SheepMilk, HumanMilk ProteinsSheep DiseasesLactationMilk HypersensitivityCattleSheep, DomesticSoy MilkDairyingMilk EjectionMilk BanksCultured Milk ProductsMilk SubstitutesMastitis, BovinePostpartum PeriodGoatsPregnancyMilk ThistleAnimals, SucklingCattle DiseasesMilkInfant FoodBreast FeedingMammary Glands, AnimalAnimal FeedLactoseWeaningCaseinsInfant Nutritional Physiological PhenomenaMastitisFatsPasteurizationBreast Milk ExpressionBreedingInfant FormulaDairy ProductsSheep, BighornLactoglobulinsAnimal HusbandryLactose IntoleranceCheeseDietPregnancy, AnimalRandom AllocationAnimal Nutritional Physiological PhenomenaBody WeightRumenYogurtFood, FortifiedProgesteroneInsemination, ArtificialJaagsiekte sheep retrovirusInfant, NewbornAbomasumTime FactorsReproductionLactalbuminParturient ParesisEstrusFood ContaminationEatingEstrus SynchronizationBuffaloesFood MicrobiologyGoat DiseasesWeight GainBottle FeedingScrapieCamelsPoaceaeLactoferrinFood HandlingParityOmasumPlant PoisoningSeasonsSucking BehaviorFecesDigestionOvulationDietary SupplementsDinoprostFood HypersensitivityAnimals, NewbornLeast-Squares AnalysisFertilityDietary ProteinsAbortion, VeterinarySwineSterilizationParturitionFermentationKetosisFatty AcidsNutritive ValueOvarian FollicleFood StorageFetusLactation Disorders