Clostridium botulinumBotulinum ToxinsClostridium botulinum type CBotulismClostridium botulinum type DBotulinum AntitoxinClostridium botulinum type EClostridium botulinum type AToxoidsClostridium botulinum type BClostridium botulinum type FClostridiumNeurotoxinsBotulinum Toxins, Type ABird DiseasesLethal Dose 50Toxins, BiologicalHemagglutininsADP Ribose TransferasesSporesBacteriophagesBirdsFish ProductsClostridium botulinum type GClostridium InfectionsClostridium difficileAntitoxinsFood MicrobiologySpores, BacterialFood PreservationNeutralization TestsMolecular Sequence DataFood PackagingFood IrradiationAmino Acid SequenceImmunodiffusionDNA, BacterialBacterial ToxinsAmmonium SulfateCulture MediaNeuromuscular AgentsGenes, BacterialBiological AssayClostridium perfringensBacteriological TechniquesFood ContaminationHot TemperatureSodium NitriteTrypsinFood PreservativesSalmonidaeClostridium tetaniDEAE-CelluloseFood, PreservedNiemann-Pick Disease, Type CSynaptosomesSoil MicrobiologyChromatographyHemagglutination TestsClostridium butyricumBase SequenceAnti-Dyskinesia AgentsEnterocolitis, PseudomembranousMolecular WeightGangliosidesChemical PrecipitationSpecies Specificity