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  • soymilk
  • Soymilk & Soy Drinks market in Brazil registered a positive compound annual growth rate (CAGR) of 5.16% during the period 2011 to 2016 with a sales value of BRL 5,320.69 Million in 2016, an increase of 6.60% over 2015. (just-drinks.com)
  • The research handbook provides up-to-date market size data for period 2011-2016 and illustrative forecast to 2021 covering key market aspects like Sales Value and Volume for Soymilk & Soy Drinks and its variants Soy Cream, Soy Drinks, Soymilk Liquid, Soymilk Powdered. (just-drinks.com)
  • Dairy
  • The research handbook acts as an essential tool for companies active or planning to venture in to France's Butter & Spreadable Fats (Dairy & Soy Food) market. (bharatbook.com)
  • Overall Butter & Spreadable Fats (Dairy & Soy Food) market value and volume analytics with growth analysis from 2011 to 2021. (bharatbook.com)
  • Get access to authoritative and granular data on the Butter & Spreadable Fats (Dairy & Soy Food) market and fill in the gaps in understanding of trends and the components of change behind them. (bharatbook.com)
  • Hypermarkets & supermarkets is the leading channel for distribution of dairy & soy food products in the country. (aarkstore.com)
  • Paper & board is the most commonly used pack material in the Chinese dairy & soy food sector, followed by flexible packaging and rigid plastics. (aarkstore.com)
  • Inner Mongolia Mengniu Dairy Industry Co Ltd, Yili Group, and Want Want China Holdings Limited are the leading market players in the Chinese dairy & soy food sector. (aarkstore.com)
  • the Country Profile report on the dairy & soy food sector in China provides insights on high growth categories to target, trends in the usage of package materials, category level distribution channel data and market share of brands. (aarkstore.com)
  • Rigid plastics is the most commonly used pack material in the Australian dairy & soy food sector. (marketresearch.com)
  • Royal Friesland Campina N.V., Nestle SA and Hacienda Macalauan Inc are the leading players in the Filipino dairy & soy food sector. (aarkstore.com)
  • Royal FrieslandCampina N.V., Uniekaas International Bv and Molkerei Alois Müller GmbH & Co KG are the leading market players in the Dutch dairy & soy food sector. (marketresearch.com)
  • Yasar Holding AS, Sutas and Yildiz Holding AS are the leading market players in the Turkish dairy & soy food sector. (just-food.com)
  • protein isolate
  • You'll often find soy protein isolate or concentrate - both at the top of my list to avoid-on their ingredient lists. (kriscarr.com)
  • In their study, the scientists modeled lifetime exposure to soy by feeding pregnant rats and their offspring a diet containing soy protein isolate and a diet that contained genistein compound. (bio-medicine.org)
  • bioactive
  • URBANA, Ill. University of Illinois scientists have evidence that lifelong exposure to genistein, a bioactive component in soy foods, protects against colon cancer by repressing a signal that leads to accelerated growth of cells, polyps, and eventually malignant tumors. (bio-medicine.org)
  • Timing seems to be vitally important in use of this bioactive food, and if we can figure out why that is so, then we may be able to help prevent breast cancer in the widest sense possible," says the researcher, Leena Hilakivi-Clarke, Ph.D., a professor of oncology at the Lombardi Comprehensive Cancer Center at Georgetown. (medicalxpress.com)
  • levels of soy
  • NAMS Study Quantifies VMS Reduction in US Equol Producers Consuming higher levels of soy containing daidzein was associated with fewer VMS, but only among the women who were equol producers. (medindia.net)
  • Current research on soy and breast cancer suggests that moderate levels of soy are safe for survivors, allaying early concerns from animal studies that certain compounds in soy may stimulate the growth of breast cancer cells. (aicr.org)
  • 1999
  • A feature on soy in the March 1999 issue of Natural Health magazine quoted Daniel R. Doerge, PhD, a researcher at the Food and Drug Administration's National Center for Toxicological Research. (healthyawareness.com)
  • suggests
  • A new study suggests that a soy-rich diet may improve lung function and lower the risk of developing chronic obstructive pulmonary disease (COPD). (lifescript.com)
  • consume
  • About 50 percent of Asians and 20 to 30 percent of North Americans and Europeans, who in general consume less soy than Asians, have the ability to produce equol. (medindia.net)
  • Men who consume soy have actually been found to have a reduced risk of prostate cancer. (kriscarr.com)
  • The Soyfoods Council is your resource for information about soyfoods including how easy and delicious they are to prepare and consume. (thesoyfoodscouncil.com)
  • But before you dump out all your soy foods, note that the operative phrase here is "large amounts" which, in laboratory science, can mean amounts substantially above what one would consume in real life. (business-ethics.com)
  • healthful
  • For starters, soy is most healthful when eaten in its most natural forms and limited to one serving a day, says Maria Romano, RD, an oncology dietitian at Montefiore-Einstein Center for Cancer Care in New York City. (health.com)
  • Soyfoods make sense as part of a healthful diet, with a variety of affordable choices and versatile ingredients. (thesoyfoodscouncil.com)
  • researchers
  • At that time, the researchers inspected the colons of rats in both soy groups and compared them to rats in a control group, noting the number and severity of tiny abnormal growths in each. (bio-medicine.org)
  • Eating
  • If you're interested in eating more soy, introduce it into your diet gradually. (kidshealth.org)
  • Eating soy is a great way to increase your plant protein. (clevelandclinic.org)
  • Q: Should I worry about eating soy? (health.com)
  • I certainly include it in mine, but that doesn't mean I'll be signing up for a soy-dog-eating contest anytime soon. (kriscarr.com)
  • Eating soy as nature intended (or very close to it) can be beneficial to your well-being in a variety of ways. (kriscarr.com)
  • You may have heard that eating soy increases your risk of cancers such as prostate and breast cancer, but the opposite may be more likely. (kriscarr.com)
  • Recent research has shown that lung cancer patients with a history of eating soy have a better survival rate than those who have eaten less or no soy in the past. (kriscarr.com)
  • Anyone with an allergy or severe sensitivity to soy should avoid eating Premium Navy Beans manufactured by Truitt Bros., Inc. The Salem, OR based food manufacturer has recalled its Premium Navy Beans in 15 ounce cans for undeclared soy. (foodsafetynews.com)
  • At seven weeks of age, offspring rats were exposed to a carcinogen, and they continued eating either the soy protein or the genistein diet until they were 13 weeks old. (bio-medicine.org)
  • It has long been known that immigrants from Asiawhere soy is traditionally a food stapleexperience rising levels of colon cancer as they adopt the eating habits of the Western nations they now call home, she said. (bio-medicine.org)
  • genistein
  • The good news is that a diet rich in soy genistein represses those si. (bio-medicine.org)
  • The good news is that a diet rich in soy genistein represses those signals through epigenetic modifications at the regulatory regions of those genes," said Yukun Zhang, a doctoral student in Chen's laboratory. (bio-medicine.org)
  • Evidence is growing from animal and human studies that genistein, a potent chemical found in soy, protects against development of breast cancer - but only if consumed during puberty, says a Georgetown University Medical Center researcher in the British Journal of Cancer published online today. (medicalxpress.com)
  • found
  • Long popular in the East, soyfoods have only recently found a home in Western kitchens. (eatingwell.com)
  • And a European research review found that soy could lower heart disease risk and relieve hot flashes. (health.com)
  • symptoms
  • This current study provides some additional insights but is a relatively small study in selected populations and, since analyses were not stratified by treatment status, the impact of these foods on treatment-related symptoms is unclear. (aicr.org)
  • studies
  • When a woman regularly eats protein-rich and phytoestrogen-rich soy foods, studies show that her breast cancer risk drops . (kriscarr.com)
  • Mary Shomon: In researching my book, Living Well With Hypothyroidism: What Your Doctors Don't Tell You…That You Need to Know, from HarperCollins, I talked to Dr. Mike Fitzpatrick, an environmental scientist and phytoestrogen researcher who has conducted in-depth studies on soy, particularly the use of soy formulas. (healthyawareness.com)
  • But these studies suggest soy offers a very strong protective effect - a 50 percent or more reduction in the risk of breast cancer - when soy is eaten during childhood and adolescence. (medicalxpress.com)
  • meal
  • However, we also think it makes sense to err on the side of extra caution here, and recommend that persons with a known health history of these problems seek the advice of their healthcare provider when trying to decide about the role of soy foods in their everyday meal plan. (whfoods.org)
  • Study
  • In our study, we report a change in the expression of three genes that control an important signaling pathway," said Hong Chen, a U of I professor of food science and human nutrition. (bio-medicine.org)
  • health
  • But when the American Heart Association (AHA) reviewed the latest research, they concluded soy does not directly influence heart health. (kidshealth.org)
  • And remember that the key to good health is to eat a wide variety of nutritious foods without focusing too much on any one food. (kidshealth.org)
  • For helpful information in this area-including our WHFoods Recommendations-please see our article What is meant by the term "goitrogen" and what is the connection between goitrogens, food, and health? . (whfoods.org)
  • As mentioned earlier, when everyday serving sizes of whole soy foods are combined with any of the health problems listed above, they do not appear to increase thyroid risk. (whfoods.org)
  • The World's Healthiest Foods are health-promoting foods that can change your life. (whfoods.org)
  • Soy protein and omega-3s are important for heart health. (kriscarr.com)
  • Soy seems pretty straightforward when you're talking about quality and quantity, but the conversation gets trickier when you begin to explore the claims flying around about soy and certain health issues. (kriscarr.com)
  • Sharing exuberantly positive health and foodie messages that inspire others to try soyfoods for culinary pleasure as well as to experience good health. (thesoyfoodscouncil.com)
  • The American Institute for Cancer Research has published a video that health enthusiasts and soyfood lovers simply must see. (thesoyfoodscouncil.com)
  • Since GM soy has only been around and abundant for less than a decade, no one yet knows for sure what the long term health effects, if any, will be on the populations of countries such as the U.S. that swear by it. (business-ethics.com)
  • Monday's announcement by the Food and Drug Administration marks the first time the agency has moved to revoke a health food claim since it began approving such statements in 1990. (dailydemocrat.com)
  • The warning was clear, indicating that soy formula should only be given to babies on the advice of a health professional. (healthyawareness.com)
  • meats
  • Faux chicken nuggets, soydogs and other fake meats not only contain processed soy, but a laundry list of food additives and preservatives as well. (kriscarr.com)