StarchGlucan 1,4-alpha-GlucosidaseAspergillus nigerGlucosidasesRhizopusAspergillusIsomaltoseMaltoseAmylosealpha-AmylasesCyclodextrinsalpha-GlucosidasesAspergillus oryzaeHydroxyethyl Starch DerivativesAcarboseStarch PhosphorylaseTrisaccharidesbeta-AmylaseBromosuccinimidebeta-CyclodextrinsGluconatesEnzyme StabilityGlycoside HydrolasesAmylasesSaccharomycetalesHydrolysisPolysaccharidesHydrogen-Ion Concentration1,4-alpha-Glucan Branching EnzymeFermentationCME-CarbodiimideMolecular Sequence DataGlucansCladosporiumCarbohydrate MetabolismLentinula1-DeoxynojirimycinKineticsChaetomiumDietary CarbohydratesAmino Acid SequenceDigestionSolanum tuberosumGlucosyltransferasesZea maysSucrase-Isomaltase ComplexSubstrate SpecificitySpores, FungalMitosporic FungiIsoamylaseGlucose-1-Phosphate AdenylyltransferaseCarbodiimidesXyloseTemperatureGenes, FungalHot TemperaturePlasma SubstitutesGlucoseElectrophoresis, Starch Gelalpha-MannosidaseCarbohydratesGlycosylationBinding SitesCarbohydrate SequenceCloning, MolecularCarbohydrate ConformationFructosePlant TubersBiotechnologyAdenosine Diphosphate GlucoseOligosaccharidesBase SequenceCulture MediaAmino AcidsClostridiumSaccharomycesCalorimetry, Differential ScanningChemical FractionationEndospermFungal ProteinsLactonesDextrinsAnimal FeedProtein DenaturationSucroseGlycosidesSaccharomyces cerevisiaeDNA, FungalPhosphotransferases (Paired Acceptors)Fatty Acids, VolatilePlastidsCerealsGene Expression Regulation, FungalAdsorptionPlant LeavesCatalysisFood HandlingCalorimetryRumenSeeds