 C), inadequate cooking may have contributed to the outbreak because the eggs were not stirred while being baked, and the internal temperature was obtained from only one place in the pan. (cdc.gov)
  • Sometimes I simmer cabbage and onions with beef in a large pot to make hearty borscht or wrap cabbage leaves around a meat-and-rice mixture to make stuffed cabbage. (jpost.com)
  • Add remaining ingredients stirring until smooth. (healthy.net)
  • I microwave a sliced onion with a little oil in a covered container and when it is nearly tender, I add some cabbage and seasoning, stir, cover and microwave a few more minutes. (jpost.com)
  • Microwave on high 3 to 4 minutes stirring frequently during last 2 minutes, until crisp and toasted. (angelfire.com)
  • stir until garlic begins to brown, about 30 seconds. (sunset.com)
  • Halve and core fresh pears and fill with cottage cheese, dates, and nuts, or a mixture of diced fresh fruits and whipped cream. (csmonitor.com)
  • Pour cheese sauce over cauliflower mixture. (bettycrocker.com)
  • the mixture will resemble a roux or melted cheese. (oprah.com)
  • When I put a dish of the quick-cooked cabbage-onion mixture on the table, it quickly gets eaten. (jpost.com)
  • The reaction mixture was stirred at room temperature overnight. (cdc.gov)
  • After cooling to room temperature, the mixture was filtered through a membrane with a 0.22 m pore size. (cdc.gov)
  • Then, ( 4 ) was suspended in 2 mL of 4 M HCl in dioxane and stirred at room temperature for 5h to cleave the Boc protecting group. (cdc.gov)
  • Pour the Borax solution into the glue mixture. (ehow.com)
  • Pour more glitter glue directly into the glue mixture, we have another option here to add new colors or more of the original, for brighter looking slime. (instructables.com)
  • stir-fry chicken and almonds, in 2 batches, until lightly browned, about 2 minutes per batch. (canadianliving.com)
  • Notes: Add chicken to stir-fried greens and you have a quick one-pan meal. (sunset.com)
  • Add chicken and stir until no longer pink in the center (cut to test), 2 to 3 minutes. (sunset.com)
  • If not, continue to stir for 15 more minutes, then test for tracing again. (ehow.com)
  • Beat 1/4 of egg whites into chocolate mixture to lighten. (landolakes.com)
  • If bubbles form stop stirring for a moment until they disappear. (ehow.com)
  • roll in sugar mixture. (cmu.edu)
  • If you're looking for a different way to please your guests' palates, try glazing it with different mixtures that could include anything from brown sugar to fruit juices. (theweeklychallenger.com)
  • Taste to see if mixture needs to be sweeter. (healthy.net)