Shellfish allergy is shrimp. Medical search. Frequent questions

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Anatomy1

Organisms31

Decapoda (Crustacea)Penaeidae Ostreidae Bivalvia Dinoflagellida Artemia White spot syndrome virus 1 Pandalidae Mytilus edulis Palaemonidae Vibrio Norwalk virus Crustacea Mytilus Hepatitis A virus RNA Phages Vibrio parahaemolyticus Hepatovirus Norovirus DNA Viruses Crassostrea Densovirinae Mollusca Fishes Cardiidae Alveolata Arachis hypogaea Vibrio vulnificus Enterovirus Aphanizomenon Viruses

Diseases19

Shellfish Poisoning Food Hypersensitivity Hypersensitivity Milk Hypersensitivity Vibrio Infections Foodborne Diseases Latex Hypersensitivity Peanut Hypersensitivity Drug Hypersensitivity Egg Hypersensitivity Hypersensitivity, Immediate Rhinitis, Allergic, Seasonal Caliciviridae Infections Nut Hypersensitivity Anaphylaxis Ciguatera Poisoning Eczema Dermatitis, Allergic Contact Gastroenteritis

Chemicals and Drugs8

Marine Toxins Oxocins Saxitoxin Immunoglobulin E Allergens Pyrans Arthropod Proteins Antigens, Plant

Analytical, Diagnostic and Therapeutic Techniques and Equipment5

Skin Tests Desensitization, Immunologic Radioallergosorbent Test Patch Tests Biological Assay

Phenomena and Processes3

Harmful Algal Bloom Seawater Eutrophication

Disciplines and Occupations3

Allergy and Immunology Food Microbiology Water Microbiology

Anthropology, Education, Sociology and Social Phenomena1

National Institute of Allergy and Infectious Diseases (U.S.)

Technology, Industry, Agriculture9

Shellfish Aquaculture Seafood Food Contamination Food Microbiology Fish Products Arachis hypogaea Food Inspection Fisheries

Health Care8

Food Contamination Water Pollution Food Microbiology Seawater Water Microbiology National Institute of Allergy and Infectious Diseases (U.S.)Food Inspection Environmental Monitoring

Anatomy Organisms Diseases Chemicals and Drugs Analytical, Diagnostic and Therapeutic Techniques and Equipment Phenomena and Processes Disciplines and Occupations Anthropology, Education, Sociology and Social Phenomena Technology, Industry, Agriculture Health Care

Shellfish Shellfish Poisoning Decapoda (Crustacea)Penaeidae Marine Toxins Ostreidae Bivalvia Food Hypersensitivity Harmful Algal Bloom Aquaculture Oxocins Saxitoxin Hypersensitivity Dinoflagellida Seafood Artemia White spot syndrome virus 1 Pandalidae Immunoglobulin E Food Contamination Allergens Skin Tests Mytilus edulis Palaemonidae Water Pollution Vibrio Norwalk virus Crustacea Allergy and Immunology Milk Hypersensitivity Mytilus Food Microbiology Seawater Hepatitis A virus RNA Phages Vibrio parahaemolyticus Hepatopancreas Vibrio Infections Hepatovirus Foodborne Diseases Latex Hypersensitivity Norovirus Peanut Hypersensitivity Drug Hypersensitivity DNA Viruses Crassostrea Densovirinae Water Microbiology Egg Hypersensitivity Desensitization, Immunologic Mollusca Hypersensitivity, Immediate National Institute of Allergy and Infectious Diseases (U.S.)Pyrans Fishes Fish Products Rhinitis, Allergic, Seasonal Arthropod Proteins Cardiidae Alveolata Caliciviridae Infections Nut Hypersensitivity Arachis hypogaea Anaphylaxis Vibrio vulnificus Enterovirus Food Inspection Fisheries Antigens, Plant Aphanizomenon Radioallergosorbent Test Eutrophication Ciguatera Poisoning Environmental Monitoring Patch Tests Viruses Eczema Dermatitis, Allergic Contact Gastroenteritis Biological Assay

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